{"product_id":"champagne-brut-rose-premier-cru-aoc-saignee-des-terres-amourses-2014-bertrand-delespierre","title":"Champagne Brut Rosé Premier Cru AOC 'Saignée des Terres Amourses' 2014 - Bertrand-Delespierre","description":"\u003ch2\u003eWhat wine is Champagne Brut Rosé Premier Cru AOC 'Saignée des Terres Amourses' 2014 - Bertrand-Delespierre?\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Brut Rosé Premier Cru AOC “Saignée des Terres Amourses” 2014 - Bertrand-Delespierre\u003c\/strong\u003e is born in the heart of the \u003cstrong\u003eMontagne de Reims\u003c\/strong\u003e, one of Champagne's most prestigious areas. The Bertrand-Delespierre winery, a family-run business renowned for its artisanal care, produces this Rosé exclusively from \u003cstrong\u003ePinot Noir grapes\u003c\/strong\u003e sourced from their own Premier Cru vineyards.\nThe term \"Saignée,\" meaning \"bleeding,\" describes a traditional method for rosé champagne: after a brief maceration of the skins, a more intense color and greater structure are achieved. The second fermentation in the bottle, typical of the \u003cem\u003eméthode champenoise\u003c\/em\u003e (or traditional method), is followed by a long period of aging on the lees to develop complexity and finesse.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2014 vintage in Champagne was balanced, with a mild spring and an irregular summer, but a dry and sunny end to the season. The harvest yielded healthy and ripe grapes, capable of combining freshness and aromatic depth. The wines of this year are distinguished by their harmony and a perfect balance between acidity and roundness.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe Champagne Brut Rosé Premier Cru AOC “Saignée des Terres Amourses” 2014 is made using the \u003cstrong\u003etraditional method\u003c\/strong\u003e, with secondary fermentation in the bottle and subsequent \u003cstrong\u003eaging on the lees for over 60 months\u003c\/strong\u003e. This long contact with the lees gives the Champagne a creamy texture and remarkable aromatic complexity.\nThe \u003cstrong\u003eBrut dosage\u003c\/strong\u003e, which is a limited addition of sugar after disgorgement, keeps the wine balanced and enhances its freshness without masking its varietal personality.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a luminous \u003cstrong\u003esalmon pink\u003c\/strong\u003e with coppery hues, enlivened by a fine and persistent perlage, clear sign of careful re-fermentation.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is intense and refined, dominated by \u003cstrong\u003earomas of small red berries\u003c\/strong\u003e like wild strawberry and raspberry, accompanied by subtle floral notes and hints of bread crust and sweet spices, typical of aging on the lees.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is balanced and enveloping, with a good structure supported by lively freshness. The bubbles are fine and create a pleasant creamy sensation. The finish is long, elegant, and mineral, with a persistence that recalls red fruits and toasted notes.\n\n\u003ch2\u003eFood Pairings with Champagne Brut Rosé Premier Cru AOC 'Saignée des Terres Amourses' 2014 - Bertrand-Delespierre\u003c\/h2\u003e\nThanks to its structure and good acidity, this Rosé Champagne pairs well with numerous dishes. It is perfect for those seeking a versatile yet characterful wine.\nIdeal with:\n\u003cul\u003e\n\u003cli\u003esalmon or tuna appetizers;\u003c\/li\u003e\n\u003cli\u003efish or meat carpaccio and tartare;\u003c\/li\u003e\n\u003cli\u003eoriental cuisine dishes, such as sushi and sashimi;\u003c\/li\u003e\n\u003cli\u003efresh and medium-aged cheeses;\u003c\/li\u003e\n\u003cli\u003ewhite meats or duck fillets with red fruits.\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso excellent as a full-meal Champagne for an elegant dinner or to celebrate a special moment.\n\n\u003ch2\u003eStorage and Aging: How to store Champagne Brut Rosé Premier Cru AOC 'Saignée des Terres Amourses' 2014 - Bertrand-Delespierre\u003c\/h2\u003e\nTo maintain its freshness and complexity, it is important to store this Champagne under the right conditions:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e between 10°C and 12°C constant, avoiding sudden temperature changes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e store in a dark place, away from direct light, which can alter its color and aromas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle position:\u003c\/strong\u003e preferably horizontal, so that the cork remains moist and maintains an airtight seal.\u003c\/li\u003e\n\u003c\/ul\u003e\nThe Champagne Brut Rosé Premier Cru AOC “Saignée des Terres Amourses” 2014 can evolve in the bottle for several years, developing more complex and softer nuances while maintaining its characteristic liveliness.","brand":"Bertrand-Delespierre","offers":[{"title":"Default Title","offer_id":52414828478803,"sku":"C07-B024-2014-05","price":95.76,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-premier-cru-aoc-saignee-des-terres-amourses-2014-bertrand-delespierre.jpg?v=1764409287","url":"https:\/\/www.astemyo.com\/en\/products\/champagne-brut-rose-premier-cru-aoc-saignee-des-terres-amourses-2014-bertrand-delespierre","provider":"Astemyo","version":"1.0","type":"link"}