{"title":"Rosé Wines, Sparkling Wines, and Champagnes","description":"\u003ch2\u003eWhat are Rosé wines\u003c\/h2\u003e\n\u003cp\u003eRosé wines are gaining popularity due to their versatility and freshness. Characterized by their delicate color, ranging from pale pink to more intense rosé, Rosés offer a perfect balance between white and red wines. Suitable for many occasions, Rosés stand out for their ability to please both the palate of a beginner and that of a connoisseur.\u003c\/p\u003e\n\n\u003ch3\u003eHow to produce a Rosé wine, sparkling wine, or champagne\u003c\/h3\u003e\n\u003cp\u003eRosé production involves several techniques, each of which affects the final taste and color of the wine. One of the most common techniques is \u003cstrong\u003emacération pelliculaire\u003c\/strong\u003e, where red grapes are left in contact with their skins for a limited time, usually 12 to 24 hours, to extract color and flavors without taking on too many tannins. Another technique is \u003cstrong\u003esaignée\u003c\/strong\u003e, which involves removing a portion of the must from a red wine to concentrate the color and aromas. When it comes to sparkling wines and Rosé champagnes, the traditional method of \u003cstrong\u003eassemblage\u003c\/strong\u003e is often used, mixing a small portion of red wine into the base cuvée. Important historical areas like Champagne in France follow strict regulations that guarantee the quality of the final product.\u003c\/p\u003e\n\n\u003ch2\u003eSensory characteristics of Rosés\u003c\/h2\u003e\n\u003cp\u003eRosé wines are known for their \u003cstrong\u003evibrant color\u003c\/strong\u003e, which can range from a pale pink to a deeper salmon. Aromatically, they can offer scents of red fruits like strawberry, raspberry, and pomegranate, often accompanied by floral and citrus notes. On the palate, Rosés tend to have good acidity, a light or medium body, and surprising freshness, with a pleasantly fruity persistence. These characteristics derive from the grapes used and the brief contact with the skins.\u003c\/p\u003e\n\n\u003ch2\u003eBest regions and grape varieties for Rosés\u003c\/h2\u003e\n\u003cp\u003eRosés achieve their excellence in various regions around the world. Among the most renowned are Provence in France, famous for its elegant and mineral Rosés, and the Spanish region of Rioja, where Rosés are robust and have intense aromas. Grape varieties such as \u003cstrong\u003eGrenache\u003c\/strong\u003e, \u003cstrong\u003eCinsault\u003c\/strong\u003e, \u003cstrong\u003eTempranillo\u003c\/strong\u003e, and \u003cstrong\u003eSangiovese\u003c\/strong\u003e are frequently used, perfectly adapting to warm climates that enhance the aromatic qualities and refreshing acidity of these wines.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect pairings for Rosés\u003c\/h2\u003e\n\u003cp\u003eRosé wines lend themselves to a wide range of pairings thanks to their versatility. Perfect with Italian dishes like \u003cstrong\u003ecaprese\u003c\/strong\u003e or a \u003cstrong\u003epizza margherita\u003c\/strong\u003e, Rosés are also ideal with international cuisine: try them with a \u003cstrong\u003ePeruvian ceviche\u003c\/strong\u003e or \u003cstrong\u003eJapanese sashimi\u003c\/strong\u003e. Their acidity balances well with fatty or spicy foods, making them ideal companions for many palates and dishes.\u003c\/p\u003e\n\n\u003ch2\u003eHow to serve and store Rosés\u003c\/h2\u003e\n\u003cp\u003eKnowing \u003cstrong\u003ehow to store Rosés\u003c\/strong\u003e is essential to maintain their quality. These wines are generally served chilled, between 8 and 12°C, and should be stored in a cool place, away from direct light. Ideally, the bottle should be consumed within a couple of years of bottling to fully enjoy the freshness and fruity notes. Once opened, keep them tightly closed in the fridge and consume within a couple of days to appreciate their aroma and lively taste.\u003c\/p\u003e","products":[{"product_id":"alta-langa-pas-dose-metodo-classico-rose-docg-elem-2019-elem","title":"Alta langa Pas Dosè Metodo Classico Rosè DOCG 'Elém' 2019 - Elém","description":"\u003ch2\u003eWhat wine is Alta Langa Pas Dosè Metodo Classico Rosè DOCG 'Elém' 2019 - Elém\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eAlta Langa Pas Dosè Metodo Classico Rosè DOCG 'Elém' 2019 - Elém\u003c\/strong\u003e is a sparkling wine of refined elegance, born from the Piedmontese hills and produced exclusively with Pinot Noir grapes. It is a rosé that combines the typical freshness of a white with the more velvety structure of a light red, offering a perfect balance between liveliness, complexity, and character.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003e2019 was a balanced vintage in the Langhe, with a cool spring and a regular summer, ideal for ensuring slow and constant ripening. The temperature fluctuations between day and night intensified the aromas of the grapes, maintaining a good level of acidity. The intentionally limited yield allowed for healthy and concentrated bunches, perfect for precise winemaking.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eElém uses the \u003cstrong\u003eTraditional Method\u003c\/strong\u003e for this wine, the same method used for Champagnes, which involves a second fermentation in the bottle and a long period of aging on the lees. The rosé color comes from a \u003cstrong\u003ebrief maceration\u003c\/strong\u003e of the Pinot Noir skins, which gives the wine delicate nuances and an unmistakable fruity touch. The \"\u003cem\u003ePas Dosé\u003c\/em\u003e\" dosage means that no sugar is added at disgorgement, leaving the wine with its authenticity and purity. After approximately 30 months of aging on the lees, the result is a sparkling wine of great finesse and expressive coherence.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIt presents with a pale rosé hue, with a bright, coppery reflection. The fine effervescence and persistent perlage anticipate a vibrant and dynamic sip.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose reveals aromas of small red fruits such as wild strawberry and raspberry, accompanied by elegant floral notes and hints of bread crust, typical of long aging on the lees. The freshness of the aromas reveals a clear and clean character.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003edry, mineral, and fragrant\u003c\/strong\u003e, with a pleasant acidic tension that supports its drinkability. The finish is long, harmonious, and slightly savory, perfect for those who love rosés with character but with an agile drinkability.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Alta Langa Pas Dosè Metodo Classico Rosè DOCG 'Elém' 2019 - Elém\u003c\/h2\u003e\n\u003cp\u003eVersatile and refined, this rosé is ideal from aperitif to meal. Recommended pairings include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers such as salmon tartare or white fish carpaccio\u003c\/li\u003e\n\u003cli\u003eFresh and soft cheeses\u003c\/li\u003e\n\u003cli\u003eWhite meats or light vegetarian dishes\u003c\/li\u003e\n\u003cli\u003eSushi and Asian fish-based dishes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts dry elegance and fresh profile also make it an excellent accompaniment for typical holiday dishes or important toasts.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging – how to store Alta Langa Pas Dosè Metodo Classico Rosè DOCG 'Elém' 2019 - Elém wine\u003c\/h2\u003e\n\u003cp\u003eTo maintain its freshness and lively perlage, the wine should be stored in a cool, dark place, with a constant temperature of around 10-12°C. The bottles should be stored horizontally, away from vibrations and intense odors.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eAlta Langa Pas Dosè Metodo Classico Rosè DOCG 'Elém' 2019 - Elém\u003c\/strong\u003e is meant to be enjoyed young, when the fruit's energy is most expressive. It is recommended to consume it within 1-2 years of disgorgement to best appreciate its fragrance and tasting tension, although the structure allows for harmonious evolution for a few more years.\u003c\/p\u003e","brand":"Elém","offers":[{"title":"Default Title","offer_id":52414169219411,"sku":"A05-E001-2019-05","price":41.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/alta-langa-pas-dose-metodo-classico-rose-docg-elem-2019-elem.jpg?v=1764405540"},{"product_id":"alta-langa-rose-docg-cuvee-aurora-2020-magnum-banfi","title":"Alta Langa Rosé DOCG 'Cuvée Aurora' 2020 Magnum - Banfi","description":"\u003ch2\u003eWhat kind of wine is Alta Langa Rosé DOCG 'Cuvée Aurora' 2020 Magnum - Banfi?\u003c\/h2\u003e\nThe \u003cstrong\u003eAlta Langa Rosé DOCG 'Cuvée Aurora' 2020 Magnum - Banfi\u003c\/strong\u003e is a classic method Piedmontese sparkling wine that embodies the perfect balance between the vivacity of a white wine and the softness of a red. Born on the hills of Alta Langa, this Banfi rosé stands out for its \u003cstrong\u003efresh and refined elegance\u003c\/strong\u003e, capable of combining aromatic intensity and delicacy. In magnum version, it offers an even rounder and more complex experience, ideal for special occasions or for those who love to share a glass of authentic quality.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2020 vintage in Alta Langa was characterized by a balanced climate: mild springs, sunny but not excessive summers, and a regular autumn. These conditions guaranteed optimal ripening of the Pinot Noir and Chardonnay grapes, ensuring \u003cstrong\u003ea contained but high-quality yield\u003c\/strong\u003e. The result is a wine with a clear aromatic profile and perfectly balanced natural freshness.\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\nThe base of the \u003cstrong\u003eAlta Langa Rosé DOCG 'Cuvée Aurora' 2020 Magnum - Banfi\u003c\/strong\u003e comes from a \u003cstrong\u003ebrief maceration\u003c\/strong\u003e of the Pinot Noir skins, which gives it its delicate rosy hue. A small portion (about 10%) comes from the previous year's wine, aged in French oak barriques, which enriches the cuvée with nuances and complexity. Refermentation takes place in the bottle according to the \u003cem\u003eclassic method\u003c\/em\u003e, with a long aging of at least 24 months on the lees: a process that gives the wine fineness, structure, and a creamy perlage.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, it presents a \u003cstrong\u003epale pink with coppery reflections\u003c\/strong\u003e, bright and inviting. The mousse is fine and persistent, a sign of careful aging.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it surprises with its \u003cstrong\u003efresh and fruity fragrance\u003c\/strong\u003e, with notes of wild strawberry, pink grapefruit, and small red fruits. Delicate hints of bread crust and yeast follow, typical of long contact with the lees, enriching the aromatic profile without making it heavy.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, a perfect balance between liveliness and softness emerges. The attack is fresh, the silky and fine bubbles accompany a harmonious and dry body. The long, mineral finish leaves a pleasant fruity sensation and a \u003cstrong\u003evibrant acidity\u003c\/strong\u003e that invites a second glass.\n\n\u003ch2\u003eFood pairings for Alta Langa Rosé DOCG 'Cuvée Aurora' 2020 Magnum - Banfi\u003c\/h2\u003e\nThis Banfi Rosé pairs with great versatility. Perfect as an elegant aperitif, it also goes well throughout the meal thanks to its balanced structure.\nHere are some suggested pairings:\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers and sushi\u003c\/li\u003e\n\u003cli\u003eFish carpaccio and shellfish\u003c\/li\u003e\n\u003cli\u003eLight first courses with vegetables or shrimp\u003c\/li\u003e\n\u003cli\u003eWhite meats and fusion cuisine dishes\u003c\/li\u003e\n\u003cli\u003eFresh or medium-aged cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\nThe magnum version, moreover, best enhances conviviality: slower oxygenation and greater aromatic evolution make every glass a discovery.\n\n\u003ch2\u003eStorage and aging: how to store Alta Langa Rosé DOCG 'Cuvée Aurora' 2020 Magnum - Banfi wine\u003c\/h2\u003e\nTo fully appreciate the freshness and liveliness of the \u003cstrong\u003eAlta Langa Rosé DOCG 'Cuvée Aurora' 2020 Magnum - Banfi\u003c\/strong\u003e, it is advisable to store it in a cool, dark place free from temperature fluctuations. Ideally, it should be kept horizontally, at a temperature between 10 and 12°C.\nThis sparkling wine is designed to be enjoyed young, when its fruity notes and acidity are most lively: \u003cstrong\u003econsumption is recommended within 1-2 years\u003c\/strong\u003e from the disgorgement date, so as not to lose the brilliance and finesse that make it an excellence of Alta Langa by Banfi.","brand":"Banfi","offers":[{"title":"Default Title","offer_id":52414170988883,"sku":"A05-B004-2020-06","price":77.72,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/alta-langa-rose-docg-cuvee-aurora-2020-magnum-banfi.jpg?v=1764405552"},{"product_id":"alta-langa-rose-docg-cuvee-aurora-2021-banfi","title":"Alta Langa Rosé DOCG 'Cuvée Aurora' 2021 - Banfi","description":"\u003ch2\u003eWhat kind of wine is Alta Langa Rosé DOCG 'Cuvée Aurora' 2021 - Banfi\u003c\/h2\u003e \nThe \u003cstrong\u003eAlta Langa Rosé DOCG 'Cuvée Aurora' 2021 - Banfi\u003c\/strong\u003e is a Piedmontese classic method sparkling wine that combines the vibrancy of a white wine with the soft structure of a light red. An elegant, fresh, and refined rosé that fully reflects the style of the Alta Langa appellation, a hilly area with a great viticultural vocation. \nProduced in Banfi's cellars in Strevi, this wine captivates with its brilliance and a balance that makes it ideal both as an aperitif and as a wine for the entire meal. \n\n\u003ch3\u003eVintage details\u003c\/h3\u003e \nThe 2021 vintage in Langa was characterized by regular climatic conditions, with a cool spring and a summer well-balanced by temperature fluctuations between day and night. These conditions favored a slow and complete ripening of the Pinot Noir and Chardonnay grapes, the protagonists of the cuvée. The contained yield allowed for high-quality grapes, concentrated in aromas and freshness. \n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e \nThe \u003cstrong\u003eAlta Langa Rosé DOCG 'Cuvée Aurora' 2021 - Banfi\u003c\/strong\u003e is born from careful and delicate vinification. The rosé color is obtained through a brief maceration on the skins of Pinot Noir, a process that gives subtle chromatic nuances and a light aromatic complexity. \nThe base wine is then enriched with approximately 10% of wine from the previous vintage, aged in French oak barriques to add softness and structure. This is followed by refermentation in the bottle according to the \u003cem\u003eclassic method\u003c\/em\u003e – the same used for Champagne – with long aging on the lees for at least 24 months, which gives finesse, creaminess, and a persistent mousse. \n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e \n\n\u003ch3\u003eColor\u003c\/h3\u003e \nPale pink with coppery reflections, bright and luminous. The crown of fine and persistent bubbles is an indication of careful aging. \n\n\u003ch3\u003eNose\u003c\/h3\u003e \nDelicate but precise aromas emerge on the nose: small red fruits like wild strawberry and raspberry, hints of bread crust, and light floral notes. The bouquet is elegant and harmonious, never intrusive, perfect for those who love rosés with a subtle yet recognizable personality. \n\n\u003ch3\u003ePalate\u003c\/h3\u003e \nOn the palate, it is fresh and balanced, with a pleasant acidity that invites the next sip. The structure is soft, supported by a creamy perlage and a mineral, clean finish. The overall impression is one of lightness, elegance, and great drinkability. \n\n\u003ch2\u003eWhat dishes to pair with Alta Langa Rosé DOCG 'Cuvée Aurora' 2021 - Banfi\u003c\/h2\u003e \nVersatile and refined, this rosé sparkling wine pairs easily with many dishes. Excellent as an aperitif, it also performs at its best at the table thanks to its balanced acidity and gentle structure. \n\nIdeal with: \n\u003cul\u003e \n\u003cli\u003eSeafood appetizers and shellfish\u003c\/li\u003e \n\u003cli\u003eFish carpaccio or light meat carpaccio\u003c\/li\u003e \n\u003cli\u003eVegetable dishes and fresh cheeses\u003c\/li\u003e \n\u003cli\u003eDelicate oriental cuisine\u003c\/li\u003e \n\u003cli\u003eFirst courses with light sauces or seafood risottos\u003c\/li\u003e \n\u003c\/ul\u003e \nPerfect for those looking for a sparkling wine with character that can accompany an entire meal without ever being heavy. \n\n\u003ch2\u003eStorage and aging: how to store Alta Langa Rosé DOCG 'Cuvée Aurora' 2021 - Banfi wine\u003c\/h2\u003e \nTo best enjoy its freshness and fruity notes, the \u003cstrong\u003eAlta Langa Rosé DOCG 'Cuvée Aurora' 2021 - Banfi\u003c\/strong\u003e should preferably be consumed within 1-2 years of disgorgement. \nStore the bottle horizontally, in a cool, dark place with a constant temperature around 10-12°C. Avoid sudden temperature changes and direct light sources, which could alter the color and aromas. Serve it at approximately 8-10°C, to best appreciate its vivacity and aromatic profile.","brand":"Banfi","offers":[{"title":"Default Title","offer_id":52414171316563,"sku":"A05-B004-2021-05","price":31.86,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/alta-langa-rose-docg-cuvee-aurora-2021-banfi.jpg?v=1764405555"},{"product_id":"alto-adige-spumante-brut-rose-metodo-classico-doc-athesis-2022-kettmeir","title":"Alto Adige Spumante Brut Rosé Metodo Classico DOC 'Athesis' 2022 - Kettmeir","description":"\u003ch2\u003eWhat kind of wine is Alto Adige Spumante Brut Rosé Metodo Classico DOC 'Athesis' 2022 - Kettmeir\u003c\/h2\u003e\nAlto Adige Spumante Brut Rosé Metodo Classico DOC 'Athesis' 2022 - Kettmeir is an elegant rosé sparkling wine produced in the heart of Alto Adige, one of Italy's most renowned wine regions for mountain wines. It is a \u003cstrong\u003eMetodo Classico\u003c\/strong\u003e, meaning it uses the same process as Champagne, where the second fermentation occurs directly in the bottle. This gives the wine greater complexity, finesse, and persistence. \nKettmeir, a historic house founded in 1919 in Caldaro, combines artisan tradition and Alto Adige precision to create a sparkling wine with an authentic, fresh, and refined character.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2022 vintage in Alto Adige was characterized by a balanced season, with warm days and cool nights that allowed the grapes to ripen slowly. This ideal microclimate preserved the natural acidity of the grapes and intensified the aromatic profile, essential elements for the production of a quality sparkling wine like Athesis Brut Rosé.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nThe production of Alto Adige Spumante Brut Rosé Metodo Classico DOC 'Athesis' 2022 - Kettmeir rigorously follows the traditional method. After manual harvesting, the grapes are gently pressed to extract only the free-run must, the purest and most fragrant part of the juice. The first fermentation takes place in stainless steel to preserve the freshness and varietal aromas. \nSubsequently, the wine undergoes a second fermentation in the bottle where it remains on the lees for at least \u003cstrong\u003e18 months\u003c\/strong\u003e: a period that enriches its structure and aromatic complexity, imparting that typical creaminess on the palate and very fine bubbles.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e This rosé sparkling wine presents a beautiful bright salmon pink hue, traversed by a fine and continuous perlage that highlights its visual elegance.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e On the nose, it seduces with notes of small red berries, pomegranate, and wild strawberries, enriched by floral touches and a subtle hint of bread crust due to prolonged contact with the yeasts. The aromatic profile is fresh, harmonious, and refined.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e On the palate, it is lively, fresh, and well-balanced. The fine bubbles accompany a pleasantly juicy structure, supported by a savory vein and a refined acidity that give energy and cleanliness to the finish. The overall impression is harmonious, versatile, and highly enjoyable.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Alto Adige Spumante Brut Rosé Metodo Classico DOC 'Athesis' 2022 - Kettmeir\u003c\/h2\u003e\nPerfect as an aperitif, it pairs very well with an entire fish-based meal. It is ideal with:\n\u003cul\u003e\n\u003cli\u003eseafood appetizers and raw fish\u003c\/li\u003e\n\u003cli\u003espicy or strong-flavored dishes, such as tartare and sushi\u003c\/li\u003e\n\u003cli\u003esalmon and tuna carpaccio\u003c\/li\u003e\n\u003cli\u003eMediterranean cuisine with aromatic herbs and seasonal vegetables\u003c\/li\u003e\n\u003c\/ul\u003e\nIts creamy froth and freshness also make it excellent with white meat dishes or fresh cheeses, for a complete and delicate gastronomic experience.\n\n\u003ch2\u003eStorage and aging: how to store Alto Adige Spumante Brut Rosé Metodo Classico DOC 'Athesis' 2022 - Kettmeir\u003c\/h2\u003e\nThis sparkling wine is meant to be enjoyed in its youth, when freshness and fragrance are most vibrant. It is advisable to consume it within \u003cstrong\u003e2-3 years\u003c\/strong\u003e of disgorgement. \nTo store it best, place it horizontally in a cool place, away from direct light and temperature fluctuations. \nServe it at a temperature of approximately \u003cstrong\u003e6-8°C\u003c\/strong\u003e, in sparkling wine glasses that enhance its perlage and aromatic intensity.","brand":"Kettmeir","offers":[{"title":"Default Title","offer_id":52414257398099,"sku":"A07-K001-2022-05_D001","price":33.04,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/alto-adige-spumante-brut-rose-metodo-classico-doc-athesis-2022-kettmeir.jpg?v=1764406202"},{"product_id":"alto-adige-spumante-brut-rose-metodo-classico-doc-athesis-2020-magnum-kettmeir-astuccio","title":"Alto Adige Spumante Brut Rosé Metodo Classico DOC “Athesis” 2020 Magnum - Kettmeir (case)","description":"\u003ch2\u003eWhat kind of wine is Alto Adige Spumante Brut Rosé Metodo Classico DOC “Athesis” 2020 Magnum - Kettmeir (cased)\u003c\/h2\u003e\nThe \u003cstrong\u003eAlto Adige Spumante Brut Rosé Metodo Classico DOC “Athesis” 2020 Magnum - Kettmeir (cased)\u003c\/strong\u003e is an elegant rosé sparkling wine from Alto Adige, produced by a historic winery like Kettmeir, active since 1919 and now part of the Santa Margherita group. It is made using the \u003cstrong\u003eTraditional Method\u003c\/strong\u003e, the same one used for great Champagnes, where the secondary fermentation takes place directly in the bottle, resulting in fine and persistent bubbles, along with a complex and refined aromatic profile.\nBorn in the hillside vineyards of Alto Adige, where an alpine climate and Mediterranean influences meet, this rosé sparkling wine stands out for its balance, freshness, and pleasant minerality: a versatile wine, perfect to accompany an entire meal.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2020 vintage was balanced, with a regular summer and a dry autumn that allowed for homogeneous ripening of the grapes. The sunny days and cool nights typical of Alto Adige favored the development of intense aromas and a distinct natural acidity, fundamental elements for a Traditional Method of great finesse.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe \u003cstrong\u003eAlto Adige Spumante Brut Rosé Metodo Classico DOC “Athesis” 2020 Magnum - Kettmeir\u003c\/strong\u003e is made from a careful selection of Pinot Noir grapes, vinified as a rosé to extract color and light fruity aromas. After the initial fermentation, the base wine is bottled for the second fermentation according to the Traditional Method.\nThis is followed by a long aging on the lees for at least \u003cstrong\u003e18 months\u003c\/strong\u003e, during which the sparkling wine develops complexity, elegance, and fine, creamy bubbles. Disgorgement, i.e., the removal of exhausted yeasts, only occurs when the perfect balance between freshness and structure is achieved.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eA rosé that captivates with its delicacy and personality, ideal both as an aperitif and paired with gourmet dishes.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIt presents with a brilliant \u003cstrong\u003epale pink with coppery reflections\u003c\/strong\u003e, traversed by a subtle and continuous perlage that enhances its liveliness.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe aroma is fine and complex, with notes of \u003cstrong\u003efresh red fruits\u003c\/strong\u003e like wild strawberry and raspberry, citrus hints, and delicate undertones of bread crust and almond, typical of the Traditional Method.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it offers \u003cstrong\u003efreshness and harmony\u003c\/strong\u003e, with a balanced structure and a pleasant savory vein. The long and clean finish leaves fruity and mineral sensations that immediately invite a second glass.\n\n\u003ch2\u003eWhat dishes to pair with Alto Adige Spumante Brut Rosé Metodo Classico DOC “Athesis” 2020 Magnum - Kettmeir (cased)\u003c\/h2\u003e\nThis rosé sparkling wine is extremely versatile and elegantly accompanies both simple dishes and more elaborate preparations.\nExcellent \u003cstrong\u003eas an aperitif\u003c\/strong\u003e, it also pairs perfectly with seafood appetizers, sushi, fish carpaccio, and crustaceans. Thanks to its balanced structure, it can be served throughout the meal, particularly with:\n\u003cul\u003e\n\u003cli\u003eBaked or grilled fish dishes\u003c\/li\u003e\n\u003cli\u003eDelicate seafood or vegetable risottos\u003c\/li\u003e\n\u003cli\u003eWhite meats and spicy preparations\u003c\/li\u003e\n\u003cli\u003eFresh and medium-aged cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStorage and Aging: how to store Alto Adige Spumante Brut Rosé Metodo Classico DOC “Athesis” 2020 Magnum - Kettmeir (cased) wine\u003c\/h2\u003e\nTo maintain its freshness and aromatic finesse, this sparkling wine should be stored in a \u003cstrong\u003ecool, dark place, away from temperature fluctuations\u003c\/strong\u003e, preferably horizontally to keep the cork consistently moist.