{"product_id":"bolgheri-rosso-doc-la-volpe-e-l-uva-2023-barone-ricasoli","title":"Bolgheri Rosso DOC 'La volpe e l'uva' 2023 - Barone Ricasoli","description":"\u003ch2\u003eWhat kind of wine is Bolgheri Rosso DOC 'La volpe e l'uva' 2023 - Barone Ricasoli\u003c\/h2\u003e\nThe \u003cstrong\u003eBolgheri Rosso DOC 'La volpe e l'uva' 2023 - Barone Ricasoli\u003c\/strong\u003e is a red wine of great balance and depth, born from one of the most renowned territories on the Tuscan coast. It is a classic Bordeaux blend, where the elegance of \u003cstrong\u003eCabernet Sauvignon\u003c\/strong\u003e meets the softness of \u003cstrong\u003eMerlot\u003c\/strong\u003e and the structure of \u003cstrong\u003ePetit Verdot\u003c\/strong\u003e.\nThis Bolgheri Rosso has a medium body and a smooth drinkability, capable of harmoniously combining freshness and complexity. It is a versatile wine, with a modern personality yet faithful to the tradition of the Bolgheri DOC appellation.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2023 vintage in Bolgheri was characterized by a balanced climate, with mild temperatures and well-distributed rainfall that favored uniform grape ripening. The harvest took place between late September and early October, an ideal period to obtain whole, ripe, and aromatic fruits.\nThe result is a wine with good aromatic concentration, mature tannins, and a freshness that promises interesting evolution over time.\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\nThe vinification of Bolgheri Rosso DOC 'La volpe e l'uva' 2023 - Barone Ricasoli follows careful and respectful processes for the grapes. After \u003cstrong\u003efermentation in steel tanks\u003c\/strong\u003e at controlled temperatures, the wine remains in contact with the skins for a \u003cstrong\u003emaceration\u003c\/strong\u003e period of about 15-20 days, a useful time to extract color and aromas without overpowering the tannic structure.\nThis is followed by aging for about eight months in \u003cstrong\u003eFrench oak barriques\u003c\/strong\u003e, which helps to round out the tannins and add delicate nuances of spice and vanilla, without masking the fruity character typical of Bolgheri.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\nThis wine expresses itself with balance and pleasantness, offering a rich and coherent aromatic range at every stage of the tasting.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a \u003cstrong\u003ebrilliant ruby red\u003c\/strong\u003e, with slight violet hues that highlight its youth and freshness.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it releases aromas of \u003cstrong\u003eripe red fruits\u003c\/strong\u003e such as cherry and blackberry, alongside gentle notes of \u003cstrong\u003esweet spices\u003c\/strong\u003e and a slight herbaceous touch, typical of Bordeaux grape varieties. The overall impression is fine, balanced, and immediately inviting.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is \u003cstrong\u003estructured yet smooth\u003c\/strong\u003e. The tannins are soft, well integrated into the fruity component, and the long, fresh finish encourages another sip. It is a harmonious red, with a lively and never predictable character, perfect for those seeking an elegant yet accessible wine.\n\n\u003ch2\u003eFood pairings for Bolgheri Rosso DOC 'La volpe e l'uva' 2023 - Barone Ricasoli\u003c\/h2\u003e\nThanks to its versatility, this Bolgheri Rosso pairs easily with numerous Tuscan and Italian recipes.\nHere are some ideal suggestions:\n\u003cul\u003e\n\u003cli\u003eAppetizers of cured meats and semi-aged cheeses\u003c\/li\u003e\n\u003cli\u003eFlavorful first courses such as pici with ragù or baked lasagna\u003c\/li\u003e\n\u003cli\u003eGrilled red meats or roasted veal\u003c\/li\u003e\n\u003cli\u003eLight game, such as rabbit or pheasant\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso perfect in a more informal setting, it is the ideal wine for those who want to enrich a dinner with friends with a quality red wine with a contemporary taste.\n\n\u003ch2\u003eStorage and aging: how to store Bolgheri Rosso DOC 'La volpe e l'uva' 2023 - Barone Ricasoli\u003c\/h2\u003e\nTo maintain the unaltered qualities of this Bolgheri Rosso, it is important to store it correctly.\nIt is advisable to:\n\u003cul\u003e\n\u003cli\u003eKeep bottles horizontally, to keep the cork moist;\u003c\/li\u003e\n\u003cli\u003eStore in a cool environment, with a constant temperature of about 14-16°C;\u003c\/li\u003e\n\u003cli\u003eAvoid exposure to direct light and heat sources.\u003c\/li\u003e\n\u003c\/ul\u003e\nAlthough excellent to drink immediately, Bolgheri Rosso DOC 'La volpe e l'uva' 2023 has interesting aging potential: it can further refine in the bottle for 4-6 years, developing ever greater complexity and softness.","brand":"Barone Ricasoli","offers":[{"title":"Default Title","offer_id":52414439686483,"sku":"B09-B008-2023-05","price":35.28,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/bolgheri-rosso-doc-la-volpe-e-l-uva-2023-barone-ricasoli.jpg?v=1764407473","url":"https:\/\/www.astemyo.com\/en\/products\/bolgheri-rosso-doc-la-volpe-e-l-uva-2023-barone-ricasoli","provider":"Astemyo","version":"1.0","type":"link"}