{"product_id":"valdobbiadende-prosecco-superiore-extra-dry-docg-bandarossa-special-reserve-2024-bortolomiol","title":"Valdobbiadene Prosecco Superiore Extra Dry DOCG 'Bandarossa Special Reserve' 2024 - Bortolomiol","description":"\u003ch2\u003eWhat kind of wine is Valdobbiadene Prosecco Superiore Extra Dry DOCG 'Bandarossa Special Reserve' 2024 - Bortolomiol?\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValdobbiadene Prosecco Superiore Extra Dry DOCG 'Bandarossa Special Reserve' 2024 - Bortolomiol\u003c\/strong\u003e is an excellent sparkling wine born in the heart of Valdobbiadene, the symbolic area of Prosecco Superiore. Produced with carefully selected Glera grapes, this wine represents the most refined expression of the Bortolomiol style. The secondary fermentation takes place using the \u003cstrong\u003eCharmat long method\u003c\/strong\u003e, which involves a prolonged stay on the lees for over three months: a step that gives greater aromatic complexity and a creamy texture on the palate. This is a limited edition, with only 6,000 bottles produced, designed for those seeking a Prosecco with an authentic yet balanced character.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2024 vintage of Bandarossa Special Reserve is the result of a regular harvest, characterized by balanced temperatures and an excellent degree of grape ripeness. Stable weather conditions favored the perfect aromatic expression of Glera, ensuring clear aromas and a lively freshness on the palate.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eAfter a soft pressing of the grapes, the must is fermented in steel tanks at a controlled temperature to preserve the most delicate aromas. The secondary fermentation takes place in an autoclave using the \u003cstrong\u003eCharmat long method\u003c\/strong\u003e, a technique that extends contact with the yeasts for over 90 days. After sparkling, the wine rests for a further four months in the bottle, developing a perfect balance between fruity notes and a subtle complexity given by the time on the lees.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe Valdobbiadene Prosecco Superiore Extra Dry DOCG 'Bandarossa Special Reserve' 2024 - Bortolomiol stands out for its elegance and harmony, combining the typical freshness of the Valdobbiadene territory with a broader structure than usual.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it has a \u003cstrong\u003ebrilliant straw yellow color\u003c\/strong\u003e with greenish reflections. The foam is fine and persistent, a sign of accurate sparkling and great technical precision.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it opens with aromas of green apple, pear, and white flowers, followed by delicate notes of citrus and hints of bread crust given by the long stay on the lees. It is a fresh and complex bouquet, inviting the next sip.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, the sip is \u003cstrong\u003elively, soft, and balanced\u003c\/strong\u003e by a pleasant acidity that underlines its freshness. The bubbles are fine and creamy, while the residual sugar typical of the Extra Dry version gives roundness without ever being heavy. The finish is harmonious and slightly fruity, with persistent floral notes.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Valdobbiadene Prosecco Superiore Extra Dry DOCG 'Bandarossa Special Reserve' 2024 - Bortolomiol\u003c\/h2\u003e\n\u003cp\u003eVersatile and refined, this Prosecco Superiore is perfect as an aperitif but also suitable for an entire meal. Recommended pairings include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003elight appetizers such as crostini with fresh cheeses or battered vegetables;\u003c\/li\u003e\n\u003cli\u003efish dishes, particularly tuna tartare, carpaccio, and fried seafood;\u003c\/li\u003e\n\u003cli\u003edelicate first courses such as herbal or seafood risottos;\u003c\/li\u003e\n\u003cli\u003esoft or lightly aged cheeses, which enhance its final softness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso ideal for sharing at festive moments, where its balance of sweetness and freshness conquers every palate.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to Store Valdobbiadene Prosecco Superiore Extra Dry DOCG 'Bandarossa Special Reserve' 2024 - Bortolomiol\u003c\/h2\u003e\n\u003cp\u003eTo preserve its freshness and liveliness, it is advisable to store the \u003cstrong\u003eValdobbiadene Prosecco Superiore Extra Dry DOCG 'Bandarossa Special Reserve' 2024 - Bortolomiol\u003c\/strong\u003e in a cool, dark place with a constant temperature, around 10-12°C. The bottle should be kept in an upright position to avoid prolonged contact between the wine and the cork.\u003c\/p\u003e\n\u003cp\u003eAs a sparkling wine designed to best express its youthful fragrance, it is recommended to consume it within \u003cstrong\u003e2-3 years of the harvest\u003c\/strong\u003e. Enjoying it young allows you to appreciate the aromatic intensity, freshness, and finesse for which Cantina Bortolomiol is famous.\u003c\/p\u003e","brand":"Bortolomiol","offers":[{"title":"Default Title","offer_id":52415360893267,"sku":"C14-B041-2024-05","price":16.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valdobbiadende-prosecco-superiore-extra-dry-docg-bandarossa-special-reserve-2024-bortolomiol.jpg?v=1764414883","url":"https:\/\/www.astemyo.com\/en\/products\/valdobbiadende-prosecco-superiore-extra-dry-docg-bandarossa-special-reserve-2024-bortolomiol","provider":"Astemyo","version":"1.0","type":"link"}