\nThe \u003cstrong\u003eAlto Adige Spumante Brut Rosé Metodo Classico DOC “Athesis” 2020 Magnum - Kettmeir\u003c\/strong\u003e is designed to be enjoyed young, within \u003cstrong\u003e2-3 years after disgorgement\u003c\/strong\u003e, when it best expresses its lively freshness and most fragrant fruity notes.","brand":"Kettmeir","offers":[{"title":"Default Title","offer_id":52414257955155,"sku":"A07-K001-2020-06A","price":68.44,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/alto-adige-spumante-brut-rose-metodo-classico-doc-athesis-2020-magnum-kettmeir-astuccio.jpg?v=1764406206"},{"product_id":"champagne-1er-cru-brut-rose-aubry-139618","title":"Champagne 1er Cru Brut Rosé - Aubry","description":"\u003ch2\u003eWhat kind of wine is Champagne 1er Cru Brut Rosé - Aubry\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne 1er Cru Brut Rosé - Aubry\u003c\/strong\u003e is born in the heart of Champagne, from vineyards located in the communes of Jouy-lès-Reims and Villedommage, areas classified as Premier Cru for the quality of their soils and microclimate. The \u003cstrong\u003eAubry\u003c\/strong\u003e house, a family business active since the 17th century, is known for the elegance of its wines and its ability to combine tradition and research.\nThis rosé is produced using the \u003cem\u003eméthode champenoise\u003c\/em\u003e (or classic method), which involves a second fermentation in the bottle: a slow and meticulous process that gives the wine its fine bubbles, creaminess, and unique aromatic complexity.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe grapes come from a harvest that benefited from a balanced climate: sunny but never scorching summers, and a healthy harvest that allowed for ideal ripening. The region's classic varieties – \u003cstrong\u003ePinot Meunier\u003c\/strong\u003e, \u003cstrong\u003ePinot Noir\u003c\/strong\u003e, and \u003cstrong\u003eChardonnay\u003c\/strong\u003e – were hand-picked, ensuring maximum selection of the bunches. The distinctive touch comes from the addition of red wine made from Pinot Meunier grapes from the old \"Les Noues\" vineyard, which gives a particularly elegant color and structure.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe \u003cstrong\u003eChampagne 1er Cru Brut Rosé - Aubry\u003c\/strong\u003e is vinified using the classic method, where the secondary fermentation takes place in the bottle. After fermentation, the wine remains on the lees for \u003cstrong\u003e18 to 26 months\u003c\/strong\u003e before \u003cem\u003edégorgement\u003c\/em\u003e (disgorgement, which is the removal of yeast residue).\nThe dosage is minimal, to enhance its purity and natural freshness: a choice that highlights the quality of the grapes and the confident hand of the Aubry brothers.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\nElegance and harmony characterize every sip of this Rosé Champagne.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nPale pink with coppery reflections, clear and bright. The fine and persistent bubbles create a regular and velvety perlage in the glass.\n\n\u003ch3\u003eAroma\u003c\/h3\u003e\nOn the nose, it reveals a delicate and inviting bouquet: wild strawberries, raspberries, and red currants alternate with notes of bread crust and fine lees. With aeration, floral nuances emerge and a mineral touch that marks the chalky origin of the terroir.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is fresh and harmonious, with creamy bubbles that caress the taste without overpowering it. The finish is \u003cstrong\u003elong and persistent\u003c\/strong\u003e, playing on a perfect balance between acidity and softness, with a pleasant fruity memory that invites another sip.\n\n\u003ch2\u003eWhat to pair with Champagne 1er Cru Brut Rosé - Aubry\u003c\/h2\u003e\nVersatile and refined, this Rosé Champagne is ideal for accompanying:\n\u003cul\u003e\n\u003cli\u003efish appetizers or oyster platters,\u003c\/li\u003e\n\u003cli\u003esalmon or tuna carpaccios,\u003c\/li\u003e\n\u003cli\u003ewhite meat dishes, such as herb chicken,\u003c\/li\u003e\n\u003cli\u003efresh and delicate cheeses,\u003c\/li\u003e\n\u003cli\u003elight desserts with red fruits.\u003c\/li\u003e\n\u003c\/ul\u003e\nIts freshness also makes it perfect as an elegant aperitif or for celebrating a special occasion.\n\n\u003ch2\u003eStorage and Aging – how to store Champagne 1er Cru Brut Rosé - Aubry\u003c\/h2\u003e\nTo best preserve the characteristics of this Champagne, it is important to follow a few fundamental precautions:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e keep the bottle between 10 and 12°C, avoiding temperature fluctuations that can alter the quality of the wine.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e store away from direct light sources, as light can compromise the most delicate aromas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e keep the bottle lying down, so that the cork remains moist and ensures a perfect seal.\u003c\/li\u003e\n\u003c\/ul\u003e\nThe \u003cstrong\u003eChampagne 1er Cru Brut Rosé - Aubry\u003c\/strong\u003e can evolve positively for 2-3 years after disgorgement, maintaining its aromas and vibrant freshness that make it one of the best examples of class rosé from the Reims region.","brand":"Aubry","offers":[{"title":"Default Title","offer_id":52414594548051,"sku":"C07-A037-0-05_D001","price":53.36,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-1er-cru-brut-rose-aubry-139618.jpg?v=1764408080"},{"product_id":"champagne-aoc-rose-label-lanson","title":"Champagne AOC 'Rosé' - Lanson","description":"\u003ch2\u003eWhat kind of wine is Champagne AOC 'Rosé' - Lanson\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne AOC 'Rosé' - Lanson\u003c\/strong\u003e is one of the most appreciated labels from the historic \u003cstrong\u003eLanson\u003c\/strong\u003e house, founded in the heart of Champagne, in Reims, in 1760. This wine perfectly represents the Lanson style: elegance, freshness, and precision. Sourced from a selection of Grand and Premier Cru vineyards in the region, it is made from a careful blend of Pinot Noir, Chardonnay, and Pinot Meunier, the three iconic grapes of the \u003cstrong\u003eAOC Champagne\u003c\/strong\u003e designation.\u003c\/p\u003e\n\u003cp\u003eLike all authentic Champagnes, it is produced using the traditional method known as \u003cem\u003eméthode champenoise\u003c\/em\u003e (or classic method), which involves a second fermentation in the bottle. This process, along with long aging on the lees, gives the wine its fine bubbles, creamy texture, and complexity that make it unique.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe vintages designated for \u003cstrong\u003eChampagne AOC 'Rosé' - Lanson\u003c\/strong\u003e are distinguished by careful monitoring of ripening. The grapes, generally harvested in September, benefit from a temperate climate with significant temperature variations between day and night, an ideal condition for preserving aromatic freshness and acidity. In more balanced vintages, such as those characterized by dry and airy summers, this Rosé expresses the red fruit fragrance typical of the Lanson style with greater intensity.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne AOC 'Rosé' - Lanson\u003c\/strong\u003e is vinified strictly following the tradition of the classic method. After a first fermentation in steel tanks, the \u003cem\u003ecuvée\u003c\/em\u003e, or the blend of the different base wines, is created. Subsequently, the second fermentation takes place in the bottle, during which the wine rests on its lees for about three years. This long contact imparts aromatic complexity and a fine perlage. The final dosage, balanced and never excessive, helps maintain the fresh and lively character of Lanson's Rosé.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne AOC 'Rosé' - Lanson\u003c\/strong\u003e is a wine that captivates at first sight and with every sip, authentically expressing the philosophy of the house.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a delicate salmon pink color, enlivened by \u003cstrong\u003efine and persistent bubbles\u003c\/strong\u003e that form a creamy and lively foam, a distinctive sign of bottle re-fermentation.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it opens with fresh and fragrant aromas of \u003cstrong\u003ered fruits\u003c\/strong\u003e such as raspberry, wild strawberry, and redcurrant, accompanied by elegant floral nuances and a citrusy touch. More delicate notes of pastry and yeast emerge in the background, a sign of its long aging.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is balanced, fresh, and harmonious. It stands out for a pleasant savoriness and a fine effervescence that cleanses the palate, leaving a long, fruity finish. The sensation is one of great elegance, with a finish reminiscent of wild strawberries and orange zest.\u003c\/p\u003e\n\n\u003ch2\u003ePairing with Champagne AOC 'Rosé' - Lanson\u003c\/h2\u003e\n\u003cp\u003ePerfect as a sophisticated aperitif, \u003cstrong\u003eChampagne AOC 'Rosé' - Lanson\u003c\/strong\u003e excels when paired with light yet flavorful dishes. Its freshness and liveliness make it versatile and surprising in culinary combinations.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFish crudités and salmon tartare\u003c\/li\u003e\n\u003cli\u003eWhite meat carpaccio or vitello tonnato\u003c\/li\u003e\n\u003cli\u003eFresh and soft cheeses\u003c\/li\u003e\n\u003cli\u003eSeafood or shrimp-based dishes\u003c\/li\u003e\n\u003cli\u003eFruit desserts or strawberry tarts for an elegant final touch\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA Rosé that accompanies every moment, from a romantic aperitif to an important dinner.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging – how to store Champagne AOC 'Rosé' - Lanson\u003c\/h2\u003e\n\u003cp\u003eProperly storing \u003cstrong\u003eChampagne AOC 'Rosé' - Lanson\u003c\/strong\u003e is essential to maintain its integrity and freshness. This sparkling wine, while capable of evolving pleasantly over time, should be treated with care to fully enjoy its finesse.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e Maintain between 10 and 12°C, avoiding sudden temperature changes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e Protect the bottle from direct light sources, which could alter its color and aromas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e Store the bottle horizontally, so that the cork remains consistently moist and sealed.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eServed at the right temperature, around 8°C, Lanson Rosé Champagne reveals all its elegant nuances and vibrant personality that make it a timeless signature of the house.\u003c\/p\u003e","brand":"Lanson","offers":[{"title":"Default Title","offer_id":52414595203411,"sku":"C07-L017-0-05_D000","price":86.64,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-aoc-rose-label-lanson.jpg?v=1764408088"},{"product_id":"champagne-aoc-rose-lanson-astuccio-138163","title":"Champagne AOC 'Rosé' - Lanson (gift box)","description":"\u003ch2\u003eWhat wine is Champagne AOC 'Rosé' - Lanson (gift box)\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne AOC 'Rosé' - Lanson (gift box)\u003c\/strong\u003e represents one of the most elegant and refined expressions of the historic \u003cstrong\u003eMaison Lanson\u003c\/strong\u003e, founded in 1760 in Reims, in the heart of Champagne. This French sparkling wine is the result of a perfect balance between tradition and contemporary style, stemming from the rigorous observance of the \u003cem\u003eméthode champenoise\u003c\/em\u003e (or classic method), which involves a second fermentation in the bottle to develop its unmistakable finesse and persistence.\u003c\/p\u003e\n\u003cp\u003eThe cuvée reveals Lanson's characteristic art of blending, where the harmony between Pinot Noir, Chardonnay, and Pinot Meunier yields a rosé with a delicate, fragrant, and bright profile, perfect for those seeking a quality Champagne with an excellent price\/pleasure ratio.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe grapes that give life to \u003cstrong\u003eChampagne AOC 'Rosé' - Lanson (gift box)\u003c\/strong\u003e are harvested during the month of September, in a vintage characterized by balanced climatic conditions. Sunny days and cool nights favored a gradual ripening of the grapes, preserving their aromatic freshness and the typical liveliness of the Lanson style. The careful selection of the best bunches ensures a consistent organoleptic profile, regardless of any climatic variations.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eWinemaking follows the \u003cem\u003eméthode champenoise\u003c\/em\u003e, synonymous with excellence in the world of sparkling wines. After the first fermentation, the wine rests in the bottle for a long aging on the lees, which lasts at least 3 years, well beyond the minimums required by the appellation's regulations. This process gives the Champagne its creamy foam, fine and persistent bubbles, and unmistakable aromatic complexity. The dosage is restrained, to enhance the purity of the fruit and the natural freshness that distinguish Maison Lanson.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, \u003cstrong\u003eChampagne AOC 'Rosé' - Lanson (gift box)\u003c\/strong\u003e displays a refined salmon pink with coppery reflections. The foam is lively and the bubbles, fine and regular, rise elegantly in the glass, a sign of high-quality effervescence.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is intense yet delicate: it opens with scents of fresh red berries such as wild strawberry and raspberry, followed by subtle citrus notes and nuances of toasted bread crust, testament to the long aging on the lees. A harmonious aroma that invites tasting.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it captivates with its balance and freshness. The structure is lean, with a pleasant vivacity supported by a well-balanced acidity. The finish is long, fruity, and persistent, with echoes of small red fruits and citrus that prolong the sensation of elegance and purity.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Champagne AOC 'Rosé' - Lanson (gift box)\u003c\/h2\u003e\n\u003cp\u003eVersatile and seductive, this rosé Champagne can accompany a wide range of dishes. Perfect as an aperitif, it pairs splendidly with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw fish and salmon carpaccio\u003c\/li\u003e\n\u003cli\u003eShellfish such as shrimp and scampi\u003c\/li\u003e\n\u003cli\u003eSushi and sashimi\u003c\/li\u003e\n\u003cli\u003eFresh or soft cheeses\u003c\/li\u003e\n\u003cli\u003eLight white meat dishes or savory vegetable tarts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt is also an excellent choice for celebrating special moments, thanks to its refined personality and its ability to please all palates.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne AOC 'Rosé' - Lanson (gift box)\u003c\/h2\u003e\n\u003cp\u003eTo preserve the character of \u003cstrong\u003eChampagne AOC 'Rosé' - Lanson (gift box)\u003c\/strong\u003e, it is essential to store it by following a few simple rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e between 10°C and 14°C, constant and without sudden temperature changes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e keep the bottle away from direct light sources, in a dark or protected place.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e store the bottle horizontally, so that the cork remains constantly moist and ensures a perfect seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf kept under the right conditions, this Champagne can evolve pleasantly for several years, developing more complex notes and an even finer and more enveloping foam. However, its freshness and balance also make it perfect for immediate consumption.\u003c\/p\u003e","brand":"Lanson","offers":[{"title":"Default Title","offer_id":52414595531091,"sku":"C07-L017-0-05A_D001","price":69.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-aoc-rose-lanson-astuccio-138163.jpg?v=1764408090"},{"product_id":"champagne-brut-rose-de-saignee-jean-vesselle","title":"Brut Champagne 'Rosé de Saignée' - Jean Vesselle","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut 'Rosé de Saignèe' - Jean Vesselle?\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut 'Rosé de Saignèe' - Jean Vesselle\u003c\/strong\u003e is the authentic expression of the tradition of \u003cstrong\u003eMaison Jean Vesselle\u003c\/strong\u003e, a historic family business in Bouzy, in the heart of the Montagne de Reims. Produced with \u003cstrong\u003e100% Pinot Noir\u003c\/strong\u003e grapes from selected plots in Bouzy, Loches-sur-Ource, and Barséquanais, it showcases the purity and strength of one of the most renowned territories for this grape variety.\u003c\/p\u003e\n\u003cp\u003eThe term \u003cem\u003eRosé de Saignèe\u003c\/em\u003e indicates a rare and precious production method. Unlike rosés obtained by blending, in this case, the color comes from a brief maceration of the must with the dark skins of Pinot Noir, lasting between 24 and 48 hours. It's a delicate balance: too short a time would result in a pale and light wine, while too long a time would lead to an overly tannic taste. The result is a Champagne rosé with perfectly balanced color and aromatic intensity.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe vintage of this Champagne Brut 'Rosé de Saignèe' - Jean Vesselle reflects the typical climatic characteristics of Champagne, with mild summers and strong temperature fluctuations that favor a slow and regular ripening of the Pinot Noir. The grapes are hand-harvested, selected one by one to ensure only the best bunches, achieving the full expression of the Bouzy terroir.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe winemaking follows the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e, which is secondary fermentation in the bottle, with a period of aging on lees for several months. This slow maturation enriches the wine with complex notes and fine, persistent bubbles. The dosage is \u003cstrong\u003eBrut\u003c\/strong\u003e, meaning it has a controlled amount of residual sugar, to maintain freshness and balance between acidity and structure.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eChampagne Brut 'Rosé de Saignèe' - Jean Vesselle presents an intense pink color with coppery hues, a clear indication of its decisive character and the exclusive use of Pinot Noir. The perlage is fine and continuous, a sign of long aging on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it expresses a rich and refined aromatic profile: notes of wild strawberries, currants, pomegranate, and citrus accents intertwine with nuances of bread crust and almond. The elegance of the aromas is accompanied by a pleasant complexity typical of great Saignée Champagne rosés.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is elegant and vibrant. The attack is fruity and juicy, followed by a beautiful minerality and a long, seductive finish. The fine bubbles amplify the sensations and make each sip harmonious and fresh, with a finish that recalls small red berries and saline notes.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Champagne Brut 'Rosé de Saignèe' - Jean Vesselle\u003c\/h2\u003e\n\u003cp\u003eThis Champagne is particularly versatile in food pairings. Thanks to its structure and freshness, it perfectly accompanies an entire meal or dishes that require elegance and character.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers and fish or shellfish carpaccios\u003c\/li\u003e\n\u003cli\u003eSashimi, sushi, and Japanese cuisine dishes\u003c\/li\u003e\n\u003cli\u003eDelicate white meats, such as veal or poultry\u003c\/li\u003e\n\u003cli\u003eSoft cheeses and lightly aged cheeses\u003c\/li\u003e\n\u003cli\u003eFresh red berries or lightly sweet desserts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt is also perfect as a \u003cstrong\u003emeditation Champagne\u003c\/strong\u003e, to be shared for a special toast.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to store Champagne Brut 'Rosé de Saignèe' - Jean Vesselle\u003c\/h2\u003e\n\u003cp\u003eTo best preserve the qualities of this Champagne, it is important to adopt a few essential precautions:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStore the bottles in a cool and stable environment, with a constant temperature around \u003cstrong\u003e10-12°C (50-54°F)\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003eKeep the wine away from direct light and intense odors, which could alter its aromas.\u003c\/li\u003e\n\u003cli\u003ePosition the bottle \u003cstrong\u003ehorizontally\u003c\/strong\u003e, so that the cork remains moist and maintains its seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eChampagne Brut 'Rosé de Saignèe' - Jean Vesselle can be enjoyed immediately to appreciate its freshness and vivacity, but it also lends itself to a short aging period in the cellar (up to 3-4 years), during which it will develop even more complex and nuanced notes.\u003c\/p\u003e","brand":"Jean Vesselle","offers":[{"title":"Default Title","offer_id":52414637310291,"sku":"C07-J005-0-05_D002","price":64.96,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-de-saignee-jean-vesselle.jpg?v=1764408445"},{"product_id":"champagne-brut-rose-de-saignee-jean-vesselle-0-375l","title":"Champagne Brut 'Rosé de Saignèe' - Jean Vesselle (0.375l)","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut 'Rosé de Saignèe' - Jean Vesselle (0.375l)?\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Brut 'Rosé de Saignèe' - Jean Vesselle (0.375l)\u003c\/strong\u003e is one of the most authentic and fascinating expressions of the Bouzy terroir, in the Montagne de Reims. This rosé Champagne is born from an artisanal approach and a family philosophy that prioritizes the identity of Pinot Noir, the main grape variety of the area. The 0.375 l format, perfect for two glasses, makes this bottle ideal for a special toast or as a high-quality personal tasting.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eJean Vesselle produces its \u003cstrong\u003eRosé de Saignèe\u003c\/strong\u003e by selecting the best grapes from vineyards with different exposures, enhancing the nuances of each harvest. Recent vintages are distinguished by balance, freshness, and aromatic intensity, with excellent evolutionary potential even in the small format.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eThe term “\u003cem\u003esaignée\u003c\/em\u003e” indicates a winemaking technique used to obtain rosés with greater body and complexity: the Pinot Noir grapes are left in contact with the skins for a short period (generally 24 to 48 hours) to extract color and fruity notes. After pressing and fermentation, the wine rests on the lees in the bottle for several months, enriching itself with aromas and creaminess. The final blending aims to achieve a natural balance, without excessive sugar, to enhance the purity of the fruit and the typical minerality of Bouzy Champagne.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, the \u003cstrong\u003eChampagne Brut 'Rosé de Saignèe' - Jean Vesselle (0.375l)\u003c\/strong\u003e displays a fascinating intense rosé color, with light ruby reflections and a fine and persistent perlage that highlights its liveliness.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe aromatic profile is rich and fresh: notes of wild strawberry, currant, and raspberry intertwine with slight citrus accents and hints of bread crust, derived from aging on the lees. Over time, elegant spicy and fruity notes emerge, amplifying its complexity.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is structured yet balanced. The sip is dynamic, with a lively acidity that accompanies the pleasant fruity sensation. The long and clean finish leaves an elegant trail of wild strawberries and orange zest.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Champagne Brut 'Rosé de Saignèe' - Jean Vesselle (0.375l)\u003c\/h2\u003e\n\u003cp\u003eThis rosé Champagne is perfectly suited for various moments of a meal and perfectly accompanies dishes with a strong but not excessively savory taste. It can be served as a refined aperitif or at the table with fish or delicate meat dishes.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSalmon or red tuna tartare\u003c\/li\u003e\n\u003cli\u003eBeef or veal carpaccio\u003c\/li\u003e\n\u003cli\u003eShellfish and seafood\u003c\/li\u003e\n\u003cli\u003eSoft cheeses like brie or young taleggio\u003c\/li\u003e\n\u003cli\u003eOriental cuisine dishes based on light spices and citrus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eVersatile and surprising, this Rosé de Saignée also lends itself to accompanying creative cuisine dishes or gourmet finger food.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut 'Rosé de Saignèe' - Jean Vesselle (0.375l)\u003c\/h2\u003e\n\u003cp\u003eTo best preserve its characteristics, the \u003cstrong\u003eChampagne Brut 'Rosé de Saignèe' - Jean Vesselle (0.375l)\u003c\/strong\u003e should be stored in a cool, dry place away from direct light. The ideal temperature is between 10 and 12°C, with the bottle placed horizontally to keep the cork moist.\u003c\/p\u003e\n\u003cp\u003eAlthough this 0.375 l format is intended for relatively quick consumption, it can evolve for 2-3 years, developing more complex and mature nuances. It is recommended to serve it at a temperature of 8-10°C to fully appreciate its delicacy and fruity freshness.\u003c\/p\u003e","brand":"Jean Vesselle","offers":[{"title":"Default Title","offer_id":52414637408595,"sku":"C07-J005-0-03_D001","price":34.22,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-de-saignee-jean-vesselle-0-375l.jpg?v=1764408447"},{"product_id":"champagne-brut-rose-de-saignee-magnum-jean-vesselle","title":"Champagne Brut 'Rosé de Saignée' Magnum - Jean Vesselle","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut 'Rosé de Saignèe' Magnum - Jean Vesselle\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut 'Rosé de Saignèe' Magnum - Jean Vesselle\u003c\/strong\u003e is a rosé with a bold personality and authentic charm, signed by a historic maison from Bouzy, in the heart of Champagne. Produced primarily from Pinot Noir grapes, this rosé Champagne is made using the traditional “de saignée” method, a rare technique that gives the wine an intense color and surprising structure. In the Magnum format, it fully expresses its complexity and ability to evolve over time.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe vintage of \u003cstrong\u003eChampagne Brut 'Rosé de Saignèe' Magnum - Jean Vesselle\u003c\/strong\u003e perfectly reflects the climatic trend of the Bouzy area, where the ripening of the grapes is favored by an ideal microclimate and chalk-rich soils. This balance between sun and freshness allows for grapes with concentrated aromas and natural elegance, perfect for the vinification of rosés with a strong identity.