{"product_id":"irpinia-aglianico-doc-redimore-2022-mastroberardino","title":"Irpinia Aglianico DOC “RediMore” 2022 - Mastroberardino","description":"\u003ch2\u003eWhat kind of wine is Irpinia Aglianico DOC “RediMore” 2022 - Mastroberardino\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eIrpinia Aglianico DOC “RediMore” 2022 - Mastroberardino\u003c\/strong\u003e is a Campanian red wine of great personality, made from the \u003cstrong\u003eAglianico\u003c\/strong\u003e grape variety, one of the most representative varieties of Southern Italy. This wine best expresses the soul of the Irpinia region: a perfect balance of freshness, structure, and intensity.\u003c\/p\u003e\n\u003cp\u003eIt is a medium-bodied red wine, characterized by a sincere and welcoming, yet decisive, character. It is a testament to the experience of the Mastroberardino family, a historic winery that has been protecting and enhancing native Campanian grape varieties for generations.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2022 harvest in Irpinia was characterized by a balanced climate, with a warm but not excessive summer and good temperature excursions between day and night. These conditions allowed for optimal ripening of the Aglianico grapes, ensuring intense fruit and soft tannins. The grapes were hand-picked between late October and early November, in full respect of the grape variety's natural timing.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\n\u003cp\u003eFor the \u003cstrong\u003eIrpinia Aglianico DOC “RediMore” 2022 - Mastroberardino\u003c\/strong\u003e, fermentation takes place in temperature-controlled stainless steel tanks, followed by a \u003cem\u003emaceration\u003c\/em\u003e (contact of the must with the skins) of about 10 days, which allows for a balanced extraction of color and aromas. Aging continues for about 12 months in French oak barriques, with an additional 6-month period in the bottle. This process gives the wine harmony, roundness, and a pleasant aromatic complexity.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eIrpinia Aglianico DOC “RediMore” 2022 - Mastroberardino\u003c\/strong\u003e captivates with a rich and coherent sensory profile, in which each component expresses itself with elegance and measure.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIt presents an intense ruby red color, with purplish reflections that attest to its youth and vitality.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose opens with aromas of ripe red fruits, such as cherry and plum, accompanied by notes of violet and subtle spicy nuances. Delicate hints of vanilla and cocoa, derived from the aging in wood, are also perceptible.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is balanced and juicy. The tannins—the natural substances in grapes that give a sensation of structure and dryness—are smooth and pleasant. The typical freshness of Aglianico balances the richness of the body, making every sip dynamic and persistent. The finish is long, with a pleasant harmony between fruity and spicy notes.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Irpinia Aglianico DOC “RediMore” 2022 - Mastroberardino\u003c\/h2\u003e\n\u003cp\u003eVersatile at the table, this Aglianico accompanies richly flavored dishes with character and sobriety. Ideal pairings include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrilled or oven-roasted red meats\u003c\/li\u003e\n\u003cli\u003eBeef or lamb stews and braises\u003c\/li\u003e\n\u003cli\u003eCured meats and aged cheeses\u003c\/li\u003e\n\u003cli\u003ePasta with Neapolitan ragù or flavorful sauces\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts balanced structure also makes it perfect for accompanying traditional Campanian dishes, such as spezzatino (stew) or baked lasagna.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to store Irpinia Aglianico DOC “RediMore” 2022 - Mastroberardino wine\u003c\/h2\u003e\n\u003cp\u003eTo best appreciate it, it is advisable to serve the \u003cstrong\u003eIrpinia Aglianico DOC “RediMore” 2022 - Mastroberardino\u003c\/strong\u003e at a temperature of about 16-18°C, after allowing it to breathe for a few minutes.\u003c\/p\u003e\n\u003cp\u003eThe bottle should be stored horizontally, in a cool place free from direct light, with a constant temperature around 12-14°C and controlled humidity. Thanks to its structure and balance, it can evolve pleasantly for 5-7 years, developing softer and more complex notes over time.\u003c\/p\u003e\n\u003cp\u003eA red wine to discover today, but one that will also surprise tomorrow.\u003c\/p\u003e","brand":"Mastroberardino","offers":[{"title":"Default Title","offer_id":52415202853203,"sku":"I00-M024-2022-05","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/irpinia-aglianico-doc-redimore-2022-mastroberardino.jpg?v=1764411905","url":"https:\/\/www.astemyo.com\/en\/products\/irpinia-aglianico-doc-redimore-2022-mastroberardino","provider":"Astemyo","version":"1.0","type":"link"}