{"product_id":"alta-langa-extra-brut-docg-oudeis-2018-enrico-serafino","title":"Alta Langa Extra Brut DOCG 'Oudeis' 2018 - Enrico Serafino","description":"\u003ch2\u003eWhat kind of wine is Alta Langa Extra Brut DOCG 'Oudeis' 2018 - Enrico Serafino\u003c\/h2\u003e\nThe \u003cstrong\u003eAlta Langa Extra Brut DOCG “Oudeis” 2018\u003c\/strong\u003e by Enrico Serafino is a \u003cstrong\u003eClassic Method\u003c\/strong\u003e sparkling wine, meaning it is produced through a second fermentation in the bottle, the same process used for Champagne. It originates in the high, windy hills of \u003cstrong\u003ePiedmontese Alta Langa\u003c\/strong\u003e, in the provinces of Cuneo and Asti, an area historically dedicated to the production of elegant and mineral sparkling wines.\nThe name “Oudeis” comes from Greek and means “nobody,” a reference to the wine's purity and the idea that nobody dominates nature, but rather interprets it. This Alta Langa boasts a \u003cstrong\u003edry, harmonious, and refined\u003c\/strong\u003e style, perfect for those who love sparkling wines with a decisive yet never overpowering character.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2018 vintage was characterized by balanced weather conditions: a cold and rainy winter, followed by a regular spring and a cool, windy summer. The temperature excursions between day and night favored perfect ripening of the \u003cstrong\u003ePinot Noir\u003c\/strong\u003e (predominant) and \u003cstrong\u003eChardonnay\u003c\/strong\u003e (smaller percentage) grapes, ensuring precise aromas and beautiful natural acidity, which is the basis of the freshness that distinguishes this cuvée.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe grapes are harvested exclusively by hand to preserve their integrity. After gentle pressing, the base wine ferments at a controlled temperature. This is followed by secondary fermentation according to the \u003cstrong\u003eClassic Method\u003c\/strong\u003e, which is a second fermentation in the bottle, where the wine remains in contact with the yeasts for at least \u003cstrong\u003e36 months\u003c\/strong\u003e.\nThis long aging on the lees enriches the aromatic profile and imparts the typical creamy texture. Disgorgement – the removal of the yeast sediment before the final corking – takes place only at the end of optimal maturation.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\nAn Alta Langa with a clear character and contemporary elegance. Let's discover its distinctive features.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, the Alta Langa Extra Brut DOCG “Oudeis” 2018 presents a \u003cstrong\u003ebrilliant straw yellow\u003c\/strong\u003e with slight golden reflections and a fine, persistent perlage, indicating a long stay on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe aromatic profile balances \u003cstrong\u003efloral and citrus notes\u003c\/strong\u003e, hints of green apple, and touches of bread crust and hazelnut, typical of aging on the lees. On the nose, it is complex but never heavy, maintaining a seductive freshness.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it impresses with its \u003cstrong\u003ecreaminess and freshness\u003c\/strong\u003e. The attack is lively, supported by a distinct acidity and a mineral sensation that cleanses the palate. The finish is dry, elegant, and perfectly balanced, with a pleasantly savory persistence.\n\n\u003ch2\u003eFood Pairings for Alta Langa Extra Brut DOCG 'Oudeis' 2018 - Enrico Serafino\u003c\/h2\u003e\nThanks to its dry and balanced style, \"Oudeis\" is an extremely versatile Alta Langa. Perfect as an aperitif, but also ideal for accompanying an entire meal based on delicate dishes.\nHere are some recommended pairings:\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers and raw fish\u003c\/li\u003e\n\u003cli\u003eRisottos with seafood or vegetables\u003c\/li\u003e\n\u003cli\u003eFresh and semi-aged cheeses\u003c\/li\u003e\n\u003cli\u003eWhite meats and light poultry dishes\u003c\/li\u003e\n\u003c\/ul\u003e\nIts acidity and fine bubbles also make it an excellent companion for sushi and fusion cuisine.\n\n\u003ch2\u003eStorage and Aging: How to store Alta Langa Extra Brut DOCG 'Oudeis' 2018 - Enrico Serafino\u003c\/h2\u003e\nTo fully appreciate its freshness and the fineness of its bubbles, it is recommended to \u003cstrong\u003econsume it young\u003c\/strong\u003e, within 2-3 years of disgorgement.\nStore it in a cool, dark place, away from vibrations and temperature fluctuations. The bottle should be kept horizontally to keep the cork moist and ensure the best seal over time.\nServe it at a temperature of \u003cstrong\u003e8-10°C\u003c\/strong\u003e to enhance its aromas, liveliness, and harmony.","brand":"Enrico Serafino","offers":[{"title":"Default Title","offer_id":52414168334675,"sku":"A05-E011-2018-05","price":27.14,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/alta-langa-extra-brut-docg-oudeis-2018-enrico-serafino.jpg?v=1764405525","url":"https:\/\/www.astemyo.com\/en\/products\/alta-langa-extra-brut-docg-oudeis-2018-enrico-serafino","provider":"Astemyo","version":"1.0","type":"link"}