{"product_id":"barbaresco-docg-rio-sordo-2018-cascina-bruciata","title":"Barbaresco DOCG 'Rio Sordo' 2018 - Cascina Bruciata","description":"\u003ch2\u003eWhat kind of wine is Barbaresco DOCG 'Rio Sordo' 2018 - Cascina Bruciata\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eBarbaresco DOCG 'Rio Sordo' 2018 - Cascina Bruciata\u003c\/strong\u003e is a Piedmontese red wine made 100% from Nebbiolo grapes, the iconic varietal of the Langhe region. It is an elegant and complex Barbaresco, combining structure and finesse in a harmonious balance. The \u003cstrong\u003eDOCG\u003c\/strong\u003e (Controlled and Guaranteed Designation of Origin) appellation protects the quality and authenticity of this wine, guaranteeing its origin from the renowned Barbaresco area, in the heart of Piedmont.\u003c\/p\u003e\n\u003cp\u003eIt is a full-bodied wine, with firm yet elegant tannins and a long finish, perfect for those who want to discover the sophistication of great Italian aging wines.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe 2018 vintage was characterized by balanced climatic conditions, with a mild spring and a sunny but not excessively hot summer. The Nebbiolo grapes achieved perfect ripeness, thanks to an excellent diurnal temperature range, which allowed for the development of an intense aromatic profile and a fine tannic structure. The result is a harmonious \u003cstrong\u003eBarbaresco 2018\u003c\/strong\u003e, capable of combining power and drinkability.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eThe grapes are hand-picked and carefully selected. Fermentation takes place in stainless steel tanks with indigenous yeasts, a natural process that enhances the identity of Nebbiolo. Maceration on the skins – the contact between juice and skins to extract color and tannins – lasts about 20 days at a temperature of 30 °C.\u003c\/p\u003e\n\u003cp\u003eAfter fermentation, the wine ages for 24 months in oak barrels, a phase during which complex aromas and the typical softness on the palate develop. Bottle aging then completes the process, making \u003cstrong\u003eBarbaresco DOCG 'Rio Sordo' 2018 - Cascina Bruciata\u003c\/strong\u003e ready to express its full personality.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents with a beautiful, clear and brilliant garnet red color, with orange reflections typical of mature Nebbiolo.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it offers broad and enveloping aromas: notes of ripe cherry, withered rose, and sweet spices, accompanied by elegant nuances of tobacco and licorice. The complexity grows with time in the glass, revealing the finesse of the Rio Sordo terroir.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is structured and decisive. The \u003cstrong\u003etannins\u003c\/strong\u003e (the substances that give a dry sensation and structure) are lively but well-integrated, while the vibrant acidity provides freshness and balance. The finish is long and persistent, with hints of red fruit and light spices. It is a profound sip, typical of a great age-worthy Nebbiolo.\u003c\/p\u003e\n\n\u003ch2\u003ePairing suggestions for Barbaresco DOCG 'Rio Sordo' 2018 - Cascina Bruciata\u003c\/h2\u003e\n\u003cp\u003eThis Barbaresco is an ideal companion for rich and structured dishes. It enhances Piedmontese cuisine, but also pairs well with preparations from other regional traditions.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoasted or braised red meats\u003c\/li\u003e\n\u003cli\u003eStewed meats and game\u003c\/li\u003e\n\u003cli\u003eAged cheeses such as Castelmagno or Parmigiano Reggiano\u003c\/li\u003e\n\u003cli\u003eTruffle dishes or porcini mushroom risottos\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor those who prefer simpler dishes, it can also satisfactorily accompany a beef tagliata or lasagna with ragù, making every dining moment special.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging - how to store Barbaresco DOCG 'Rio Sordo' 2018 - Cascina Bruciata wine\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eBarbaresco DOCG 'Rio Sordo' 2018 - Cascina Bruciata\u003c\/strong\u003e is a wine with excellent potential for evolution over time. To preserve it best, keep it in a cool environment free from temperature fluctuations, ideally between 12 and 16 °C, with the bottle laid on its side to keep the cork moist.\u003c\/p\u003e\n\u003cp\u003eIt can be enjoyed today to appreciate its vibrancy and aromatic richness, but those who choose to wait a few years will be rewarded with greater complexity and softness. Under optimal conditions, this Barbaresco can evolve in the cellar for over 10 years, revealing all the elegance and depth typical of the great Nebbiolo wines of the Langhe.\u003c\/p\u003e","brand":"Cascina Bruciata","offers":[{"title":"Default Title","offer_id":52414277648723,"sku":"B01-C043-2018-05","price":53.36,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/barbaresco-docg-rio-sordo-2018-cascina-bruciata.jpg?v=1764406472","url":"https:\/\/www.astemyo.com\/en\/products\/barbaresco-docg-rio-sordo-2018-cascina-bruciata","provider":"Astemyo","version":"1.0","type":"link"}