{"product_id":"spumante-brut-nature-metodo-classico-nature-monsupello","title":"Brut Nature Metodo Classico Sparkling Wine 'Nature' - Monsupello","description":"\u003ch2\u003eWhat kind of wine is Spumante Brut Nature Metodo Classico 'Nature' - Monsupello\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eSpumante Brut Nature Metodo Classico 'Nature' - Monsupello\u003c\/strong\u003e is an excellent expression of Italian Metodo Classico, produced in the heart of Oltrepò Pavese, a region renowned for its sparkling wine tradition. It is a Brut Nature, meaning a sparkling wine with no added sugar dosage, which focuses entirely on purity, balance, and the authenticity of the grape varieties.\u003c\/p\u003e\n\u003cp\u003eIt is born from a careful selection of \u003cstrong\u003ePinot Noir\u003c\/strong\u003e and \u003cstrong\u003eChardonnay\u003c\/strong\u003e grapes, a combination that delivers freshness, finesse, and structure. It is a wine with a modern profile and essential character, capable of expressing Monsupello's production philosophy: respect for the territory, pursuit of quality, and passion for sparkling winemaking.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eEach vintage of this sparkling wine reflects the climatic characteristics of the harvest, perfectly balancing the ripeness and acidity of the grapes. Generally, the harvests intended for this Metodo Classico take place slightly early to preserve freshness and fragrance, essential elements for obtaining an elegant and vibrant Brut Nature.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eWinemaking follows the \u003cstrong\u003eMetodo Classico\u003c\/strong\u003e, the same method used for Champagne. After fermentation in stainless steel tanks, the cuvée of Pinot Noir and Chardonnay is created. The wine is then bottled with yeasts for \u003cem\u003eprise de mousse\u003c\/em\u003e (the second fermentation in the bottle), and rests for at least \u003cstrong\u003e30 months on the lees\u003c\/strong\u003e. This long aging gives it complexity, notes of bread crust, and a delicate creaminess. After \u003cem\u003eremuage\u003c\/em\u003e (gradual rotation of the bottles to settle the sediment), the wine is disgorged without any added sugar, maintaining its natural balance.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eA Metodo Classico that captivates with its elegance and personality, capable of satisfying both experienced palates and those new to the world of brut nature.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it presents a \u003cstrong\u003ebrilliant straw yellow\u003c\/strong\u003e, embellished by a fine and continuous perlage, a sign of meticulous and well-conducted refermentation.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it expresses clear and refined aromas: hints of \u003cstrong\u003ewhite flowers\u003c\/strong\u003e, \u003cstrong\u003efresh fruit\u003c\/strong\u003e such as apple and citrus, blend with light notes of \u003cstrong\u003ebread crust and almond\u003c\/strong\u003e, derived from the long aging on the lees. The complexity remains harmonious, never appearing opulent.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it stands out for its \u003cstrong\u003elively freshness\u003c\/strong\u003e and balanced acidity, which give it rhythm and tension. It is dry, clean, with a fine and persistent bubble. The long, mineral finish leaves a pleasant sensation of purity, typical of a great Brut Nature.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Spumante Brut Nature Metodo Classico 'Nature' - Monsupello\u003c\/h2\u003e\n\u003cp\u003ePerfect as an elegant aperitif, this sparkling wine naturally pairs with many Italian dishes. Its versatility also makes it ideal for an entire meal, especially when you want to accompany delicate and medium-bodied recipes.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers and raw fish\u003c\/li\u003e\n\u003cli\u003eTuna or salmon carpaccio\u003c\/li\u003e\n\u003cli\u003eFish pasta dishes or light risottos\u003c\/li\u003e\n\u003cli\u003eFresh or medium-aged cheeses\u003c\/li\u003e\n\u003cli\u003eFried vegetables or seafood\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts dry and mineral character also makes it perfect for enhancing vegetarian cuisine and dishes with simple but high-quality ingredients.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to store Spumante Brut Nature Metodo Classico 'Nature' - Monsupello wine\u003c\/h2\u003e\n\u003cp\u003eTo best appreciate it, \u003cstrong\u003eMonsupello's Brut Nature 'Nature'\u003c\/strong\u003e should be consumed young, within 2-3 years of disgorgement. It is during this period that it expresses its maximum freshness and aromatic vibrancy.\u003c\/p\u003e\n\u003cp\u003eStore it horizontally, in a cool, dark environment, with a constant temperature around 12 °C. Avoid temperature fluctuations and direct light, which can compromise the integrity of the wine and its fine bubbles. Serve at 6-8 °C to enhance its aromas and pleasantness.\u003c\/p\u003e","brand":"Monsupello","offers":[{"title":"Default Title","offer_id":52415290507603,"sku":"V20-M038-0-05_D001","price":27.14,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/spumante-brut-nature-metodo-classico-nature-monsupello.jpg?v=1764413784","url":"https:\/\/www.astemyo.com\/en\/products\/spumante-brut-nature-metodo-classico-nature-monsupello","provider":"Astemyo","version":"1.0","type":"link"}