{"product_id":"champagne-extra-brut-blanc-de-noirs-rose-de-saignee-2016-h-blin","title":"Champagne Extra Brut Blanc de Noirs 'Rosé de Saignée' 2016 - H. Blin","description":"\u003ch2\u003eWhat kind of wine is Champagne Extra Brut Blanc de Noirs 'Rosé de Saignée' 2016 - H. Blin\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Extra Brut Blanc de Noirs 'Rosé de Saignée' 2016 - H. Blin\u003c\/strong\u003e is an elegant expression from the \u003cstrong\u003eMarne Valley\u003c\/strong\u003e, the birthplace of the \u003cem\u003ePinot Meunier\u003c\/em\u003e grape. Made entirely from this grape variety, it represents the most authentic soul of the \u003cstrong\u003eH. Blin\u003c\/strong\u003e winery, known for its ability to best enhance the terroir and the Champagne tradition.\nThe designation “\u003cem\u003eRosé de Saignée\u003c\/em\u003e” indicates a winemaking method that involves brief contact between the must and the skins, to obtain the typical rosé color and a richer aromatic profile. Like all champagnes, it is produced using the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e (or \u003cem\u003eméthode traditionnelle\u003c\/em\u003e): the second fermentation takes place in the bottle, naturally creating the fine effervescence that characterizes its style.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe \u003cstrong\u003e2016\u003c\/strong\u003e vintage was characterized by a mild winter and a complex spring, followed by a warm and dry summer. These conditions favored a balanced ripening of the Pinot Meunier grapes, with concentrated and excellent quality fruits. The result is a Champagne that beautifully balances freshness with the aromatic density typical of more generous vintages.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nWinemaking follows the rigor of the \u003cstrong\u003eclassic method\u003c\/strong\u003e, with fermentation in steel to preserve the purity of the fruit. The “saignée” maceration gives color and structure to the wine, while the long aging of at least \u003cstrong\u003efive years on the lees\u003c\/strong\u003e enriches the complexity and smoothness of the sip.\nThe Extra Brut dosage – therefore with a very low sugar content – enhances the freshness and gustatory precision, leaving full room for the personality of Pinot Meunier and the character of the terroir.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nTo the eye, it presents a \u003cstrong\u003ebrilliant cherry pink\u003c\/strong\u003e with coppery reflections. The perlage is dense and continuous, a sign of a long stay on the lees and perfectly conducted secondary fermentation.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is intense and full of charm. One can recognize aromas of \u003cstrong\u003esmall red fruits\u003c\/strong\u003e – raspberry, wild strawberry, cherry – accompanied by citrus notes and hints of pastry and sweet spices. With aeration, hints of bread crust and mineral nuances emerge, highlighting its chalky origin.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is broad, lively, and fresh, with a creamy effervescence that caresses the palate. The sip shows a balance between \u003cstrong\u003eenergy and softness\u003c\/strong\u003e, with a dry and persistent finish, where fruity and slightly saline notes return. A Rosé de Saignée of character and depth, a perfect example of H. Blin's mastery.\n\n\u003ch2\u003eFood Pairings for Champagne Extra Brut Blanc de Noirs 'Rosé de Saignée' 2016 - H. Blin\u003c\/h2\u003e\nThis Champagne has the structure and intensity to accompany an entire meal.\nIdeal with:\n\u003cul\u003e\n\u003cli\u003eSalmon, tuna, or shellfish appetizers\u003c\/li\u003e\n\u003cli\u003eWhite meat dishes and delicately spiced Asian cuisine\u003c\/li\u003e\n\u003cli\u003eSeafood risottos and sushi\u003c\/li\u003e\n\u003cli\u003eSoft or lightly aged cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\nIts freshness and aromatic persistence also make it excellent as a meditative glass or for sharing on special occasions.\n\n\u003ch2\u003eStorage and Aging: How to store Champagne Extra Brut Blanc de Noirs 'Rosé de Saignée' 2016 - H. Blin\u003c\/h2\u003e\nTo maintain its qualities, Champagne Extra Brut Blanc de Noirs 'Rosé de Saignée' 2016 - H. Blin should be stored carefully:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature\u003c\/strong\u003e: around 10-12°C, avoiding sudden temperature changes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight\u003c\/strong\u003e: away from direct light sources, which could alter the aromatic balance.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition\u003c\/strong\u003e: horizontally, to keep the cork moist and ensure a perfect seal.\u003c\/li\u003e\n\u003c\/ul\u003e\nWhile ready to be enjoyed, this Champagne can evolve further in the bottle for several years, enriching itself with more complex and mature nuances.","brand":"H. Blin","offers":[{"title":"Default Title","offer_id":52414923571539,"sku":"C07-H000-2016-05_D002","price":62.64,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-extra-brut-blanc-de-noirs-rose-de-saignee-2016-h-blin.jpg?v=1764409670","url":"https:\/\/www.astemyo.com\/en\/products\/champagne-extra-brut-blanc-de-noirs-rose-de-saignee-2016-h-blin","provider":"Astemyo","version":"1.0","type":"link"}