{"product_id":"cremant-d-alsace-brut-gruss","title":"Crémant d'Alsace Extra Brut - Gruss","description":"\u003ch2\u003eWhat kind of wine is Crémant d’Alsace Extra Brut - Gruss?\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eCrémant d’Alsace Extra Brut - Gruss\u003c\/strong\u003e is a French sparkling wine produced in the Alsace region, bordering Germany, an area renowned for elegant, fresh, and aromatic wines. Like all Crémant, it is made using the \u003cstrong\u003etraditional method\u003c\/strong\u003e – the same used in Champagne – which involves a second fermentation in the bottle to achieve a fine and persistent mousse. The \"Extra Brut\" style indicates a very low sugar dosage, ideal for those who love dry and mineral sparkling wines, with a decisive yet balanced taste.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eProduced from grapes hand-picked during a harvest carried out in cool and dry climatic conditions, \u003cstrong\u003eCrémant d’Alsace Extra Brut - Gruss\u003c\/strong\u003e comes from vineyards between 15 and 18 years old. These mature vines offer a well-balanced fruit, with good aromatic concentration and natural acidity, fundamental characteristics for a great traditional Alsatian sparkling wine.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\n\u003cp\u003eThe first fermentation takes place in stainless steel tanks at controlled temperatures, a choice that preserves the freshness and varietal aromas of the grapes. Subsequently, the wine undergoes a second fermentation in the bottle, as per the traditional method, and ages for \u003cstrong\u003eat least 12 months on its lees\u003c\/strong\u003e. This resting period imparts complexity, bread crust fragrances, and delicate dried fruit notes, while maintaining the gustatory tension typical of quality Extra Brut wines.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eA Crémant d’Alsace Extra Brut - Gruss that combines elegance and liveliness, perfect for experiencing all the charm of Alsace in your glass.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003ebrilliant straw yellow\u003c\/strong\u003e, traversed by a fine and continuous perlage, indicating a long stay on the lees and careful processing.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it releases fresh and clean aromas of green apple, citrus, and white flowers, accompanied by light sensations of hazelnut and bread crust, typical of bottle aging. A harmonious bouquet that invites tasting.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eThe sip is \u003cstrong\u003edry, taut, and vibrant\u003c\/strong\u003e, with a creamy and well-integrated mousse. The lively acidity supports the finish, leaving a pleasant mineral and citrus trail in the mouth. A perfect balance between freshness, cleanliness, and aromatic persistence.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Crémant d’Alsace Extra Brut - Gruss\u003c\/h2\u003e\n\u003cp\u003eThanks to its freshness and dry profile, this Crémant is extremely versatile at the table. Excellent as an aperitif, it pairs well with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003elight appetizers and finger food;\u003c\/li\u003e\n\u003cli\u003eoysters, shellfish, and raw fish;\u003c\/li\u003e\n\u003cli\u003efresh or goat cheeses;\u003c\/li\u003e\n\u003cli\u003evegetarian dishes and grilled vegetables.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt is a perfect wine for those looking for an elegant yet informal sparkling wine to share with company without compromising on quality.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging – how to store Crémant d’Alsace Extra Brut - Gruss wine\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eCrémant d’Alsace Extra Brut - Gruss\u003c\/strong\u003e is designed to be enjoyed in its youth, when it best expresses the freshness and finesse of its bubbles. It is recommended to store it in a cool, dark place free from temperature fluctuations, \u003cstrong\u003epreferably between 10 and 12°C\u003c\/strong\u003e, with the bottle in a horizontal position to keep the cork consistently moist.\u003c\/p\u003e\n\u003cp\u003eTo fully enjoy its vibrancy, it is ideal to consume it within \u003cstrong\u003e2-3 years of disgorgement\u003c\/strong\u003e. Beyond this period, the wine will tend to evolve towards more complex notes but will lose some of its lively freshness, a distinctive characteristic of the Gruss winery's Extra Brut style.\u003c\/p\u003e","brand":"Gruss","offers":[{"title":"Default Title","offer_id":52415016010067,"sku":"C18-G033-0-05_D001","price":21.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/cremant-d-alsace-brut-gruss.jpg?v=1764410560","url":"https:\/\/www.astemyo.com\/en\/products\/cremant-d-alsace-brut-gruss","provider":"Astemyo","version":"1.0","type":"link"}