{"product_id":"alto-adige-doc-blanc-de-blancs-brut-praeclarus-st-pauls","title":"Alto Adige DOC Blanc de Blancs Brut 'Praeclarus' - St. Pauls","description":"\u003ch2\u003eWhat kind of wine is Alto Adige DOC Blanc de Blancs Brut 'Praeclarus' - St. Pauls\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAlto Adige DOC Blanc de Blancs Brut \"Praeclarus\" - St. Pauls\u003c\/strong\u003e is an elegant and refined sparkling wine produced using the \u003cstrong\u003eTraditional Method\u003c\/strong\u003e, which is the same bottle re-fermentation technique used for Champagne. It is made exclusively from \u003cstrong\u003e100% Chardonnay grapes\u003c\/strong\u003e, grown in the oldest vineyards of Cantina St. Pauls, located in the \u003cstrong\u003eAppiano area, in Alto Adige\u003c\/strong\u003e. Here, among calcareous and dolomitic soils, the vines benefit from significant temperature variations and a perfectly ventilated climate, ideal conditions for developing aromatic and fresh grapes. The result is a \u003cstrong\u003esparkling wine with a mineral, lively, and harmonious profile\u003c\/strong\u003e, capable of combining structure and finesse in a particularly balanced sip.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe grapes for the Blanc de Blancs \"Praeclarus\" are harvested by hand at the end of summer, when they reach full aromatic maturity while maintaining good natural acidity. The vintage is usually characterized by a favorable climate, well-balanced between sun and coolness, a condition that allows for wines with a clear and vibrant profile, typical of Alto Adige.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eAfter a \u003cstrong\u003esoft pressing\u003c\/strong\u003e of the grapes, the must ferments slowly at a controlled temperature to preserve the varietal aromas. The \u003cstrong\u003esecond fermentation\u003c\/strong\u003e (bottle re-fermentation) takes place according to the Traditional Method, with a long aging period of about \u003cstrong\u003e40 months on the lees\u003c\/strong\u003e inside a historical cellar bunker. This slow contact with the lees gives the sparkling wine complexity, finesse, and remarkably elegant bubbles.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003eThe Blanc de Blancs \"Praeclarus\" is a sparkling wine that captivates with its balance of freshness, structure, and aromatic fragrance. Its sensory characteristics make it perfect for a refined toast or to accompany fish dishes and light cuisine.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIt presents a \u003cstrong\u003ebrilliant straw yellow\u003c\/strong\u003e with golden reflections and fine, persistent perlage, a sign of great care in processing and long aging on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe aroma is elegant and complex: notes of \u003cstrong\u003eripe white fruit\u003c\/strong\u003e, apple, and pear emerge, followed by hints of citrus, bread crust, and light nuances of hazelnut and wild flowers. A refined, fresh, and articulate bouquet.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003efresh, creamy, and balanced\u003c\/strong\u003e. The lively acidity and fine bubbles accompany a pleasant mineral sensation and a long, clean finish. It is a sparkling wine whose strengths are harmony and drinkability.\u003c\/p\u003e\n\n\u003ch2\u003ePairing suggestions for Alto Adige DOC Blanc de Blancs Brut 'Praeclarus' - St. Pauls\u003c\/h2\u003e\n\u003cp\u003eThis sparkling wine pairs splendidly with a wide range of dishes. Its freshness and aromatic profile make it perfect as an aperitif but also throughout a meal. Here are some recommended pairings:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLight appetizers and fish-based finger foods\u003c\/li\u003e\n\u003cli\u003eShellfish, oysters, and seafood carpaccio\u003c\/li\u003e\n\u003cli\u003eDelicate first courses with vegetables or seafood\u003c\/li\u003e\n\u003cli\u003eFresh and soft cheeses\u003c\/li\u003e\n\u003cli\u003eLight white meats or vegetarian dishes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso ideal for accompanying festive moments or for elegant toasts on any occasion.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging\u003c\/h2\u003e\n\u003cp\u003eFor those who want to know \u003cstrong\u003ehow to store Alto Adige DOC Blanc de Blancs Brut 'Praeclarus' - St. Pauls wine\u003c\/strong\u003e, it is useful to know that this sparkling wine best expresses its freshness and fragrance if consumed within \u003cstrong\u003e2-3 years of disgorgement\u003c\/strong\u003e. Store the bottles in a cool place, away from light and at a constant temperature, preferably around 10-12°C. Although it can age well for a few years in the cellar, its lively and mineral soul is best appreciated when young, to fully enjoy its charm and finesse. \u003c\/p\u003e","brand":"St.Pauls","offers":[{"title":"Default Title","offer_id":52414187503955,"sku":"A07-S032-0-05","price":30.68,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/alto-adige-doc-blanc-de-blancs-brut-praeclarus-st-pauls.jpg?v=1764405656","url":"https:\/\/www.astemyo.com\/en\/products\/alto-adige-doc-blanc-de-blancs-brut-praeclarus-st-pauls","provider":"Astemyo","version":"1.0","type":"link"}