{"product_id":"chianti-classico-riserva-docg-1971-castell-in-villa","title":"Chianti Classico Riserva DOCG 1971 - Castell’in Villa","description":"\u003ch2\u003eWhat kind of wine is Chianti Classico Riserva DOCG 1971 - Castell’in Villa\u003c\/h2\u003e\nThe \u003cstrong\u003eChianti Classico Riserva DOCG 1971 - Castell’in Villa\u003c\/strong\u003e represents one of the earliest and most historic expressions of this renowned Tuscan estate. It is a wine produced primarily from \u003cstrong\u003eSangiovese\u003c\/strong\u003e grapes, the emblematic varietal of Chianti Classico, cultivated on the hills of the municipality of Castelnuovo Berardenga, in the heart of the Sienese territory. From its very first vintage, this wine demonstrated Sangiovese's extraordinary ability to evolve over time, maintaining a solid and elegant structure.\nFull-bodied yet harmonious, the Chianti Classico Riserva 1971 reveals the finesse of a great vintage Tuscan red, ideal for those who wish to rediscover the most authentic essence of this appellation.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe \u003cstrong\u003e1971\u003c\/strong\u003e vintage is remembered as one of the most balanced in Tuscany, capable of offering healthy and ripe grapes thanks to a dry and ventilated climate, with temperature fluctuations that favored the aromatic development of Sangiovese. For Castell’in Villa, it is a symbolic year: it is in fact the first harvest produced at the estate, and it embodies the pioneering spirit and attention to quality that have made it famous.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nThe winemaking of \u003cstrong\u003eChianti Classico Riserva DOCG 1971 - Castell’in Villa\u003c\/strong\u003e took place in compliance with local traditions.\nAlcoholic fermentation, lasting approximately 12-14 days, was activated with \u003cem\u003eindigenous yeasts\u003c\/em\u003e (i.e., naturally present on the skins and in the cellar), in steel tanks at a controlled temperature of 28-30 °C. Subsequently, the wine was transferred to large Slavonian oak barrels for a long aging period of between 24 and 36 months.\nAfter bottling, it continued to rest in the cellar for another 12 months, developing an aromatic complexity and structure that still attest to its exceptional longevity today.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nTo the eye, the \u003cstrong\u003eChianti Classico Riserva DOCG 1971 - Castell’in Villa\u003c\/strong\u003e presents a deep garnet color, with slight brick-red reflections, typical of the evolution of great vintage red wines.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it offers a broad and mature bouquet, ranging from notes of red fruit in spirits to elegant hints of leather, tobacco, and sweet spices. With aeration, more complex tertiary aromas emerge, such as liquorice, cocoa, and balsamic nuances.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is surprisingly lively and coherent: the body is full, the tannins – once vigorous – are now smooth and silky, while the persistence is very long. The final sip leaves a pleasant sensation of balance and a savory note that invites another taste.\n\n\u003ch2\u003eWhat dishes to pair with Chianti Classico Riserva DOCG 1971 - Castell’in Villa\u003c\/h2\u003e\nThis vintage wine should be enjoyed in special contexts, preferably with dishes that enhance its complexity and structure.\nRecommended pairings include:\n\u003cul\u003e\n\u003cli\u003eGrilled or oven-roasted red meats, such as Florentine steak or roasted lamb;\u003c\/li\u003e\n\u003cli\u003eGame dishes, such as wild boar stew or hare in red wine;\u003c\/li\u003e\n\u003cli\u003eAged hard cheeses, especially Tuscan pecorino or well-aged Parmesan;\u003c\/li\u003e\n\u003cli\u003eVertical tastings or meditative moments, to appreciate all its evolutionary nuances.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStorage and aging: how to store Chianti Classico Riserva DOCG 1971 - Castell’in Villa wine\u003c\/h2\u003e\nA historic bottle like the \u003cstrong\u003eChianti Classico Riserva DOCG 1971 - Castell’in Villa\u003c\/strong\u003e deserves proper care in the cellar. It is recommended to store it:\n\u003cul\u003e\n\u003cli\u003ehorizontally, to keep the cork moist;\u003c\/li\u003e\n\u003cli\u003eat a constant temperature between 12 and 16 °C, away from light sources and vibrations;\u003c\/li\u003e\n\u003cli\u003ewith ambient humidity between 70% and 80%.\u003c\/li\u003e\n\u003c\/ul\u003e\nAlthough already at its peak of evolution, this wine testifies to the great potential for longevity of Castell’in Villa's Chianti Classico Riserva: a label capable of still moving those who wish to discover the true meaning of \u003cstrong\u003eTuscan wine tradition\u003c\/strong\u003e today.","brand":"Castell'in Villa","offers":[{"title":"Default Title","offer_id":52414975738195,"sku":"C08-C053-1971-05","price":1004.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/chianti-classico-riserva-docg-1971-castell-in-villa.jpg?v=1764410291","url":"https:\/\/www.astemyo.com\/en\/products\/chianti-classico-riserva-docg-1971-castell-in-villa","provider":"Astemyo","version":"1.0","type":"link"}