{"product_id":"champagne-brut-tradition-magnum-pierre-brigandat","title":"Champagne Brut \"Tradition\" Magnum - Pierre Brigandat","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut “Tradition” Magnum - Pierre Brigandat\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Brut “Tradition” Magnum - Pierre Brigandat\u003c\/strong\u003e is an elegant expression from the Côte des Bar, the southern territory of Champagne, the beating heart of the \u003cstrong\u003ePierre Brigandat \u0026amp; Fils\u003c\/strong\u003e house. This champagne is made from a single grape variety, \u003cstrong\u003e100% Pinot Noir\u003c\/strong\u003e, vinified in white (i.e., without contact with the skins), to achieve a fresh, fine, yet structured profile.\u003c\/p\u003e\n\u003cp\u003eProduction rigorously follows the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e, also known as the classic method: a second fermentation in the bottle that gives the wine its characteristic fine and persistent perlage. The Magnum format, in addition to its visual appeal, ensures a slower and more balanced evolution, providing greater complexity over time.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe grapes come from vineyards located around the village of Les Riceys, one of the most suitable areas for Pinot Noir in Champagne. The vintage is distinguished by a balanced climate, with a sunny summer and cool nights that preserved the acidity and fragrance of the fruit. The result is a wine of great harmony, capable of balancing power and finesse.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\n\u003cp\u003eVinification takes place in stainless steel to preserve the purity of the fruit and aromatic freshness. The Champagne then ages on its lees for about \u003cstrong\u003e30 months\u003c\/strong\u003e, during which it develops complexity and structure. The dosage is \u003cstrong\u003eBrut\u003c\/strong\u003e, meaning with a touch of residual sugars (generally less than 12 g\/l) that harmonizes the acidic tension without covering the mineral and fruity notes.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003ebrilliant golden yellow\u003c\/strong\u003e with luminous reflections. The fine and persistent bubbles create an elegant and lively mousse that invites the first sip.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet combines aromas of \u003cstrong\u003eripe white fruit\u003c\/strong\u003e such as apple and pear, hints of bread crust, and delicate floral notes. More complex nuances of almond and honey then emerge, a sign of long aging on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is full and harmonious, with a sip that alternates citrus freshness with rounder sensations. The perlage is subtle and creamy, the persistence long and refined. It finishes on a clean and mineral note, typical of the Les Riceys terroir.\u003c\/p\u003e\n\n\u003ch2\u003ePairing suggestions for Champagne Brut “Tradition” Magnum - Pierre Brigandat\u003c\/h2\u003e\n\u003cp\u003eVersatile and gastronomic, this Champagne Brut “Tradition” Magnum strikes the right balance between structure and freshness, making it perfect for various pairings:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers, oysters, and fish carpaccio;\u003c\/li\u003e\n\u003cli\u003eShellfish dishes, such as grilled scampi and prawns;\u003c\/li\u003e\n\u003cli\u003eDelicate white meats, such as rabbit or baked chicken;\u003c\/li\u003e\n\u003cli\u003eFresh or lightly aged cheeses.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThanks to its elegance and Magnum size, it is also ideal for important toasts or to accompany an entire meal with style.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut “Tradition” Magnum - Pierre Brigandat\u003c\/h2\u003e\n\u003cp\u003eTo preserve the qualities of \u003cstrong\u003eChampagne Brut “Tradition” Magnum - Pierre Brigandat\u003c\/strong\u003e, it is important to follow some simple storage rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e stable, between 10 and 12°C;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e avoid direct exposure to sunlight or heat sources;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e store the bottle horizontally, so that the cork remains moist and maintains its seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eUnder these conditions, the wine can evolve positively for several years, acquiring complexity and aromatic depth. The Magnum format, in particular, allows for slower and more regular aging, offering an even more satisfying tasting experience over time.\u003c\/p\u003e","brand":"Pierre Brigandat","offers":[{"title":"Default Title","offer_id":52414645961043,"sku":"C07-P025-0-06","price":96.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-tradition-magnum-pierre-brigandat.jpg?v=1764408551","url":"https:\/\/www.astemyo.com\/en\/products\/champagne-brut-tradition-magnum-pierre-brigandat","provider":"Astemyo","version":"1.0","type":"link"}