{"product_id":"champagne-brut-cuvee-rose-laurent-perrier","title":"Champagne Brut Cuvée Rosé - Laurent-Perrier","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Cuvée Rosé - Laurent-Perrier\u003c\/h2\u003e\n\u003cstrong\u003eChampagne Brut Cuvée Rosé - Laurent-Perrier\u003c\/strong\u003e represents one of the most iconic labels of the historic \u003cstrong\u003eMaison Laurent-Perrier\u003c\/strong\u003e, founded in 1812 in Tours-sur-Marne, in the heart of Champagne. It is a rosé Champagne of great elegance and personality, created in 1968 from the intuition of Bernard de Nonancourt, who revolutionized the landscape of non-vintage rosés by creating a benchmark.\nProduced using the traditional \u003cem\u003eméthode champenoise\u003c\/em\u003e (also known as the classic method), it involves a second fermentation in the bottle that provides the typical fine and persistent effervescence, synonymous with superior quality.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nDespite being a non-vintage rosé, Champagne Brut Cuvée Rosé - Laurent-Perrier is made from a careful selection of Pinot Noir grapes mainly from the Montagne de Reims crus, such as Bouzy, Ambonnay, and Louvois.\nThe harvests take place in balanced years, when climatic conditions favor optimal ripening of the red grapes, essential for obtaining vibrant hues and intense aromas. Laurent-Perrier selects only the best parcels, ensuring consistent quality and a recognizable sensory profile every year.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nThe winemaking process for Champagne Brut Cuvée Rosé - Laurent-Perrier follows the \u003cstrong\u003eclassic method\u003c\/strong\u003e, with gentle pressing and a short maceration that allows for the extraction of color and fruity notes from the Pinot Noir without losing its freshness. After the secondary fermentation, the wine rests for \u003cstrong\u003eat least four years on its lees\u003c\/strong\u003e, a period that enriches its aromatic complexity and imparts a silky and regular effervescence.\nThe \u003cstrong\u003edosage\u003c\/strong\u003e – that is, the addition of the liqueur d'expédition – is calibrated in a Brut version, to enhance balance and freshness without masking the purity of the fruit.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, Champagne Brut Cuvée Rosé - Laurent-Perrier stands out with its \u003cstrong\u003ebrilliant salmon pink color\u003c\/strong\u003e with copper undertones. The bubbles are extremely fine and persistent, a distinctive sign of long aging on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is intense and precise, dominated by \u003cstrong\u003enotes of red fruits\u003c\/strong\u003e such as wild strawberry, raspberry, and cherry, accompanied by pleasant nuances of citrus zest and a light spicy hint. The olfactory complexity always balances freshness and depth.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is \u003cstrong\u003efull and harmonious\u003c\/strong\u003e, with a lively freshness that balances the structure of Pinot Noir. The fine texture of the bubbles caresses the sip, leaving a long, fruity, and mineral finish. A sensation of elegance that encourages a second glass.\n\n\u003ch2\u003eFood pairings for Champagne Brut Cuvée Rosé - Laurent-Perrier\u003c\/h2\u003e\nThis rosé Champagne is incredibly versatile at the table. Perfect as a refined aperitif, it is best expressed when paired with flavorful but not excessively structured dishes.\nIdeal with:\n\u003cul\u003e\n\u003cli\u003eSalmon or tuna carpaccio and tartare\u003c\/li\u003e\n\u003cli\u003eShellfish and seafood\u003c\/li\u003e\n\u003cli\u003eAsian fish dishes\u003c\/li\u003e\n\u003cli\u003eFresh or lightly aged cheeses\u003c\/li\u003e\n\u003cli\u003eWhite meats or duck with light sauces\u003c\/li\u003e\n\u003c\/ul\u003e\nThanks to its balance of freshness and fruity aromatics, it also wonderfully accompanies red fruit desserts.\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Cuvée Rosé - Laurent-Perrier\u003c\/h2\u003e\nTo preserve its characteristics, it is important to know \u003cstrong\u003ehow to store Champagne Brut Cuvée Rosé - Laurent-Perrier\u003c\/strong\u003e correctly:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e constant at around 10-12°C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e away from light sources, in a dark environment\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e horizontally, to keep the cork moist and ensure proper sealing\u003c\/li\u003e\n\u003c\/ul\u003e\nProper storage allows the Champagne to evolve slowly, developing more complex nuances over time, while maintaining its distinctive freshness.\nServed at approximately 8-10°C, Champagne Brut Cuvée Rosé - Laurent-Perrier releases all its elegance and intensity, making every toast a moment of genuine pleasure.","brand":"Laurent-Perrier","offers":[{"title":"Default Title","offer_id":52414664245587,"sku":"C07-L021-0-05_D001","price":81.08,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-cuvee-rose-laurent-perrier.jpg?v=1764408765","url":"https:\/\/www.astemyo.com\/en\/products\/champagne-brut-cuvee-rose-laurent-perrier","provider":"Astemyo","version":"1.0","type":"link"}