{"product_id":"barbagia-rosso-igt-ghirada-fittiloghe-2021-vikevike","title":"Barbagia Rosso IGT 'Ghirada Fittiloghe' 2021 - VikeVike","description":"\u003ch2\u003eWhat kind of wine is Barbagia Rosso IGT 'Ghirada Fittiloghe' 2021 - VikeVike?\u003c\/h2\u003e\n\u003cp\u003e\nThe \u003cstrong\u003eBarbagia Rosso IGT \"Ghirada Fittiloghe\" 2021 - VikeVike\u003c\/strong\u003e is a Sardinian wine of great personality, an authentic expression of Barbagia, the island's mountainous heart. It is made from indigenous grapes grown in a small vineyard of about 15 years old, located at 750 meters above sea level: a high-altitude terroir that provides both concentration and freshness.\n\u003c\/p\u003e\n\u003cp\u003e\nIt is a \u003cstrong\u003emedium-full bodied\u003c\/strong\u003e red, structured yet balanced, with a modern style and immediate drinking pleasure. A wine capable of conveying the authentic character of Sardinia, with an intense aromatic profile and a smooth drinkability that invites a second glass.\n\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003e\nThe 2021 vintage in Barbagia was characterized by a perfectly balanced climate of warm days and cool nights, ideal conditions for a slow and regular ripening of the grapes. This resulted in healthy, concentrated, and aromatic fruits. The harvest, carried out manually in the first half of October, ensured a careful selection of the best bunches, enhancing the intensity and purity of the varietal.\n\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003e\nThe vinification of \u003cstrong\u003eGhirada Fittiloghe 2021\u003c\/strong\u003e follows an artisanal approach that respects the raw material. After a maceration of about 10 days at a controlled temperature – a process during which the skins release color and tannins – the wine is spontaneously fermented with indigenous yeasts.\n\u003c\/p\u003e\n\u003cp\u003e\nAging takes place in steel and partly in wood, a solution that preserves the freshness of the fruit while allowing for a slight aromatic evolution and greater softness on the palate.\n\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003e\nThe Barbagia Rosso IGT \"Ghirada Fittiloghe\" 2021 - VikeVike captivates with its harmonious complexity, where intensity and finesse meet in a lively and satisfying sip.\n\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003e\nIt presents with a \u003cstrong\u003edeep ruby red color\u003c\/strong\u003e with violet nuances, typical of the wine's youth and the richness of the fruit.\n\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003e\nThe nose reveals \u003cstrong\u003earomas of ripe red fruits\u003c\/strong\u003e – cherry, blackberry, plum – accompanied by elegant notes of Mediterranean herbs and a light spicy hint. With aeration, more complex scents of undergrowth and balsamic accents emerge.\n\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003e\nOn the palate, it is \u003cstrong\u003ewarm, dense, and enveloping\u003c\/strong\u003e, with a pleasant freshness that balances the structure. The \u003cem\u003etannins\u003c\/em\u003e (natural substances that give a dry sensation on the palate) are fine and well integrated. The finish is persistent, with a return of fruit and spice that lingers long after swallowing.\n\u003c\/p\u003e\n\n\u003ch2\u003eWhat to pair Barbagia Rosso IGT 'Ghirada Fittiloghe' 2021 - VikeVike with\u003c\/h2\u003e\n\u003cp\u003e\nThis Sardinian red is extremely versatile at the table. It pairs perfectly with main meat courses and traditional Mediterranean cuisine dishes. Some suggestions:\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrilled or stewed red meats\u003c\/li\u003e\n\u003cli\u003eAged Pecorino cheeses\u003c\/li\u003e\n\u003cli\u003eWild boar or lamb ragu\u003c\/li\u003e\n\u003cli\u003eLasagnas and baked pasta dishes\u003c\/li\u003e\n\u003cli\u003eTypical Sardinian dishes such as porchetta or roasted suckling pig\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\nIts freshness also makes it enjoyable with medium-structured dishes, such as mushroom risotto or pasta with tomato and grated Pecorino cheese.\n\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Barbagia Rosso IGT 'Ghirada Fittiloghe' 2021 - VikeVike wine\u003c\/h2\u003e\n\u003cp\u003e\nTo best enjoy its qualities, the \u003cstrong\u003eBarbagia Rosso IGT \"Ghirada Fittiloghe\" 2021 - VikeVike\u003c\/strong\u003e should be stored in a cool, dark environment, with a constant temperature of around 14-16°C. It is important to keep it in a horizontal position, so that the cork remains moist and ensures a perfect seal over time.\n\u003c\/p\u003e\n\u003cp\u003e\nWhile already harmonious and ready to drink, this wine can undergo an \u003cstrong\u003eaging of 3-5 years\u003c\/strong\u003e in the bottle, during which it will develop further spicy notes and greater roundness on the palate. A safe choice for those who wish to discover, glass after glass, how a mountain red with a strong Sardinian identity evolves.\n\u003c\/p\u003e","brand":"VikeVike","offers":[{"title":"Default Title","offer_id":52414272897363,"sku":"B00-V020-2021-05_D000","price":29.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/barbagia-rosso-igt-ghirada-fittiloghe-2021-vikevike.jpg?v=1764406405","url":"https:\/\/www.astemyo.com\/en\/products\/barbagia-rosso-igt-ghirada-fittiloghe-2021-vikevike","provider":"Astemyo","version":"1.0","type":"link"}