{"product_id":"champagne-brut-reserve-magnum-billecart-salmon","title":"Champagne Brut Réserve Magnum - Billecart-Salmon","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Réserve Magnum - Billecart-Salmon\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Réserve Magnum - Billecart-Salmon\u003c\/strong\u003e is one of the most representative labels of the historic \u003cstrong\u003eMaison Billecart-Salmon\u003c\/strong\u003e, founded in 1818 in Mareuil-sur-Aÿ, in the heart of Champagne. This perfectly balanced sparkling wine is made from a refined blend of the three classic grape varieties of the appellation: \u003cstrong\u003ePinot Noir, Chardonnay, and Pinot Meunier\u003c\/strong\u003e, sourced from the best crus of the Vallée de la Marne.\u003c\/p\u003e\n\u003cp\u003eProduction faithfully follows the \u003cem\u003eméthode champenoise\u003c\/em\u003e, or traditional method, a process that involves a second fermentation in the bottle, responsible for the natural effervescence and complex structure that distinguish the finest French Champagnes. The \u003cstrong\u003eMagnum\u003c\/strong\u003e (1.5 L) format contributes to a slower and more harmonious aromatic evolution, ensuring superior freshness and longevity over time.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Réserve Magnum - Billecart-Salmon\u003c\/strong\u003e is the result of a multi-vintage cuvée, which allows the Maison to maintain the consistent quality and immutable style of its Brut Réserve. The expert use of reserve wines from previous vintages balances slight climatic variations, ensuring an elegant, fresh, and perfectly recognizable profile over time.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eAfter a first fermentation at a controlled temperature, the base wines are blended and undergo a second fermentation in the bottle according to the \u003cstrong\u003etraditional method\u003c\/strong\u003e. This is followed by a long aging on the lees for at least \u003cstrong\u003e36 months\u003c\/strong\u003e, during which the Champagne acquires fineness, creaminess, and aromatic complexity. The \u003cstrong\u003edosage\u003c\/strong\u003e (sugar added during disgorgement) is extremely balanced, maintaining the \u003cstrong\u003eBrut\u003c\/strong\u003e character and a perfect balance between freshness and roundness.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Réserve Magnum - Billecart-Salmon\u003c\/strong\u003e embodies the quintessence of the Maison's elegance and stylistic precision.\u003c\/p\u003e\n\n\u003ch3\u003eColour\u003c\/h3\u003e\n\u003cp\u003eIt presents a \u003cstrong\u003ebrilliant straw yellow\u003c\/strong\u003e with golden reflections. The \u003cstrong\u003ebubbles\u003c\/strong\u003e are tiny, persistent, and regular, a sign of long aging on the lees and great care in the winemaking process.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose offers delicate aromas of \u003cstrong\u003ewhite flowers and yellow-fleshed fruit\u003c\/strong\u003e, with hints of bread crust and buttery notes due to prolonged contact with the lees. The olfactory harmony evolves elegantly, offering citrus sensations and mineral hints that speak to the purity of the terroir.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003efine, balanced, and fresh\u003c\/strong\u003e. The attack is lively, the structure creamy, and the finish long, with a refined aftertaste reminiscent of ripe fruit and toasted almond. The perfectly integrated bubbles contribute to a sensation of lightness and extraordinary drinkability.\u003c\/p\u003e\n\n\u003ch2\u003eFood pairings for Champagne Brut Réserve Magnum - Billecart-Salmon\u003c\/h2\u003e\n\u003cp\u003eVersatile and elegant, this Champagne is suitable both as an aperitif and as a companion throughout the meal. The most successful pairings include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFish starters\u003c\/strong\u003e and shellfish;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSalmon or tuna carpaccio and tartare\u003c\/strong\u003e;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eJapanese cuisine\u003c\/strong\u003e dishes such as sushi and sashimi;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDelicate risottos\u003c\/strong\u003e or dishes based on seasonal vegetables;\u003c\/li\u003e\n\u003cli\u003eSoft or semi-aged cheeses, for a perfectly balanced finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Réserve Magnum - Billecart-Salmon\u003c\/h2\u003e\n\u003cp\u003eTo best preserve the quality and vibrancy of \u003cstrong\u003eChampagne Brut Réserve Magnum - Billecart-Salmon\u003c\/strong\u003e, it is advisable to follow a few simple storage rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature\u003c\/strong\u003e: between 10°C and 12°C, constant and without sudden changes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight\u003c\/strong\u003e: store bottles away from direct light sources, which could alter the wine.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition\u003c\/strong\u003e: keep the bottle horizontally, so that the cork remains moist and maintains an airtight seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eUnder these conditions, the Magnum can evolve harmoniously for several years, developing more complex notes and an even more pronounced creaminess, ideal for those who wish to discover the magic of time in a great bottle of Champagne.\u003c\/p\u003e","brand":"Billecart-Salmon","offers":[{"title":"Default Title","offer_id":52414785880403,"sku":"C07-B027-0-06A_D000","price":142.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-reserve-magnum-billecart-salmon.jpg?v=1764409071","url":"https:\/\/www.astemyo.com\/en\/products\/champagne-brut-reserve-magnum-billecart-salmon","provider":"Astemyo","version":"1.0","type":"link"}