{"product_id":"rosso-di-valtellina-nebbiolo-doc-2020-i-vitari","title":"Rosso di Valtellina Nebbiolo DOC 2020 - I Vitari","description":"\u003ch2\u003eWhat kind of wine is Rosso di Valtellina Nebbiolo DOC 2020 - I Vitari\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eRosso di Valtellina Nebbiolo DOC 2020 - I Vitari\u003c\/strong\u003e is the authentic expression of mountain Nebbiolo, an elegant and fine red wine born in the sunny valleys of Valtellina, in Lombardy. The DOC designation guarantees the origin and quality of a wine that combines tradition and freshness, perfect for those who want to approach a Nebbiolo with a more accessible yet refined character.\u003c\/p\u003e\n\u003cp\u003eThe vineyards are located at about 500 meters above sea level, where temperature fluctuations and natural ventilation allow the grapes to develop intense aromas and balanced tannins. The result is a medium-bodied wine with a surprising harmony between structure and drinkability.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2020 vintage in Valtellina was characterized by stable weather, with mild summer temperatures and moderate rainfall. The grapes were harvested in the second half of October, when the Nebbiolo reached full phenolic ripeness, meaning the perfect balance between sugars, acidity, and tannins. This yielded a balanced, round, and highly enjoyable wine right from the start.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\n\u003cp\u003eAfter manual harvesting, the grapes are destemmed and undergo traditional fermentation in steel tanks, where maceration (contact between skins and must to extract color and aromas) also takes place. Subsequently, the wine ages for at least two years in large wooden barrels, a process that softens the tannins and enriches the aromatic bouquet. Finally, a short four-month bottle aging harmonizes the taste-olfactory profile even further.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eRosso di Valtellina Nebbiolo DOC 2020 - I Vitari\u003c\/strong\u003e impresses with its finesse and the freshness typical of Valtellina Nebbiolos, with a soft structure and a clean, persistent finish.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIt presents a brilliant ruby red color, with garnet reflections that testify to its maturity and the natural elegance of Nebbiolo.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it is fragrant and harmonious, with hints of small red fruits such as cherry and raspberry, floral notes of rose and violet, and light spicy notes due to wood aging.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is balanced and persuasive: the tannins are present but well-smoothed, the body is medium, and the freshness provides a nimble and persistent sip. The finish is elegant, with a pleasant mineral sensation that invites another taste.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Rosso di Valtellina Nebbiolo DOC 2020 - I Vitari\u003c\/h2\u003e\n\u003cp\u003eThis Nebbiolo is ideal to accompany traditional Lombard dishes and beyond. Thanks to its versatility, it lends itself to various pairings:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eappetizers based on typical cured meats and semi-aged cheeses;\u003c\/li\u003e\n\u003cli\u003eflavorful first courses such as pizzoccheri and mushroom risottos;\u003c\/li\u003e\n\u003cli\u003emain courses of white meat, light roasts, and braised beef;\u003c\/li\u003e\n\u003cli\u003ealso ideal with rich vegetarian dishes, such as vegetable lasagnas or sautéed mushrooms.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA wine that perfectly accompanies conviviality at the table without ever being intrusive.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Rosso di Valtellina Nebbiolo DOC 2020 - I Vitari\u003c\/h2\u003e\n\u003cp\u003eTo preserve the qualities of this wine, it is advisable to store it in a cool, dark place, with a constant temperature of around 14-16°C and bottles laid horizontally, so that the cork remains moist and elastic. Avoid temperature fluctuations and direct light.\u003c\/p\u003e\n\u003cp\u003eWhile enjoyable when young, the \u003cstrong\u003eRosso di Valtellina Nebbiolo DOC 2020 - I Vitari\u003c\/strong\u003e has good aging potential: it can be stored for 4-6 years, during which it will develop more complex aromas and tertiary nuances that will enrich its sensory profile.\u003c\/p\u003e","brand":"I Vitari","offers":[{"title":"Default Title","offer_id":52415257346387,"sku":"V03-I003-2020-05","price":34.22,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/rosso-di-valtellina-nebbiolo-doc-2020-i-vitari.jpg?v=1764413258","url":"https:\/\/www.astemyo.com\/en\/products\/rosso-di-valtellina-nebbiolo-doc-2020-i-vitari","provider":"Astemyo","version":"1.0","type":"link"}