{"product_id":"champagne-brut-h-blin","title":"Champagne Brut - H. Blin","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut - H. Blin\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut - H. Blin\u003c\/strong\u003e is one of the most representative labels of the renowned \u003cstrong\u003eMaison H. Blin\u003c\/strong\u003e, located in the heart of Champagne, in the Vincelles area, in the Vallée de la Marne. Here, the leading grape variety is \u003cem\u003ePinot Meunier\u003c\/em\u003e, the valley's emblematic variety, appreciated for its fruity notes and natural roundness. This Champagne is born from the balanced union of Meunier and a small percentage of \u003cem\u003eChardonnay\u003c\/em\u003e, which adds elegance and finesse to the final result.\u003c\/p\u003e\n\u003cp\u003eThe wine is produced using the traditional \u003cstrong\u003eméthode champenoise\u003c\/strong\u003e (also called the classic method), a process that involves a second fermentation in the bottle, responsible for the formation of the fine and persistent bubbles typical of quality Champagnes.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe grapes at the base of \u003cstrong\u003eChampagne Brut - H. Blin\u003c\/strong\u003e come from different selected vintages, to maintain the consistent style of the Maison. The harvests are characterized by a temperate climate and temperature excursions that favor the balance between freshness and aromatic maturation of the grapes, ensuring a harmonious and recognizable taste profile every year.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eWinemaking faithfully follows the méthode champenoise. After the first fermentation, the wine is bottled for the second fermentation, during which its fine and persistent bubbles are formed. Subsequently, the Champagne rests on its lees for \u003cstrong\u003eat least 24 months\u003c\/strong\u003e, a period during which it develops complexity and hints of bread crust and dried fruit. The \u003cstrong\u003eBrut dosage\u003c\/strong\u003e, with a moderate addition of sugars after disgorgement, maintains a perfect balance between freshness and softness.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, \u003cstrong\u003eChampagne Brut - H. Blin\u003c\/strong\u003e presents a brilliant golden yellow with straw-yellow reflections and a fine and continuous perlage, a sign of the long rest on the lees and the quality of the production process.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe aroma is fresh and captivating, with notes of green apple, pear, and white flowers that blend with delicate nuances of fresh bread and almond, typical of maturation on the lees. A bouquet that evolves in the glass, expressing elegance and character.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is lively and harmonious: the citrusy freshness is balanced by the fruity softness of Pinot Meunier. The bubbles are creamy and regular, while the persistence on the finish leaves clear sensations of white fruit and citrus, with a hint of minerality that invites another sip.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Champagne Brut - H. Blin\u003c\/h2\u003e\n\u003cp\u003eVersatile and refined, this Champagne is perfect as an aperitif, but also splendidly accompanies more structured dishes. Recommended pairings include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers and raw fish\u003c\/li\u003e\n\u003cli\u003eSalmon or tuna carpaccio\u003c\/li\u003e\n\u003cli\u003eRicotta and herb ravioli with butter and sage\u003c\/li\u003e\n\u003cli\u003eRoast poultry or light white meat dishes\u003c\/li\u003e\n\u003cli\u003eFresh and goat cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts freshness and delicacy also make it ideal for toasts and special occasions.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to store Champagne Brut - H. Blin\u003c\/h2\u003e\n\u003cp\u003eTo maintain the intact quality of \u003cstrong\u003eChampagne Brut - H. Blin\u003c\/strong\u003e, it is important to store it in optimal conditions. Here are some simple rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e constant between 10 and 12°C, avoiding sudden temperature changes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e keep the bottle away from direct light sources, especially sunlight\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e store the bottle horizontally to keep the cork in contact with the wine and prevent it from drying out\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlthough ready to drink immediately, this Champagne can evolve in the bottle for 2-3 years, developing more complex nuances and notes of dry pastry and honey.\u003c\/p\u003e","brand":"H. Blin","offers":[{"title":"Default Title","offer_id":52414606770515,"sku":"C07-H000-0-05_D000","price":29.97,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-h-blin.jpg?v=1764408215","url":"https:\/\/www.astemyo.com\/en\/products\/champagne-brut-h-blin","provider":"Astemyo","version":"1.0","type":"link"}