{"product_id":"spumante-brut-metodo-classico-edition-iii-dubl-astuccio","title":"Sparkling Wine Brut Classic Method 'Edition III' - DUBL (case)","description":"\u003ch2\u003eWhat kind of wine is Spumante Brut Metodo Classico 'Edition III' - DUBL (boxed)\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eSpumante Brut Metodo Classico 'Edition III' - DUBL (boxed)\u003c\/strong\u003e is an excellent expression of Campania's sparkling wine production, born from the DUBL project of Feudi di San Gregorio. Made with the \u003cstrong\u003eMetodo Classico\u003c\/strong\u003e – the same method used for Champagnes – this effervescent wine makes territoriality and elegance its distinctive features. The vineyards are located in the Irpinia hills of the municipalities of Tufo, Santa Paolina, and Montefusco, areas renowned for the production of high-quality Greco di Tufo grapes. The style is fresh, refined, and intriguing, perfect for those seeking a sparkling wine of great personality and aromatic finesse.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe vintage of \u003cstrong\u003eSpumante Brut Metodo Classico 'Edition III' - DUBL\u003c\/strong\u003e comes from a carefully managed harvest, which benefited from a balanced climate with sunny days and cool nights. These conditions allowed the grapes to ripen slowly, preserving the natural acidity and aromatic complexity typical of Irpinia vineyards.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eWinemaking faithfully follows the principles of \u003cstrong\u003eMetodo Classico\u003c\/strong\u003e, meaning the second fermentation takes place directly in the bottle. After the prise de mousse, the wine ages for about \u003cstrong\u003e42 months on its lees\u003c\/strong\u003e, during which time it acquires structure, balance, and complex aromatic notes. The subsequent remuage and disgorgement (removal of yeast residues) complete the process, resulting in a sparkling wine of great elegance and persistent flavor.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eSpumante Brut Metodo Classico 'Edition III' - DUBL (boxed)\u003c\/strong\u003e immediately strikes with its harmony of freshness, minerality, and structure.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eBrilliant straw yellow with golden reflections, with fine and persistent perlage, indicating a long re-fermentation in the bottle.\u003c\/p\u003e\n\n\u003ch3\u003eAroma\u003c\/h3\u003e\n\u003cp\u003eThe nose opens with delicate aromas of white-fleshed fruit, ripe citrus, and slight notes of bread crust and toasted hazelnut, typical of prolonged contact with the lees. The mineral and floral components complete an elegant and balanced bouquet.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is fresh, creamy, and lively, supported by a pleasant acidity and a savory, clean finish. The structure is balanced, with a dynamic and persistent sip that invites further drinking.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Spumante Brut Metodo Classico 'Edition III' - DUBL (boxed)\u003c\/h2\u003e\n\u003cp\u003eVersatile and refined, this sparkling wine easily accompanies fish-based dishes and delicate preparations. Perfect as an aperitif, but also throughout a meal thanks to its freshness and fine persistence.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw seafood and oysters\u003c\/li\u003e\n\u003cli\u003eSeafood risotto\u003c\/li\u003e\n\u003cli\u003eTuna or salmon tartare\u003c\/li\u003e\n\u003cli\u003eSoft cheeses\u003c\/li\u003e\n\u003cli\u003eWhite meats and seasonal vegetable dishes\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStorage and Aging: how to store Spumante Brut Metodo Classico 'Edition III' - DUBL (boxed)\u003c\/h2\u003e\n\u003cp\u003eTo fully appreciate its freshness and fragrance, it is recommended to consume \u003cstrong\u003eSpumante Brut Metodo Classico 'Edition III' - DUBL\u003c\/strong\u003e within 2-3 years of disgorgement. Store it in a cool place, away from light and at a constant temperature, preferably between 10 and 14°C, with the bottle kept horizontally to preserve the integrity of the cork. When serving, it should be brought to about 6-8°C, the ideal temperature to enhance its aromas and perlage.\u003c\/p\u003e","brand":"DUBL","offers":[{"title":"Default Title","offer_id":52415289721171,"sku":"V20-D027-0-05A_D000","price":30.68,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/spumante-brut-metodo-classico-edition-iii-dubl-astuccio.jpg?v=1764413766","url":"https:\/\/www.astemyo.com\/en\/products\/spumante-brut-metodo-classico-edition-iii-dubl-astuccio","provider":"Astemyo","version":"1.0","type":"link"}