{"product_id":"champagne-brut-nature-blanc-de-blancs-premier-cru-aoc-chene-la-butte-2017-vadin-plateau-120241","title":"Champagne Brut Nature Blanc de Blancs Premier Cru AOC 'Chêne la Butte' 2017 - Vadin-Plateau","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Nature Blanc de Blancs Premier Cru AOC 'Chêne la Butte' 2017 - Vadin-Plateau?\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Brut Nature Blanc de Blancs Premier Cru AOC 'Chêne la Butte' 2017 - Vadin-Plateau\u003c\/strong\u003e is an elegant expression of pure Chardonnay, symbolizing the sophistication and authentic character of the Vadin-Plateau house. This Champagne originates near the village of Cumières, in the heart of the Vallée de la Marne, from a parcel cultivated according to biodynamic principles, respecting the natural balance of the soil and the vine.\nMade with the traditional \u003cstrong\u003eChampenoise method\u003c\/strong\u003e – i.e., secondary fermentation in the bottle – this Blanc de Blancs embodies the purity and complexity that only a Premier Cru can offer: a wine that tells the story of its terroir and the producer's sensitivity.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2017 vintage in Champagne was characterized by alternating cool weather and warm periods, requiring careful vineyard management. The temperature fluctuations between day and night favored excellent grape ripening, giving Chardonnay fine aromas and a pronounced acidity, essential elements for the wine's longevity and freshness. Manual harvesting, carried out at perfect ripeness, ensured the selection of the best bunches.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe Champagne Brut Nature Blanc de Blancs Premier Cru AOC 'Chêne la Butte' 2017 - Vadin-Plateau is born from precise winemaking that respects the raw material. The base wines ferment in concrete tanks and oval clay vessels, which promote natural micro-oxygenation and preserve the aromatic integrity of the Chardonnay.\nThe cuvée rests for \u003cstrong\u003eat least 4 years on its lees\u003c\/strong\u003e, the necessary time to develop complex aromas and a fine, creamy mousse. The dosage is \"Brut Nature,\" meaning no added sugar, a choice that maximizes the freshness, minerality, and authenticity of the terroir.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a bright straw-yellow color, enriched with golden reflections. The fine and persistent bubbles create an elegant perlage that anticipates the wine's gustatory finesse.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it expresses a delicate yet profound bouquet: notes of white flowers and citrus blend with hints of ripe fruit and fresh almond. With aeration, light mineral nuances and hints of bread crust emerge, typical of extended aging on the lees.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it reveals a perfect balance between freshness and structure. The attack is tense and vibrant, supported by pronounced minerality; the finish is clean, long, and savory, with a persistence that immediately invites another sip. It is a Champagne that speaks of purity, precision, and terroir.\n\n\u003ch2\u003eFood Pairings for Champagne Brut Nature Blanc de Blancs Premier Cru AOC 'Chêne la Butte' 2017 - Vadin-Plateau\u003c\/h2\u003e\nThis Champagne lends itself to multiple gastronomic pairings thanks to its dry and mineral profile. It is perfect as a refined aperitif, but also as an accompaniment to seafood dishes and delicate preparations.\nIdeal with:\n\u003cul\u003e\n\u003cli\u003eRaw fish and tartare of amberjack or salmon\u003c\/li\u003e\n\u003cli\u003eOysters and seafood\u003c\/li\u003e\n\u003cli\u003eBeef or veal carpaccio with Parmesan shavings\u003c\/li\u003e\n\u003cli\u003eFresh or lightly aged cheeses\u003c\/li\u003e\n\u003cli\u003eFlavorful vegetarian dishes, such as lemon and thyme risotto\u003c\/li\u003e\n\u003c\/ul\u003e\nIts natural freshness also makes it suitable for more structured dishes, such as baked sea bass or Jerusalem artichoke velouté with truffle oil.\n\n\u003ch2\u003eStorage and Aging: How to store Champagne Brut Nature Blanc de Blancs Premier Cru AOC 'Chêne la Butte' 2017 - Vadin-Plateau\u003c\/h2\u003e\nTo best preserve the qualities of this Champagne, storage plays a fundamental role.\nHere are some simple rules:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e Keep the bottle at a constant temperature between 10 and 12 °C (50-54 °F).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e Avoid direct exposure to light, especially sunlight, to prevent aromatic alterations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e Store the bottle horizontally so that the cork remains moist and ensures a perfect seal.\u003c\/li\u003e\n\u003c\/ul\u003e\nUnder optimal conditions, the \u003cstrong\u003eChampagne Brut Nature Blanc de Blancs Premier Cru AOC 'Chêne la Butte' 2017 - Vadin-Plateau\u003c\/strong\u003e can evolve further in the bottle for several years, developing more enveloping and complex nuances, perfect for those who enjoy discovering the elegant evolution of a great Champagne.","brand":"Vadin-Plateau","offers":[{"title":"Default Title","offer_id":52414775525715,"sku":"C07-V002-2017-05_D001","price":98.04,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-nature-blanc-de-blancs-premier-cru-aoc-chene-la-butte-2017-vadin-plateau-120241.jpg?v=1764408961","url":"https:\/\/www.astemyo.com\/en\/products\/champagne-brut-nature-blanc-de-blancs-premier-cru-aoc-chene-la-butte-2017-vadin-plateau-120241","provider":"Astemyo","version":"1.0","type":"link"}