{"product_id":"buttafuoco-delloltrepo-pavese-doc-bricco-riva-bianca-2020-picchioni","title":"Buttafuoco dellOltrepò Pavese DOC 'Bricco Riva Bianca' 2020 - Picchioni","description":"\u003ch2\u003eWhat wine is Buttafuoco dell’Oltrepò Pavese DOC 'Bricco Riva Bianca' 2020 - Picchioni\u003c\/h2\u003e\n\u003cstrong\u003eButtafuoco dell’Oltrepò Pavese DOC 'Bricco Riva Bianca' 2020 - Picchioni\u003c\/strong\u003e is a full-bodied and intense red wine, the result of the winemaking tradition of Oltrepò Pavese and the experience of Andrea Picchioni, a winemaker who works with respect for the environment and the vineyard according to organic methods.\nIt is made from a typical local blend of \u003cstrong\u003eCroatina\u003c\/strong\u003e, \u003cstrong\u003eBarbera\u003c\/strong\u003e, and a small percentage of \u003cstrong\u003eVespolina\u003c\/strong\u003e: three grapes that together create a wine with a decisive, structured, and at the same time elegant character, capable of best expressing the hilly soul of Oltrepò Pavese.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2020 vintage was characterized by balanced climatic conditions, with a warm but not excessive summer and a regular autumn that allowed for uniform ripening of the grapes. The grapes destined for \u003cstrong\u003eButtafuoco dell’Oltrepò Pavese DOC 'Bricco Riva Bianca' 2020 - Picchioni\u003c\/strong\u003e were harvested manually in the vineyards of Canneto Pavese, on well-exposed and warm slopes. The result is a harmonious, profound wine true to its terroir of origin.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nAfter harvesting, the grapes are destemmed and subjected to \u003cstrong\u003espontaneous fermentation\u003c\/strong\u003e with indigenous yeasts, followed by a \u003cstrong\u003emaceration\u003c\/strong\u003e of about two weeks on the skins, necessary to extract color, aromas, and tannins.\nAfter fermentation, the wine ages in \u003cstrong\u003eoak barriques\u003c\/strong\u003e for about two years, a process that allows the tannins to soften and enriches the bouquet with spicy and toasted aromas. Only after this period is the wine bottled and rests further before being released for sale.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cstrong\u003eButtafuoco dell’Oltrepò Pavese DOC 'Bricco Riva Bianca' 2020 - Picchioni\u003c\/strong\u003e stands out for the complexity of its sensory profile, which combines power and finesse.\n\n\u003ch3\u003eColour\u003c\/h3\u003e\nIntense ruby red with garnet reflections, synonymous with its maturity and concentration. The chromatic density already reveals the important structure of the wine to the eye.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it expresses a rich and enveloping bouquet: aromas of ripe red fruits, cherry, and plum intertwine with nuances of sweet spices, cocoa, and a light balsamic touch. The evolved notes of fine wood and vanilla come from the long aging in oak, perfectly integrated into the aromatic profile.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is full, warm, and enveloping, with \u003cstrong\u003evelvety tannins\u003c\/strong\u003e and a robust yet balanced structure. The fresh component of Barbera adds dynamism and pleasantness, while Croatina provides body and depth. The persistence is long, with a complex finish that recalls the fruity and spicy sensations perceived on the nose.\n\n\u003ch2\u003eWhat dishes to pair with Buttafuoco dell’Oltrepò Pavese DOC 'Bricco Riva Bianca' 2020 - Picchioni\u003c\/h2\u003e\nThis important red wine pairs perfectly with rich and flavorful traditional dishes.\nRecommended pairings include:\n\u003cul\u003e\n\u003cli\u003eFirst courses with meat sauces, such as pappardelle with ragù or risotto with sausage.\u003c\/li\u003e\n\u003cli\u003eMain courses of roasted or braised meat – ideal with beef in Barolo or wild boar stew.\u003c\/li\u003e\n\u003cli\u003eAged cheeses, which enhance its structure and aromatic complexity.\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso excellent as a meditation wine, to be savored slowly to grasp all its nuances.\n\n\u003ch2\u003eStorage and aging: how to store Buttafuoco dell’Oltrepò Pavese DOC 'Bricco Riva Bianca' 2020 - Picchioni\u003c\/h2\u003e\nTo best preserve the characteristics of this wine, it is important to store it in a cool, dark place, with a constant temperature between \u003cstrong\u003e12 and 16°C\u003c\/strong\u003e and controlled humidity.\nThe bottle should be kept horizontally to keep the cork moist and ensure proper oxygen exchange over time.\n\nThanks to its structure and long aging, \u003cstrong\u003eButtafuoco dell’Oltrepò Pavese DOC 'Bricco Riva Bianca' 2020 - Picchioni\u003c\/strong\u003e is a wine that can evolve in the bottle for over 10 years, developing more complex aromas and greater softness.\nA red wine to rediscover and cherish, capable of telling, sip after sip, the true essence of Oltrepò Pavese.","brand":"Picchioni","offers":[{"title":"Default Title","offer_id":52414546149715,"sku":"O00-P022-2020-05","price":33.63,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/buttafuoco-delloltrepo-pavese-doc-bricco-riva-bianca-2020-picchioni.jpg?v=1764407880","url":"https:\/\/www.astemyo.com\/en\/products\/buttafuoco-delloltrepo-pavese-doc-bricco-riva-bianca-2020-picchioni","provider":"Astemyo","version":"1.0","type":"link"}