{"product_id":"champagne-brut-rose-grand-cru-mailly","title":"Champagne Brut Rosé Grand Cru - Mailly","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rosé Grand Cru - Mailly?\u003c\/h2\u003e\n\u003cstrong\u003eChampagne Brut Rosé Grand Cru - Mailly\u003c\/strong\u003e is one of the most refined expressions from the historic \u003cstrong\u003eMaison Mailly\u003c\/strong\u003e, a house of excellence located in the heart of the Montagne de Reims, in one of the most prestigious areas for Grand Cru champagne production. It is the result of a blend of artisanal tradition and winemaking expertise, enhanced by the *méthode champenoise*, the bottle refermentation technique that gives champagne its unmistakable fine and persistent effervescence.\nThis rosé stands out for its elegant character and the great harmony between structure and freshness, a peculiarity that speaks to the mastery with which the house interprets its Pinot Noir and Chardonnay vines.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe grapes for \u003cstrong\u003eChampagne Brut Rosé Grand Cru - Mailly\u003c\/strong\u003e come from selected parcels classified as Grand Cru. The climatic conditions of the vintage year, characterized by sunny summers alternated with cool nights, allowed for optimal grape ripening, ensuring a balance between acidity and aromatic concentration. The result is an intense and mature Pinot Noir base, enriched by a small percentage of Chardonnay that imparts elegance and liveliness.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nProduction meticulously follows the \u003cstrong\u003eclassic method\u003c\/strong\u003e – or “méthode champenoise” – which involves a second fermentation directly in the bottle. After blending the Pinot Noir and Chardonnay bases, part of the red wine is obtained from the maceration of Pinot Noir grapes to impart the characteristic rosé tone and delicate complexity.\nAging on the lees lasts an average of \u003cstrong\u003e24 to 36 months\u003c\/strong\u003e, during which the wine develops its creamy texture and a subtle bubble. The final \"Brut\" dosage maintains a dry yet balanced style, perfect for enhancing the purity of the fruit.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, \u003cstrong\u003eChampagne Brut Rosé Grand Cru - Mailly\u003c\/strong\u003e presents a splendid light salmon pink hue with coppery nuances. The bubbles are very fine and continuous, a sign of long aging on the lees and high technical quality.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe nose reveals notes of small red fruits – wild strawberry and raspberry – accompanied by delicate floral hints and citrus nuances. With aeration, touches of brioche and sweet spices emerge, broadening its aromatic profile and complexity.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is lively and harmonious: the citrus freshness balances the fruity structure of the Pinot Noir, while the silky bubbles support an elegant and clean persistence. The finish is mineral and refined, long and satisfying.\n\n\u003ch2\u003eFood Pairings for Champagne Brut Rosé Grand Cru - Mailly\u003c\/h2\u003e\nVersatile and exceptionally balanced, \u003cstrong\u003eChampagne Brut Rosé Grand Cru - Mailly\u003c\/strong\u003e easily accompanies an entire meal. Perfect as a gourmet aperitif, it best expresses its personality when paired with:\n\u003cul\u003e\n\u003cli\u003eSushi, sashimi, and salmon or tuna tartare\u003c\/li\u003e\n\u003cli\u003eCarpaccio and grilled shellfish\u003c\/li\u003e\n\u003cli\u003eLight pasta dishes with vegetables or shellfish\u003c\/li\u003e\n\u003cli\u003eDelicate white meats or Mediterranean cuisine dishes\u003c\/li\u003e\n\u003cli\u003eFresh or soft cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso ideal for sharing during a special toast, thanks to its balance between immediate pleasure and finesse.\n\n\u003ch2\u003eStorage and Aging: How to store Champagne Brut Rosé Grand Cru - Mailly\u003c\/h2\u003e\nTo preserve the aromatic qualities and effervescence, it is important to know \u003cstrong\u003ehow to properly store Champagne Brut Rosé Grand Cru - Mailly\u003c\/strong\u003e:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature\u003c\/strong\u003e: constant between 10 and 12°C, avoiding sudden temperature changes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight\u003c\/strong\u003e: store away from light sources, preferably in a dark place\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition\u003c\/strong\u003e: the bottle should be kept lying down to keep the cork moist and ensure a perfect seal\u003c\/li\u003e\n\u003c\/ul\u003e\nUnder these conditions, this champagne can evolve for several years, further refining its notes of ripe fruit and pastry, while always maintaining its natural elegance and freshness.","brand":"Mailly","offers":[{"title":"Default Title","offer_id":52414822711635,"sku":"C07-M001-0-05_D002","price":75.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-grand-cru-mailly.jpg?v=1764409235","url":"https:\/\/www.astemyo.com\/en\/products\/champagne-brut-rose-grand-cru-mailly","provider":"Astemyo","version":"1.0","type":"link"}