{"product_id":"champagne-brut-grand-siecle-n-26-laurent-perrier-astuccio","title":"Champagne Brut 'Grand Siècle' N°26 - Laurent-Perrier (gift box)","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut 'Grand Siècle' N°26 - Laurent-Perrier (gift box)\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut 'Grand Siècle' N°26 - Laurent-Perrier (gift box)\u003c\/strong\u003e represents the essence of tradition and elegance of the historic Laurent-Perrier house, founded in 1812 in Tours-sur-Marne, in the heart of Champagne. Since its creation, Laurent-Perrier has pursued a single objective: to combine the art of blending with the pursuit of perfection, following the Champenoise method, or \u003cem\u003erefermentation in the bottle\u003c\/em\u003e, which gives structure, finesse, and longevity to the bubbles.\u003c\/p\u003e\n\u003cp\u003eThe name “Grand Siècle” harks back to the 17th century in France, an era of splendor and artistic rebirth, just like the ambition to create the perfect Champagne by combining three complementary great vintages.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eGrand Siècle N°26\u003c\/strong\u003e Champagne is born from a skillful blend of three exceptional vintages: 2012, 2008, and 2007. These are harvests characterized by different but harmonically balanced climatic conditions. The 2012, generous and ripe, brings structure; the 2008, fresh and elegant, adds tension and vivacity; the 2007, rich in floral aromas, provides balance and roundness. This balance allows for a broad and deep aromatic complexity, which is the distinctive signature of the Laurent-Perrier house.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut 'Grand Siècle' N°26 - Laurent-Perrier (gift box)\u003c\/strong\u003e is produced with a prevalence of Chardonnay (about 60%) and Pinot Noir (40%), coming from a maximum of 11 Grands Crus in the Champagne region. The elaboration strictly follows the classic or Champenoise method, with a \u003cem\u003erest on lees\u003c\/em\u003e of at least 10 years for the 0.75 L bottle, which becomes over 12 years for the magnum format. This long aging is what allows the wine to develop an extraordinary harmony between complexity and freshness. The dosage, low and measured, preserves the purity of the fruit and the elegance of the perlage.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eA sensory experience that tells the art of blending and the perfect balance between intensity and finesse.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a brilliant golden yellow color, traversed by a continuous flow of fine and persistent bubbles, a sign of long maturation and extreme production care.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it opens with elegant aromas of candied citrus, white flowers, and almond, followed by notes of brioche and honey that testify to its evolution on lees. The aromatic complexity grows with aeration, offering nuances of dried fruit and fine spices.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is broad, silky, and perfectly balanced. The bubbles are creamy and delicate, supported by a lively freshness and a long, mineral finish. The aromatic persistence is remarkable, with hints of yellow fruit and toasted notes.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Champagne Brut 'Grand Siècle' N°26 - Laurent-Perrier (gift box)\u003c\/h2\u003e\n\u003cp\u003eThis Champagne is ideal for celebrating special moments, but it also pairs perfectly with haute cuisine menus. Thanks to its structure and complexity, it can be served throughout the meal.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRefined seafood appetizers such as oysters or white fish carpaccio\u003c\/li\u003e\n\u003cli\u003eMain courses based on shellfish, such as lobster or crayfish\u003c\/li\u003e\n\u003cli\u003eDelicate seafood or mushroom risottos\u003c\/li\u003e\n\u003cli\u003eWhite meats and poultry with light sauces\u003c\/li\u003e\n\u003cli\u003eYoung, soft cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts versatility and extraordinary finesse make it an ideal companion for an exclusive toast or as a valuable gift.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to store Champagne Brut 'Grand Siècle' N°26 - Laurent-Perrier (gift box)\u003c\/h2\u003e\n\u003cp\u003eTo maintain the intact quality and freshness of \u003cstrong\u003eChampagne Brut 'Grand Siècle' N°26 - Laurent-Perrier\u003c\/strong\u003e, it is essential to store it correctly:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e stable between 10°C and 12°C, avoiding sudden temperature changes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e store in a dark place, as light can alter aromas and compromise quality.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle position:\u003c\/strong\u003e horizontally, to maintain contact between the cork and the wine and preserve its airtightness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eUnder these conditions, the Champagne can evolve for several years, further enriching its aromas and taste complexity. Ideal for those who wish to cellar a prestigious label destined to surprise over time.\u003c\/p\u003e","brand":"Laurent-Perrier","offers":[{"title":"Default Title","offer_id":52414622630227,"sku":"C07-L021-0-05A_D003","price":268.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-grand-siecle-n-26-laurent-perrier-astuccio.jpg?v=1764408304","url":"https:\/\/www.astemyo.com\/en\/products\/champagne-brut-grand-siecle-n-26-laurent-perrier-astuccio","provider":"Astemyo","version":"1.0","type":"link"}