{"product_id":"champagne-brut-rose-de-saignee-jean-vesselle","title":"Brut Champagne 'Rosé de Saignée' - Jean Vesselle","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut 'Rosé de Saignèe' - Jean Vesselle?\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut 'Rosé de Saignèe' - Jean Vesselle\u003c\/strong\u003e is the authentic expression of the tradition of \u003cstrong\u003eMaison Jean Vesselle\u003c\/strong\u003e, a historic family business in Bouzy, in the heart of the Montagne de Reims. Produced with \u003cstrong\u003e100% Pinot Noir\u003c\/strong\u003e grapes from selected plots in Bouzy, Loches-sur-Ource, and Barséquanais, it showcases the purity and strength of one of the most renowned territories for this grape variety.\u003c\/p\u003e\n\u003cp\u003eThe term \u003cem\u003eRosé de Saignèe\u003c\/em\u003e indicates a rare and precious production method. Unlike rosés obtained by blending, in this case, the color comes from a brief maceration of the must with the dark skins of Pinot Noir, lasting between 24 and 48 hours. It's a delicate balance: too short a time would result in a pale and light wine, while too long a time would lead to an overly tannic taste. The result is a Champagne rosé with perfectly balanced color and aromatic intensity.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe vintage of this Champagne Brut 'Rosé de Saignèe' - Jean Vesselle reflects the typical climatic characteristics of Champagne, with mild summers and strong temperature fluctuations that favor a slow and regular ripening of the Pinot Noir. The grapes are hand-harvested, selected one by one to ensure only the best bunches, achieving the full expression of the Bouzy terroir.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe winemaking follows the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e, which is secondary fermentation in the bottle, with a period of aging on lees for several months. This slow maturation enriches the wine with complex notes and fine, persistent bubbles. The dosage is \u003cstrong\u003eBrut\u003c\/strong\u003e, meaning it has a controlled amount of residual sugar, to maintain freshness and balance between acidity and structure.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eChampagne Brut 'Rosé de Saignèe' - Jean Vesselle presents an intense pink color with coppery hues, a clear indication of its decisive character and the exclusive use of Pinot Noir. The perlage is fine and continuous, a sign of long aging on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it expresses a rich and refined aromatic profile: notes of wild strawberries, currants, pomegranate, and citrus accents intertwine with nuances of bread crust and almond. The elegance of the aromas is accompanied by a pleasant complexity typical of great Saignée Champagne rosés.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is elegant and vibrant. The attack is fruity and juicy, followed by a beautiful minerality and a long, seductive finish. The fine bubbles amplify the sensations and make each sip harmonious and fresh, with a finish that recalls small red berries and saline notes.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Champagne Brut 'Rosé de Saignèe' - Jean Vesselle\u003c\/h2\u003e\n\u003cp\u003eThis Champagne is particularly versatile in food pairings. Thanks to its structure and freshness, it perfectly accompanies an entire meal or dishes that require elegance and character.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers and fish or shellfish carpaccios\u003c\/li\u003e\n\u003cli\u003eSashimi, sushi, and Japanese cuisine dishes\u003c\/li\u003e\n\u003cli\u003eDelicate white meats, such as veal or poultry\u003c\/li\u003e\n\u003cli\u003eSoft cheeses and lightly aged cheeses\u003c\/li\u003e\n\u003cli\u003eFresh red berries or lightly sweet desserts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt is also perfect as a \u003cstrong\u003emeditation Champagne\u003c\/strong\u003e, to be shared for a special toast.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to store Champagne Brut 'Rosé de Saignèe' - Jean Vesselle\u003c\/h2\u003e\n\u003cp\u003eTo best preserve the qualities of this Champagne, it is important to adopt a few essential precautions:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStore the bottles in a cool and stable environment, with a constant temperature around \u003cstrong\u003e10-12°C (50-54°F)\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003eKeep the wine away from direct light and intense odors, which could alter its aromas.\u003c\/li\u003e\n\u003cli\u003ePosition the bottle \u003cstrong\u003ehorizontally\u003c\/strong\u003e, so that the cork remains moist and maintains its seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eChampagne Brut 'Rosé de Saignèe' - Jean Vesselle can be enjoyed immediately to appreciate its freshness and vivacity, but it also lends itself to a short aging period in the cellar (up to 3-4 years), during which it will develop even more complex and nuanced notes.\u003c\/p\u003e","brand":"Jean Vesselle","offers":[{"title":"Default Title","offer_id":52414637310291,"sku":"C07-J005-0-05_D002","price":64.96,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-de-saignee-jean-vesselle.jpg?v=1764408445","url":"https:\/\/www.astemyo.com\/en\/products\/champagne-brut-rose-de-saignee-jean-vesselle","provider":"Astemyo","version":"1.0","type":"link"}