{"product_id":"langhe-nebbiolo-doc-la-chiusa-bio-2023-chionetti","title":"Langhe Nebbiolo DOC 'La Chiusa' Organic 2023 - Chionetti","description":"\u003ch2\u003eWhat kind of wine is Langhe Nebbiolo DOC 'La Chiusa' Bio 2023 - Chionetti\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLanghe Nebbiolo DOC 'La Chiusa' Bio 2023 - Chionetti\u003c\/strong\u003e is a Piedmontese red wine originating from the hills of Langhe, an area symbolic of Italian wine quality. Produced entirely from organically grown Nebbiolo grapes, it represents one of the most authentic and genuine expressions of this noble grape variety. It is a medium-bodied wine, elegant and balanced, capable of combining the varietal freshness of Nebbiolo with the complexity derived from its aging in wood.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2023 vintage of \u003cstrong\u003eLanghe Nebbiolo DOC 'La Chiusa' Bio\u003c\/strong\u003e was characterized by a balanced climate, with regular temperatures and well-distributed rainfall. These conditions favored homogeneous ripening of the grapes, ensuring a perfect concentration of aromas and tannins. The harvest, carried out by hand in the vineyards of Dogliani, allowed for the selection of only the best bunches, ensuring the cleanliness and integrity of the grapes from the first stages of processing.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eAfter harvesting, the grapes are gently pressed and undergo spontaneous fermentation with indigenous yeasts. Contact with the skins (\u003cem\u003emaceration\u003c\/em\u003e) lasts several days to extract color, aromas, and tannins. The wine then matures for about two years, of which 16 months are spent in large, untoasted 30-hectoliter oak barrels. This type of neutral and respectful wood does not overpower the character of the Nebbiolo but enhances its finesse and overall harmony.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, the \u003cstrong\u003eLanghe Nebbiolo DOC 'La Chiusa' Bio 2023 - Chionetti\u003c\/strong\u003e displays a brilliant ruby red, interspersed with garnet reflections that anticipate its finesse and varietal authenticity.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe aroma is alluring and refined: hints of ripe red fruits, such as cherry and raspberry, blend with delicate floral notes of rose and violet. In the background, light spicy nuances and sweet wood notes emerge, resulting from the long aging in barrel, enriching the bouquet without ever dominating.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is extremely pleasant, with a perfect balance between freshness and structure. The fine and well-integrated tannins accompany an elegant and persistent sip. The finish is long, clean, and savory, typical of Langhe Nebbiolo. It is a wine that successfully combines complexity and drinkability, making it suitable for both enthusiasts and those new to this grape variety.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Langhe Nebbiolo DOC 'La Chiusa' Bio 2023 - Chionetti\u003c\/h2\u003e\n\u003cp\u003eThis Nebbiolo is extremely versatile at the table. It pairs well with meat dishes and traditional Piedmontese recipes, but it can also enhance simpler preparations. Recommended pairings include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTagliatelle with meat ragu or porcini mushrooms\u003c\/li\u003e\n\u003cli\u003eBraised beef in Nebbiolo or roasted meats\u003c\/li\u003e\n\u003cli\u003eMedium-intensity aged cheeses\u003c\/li\u003e\n\u003cli\u003eCured meats and typical Langhe appetizers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eServed at a temperature of around 16-18°C, it releases its full aromatic complexity and pleasant taste.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to store Langhe Nebbiolo DOC 'La Chiusa' Bio 2023 - Chionetti\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eLanghe Nebbiolo DOC 'La Chiusa' Bio 2023 - Chionetti\u003c\/strong\u003e can be enjoyed immediately for its freshness, but it also offers good potential for evolution in the bottle. If properly stored, it can age for 5-7 years, developing complex aromas and a greater smoothness on the palate.\u003c\/p\u003e\n\u003cp\u003eTo store it best:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eKeep bottles horizontally, away from direct light\u003c\/li\u003e\n\u003cli\u003eEnsure a constant temperature between 12°C and 15°C\u003c\/li\u003e\n\u003cli\u003eAvoid sudden temperature changes and excessively dry environments\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eBy following these simple precautions, this wine will offer an increasingly refined and profound sensory experience over the years, revealing the full personality of Chionetti's Langhe Nebbiolo.\u003c\/p\u003e","brand":"Chionetti","offers":[{"title":"Default Title","offer_id":52415208849747,"sku":"L02-C094-2023-05","price":23.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/langhe-nebbiolo-doc-la-chiusa-bio-2023-chionetti.jpg?v=1764412056","url":"https:\/\/www.astemyo.com\/en\/products\/langhe-nebbiolo-doc-la-chiusa-bio-2023-chionetti","provider":"Astemyo","version":"1.0","type":"link"}