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\n\u003cp\u003eThe processing follows the \u003cem\u003eChampenois method\u003c\/em\u003e with secondary fermentation in the bottle, but what distinguishes this Champagne is the \u003cstrong\u003elimited maceration of Pinot Noir skins\u003c\/strong\u003e in contact with the must: a process called “saignée”, or “bleeding”. This step gives the wine its bright and intense color and an aromatic profile rich in fresh red fruits. After fermentation, the wine rests on its lees for at least 3 years, gaining complexity and finesse.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut 'Rosé de Saignèe' Magnum - Jean Vesselle\u003c\/strong\u003e captivates with its expressiveness and the perfect harmony between freshness and body. Below are its main organoleptic characteristics.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents an \u003cstrong\u003eintense pink with coppery reflections\u003c\/strong\u003e, bright and inviting, embellished by a fine and persistent perlage that testifies to the care in secondary fermentation in the bottle.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose reveals aromas of \u003cstrong\u003ewild strawberries, raspberries, and pomegranate\u003c\/strong\u003e, accompanied by hints of sweet spices and mineral notes typical of the Bouzy terroir. With evolution, more complex notes of citrus and toasted bread emerge.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003elively, structured, and surprisingly balanced\u003c\/strong\u003e. The attack is fresh, supported by a pleasant acidity and a long finish that recalls red fruits and a slightly savory touch. The Magnum format amplifies the roundness and gustatory complexity.\u003c\/p\u003e\n\n\u003ch2\u003eFood pairings for Champagne Brut 'Rosé de Saignèe' Magnum - Jean Vesselle\u003c\/h2\u003e\n\u003cp\u003eVersatile and refined, this rosé Champagne is suitable for numerous pairings. Perfect as an aperitif, but also to accompany an entire meal thanks to its structure.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers, salmon or tuna carpaccio\u003c\/li\u003e\n\u003cli\u003eGrilled fish dishes and shellfish\u003c\/li\u003e\n\u003cli\u003eFirst courses with lightly spiced or tomato-based sauces\u003c\/li\u003e\n\u003cli\u003eWhite meats and delicate cured meats\u003c\/li\u003e\n\u003cli\u003eSoft or lightly aged cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso ideal with ethnic dishes with sweet and spicy notes, which enhance its liveliness and fruitiness.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut 'Rosé de Saignèe' Magnum - Jean Vesselle\u003c\/h2\u003e\n\u003cp\u003eTo maintain the intact qualities of \u003cstrong\u003eChampagne Brut 'Rosé de Saignèe' Magnum - Jean Vesselle\u003c\/strong\u003e, it is essential to store it correctly. Keep the bottle horizontally, in a dark place with a constant temperature between 10°C and 14°C, avoiding temperature fluctuations and vibrations. The Magnum format ensures slower and more harmonious evolution: if well stored, this Champagne can age further for 5-7 years, developing more complex aromas and a pleasant creaminess on the palate.\u003c\/p\u003e","brand":"Jean Vesselle","offers":[{"title":"Default Title","offer_id":52414637572435,"sku":"C07-J005-0-06_D001","price":136.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-de-saignee-magnum-jean-vesselle.jpg?v=1764408450"},{"product_id":"moet-chandon-rose-imperial","title":"Champagne Brut 'Rosé Impérial' - Moët \u0026 Chandon","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut 'Rosé Impérial' - Moët \u0026amp; Chandon\u003c\/h2\u003e\n\u003cp\u003e\n\u003cstrong\u003eChampagne Brut 'Rosé Impérial' - Moët \u0026amp; Chandon\u003c\/strong\u003e is the rosé icon of the famous French house, synonymous with elegance and vibrancy. It originates in the heart of the \u003cstrong\u003eChampagne region\u003c\/strong\u003e, in northern France, where \u003cem\u003ePinot Noir\u003c\/em\u003e, \u003cem\u003ePinot Meunier\u003c\/em\u003e, and \u003cem\u003eChardonnay\u003c\/em\u003e grapes are cultivated on chalky soils that impart freshness and finesse to the wine.\n\u003c\/p\u003e\n\u003cp\u003e\nThe \u003cstrong\u003eMaison Moët \u0026amp; Chandon\u003c\/strong\u003e, founded in 1743, is among the most prestigious names in the world for Champagne production thanks to its perfect mastery of the \u003cem\u003eméthode champenoise\u003c\/em\u003e, the traditional method that involves a second fermentation in the bottle. It is this artisanal process that gives Champagne its \u003cstrong\u003efine and persistent bubbles\u003c\/strong\u003e and that creaminess that makes it unique.\n\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003e\nEach cuvée of Champagne Brut 'Rosé Impérial' is the result of a careful \u003cstrong\u003eselection of base wines\u003c\/strong\u003e from different vintages. The climatic conditions of the region vary from year to year, but Moët \u0026amp; Chandon manages to guarantee extraordinary quality consistency thanks to the skillful blending of young wines and reserve wines. This balance offers an immediate, fruity, and always recognizable style.\n\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003e\nThe winemaking faithfully follows the \u003cstrong\u003eclassic method\u003c\/strong\u003e: after primary fermentation, the wine rests in the bottle for the second fermentation, during which the bubbles naturally form. \u003cstrong\u003eChampagne Brut 'Rosé Impérial'\u003c\/strong\u003e ages on its lees for about 21 months, acquiring complexity and creaminess on the palate.\n\u003c\/p\u003e\n\u003cp\u003e\nThe dosage is \u003cstrong\u003eBrut\u003c\/strong\u003e, meaning with a contained residual sugar, to preserve freshness and balance the fruity and seductive character that distinguishes this label.\n\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003e\nIn the glass, it presents a \u003cstrong\u003eluminous and brilliant pink\u003c\/strong\u003e, crossed by amber reflections and a fine and continuous effervescence, a sign of quality and long-lasting effervescence.\n\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003e\nOn the nose, it opens with lively notes of \u003cstrong\u003ewild strawberry, raspberry, and cherry\u003c\/strong\u003e, followed by delicate floral hints and a slight spicy nuance. A radiant and harmonious aroma, in perfect balance between freshness and intensity.\n\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003e\nOn the palate, it is \u003cstrong\u003eluscious and silky\u003c\/strong\u003e, with a pure and juicy fruitiness that evolves towards more mature and persistent notes. The fine and creamy bubbles envelop the palate in an elegant embrace, while the finish is balanced and refreshing.\n\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Champagne Brut 'Rosé Impérial' - Moët \u0026amp; Chandon\u003c\/h2\u003e\n\u003cp\u003e\nVersatile and captivating, this Champagne is perfect for accompanying celebrations and refined dinners. Thanks to its fruity profile and elegant freshness, it pairs splendidly with:\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFish appetizers\u003c\/strong\u003e such as salmon tartare or tuna carpaccio;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShellfish\u003c\/strong\u003e and dishes based on shrimp or lobster;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight and refined white meats\u003c\/strong\u003e, such as chicken or quail;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFresh fruit desserts\u003c\/strong\u003e, especially with strawberries or raspberries.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\nAn elegant and always impactful pairing, also ideal as a classy aperitif.\n\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to store Champagne Brut 'Rosé Impérial' - Moët \u0026amp; Chandon\u003c\/h2\u003e\n\u003cp\u003e\nTo maintain its freshness and the vibrancy of its bubbles, it is important to store \u003cstrong\u003eChampagne Brut 'Rosé Impérial' - Moët \u0026amp; Chandon\u003c\/strong\u003e correctly.\n\u003c\/p\u003e\n\u003cp\u003e\nHere are some simple rules:\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e between 10°C and 12°C, constant and without sudden temperature changes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e keep the bottle away from direct light sources, as light can alter its color and aromas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e store the bottle horizontally, to keep the cork moist and ensure its seal over time.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\nAlthough it is designed to be enjoyed in its youth and freshness, if well stored it can evolve for 2-3 years, developing more complex aromas and elegant nuances.\n\u003c\/p\u003e","brand":"Moët \u0026 Chandon","offers":[{"title":"Default Title","offer_id":52414637965651,"sku":"C07-M034-0-05_D000","price":62.64,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/moet-chandon-rose-imperial.jpg?v=1764408453"},{"product_id":"champagne-brut-rose-imperial-moet-chandon-astucciato","title":"Champagne Brut 'Rosé Impérial' - Moët \u0026 Chandon (case)","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut 'Rosé Impérial' - Moët \u0026amp; Chandon (gift box)?\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut 'Rosé Impérial' - Moët \u0026amp; Chandon (gift box)\u003c\/strong\u003e is one of the most vibrant and contemporary expressions from the renowned French house Moët \u0026amp; Chandon, a symbol of elegance and savoir-faire since 1743. Produced in the \u003cstrong\u003eChampagne\u003c\/strong\u003e region, in northern France, it is crafted from a harmonious blend of \u003cstrong\u003ePinot Noir\u003c\/strong\u003e, \u003cstrong\u003ePinot Meunier\u003c\/strong\u003e, and \u003cstrong\u003eChardonnay\u003c\/strong\u003e. This blend gives the Champagne a perfect balance between fruity intensity and freshness. Like every authentic Champagne, the Rosé Impérial is also made using the traditional \u003cem\u003eméthode champenoise\u003c\/em\u003e (or classic method), which involves a second fermentation in the bottle, responsible for its very fine effervescence and distinguishing aromatic complexity.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe grapes for \u003cstrong\u003eChampagne Brut 'Rosé Impérial' - Moët \u0026amp; Chandon\u003c\/strong\u003e come from various carefully selected plots, allowing for a balanced expression of the annual characteristics of each harvest. The cool climate and temperature variations in the area ensure slow and complete ripening, enhancing the wine's fragrance and vibrancy. The house's approach, focused on consistent quality, ensures a recognizable and impeccable profile year after year.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eWinemaking strictly follows the \u003cstrong\u003eclassic method\u003c\/strong\u003e, with a second fermentation in the bottle lasting several months before \u003cem\u003eremuage\u003c\/em\u003e (manual riddling of the bottles) and subsequent disgorgement. Aging on lees lasts on average 21 months, during which time the wine develops complexity and creaminess. The final dosage, \u003cstrong\u003eBrut\u003c\/strong\u003e, elegantly balances the acidity's liveliness with a hint of residual sweetness, creating harmony and immediate pleasantness.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColour\u003c\/h3\u003e\n\u003cp\u003eVisually, \u003cstrong\u003eChampagne Brut 'Rosé Impérial' - Moët \u0026amp; Chandon (gift box)\u003c\/strong\u003e presents a brilliant pink hue with golden and orange reflections. The \u003cstrong\u003efine and persistent bubbles\u003c\/strong\u003e create a delicate foam that enhances its visual elegance.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet opens with intense notes of wild strawberries, raspberries, and cherries, with floral accents and a spicy touch that highlights its complexity. The aroma is fresh, yet at the same time enveloping and seductive, typical of the Moët \u0026amp; Chandon signature.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003efruity and velvety\u003c\/strong\u003e, with a perfect balance between structure and freshness. The silky and refined bubbles contribute to a creamy and persistent taste texture. The finish is lively, with a slightly citrusy note that invites another sip.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Champagne Brut 'Rosé Impérial' - Moët \u0026amp; Chandon (gift box)\u003c\/h2\u003e\n\u003cp\u003eVersatile and elegant, this Rosé Champagne is ideal for accompanying sophisticated dinners as well as festive occasions. It pairs wonderfully with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eraw fish dishes such as salmon or tuna tartare;\u003c\/li\u003e\n\u003cli\u003eshellfish and seafood, especially shrimp and oysters;\u003c\/li\u003e\n\u003cli\u003elight white meats or roasted poultry;\u003c\/li\u003e\n\u003cli\u003ered fruit-based desserts, for those seeking a pairing for the final toast.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts fruity freshness and fine bubbles also make it perfect as an aperitif or to accompany an entire meal, from the first course to the most refined dishes.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to Store Champagne Brut 'Rosé Impérial' - Moët \u0026amp; Chandon (gift box)\u003c\/h2\u003e\n\u003cp\u003eTo preserve the aromatic and gustatory characteristics of \u003cstrong\u003eChampagne Brut 'Rosé Impérial' - Moët \u0026amp; Chandon (gift box)\u003c\/strong\u003e, it is important to store it carefully. Here are some practical rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e constant between 10°C and 12°C, away from heat sources;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e keep the bottle away from direct light, preferably in a dark place;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e horizontal, to keep the cork moist and ensure airtightness;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHumidity:\u003c\/strong\u003e levels around 70%, to prevent excessive cork dryness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWhile it can evolve for several years, this Rosé Champagne is intended to be enjoyed in its youth, when it best expresses its freshness and vitality.\u003c\/p\u003e","brand":"Moët \u0026 Chandon","offers":[{"title":"Default Title","offer_id":52414638129491,"sku":"C07-M034-0-05A_D001","price":64.96,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-imperial-moet-chandon-astucciato.jpg?v=1764408456"},{"product_id":"champagne-brut-rose-imperial-magnum-moet-chandon","title":"Champagne Brut 'Rosé Impérial' Magnum - Moët \u0026 Chandon","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut 'Rosé Impérial' Magnum - Moët \u0026amp; Chandon\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut 'Rosé Impérial' Magnum - Moët \u0026amp; Chandon\u003c\/strong\u003e is one of the most iconic expressions of the legendary French house, a symbol of elegance and creativity since 1743. Produced in the heart of Champagne, it is born from the perfect balance of the three traditional grape varieties: \u003cstrong\u003ePinot Noir\u003c\/strong\u003e, \u003cstrong\u003ePinot Meunier\u003c\/strong\u003e, and \u003cstrong\u003eChardonnay\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eLike every great Champagne, this rosé is also made using the \u003cem\u003eméthode champenoise\u003c\/em\u003e (also known as the traditional method), an artisanal process that involves a \u003cstrong\u003esecondary fermentation in the bottle\u003c\/strong\u003e, capable of giving the wine its fine and persistent bubbles. The magnum format bottle further enhances the maturation and aromatic complexity, ensuring a harmonious and enveloping tasting experience.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe harvests used for \u003cstrong\u003eChampagne Brut 'Rosé Impérial' Magnum - Moët \u0026amp; Chandon\u003c\/strong\u003e come from different selected vintages to ensure consistent quality. The seasons in Champagne are characterized by a cool continental climate, with mild summers and significant temperature fluctuations, elements that favor the slow maturation of the grapes and the perfect preservation of acidity, fundamental for guaranteeing freshness and longevity to the wine.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eWinemaking strictly follows the \u003cem\u003etraditional method\u003c\/em\u003e. After the first fermentation, the base wine is blended with a small percentage of Pinot Noir red wine to achieve the characteristic rosé color. This is followed by secondary fermentation in the bottle and aging on the lees, which lasts for approximately 24–30 months. The \u003cstrong\u003eBrut dosage\u003c\/strong\u003e, a slight addition of sugar at disgorgement, helps to preserve balance and vibrancy.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003ebright rosé\u003c\/strong\u003e with coppery hues, traversed by a dense and continuous perlage that expresses great finesse and visual elegance.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is fragrant and inviting: notes of wild strawberry, raspberry, and cherry emerge, accompanied by delicate floral touches and slightly spicy notes. A clean and fruity aroma, typical of the Moët \u0026amp; Chandon style.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, Champagne Brut 'Rosé Impérial' Magnum stands out for its \u003cstrong\u003eharmony between freshness and roundness\u003c\/strong\u003e. The fine bubbles delicately caress the mouth, accompanying red fruit flavors and a persistent, soft, and pleasantly lively finish.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Champagne Brut 'Rosé Impérial' Magnum - Moët \u0026amp; Chandon\u003c\/h2\u003e\n\u003cp\u003eThis rosé Champagne is surprisingly versatile at the table. Perfect as an elegant aperitif, it pairs magnificently with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLight appetizers based on smoked salmon or shellfish\u003c\/li\u003e\n\u003cli\u003eFish carpaccio or sashimi\u003c\/li\u003e\n\u003cli\u003eFresh and delicate cheeses\u003c\/li\u003e\n\u003cli\u003eWhite meat dishes or roasted poultry\u003c\/li\u003e\n\u003cli\u003eRed fruit desserts or strawberry desserts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAn ideal pairing for romantic dinners or to accompany festive moments thanks to the balance between freshness and structure.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut 'Rosé Impérial' Magnum - Moët \u0026amp; Chandon\u003c\/h2\u003e\n\u003cp\u003eChampagne Brut 'Rosé Impérial' Magnum should be stored with care to preserve its quality and the liveliness of its bubbles. Here are some simple rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature\u003c\/strong\u003e: keep between 10 and 12°C (50-54°F), avoiding sudden temperature changes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight\u003c\/strong\u003e: store in a dark place, away from direct or strong artificial light sources that could alter the wine.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle position\u003c\/strong\u003e: keep the bottle horizontally, so that the cork remains moist and maintains its airtight seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe magnum format promotes a \u003cstrong\u003eslower and more refined maturation\u003c\/strong\u003e, making this Champagne perfect for tasting after a few years in the cellar, when complexity and aromatic depth reach their peak.\u003c\/p\u003e","brand":"Moët \u0026 Chandon","offers":[{"title":"Default Title","offer_id":52414638293331,"sku":"C07-M034-0-06A_D004","price":136.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-imperial-magnum-moet-chandon.jpg?v=1764408459"},{"product_id":"champagne-brut-cuvee-rose-laurent-perrier","title":"Champagne Brut Cuvée Rosé - Laurent-Perrier","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Cuvée Rosé - Laurent-Perrier\u003c\/h2\u003e\n\u003cstrong\u003eChampagne Brut Cuvée Rosé - Laurent-Perrier\u003c\/strong\u003e represents one of the most iconic labels of the historic \u003cstrong\u003eMaison Laurent-Perrier\u003c\/strong\u003e, founded in 1812 in Tours-sur-Marne, in the heart of Champagne. It is a rosé Champagne of great elegance and personality, created in 1968 from the intuition of Bernard de Nonancourt, who revolutionized the landscape of non-vintage rosés by creating a benchmark.\nProduced using the traditional \u003cem\u003eméthode champenoise\u003c\/em\u003e (also known as the classic method), it involves a second fermentation in the bottle that provides the typical fine and persistent effervescence, synonymous with superior quality.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nDespite being a non-vintage rosé, Champagne Brut Cuvée Rosé - Laurent-Perrier is made from a careful selection of Pinot Noir grapes mainly from the Montagne de Reims crus, such as Bouzy, Ambonnay, and Louvois.\nThe harvests take place in balanced years, when climatic conditions favor optimal ripening of the red grapes, essential for obtaining vibrant hues and intense aromas. Laurent-Perrier selects only the best parcels, ensuring consistent quality and a recognizable sensory profile every year.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nThe winemaking process for Champagne Brut Cuvée Rosé - Laurent-Perrier follows the \u003cstrong\u003eclassic method\u003c\/strong\u003e, with gentle pressing and a short maceration that allows for the extraction of color and fruity notes from the Pinot Noir without losing its freshness. After the secondary fermentation, the wine rests for \u003cstrong\u003eat least four years on its lees\u003c\/strong\u003e, a period that enriches its aromatic complexity and imparts a silky and regular effervescence.\nThe \u003cstrong\u003edosage\u003c\/strong\u003e – that is, the addition of the liqueur d'expédition – is calibrated in a Brut version, to enhance balance and freshness without masking the purity of the fruit.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, Champagne Brut Cuvée Rosé - Laurent-Perrier stands out with its \u003cstrong\u003ebrilliant salmon pink color\u003c\/strong\u003e with copper undertones. The bubbles are extremely fine and persistent, a distinctive sign of long aging on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is intense and precise, dominated by \u003cstrong\u003enotes of red fruits\u003c\/strong\u003e such as wild strawberry, raspberry, and cherry, accompanied by pleasant nuances of citrus zest and a light spicy hint. The olfactory complexity always balances freshness and depth.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is \u003cstrong\u003efull and harmonious\u003c\/strong\u003e, with a lively freshness that balances the structure of Pinot Noir. The fine texture of the bubbles caresses the sip, leaving a long, fruity, and mineral finish. A sensation of elegance that encourages a second glass.\n\n\u003ch2\u003eFood pairings for Champagne Brut Cuvée Rosé - Laurent-Perrier\u003c\/h2\u003e\nThis rosé Champagne is incredibly versatile at the table. Perfect as a refined aperitif, it is best expressed when paired with flavorful but not excessively structured dishes.\nIdeal with:\n\u003cul\u003e\n\u003cli\u003eSalmon or tuna carpaccio and tartare\u003c\/li\u003e\n\u003cli\u003eShellfish and seafood\u003c\/li\u003e\n\u003cli\u003eAsian fish dishes\u003c\/li\u003e\n\u003cli\u003eFresh or lightly aged cheeses\u003c\/li\u003e\n\u003cli\u003eWhite meats or duck with light sauces\u003c\/li\u003e\n\u003c\/ul\u003e\nThanks to its balance of freshness and fruity aromatics, it also wonderfully accompanies red fruit desserts.\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Cuvée Rosé - Laurent-Perrier\u003c\/h2\u003e\nTo preserve its characteristics, it is important to know \u003cstrong\u003ehow to store Champagne Brut Cuvée Rosé - Laurent-Perrier\u003c\/strong\u003e correctly:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e constant at around 10-12°C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e away from light sources, in a dark environment\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e horizontally, to keep the cork moist and ensure proper sealing\u003c\/li\u003e\n\u003c\/ul\u003e\nProper storage allows the Champagne to evolve slowly, developing more complex nuances over time, while maintaining its distinctive freshness.\nServed at approximately 8-10°C, Champagne Brut Cuvée Rosé - Laurent-Perrier releases all its elegance and intensity, making every toast a moment of genuine pleasure.","brand":"Laurent-Perrier","offers":[{"title":"Default Title","offer_id":52414664245587,"sku":"C07-L021-0-05_D001","price":81.08,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-cuvee-rose-laurent-perrier.jpg?v=1764408765"},{"product_id":"champagne-brut-cuvee-rose-laurent-perrier-astuccio","title":"Champagne Brut Cuvée Rosé - Laurent-Perrier (Gift Box)","description":"\u003ch2\u003eWhat wine is Champagne Brut Cuvée Rosé - Laurent-Perrier (Box)\u003c\/h2\u003e\n\u003cstrong\u003eChampagne Brut Cuvée Rosé - Laurent-Perrier (Box)\u003c\/strong\u003e is one of the most iconic labels from the historic \u003cstrong\u003eMaison Laurent-Perrier\u003c\/strong\u003e, founded in the heart of Champagne in Tours-sur-Marne. Born in 1968 from the vision of Bernard de Nonancourt, it represented a revolution for the world of non-vintage rosé Champagne.\nIt is produced exclusively from Pinot Noir grapes sourced from the best crus of the Montagne de Reims, a territory that imparts elegance and the typical energy of the grape variety to the wine.\nMade using the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e (or classic method), this Champagne owes its complexity to secondary fermentation in the bottle and long aging on the lees, which enrich its aromatic nuances and creamy texture on the palate.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cstrong\u003eChampagne Brut Cuvée Rosé Laurent-Perrier\u003c\/strong\u003e is not a vintage Champagne, meaning it is produced by blending carefully selected different vintages. This ensures consistent quality over time and impeccable balance between freshness and aromatic intensity.\nThe grapes are harvested under optimal conditions, when they have reached the right ripeness to express the full potential of Pinot Noir in terms of aromas and structure.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nWinemaking follows the \u003cstrong\u003eclassic method\u003c\/strong\u003e, with maceration in contact with the skins to achieve the characteristic natural rosé color. Secondary fermentation takes place in the bottle, where the wine ages on its lees for at least four years.