{"product_id":"oltrepo-pavese-metodo-classico-brut-docg-cuvee-59-travaglino","title":"Oltrepò Pavese Metodo Classico DOCG 'Cuvée 59' - Travaglino","description":"\u003ch2\u003eWhat kind of wine is Oltrepò Pavese Metodo Classico DOCG 'Cuvée 59' - Travaglino?\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eOltrepò Pavese Metodo Classico DOCG 'Cuvée 59' - Travaglino\u003c\/strong\u003e is a sparkling wine of great balance, an authentic expression of the hilly territory of Oltrepò Pavese, in Lombardy. It is produced with the \u003cstrong\u003eMetodo Classico\u003c\/strong\u003e (Traditional Method), the same used for Champagne: a second fermentation in the bottle that gives finesse and elegance to the bubbles. The wine is born from a harmonious combination of \u003cstrong\u003ePinot Noir\u003c\/strong\u003e and \u003cstrong\u003eChardonnay\u003c\/strong\u003e grapes, which give freshness, structure, and softness to the palate. Its style is refined, dry, and particularly versatile, perfect for both aperitifs and accompanying meals.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe grapes destined for \u003cstrong\u003eCuvée 59\u003c\/strong\u003e come from carefully selected vineyards and are hand-picked during the harvest, in a period ranging from late August to early September. Favorable climatic conditions, with warm days and cool nights, have promoted excellent aromatic maturation and perfect acidity, fundamental elements for obtaining a balanced sparkling wine with a vibrant aromatic profile.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\n\u003cp\u003eVinification follows the strict \u003cstrong\u003eMetodo Classico\u003c\/strong\u003e: after the first fermentation of the must, a portion of the wine is enriched with a percentage of \u003cem\u003ereserve wines\u003c\/em\u003e to ensure continuity and aromatic complexity. The second fermentation takes place in the bottle, where the wine remains in contact with the yeasts for at least \u003cstrong\u003e24 months\u003c\/strong\u003e. This long aging period gives the product its typical creaminess and extraordinary taste persistence. After \u003cem\u003eremuage\u003c\/em\u003e (gradual rotation of the bottles) and \u003cem\u003edisgorgement\u003c\/em\u003e (removal of spent yeasts), the wine is ready to be tasted in its most elegant and fragrant form.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eOltrepò Pavese Metodo Classico DOCG 'Cuvée 59' - Travaglino\u003c\/strong\u003e impresses with its perfect balance between freshness and roundness, offering a complete and harmonious sensory experience.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003ebright straw yellow\u003c\/strong\u003e color crossed by a fine and persistent perlage, a sign of a long and accurate second fermentation in the bottle.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it reveals an elegant bouquet, with notes of yellow-fleshed fruit, bread crust, and slight hints of vanilla and hazelnut, derived from prolonged contact with the yeasts. Floral and citrus nuances add depth and vibrancy to the whole.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003efresh and enveloping\u003c\/strong\u003e, characterized by a pleasant acidity that balances the typical softness of Chardonnay. The finish is long and clean, with a creamy sensation that invites a second sip.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Oltrepò Pavese Metodo Classico DOCG 'Cuvée 59' - Travaglino\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eCuvée 59\u003c\/strong\u003e lends itself to numerous gastronomic pairings, making it an ideal choice for those who desire a versatile and refined sparkling wine. Perfect as an aperitif, it excellently accompanies:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLight fish or vegetable appetizers\u003c\/li\u003e\n\u003cli\u003eCrustaceans and seafood\u003c\/li\u003e\n\u003cli\u003eDelicate first courses such as fish or herb risottos\u003c\/li\u003e\n\u003cli\u003eFresh or lightly aged cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThanks to its pleasant acidity and the fineness of its perlage, it is also an excellent companion for tempura and fusion cuisine dishes, making it perfect for modern and convivial tables.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging\u003c\/h2\u003e\n\u003cp\u003eFor those wondering \u003cstrong\u003ehow to store Oltrepò Pavese Metodo Classico DOCG 'Cuvée 59' - Travaglino wine\u003c\/strong\u003e, the ideal is to keep it horizontally, in a cool, dark place, with a constant temperature around 12°C and controlled humidity. While it can evolve positively for some time, this sparkling wine expresses its best characteristics within the first \u003cstrong\u003e2-3 years\u003c\/strong\u003e after disgorgement, when freshness and aromatic vivacity are at their peak. Consuming it young allows one to appreciate its fragrance and fruity complexity in their purest form.\u003c\/p\u003e","brand":"Travaglino","offers":[{"title":"Default Title","offer_id":52415235424595,"sku":"O00-T048-0-05","price":27.14,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/oltrepo-pavese-metodo-classico-brut-docg-cuvee-59-travaglino.jpg?v=1764412791","url":"https:\/\/www.astemyo.com\/en\/products\/oltrepo-pavese-metodo-classico-brut-docg-cuvee-59-travaglino","provider":"Astemyo","version":"1.0","type":"link"}