{"product_id":"champagne-brut-rose-dom-ruinart-2009-ruinart","title":"Dom Ruinart Brut Rosé Champagne 2009 - Ruinart","description":"\u003ch2\u003eWhat wine is Champagne Brut Rosé Dom Ruinart 2009 - Ruinart\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Brut Rosé Dom Ruinart 2009 - Ruinart\u003c\/strong\u003e represents one of the most refined expressions of the historic French house founded in 1729, the first dedicated entirely to Champagne production. This rosé originates in the heart of Champagne, in the Côte des Blancs and Montagne de Reims districts, where the \u003cstrong\u003emastery of the traditional method\u003c\/strong\u003e—the in-bottle secondary fermentation that gives the wine its characteristic effervescence—creates fine and persistent bubbles.\nThe blend balances the mineral freshness of Chardonnay with the structure and depth of red-vinified Pinot Noir, combining elegance and complexity with an authentically Dom Ruinart style.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2009 vintage is remembered in Reims for its consistent maturation and excellent grape quality. After a cold winter and a mild spring, the summer proved hot and stable, allowing the grapes to reach a perfect balance of sugars and acidity. The harvested grapes produced a rosé with a mature and luminous profile, a splendid structure, and significant aging potential.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nThe \u003cstrong\u003eChampagne Brut Rosé Dom Ruinart 2009 - Ruinart\u003c\/strong\u003e is produced using the \u003cstrong\u003etraditional method\u003c\/strong\u003e, i.e., in-bottle secondary fermentation with a long period on the lees. This aging, which exceeds 10 years, develops aromatic complexity, finesse, and depth. After disgorgement (the removal of the lees), the dosage of the reserve wine and the liqueur d’expédition is kept low to preserve the wine’s natural purity and balance.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\nA rosé of great elegance that combines freshness and sensory intensity.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, it presents a \u003cstrong\u003ebright coppery pink\u003c\/strong\u003e, with golden reflections that testify to the long aging. The perlage is extremely fine and continuous, indicating meticulous craftsmanship.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is refined and complex: notes of ripe red fruits, candied citrus, and slight toasted nuances emerge. Over time, it opens up to spicy hints and mineral nuances that recall the finesse of the terroir.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it delivers a balance between fullness and freshness. The texture is silky, with delicate bubbles and a \u003cstrong\u003elong and harmonious persistence\u003c\/strong\u003e. The finish leaves a delicate sensation of pink citrus and sweet spices.\n\n\u003ch2\u003ePairing Champagne Brut Rosé Dom Ruinart 2009 - Ruinart with food\u003c\/h2\u003e\nThanks to its structure and versatility, this Champagne is perfect throughout a meal.\nIt pairs splendidly with:\n\u003cul\u003e\n\u003cli\u003eRaw fish and tuna or salmon carpaccios\u003c\/li\u003e\n\u003cli\u003eGrilled scallops or shellfish\u003c\/li\u003e\n\u003cli\u003eDelicate white meats or mushroom risottos\u003c\/li\u003e\n\u003cli\u003eSoft or slightly aged cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\nServed at a temperature of approximately 10–12°C, it best expresses its elegance and balance between fruit and minerality.\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Rosé Dom Ruinart 2009 - Ruinart\u003c\/h2\u003e\nTo maintain the excellence of this Champagne, it is essential to follow a few simple storage rules:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e constant between 10 and 12°C, to avoid thermal shocks that could alter the aromas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e store the bottle away from direct light sources, as light can compromise color and freshness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e keep the bottle horizontally to keep the cork moist and ensure a perfect seal.\u003c\/li\u003e\n\u003c\/ul\u003e\nIf stored correctly, the \u003cstrong\u003eChampagne Brut Rosé Dom Ruinart 2009 - Ruinart\u003c\/strong\u003e can evolve for several more years, developing more complex aromas and surprising depth.","brand":"Ruinart","offers":[{"title":"Default Title","offer_id":52414820974931,"sku":"C07-R024-2009-05A_D001","price":363.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-dom-ruinart-2009-ruinart.jpg?v=1764409229","url":"https:\/\/www.astemyo.com\/en\/products\/champagne-brut-rose-dom-ruinart-2009-ruinart","provider":"Astemyo","version":"1.0","type":"link"}