\nThe dosage – the final addition of a small amount of sugar – is calibrated to enhance freshness and purity, maintaining an elegant and balanced \u003cstrong\u003eBrut\u003c\/strong\u003e profile.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, \u003cstrong\u003eChampagne Brut Cuvée Rosé - Laurent-Perrier (Box)\u003c\/strong\u003e presents a brilliant salmon pink hue, traversed by fine and persistent bubbles, a sign of long aging on the lees and a very refined perlage.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is seductive and complex: notes of fresh small red fruits such as wild strawberries, raspberries, and currants emerge, accompanied by delicate floral and citrus hints. The aromas blend into a harmonious whole, with a finish reminiscent of bread crust, typical of long aging.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it strikes with its lively freshness and silky texture. The attack is fruity and full, followed by a perfect balance between acidity and softness. The \u003cstrong\u003epersistence\u003c\/strong\u003e is long and refined, with a mineral finish that invites another sip.\n\n\u003ch2\u003eWhat dishes to pair with Champagne Brut Cuvée Rosé - Laurent-Perrier (Box)\u003c\/h2\u003e\nVersatile and refined, \u003cstrong\u003eChampagne Brut Cuvée Rosé - Laurent-Perrier (Box)\u003c\/strong\u003e is ideal as an elegant aperitif but can also accompany an entire meal.\nIt pairs beautifully with:\n\u003cul\u003e\n\u003cli\u003eFish carpaccios and tuna or salmon tartare\u003c\/li\u003e\n\u003cli\u003eRaw shellfish and oysters\u003c\/li\u003e\n\u003cli\u003eLight poultry dishes\u003c\/li\u003e\n\u003cli\u003eCreamy and delicate cheeses\u003c\/li\u003e\n\u003cli\u003eRed fruit desserts\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso perfect with fusion and Asian cuisine, where its lively acidity balances spicy and sweet and sour notes.\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Cuvée Rosé - Laurent-Perrier (Box)\u003c\/h2\u003e\nTo best preserve the qualities of this Champagne, it is important to follow some simple storage rules:\n\u003cul\u003e\n\u003cli\u003eKeep the bottle in a \u003cstrong\u003ecool cellar\u003c\/strong\u003e or in a place with a constant temperature around 10-12°C\u003c\/li\u003e\n\u003cli\u003eAvoid direct exposure to \u003cstrong\u003elight\u003c\/strong\u003e, which can alter the color and aromas\u003c\/li\u003e\n\u003cli\u003eKeep the bottle in a \u003cstrong\u003ehorizontal position\u003c\/strong\u003e to keep the cork moist and ensure a perfect seal\u003c\/li\u003e\n\u003c\/ul\u003e\nIf well stored, \u003cstrong\u003eChampagne Brut Cuvée Rosé - Laurent-Perrier (Box)\u003c\/strong\u003e can evolve for several years, developing more complex notes without losing its natural freshness.","brand":"Laurent-Perrier","offers":[{"title":"Default Title","offer_id":52414664409427,"sku":"C07-L021-0-05A_D008","price":88.92,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-cuvee-rose-laurent-perrier-astuccio.jpg?v=1764408768"},{"product_id":"champagne-brut-cuvee-rose-magnum-laurent-perrier","title":"Champagne Brut Cuvée Rosé Magnum - Laurent-Perrier","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Cuvée Rosé Magnum - Laurent-Perrier\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Cuvée Rosé Magnum - Laurent-Perrier\u003c\/strong\u003e represents one of the most beloved icons of the renowned \u003cstrong\u003eMaison Laurent-Perrier\u003c\/strong\u003e, a historic producer based in Tours-sur-Marne, in the heart of Champagne. Created in 1968 by the visionary Bernard de Nonancourt, it was one of the first \u003cem\u003enon-vintage rosés\u003c\/em\u003e obtained using the \u003cstrong\u003esaignée\u003c\/strong\u003e method (brief maceration of black grapes on the must), a technique that gives the wine its typical hue and a refined aromatic structure.\u003c\/p\u003e\n\u003cp\u003eProduced entirely according to the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e – or traditional method – this Champagne stands out for its secondary fermentation in the bottle, a process that allows for the natural formation of bubbles and bestows elegance, finesse, and aromatic complexity. The \u003cstrong\u003eMagnum\u003c\/strong\u003e version amplifies its maturation and evolution, offering a more harmonious and richer experience.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eBeing a \u003cstrong\u003enon-vintage\u003c\/strong\u003e Champagne, the Brut Cuvée Rosé Magnum - Laurent-Perrier is born from a skilful blend of different vintages, selected to maintain a consistent taste profile over time. The grapes – exclusively \u003cstrong\u003ePinot Noir\u003c\/strong\u003e from the best crus of the Montagne de Reims, such as Ambonnay, Bouzy, and Louvois – are harvested at perfect ripeness, in vintages characterized by a balanced climate that guarantees the right balance between acidity and aromatic richness.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eThe winemaking of \u003cstrong\u003eChampagne Brut Cuvée Rosé Magnum - Laurent-Perrier\u003c\/strong\u003e is distinguished by the meticulous selection of grapes and the short maceration that imparts its natural rosé color. This is followed by traditional fermentation in stainless steel, before the secondary fermentation in the bottle according to the traditional method. The Champagne ages on its lees for a minimum period of \u003cstrong\u003efour years\u003c\/strong\u003e, during which it develops its distinctive notes of freshness and complexity. The \u003cstrong\u003ebrut dosage\u003c\/strong\u003e (moderate sugar addition) ensures a balance between vibrancy and roundness on the palate.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Cuvée Rosé Magnum - Laurent-Perrier\u003c\/strong\u003e captivates with its balance of delicacy and intensity. The tasting reveals extraordinary sensory harmony and a persistence that confirms its superior quality.\u003c\/p\u003e\n\n\u003ch3\u003eColour\u003c\/h3\u003e\n\u003cp\u003eBrilliant salmon pink hue with coppery reflections, a distinctive sign of the natural maceration method. The perlage is \u003cstrong\u003efine and continuous\u003c\/strong\u003e, indicative of the long aging on lees and great winemaking expertise.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it releases aromas of \u003cstrong\u003ewild strawberries, raspberry, and cherry\u003c\/strong\u003e, accompanied by delicate nuances of orange zest and a slight mineral note. The ensemble is fresh, elegant, and immediately recognizable, with an aromatic profile that invites tasting.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is both lively and round: the fruity attack gives way to sensations of citrus freshness and a creamy, persistent structure. The \u003cstrong\u003efine bubbles\u003c\/strong\u003e contribute to a balanced, long, and clean finish.\u003c\/p\u003e\n\n\u003ch2\u003eFood pairings for Champagne Brut Cuvée Rosé Magnum - Laurent-Perrier\u003c\/h2\u003e\n\u003cp\u003eVersatile and pleasantly gastronomic, this Champagne lends itself to numerous pairings. Ideal for a refined aperitif, it reveals its full complexity when accompanied by dishes with a strong yet balanced flavor.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFish carpaccio or shellfish\u003c\/li\u003e\n\u003cli\u003eAppetizers featuring cured ham, smoked salmon, or sushi\u003c\/li\u003e\n\u003cli\u003eDelicate white meats or Asian cuisine dishes\u003c\/li\u003e\n\u003cli\u003eRed fruit desserts, for a pairing in chromatic and aromatic harmony\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Cuvée Rosé Magnum - Laurent-Perrier\u003c\/h2\u003e\n\u003cp\u003eTo preserve the characteristics of this Champagne, it is essential to follow a few important storage rules. The \u003cstrong\u003eMagnum bottle\u003c\/strong\u003e, thanks to its larger volume, ensures slower and more harmonious evolution compared to the standard size.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e constant between 10°C and 12°C.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e avoid direct exposure to light, which could alter the aromas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e store the bottle horizontally, so that the cork remains moist and maintains its seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf well stored, \u003cstrong\u003eChampagne Brut Cuvée Rosé Magnum - Laurent-Perrier\u003c\/strong\u003e evolves for years, offering increasingly complex and refined nuances, perfect for those who enjoy rediscovering the pleasure of time in a glass of authentic Champagne.\u003c\/p\u003e","brand":"Laurent-Perrier","offers":[{"title":"Default Title","offer_id":52414664573267,"sku":"C07-L021-0-06A_D003","price":224.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-cuvee-rose-magnum-laurent-perrier.jpg?v=1764408771"},{"product_id":"champagne-brut-cuvee-rose-magnum-laurent-perrier-astuccio","title":"Champagne Brut Cuvée Rosé Magnum - Laurent-Perrier (case)","description":"\u003ch2\u003eWhat wine is Champagne Brut Cuvée Rosé Magnum - Laurent-Perrier (gift box)\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Brut Cuvée Rosé Magnum - Laurent-Perrier (gift box)\u003c\/strong\u003e is one of the most iconic labels from the Laurent-Perrier house, located in Tours-sur-Marne, in the heart of Champagne. Born in 1968 from the intuition of Bernard de Nonancourt, it represents a milestone in the world of non-vintage rosé Champagnes.\nThis wine is made entirely from Pinot Noir grapes sourced from some of the region's best crus, vinified using the traditional \u003cem\u003eméthode champenoise\u003c\/em\u003e, i.e., secondary fermentation in the bottle, which gives fineness and complexity to the perlage. In the Magnum version, the maturation and aromatic evolution are even more harmonious, thanks to the more favorable wine-to-oxygen ratio.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe \u003cstrong\u003eChampagne Brut Cuvée Rosé Magnum - Laurent-Perrier (gift box)\u003c\/strong\u003e is not tied to a single vintage but is created by blending different selected vintages to ensure stylistic continuity and consistent quality. The climatic conditions of Champagne ensure expressive and fresh grapes, capable of maintaining a perfect balance between acidity and fruit ripeness. The careful selection of vineyards and plots helps to enhance the natural richness of Pinot Noir.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe wine is obtained through maceration in contact with the grape skins for about 48-72 hours, a technique that extracts color and fruity aromas without losing elegance. This is followed by the prise de mousse using the \u003cem\u003eméthode classique\u003c\/em\u003e, which is the second fermentation in the bottle.\nAging on the lees lasts at least four years, a period during which the wine acquires complexity and aromatic nuances of rare finesse. The \u003cem\u003edosage\u003c\/em\u003e — the small amount of sugar added before final corking — is contained, in order to preserve the freshness and balance of the Brut.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\nIn the \u003cstrong\u003eChampagne Brut Cuvée Rosé Magnum - Laurent-Perrier (gift box)\u003c\/strong\u003e, every sensory detail speaks of elegance and personality. It is a vibrant Champagne, striking for its purity and persistence.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, it presents a brilliant salmon pink, with coppery reflections. The perlage is very fine and continuous, a distinctive sign of long aging on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is intense and refined. Notes of wild strawberry, raspberry, and cherry emerge, followed by hints of citrus and slight nuances of brioche due to maturation. The ensemble is harmonious and precise, never opulent.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is fresh and juicy, with a marked vivacity that accompanies elegant fruity returns. The extremely fine bubbles envelop the sip and prolong the persistence on the finish, leaving a sensation of balance and purity.\n\n\u003ch2\u003ePairings for Champagne Brut Cuvée Rosé Magnum - Laurent-Perrier (gift box)\u003c\/h2\u003e\nVersatile and refined, this rosé Champagne lends itself to numerous gastronomic pairings. It is perfect for those who desire a significant yet not overly structured wine.\nIt pairs beautifully with:\n\u003cul\u003e\n\u003cli\u003eSalmon, tuna, or langoustine carpaccio and tartare\u003c\/li\u003e\n\u003cli\u003eShellfish and seafood\u003c\/li\u003e\n\u003cli\u003eDelicate Asian cuisine dishes\u003c\/li\u003e\n\u003cli\u003eFeathered game or lightly spiced white meats\u003c\/li\u003e\n\u003cli\u003eCreamy, medium-aged cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso ideal as an all-meal Champagne, for a high-level convivial experience.\n\n\u003ch2\u003eStorage and Aging (how to store Champagne Brut Cuvée Rosé Magnum - Laurent-Perrier (gift box))\u003c\/h2\u003e\nTo maintain the quality of a Champagne like this, it is important to store it carefully. The bottle should be kept horizontally, in a cool, vibration-free environment, with a constant temperature between \u003cstrong\u003e10 and 12°C\u003c\/strong\u003e.\nDirect light and excessive humidity should be avoided, as they can alter the aroma and freshness of the wine.\nThe \u003cstrong\u003eChampagne Brut Cuvée Rosé Magnum - Laurent-Perrier (gift box)\u003c\/strong\u003e can be enjoyed immediately, but further evolution in the cellar for a few years will deepen its notes of elegance and complexity, making it even more enveloping and harmonious.","brand":"Laurent-Perrier","offers":[{"title":"Default Title","offer_id":52414664769875,"sku":"C07-L021-0-06A_D004","price":240.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-cuvee-rose-magnum-laurent-perrier-astuccio.jpg?v=1764408774"},{"product_id":"champagne-brut-dom-ruinart-rose-2009-ruinart-cofanetto","title":"Champagne Brut Dom Ruinart Rosé 2009 - Ruinart (gift box)","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Dom Ruinart Rosé 2009 - Ruinart (gift box)\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Brut Dom Ruinart Rosé 2009 - Ruinart (gift box)\u003c\/strong\u003e represents one of the highest expressions of the historic \u003cstrong\u003eMaison Ruinart\u003c\/strong\u003e, founded in 1729 and considered the oldest Champagne house in the world. This prestigious rosé is born in the heart of the Champagne region, in France, where the combination of terroir, savoir-faire, and tradition gives life to a wine with a unique character.\u003c\/p\u003e\n\u003cp\u003eProduced using the Champenoise method—also known as \u003cem\u003eméthode traditionnelle\u003c\/em\u003e, which involves a second fermentation in the bottle—this champagne elegantly expresses the balance between structure and freshness, thanks to the refined union of \u003cstrong\u003eChardonnay\u003c\/strong\u003e and \u003cstrong\u003ePinot Noir\u003c\/strong\u003e from the best Premier Crus of the Côte des Blancs and the Montagne de Reims.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe 2009 vintage is remembered for its generous and consistent climate. A sunny and dry summer allowed for optimal grape ripening, yielding fruits perfectly balanced between sugar and acidity. Yields were moderate but of very high quality, characteristics that are found in the intense and harmonious aromatic profile of this Dom Ruinart Rosé.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\n\u003cp\u003eVinification follows the rigorous classic method, with bottle fermentation and a long \u003cstrong\u003eaging on lees\u003c\/strong\u003e of about 10 years. This long contact with the lees gives the wine complexity and creaminess on the palate. The \u003cstrong\u003edosage\u003c\/strong\u003e, which is the addition of a small amount of sugar after disgorgement, is expertly calibrated to enhance the balance and purity of the fruit, respecting the essence of the Ruinart style: absolute elegance and finesse.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eA great champagne like the \u003cstrong\u003eChampagne Brut Dom Ruinart Rosé 2009 - Ruinart (gift box)\u003c\/strong\u003e captivates with its complexity and harmony. Let's discover its sensory details together.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a refined \u003cstrong\u003ecoppery pink\u003c\/strong\u003e with delicate golden reflections. The bubbles are fine and persistent, clear evidence of long aging and high production quality.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it is intense and complex, with notes of ripe red fruits—raspberry, wild strawberry—that blend with citrus hints and nuances of fine pastry. Mineral undertones and delicate touches of spices also emerge, revealing the depth of the 2009 vintage.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, Dom Ruinart Rosé 2009 offers an \u003cstrong\u003eenveloping structure\u003c\/strong\u003e and vibrant freshness. The perlage is very fine and creamy, with remarkable persistence and an elegant finish of biscuit and wild berries. The perfect balance between acidity and softness makes every sip memorable.\u003c\/p\u003e\n\n\u003ch2\u003ePairing Champagne Brut Dom Ruinart Rosé 2009 - Ruinart (gift box)\u003c\/h2\u003e\n\u003cp\u003eThis champagne lends itself to various gastronomic pairings thanks to its elegant yet decisive profile. Perfect to serve:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWith \u003cstrong\u003eraw seafood\u003c\/strong\u003e like oysters and fish carpaccio;\u003c\/li\u003e\n\u003cli\u003eAlongside \u003cstrong\u003esmoked salmon\u003c\/strong\u003e or seared red tuna dishes;\u003c\/li\u003e\n\u003cli\u003eWith \u003cstrong\u003ewhite meats\u003c\/strong\u003e in light sauce or \u003cstrong\u003educk\u003c\/strong\u003e-based dishes;\u003c\/li\u003e\n\u003cli\u003eAs a surprising accompaniment for aged cheeses and refined vegetarian dishes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt can also be enjoyed on its own, as the star of celebratory moments or to accompany an entire meal thanks to its great versatility.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging – how to store Champagne Brut Dom Ruinart Rosé 2009 - Ruinart (gift box)\u003c\/h2\u003e\n\u003cp\u003eTo preserve its extraordinary characteristics, it is important to know \u003cstrong\u003ehow to properly store Champagne Brut Dom Ruinart Rosé 2009 - Ruinart (gift box)\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStore bottles in a \u003cstrong\u003ehorizontal position\u003c\/strong\u003e, so that the cork remains constantly moist.\u003c\/li\u003e\n\u003cli\u003eThe \u003cstrong\u003eideal temperature\u003c\/strong\u003e is constant between 10°C and 12°C, avoiding temperature fluctuations.\u003c\/li\u003e\n\u003cli\u003eProtect the wine from \u003cstrong\u003edirect light\u003c\/strong\u003e and vibrations, which could alter its quality over time.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf stored correctly, this Champagne can continue to evolve in the bottle for many years, offering new nuances and refined aromas over time. A true investment for enthusiasts who love to discover the timeless elegance of great Ruinart cuvées.\u003c\/p\u003e","brand":"Ruinart","offers":[{"title":"Default Title","offer_id":52414665163091,"sku":"C07-R024-2009-05A_D000","price":396.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-dom-ruinart-rose-2009-ruinart-cofanetto.jpg?v=1764408781"},{"product_id":"champagne-brut-nature-rose-philippe-starck-millesime-2015-louis-roederer","title":"Champagne Brut Nature Rosé 'Philippe Starck' Millésimé 2015 - Louis Roederer","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Nature Rosé 'Philippe Starck' Millésimé 2015 - Louis Roederer\u003c\/h2\u003e\n\u003cstrong\u003eChampagne Brut Nature Rosé 'Philippe Starck' Millésimé 2015 - Louis Roederer\u003c\/strong\u003e is born from an exceptional collaboration between the historic \u003cstrong\u003eMaison Louis Roederer\u003c\/strong\u003e and the designer Philippe Starck. It is a wine that embodies the perfect union of savoir-faire, creativity, and expressive purity.\nProduced in the renowned \u003cem\u003eCôteaux de Cumières\u003c\/em\u003e, in the heart of Champagne, this Brut Nature Rosé represents the essence of the \u003cstrong\u003eméthode champenoise\u003c\/strong\u003e, the traditional bottle-fermentation process that gives Champagne its famous fine and persistent bubbles.\nIt is a blend predominantly of \u003cstrong\u003ePinot Noir\u003c\/strong\u003e, alongside \u003cstrong\u003ePinot Meunier\u003c\/strong\u003e and \u003cstrong\u003eChardonnay\u003c\/strong\u003e, vinified without added sugar (hence the term \"Brut Nature\"), to maximize the purity of the vintage and the terroir.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2015 vintage was characterized by particularly warm and stable weather, with a harvest that yielded perfectly ripe grapes of great aromatic concentration. The ideal weather conditions allowed for wines with a balanced profile, fresh, and rich in mineral tension. It is considered one of the most harmonious vintages in recent years, capable of combining structure and finesse.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe winemaking of Champagne Brut Nature Rosé 'Philippe Starck' Millésimé 2015 - Louis Roederer faithfully follows the \u003cstrong\u003eclassic method\u003c\/strong\u003e – the Champagne method – with secondary fermentation in the bottle and long aging on the lees. The bottles rest for several years in the underground cellars of the maison, where the wine develops complexity and softness.\nThe dosage is zero: this means that no \"liqueur d'expédition\" is added at disgorgement. The result is an authentic, mineral, and vibrant Champagne, capable of directly expressing the character of the soil and the vintage.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, it presents a delicate salmon pink with coppery reflections, luminous and brilliant. The \u003cstrong\u003ebubbles\u003c\/strong\u003e are extremely fine and continuous, a distinctive sign of the long aging on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is complex and refined. Notes of candied citrus, small red fruits, and orange peel intertwine with delicate spicy hints and toasted nuances. Tones of chalk and almond progressively emerge, recalling the Cumières terroir and the stylistic purity of the maison.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is taut, precise, and of extraordinary elegance. The citrus freshness meets a subtle saline vein, while the structure of Pinot Noir gives body and depth. The finish is long and persistent, with a mineral sensation that immediately invites another sip.\n\n\u003ch2\u003eFood Pairings for Champagne Brut Nature Rosé 'Philippe Starck' Millésimé 2015 - Louis Roederer\u003c\/h2\u003e\nThis Champagne Rosé lends itself to numerous culinary pairings, thanks to its balance between vivacity and structure.\nHere are some suggestions:\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers such as tuna tartare or salmon carpaccio\u003c\/li\u003e\n\u003cli\u003eSteamed or grilled crustaceans\u003c\/li\u003e\n\u003cli\u003eGourmet vegetarian dishes, such as citrus risottos or vegetable veloutés\u003c\/li\u003e\n\u003cli\u003eDelicate white meats, such as herb chicken or veal in a light sauce\u003c\/li\u003e\n\u003cli\u003eFresh and unaged cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso perfect as a meditation glass, to be enjoyed alone to appreciate every nuance.\n\n\u003ch2\u003eStorage and Aging: How to Store Champagne Brut Nature Rosé 'Philippe Starck' Millésimé 2015 - Louis Roederer\u003c\/h2\u003e\nTo preserve the freshness and complexity of this wine for a long time, it is important to store it correctly:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e ideal between 10 and 12°C, constant over time\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e avoid direct exposure to light or heat sources\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle position:\u003c\/strong\u003e horizontal, so that the cork remains moist and ensures a good seal\u003c\/li\u003e\n\u003c\/ul\u003e\nChampagne Brut Nature Rosé 'Philippe Starck' Millésimé 2015 - Louis Roederer can evolve positively for several years if stored in optimal conditions, developing increasingly complex and fascinating aromas without losing its brilliant vitality.","brand":"Louis Roederer","offers":[{"title":"Default Title","offer_id":52414780637523,"sku":"C07-L041-2015-05A_D001","price":113.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-nature-rose-philippe-starck-millesime-2015-louis-roederer.jpg?v=1764409005"},{"product_id":"champagne-brut-nature-rose-philippe-starck-millesime-2015-louis-roederer-astuccio","title":"Champagne Brut Nature Rosé 'Philippe Starck' Millésimé 2015 - Louis Roederer (case)","description":"\u003ch2\u003eWhat wine is Champagne Brut Nature Rosé 'Philippe Starck' Millésimé 2015 - Louis Roederer (boxed)\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Brut Nature Rosé 'Philippe Starck' Millésimé 2015 - Louis Roederer (boxed)\u003c\/strong\u003e is one of the most fascinating contemporary interpretations of the style of the celebrated Maison founded in Reims in 1776. Born from the collaboration between \u003cstrong\u003eMaison Louis Roederer\u003c\/strong\u003e and designer Philippe Starck, this vintage champagne is an example of balance between artisanal tradition and innovative spirit.\nThe grapes come exclusively from the \u003cstrong\u003eCôteaux de Cumières\u003c\/strong\u003e, one of Champagne's most renowned areas, and are vinified according to the traditional \u003cem\u003eméthode champenoise\u003c\/em\u003e – the classic method – which involves a second fermentation directly in the bottle to achieve fine and persistent bubbles.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2015 vintage in Champagne is remembered for its warm and particularly sunny climate, which favored complete and concentrated grape ripening. Stable weather conditions during the harvest months allowed for perfectly healthy picking and exceptional grape quality. The result is a vintage champagne with a mature and balanced profile, capable of combining power and purity, freshness and aromatic complexity.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe \u003cstrong\u003eChampagne Brut Nature Rosé 'Philippe Starck' Millésimé 2015 - Louis Roederer (boxed)\u003c\/strong\u003e is made from a blend dominated by \u003cstrong\u003ePinot Noir\u003c\/strong\u003e, complemented by \u003cstrong\u003ePinot Meunier\u003c\/strong\u003e and \u003cstrong\u003eChardonnay\u003c\/strong\u003e. After alcoholic fermentation, the cuvée undergoes a second fermentation in the bottle with aging on its lees for several years, necessary to develop the typical notes of the classic method: complexity, creaminess, and persistence.