{"product_id":"trebbiano-d-abruzzo-doc-anfora-2022-cirelli","title":"Trebbiano d'Abruzzo DOC 'Amphora' 2022 - Cirelli","description":"\u003ch2\u003eWhat kind of wine is Trebbiano d'Abruzzo DOC 'Anfora' 2022 - Cirelli\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eTrebbiano d'Abruzzo DOC 'Anfora' 2022 - Cirelli\u003c\/strong\u003e originates in the heart of the Teramo hills, in Abruzzo, where Francesco Cirelli's farm cultivates its vineyards with full respect for the environment and using an organic approach. The Trebbiano grape, one of the most representative of the region, here expresses a luminous and vibrant personality, thanks to the temperate microclimate and its proximity to the Adriatic Sea.\u003c\/p\u003e\n\u003cp\u003eThe result is a white wine with a genuine and strongly territorial style: \u003cstrong\u003efresh, mineral, and with great aromatic clarity\u003c\/strong\u003e. The use of terracotta amphorae in all stages of production gives the wine a natural balance, enhancing the most authentic nuances of Trebbiano d'Abruzzo.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe 2022 vintage was characterized by a regular climate pattern, with a mild spring and a dry but not excessively hot summer. The temperature excursions between day and night favored excellent grape ripening, while preserving acidity and aromas. The result is a Trebbiano d'Abruzzo with intense aromatic expressiveness and a balanced structure.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eAfter \u003cstrong\u003emanual harvesting\u003c\/strong\u003e in crates, the grapes are destemmed and softly pressed. Alcoholic fermentation takes place in terracotta amphorae, using a \"\u003cem\u003epied de cuve\u003c\/em\u003e\" of indigenous yeasts (a small naturally fermented must that serves as the base for the main fermentation). Maceration on the skins is short, generally no more than one day, to maintain the fruit's freshness and clarity. Malolactic fermentation, which softens the wine's acidity, also occurs spontaneously in amphora.\u003c\/p\u003e\n\u003cp\u003eAging continues for about 12 months in the same amphorae, without the use of wood or steel, to allow the wine to mature purely and naturally, developing complexity and finesse.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eTrebbiano d'Abruzzo DOC 'Anfora' 2022 - Cirelli\u003c\/strong\u003e is a wine that captivates with its sincerity and its ability to tell the story of the territory through a fresh and savory drink.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIt presents an \u003cstrong\u003eintense straw yellow\u003c\/strong\u003e color, bright and with slight golden reflections, a sign of natural and respectful winemaking.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe aromatic profile is elegant and vibrant. On the nose, notes of white flowers, apple, and citrus emerge, accompanied by a pleasant mineral sensation and a hint of Mediterranean herbs. The use of amphora enhances the purity of the fruit and provides an authentic and immediate bouquet.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, the wine is \u003cstrong\u003efresh, linear, and savory\u003c\/strong\u003e, with a beautiful acidic tension that makes it dynamic and pleasant to drink. The finish is clean, delicately citrusy, and slightly saline, testifying to its strong connection with the Abruzzo territory.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Trebbiano d'Abruzzo DOC 'Anfora' 2022 - Cirelli\u003c\/h2\u003e\n\u003cp\u003eThis Trebbiano is an ideal companion for simple but genuine dishes that enhance its freshness and minerality. Recommended pairings include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers and raw fish dishes\u003c\/li\u003e\n\u003cli\u003eFirst courses with seasonal vegetables or white fish\u003c\/li\u003e\n\u003cli\u003eGrilled or baked white meats\u003c\/li\u003e\n\u003cli\u003eFresh or medium-aged cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eServed at a temperature of about 10-12°C, it best expresses its vitality and the artisanal quality that distinguishes it.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Trebbiano d'Abruzzo DOC 'Anfora' 2022 - Cirelli wine\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eTrebbiano d'Abruzzo DOC 'Anfora' 2022 - Cirelli\u003c\/strong\u003e is a delicate wine, meant to be enjoyed in its youth, when freshness and mineral tension are most evident. It is recommended to store it in a cool place, away from light and temperature fluctuations, ideally horizontally to keep the cork moist.\u003c\/p\u003e\n\u003cp\u003eIts evolutionary potential expresses itself within \u003cstrong\u003e2-3 years from the harvest\u003c\/strong\u003e: within this period, the wine maintains its fragrance and authentic character, which makes it unique among Abruzzese white wines.\u003c\/p\u003e","brand":"Cirelli","offers":[{"title":"Default Title","offer_id":52415353258323,"sku":"T05-C097-2022-05","price":35.28,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/trebbiano-d-abruzzo-doc-anfora-2022-cirelli.jpg?v=1764414567","url":"https:\/\/www.astemyo.com\/en\/products\/trebbiano-d-abruzzo-doc-anfora-2022-cirelli","provider":"Astemyo","version":"1.0","type":"link"}