{"product_id":"spumante-metodo-classico-brut-inganno-572-calatroni","title":"'Inganno 572' Classic Method Brut Sparkling Wine - Calatroni","description":"\u003ch2\u003eWhat wine is Spumante Metodo Classico Brut 'Inganno 572' - Calatroni\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eSpumante Metodo Classico Brut “Inganno 572” - Calatroni\u003c\/strong\u003e originates in the hills of Oltrepò Pavese, Lombardy, an area renowned for producing high-quality sparkling wines. Made entirely from grapes grown under a \u003cstrong\u003ebiological conversion\u003c\/strong\u003e regime, it represents a perfect balance of freshness, elegance, and territorial character.\u003c\/p\u003e\n\u003cp\u003eThis sparkling wine is produced using the \u003cstrong\u003eTraditional Method\u003c\/strong\u003e, meaning secondary fermentation in the bottle, the same method used for Champagne and Franciacorta. The result is a wine with a fine and persistent perlage, ideal for both an informal toast and accompanying convivial moments with style.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eRecent vintages of \u003cstrong\u003e“Inganno 572”\u003c\/strong\u003e have been characterized by regular summers and balanced temperatures, allowing the grapes to ripen uniformly. The harvest, performed by hand, ensured the selection of the best bunches, preserving the aromatic purity and natural acidity, key elements for a quality Traditional Method sparkling wine.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eThe winemaking of \u003cstrong\u003eSpumante Metodo Classico Brut “Inganno 572” - Calatroni\u003c\/strong\u003e follows a meticulous process. After a primary fermentation in steel, the base wine is bottled with the addition of yeasts and sugars for the secondary fermentation. Aging on the lees, which lasts for over 24 months, imparts complexity, creaminess, and fine evolving notes to the wine. Before disgorgement (the phase where the yeasts are removed), the wine achieves a perfect harmony between fragrance and structure.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003eA Traditional Method sparkling wine with a contemporary style, lively and full of character, where freshness and minerality blend into a balanced and pleasantly dry sip.\u003c\/p\u003e\n\n\u003ch3\u003eColour\u003c\/h3\u003e\n\u003cp\u003eIt appears a \u003cstrong\u003ebrilliant straw yellow\u003c\/strong\u003e with golden reflections and a fine, continuous perlage that anticipates the quality of the sip.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is elegant and subtle, with hints of white flowers, green apple, and citrus, accompanied by light notes of bread crust and almond, typical of aging on the lees. The overall impression is harmonious and inviting.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it expresses \u003cstrong\u003efreshness and liveliness\u003c\/strong\u003e with a pronounced acidity that balances the creaminess of the perlage. The finish is mineral, clean, and persistent, leaving a sensation of balance and finesse that invites another sip.\u003c\/p\u003e\n\n\u003ch2\u003eFood pairings for Spumante Metodo Classico Brut 'Inganno 572' - Calatroni\u003c\/h2\u003e\n\u003cp\u003e“Inganno 572” is an extremely versatile wine, perfect to accompany aperitifs or an entire meal. It pairs easily with light and flavourful dishes.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers and raw fish\u003c\/li\u003e\n\u003cli\u003eFried calamari or crispy vegetables\u003c\/li\u003e\n\u003cli\u003eFresh and goat cheeses\u003c\/li\u003e\n\u003cli\u003eDelicate first courses such as seafood risottos\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThanks to its balance and liveliness, it is also excellent on its own, for a toast with good company.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Spumante Metodo Classico Brut 'Inganno 572' - Calatroni wine\u003c\/h2\u003e\n\u003cp\u003eTo preserve the \u003cstrong\u003efreshness and fragrance\u003c\/strong\u003e characteristics of this sparkling wine, it is advisable to store it in a cool, dark place free from vibrations, at a constant temperature between 10 and 14°C. The bottle should preferably be kept horizontally to keep the cork moist.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eSpumante Metodo Classico Brut “Inganno 572” - Calatroni\u003c\/strong\u003e expresses its aromatic qualities best when consumed young, within 2-3 years of disgorgement. However, a short period of aging can further enrich the complexity of the bouquet and the finesse of the taste.\u003c\/p\u003e","brand":"Calatroni","offers":[{"title":"Default Title","offer_id":52415296766291,"sku":"V20-C009-0-05_D000","price":19.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/spumante-metodo-classico-brut-inganno-572-calatroni.jpg?v=1764413861","url":"https:\/\/www.astemyo.com\/en\/products\/spumante-metodo-classico-brut-inganno-572-calatroni","provider":"Astemyo","version":"1.0","type":"link"}