{"product_id":"champagne-brut-nature-1er-cru-mont-aime-blanc-de-blancs-coeur-de-terroir-2009-pascal-doquet","title":"Champagne Brut Nature 1er Cru Mont Aimé Blanc de Blancs 'Coeur de Terroir' 2009 - Pascal Doquet","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Nature 1er Cru Mont Aimé Blanc de Blancs 'Coeur de Terroir' 2009 - Pascal Doquet\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Brut Nature 1er Cru Mont Aimé Blanc de Blancs 'Coeur de Terroir' 2009 - Pascal Doquet\u003c\/strong\u003e is one of the most elegant and authentic expressions of the Côte des Blancs. Hailing from the Premier Cru vineyards of Mont Aimé, this champagne is made entirely from \u003cstrong\u003eChardonnay\u003c\/strong\u003e grapes, a varietal that imparts finesse, purity, and a distinct minerality to the wines of the region. The \u003cstrong\u003ePascal Doquet\u003c\/strong\u003e winery, renowned for its sustainable and terroir-respecting approach, perfectly embodies the concept of \"terroir,\" highlighting the personality of the soil and the vintages.\u003c\/p\u003e\n\u003cp\u003eProduction faithfully follows the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e – or traditional method – which involves a second fermentation in the bottle, followed by a long aging on its lees. This process, combined with the absence of added sugars (Brut Nature), enhances the complexity and aromatic precision of the wine.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe 2009 vintage was characterized by a warm and stable summer, which favored optimal grape ripening, ensuring concentration and aromatic richness. The balanced climatic conditions allowed for a pleasant acidic freshness to be maintained, which is fundamental for a \u003cstrong\u003elong-aging Champagne\u003c\/strong\u003e. The result is a harmonious wine, generous on the nose and perfectly balanced on the palate.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Brut Nature 1er Cru Mont Aimé Blanc de Blancs 'Coeur de Terroir' 2009 - Pascal Doquet\u003c\/strong\u003e is produced using the bottle fermentation technique typical of the classic method. After the first fermentation, the wine rests for several months in steel tanks, after which it is bottled for the second fermentation. Aging on the lees in the bottle extends for several years, well beyond the minimum required, allowing for an extraordinary aromatic evolution and a refined texture. The final dosage, of only 3.5 g\/l, determines its \u003cstrong\u003eBrut Nature\u003c\/strong\u003e style: dry, pure, and direct, perfect for those who appreciate sincere and highly precise champagnes.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003epale golden yellow\u003c\/strong\u003e, brilliant and luminous, with greenish reflections that recall the freshness of Chardonnay. The bubbles are fine, numerous, and persistent, a sign of a long stay on the lees and excellent perlage quality.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose opens with notes of ripe white fruit, candied citrus, and floral hints. These are followed by nuances of almond, flint, and brioche, which impart complexity and depth without ever making the olfactory profile heavy. The minerality, typical of the calcareous soils of Mont Aimé, emerges with elegance.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003evibrant, dry, and enveloping\u003c\/strong\u003e. The acidic freshness supports the sip, while savory notes accompany the long, clean finish. The creaminess of the bubbles and the persistent taste make it a Champagne of great balance and class.\u003c\/p\u003e\n\n\u003ch2\u003eFood pairings for Champagne Brut Nature 1er Cru Mont Aimé Blanc de Blancs 'Coeur de Terroir' 2009 - Pascal Doquet\u003c\/h2\u003e\n\u003cp\u003eThis Champagne pairs magnificently with refined but not overly elaborate dishes, enhancing their flavors without overpowering them.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw fish and salmon or tuna tartare\u003c\/li\u003e\n\u003cli\u003eCarpaccios of shellfish and oysters\u003c\/li\u003e\n\u003cli\u003eDelicate risottos based on vegetables or seafood\u003c\/li\u003e\n\u003cli\u003eFresh and goat cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso perfect as a \u003cstrong\u003eclassy aperitif\u003c\/strong\u003e, it accompanies convivial moments and special toasts with a touch of natural elegance.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Nature 1er Cru Mont Aimé Blanc de Blancs 'Coeur de Terroir' 2009 - Pascal Doquet\u003c\/h2\u003e\n\u003cp\u003eTo best preserve the quality and fragrance of this Champagne, it is important to follow a few simple rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e keep the bottle between 10°C and 12°C, avoiding sudden temperature changes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e store in the dark, away from direct light sources and vibrations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e keep the bottle lying down, so that the cork remains moist and does not lose elasticity.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eProper storage allows the Champagne to further refine over time, developing more complex aromas and greater harmony. This cuvée, thanks to its structure and freshness, can easily evolve in the bottle for several years, offering new nuances with each tasting.\u003c\/p\u003e","brand":"Pascal Doquet","offers":[{"title":"Default Title","offer_id":52414773625171,"sku":"C07-P010-2009-05","price":98.04,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-nature-1er-cru-mont-aime-blanc-de-blancs-coeur-de-terroir-2009-pascal-doquet.jpg?v=1764408925","url":"https:\/\/www.astemyo.com\/en\/products\/champagne-brut-nature-1er-cru-mont-aime-blanc-de-blancs-coeur-de-terroir-2009-pascal-doquet","provider":"Astemyo","version":"1.0","type":"link"}