\nBeing a \u003cstrong\u003eBrut Nature\u003c\/strong\u003e, no sugar is added at disgorgement, thus maintaining the most authentic and direct profile of its terroir of origin.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIt presents a \u003cstrong\u003edelicate coppery pink\u003c\/strong\u003e, crossed by a very fine perlage that testifies to the long maturation in the bottle. Its luminosity anticipates the freshness and elegance that characterize it.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is complex and refined: notes of ripe small red fruits, citrus, orange zest, and delicate floral hints emerge. As minutes pass in the glass, mineral notes and a touch of light spices open up, enriching its aromatic depth.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is vibrant and precise: the attack is dry and fresh, followed by a creamy texture and silky bubbles. The balance between fruit and minerality concludes in a \u003cstrong\u003epersistent, long, and pure finish\u003c\/strong\u003e, inviting another sip. It is a champagne of contemporary elegance, perfectly legible even by less experienced palates.\n\n\u003ch2\u003eFood Pairings for Champagne Brut Nature Rosé 'Philippe Starck' Millésimé 2015 - Louis Roederer (boxed)\u003c\/h2\u003e\nThanks to its dry and crystalline style, this champagne is suitable both as an exceptional aperitif and as a full-meal wine paired with refined dishes.\nExcellent with:\n\u003cul\u003e\n\u003cli\u003eSalmon or tuna tartare with citrus\u003c\/li\u003e\n\u003cli\u003eGrilled shellfish and seafood\u003c\/li\u003e\n\u003cli\u003eDelicate seafood or vegetable risottos\u003c\/li\u003e\n\u003cli\u003eWhite meats and poultry dishes\u003c\/li\u003e\n\u003cli\u003eSoft cheeses, such as Brie or Camembert\u003c\/li\u003e\n\u003c\/ul\u003e\nIts purity also makes it perfect for accompanying vegetarian cuisine or high-quality sushi.\n\n\u003ch2\u003eStorage and Aging: How to Store Champagne Brut Nature Rosé 'Philippe Starck' Millésimé 2015 - Louis Roederer (boxed)\u003c\/h2\u003e\nTo preserve the characteristics of this champagne, it is important to store it following a few simple precautions:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e ideal between 10 and 12°C, constant and without fluctuations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e avoid exposure to direct light or heat sources.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e the bottle should be stored horizontally, so that the cork remains in contact with the wine and maintains proper humidity.\u003c\/li\u003e\n\u003c\/ul\u003e\nWhen stored correctly, the \u003cstrong\u003eChampagne Brut Nature Rosé 'Philippe Starck' Millésimé 2015 - Louis Roederer (boxed)\u003c\/strong\u003e can evolve further for several years, enriching its bouquet with notes of honey, dried fruit, and spices, a sign of the extraordinary aging potential of this signature champagne.","brand":"Louis Roederer","offers":[{"title":"Default Title","offer_id":52414780834131,"sku":"C07-L041-2015-05A_D002","price":119.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-nature-rose-philippe-starck-millesime-2015-louis-roederer-astuccio.jpg?v=1764409008"},{"product_id":"champagne-brut-nature-rose-philippe-starck-millesime-2018-louis-roederer","title":"Champagne Brut Nature Rosé 'Philippe Starck' Millesime 2018 - Louis Roederer","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Nature Rosé 'Philippe Starck' Millésimé 2018 - Louis Roederer\u003c\/h2\u003e\n\u003cstrong\u003eChampagne Brut Nature Rosé 'Philippe Starck' Millésimé 2018 - Louis Roederer\u003c\/strong\u003e is one of the most contemporary and fascinating interpretations from the historic Reims house. It originates from the \u003cstrong\u003eCôteaux de Cumières\u003c\/strong\u003e, a hilly area particularly suited to cultivating grapes of great elegance and intensity, where \u003cstrong\u003ePinot Noir\u003c\/strong\u003e dominates, accompanied by \u003cstrong\u003ePinot Meunier\u003c\/strong\u003e and \u003cstrong\u003eChardonnay\u003c\/strong\u003e.\nIt is a \u003cem\u003eBrut Nature\u003c\/em\u003e, meaning a Champagne with no added sugar after disgorgement (zero dosage), which allows the true character of the vintage and terroir to be expressed. The collaboration with designer Philippe Starck, who also designed the label, adds an artistic touch to an already surprising wine.\nMade using the traditional \u003cstrong\u003eméthode champenoise\u003c\/strong\u003e, which involves a second fermentation in the bottle and long aging on its lees, this Rosé stands out for its tension, balance, and personality, offering an authentic and modern sensory experience.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2018 vintage in Champagne is considered extraordinary thanks to ideal climatic conditions: a rainy winter, a sunny spring, and a hot, dry summer that favored perfect grape ripening. The grapes harvested in the Cumières vineyards showed \u003cstrong\u003eexceptional aromatic concentration and freshness\u003c\/strong\u003e, with a perfect balance between sugar ripeness and soft acidity. This combination gave rise to a generous, expressive, and perfectly balanced Champagne.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe winemaking of \u003cstrong\u003eChampagne Brut Nature Rosé 'Philippe Starck' Millésimé 2018 - Louis Roederer\u003c\/strong\u003e follows a natural approach that respects the grapes. Fermentations occur partly in stainless steel tanks and partly in oak barrels, to preserve aromas and structure. After blending the three grape varieties, the wine is bottled for \u003cem\u003eprise de mousse\u003c\/em\u003e (the second fermentation in the bottle) and left to rest on its lees for approximately \u003cstrong\u003e5 years\u003c\/strong\u003e. At the time of disgorgement, no sugar is added: it is a true \u003cem\u003eBrut Nature\u003c\/em\u003e, capable of expressing its authenticity with purity and precision.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\nThe tasting experience of this Champagne is a journey through color, aromas, and taste, always characterized by freshness and finesse.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a \u003cstrong\u003epale, luminous pink\u003c\/strong\u003e, coppery hues, and a very fine and persistent perlage, a sign of long aging on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is enterprising and refined: notes of \u003cstrong\u003efresh red fruits\u003c\/strong\u003e like raspberry and cherry are recognized, combined with citrus nuances and light touches of sweet spices and bread crust. The balance between freshness and aromatic complexity is impeccable.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is \u003cstrong\u003evibrant, dry, and vertical\u003c\/strong\u003e, with excellent depth. The silky and delicate bubbles amplify the sensation of purity. The finish is long and mineral, with an elegant persistence that invites another sip.\n\n\u003ch2\u003eFood Pairings with Champagne Brut Nature Rosé 'Philippe Starck' Millésimé 2018 - Louis Roederer\u003c\/h2\u003e\nPerfect for accompanying seafood and white meats, this rosé Champagne is also suitable for refined convivial moments. Ideal pairings include:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTuna tartare\u003c\/strong\u003e or salmon with citrus\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrilled or raw scampi\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast duck\u003c\/strong\u003e or duck breast with red fruits\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight Asian cuisine\u003c\/strong\u003e, such as sushi or ceviche\u003c\/li\u003e\n\u003c\/ul\u003e\nIts versatility also makes it excellent to sip on its own, as an exceptional aperitif.\n\n\u003ch2\u003eStorage and Aging – How to Store Champagne Brut Nature Rosé 'Philippe Starck' Millésimé 2018 - Louis Roederer\u003c\/h2\u003e\nTo fully appreciate the qualities of this Champagne, it is important to store it correctly.\nHere are some recommendations:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e between 10 and 12°C, in a cool and constant environment\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e avoid direct exposure to light, especially artificial or sunlight\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e the bottle should be kept horizontal, so that the cork remains in contact with the wine and maintains the correct humidity\u003c\/li\u003e\n\u003c\/ul\u003e\nIf stored under optimal conditions, \u003cstrong\u003eChampagne Brut Nature Rosé 'Philippe Starck' Millésimé 2018 - Louis Roederer\u003c\/strong\u003e can evolve positively for several years, enriching itself with more complex aromas and increasingly harmonious nuances.","brand":"Louis Roederer","offers":[{"title":"Default Title","offer_id":52414780932435,"sku":"C07-L041-2018-05A_D002","price":113.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-nature-rose-philippe-starck-millesime-2018-louis-roederer.jpg?v=1764409012"},{"product_id":"champagne-brut-nature-rose-philippe-starck-millesime-2018-louis-roederer-astuccio","title":"Champagne Brut Nature Rosé 'Philippe Starck' Millésimé 2018 - Louis Roederer (gift box)","description":"\u003ch2\u003eWhat wine is Champagne Brut Nature Rosé 'Philippe Starck' Millésimé 2018 - Louis Roederer (boxed)\u003c\/h2\u003e\n\u003cstrong\u003eChampagne Brut Nature Rosé 'Philippe Starck' Millésimé 2018 - Louis Roederer (boxed)\u003c\/strong\u003e is the purest and most contemporary expression of the historic Louis Roederer Champagne house, one of the most renowned in Reims. Born from the collaboration with designer Philippe Starck, it is the result of a project that combines art, nature, and winemaking expertise.\nProduced with grapes from the prestigious \u003cem\u003eCôteaux de Cumières\u003c\/em\u003e, this vintage Champagne – meaning it is made from grapes of a single, particularly prized vintage – is vinified according to the traditional method, also known as the classic method: the second fermentation takes place in the bottle, lending finesse, complexity, and that creamy effervescence that distinguishes great Champagnes.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2018 vintage is considered one of Champagne's most balanced and promising. After a harsh winter and a rainy early spring, the summer was hot and dry, with bright days and cool nights. These conditions favored ideal grape maturation, ensuring aromatic concentration and impeccable natural freshness. The Pinot Noir, Pinot Meunier, and Chardonnay grapes achieved exceptional quality, perfect for a \u003cstrong\u003eBrut Nature Rosé\u003c\/strong\u003e of great elegance and expressive purity.\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\nVinification follows the principles of the \u003cem\u003eclassic method\u003c\/em\u003e, based on careful secondary fermentation in the bottle. The wine matures on its lees for several years, during which it develops richer aromas and a very pleasant roundness on the palate. Dosage, or the addition of sugar at disgorgement, is completely absent: this is indeed a \u003cstrong\u003eBrut Nature\u003c\/strong\u003e, chosen to best express the purity of the vintage and the character of the terroir. The result is a precise, harmonious Champagne with surprising drinkability.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, the Champagne Brut Nature Rosé 'Philippe Starck' Millésimé 2018 presents a pale salmon pink color with coppery reflections. The very fine and persistent bubbles develop into an elegant perlage, a sign of long maturation on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is lively and refined: notes of crisp red berries, candied citrus, and mineral hints reminiscent of wet stone emerge. As minutes pass, nuances of dried flowers, hazelnut, and brioche open up, testifying to the harmonious evolution of the wine over time.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is taut, dynamic, with excellent freshness balancing a creamy and enveloping structure. The complete absence of dosage enhances its precision and gustatory transparency. The finish is long and saline, with a persistence that leaves a clear memory of red fruits and ripe citrus.\n\n\u003ch2\u003eFood Pairings for Champagne Brut Nature Rosé 'Philippe Starck' Millésimé 2018 - Louis Roederer (boxed)\u003c\/h2\u003e\nPerfect for accompanying an elegant yet informal meal, this Champagne pairs beautifully with:\n\u003cul\u003e\n\u003cli\u003eSalmon or tuna tartare with citrus and ginger\u003c\/li\u003e\n\u003cli\u003eShellfish and seafood, especially oysters and langoustines\u003c\/li\u003e\n\u003cli\u003eDelicate white meats, such as lemon chicken or vitello tonnato\u003c\/li\u003e\n\u003cli\u003eSoft cheeses, such as Brie or Camembert\u003c\/li\u003e\n\u003c\/ul\u003e\nIts versatility also makes it ideal for a special toast or to accompany a gourmet dinner from start to finish.\n\n\u003ch2\u003eStorage and Aging: How to store Champagne Brut Nature Rosé 'Philippe Starck' Millésimé 2018 - Louis Roederer (boxed)\u003c\/h2\u003e\nTo preserve the qualities of this Champagne, it is important to follow some simple storage rules:\n\u003cul\u003e\n\u003cli\u003eKeep the bottles in a \u003cstrong\u003ehorizontal position\u003c\/strong\u003e, so that the cork remains moist and ensures a perfect seal against oxygen.\u003c\/li\u003e\n\u003cli\u003eStore in a \u003cstrong\u003ecool place with a constant temperature\u003c\/strong\u003e between 10 and 12°C.\u003c\/li\u003e\n\u003cli\u003eAvoid direct light and vibrations, which can alter the quality of the wine.\u003c\/li\u003e\n\u003c\/ul\u003e\nAlthough ready to be enjoyed, Champagne Brut Nature Rosé 'Philippe Starck' Millésimé 2018 can evolve in the bottle for several years, developing further complexity and roundness: a perfect balance between rigor and pleasure.","brand":"Louis Roederer","offers":[{"title":"Default Title","offer_id":52414781129043,"sku":"C07-L041-2018-05A_D003","price":119.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-nature-rose-philippe-starck-millesime-2018-louis-roederer-astuccio.jpg?v=1764409016"},{"product_id":"champagne-brut-nature-rose-1er-cru-pur-rose-2019-sadi-malot","title":"Champagne Brut Nature Rosé 1er Cru \"Pur Rosé\" 2019 - Sadi Malot","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Nature Rosé 1er Cru “Pur Rosé” 2019 - Sadi Malot\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Brut Nature Rosé 1er Cru “Pur Rosé” 2019 - Sadi Malot\u003c\/strong\u003e is born in the heart of the Côte des Blancs, one of the most renowned areas of Champagne, where Maison Sadi Malot has been working for generations with great attention to sustainability and the enhancement of the terroir. This rosé is the result of a blend of Chardonnay grapes and a small percentage of vin rouge from Coteaux Champenois, a combination that gives the wine freshness, complexity, and a refined character.\nProduced with the traditional \u003cstrong\u003eMéthode Champenoise\u003c\/strong\u003e (or classic method), which involves a second fermentation in the bottle, this Champagne best expresses the philosophy of “zero dosage,” meaning no added sugars after disgorgement, for an authentic and pure profile.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2019 vintage in Champagne was characterized by a balanced climate: warm and sunny summers, interspersed with beneficial rains that preserved the freshness of the grapes. The Chardonnay achieved perfect ripeness, expressing elegance and mineral tension, while the Pinot Noir destined for vin rouge imparted intense aromas of red fruits and a harmonious structure. The result is a Champagne with a perfect balance between vibrancy and finesse.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe winemaking strictly follows the principles of the classic method: after primary fermentation, the wine undergoes a second fermentation in the bottle and rests \u003cstrong\u003efor approximately 5 years on its lees\u003c\/strong\u003e. This long aging allows for the development of a creamy effervescence and a complex aromatic profile.\nThe dosage is \u003cstrong\u003ezero (Brut Nature)\u003c\/strong\u003e, guaranteeing absolute purity, which enhances the natural characteristics of the terroir and the personality of the grapes, without compromise.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Brut Nature Rosé 1er Cru “Pur Rosé” 2019 - Sadi Malot\u003c\/strong\u003e surprises with its authenticity and the balance between intensity and freshness.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nBright and seductive, the color is a delicate salmon pink with coppery reflections. The very fine and persistent perlage testifies to the long maturation on the lees and the care in processing.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it opens with notes of small red berries – wild strawberries, raspberries, and cherries – accompanied by citrus accents and floral nuances. Delicate hints of bread crust and yeast also emerge, typical of the long aging on lees, completing its harmony.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is taut, fresh, and dynamic. The sip reveals an elegant structure supported by vibrant minerality and a savory and persistent finish. The complete absence of dosage makes the drink clear and direct, perfect for those who love the most authentic and natural Champagnes.\n\n\u003ch2\u003eFood Pairings for Champagne Brut Nature Rosé 1er Cru “Pur Rosé” 2019 - Sadi Malot\u003c\/h2\u003e\nVersatile and modern, this Champagne Rosé pairs easily with many dishes. Its dry and mineral profile makes it perfect for:\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers, such as tuna tartare or red shrimp carpaccio\u003c\/li\u003e\n\u003cli\u003eRaw fish dishes and sushi\u003c\/li\u003e\n\u003cli\u003eLight white meats or vegetarian dishes with grilled vegetables\u003c\/li\u003e\n\u003cli\u003eFresh and medium-intensity aged cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso ideal to uncork as an aperitif or to accompany a refined but informal dinner.\n\n\u003ch2\u003eStorage and Aging: how to store Champagne Brut Nature Rosé 1er Cru “Pur Rosé” 2019 - Sadi Malot\u003c\/h2\u003e\nTo best preserve the finesse and complexity of this Champagne, it is essential to store it with some care:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature\u003c\/strong\u003e: between 10°C and 12°C, avoiding temperature fluctuations\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight\u003c\/strong\u003e: store in a dark place, away from direct light sources\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition\u003c\/strong\u003e: the bottle should be kept horizontally, so that the cork remains moist and ensures a perfect seal\u003c\/li\u003e\n\u003c\/ul\u003e\nIf stored correctly, the “Pur Rosé” 2019 can evolve for several years, developing further notes of elegance and complexity, while maintaining the freshness and energy typical of Maison Sadi Malot.","brand":"Sadi Malot","offers":[{"title":"Default Title","offer_id":52414781227347,"sku":"C07-S000-2019-05","price":60.32,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-nature-rose-1er-cru-pur-rose-2019-sadi-malot.jpg?v=1764409019"},{"product_id":"champagne-brut-nature-rose-de-saignee-chavost","title":"Champagne Brut Nature Rosé de Saignée - Chavost","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Nature Rosé de Saignée - Chavost\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Nature Rosé de Saignée - Chavost\u003c\/strong\u003e is a label that represents the authenticity and artisanal character of Maison Chavost, an independent entity located in the heart of the \u003cem\u003eCôte des Blancs\u003c\/em\u003e, in Champagne. This wine is born from an approach respectful of tradition, but also from a modern vision, oriented towards sustainable production and free of liqueur d'expédition, meaning without added sugars, a characteristic that defines the \"Brut Nature\" type.\u003c\/p\u003e\n\u003cp\u003eThe term \"Rosé de Saignée\" indicates a particular winemaking method, in which the rosé color is obtained by briefly macerating the skins of black grapes with the must, to naturally extract hues, aromas, and structure. The result is a Champagne with an intense color and a decisive taste, bringing to the glass all the personality of its territory of origin and the mastery of the Champagne method, which is the second fermentation in the bottle that gives rise to the typical and refined bubbles.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eEach vintage of \u003cstrong\u003eChampagne Brut Nature Rosé de Saignée - Chavost\u003c\/strong\u003e recounts the climatic nuances of its year. The grapes, predominantly \u003cem\u003ePinot Noir\u003c\/em\u003e, are harvested only under the best ripening conditions to ensure a balance between aromatic complexity and freshness. The mild summers and cool nights of Champagne favor a slow and constant maturation, ensuring vibrant acidity and well-defined fruity aromas.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eWinemaking faithfully follows the \u003cem\u003eclassic method\u003c\/em\u003e, with the prise de mousse (the second fermentation) in the bottle. Subsequently, the Champagne ages for several months on its lees, acquiring elegance, finesse, and structure. The \u003cstrong\u003ezero dosage\u003c\/strong\u003e highlights the purity of the fruit and the expressiveness of the terroir, making this rosé de saignée authentic and with a great identity.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Nature Rosé de Saignée - Chavost\u003c\/strong\u003e offers a complete and vibrant sensory experience, perfect for both those approaching the world of Champagne and those looking for a bottle with a decisive and natural character.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIt presents a \u003cstrong\u003edeep and luminous pink\u003c\/strong\u003e, with ruby reflections and a fine and continuous perlage that testifies to its quality.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose reveals an expressive and seductive bouquet, with notes of \u003cstrong\u003eripe red fruits\u003c\/strong\u003e such as wild strawberries, currants, and raspberries, accompanied by slight hints of bread crust and floral notes that add complexity and harmony.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is dry, precise, and lively. The bubbles are creamy and fine, supporting a well-balanced structure between freshness and body. The finish is long and savory, with a pleasant fruity return that invites another sip.\u003c\/p\u003e\n\n\u003ch2\u003ePairing Champagne Brut Nature Rosé de Saignée - Chavost with food\u003c\/h2\u003e\n\u003cp\u003eThis Rosé de Saignée is perfect for accompanying dishes that enhance its dynamism and aromatic intensity. It is ideal with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeafood appetizers\u003c\/strong\u003e such as fish carpaccio, salmon tartare, or red prawns;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhite meat dishes\u003c\/strong\u003e or roasted poultry;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAsian or spicy cuisine\u003c\/strong\u003e, thanks to its freshness that balances contrasting flavors;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFresh or soft cheeses\u003c\/strong\u003e, for an elegant and versatile pairing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt is also an excellent companion for an important toast or an informal dinner among enthusiasts of fine drinking.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Nature Rosé de Saignée - Chavost\u003c\/h2\u003e\n\u003cp\u003eTo preserve the characteristics of \u003cstrong\u003eChampagne Brut Nature Rosé de Saignée - Chavost\u003c\/strong\u003e, it is essential to store it correctly:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature\u003c\/strong\u003e: constant, ideally between 10 and 12°C.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight\u003c\/strong\u003e: avoid direct exposure to light sources, especially sunlight.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle position\u003c\/strong\u003e: store horizontally, so that the cork remains moist and ensures a perfect seal over time.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf well stored, this Champagne can evolve pleasantly for several years, developing more complex nuances without losing its original freshness.\u003c\/p\u003e","brand":"Chavost","offers":[{"title":"Default Title","offer_id":52414781587795,"sku":"C07-C092-0-05_D001","price":101.46,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-nature-rose-de-saignee-chavost.jpg?v=1764409022"},{"product_id":"champagne-brut-rose-nicolas-feuillatte","title":"Champagne Brut Réserve Exclusive Rosé - Nicolas Feuillatte","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Réserve Exclusive Rosé - Nicolas Feuillatte?\u003c\/h2\u003e\n\u003cstrong\u003eChampagne Brut Réserve Exclusive Rosé - Nicolas Feuillatte\u003c\/strong\u003e is a refined example of French sparkling wine from the renowned Champagne region in northern France. It is produced by \u003cstrong\u003eCoopérative Nicolas Feuillatte\u003c\/strong\u003e, one of the most esteemed houses known for its balance of tradition and modernity.\nThis wine is made using the famous \u003cem\u003eméthode champenoise\u003c\/em\u003e (or traditional method), which involves secondary fermentation in the bottle, giving the Champagne its unmistakable fine and persistent effervescence. This technique requires time, patience, and great expertise, guaranteeing elegance and complexity of taste.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe grapes that make up Champagne Brut Réserve Exclusive Rosé - Nicolas Feuillatte come from carefully selected \u003cstrong\u003ePinot Noir\u003c\/strong\u003e, \u003cstrong\u003ePinot Meunier\u003c\/strong\u003e, and \u003cstrong\u003eChardonnay\u003c\/strong\u003e varieties.\nEach harvest is carefully evaluated to maintain a consistent, fresh, and fruity style. The climatic conditions of Champagne, characterized by mild summers and good temperature fluctuations, allow for grapes that combine aromatic vibrancy with natural freshness, essential characteristics for a harmonious and pleasant Rosé Champagne.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe \u003cstrong\u003etraditional method\u003c\/strong\u003e involves a second fermentation in the bottle, followed by a long aging on lees for at least 3 years. This period allows the wine to develop its creamy and refined notes.