{"product_id":"montefalco-sagrantino-chiusa-di-pannone-2019-antonelli-san-marco","title":"Montefalco Sagrantino 'Chiusa di Pannone' 2019 - Antonelli San Marco","description":"\u003ch2\u003eWhat kind of wine is Montefalco Sagrantino 'Chiusa di Pannone' 2019 - Antonelli San Marco?\u003c\/h2\u003e\nThe \u003cstrong\u003eMontefalco Sagrantino 'Chiusa di Pannone' 2019 - Antonelli San Marco\u003c\/strong\u003e is an Umbrian red wine of great personality, produced by one of the historical names of the denomination. It is made from \u003cstrong\u003e100% Sagrantino grapes\u003c\/strong\u003e from a single vineyard, the \"Chiusa di Pannone\", located on clay-limestone hills in the heart of Montefalco. The result is a wine with a powerful and complex structure, yet elegant and harmonious, capable of evolving over time in an extraordinary way.\nThis cru represents one of the most authentic expressions of the territory and perfectly embodies the Antonelli San Marco style, always attentive to the balance between tradition and sustainability.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2019 vintage was characterized by regular climatic conditions, with a warm but not extreme summer and a dry and ventilated end of the season, ideal for a slow and complete ripening of the grapes. Yields were contained, favoring greater aromatic concentration and a precise and defined tannic structure. The result is a vibrant, profound Sagrantino, with excellent freshness and aging potential.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nThe winemaking of Montefalco Sagrantino 'Chiusa di Pannone' 2019 - Antonelli San Marco follows a traditional approach, but with attention to detail.\nAfter manual harvesting, the grapes are destemmed and undergo spontaneous fermentation with indigenous yeasts, followed by a long \u003cstrong\u003emaceration\u003c\/strong\u003e on the skins (i.e., the phase in which the must remains in contact with the solid parts of the grape to extract color, aromas, and tannins).\nAfter fermentation, the wine matures for over 30 months in large oak barrels and then refines for at least 12 months in the bottle before release. This long aging process allows the tannins to soften and integrates the aromatic complexity.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\nMontefalco Sagrantino 'Chiusa di Pannone' 2019 - Antonelli San Marco is a wine that captivates with its depth and finesse. Each phase of the tasting reveals a different aspect of its character.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, it presents an \u003cstrong\u003eintense ruby red\u003c\/strong\u003e with garnet hues, indicative of the grape's concentration and its ability to evolve over time.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe aroma is broad and layered, with notes of ripe black fruits like blackberry and plum blending with spicy hints of black pepper, licorice, and slight balsamic nuances. With oxygenation, delicate traces of cocoa and sweet tobacco also emerge, a sign of careful aging.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is \u003cstrong\u003efull-bodied, dense, and vigorous\u003c\/strong\u003e, supported by firm but perfectly integrated tannins. The important structure is balanced by a surprisingly harmonious finish, where dark fruit returns, accompanied by a long gustatory persistence. It is a wine that improves sip after sip and reveals its elegance with age.\n\n\u003ch2\u003eFood pairings for Montefalco Sagrantino 'Chiusa di Pannone' 2019 - Antonelli San Marco\u003c\/h2\u003e\nA wine of such complexity deserves dishes of equal intensity. It pairs wonderfully with flavorful and structured preparations, in particular:\n\u003cul\u003e\n\u003cli\u003eRoasts and braised beef or wild boar\u003c\/li\u003e\n\u003cli\u003eStewed game\u003c\/li\u003e\n\u003cli\u003eAged cheeses, especially Umbrian pecorino and well-aged Parmesan\u003c\/li\u003e\n\u003cli\u003eTypical Umbrian dishes such as porchetta or strangozzi with truffles\u003c\/li\u003e\n\u003c\/ul\u003e\nIt is recommended to open it in advance and serve it at a temperature of about 18°C to fully appreciate its aromas and softness.\n\n\u003ch2\u003eStorage and aging: how to store Montefalco Sagrantino 'Chiusa di Pannone' 2019 - Antonelli San Marco wine\u003c\/h2\u003e\nThis Sagrantino is designed for those who love long-lived wines. To store it best, it is important to follow some simple rules:\n\u003cul\u003e\n\u003cli\u003eStore bottles horizontally, so that the cork remains moist.\u003c\/li\u003e\n\u003cli\u003eStore in a cool (12–15°C), dark environment with constant humidity.\u003c\/li\u003e\n\u003cli\u003eAvoid temperature fluctuations and vibrations.\u003c\/li\u003e\n\u003c\/ul\u003e\nThanks to its structure and excellent balance between tannin and acidity, Montefalco Sagrantino 'Chiusa di Pannone' 2019 - Antonelli San Marco can evolve positively in the bottle for 15–20 years, developing increasingly complex and fascinating nuances. It is an investment for those who wish to have a wine with great potential and an unmistakable territorial signature in their cellar.","brand":"Antonelli","offers":[{"title":"Default Title","offer_id":52415228084563,"sku":"M08-A025-2019-05_D000","price":43.66,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/montefalco-sagrantino-chiusa-di-pannone-2019-antonelli-san-marco.jpg?v=1764412590","url":"https:\/\/www.astemyo.com\/en\/products\/montefalco-sagrantino-chiusa-di-pannone-2019-antonelli-san-marco","provider":"Astemyo","version":"1.0","type":"link"}