{"product_id":"br-champagne-brut-rose-magnum-breton-fils","title":"Champagne Brut Rosé Magnum - Stéphane Breton","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rosé Magnum - Stéphane Breton\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Rosé Magnum - Stéphane Breton\u003c\/strong\u003e is an elegant expression of the \u003cstrong\u003eCôte des Bar\u003c\/strong\u003e terroir, the southern region of Champagne known for its exceptional aptitude for \u003cem\u003ePinot Noir\u003c\/em\u003e. Produced by \u003cstrong\u003eMaison Stéphane Breton\u003c\/strong\u003e, this Champagne is made with respect for the méthode champenoise – also known as the \u003cem\u003eméthode traditionnelle\u003c\/em\u003e – which involves a second fermentation in the bottle to obtain fine and persistent bubbles. The magnum format, in addition to its aesthetic impact, guarantees slower and more harmonious maturation, enhancing the wine's complexity and balance.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe vintage underlying \u003cstrong\u003eChampagne Brut Rosé Magnum - Stéphane Breton\u003c\/strong\u003e reflects a balance between freshness and structure. The vineyards of the Côte des Bar, characterized by calcareous-clay soils and a milder climate compared to the rest of Champagne, favored perfect ripening of the grapes. Stable climatic conditions during the harvest allowed for concentrated and aromatic fruits, ideal for a rosé rich in nuances.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eThe cuvée is born from a blend of \u003cstrong\u003evintage wines and reserve wines\u003c\/strong\u003e, with a portion of Pinot Noir vinified as red wine and subsequently added to the blend to give color and aromatic depth. After the second fermentation, the wine rests on its lees for approximately \u003cstrong\u003e24 months\u003c\/strong\u003e, developing notes of fragrance and creaminess. The \u003cem\u003edosage\u003c\/em\u003e – that is, the amount of residual sugar added after disgorgement – is calibrated to maintain a perfect balance between freshness and roundness, resulting in the \"Brut\" style, dry and refined.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003eA rosé that captivates at first glance and envelops the senses with its natural elegance.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Rosé Magnum - Stéphane Breton\u003c\/strong\u003e has a delicate salmon pink color with coppery reflections. The fine and continuous perlage attests to the long aging on lees and the quality of the production process.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it releases an intense and seductive bouquet, with notes of \u003cem\u003efresh red fruits\u003c\/em\u003e – such as wild strawberries and raspberries – accompanied by light nuances of citrus and pastry. Sensations of brioche and almond also emerge, a distinctive sign of the long rest on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is balanced, fresh, and creamy. The fine and persistent bubbles accompany an elegant, slightly mineral finish with excellent persistence. A sip that combines liveliness and softness, making every toast a special moment.\u003c\/p\u003e\n\n\u003ch2\u003eFood pairings with Champagne Brut Rosé Magnum - Stéphane Breton\u003c\/h2\u003e\n\u003cp\u003eVersatile and refined, this rosé Champagne lends itself to various gastronomic pairings. It is ideal for enhancing seafood dishes or light main courses based on white meat and vegetables.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTuna or salmon tartare\u003c\/li\u003e\n\u003cli\u003eShellfish and fish carpaccios\u003c\/li\u003e\n\u003cli\u003eSpring risottos or seafood risottos\u003c\/li\u003e\n\u003cli\u003eDuck breast or roasted chicken with red fruits\u003c\/li\u003e\n\u003cli\u003eSoft cheeses like Brie or Chaource\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso perfect as an aperitif or to accompany a romantic dinner, thanks to its elegance and good structure.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Rosé Magnum - Stéphane Breton\u003c\/h2\u003e\n\u003cp\u003eTo preserve the qualities of \u003cstrong\u003eChampagne Brut Rosé Magnum - Stéphane Breton\u003c\/strong\u003e, it is essential to store the bottle under optimal conditions.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e constant between 10°C and 12°C, avoiding temperature fluctuations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e keep the wine away from direct light, which can alter its color and aromas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e the bottle should be stored horizontally, so that the cork remains moist and maintains an airtight seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe magnum format allows for \u003cstrong\u003eslower and more harmonious maturation\u003c\/strong\u003e, making this Champagne capable of evolving positively for several years, developing increasingly complex and multifaceted aromas.\u003c\/p\u003e","brand":"Stéphane Breton","offers":[{"title":"Default Title","offer_id":52414825169235,"sku":"C07-S035-0-06_D001","price":106.02,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/br-champagne-brut-rose-magnum-breton-fils.jpg?v=1764409270","url":"https:\/\/www.astemyo.com\/en\/products\/br-champagne-brut-rose-magnum-breton-fils","provider":"Astemyo","version":"1.0","type":"link"}