\nThe dosage, a small addition of sugar at disgorgement, is calibrated to obtain a balanced \u003cstrong\u003eBrut\u003c\/strong\u003e, where the freshness of the fruit combines with the fineness of the perlage, offering a sensation of great harmony.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nChampagne Brut Réserve Exclusive Rosé - Nicolas Feuillatte presents a \u003cstrong\u003epale, brilliant pink color\u003c\/strong\u003e, embellished with coppery reflections. The perlage is subtle and persistent, a sign of careful craftsmanship and a perfectly executed traditional method.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it releases intense and delicate aromas of \u003cstrong\u003ered fruits\u003c\/strong\u003e such as raspberry and wild strawberry, enriched by floral nuances and brioche notes from the long aging. It is a bouquet that combines immediacy and complexity, making it irresistible from the first sip.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is \u003cstrong\u003efresh, round, and lively\u003c\/strong\u003e. The fruitiness is balanced with a pleasant minerality, typical of the best Champagnes. The fine and silky bubbles accompany a persistent and refined finish, easily inviting another sip.\n\n\u003ch2\u003eFood Pairings for Champagne Brut Réserve Exclusive Rosé - Nicolas Feuillatte\u003c\/h2\u003e\nThis Rosé Champagne is extremely versatile at the table. It is best enjoyed with:\n\u003cul\u003e\n\u003cli\u003eseafood appetizers, salmon or tuna tartare;\u003c\/li\u003e\n\u003cli\u003eshellfish and seafood dishes;\u003c\/li\u003e\n\u003cli\u003ecarpaccio and delicate cured meats like sweet raw ham;\u003c\/li\u003e\n\u003cli\u003eethnic cuisine dishes, such as sushi or light tempura;\u003c\/li\u003e\n\u003cli\u003ered fruit desserts, like a strawberry tart.\u003c\/li\u003e\n\u003c\/ul\u003e\nPerfect as an elegant aperitif or to accompany a romantic dinner.\n\n\u003ch2\u003eStorage and Aging: How to store Champagne Brut Réserve Exclusive Rosé - Nicolas Feuillatte\u003c\/h2\u003e\nTo best preserve its characteristics, it is important to \u003cstrong\u003estore Champagne Brut Réserve Exclusive Rosé - Nicolas Feuillatte\u003c\/strong\u003e carefully:\n\u003cul\u003e\n\u003cli\u003eTemperature: Keep bottles between 10 and 12 °C, avoiding temperature fluctuations.\u003c\/li\u003e\n\u003cli\u003eLight: Store in a dark place or cellar, away from direct light sources.\u003c\/li\u003e\n\u003cli\u003ePosition: Keep bottles horizontally, so the cork remains in contact with the wine and does not lose elasticity.\u003c\/li\u003e\n\u003c\/ul\u003e\nIf stored correctly, this Champagne can age for several years, maintaining its elegance and acquiring new aromatic nuances.","brand":"Nicolas Feuillatte","offers":[{"title":"Default Title","offer_id":52414783816019,"sku":"C07-N002-0-05_D002","price":47.08,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-nicolas-feuillatte.jpg?v=1764409058"},{"product_id":"champagne-brut-rose-bernard-remy","title":"Champagne Brut Rosé - Bernard Remy","description":"\u003ch2\u003eWhat wine is Champagne Brut Rosé - Bernard Remy\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Brut Rosé - Bernard Remy\u003c\/strong\u003e is an elegant expression of the Champagne tradition, a wine born in the heart of the French Champagne region, an area universally recognized for the production of the world's most prestigious sparkling wines. The Bernard Remy house, located in Allemant, has carried on an artisanal approach for generations, combining respect for the land and meticulous attention to detail.\nThe art of the \u003cem\u003eméthode champenoise\u003c\/em\u003e (or traditional method) involves a second fermentation in the bottle, a process that gives Champagne complexity and a fine perlage: a distinctive touch that makes this rosé particularly refined and alluring.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nEach vintage of \u003cstrong\u003eChampagne Brut Rosé - Bernard Remy\u003c\/strong\u003e reflects the climatic conditions of the region, where cool nights and sunny days allow for a perfect balance between acidity and aromatic ripeness. The reference year yields perfect grapes, predominantly Pinot Noir, which gives the wine a delicate yet persistent structure. The result is a rosé with a contemporary style, capable of expressing Bernard Remy's philosophy: authenticity and immediate pleasure.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe winemaking strictly follows the \u003cem\u003eméthode classique\u003c\/em\u003e, with re-fermentation in the bottle and aging on lees for approximately two years. This resting period is essential for developing complex aromas and fine, creamy bubbles. The \u003cstrong\u003eBrut\u003c\/strong\u003e dosage, meaning a contained residual sugar content, allows for a perfect balance between freshness and softness, enhancing the wine's natural elegance.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\nA rosé capable of enchanting from the first glance, balanced and harmonious in every sensory aspect.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nOn sight, the \u003cstrong\u003eChampagne Brut Rosé - Bernard Remy\u003c\/strong\u003e displays a pale pink color with coppery reflections, bright and luminous. The perlage is fine and continuous, a distinctive sign of a long stay on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is rich and inviting: notes of wild strawberries, raspberries, and pomegranates intertwine with delicate hints of bread crust and rose petals. An aromatic profile that combines freshness and complexity, a perfect balance between fruit and evolutionary components.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it offers a fresh, creamy, and lively sip, with a fine effervescence that caresses the taste. The structure is elegant and the finish is long and clean, with a pleasant fruity persistence that invariably invites a second glass.\n\n\u003ch2\u003eWhat dishes to pair with Champagne Brut Rosé - Bernard Remy\u003c\/h2\u003e\nThanks to its lively freshness and fruity component, this Champagne Brut Rosé is extremely versatile at the table.\nIt pairs perfectly with:\n\u003cul\u003e\n\u003cli\u003eAppetizers based on salmon or tuna;\u003c\/li\u003e\n\u003cli\u003eShellfish and fish carpaccio;\u003c\/li\u003e\n\u003cli\u003eAsian cuisine dishes, especially sushi and sashimi;\u003c\/li\u003e\n\u003cli\u003eWhite meats or lightly spiced dishes;\u003c\/li\u003e\n\u003cli\u003eYoung and soft cheeses.\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso ideal as an aperitif Champagne, it elegantly accompanies convivial moments or special toasts.\n\n\u003ch2\u003eStorage and Aging: how to store Champagne Brut Rosé - Bernard Remy\u003c\/h2\u003e\nTo preserve the intact quality of \u003cstrong\u003eChampagne Brut Rosé - Bernard Remy\u003c\/strong\u003e, it is important to follow some simple rules:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e keep bottles between 10°C and 12°C, avoiding sudden temperature changes;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e store in the dark, as direct light can alter the aromas and freshness of the Champagne;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e the bottle should be kept horizontally, so that the cork remains moist, limiting air entry;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConsumption:\u003c\/strong\u003e while it can evolve for several years, it is advisable to consume it within 3-4 years of purchase to fully appreciate the liveliness of the fruit and the fineness of the perlage.\u003c\/li\u003e\n\u003c\/ul\u003e\nWhen cared for in this way, this Champagne will retain all its freshness and the pleasant harmony that makes it one of the most appreciated rosés from the Bernard Remy house.","brand":"Bernard Remy","offers":[{"title":"Default Title","offer_id":52414786765139,"sku":"C07-B021-0-05_D004","price":37.76,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-bernard-remy.jpg?v=1764409081"},{"product_id":"champagne-brut-rose-billecart-salmon","title":"Champagne Brut Rosé - Billecart-Salmon","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rosé - Billecart-Salmon\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Rosé - Billecart-Salmon\u003c\/strong\u003e is one of the most recognizable and beloved labels from the historic Billecart-Salmon maison, founded in 1818 in Mareuil-sur-Aÿ, in the heart of Champagne. It is an excellent expression of elegance and precision, obtained from an \u003cstrong\u003eassemblage of Pinot Noir, Chardonnay, and Pinot Meunier\u003c\/strong\u003e, sourced from 28 communes in the Vallée de la Marne. Its finesse is the result of the rigorous \u003cstrong\u003eméthode champenoise\u003c\/strong\u003e (or traditional method), which involves a second fermentation directly in the bottle, giving the wine its delicate effervescence and distinctive aromatic complexity.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eEach Billecart-Salmon cuvée is born from the blending of several vintages, to ensure balance and consistent quality. The grapes reach perfect ripeness thanks to a cool and ventilated climate, typical of the region, which preserves acidity and aromas. The selection of reserve wines allows the maison's elegant style to be maintained even in climatically challenging vintages.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and Ageing\u003c\/h3\u003e\n\u003cp\u003eThe vinification of \u003cstrong\u003eChampagne Brut Rosé - Billecart-Salmon\u003c\/strong\u003e occurs separately for each grape variety, in small 50-hectoliter wooden barrels, with slow fermentations of about three weeks and double decantation of the must to increase its purity. A portion of the Pinot Noir is vinified as a red wine, contributing to the characteristic pale color and fruity profile of the rosé. After blending, the wine ages on its lees for over 36 months, developing pastry notes and complexity. The Brut dosage, light and balanced, enhances freshness and drinkability.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Rosé - Billecart-Salmon\u003c\/strong\u003e stands out for its extraordinary sensory harmony, synonymous with the refined style of the maison.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eBrilliant salmon pink with subtle golden hues. The \u003cstrong\u003efine and persistent bubbles\u003c\/strong\u003e form a creamy mousse, indicative of long aging on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose opens with fresh aromas of red fruits, such as wild strawberry and raspberry, accompanied by delicate citrus notes and floral hints of rose. With aeration, nuances of brioche and sweet spices emerge, testifying to the evolution on the lees.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate it is fine, balanced, and fresh. The lively acidity blends with the structure of Pinot Noir, creating a soft and persistent sensation. The finish is elegant, with fruity notes and a long \u003cstrong\u003earomatic persistence\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Champagne Brut Rosé - Billecart-Salmon\u003c\/h2\u003e\n\u003cp\u003eVersatile and refined, this Champagne elegantly accompanies many preparations. Recommended pairings include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw fish and tuna or salmon tartare\u003c\/li\u003e\n\u003cli\u003eShellfish and seafood\u003c\/li\u003e\n\u003cli\u003eDishes with white meats\u003c\/li\u003e\n\u003cli\u003eFresh or lightly aged cheeses\u003c\/li\u003e\n\u003cli\u003eFruit desserts or strawberry desserts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso ideal as a sophisticated aperitif, \u003cstrong\u003eChampagne Brut Rosé - Billecart-Salmon\u003c\/strong\u003e is perfectly suited for celebrations and special toasts.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to Store Champagne Brut Rosé - Billecart-Salmon\u003c\/h2\u003e\n\u003cp\u003eTo preserve the qualities of this Champagne, it is essential to store it correctly. Here are some simple rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e constant, around 10-12°C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e avoid direct exposure to light sources or sunlight\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e bottle lying down, to keep the cork moist and prevent air infiltration\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf stored in the right conditions, \u003cstrong\u003eChampagne Brut Rosé - Billecart-Salmon\u003c\/strong\u003e can evolve in the bottle for several years, developing more mature and complex nuances without losing its natural freshness.\u003c\/p\u003e","brand":"Billecart-Salmon","offers":[{"title":"Default Title","offer_id":52414786928979,"sku":"C07-B027-0-05_D001","price":107.16,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-billecart-salmon.jpg?v=1764409083"},{"product_id":"champagne-brut-rose-billecart-salmon-0-375l","title":"Champagne Brut Rosé - Billecart-Salmon (0.375l)","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rosé - Billecart-Salmon (0.375l)?\u003c\/h2\u003e\n\u003cstrong\u003eChampagne Brut Rosé - Billecart-Salmon (0.375l)\u003c\/strong\u003e is one of the most iconic labels from the historic \u003cstrong\u003eMaison Billecart-Salmon\u003c\/strong\u003e, founded in 1818 in Mareuil-sur-Aÿ, in the heart of Champagne. This half-bottle version embodies all the charm and refinement of Billecart-Salmon's Rosé, designed for those who desire an authentic experience without compromising on elegance.\n\nIt is made from a skillful \u003cem\u003eassemblage\u003c\/em\u003e of \u003cstrong\u003eChardonnay, Pinot Meunier, and red-vinified Pinot Noir\u003c\/strong\u003e, a vinification process that gives the wine its typical rosé hue and more complex aromas. Like all Champagnes, it is produced using the \u003cstrong\u003eméthode champenoise\u003c\/strong\u003e (or traditional method), a technique that involves a second fermentation directly in the bottle to naturally develop the bubbles, ensuring a fine and persistent perlage.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe Maison selects grapes from the best plots in the region to guarantee balance and freshness, regardless of the declared vintage. Champagne's climatic conditions, with its temperature fluctuations and chalky soils, give the wine elegance, minerality, and vibrancy. Each harvest is carefully blended to ensure stylistic consistency and quality over time.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cstrong\u003eChampagne Brut Rosé - Billecart-Salmon (0.375l)\u003c\/strong\u003e is made with temperature-controlled fermentation, followed by a long aging period on the lees of about \u003cstrong\u003e36 months\u003c\/strong\u003e before disgorgement (\u003cem\u003edégorgement\u003c\/em\u003e). This period allows for the development of complex aromas and a creamy texture. The final \"Brut\" dosage maintains a perfect balance between freshness, structure, and softness, making this Rosé extremely versatile and enjoyable.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, it presents a delicate \u003cstrong\u003esalmon pink hue\u003c\/strong\u003e with golden reflections. The bubbles are fine and continuous, a distinctive sign of long aging and a high-level production method.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe aromatic profile is elegant and fresh: aromas of \u003cstrong\u003ecrisp red fruits\u003c\/strong\u003e such as wild strawberry and raspberry emerge, accompanied by hints of citrus and light floral notes. With aeration, touches of pastry and delicate spices appear, adding complexity.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is harmonious, subtle, and enveloping. The sip is characterized by a great balance between acidity and roundness, with a \u003cstrong\u003elong and refined persistence\u003c\/strong\u003e. The fine and creamy perlage enhances the sensation of freshness and accompanies a fruity and mineral finish.\n\n\u003ch2\u003eFood Pairings for Champagne Brut Rosé - Billecart-Salmon (0.375l)\u003c\/h2\u003e\nThis Champagne Rosé is ideal for those who want a wine capable of adapting to various occasions, from aperitifs to full meals.\nPerfect paired with:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFish carpaccio\u003c\/strong\u003e or shellfish, to enhance their freshness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSushi and sashimi\u003c\/strong\u003e, where acidity and delicacy are perfectly balanced\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePoultry or veal dishes\u003c\/strong\u003e, even with light sauces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFresh red fruits\u003c\/strong\u003e or lightly sweetened desserts, for a refined pairing at the end of a meal\u003c\/li\u003e\n\u003c\/ul\u003e\nAn ideal wine also for romantic toasts or special occasion tastings, thanks to the convenience of the 0.375l format.\n\n\u003ch2\u003eStorage and Aging: How to store Champagne Brut Rosé - Billecart-Salmon (0.375l)\u003c\/h2\u003e\nTo preserve the aromatic properties and the fineness of the perlage, it is important to know \u003cstrong\u003ehow to store Champagne Brut Rosé - Billecart-Salmon (0.375l)\u003c\/strong\u003e:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e between 10°C and 12°C, constant and without temperature fluctuations\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e avoid direct exposure to sunlight or strong light sources\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle position:\u003c\/strong\u003e horizontal, so that the cork remains moist and ensures a good seal\u003c\/li\u003e\n\u003c\/ul\u003e\nUnder these conditions, the Champagne can evolve positively for several years, developing further aromatic and gustatory nuances. However, to fully appreciate the freshness of the Brut Rosé, it is recommended to consume it within 2–3 years of purchase.","brand":"Billecart-Salmon","offers":[{"title":"Default Title","offer_id":52414787092819,"sku":"C07-B027-0-03_D001","price":58.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-billecart-salmon-0-375l.jpg?v=1764409087"},{"product_id":"champagne-brut-billecart-salmon-astuccio-rose","title":"Champagne Brut Rosé - Billecart-Salmon (gift box)","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rosé - Billecart-Salmon (case)\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Rosé - Billecart-Salmon (case)\u003c\/strong\u003e is born in the heart of \u003cstrong\u003eChampagne\u003c\/strong\u003e, the French region emblematic of the world's most prestigious sparkling wines. It is produced by the renowned \u003cstrong\u003eMaison Billecart-Salmon\u003c\/strong\u003e, founded in 1818 and recognized for the elegance and precision of its wines. This Champagne represents the quintessence of the maison's style, combining aromatic finesse, freshness, and a delicate fruity touch.\u003c\/p\u003e\n\u003cp\u003eLike all great Champagnes, this Rosé is made using the \u003cem\u003eméthode champenoise\u003c\/em\u003e — or traditional method — which involves a second fermentation in the bottle, responsible for creating the fine and persistent bubbles. The result is a wine with a refined and harmonious character, perfect for those seeking a sensory experience of great balance.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe grapes used for \u003cstrong\u003eChampagne Brut Rosé - Billecart-Salmon\u003c\/strong\u003e come from selected vineyards in the Vallée de la Marne and the Montagne de Reims. The vintage benefits from a temperate climate with good temperature fluctuations, a factor that promotes the balance between freshness and aromatic maturity. The result is a rich, precise, and consistent profile over time, thanks to the maison's skillful art of blending.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eThis Champagne is born from a balanced blend of \u003cstrong\u003eChardonnay\u003c\/strong\u003e, \u003cstrong\u003ePinot Meunier\u003c\/strong\u003e, and \u003cstrong\u003ered-vinified Pinot Noir\u003c\/strong\u003e. The latter imparts distinctive color nuances and fruity fragrances. The second fermentation takes place in the bottle according to the traditional method, with aging on the lees for approximately \u003cstrong\u003e36 months\u003c\/strong\u003e before disgorgement (the stage at which the exhausted yeasts are removed). The final, moderate dosage maintains its freshness and gustatory tension, enhancing the finesse of the perlage.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eEvery sip of \u003cstrong\u003eChampagne Brut Rosé - Billecart-Salmon (case)\u003c\/strong\u003e offers a balanced and refined sensory experience, ideal for those seeking an authentic and classy rosé.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003epale, luminous pink\u003c\/strong\u003e, traversed by a crown of very fine and continuous bubbles, a sign of long maturation on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe aroma is delicate and pure, characterized by notes of \u003cstrong\u003ecrisp red fruits\u003c\/strong\u003e – wild strawberries, raspberries, and pink grapefruit – accompanied by subtle floral nuances and citrus accents. The bouquet expresses itself with elegance, without excess, maintaining a perfect balance between freshness and complexity.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003eharmonious and lively\u003c\/strong\u003e, with a fresh entry and a creaminess that accompanies the fruity notes. The fine and persistent bubbles gently caress the palate, leaving a pleasant mineral sensation and a long aromatic persistence on the finish.\u003c\/p\u003e\n\n\u003ch2\u003eFood pairings for Champagne Brut Rosé - Billecart-Salmon (case)\u003c\/h2\u003e\n\u003cp\u003eVersatile and refined, \u003cstrong\u003eChampagne Brut Rosé - Billecart-Salmon\u003c\/strong\u003e lends itself to numerous gastronomic pairings. Perfect as an elegant aperitif, it beautifully accompanies light appetizers, seafood dishes, and delicate meats.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw fish, carpaccio, and tuna or salmon tartare\u003c\/li\u003e\n\u003cli\u003eSteamed or grilled crustaceans\u003c\/li\u003e\n\u003cli\u003eSoft cheeses, such as brie or camembert\u003c\/li\u003e\n\u003cli\u003eMain courses based on poultry or veal\u003c\/li\u003e\n\u003cli\u003eLight and spicy Asian cuisine dishes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt is also an excellent choice for a romantic dinner or as a prestigious gift, presented in its elegant case.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Rosé - Billecart-Salmon (case)\u003c\/h2\u003e\n\u003cp\u003eTo preserve the freshness and finesse of this Champagne, it is essential to store it correctly. Here are some simple rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e between 10 and 12°C constant, avoiding temperature fluctuations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e store in a dark place, away from direct light sources.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e laid on its side, so that the cork remains in contact with the wine and does not dry out.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf stored under the right conditions, \u003cstrong\u003eChampagne Brut Rosé - Billecart-Salmon (case)\u003c\/strong\u003e can evolve for several years, developing greater aromatic complexity while maintaining its elegant vivacity.\u003c\/p\u003e","brand":"Billecart-Salmon","offers":[{"title":"Default Title","offer_id":52414787289427,"sku":"C07-B027-0-05A_D003","price":111.72,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-billecart-salmon-astuccio-rose.jpg?v=1764409090"},{"product_id":"champagne-brut-rose-bollinger","title":"Champagne Brut Rosé - Bollinger","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rosé - Bollinger?\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Rosé - Bollinger\u003c\/strong\u003e is born in the heart of the Champagne region, France, from one of the most iconic and respected wineries in the world. Founded in 1829, Bollinger is synonymous with elegance, precision, and artisanal dedication. This rosé perfectly embodies the house style: solid structure, aromatic depth, and an impeccable balance between freshness and complexity.\u003c\/p\u003e\n\u003cp\u003eBollinger Champagne is produced using the \u003cem\u003echampenoise\u003c\/em\u003e method (or traditional method), a technique that involves a second fermentation in the bottle. It is precisely this process, followed by a long aging on the lees, that gives the wine its fine and persistent bubbles and that creamy texture on the palate that makes it unique.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eEach edition of \u003cstrong\u003eChampagne Brut Rosé - Bollinger\u003c\/strong\u003e is the result of careful selection of grapes from the maison's best vineyards, located in the Grand and Premier Cru villages of Champagne. The harvests are done manually, prioritizing healthy and perfectly ripe grapes. The region's cool and temperate climate favors an irresistible aromatic freshness, while temperature fluctuations between day and night help maintain excellent natural acidity.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe cuvée is predominantly composed of Pinot Noir, with a small percentage of Chardonnay and Meunier. A portion of red wine, produced from Pinot Noir grapes vinified as red, is added to the blend to obtain the characteristic rosé hue and that pleasant fruity touch. Aging takes place in the bottle for at least three years on the lees, a period that allows complex aromas to develop and fine, persistent bubbles. The final dosage – the addition of a small amount of sugar syrup and wine – is calibrated to maintain balance and freshness, making it an elegant and gastronomic \u003cstrong\u003eBrut Rosé\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eA wine that captivates at first glance and first sip, \u003cstrong\u003eChampagne Brut Rosé - Bollinger\u003c\/strong\u003e stands out for its refined color and an intense and harmonious aromatic bouquet.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it presents an elegant salmon pink with golden reflections. The mousse is fine and persistent, with delicate bubbles that rise regularly, a sign of long aging and careful secondary fermentation.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose is rich and multifaceted, with notes of ripe red fruits – wild strawberries, raspberries, and currants – accompanied by delicate nuances of citrus, sweet spices, and hints of brioche, typical of long aging on the lees.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is full-bodied yet fresh, with a creamy texture and a perfect balance between acidity and structure. The bubbles are very fine, the aromatic persistence is long and pleasantly mineral. The finish reveals a fruity and spicy touch that invites another sip.