{"product_id":"frizzante-ancestrale-falconero-zero-lambrusco-grasparossa","title":"Lambrusco dell'Emilia Rosso Frizzante IGT “Falconero Zero” 2019 - Terraquilia","description":"\u003ch2\u003eWhat kind of wine is Lambrusco dell'Emilia Rosso Frizzante IGT “Falconero Zero” 2019 - Terraquilia\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eLambrusco dell'Emilia Rosso Frizzante IGT “Falconero Zero” 2019 - Terraquilia\u003c\/strong\u003e is a sparkling red wine from Emilia, crafted from a careful selection of \u003cstrong\u003eLambrusco Grasparossa\u003c\/strong\u003e with a small portion of \u003cstrong\u003eMalbo Gentile\u003c\/strong\u003e. Its authentic and lively spirit reflects Emilia's winemaking tradition, combining structure, freshness, and a naturally elegant fizz.\u003c\/p\u003e\n\u003cp\u003eThis is a medium-bodied wine, full of energy and personality, capable of blending everyday drinkability with superior artisanal quality. Ideal for those seeking a genuine \u003cstrong\u003esparkling Lambrusco\u003c\/strong\u003e, produced with respect for the land and without compromising on taste.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2019 vintage offered an ideal balance of warm days and cool nights, perfect conditions for obtaining healthy and concentrated grapes. Manual harvesting allowed for the selection of only the best bunches, preserving the aromatic freshness of the grapes and their natural acidity, key elements for a harmonious and persistent sparkling wine.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eVinification takes place in red, meaning with \u003cstrong\u003emaceration on the skins\u003c\/strong\u003e (contact of the must with the skins to extract color and aromas), followed by a second natural fermentation in the bottle. The wine then rests for \u003cstrong\u003e48 months on its lees\u003c\/strong\u003e, acquiring complexity and finesse, before finally being completed by \u003cstrong\u003edisgorgement à la volée\u003c\/strong\u003e, an artisanal method that removes residual lees without forced filtration. The result is an authentic Lambrusco, zero dosage and spontaneous fermentation, with a surprising balance.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eLambrusco dell'Emilia Rosso Frizzante IGT “Falconero Zero” 2019 - Terraquilia\u003c\/strong\u003e impresses with its natural freshness and the complexity derived from long aging on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIntense and vivid ruby red, with a compact and lively foam. The perlage is fine and persistent, a sign of a successful natural refermentation method.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose opens with aromas of ripe red fruit – cherry, plum, and blackberry – intertwined with slightly spicy notes and hints of bread crust from the long rest on the lees. The overall impression is deep but never overwhelming.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it shows a balanced structure, with soft tannins well integrated into the wine's natural effervescence. Savory notes and freshness enhance drinkability, while the aromatic persistence leaves the palate clean, with an elegant fruity return.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Lambrusco dell'Emilia Rosso Frizzante IGT “Falconero Zero” 2019 - Terraquilia\u003c\/h2\u003e\n\u003cp\u003eThis sparkling Lambrusco is the perfect companion for traditional Emilian cuisine and beyond. Its bubbles and freshness make it suitable for rich and flavorful dishes, as well as informal convivial moments.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCured meats and medium-aged cheeses\u003c\/li\u003e\n\u003cli\u003eLasagne al ragù, tortellini in broth, or fresh pasta with meat sauces\u003c\/li\u003e\n\u003cli\u003eGrilled meats and light roasts\u003c\/li\u003e\n\u003cli\u003ePizza and rustic Italian dishes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eServed around 12-14°C, it best enhances its lively effervescence and fruity profile.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to Store Lambrusco dell'Emilia Rosso Frizzante IGT “Falconero Zero” 2019 - Terraquilia\u003c\/h2\u003e\n\u003cp\u003eTo preserve the qualities of this wine, store it in a \u003cstrong\u003ecool, dark place with controlled humidity\u003c\/strong\u003e, preferably between 12 and 15°C. The bottle should be kept horizontally to maintain the integrity of the cork.\u003c\/p\u003e\n\u003cp\u003eDespite being a sparkling wine, the “Falconero Zero” 2019 can surprise with its ability to evolve over time: aging for 2-3 years enhances its spicy notes and complexity. However, it is also perfect to enjoy young, to appreciate all the freshness and vivacity typical of the most authentic Lambrusco.\u003c\/p\u003e","brand":"TerraQuilia","offers":[{"title":"Default Title","offer_id":52415206654291,"sku":"E01-T032-2019-05_D000","price":18.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/frizzante-ancestrale-falconero-zero-lambrusco-grasparossa.jpg?v=1764411985","url":"https:\/\/www.astemyo.com\/en\/products\/frizzante-ancestrale-falconero-zero-lambrusco-grasparossa","provider":"Astemyo","version":"1.0","type":"link"}