{"product_id":"champagne-extra-brut-fleur-de-craie-2020-barrat-masson","title":"Champagne Extra Brut “Fleur de Craie” 2020 - Barrat-Masson","description":"\u003ch2\u003eWhat kind of wine is Champagne Extra Brut “Fleur de Craie” 2020 - Barrat-Masson\u003c\/h2\u003e\n\u003cstrong\u003eChampagne Extra Brut “Fleur de Craie” 2020 - Barrat-Masson\u003c\/strong\u003e is a refined \u003cem\u003eBlanc de Blancs\u003c\/em\u003e produced entirely from Chardonnay grapes grown on the chalky soils of Villenauxe-la-Grande, in the heart of the Côte de Sézanne. The \u003cstrong\u003eMaison Barrat-Masson\u003c\/strong\u003e, young but already considered among the most promising artisanal realities of Champagne, works organically and with great respect for the territory.\nThis wine is made using the traditional \u003cstrong\u003eChampenoise method\u003c\/strong\u003e (or classic method), which involves a second fermentation in the bottle and a long aging on the lees: fundamental processes to develop aromatic complexity and fine, persistent bubbles.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2020 vintage was characterized by a balanced climate, with a warm but not excessive summer and well-distributed rainfall. The Chardonnay grapes reached perfect maturity, guaranteeing clean aromas, vibrant acidity, and great aromatic precision. The result is a fresh yet profound Champagne, in which the mineral component typical of chalky soils elegantly emerges.\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\n\u003cstrong\u003eChampagne Extra Brut “Fleur de Craie” 2020 - Barrat-Masson\u003c\/strong\u003e is produced with fermentation divided between stainless steel (approximately 80%) and oak barriques (20%), a choice that allows for balancing freshness and roundness.\nAfter the secondary fermentation, the wine ages on its lees for at least 30 months, gaining structure and complexity. The \u003cem\u003eExtra Brut dosage\u003c\/em\u003e (very low residual sugar) enhances the purity of Chardonnay and offers a dry and vibrant taste.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cstrong\u003eChampagne Extra Brut “Fleur de Craie” 2020 - Barrat-Masson\u003c\/strong\u003e stands out for its elegance and precision, with subtle and persistent bubbles that enhance a refined sensory profile.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nBright straw yellow with golden reflections. The perlage is very fine and continuous, a sign of long maturation on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe nose reveals aromas of fresh citrus, green apple, and white flowers, accompanied by light notes of bread crust and toasted almond, resulting from prolonged contact with the yeasts.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is taut and mineral, with a balance between vibrant acidity and soft creaminess. The finish is long, clean, and savory, with fruity and chalky notes that invite another sip.\n\n\u003ch2\u003eFood Pairings for Champagne Extra Brut “Fleur de Craie” 2020 - Barrat-Masson\u003c\/h2\u003e\nThis Champagne is versatile but full of character. Its freshness and finesse make it perfect as an aperitif and even better with food.\nIdeal with:\n\u003cul\u003e\n\u003cli\u003eraw fish and seafood carpaccios,\u003c\/li\u003e\n\u003cli\u003eoysters and seafood,\u003c\/li\u003e\n\u003cli\u003etuna or salmon tartare,\u003c\/li\u003e\n\u003cli\u003edelicate poultry or veal dishes,\u003c\/li\u003e\n\u003cli\u003efresh soft cheeses.\u003c\/li\u003e\n\u003c\/ul\u003e\nIts minerality and naturally low sweetness also pair very well with vegetarian cuisine and dishes based on seasonal vegetables.\n\n\u003ch2\u003eStorage and Aging – how to store Champagne Extra Brut “Fleur de Craie” 2020 - Barrat-Masson\u003c\/h2\u003e\nTo preserve the aromatic and gustatory qualities of this Champagne, it is important to store it correctly:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e between 10 and 12°C constantly, avoiding thermal shocks.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e store in a dark place, away from direct light which could alter its color and aroma.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e keep bottles lying down so that the cork remains in contact with the wine and maintains its elasticity.\u003c\/li\u003e\n\u003c\/ul\u003e\nIf well-preserved, \u003cstrong\u003eChampagne Extra Brut “Fleur de Craie” 2020 - Barrat-Masson\u003c\/strong\u003e can evolve further for several years in the bottle, offering more complex notes and an even more enveloping texture over time.","brand":"Barrat-Masson","offers":[{"title":"Default Title","offer_id":52414901715283,"sku":"C07-B009-2020-05","price":67.28,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-extra-brut-fleur-de-craie-2020-barrat-masson.jpg?v=1764409539","url":"https:\/\/www.astemyo.com\/en\/products\/champagne-extra-brut-fleur-de-craie-2020-barrat-masson","provider":"Astemyo","version":"1.0","type":"link"}