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Champagne Brut Rosé - Bollinger\u003c\/h2\u003e\n\u003cp\u003eVersatile and refined, \u003cstrong\u003eChampagne Brut Rosé - Bollinger\u003c\/strong\u003e is ideal for accompanying a wide range of dishes. It pairs perfectly with gourmet cuisine, as well as simpler and more elegant combinations.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDelicate fish or shellfish appetizers\u003c\/li\u003e\n\u003cli\u003eSalmon or tuna carpaccio\u003c\/li\u003e\n\u003cli\u003eDishes based on white meat or duck\u003c\/li\u003e\n\u003cli\u003eSoft, not overly aged cheeses\u003c\/li\u003e\n\u003cli\u003eLight and spicy Asian cuisine dishes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eExcellent as a sophisticated aperitif, but also as a full-meal wine for a romantic dinner or a special occasion.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to Store Champagne Brut Rosé - Bollinger\u003c\/h2\u003e\n\u003cp\u003eTo best preserve the characteristics of this Champagne, it is essential to follow some storage rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e ideal between 10°C and 12°C, constant and away from thermal fluctuations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e store in the dark, avoiding direct exposure to sunlight or heat sources.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle Position:\u003c\/strong\u003e keep the bottle lying down to keep the cork moist and ensure a perfect seal over time.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf well stored, \u003cstrong\u003eChampagne Brut Rosé - Bollinger\u003c\/strong\u003e can evolve for several years, developing even more complex and refined aromas. However, to best appreciate its freshness and the liveliness of its bubbles, it is recommended to consume it within 3-5 years of purchase.\u003c\/p\u003e","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":52414787420499,"sku":"C07-B034-0-05A_D004","price":107.16,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-bollinger.jpg?v=1764409092"},{"product_id":"champagne-brut-rose-astucciato-bollinger","title":"Champagne Brut Rosé - Bollinger (gift box)","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rosé - Bollinger (gift box)\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Brut Rosé - Bollinger (gift box)\u003c\/strong\u003e is born in the heart of the Champagne region, France, the undisputed home of the world's most celebrated bubbles. The Bollinger house, founded in 1829 in Aÿ, is synonymous with elegance and artisanal precision, with an unmistakable style that combines structure, complexity, and refinement.\nThis Brut Rosé perfectly represents the brand's philosophy: a balance between power and freshness, where the touch of Pinot Noir gives the wine a decisive yet harmonious character. It is made using the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e – or traditional method – which involves a second fermentation in the bottle, ensuring fine bubbles and great aromatic depth.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nEach cuvée of Champagne Brut Rosé Bollinger is the result of a careful selection of vintages and reserve wines. The grapes mainly come from Grand and Premier Cru vineyards, hand-picked to preserve the integrity and freshness of the fruit. The typical climatic conditions of the region, characterized by temperature variations between day and night, favor optimal grape ripening, providing intense aromas and a perfect acidic balance.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nThe \u003cstrong\u003eChampagne Brut Rosé - Bollinger (gift box)\u003c\/strong\u003e is made using the traditional method, with a first fermentation in steel tanks and subsequent fermentation in the bottle. A portion of the red base wine is obtained from red-vinified Pinot Noir, to which a blend of Chardonnay and Meunier is added. Aging on the lees typically lasts over 36 months, during which time the wine develops complex and creamy notes on the palate.\nThe final dosage – i.e., the amount of sugar added – is balanced to maintain the Brut style, enhancing freshness and structure without masking the fruity aromas.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, the Champagne Brut Rosé Bollinger presents an enchanting pale pink color with coppery reflections. The mousse is fine and persistent, with thin and regular bubbles that create an elegant and lasting perlage.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is rich and complex: mature red fruit aromas such as wild strawberry and raspberry stand out, accompanied by hints of citrus, delicate spices, and a touch of brioche, derived from long contact with the yeasts. The overall impression is refined and enveloping.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it offers a full and structured sensation, with a creamy texture and vibrant freshness. The fine bubbles delicately caress the mouth, while the finish is long, persistent, and slightly mineral. A rosé of great balance, perfect for accompanying special moments or for a stylish toast.\n\n\u003ch2\u003eFood pairings with Champagne Brut Rosé - Bollinger (gift box)\u003c\/h2\u003e\nVersatile and gastronomic, this Champagne is ideal for pairing with seafood and delicate meats.\nHere are some suggested pairings:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFish appetizers\u003c\/strong\u003e such as salmon carpaccio and tartare.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShellfish\u003c\/strong\u003e such as grilled prawns, scampi, and lobster.\u003c\/li\u003e\n\u003cli\u003e\nDelicately spiced \u003cstrong\u003eAsian cuisine\u003c\/strong\u003e, such as sushi and tempura.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhite meats\u003c\/strong\u003e and aromatic poultry dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFresh or lightly aged cheeses\u003c\/strong\u003e, which enhance the complexity of the wine.\u003c\/li\u003e\n\u003c\/ul\u003e\nIt is also perfect as an aperitif glass for those seeking something elegant yet not overly demanding.\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Rosé - Bollinger (gift box)\u003c\/h2\u003e\nTo preserve the qualities of \u003cstrong\u003eChampagne Brut Rosé - Bollinger (gift box)\u003c\/strong\u003e, it is important to store it correctly:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e constant between 10 and 12°C (50-54°F), avoiding sudden temperature changes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e keep the bottle away from direct light, as UV rays can alter its aromas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e store the bottle horizontally, so that the cork remains moist and maintains an airtight seal.\u003c\/li\u003e\n\u003c\/ul\u003e\nAlthough ready to drink immediately, this Champagne can evolve in the cellar for several years, developing even more complex and nuanced aromas. A wine that captivates with its balance between tradition, elegance, and immediate pleasure.","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":52414787584339,"sku":"C07-B034-0-05A_D005","price":109.44,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-astucciato-bollinger.jpg?v=1764409095"},{"product_id":"champagne-brut-rose-de-sousa","title":"Champagne Brut Rosé - De Sousa","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rosé - De Sousa?\u003c\/h2\u003e\n\u003cstrong\u003eChampagne Brut Rosé - De Sousa\u003c\/strong\u003e is an elegant expression of the Champenoise tradition, produced in the heart of the Côte des Blancs by the renowned \u003cstrong\u003eDe Sousa \u0026 Fils\u003c\/strong\u003e maison. This Champagne is born from the union of \u003cstrong\u003ePinot Noir\u003c\/strong\u003e and \u003cstrong\u003eChardonnay\u003c\/strong\u003e, two symbolic Champagne grape varieties that harmonize perfectly, blending fruity intensity and mineral freshness.\nThe De Sousa maison is known for its artisanal and sustainable approach, respectful of the natural rhythms of the vineyard and faithful to the \u003cem\u003eméthode champenoise\u003c\/em\u003e (the traditional method), which involves a second fermentation in the bottle and a long aging on the lees, determining factors for the formation of its fine and persistent perlage.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe grapes for this Champagne come from excellent quality harvests, picked manually to preserve their freshness and aromatic integrity. The climatic conditions of the region favored a perfect balance between sugar ripeness and acidity, yielding a vintage of great elegance and character. The alternation of sunny days and cool nights contributed to the development of intense aromas of small red fruits and remarkable gustatory tension.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nThe production of \u003cstrong\u003eChampagne Brut Rosé - De Sousa\u003c\/strong\u003e faithfully follows the classic method. After the first fermentation in steel tanks, the cuvée is bottled for the secondary fermentation, a process that naturally generates the bubbles. Aging on the lees lasts for at least 24 months, imparting complexity, creaminess, and extraordinary finesse. The \"Brut\" dosage (meaning low added sugar content) keeps the wine dry and refined, enhancing its natural freshness.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, it presents a \u003cstrong\u003ebright salmon pink\u003c\/strong\u003e, with coppery reflections that catch the light and anticipate the vivacity of the sip. The perlage is subtle, continuous, and regular, indicating excellent aging on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe aroma is intense and refined: scents of \u003cstrong\u003ewild strawberries, raspberries, and pomegranate\u003c\/strong\u003e emerge, accompanied by delicate citrus notes and hints of bread crust and biscuit, a result of aging on the lees. The bouquet evolves in the glass, offering increasingly complex and inviting sensations.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, Champagne Brut Rosé - De Sousa is balanced and harmonious: the freshness of Chardonnay intertwines with the roundness of Pinot Noir in a blend of great elegance. The fine and silky bubbles accompany a long and savory finish, with a pleasant fruity persistence that immediately invites a second sip.\n\n\u003ch2\u003eFood pairings for Champagne Brut Rosé - De Sousa\u003c\/h2\u003e\nVersatile and refined, this Champagne pairs with numerous dishes, ranging from seafood appetizers to more creative cuisine. Ideal for a classy aperitif, it is also perfectly suited for an entire meal.\nHere are some excellent pairing ideas:\n\u003cul\u003e\n\u003cli\u003eRaw fish and seafood tartares\u003c\/li\u003e\n\u003cli\u003eSalmon or tuna carpaccios\u003c\/li\u003e\n\u003cli\u003eRisottos with seafood or vegetables\u003c\/li\u003e\n\u003cli\u003eDelicate white meats or Asian cuisine dishes\u003c\/li\u003e\n\u003cli\u003eFresh and soft cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\nIts freshness and aromatic delicacy also make it an excellent companion for light red fruit desserts.\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Rosé - De Sousa\u003c\/h2\u003e\nTo maintain the characteristics of this Champagne, proper storage is essential.\nThe bottle should be kept horizontally, in a cool and dry place, away from sources of light and heat. The ideal storage temperature is between \u003cstrong\u003e10 and 12°C\u003c\/strong\u003e. It is important to avoid thermal shocks that could alter its aromas and the vivacity of the perlage.\nAlthough ready to be enjoyed immediately, \u003cstrong\u003eChampagne Brut Rosé - De Sousa\u003c\/strong\u003e can also evolve for a few years in the cellar, developing further complexity and softness without losing its vibrant and mineral soul.","brand":"De Sousa","offers":[{"title":"Default Title","offer_id":52414787846483,"sku":"C07-D005-0-05_D001","price":98.04,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-de-sousa.jpg?v=1764409098"},{"product_id":"champagne-brut-rose-francis-orban","title":"Champagne Brut Rosé - Francis Orban","description":"\u003ch2\u003eWhat wine is Champagne Brut Rosé - Francis Orban\u003c\/h2\u003e\n\u003cstrong\u003eChampagne Brut Rosé - Francis Orban\u003c\/strong\u003e is one of the most authentic expressions of pure Meunier, a grape often used in blends, but in this case, it becomes the absolute protagonist. We are in the Vallée de la Marne, the most suitable area for this grape variety, where the \u003cstrong\u003eMaison Francis Orban\u003c\/strong\u003e has been enhancing family tradition for generations, maintaining an artisanal approach that respects the territory.\nProduced according to the rigorous \u003cstrong\u003eChampenoise method\u003c\/strong\u003e (or classic method), this rosé undergoes a second fermentation in the bottle, a process that gives the wine its characteristic effervescence and an inimitable refinement in the perlage.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe harvests that give life to Champagne Brut Rosé - Francis Orban are carefully selected to best express the ripeness of the Meunier. The balanced climatic conditions of the Vallée de la Marne, with sunny days and cool nights, allow the grape to achieve a perfect harmony between freshness, acidity, and aromatic concentration. The result is a wine of great consistency and qualitative continuity, rich in fruity and mineral nuances.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cstrong\u003eChampagne Brut Rosé - Francis Orban\u003c\/strong\u003e is made with traditional winemaking and aging according to the classic method, which involves a long stay on the lees of about 24-36 months. This slow and constant maturation enriches the wine with complexity and softness. The final dosage, moderate and precise, falls into the \"Brut\" category, ensuring a perfect balance between freshness and structure, without masking the natural identity of the Meunier.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a \u003cstrong\u003eluminous coppery pink\u003c\/strong\u003e with faint golden reflections. The very fine and persistent bubbles form a lively mousse that testifies to the quality of the second fermentation in the bottle.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it opens with a fragrant bouquet rich in nuances: small red fruits, red apple, and redcurrant mingle with citrus and slightly spicy notes. A subtle mineral trace and a hint of bread crust complete an elegant and harmonious olfactory profile.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is \u003cstrong\u003efresh, fruity, and well-balanced\u003c\/strong\u003e. The attack is lively, the fine bubbles caress the palate and give way to sensations of wild strawberry, citrus, and a hint of bitter orange. The finish is savory, long, and pleasantly dry, with a persistence that invites one sip after another.\n\n\u003ch2\u003eFood Pairings for Champagne Brut Rosé - Francis Orban\u003c\/h2\u003e\nThanks to its balance and freshness, \u003cstrong\u003eChampagne Brut Rosé - Francis Orban\u003c\/strong\u003e is extremely versatile at the table. Perfect as a refined aperitif, it elegantly accompanies:\n\u003cul\u003e\n\u003cli\u003elight appetizers based on salmon or tuna;\u003c\/li\u003e\n\u003cli\u003esmoked fish dishes or seafood carpaccios;\u003c\/li\u003e\n\u003cli\u003ewhite meats and grilled preparations;\u003c\/li\u003e\n\u003cli\u003efresh or soft cheeses.\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso excellent with a gourmet pizza or fusion cuisine, this champagne always maintains an immediate pleasantness that makes it ideal for any convivial occasion.\n\n\u003ch2\u003eStorage and Aging: How to Store Champagne Brut Rosé - Francis Orban\u003c\/h2\u003e\nTo maintain the freshness and fineness of the bubbles, \u003cstrong\u003eChampagne Brut Rosé - Francis Orban\u003c\/strong\u003e should be stored carefully:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e between 10°C and 12°C, constant and without thermal shocks.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e avoid direct exposure to light sources, especially natural light.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle position:\u003c\/strong\u003e horizontal, so that the cork remains moist and maintains an airtight seal.\u003c\/li\u003e\n\u003c\/ul\u003e\nIf stored correctly, this Champagne can evolve for 3-5 years after disgorgement, developing further aromatic nuances without losing its vibrant personality.","brand":"Francis Orban","offers":[{"title":"Default Title","offer_id":52414788010323,"sku":"C07-F030-0-05_D001","price":60.32,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-francis-orban.jpg?v=1764409100"},{"product_id":"champagne-brut-rose-h-blin","title":"Champagne Brut Rosé - H. Blin","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rosé - H. Blin\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Rosé - H. Blin\u003c\/strong\u003e is the refined expression of the Champenoise tradition, signed by a historic cooperative house, located in the heart of the Vallée de la Marne. This area is famous for the predominance of the Meunier grape, which lends softness and delicate fruity notes to the house style. Produced according to the rigorous \u003cem\u003eméthode champenoise\u003c\/em\u003e – or classic method – its bubbles are born from a second fermentation in the bottle, followed by a slow aging on the lees, essential to obtain the creaminess and elegance typical of the best Champagnes.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eEach vintage of Champagne Brut Rosé - H. Blin reflects the identity of its territory. The grapes come from balanced harvests, made unique by a temperate climate and chalky soils that favor slow and aromatic ripening. These conditions allow for a perfect balance between freshness, structure and fruity fragrance, making the wine immediately enjoyable but also suitable for a short aging period.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eWinemaking follows the \u003cstrong\u003eclassic method\u003c\/strong\u003e, the same that distinguishes all Champagnes: after the first fermentation, the wine is bottled with the addition of yeasts and natural sugars to start the second fermentation. Champagne Brut Rosé - H. Blin rests for \u003cstrong\u003eat least 24 months on its lees\u003c\/strong\u003e, during which time it develops complexity and softness. The final dosage is \u003cem\u003eBrut\u003c\/em\u003e, meaning with a minimal sugar content, to maximize the purity and freshness of the fruit.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eChampagne Brut Rosé - H. Blin stands out for its harmony and pleasantness, combined with a gustatory finesse that makes it a highly versatile sparkling wine. Its bubbles are fine and persistent, a sign of careful re-fermentation and a long rest on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003epale pink with coppery reflections\u003c\/strong\u003e, bright and seductive, which anticipates its elegance. The foam is soft and compact, with a regular and persistent perlage.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe aroma is broad and lively: notes of wild strawberry, raspberry, and pomegranate emerge, accompanied by nuances of bread crust and fine pastry, a result of aging on the lees. A balanced bouquet that combines fragrant freshness and sweet aromatic richness.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it offers \u003cstrong\u003ea velvety and silky sensation\u003c\/strong\u003e, with a balanced freshness and a pleasant fruity return. The mineral savoriness, typical of the chalky soils of the Marne, enhances its elegance. The persistence is long, with a delicately citrusy and clean finish.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Champagne Brut Rosé - H. Blin\u003c\/h2\u003e\n\u003cp\u003eVersatile and irresistible, Champagne Brut Rosé - H. Blin pairs perfectly with delicate yet aromatic dishes. It is the ideal companion for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eraw seafood and fish carpaccio\u003c\/li\u003e\n\u003cli\u003esushi, sashimi, and Japanese cuisine\u003c\/li\u003e\n\u003cli\u003egourmet appetizers based on salmon or tuna\u003c\/li\u003e\n\u003cli\u003efresh and goat cheeses\u003c\/li\u003e\n\u003cli\u003edishes based on white meats or poultry\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts fruity freshness and fine bubbles also make it perfect as an aperitif or for toasting a special occasion.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging - how to store Champagne Brut Rosé - H. Blin\u003c\/h2\u003e\n\u003cp\u003eTo preserve the qualities of \u003cstrong\u003eChampagne Brut Rosé - H. Blin\u003c\/strong\u003e, it is important to follow some precautions:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStore it in a \u003cstrong\u003ecool place\u003c\/strong\u003e with a constant temperature between 10°C and 12°C.\u003c\/li\u003e\n\u003cli\u003eAvoid direct light, especially sunlight, and protect the bottles from vibrations or heat sources.\u003c\/li\u003e\n\u003cli\u003ePosition the bottles \u003cstrong\u003ehorizontally\u003c\/strong\u003e, to keep the cork always moist and ensure a perfect seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlthough perfect for immediate consumption, Champagne Brut Rosé - H. Blin can evolve pleasantly for 2-3 years, gaining softer and more fascinating nuances.\u003c\/p\u003e","brand":"H. Blin","offers":[{"title":"Default Title","offer_id":52414788141395,"sku":"C07-H000-0-05_D005","price":38.23,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-h-blin.jpg?v=1764409104"},{"product_id":"champagne-brut-rose-h-blin-astuccio","title":"Champagne Brut Rosé - H. Blin (gift box)","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rosé - H. Blin (boxed)\u003c\/h2\u003e\n\u003cstrong\u003eChampagne Brut Rosé - H. Blin (boxed)\u003c\/strong\u003e originates in the heart of the Vallée de la Marne, one of the most highly-regarded areas in all of Champagne. \u003cstrong\u003eMaison H. Blin\u003c\/strong\u003e, known for its respect for tradition and commitment to sustainability, makes the most of the region's star grape: \u003cem\u003eMeunier\u003c\/em\u003e, a varietal capable of imparting fruity and lively notes to the wine.\nThis Brut Rosé is the result of the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e (or traditional method), which involves a second fermentation directly in the bottle: a process that creates the fine, persistent bubbles that make every great Champagne unmistakable.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe grapes for \u003cstrong\u003eChampagne Brut Rosé - H. Blin\u003c\/strong\u003e come from balanced vintages, characterized by cool springs and gradual ripening under the late summer sun. These conditions allow the Meunier to develop rich red fruit aromas and a pleasant freshness that is fully reflected in the glass.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nWinemaking follows the strict \u003cstrong\u003etraditional method\u003c\/strong\u003e, with a second fermentation in the bottle and an aging period on the lees of at least \u003cstrong\u003e24 months\u003c\/strong\u003e. This long contact imparts complexity, creaminess, and evolved aromas to the wine, while maintaining a vibrant freshness. The \u003cstrong\u003eBrut\u003c\/strong\u003e dosage (i.e., low sugar content) ensures a balance between natural acidity and fruit softness.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eColour\u003c\/strong\u003e\u003cbr\u003e\nIn the glass, it presents a \u003cstrong\u003epale pink with coppery reflections\u003c\/strong\u003e, bright and luminous. The perlage is fine and continuous, a distinctive sign of careful craftsmanship and high quality.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNose\u003c\/strong\u003e\u003cbr\u003e\nThe bouquet is elegant and fruity, with notes of \u003cem\u003ewild strawberries\u003c\/em\u003e, \u003cem\u003eraspberry\u003c\/em\u003e, and a hint of citrus that provides freshness. Nuances of bread crust and a subtle hint of sweet spices are also perceptible, a legacy of the long time spent on the lees.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003ePalate\u003c\/strong\u003e\u003cbr\u003e\nOn tasting, it reveals a perfect balance between the \u003cstrong\u003eroundness of the fruit\u003c\/strong\u003e and the \u003cstrong\u003eliveliness of the acidity\u003c\/strong\u003e. The bubbles are delicate and enveloping, accompanying a savory and persistent finish, with fruity and citrusy returns that immediately invite a second sip.\u003c\/p\u003e\n\n\u003ch2\u003eFood pairings for Champagne Brut Rosé - H. Blin (boxed)\u003c\/h2\u003e\n\u003cstrong\u003eChampagne Brut Rosé - H. Blin\u003c\/strong\u003e is best enjoyed with refined yet simple dishes, where the balance of flavours is key.\nIdeal for:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFish carpaccios\u003c\/strong\u003e and tuna or salmon tartares\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRaw seafood\u003c\/strong\u003e and oysters\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSushi and sashimi\u003c\/strong\u003e, to which it adds freshness and cleanses the palate\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinger food\u003c\/strong\u003e and light dishes based on fresh vegetables\u003c\/li\u003e\n\u003c\/ul\u003e\nIt is also an excellent choice as an aperitif or to accompany an elegant starter.\n\n\u003ch2\u003eStorage and aging (how to store Champagne Brut Rosé - H. Blin (boxed) wine)\u003c\/h2\u003e\nTo properly store your \u003cstrong\u003eChampagne Brut Rosé - H. Blin (boxed)\u003c\/strong\u003e, follow a few simple rules:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature\u003c\/strong\u003e: keep the bottle between 10 and 12°C.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight\u003c\/strong\u003e: avoid direct exposure to light, which can alter the quality of the sparkling wine.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition\u003c\/strong\u003e: store the bottle horizontally, in a cool environment free from vibrations, to keep the cork moist and ensure a perfect seal.\u003c\/li\u003e\n\u003c\/ul\u003e\nWhile excellent to enjoy young, this Champagne can evolve for several years, further refining its fruity notes and the complexity of its aromas.","brand":"H. Blin","offers":[{"title":"Default Title","offer_id":52414788174163,"sku":"C07-H000-0-05A_D002","price":36.11,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-h-blin-astuccio.jpg?v=1764409107"},{"product_id":"champagne-brut-rose-h-lanvin-fils","title":"Champagne Brut Rosé - H. Lanvin \u0026 Fils","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rosé - H. Lanvin \u0026amp; Fils?