{"product_id":"alto-adige-pinot-grigio-doc-porer-2023-alois-lageder","title":"Alto Adige Pinot Grigio DOC \"Porer\" 2023 - Alois Lageder","description":"\u003ch2\u003eWhat kind of wine is Alto Adige Pinot Grigio DOC “Porer” 2023 - Alois Lageder\u003c\/h2\u003e\nThe \u003cstrong\u003eAlto Adige Pinot Grigio DOC “Porer” 2023 - Alois Lageder\u003c\/strong\u003e is an elegant and authentic white wine, an expression of the South Tyrolean territory and the biodynamic philosophy of the historic winery in Magrè. Pinot Grigio, a grape variety known for its versatility, finds a fresh and mineral interpretation here, capable of combining aromatic precision and gustatory depth.\nIt comes from vineyards located between Magrè and Salorno, at an altitude of approximately 230-240 meters, in an environment where strong temperature variations and gravelly soils favor the development of intense aromas and pleasant natural acidity.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2023 vintage in Alto Adige was characterized by a balanced spring and a sunny but not excessively hot summer, followed by cool nights during the ripening period. These conditions allowed for slow and homogeneous grape ripening, preserving the freshness and aromatic complexity typical of Pinot Grigio. The result is a harmonious wine with a crisp and vibrant profile.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe vinification of \u003cstrong\u003ePinot Grigio “Porer” 2023\u003c\/strong\u003e follows an artisanal and innovative approach, faithful to Alois Lageder's biodynamic philosophy.\nThe process involves three different interpretations of the grapes:\n\u003cul\u003e\n\u003cli\u003eone part is vinified immediately after harvesting to preserve its aromatic purity;\u003c\/li\u003e\n\u003cli\u003ea second part remains in contact with the skins for about 15 hours to extract color and structure;\u003c\/li\u003e\n\u003cli\u003ea third ferments and ages for 8 months in contact with the whole cluster to add complexity and body.\u003c\/li\u003e\n\u003c\/ul\u003e\nFermentation occurs spontaneously with indigenous yeasts, and aging takes place in steel tanks to enhance the wine's freshness and mineral component.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a \u003cstrong\u003ebrilliant straw yellow\u003c\/strong\u003e with coppery reflections, typical of Pinot Grigio vinified with light skin contact.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe nose opens with elegant and crisp aromas: crunchy white fruit, pear, and apple, followed by hints of wildflowers and a slight citrus nuance. Mineral notes and a delicate spicy touch complete the aromatic profile, making the bouquet intriguing and refined.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, the \u003cstrong\u003eAlto Adige Pinot Grigio DOC “Porer” 2023 - Alois Lageder\u003c\/strong\u003e stands out for its balance and personality. The freshness is immediate, supported by a pleasant acidity that gives momentum and a mineral texture that invites another sip. The finish is clean, elegant, with fruity reminiscences and slight savory notes that increase its drinkability.\n\n\u003ch2\u003eFood Pairings for Alto Adige Pinot Grigio DOC “Porer” 2023 - Alois Lageder\u003c\/h2\u003e\nThis Pinot Grigio pairs wonderfully with light and fragrant dishes, thanks to its freshness and versatility. It is ideal with:\n\u003cul\u003e\n\u003cli\u003eseafood appetizers, such as fish carpaccio and salmon tartare;\u003c\/li\u003e\n\u003cli\u003efirst courses based on vegetables or delicate risottos, such as asparagus risotto;\u003c\/li\u003e\n\u003cli\u003efresh cheeses and white meats;\u003c\/li\u003e\n\u003cli\u003eOriental cuisine, where its acidity balances the spices.\u003c\/li\u003e\n\u003c\/ul\u003e\nIt is a perfect wine to accompany informal dinners or convivial moments, but it can also surprise in more sophisticated pairings.\n\n\u003ch2\u003eStorage and Aging: How to store Alto Adige Pinot Grigio DOC “Porer” 2023 - Alois Lageder\u003c\/h2\u003e\nThe “Porer” is a white wine that best expresses its vibrancy and aromatic complexity in the first few years after the vintage. To store it correctly, keep it in a cool, dark place free from temperature fluctuations, preferably with a constant temperature between 10 and 14°C.\nIt is recommended to consume it within \u003cstrong\u003e2-3 years\u003c\/strong\u003e of production, during which it maintains its characteristics of freshness and minerality. After this period, it may evolve towards more mature and honeyed notes, but it will lose some of its initial brilliance.","brand":"Alois Lageder","offers":[{"title":"Default Title","offer_id":52414230659411,"sku":"A07-A012-2023-05_D002","price":25.96,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/alto-adige-pinot-grigio-doc-porer-2023-alois-lageder.jpg?v=1764405949","url":"https:\/\/www.astemyo.com\/en\/products\/alto-adige-pinot-grigio-doc-porer-2023-alois-lageder","provider":"Astemyo","version":"1.0","type":"link"}