{"product_id":"champagne-extra-brut-grande-vallee-roger-pouillon-et-fils","title":"Champagne Extra Brut 'Grande Vallée' - Roger Pouillon et Fils","description":"\u003ch2\u003eWhat kind of wine is Champagne Extra Brut 'Grande Vallée' - Roger Pouillon et Fils\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Extra Brut 'Grande Vallée' - Roger Pouillon et Fils\u003c\/strong\u003e represents one of the most authentic and clear expressions of the Champenoise tradition. Produced by the historic \u003cstrong\u003emaison Roger Pouillon et Fils\u003c\/strong\u003e, located in the heart of the Vallée de la Marne, this Champagne is born from a harmonious blend of \u003cstrong\u003ePinot Noir, Chardonnay, and Pinot Meunier\u003c\/strong\u003e, sourced from the villages of Mareuil, Mutigny, Avenay, Épernay, and Festigny.\nThese areas, famous for their particular combination of chalky and clay soils, give rise to grapes with a rich and complex aromatic profile.\nLike all great Champagnes, \"Grande Vallée\" is also made with the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e, also known as the traditional method: a second fermentation in the bottle that allows for the natural formation of bubbles and provides the typical refined structure of this extraordinary sparkling wine.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe vintages of this Champagne perfectly reflect the climatic characteristics of the Vallée de la Marne: mild springs, balanced summers, and harvests that take place under optimal ripening conditions. These elements allow for healthy grapes, with a perfect balance between freshness and sugar ripeness. Each harvest contributes to enhancing the stylistic continuity of the maison, oriented towards elegance and the sincere expression of the terroir.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nFabrice Pouillon's production philosophy, the current interpreter of the maison, is based on absolute respect for the grape. Vinification takes place partly in steel and partly in barriques, without the addition of external sugars: all the necessary sugar is that naturally present in the clusters.\nAfter the secondary fermentation, the Champagne rests on its lees for a long time, thus developing aromatic complexity and finesse. The \u003cstrong\u003eextra brut dosage\u003c\/strong\u003e—therefore with a very low residual sugar—enhances the purity and freshness of the wine, delivering a taut, vertical, and dynamic profile.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColour\u003c\/h3\u003e\nIn the glass, it presents a \u003cstrong\u003ebright straw yellow\u003c\/strong\u003e with golden reflections. The perlage is fine, continuous, and persistent, a sign of a long and careful maturation on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it offers aromas of \u003cstrong\u003eripe fruit\u003c\/strong\u003e such as apple and pear, nuances of candied citrus, and light notes of almond and bread crust, typical of the traditional method. Delicate mineral sensations then emerge, and a floral hint that enriches its complexity.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it surprises with its balance and precision: the creamy bubble accompanies a lean and savory structure. The finish is clean, with a \u003cstrong\u003elong and refreshing persistence\u003c\/strong\u003e that invites another sip.\n\n\u003ch2\u003ePairing Champagne Extra Brut 'Grande Vallée' - Roger Pouillon et Fils with food\u003c\/h2\u003e\nThis Extra Brut Champagne is extremely versatile and suitable for various gastronomic moments. Perfect as a refined aperitif, it pairs well with seafood and delicate white meats.\nIn particular, it pairs with:\n\u003cul\u003e\n\u003cli\u003eTuna or salmon tartare\u003c\/li\u003e\n\u003cli\u003eOysters and seafood\u003c\/li\u003e\n\u003cli\u003eAsparagus or lemon risottos\u003c\/li\u003e\n\u003cli\u003eRoasted poultry or dishes with grilled vegetables\u003c\/li\u003e\n\u003c\/ul\u003e\nAn ideal companion for elegant dinners, but also for informal toasts where an authentic and characterful glass is desired.\n\n\u003ch2\u003eStorage and aging: how to store Champagne Extra Brut 'Grande Vallée' - Roger Pouillon et Fils\u003c\/h2\u003e\nTo maintain the quality of this Champagne, it is important to follow some simple storage rules:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e stable between 10 and 12°C, to avoid fluctuations that could compromise freshness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e store away from direct light sources, especially artificial or solar ones.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle position:\u003c\/strong\u003e keep the bottle horizontally, to keep the cork moist and ensure its seal over time.\u003c\/li\u003e\n\u003c\/ul\u003e\nIf stored in a cellar with good environmental conditions, \u003cstrong\u003eChampagne Extra Brut 'Grande Vallée' - Roger Pouillon et Fils\u003c\/strong\u003e can evolve pleasantly for several years, gaining more complex and rounded notes.","brand":"Roger Pouillon et Fils","offers":[{"title":"Default Title","offer_id":52414896144723,"sku":"C07-R017-0-05_D001","price":78.88,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-extra-brut-grande-vallee-roger-pouillon-et-fils.jpg?v=1764409465","url":"https:\/\/www.astemyo.com\/en\/products\/champagne-extra-brut-grande-vallee-roger-pouillon-et-fils","provider":"Astemyo","version":"1.0","type":"link"}