{"product_id":"spumante-brut-metodo-classico-argiolas","title":"Sparkling Wine Brut Metodo Classico - Argiolas","description":"\u003ch2\u003eWhat kind of wine is Spumante Brut Metodo Classico - Argiolas\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eSpumante Brut Metodo Classico - Argiolas\u003c\/strong\u003e is born in Sardinia, a land of sun and wind, where the Argiolas family has fully exploited the potential of the \u003cstrong\u003eNuragus\u003c\/strong\u003e grape, the most widespread white grape variety on the island. This sparkling wine is produced using the \u003cstrong\u003eTraditional Method\u003c\/strong\u003e, the same method used for Champagne: the second fermentation takes place in the bottle, giving the wine finesse and elegance. The style is dry, fresh, and mineral, ideal for those who love sparkling wines with personality and territorial authenticity.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNuragus\u003c\/strong\u003e grapes are harvested during a vintage that varies slightly each year, but always at the peak of ripeness, when the natural acidity is still lively. The Mediterranean climate of the area, characterized by hot and windy summers and mild winters, favors balanced ripening, perfect for obtaining high-quality sparkling wine bases.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSpumante Brut Metodo Classico - Argiolas\u003c\/strong\u003e follows a meticulous production process. After the \u003cem\u003efirst fermentation\u003c\/em\u003e in steel and partially in barriques for about seven months, the base wine is bottled for the \u003cem\u003eprise de mousse\u003c\/em\u003e, which is the second fermentation that takes place directly in the bottle. Here it remains in contact with its yeasts for at least \u003cstrong\u003efour years\u003c\/strong\u003e, during which time it develops aromatic complexity and a fine texture of bubbles. Before commercialization, the bottles are disgorged and topped up to obtain a Brut with an elegant and harmonious structure.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe sparkling wine stands out for its balance and refinement, with a freshness that captivates from the first sip.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it presents a \u003cstrong\u003ebrilliant straw yellow color\u003c\/strong\u003e with golden reflections. The perlage is fine and persistent, a clear sign of the long aging on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it reveals elegant aromas of \u003cstrong\u003ewhite flowers\u003c\/strong\u003e, ripe citrus, and bread crust, accompanied by light notes of dried fruit and mineral nuances. It is a complex but never heavy bouquet, which invites tasting.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eThe sip is \u003cstrong\u003efresh, savory, and well-balanced\u003c\/strong\u003e. The lively acidity supports the wine's structure, while the fruity and toasted notes blend into a long and clean finish. The creamy effervescence enhances its drinkability and makes this sparkling wine perfect for any occasion.\u003c\/p\u003e\n\n\u003ch2\u003ePairing Spumante Brut Metodo Classico - Argiolas with food\u003c\/h2\u003e\n\u003cp\u003eThis Sardinian Traditional Method wine pairs perfectly with light and fragrant dishes. It is an excellent companion for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eseafood appetizers, such as fish carpaccio or tuna tartare;\u003c\/li\u003e\n\u003cli\u003egrilled crustaceans and shellfish;\u003c\/li\u003e\n\u003cli\u003efried fish and battered vegetables;\u003c\/li\u003e\n\u003cli\u003efresh and goat cheeses;\u003c\/li\u003e\n\u003cli\u003etypical Mediterranean dishes based on aromatic herbs and citrus.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt is also perfect as an aperitif or for toasts on special occasions, thanks to its dry taste and persistent perlage.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Spumante Brut Metodo Classico - Argiolas wine\u003c\/h2\u003e\n\u003cp\u003eTo best enjoy its characteristics, \u003cstrong\u003eSpumante Brut Metodo Classico - Argiolas\u003c\/strong\u003e should be stored in a cool, dark place, with a constant temperature between 10 and 15°C. The bottles should remain horizontal, so that the cork maintains proper humidity.\u003c\/p\u003e\n\u003cp\u003eAlthough its structure allows for a fair margin of evolution over time, this sparkling wine is best enjoyed \u003cstrong\u003eyoung or within 2-3 years of disgorgement\u003c\/strong\u003e, a period during which it retains the freshness and vitality of its bubbles intact.\u003c\/p\u003e","brand":"Argiolas","offers":[{"title":"Default Title","offer_id":52415289327955,"sku":"V20-A032-0-05_D000","price":46.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/spumante-brut-metodo-classico-argiolas.jpg?v=1764413756","url":"https:\/\/www.astemyo.com\/en\/products\/spumante-brut-metodo-classico-argiolas","provider":"Astemyo","version":"1.0","type":"link"}