{"product_id":"champagne-brut-millesime-2016-louis-roederer","title":"Champagne Brut Vintage 2016 - Louis Roederer","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Millésime 2016 - Louis Roederer\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Millésime 2016 - Louis Roederer\u003c\/strong\u003e is the perfect synthesis of tradition, elegance, and character. Produced in the legendary Champagne region of northern France, this vintage originates from the prestigious \u003cstrong\u003eMaison Louis Roederer\u003c\/strong\u003e, one of the most respected Champagne houses in the world. The label celebrates a vintage that delivered extraordinarily high-quality grapes, expertly interpreted through the \u003cem\u003eméthode champenoise\u003c\/em\u003e, or secondary fermentation in the bottle: a process that imparts complexity, finesse, and a creamy, persistent bubble.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe 2016 vintage was characterized by complex but balanced climatic conditions. After a rainy and cool spring, summer brought sunny and dry days, allowing for a \u003cstrong\u003eslow and progressive ripening\u003c\/strong\u003e of the grapes. This balance provided the grapes with a perfect equilibrium between acidity and aromatic concentration, resulting in a Champagne of remarkable freshness and energy.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Millésime 2016 - Louis Roederer\u003c\/strong\u003e is born from the blend of \u003cstrong\u003e70% Pinot Noir\u003c\/strong\u003e and \u003cstrong\u003e30% Chardonnay\u003c\/strong\u003e, varieties cultivated in the region's most suitable crus. 37% of the wines are vinified in oak barrels with weekly \u003cem\u003ebâtonnage\u003c\/em\u003e, a technique of stirring the fine lees that increases body and aromatic complexity. After blending, the cuvée rests for \u003cstrong\u003e4 years on its lees\u003c\/strong\u003e, developing refined aromas and great depth of flavor. This is followed by an additional 6 months of rest after disgorgement, to harmonize the structure and achieve the wine's maximum expression. The dosage is \u003cstrong\u003eBrut\u003c\/strong\u003e, meaning with a low sugar content, ideal for enhancing purity and freshness.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003eA vintage that surprises with its precision, balance, and vitality. Let's discover it together, step by step.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it presents a \u003cstrong\u003eluminous golden yellow\u003c\/strong\u003e, traversed by a dense and extraordinarily fine effervescence that reflects its long maturation on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is elegant and complex: ripe fruit, candied citrus, lemon peel, and toasted almond combine with delicate notes of brioche and vanilla, typical of fermentation in wood. With aeration, mineral touches and a hint of fine spices emerge.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is dynamic and precise: the sip is taut, vibrant, yet creamy at the same time. The bubbles are distinguished by their \u003cstrong\u003efineness and persistence\u003c\/strong\u003e, while the long, saline finish reveals the authentic character of Louis Roederer's best vintages.\u003c\/p\u003e\n\n\u003ch2\u003eFood pairings for Champagne Brut Millésime 2016 - Louis Roederer\u003c\/h2\u003e\n\u003cp\u003eVersatile and refined, this Champagne pairs perfectly with seafood and elegant dishes. Here are some ideas to enhance its characteristics:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCrustaceans and seafood, such as oysters and steamed scampi\u003c\/li\u003e\n\u003cli\u003eWhite fish carpaccio or salmon tartare\u003c\/li\u003e\n\u003cli\u003eCreamy risottos with seasonal vegetables or saffron\u003c\/li\u003e\n\u003cli\u003eFresh and soft cheeses, such as Brie or Camembert\u003c\/li\u003e\n\u003cli\u003eWhite meat dishes, for example, roasted chicken with aromatic herbs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso ideal as a meditative Champagne, to be savored slowly, perhaps to celebrate a special moment.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Millésime 2016 - Louis Roederer\u003c\/h2\u003e\n\u003cp\u003eTo preserve the qualities of this extraordinary vintage, it is important to store the bottle following a few simple rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e constant between 10°C and 12°C, without sudden changes in temperature.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e keep the bottle away from direct light, which can alter the aromas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e store the bottle horizontally, to keep the cork moist and ensure a perfect seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eUnder these conditions, the Champagne can evolve harmoniously for several years, developing more mature and enveloping notes without losing its vibrant freshness.\u003c\/p\u003e","brand":"Louis Roederer","offers":[{"title":"Default Title","offer_id":52414718411091,"sku":"C07-L041-2016-05A_D001","price":107.16,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-millesime-2016-louis-roederer.jpg?v=1764408849","url":"https:\/\/www.astemyo.com\/en\/products\/champagne-brut-millesime-2016-louis-roederer","provider":"Astemyo","version":"1.0","type":"link"}