{"product_id":"champagne-brut-blanc-de-blancs-cuvee-marie-lancelot-2017-lancelot-pienne","title":"Champagne Brut Blanc de Blancs 'Cuvée Marie Lancelot' 2017 - Lancelot-Pienne","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Blanc de Blancs 'Cuvée Marie Lancelot' 2017 - Lancelot-Pienne\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Brut Blanc de Blancs 'Cuvée Marie Lancelot' 2017 - Lancelot-Pienne\u003c\/strong\u003e is an excellence from the family house \u003cstrong\u003eLancelot-Pienne\u003c\/strong\u003e, located in the heart of the Côte des Blancs, one of Champagne's most renowned areas. This Champagne is produced exclusively with \u003cstrong\u003eChardonnay\u003c\/strong\u003e grapes, sourced from the parcels of \u003cem\u003eLes Bourons, Les Busons, Les Gouttes d’Or, Les Fourches du Midi\u003c\/em\u003e, and \u003cem\u003eLes Moyens du Couchant\u003c\/em\u003e, lying on the chalky soils of Cramant, a Grand Cru celebrated for its finesse and elegance.\u003c\/p\u003e\n\u003cp\u003eMade according to the \u003cstrong\u003eChampagne method\u003c\/strong\u003e (or traditional method), this sparkling wine undergoes a second fermentation in the bottle, followed by a long period of aging on its lees: a process that imparts creaminess, depth, and the subtle bubbles that are the hallmark of high-quality Champagne.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e2017\u003c\/strong\u003e vintage is distinguished by varied climatic conditions, with a sunny spring followed by a warm and dry summer. The Chardonnay grapes reached ideal ripeness while retaining valuable acidic freshness. The result is a balanced Champagne that combines the aromatic richness of the harvest with a refined minerality typical of Cramant's soils.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe production of \u003cstrong\u003eChampagne Brut Blanc de Blancs 'Cuvée Marie Lancelot' 2017 - Lancelot-Pienne\u003c\/strong\u003e strictly follows the traditional method: fermentation takes place in stainless steel to preserve the purity of the Chardonnay, while the secondary fermentation in the bottle is followed by several years of aging on the lees. The \u003cstrong\u003eBrut dosage\u003c\/strong\u003e (low sugar content added at disgorgement) enhances the transparency and natural elegance of the fruit. Only in the best vintages are approximately \u003cstrong\u003e2,000 bottles\u003c\/strong\u003e produced, lending exclusivity and authenticity to this cuvée.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, the Champagne presents a \u003cstrong\u003ebrilliant straw yellow\u003c\/strong\u003e, traversed by a dense and constant perlage. The fine and persistent bubbles rise elegantly, a sign of long aging and impeccable craftsmanship.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is fresh and complex: floral notes of hawthorn and citrus are perceived, followed by nuances of dried fruit, almond, and finely mineral hints. With aeration, intriguing scents of toasted bread and pastry emerge, typical of the long aging on lees.\u003c\/p\u003e\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, the \u003cstrong\u003eCuvée Marie Lancelot\u003c\/strong\u003e 2017 reveals a full yet balanced structure. The freshness of Chardonnay blends with a delicate creaminess and a long, mineral, and savory finish. The aromatic persistence is elegant, leaving a clean and refreshing finish that invites another sip.\u003c\/p\u003e\n\n\u003ch2\u003ePairings for Champagne Brut Blanc de Blancs 'Cuvée Marie Lancelot' 2017 - Lancelot-Pienne\u003c\/h2\u003e\n\u003cp\u003eThis Champagne is born to accompany special moments, but it also pairs wonderfully with food. It is ideal with light and refined dishes where the freshness and complexity of the wine can fully express themselves. Some perfect examples:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eraw fish or tuna and sea bass tartare\u003c\/li\u003e\n\u003cli\u003eoysters and seafood\u003c\/li\u003e\n\u003cli\u003escallop or red prawn carpaccio\u003c\/li\u003e\n\u003cli\u003erisottos with shellfish or lemon\u003c\/li\u003e\n\u003cli\u003efresh soft cheeses, such as Brie or Chaource\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso excellent as an elegant aperitif or for an important toast, thanks to its harmony and the refinement of its perlage.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging\u003c\/h2\u003e\n\u003cp\u003eFor those wondering \u003cstrong\u003ehow to store Champagne Brut Blanc de Blancs 'Cuvée Marie Lancelot' 2017 - Lancelot-Pienne\u003c\/strong\u003e, it is important to follow a few simple rules to maintain its freshness and complexity.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e between 10°C and 14°C, constant over time, avoiding temperature fluctuations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e store in a dark environment, as light, especially direct light, can alter the aromas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle position:\u003c\/strong\u003e horizontally, to maintain contact between the wine and the cork and prevent drying out.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf stored correctly, this Champagne can evolve for several years, developing further aromatic nuances and greater depth. However, thanks to the perfect balance between structure and freshness, it is already splendid to taste today.\u003c\/p\u003e","brand":"Lancelot-Pienne","offers":[{"title":"Default Title","offer_id":52414652219731,"sku":"C07-L016-2017-05","price":119.7,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-blanc-de-blancs-cuvee-marie-lancelot-2017-lancelot-pienne.jpg?v=1764408646","url":"https:\/\/www.astemyo.com\/en\/products\/champagne-brut-blanc-de-blancs-cuvee-marie-lancelot-2017-lancelot-pienne","provider":"Astemyo","version":"1.0","type":"link"}