{"product_id":"champagne-brut-rose-jeroboam-ruinart-cassetta-di-legno","title":"Champagne Brut Rosé Jeroboam - Ruinart (wooden box)","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rosé Jéroboam - Ruinart (wooden box)\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Brut Rosé Jéroboam - Ruinart (wooden box)\u003c\/strong\u003e represents the timeless elegance of the oldest Champagne house, founded in 1729 in Reims. This wine is made from a refined blend of \u003cstrong\u003eChardonnay\u003c\/strong\u003e and \u003cstrong\u003ePinot Noir\u003c\/strong\u003e grapes from selected \u003cem\u003epremier cru\u003c\/em\u003e vineyards in the Côte des Blancs and the Montagne de Reims. The Ruinart house is famous for its luminous and fruity style, achieved through the prevalent use of Chardonnay and the careful application of the \u003cstrong\u003eChampagne method\u003c\/strong\u003e, i.e., secondary fermentation in the bottle, which gives the wine its fine and persistent bubbles. The \u003cem\u003eJéroboam\u003c\/em\u003e format (3 liters) embodies an extraordinary aging potential and an intense tasting experience, perfect for social occasions or important gifts.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe grapes for \u003cstrong\u003eChampagne Brut Rosé Jéroboam - Ruinart (wooden box)\u003c\/strong\u003e are harvested in vintages characterized by balanced climates, with sunny summers and cool nights that preserve freshness and aromas. Optimal ripening conditions allow for a rosé of great intensity, fragrant, and perfectly balanced between strength and delicacy. The house selects only the best parcels each year to ensure the continuity of its style.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eWinemaking follows the \u003cstrong\u003eclassic method\u003c\/strong\u003e, with a first fermentation in steel tanks and a second fermentation directly in the bottle. The wine then rests on its lees for about 36 months, during which it develops complexity and finesse. The \u003cstrong\u003edosage\u003c\/strong\u003e (the addition of sugar after \u003cem\u003edégorgement\u003c\/em\u003e) is calibrated to achieve a perfect balance between freshness and roundness, resulting in a \u003cem\u003eChampagne Brut\u003c\/em\u003e of great harmony and pleasure.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003ebrilliant salmon pink\u003c\/strong\u003e hue, enhanced by golden reflections and a dense, continuous perlage, a distinguishing sign of long aging on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is complex and seductive: notes of fresh red fruits – raspberry, cherry, and wild strawberry – emerge, accompanied by nuances of rose and citrus zest. With oxygenation in the glass, hints of brioche and sweet spices, typical of prolonged aging on the lees, are perceived.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it reveals a \u003cstrong\u003ebalanced and creamy structure\u003c\/strong\u003e, with fine and persistent bubbles. The freshness of Chardonnay blends with the fruity richness of Pinot Noir, creating an elegant, long, and lively finish that invites another sip.\u003c\/p\u003e\n\n\u003ch2\u003ePairing with food: Champagne Brut Rosé Jéroboam - Ruinart (wooden box)\u003c\/h2\u003e\n\u003cp\u003eThis rosé Champagne is extremely versatile at the table. Perfect as a refined aperitif, it also excels throughout a meal. It pairs magnificently with fish and seafood dishes but also surprises with white meats and light Asian cuisine.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSalmon or red tuna carpaccio\u003c\/li\u003e\n\u003cli\u003eSeafood risotto or with shellfish\u003c\/li\u003e\n\u003cli\u003eChicken or veal fillet in a light sauce\u003c\/li\u003e\n\u003cli\u003eSoft cheeses like brie or camembert\u003c\/li\u003e\n\u003cli\u003eDelicate desserts with red fruits\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStorage and aging – how to store Champagne Brut Rosé Jéroboam - Ruinart (wooden box)\u003c\/h2\u003e\n\u003cp\u003eTo maintain the intact qualities of \u003cstrong\u003eChampagne Brut Rosé Jéroboam - Ruinart (wooden box)\u003c\/strong\u003e, it is essential to store it carefully. The bottle, protected by its elegant wooden box, must be kept in a cool, dark place free from vibrations.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIdeal temperature:\u003c\/strong\u003e between 10°C and 12°C constant.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e avoid direct exposure to light sources, both natural and artificial.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e keep the bottle horizontal, so that the cork remains moist and ensures an airtight seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eBy following these simple rules, the wine can gracefully evolve over time, preserving its freshness, the vivacity of its bubbles, and the unmistakable Rosé elegance signed by Ruinart.\u003c\/p\u003e","brand":"Ruinart","offers":[{"title":"Default Title","offer_id":52414824186195,"sku":"C07-R024-0-07C_D002","price":793.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-jeroboam-ruinart-cassetta-di-legno.jpg?v=1764409254","url":"https:\/\/www.astemyo.com\/en\/products\/champagne-brut-rose-jeroboam-ruinart-cassetta-di-legno","provider":"Astemyo","version":"1.0","type":"link"}