{"product_id":"franciacorta-docg-61-extra-brut-berlucchi","title":"Franciacorta Extra Brut DOCG '’61' - Berlucchi","description":"\u003ch2\u003eWhat kind of wine is Franciacorta Extra Brut DOCG ’61 - Berlucchi\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eFranciacorta Extra Brut DOCG ’61 - Berlucchi\u003c\/strong\u003e is a Metodo Classico sparkling wine, meaning it is made with a second fermentation in the bottle, as is the case for Champagne. It originates in the heart of \u003cstrong\u003eFranciacorta\u003c\/strong\u003e, Lombardy, one of Italy’s most renowned areas for sparkling wines made from Chardonnay and Pinot Noir. It is an \u003cstrong\u003eExtra Brut\u003c\/strong\u003e, a style characterized by a very low sugar dosage, which enhances its freshness and clean taste. It is a modern and lively wine, designed for those who want to rediscover the tradition of Franciacorta in a more contemporary key.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe grapes come from selected vineyards, harvested between late August and early September to maintain acidity and fresh aromas. The vintage was characterized by a balanced summer, with good temperature fluctuations between day and night that favored the uniform ripening of the bunches. This resulted in healthy, fragrant raw material rich in aromas.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe vinification of \u003cstrong\u003eFranciacorta Extra Brut DOCG ’61 - Berlucchi\u003c\/strong\u003e initially takes place in stainless steel, where the purity of the fruit is enhanced. After the assemblage of the cuvée — that is, the blend of base wines from different parcels — the wine is bottled for the second fermentation in the bottle, according to the \u003cem\u003eMetodo Classico\u003c\/em\u003e. This is followed by aging on the lees for at least 24 months, during which the sparkling wine develops complexity and finesse. After disgorgement, it rests in the cellar for about 60 days before being released to the market, thus achieving the ideal balance of freshness, structure, and elegance.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eFranciacorta Extra Brut DOCG ’61 - Berlucchi stands out for its elegant and contemporary profile, perfectly balanced between liveliness and refinement.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIt displays a \u003cstrong\u003ebrilliant straw yellow\u003c\/strong\u003e with light golden reflections. The perlage is fine and persistent, a sign of a long stay on the lees and a meticulous production method.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose opens with aromas of fresh citrus, green apple, and white flowers, enriched by nuances of toasted bread and hazelnut, typical of aging on the lees. The scents are clear, clean, and well-balanced, with a freshness that invites tasting.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003efresh, savory, and citrusy\u003c\/strong\u003e, with a lively acidity that supports the sip through to a dry and clean finish. The fine bubbles caress the palate, making it dynamic and immediate to drink. A perfect balance of intensity and lightness, ideal for all convivial occasions.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Franciacorta Extra Brut DOCG ’61 - Berlucchi\u003c\/h2\u003e\n\u003cp\u003eVersatile and contemporary, \u003cstrong\u003eFranciacorta Extra Brut DOCG ’61 - Berlucchi\u003c\/strong\u003e is perfect as an aperitif but also throughout a meal. Its citrus freshness and balanced structure make it ideal with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDelicate fish or shellfish appetizers\u003c\/li\u003e\n\u003cli\u003eSushi and sashimi\u003c\/li\u003e\n\u003cli\u003eRicotta and herb ravioli\u003c\/li\u003e\n\u003cli\u003eLight white meats or lemon chicken\u003c\/li\u003e\n\u003cli\u003eFresh or lightly aged cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso try it with a seafood fritto misto or with dishes based on crispy vegetables: its acidity will perfectly balance the fatty component of fried foods and the natural sweetness of vegetables.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging\u003c\/h2\u003e\n\u003cp\u003eThose who wonder \u003cstrong\u003ehow to store Franciacorta Extra Brut DOCG ’61 - Berlucchi wine\u003c\/strong\u003e should know that it is designed to be enjoyed in its freshness. It is advisable to drink it within \u003cstrong\u003e2-3 years after disgorgement\u003c\/strong\u003e, a period during which it best maintains its lively and citrusy character. Over time, it may acquire slight notes of bread and dried fruit, but its true essence remains that of an immediate and brilliant wine.\u003c\/p\u003e\n\u003cp\u003eStore the bottle horizontally, away from light and at a constant temperature around 12 °C, to preserve all its vitality and the finesse of its perlage.\u003c\/p\u003e","brand":"Berlucchi","offers":[{"title":"Default Title","offer_id":52415187747155,"sku":"F01-B020-0-05_D001","price":25.96,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/franciacorta-docg-61-extra-brut-berlucchi.jpg?v=1764411548","url":"https:\/\/www.astemyo.com\/en\/products\/franciacorta-docg-61-extra-brut-berlucchi","provider":"Astemyo","version":"1.0","type":"link"}