{"product_id":"spumante-brut-rose-metodo-classico-rose-monsupello","title":"Brut Rosé Metodo Classico Sparkling Wine 'Rosé' - Monsupello","description":"\u003ch2\u003eWhat kind of wine is Spumante Brut Rosé Metodo Classico 'Rosé' - Monsupello\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eSpumante Brut Rosé Metodo Classico 'Rosé' - Monsupello\u003c\/strong\u003e is a refined expression from Oltrepò Pavese, a Lombard region historically dedicated to the production of quality sparkling wines. It is primarily made from \u003cstrong\u003ePinot Noir\u003c\/strong\u003e grapes, with a small percentage of \u003cstrong\u003eChardonnay\u003c\/strong\u003e to add softness and balance. Produced using the \u003cstrong\u003eTraditional Method\u003c\/strong\u003e – the same used for Champagne – this wine stands out for its elegance, finesse, and distinctive personality. It is a dry (Brut) sparkling wine, perfect for those seeking a rosé with character, yet at the same time immediate and pleasant to drink.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe harvest is done by hand, in a vintage characterized by a balanced climate, with warm days and cool nights that favor slow and homogeneous ripening. These conditions allow for the preservation of a marked natural acidity, fundamental for guaranteeing freshness and longevity to the wine.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe grapes are softly pressed to obtain only the \u003cem\u003efree-run must\u003c\/em\u003e, the most prized part of the grape juice. After fermentation in steel, the base wine is blended into the cuvée and undergoes secondary fermentation in the bottle, according to the \u003cstrong\u003eTraditional Method\u003c\/strong\u003e. This is followed by a long \u003cem\u003eaging on the lees\u003c\/em\u003e of at least 30 months, during which the wine develops aromatic complexity, creaminess, and fine perlage. After \u003cem\u003edisgorgement\u003c\/em\u003e – the removal of exhausted yeasts – the wine is ready to be enjoyed in its most authentic and harmonious form.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eSpumante Brut Rosé Metodo Classico 'Rosé' - Monsupello\u003c\/strong\u003e captivates with its balance and liveliness. Elegant, fresh, and with a fine and persistent bubble, it proves to be a sparkling wine capable of accompanying every convivial moment.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003epale pink with coppery reflections\u003c\/strong\u003e, brilliant and traversed by a fine and continuous perlage that enhances its luminosity.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is broad and delicate: hints of small red fruits, such as wild strawberry and raspberry, blend with floral notes and subtle hints of bread crust and yeast, typical of the Traditional Method. The aroma is fresh and fragrant, yet at the same time elegant and enveloping.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003elively, fresh, and harmonious\u003c\/strong\u003e, with a pleasant acidic vein that gives momentum and cleanliness to the sip. The structure of Pinot Noir gives body and depth, while Chardonnay adds roundness and softness. The finish is savory and persistent, with fruity echoes and a mineral touch.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Spumante Brut Rosé Metodo Classico 'Rosé' - Monsupello\u003c\/h2\u003e\n\u003cp\u003eThis sparkling wine lends itself to numerous pairings, thanks to its versatility and freshness. It is an excellent \u003cstrong\u003eaperitif\u003c\/strong\u003e, but also performs best throughout the meal. It is particularly recommended with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers, such as tuna tartare or salmon carpaccio\u003c\/li\u003e\n\u003cli\u003eRaw or fried fish\u003c\/li\u003e\n\u003cli\u003eDelicate dishes based on white meats\u003c\/li\u003e\n\u003cli\u003eFresh and light cheeses\u003c\/li\u003e\n\u003cli\u003eVegetarian dishes and seafood risottos\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts freshness and dry finish also make it ideal for accompanying sushi and fusion cuisine.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to store Spumante Brut Rosé Metodo Classico 'Rosé' - Monsupello wine\u003c\/h2\u003e\n\u003cp\u003eTo fully enjoy the fragrances and liveliness of \u003cstrong\u003eSpumante Brut Rosé Metodo Classico 'Rosé' - Monsupello\u003c\/strong\u003e, it is advisable to consume it young, within \u003cstrong\u003e2-3 years\u003c\/strong\u003e of disgorgement. It should be stored horizontally, away from light and temperature fluctuations, ideally at 10-12°C. Served at about 6-8°C, it delivers all its balance between freshness, aromaticity, and extremely fine perlage, offering an elegant and satisfying tasting experience.\u003c\/p\u003e","brand":"Monsupello","offers":[{"title":"Default Title","offer_id":52415290900819,"sku":"V20-M038-0-05_D002","price":30.68,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/spumante-brut-rose-metodo-classico-rose-monsupello.jpg?v=1764413795","url":"https:\/\/www.astemyo.com\/en\/products\/spumante-brut-rose-metodo-classico-rose-monsupello","provider":"Astemyo","version":"1.0","type":"link"}