\u003c\/h2\u003e\nChampagne Brut Rosé - H. Lanvin \u0026amp; Fils is the authentic expression of the tradition of Maison H. Lanvin \u0026amp; Fils, a historic company in the French \u003cstrong\u003eChampagne\u003c\/strong\u003e region, famous for producing quality sparkling wines made using the \u003cem\u003eméthode champenoise\u003c\/em\u003e (also known as the traditional method). This process involves a second fermentation in the bottle, which allows the Champagne to develop complex aromas and fine, persistent bubbles, a distinctive feature of the best labels in the area.\n\nThe result is an elegant \u003cstrong\u003eChampagne Brut Rosé\u003c\/strong\u003e, with an inviting color and a rounded taste, perfect for those looking for a high-quality rosé with an excellent quality\/price ratio.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nEach vintage of Champagne Brut Rosé - H. Lanvin \u0026amp; Fils reflects the balance between climate and the Maison's savoir-faire. The harvests, generally carried out by hand in the first days of September, benefit from mild summers and balanced light, ideal conditions for the uniform ripening of the Pinot Noir, Pinot Meunier, and Chardonnay grapes that make up the cuvée. Attention to grape selection ensures freshness and structure, in perfect balance.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nChampagne Brut Rosé - H. Lanvin \u0026amp; Fils is produced through winemaking according to the \u003cstrong\u003etraditional method\u003c\/strong\u003e, with a second fermentation in the bottle and aging on the lees for about 24-30 months. This slow contact with the lees gives the wine greater aromatic complexity and gustatory finesse. The \u003cem\u003eBrut dosage\u003c\/em\u003e (a slight addition of sugar after disgorgement) balances the natural acidity, resulting in a harmonious and pleasantly dry sip.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nTo the eye, Champagne Brut Rosé - H. Lanvin \u0026amp; Fils presents a delicate salmon pink with coppery reflections and a subtle and continuous perlage, a sign of long aging on the lees and great care in the cellar.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is rich and inviting, with aromas of small red fruits such as raspberry and wild strawberry, floral accents, and light nuances of bread crust derived from the long contact with the lees. The fragrance is fresh and enveloping, with a complexity that grows in the glass.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nIn the mouth, it is balanced and lively: very fine bubbles, pleasantly taut acidity, and a persistent finish that recalls red fruits and a slight citrus note. The sip is full yet slender, perfect for those who love elegant but not excessively structured rosé Champagnes.\n\n\u003ch2\u003ePairings with Champagne Brut Rosé - H. Lanvin \u0026amp; Fils\u003c\/h2\u003e\nPerfect as an aperitif, this Champagne Brut Rosé pairs beautifully with light and refined dishes. Try it with:\n\u003cul\u003e\n\u003cli\u003eAppetizers based on shellfish or smoked salmon\u003c\/li\u003e\n\u003cli\u003eGourmet salads and fish carpaccios\u003c\/li\u003e\n\u003cli\u003eDelicately spiced poultry dishes\u003c\/li\u003e\n\u003cli\u003eStrawberry desserts or red fruit-based sweets\u003c\/li\u003e\n\u003c\/ul\u003e\nIts balance between freshness and softness also makes it ideal for the entire dinner, not just for a toast.\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Rosé - H. Lanvin \u0026amp; Fils\u003c\/h2\u003e\nTo maintain the qualities of Champagne Brut Rosé - H. Lanvin \u0026amp; Fils, it is important to store it correctly.\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature\u003c\/strong\u003e: keep the bottle between 10 and 12°C, avoiding temperature fluctuations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight\u003c\/strong\u003e: store it away from direct light sources, especially sunlight, so as not to alter its color and aromas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition\u003c\/strong\u003e: store the bottle horizontally, so that the cork remains moist and maintains its airtight seal.\u003c\/li\u003e\n\u003c\/ul\u003e\nConsume it within 3-5 years after disgorgement to enjoy it at its best, when freshness and aromatic complexity blend in perfect harmony.","brand":"H. Lanvin \u0026 Fils","offers":[{"title":"Default Title","offer_id":52414788370771,"sku":"C07-H001-0-05_D003","price":38.94,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-h-lanvin-fils.jpg?v=1764409110"},{"product_id":"champagne-brut-rose-r-l-legras","title":"Brut Rosé Champagne - R\u0026L Legras","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rosé - R\u0026L Legras\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Rosé - R\u0026L Legras\u003c\/strong\u003e is a refined expression from the historic R\u0026L Legras maison, founded in Chouilly, in the heart of the Côte des Blancs, an area renowned for the quality of its Chardonnays. This Champagne is born from a skilful blend of \u003cstrong\u003eChardonnay\u003c\/strong\u003e and \u003cstrong\u003ePinot Noir\u003c\/strong\u003e: the former provides elegance and freshness, while the latter gives structure and a fruity touch that makes it lively and harmonious.\u003c\/p\u003e\n\u003cp\u003eProduced according to the traditional \u003cstrong\u003eMéthode Champenoise\u003c\/strong\u003e – which involves a second fermentation in the bottle for the natural development of bubbles – this Brut Rosé represents a perfect balance between fineness, aroma, and taste, making it ideal both for a special toast and to accompany an entire dinner.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe grapes used for \u003cstrong\u003eChampagne Brut Rosé - R\u0026L Legras\u003c\/strong\u003e come from a vintage characterized by a balanced climate, with a harvest that allowed for mature and healthy bunches. Mild temperatures and good diurnal temperature variation contributed to preserving the aromaticity of the grapes, enhancing the typical freshness of this Champagne and the natural elegance of its olfactory profile.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\n\u003cp\u003eVinification takes place using the \u003cstrong\u003eclassic method\u003c\/strong\u003e, which involves refermentation in the bottle on the lees for an extended period. R\u0026L Legras allows its Rosé to rest for over 36 months on the lees, allowing the wine to develop complexity and silky, very fine bubbles. The \u003cstrong\u003eBrut dosage\u003c\/strong\u003e, which is the moderate addition of sugars after disgorgement, maintains the perfect balance between freshness and roundness.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, \u003cstrong\u003eChampagne Brut Rosé - R\u0026L Legras\u003c\/strong\u003e presents a delicate salmon pink with coppery reflections. The bubbles are tiny, persistent, and form a creamy mousse that attests to its long maturation on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is elegant and complex: notes of small red fruits, such as wild strawberry and raspberry, combine with floral hints and citrus nuances. Over time, delicate sensations of bread crust and almond emerge, a result of its slow evolution in the bottle.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is fresh, harmonious, and well-balanced. The attack is lively, the fine bubbles caress the mouth and give way to a mineral and persistent finish. The fruity component and balanced structure make this Champagne perfect to be enjoyed on any occasion, always with great pleasure.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Champagne Brut Rosé - R\u0026L Legras\u003c\/h2\u003e\n\u003cp\u003eVersatile and refined, \u003cstrong\u003eChampagne Brut Rosé - R\u0026L Legras\u003c\/strong\u003e elegantly accompanies an entire meal. It is excellent with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eseafood appetizers and fish carpaccios;\u003c\/li\u003e\n\u003cli\u003eraw shrimp and tuna tartare;\u003c\/li\u003e\n\u003cli\u003esteamed or grilled fish dishes;\u003c\/li\u003e\n\u003cli\u003efresh and lightly aged cheeses;\u003c\/li\u003e\n\u003cli\u003elight Mediterranean cuisine dishes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThanks to its freshness and the balance between fruit and liveliness, it is also an excellent choice for an elegant aperitif or to accompany a romantic dinner.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Rosé - R\u0026L Legras wine\u003c\/h2\u003e\n\u003cp\u003eTo best preserve the qualities of this Champagne, it is important to store it correctly. Here are some simple rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature\u003c\/strong\u003e: keep the bottle in a cool and constant environment, between 10°C and 13°C.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight\u003c\/strong\u003e: avoid direct exposure to light and sunlight, which can alter the wine's aromas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition\u003c\/strong\u003e: store the bottle horizontally, so as to keep the cork moist and prevent air infiltration.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Rosé - R\u0026L Legras\u003c\/strong\u003e can be enjoyed immediately to appreciate its freshness and liveliness, but it can also evolve further in the cellar for a few years, gaining complexity and softness.\u003c\/p\u003e","brand":"R\u0026L Legras","offers":[{"title":"Default Title","offer_id":52414788501843,"sku":"C07-R000-0-05_D001","price":112.86,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-r-l-legras.jpg?v=1764409112"},{"product_id":"ruinart-rose","title":"Champagne Brut Rosé - Ruinart","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rosé - Ruinart\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Rosé - Ruinart\u003c\/strong\u003e is born from the expertise of one of the oldest Champagne houses, founded in 1729 in Reims, in the heart of the French Champagne region. It is an elegant and refined wine, the result of a careful blend of \u003cstrong\u003eChardonnay\u003c\/strong\u003e and \u003cstrong\u003ePinot Noir\u003c\/strong\u003e grapes primarily from Premier Cru vineyards. Its production follows the traditional \u003cem\u003eméthode champenoise\u003c\/em\u003e, a process that involves a second fermentation in the bottle to obtain fine and persistent bubbles, a symbol of quality and sophistication.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe vintages used for Champagne Brut Rosé - Ruinart are characterized by a balance between the freshness and ripeness of the grapes. The typical climatic conditions of the Reims region, characterized by temperate summers and significant temperature fluctuations, ensure a slow and complete ripening of the bunches. This combination results in a bright, harmonious, and highly complex aromatic rosé.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eThe vinification of Champagne Brut Rosé - Ruinart follows the \u003cstrong\u003etraditional method\u003c\/strong\u003e, with primary fermentation in steel tanks and a second fermentation in the bottle. Aging on lees extends for approximately \u003cstrong\u003e36 months\u003c\/strong\u003e, during which the wine develops its creamy structure and characteristic evolving notes. The dosage is moderate, maintaining a perfect balance between freshness and roundness.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, Champagne Brut Rosé - Ruinart displays a refined \u003cstrong\u003esalmon pink\u003c\/strong\u003e hue with subtle golden reflections. The fine and regular bubbles create a delicate and persistent mousse, anticipating the sensation of elegance that then follows on the palate.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is broad and engaging, with notes of \u003cstrong\u003efresh red fruits\u003c\/strong\u003e such as raspberry and wild strawberry, combined with delicate floral hints and citrus nuances. Delicate notes of brioche and sweet spices emerge over time, testament to the long aging process.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is balanced, fresh, and well-structured. The sip is characterized by a vibrant acidity that perfectly balances its softness. The \u003cstrong\u003epersistence\u003c\/strong\u003e is long, with a fruity and slightly mineral finish that invites another taste.\u003c\/p\u003e\n\n\u003ch2\u003eFood pairings for Champagne Brut Rosé - Ruinart\u003c\/h2\u003e\n\u003cp\u003eVersatile and surprising, Champagne Brut Rosé - Ruinart can accompany an entire meal. Perfect as an aperitif, it pairs beautifully with light and refined dishes. Recommended pairings include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSalmon or red tuna tartare\u003c\/li\u003e\n\u003cli\u003eShellfish and seafood\u003c\/li\u003e\n\u003cli\u003eDelicate white meats, such as veal fillet or poultry\u003c\/li\u003e\n\u003cli\u003eSoft and lightly aged cheeses\u003c\/li\u003e\n\u003cli\u003eRed fruit desserts for a harmonious pairing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Rosé - Ruinart\u003c\/h2\u003e\n\u003cp\u003eTo best preserve the quality characteristics of this Champagne, it is essential to store it carefully. The bottle should be kept in a \u003cstrong\u003ehorizontal position\u003c\/strong\u003e in a cool place away from direct light. The ideal temperature is around \u003cstrong\u003e10-12°C\u003c\/strong\u003e, while environmental humidity should remain constant to prevent the cork from drying out. Champagne Brut Rosé - Ruinart can be stored in a cellar for several years, gradually evolving towards more mature and complex notes, while retaining the vibrant freshness that distinguishes it.\u003c\/p\u003e","brand":"Ruinart","offers":[{"title":"Default Title","offer_id":52414789026131,"sku":"C07-R024-0-05A_D003","price":84.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/ruinart-rose.jpg?v=1764409114"},{"product_id":"champagne-brut-rose-breton-fils","title":"Brut Rosé Champagne - Stéphane Breton","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rosé - Stéphane Breton?\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Rosé - Stéphane Breton\u003c\/strong\u003e originates in the heart of the \u003cstrong\u003eCôte des Bar\u003c\/strong\u003e, the southern area of Champagne, France, renowned for its suitability for cultivating \u003cem\u003ePinot Noir\u003c\/em\u003e. This wine perfectly embodies the style of \u003cstrong\u003eMaison Stéphane Breton\u003c\/strong\u003e, a family business that blends artisanal tradition with contemporary sensibility. Produced using the \u003cem\u003eChampenoise method\u003c\/em\u003e (or classic method), it involves a second fermentation in the bottle, responsible for creating the fine and persistent bubbles that distinguish true champagnes.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Rosé - Stéphane Breton\u003c\/strong\u003e is made from a selection of grapes harvested in balanced vintages, with a climate that alternates warm days and cool nights, promoting optimal ripening of the Pinot Noir. The blend includes a portion of reserve wines, which lend complexity and continuity to the Maison's style. A small proportion of Pinot Noir is vinified as red wine to impart color and fruity aromas to the final blend.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\n\u003cp\u003eThe vinification strictly follows the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e: after the first fermentation in tank, the wine is bottled for the second fermentation, where it matures for \u003cstrong\u003e24 months on its lees\u003c\/strong\u003e. This long aging imparts elegant aromas and a creamy texture on the palate. The final \u003cem\u003eBrut\u003c\/em\u003e dosage perfectly balances freshness with a slight softness, enhancing the authentic character of the Côte des Bar.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it presents a refined \u003cstrong\u003ebright salmon pink\u003c\/strong\u003e, with coppery reflections that enrich its visual depth. The perlage is fine, continuous, and lively, a sign of meticulous craftsmanship.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose reveals aromas of \u003cstrong\u003ecrisp red fruits\u003c\/strong\u003e such as wild strawberries and raspberries, accompanied by hints of citrus and a delicate floral note. With time in the glass, light nuances of toasted bread and sweet almond emerge, typical of aging on the lees.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is fresh, harmonious, and well-balanced. The creamy bubbles accompany notes of red fruit and ripe citrus, creating a pleasant sensation of elegance. The \u003cstrong\u003efinish is long and refined\u003c\/strong\u003e, with a mineral note that invites another sip.\u003c\/p\u003e\n\n\u003ch2\u003ePairing Champagne Brut Rosé - Stéphane Breton with food\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Rosé - Stéphane Breton\u003c\/strong\u003e is extremely versatile at the table. Thanks to its structure and freshness, it pairs perfectly with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eappetizers based on salmon or tuna;\u003c\/li\u003e\n\u003cli\u003eAsian dishes, even slightly spicy;\u003c\/li\u003e\n\u003cli\u003ewhite meats and soft cheeses;\u003c\/li\u003e\n\u003cli\u003edesserts with red fruits for a refined chromatic and aromatic pairing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIdeal as an aperitif wine, it is also perfect for a romantic dinner or a celebratory toast.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging\u003c\/h2\u003e\n\u003cp\u003eTo preserve its characteristics, it is important to know \u003cstrong\u003ehow to store Champagne Brut Rosé - Stéphane Breton\u003c\/strong\u003e correctly:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003econstant temperature between 10°C and 12°C;\u003c\/li\u003e\n\u003cli\u003edark environment, away from direct light sources and temperature fluctuations;\u003c\/li\u003e\n\u003cli\u003ebottle stored horizontally, so that the cork remains moist and maintains an airtight seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf well-stored, this Champagne can evolve for several years in the bottle, developing increasingly complex aromas and an even finer texture.\u003c\/p\u003e","brand":"Stéphane Breton","offers":[{"title":"Default Title","offer_id":52414789124435,"sku":"C07-S035-0-05_D001","price":54.52,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-breton-fils.jpg?v=1764409116"},{"product_id":"champagne-brut-rose-theophile-louis-roederer","title":"Champagne Brut Rosé - Théophile, Louis Roederer","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rosé - Théophile, Louis Roederer\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Rosé - Théophile, Louis Roederer\u003c\/strong\u003e is the most vibrant and carefree expression from the historic house of \u003cstrong\u003eLouis Roederer\u003c\/strong\u003e, one of the most renowned Champagne producers in the Reims region of France. This Rosé was created with the aim of combining the great Champagne tradition with a contemporary and accessible approach, while maintaining the elegance that distinguishes every label from the house.\u003c\/p\u003e\n\u003cp\u003eIt is made with a skillful blend of \u003cstrong\u003ePinot Noir\u003c\/strong\u003e, \u003cstrong\u003eChardonnay\u003c\/strong\u003e, and \u003cstrong\u003ePinot Meunier\u003c\/strong\u003e, crafted according to the traditional \u003cem\u003eméthode champenoise\u003c\/em\u003e (or classic method), the process that involves a second fermentation in the bottle to give Champagne its unmistakable fine and persistent effervescence.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eEach vintage of Champagne Brut Rosé - Théophile, Louis Roederer faithfully reflects the climatic conditions of the Champagne region. The grapes come from carefully selected vineyards, where the cool climate and chalky soil promote perfect ripening of the clusters. Harvesting is done manually to preserve the integrity of the fruit, ensuring a raw material of the highest quality that gives the wine freshness and character.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\n\u003cp\u003eAfter a first fermentation in steel, useful for preserving fruity aromas, the wine undergoes a second fermentation in the bottle according to the \u003cstrong\u003eclassic method\u003c\/strong\u003e. Champagne Brut Rosé Théophile remains on its lees for about \u003cstrong\u003etwo years\u003c\/strong\u003e, the time necessary to develop aromatic complexity and a fine, creamy bubble. After disgorgement, which is the removal of residual yeasts, the Champagne ages for another \u003cstrong\u003esix months\u003c\/strong\u003e before being released to the market, with a moderate dosage of sugars that balances its natural acidity.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eChampagne Brut Rosé - Théophile, Louis Roederer stands out for an elegant, lively, and perfectly balanced sensory profile, capable of pleasing both connoisseurs and those approaching the world of French sparkling wines for the first time.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents with a \u003cstrong\u003ebrilliant rosé\u003c\/strong\u003e with coppery hues, traversed by a fine and continuous perlage, a sign of long aging on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose is fresh and inviting, with notes of \u003cstrong\u003ecrisp red fruits\u003c\/strong\u003e – raspberry and wild strawberry – accompanied by subtle floral accents and a delicate citrus touch. Nuances of yeast and toasted bread also emerge, testament to the long stay on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it offers a \u003cstrong\u003ebalanced and harmonious sip\u003c\/strong\u003e, where the liveliness of the bubbles combines with the softness of the fruit. It is a fresh Champagne, with good structure, a persistent and slightly savory finish, which invites a second glass.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Champagne Brut Rosé - Théophile, Louis Roederer\u003c\/h2\u003e\n\u003cp\u003eThis Rosé Champagne is extremely versatile at the table. Its freshness and fruity profile pair perfectly with light and refined dishes. Excellent as an aperitif, it finds excellent pairings with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw fish and salmon tartare\u003c\/li\u003e\n\u003cli\u003eShellfish and seafood carpaccio\u003c\/li\u003e\n\u003cli\u003eLight cured meats and fresh cheeses appetizers\u003c\/li\u003e\n\u003cli\u003eLightly spiced Asian cuisine dishes\u003c\/li\u003e\n\u003cli\u003eFruit desserts or red berry tarts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso perfect for accompanying a romantic dinner or an elegant toast, thanks to its great drinkability and the charm of its color.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Rosé - Théophile, Louis Roederer\u003c\/h2\u003e\n\u003cp\u003eTo preserve the aromatic qualities of this Champagne, it is essential to store the bottle correctly. Here are some simple rules to follow:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e ideally between 10 and 12°C, constant and without sudden temperature changes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e avoid direct exposure to light and sun, which can alter the delicate aromas of the wine.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle position:\u003c\/strong\u003e keep the bottle horizontally, to keep the cork in contact with the wine and ensure its proper seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf stored in a cool, dark place, Champagne Brut Rosé - Théophile, Louis Roederer can age for several years, developing further nuances and complexity, although it is already perfect to enjoy in its youth.\u003c\/p\u003e","brand":"Louis Roederer","offers":[{"title":"Default Title","offer_id":52414789353811,"sku":"C07-L041-0-05_D002","price":62.64,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-theophile-louis-roederer.jpg?v=1764409120"},{"product_id":"champagne-brut-rose-veuve-clicquot-127156","title":"Champagne Brut Rosé - Veuve Clicquot","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rosé - Veuve Clicquot\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Rosé - Veuve Clicquot\u003c\/strong\u003e is one of the most emblematic expressions of the renowned Maison Veuve Clicquot, a historic house founded in Reims in the heart of \u003cstrong\u003eChampagne\u003c\/strong\u003e, France. It is a \u003cstrong\u003eRosé Champagne\u003c\/strong\u003e made using the traditional \u003cem\u003eméthode champenoise\u003c\/em\u003e (or classic method), which involves a second fermentation in the bottle to develop the fine and persistent bubbles typical of this excellent appellation.\u003c\/p\u003e\n\u003cp\u003eThis Rosé was created as a refined variation of the famous Brut Yellow Label, maintaining its structure and elegance, but enriched with a \u003cstrong\u003emore intense and fruity personality\u003c\/strong\u003e. It is a wine that expresses the art of blending and the constant pursuit of balance that characterizes the Veuve Clicquot style.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eEach edition of \u003cstrong\u003eChampagne Brut Rosé - Veuve Clicquot\u003c\/strong\u003e is the result of a carefully selected harvest. The grapes come from the best crus in the region, and the climatic conditions of the vintage influence the overall aromatic profile, ensuring consistency and quality. Balanced weather conditions with sunny days and cool nights allow for grapes to reach perfect ripeness, giving the wine its typical freshness and distinctive gustatory intensity.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe production process follows the strict \u003cstrong\u003eméthode champenoise\u003c\/strong\u003e: after a first fermentation, the base wines are blended with 25% to 40% of \u003cstrong\u003ereserve wines\u003c\/strong\u003e, to ensure continuity and recognition of the Maison's style. Subsequently, the Chef de Cave adds a portion of \u003cstrong\u003ered wines from Pinot Noir grapes\u003c\/strong\u003e to give the Rosé its intense character and refined hue. Aging on lees extends for several years, enriching the aromatic profile and creaminess on the palate. The final dosage, in line with the Brut type, maintains a perfect balance between freshness and structure.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Rosé - Veuve Clicquot\u003c\/strong\u003e stands out for the finesse and persistence of its bubbles, which accompany a rare and inviting aromatic complexity.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003ebright rosé with copper nuances\u003c\/strong\u003e, traversed by a fine and continuous perlage, a sign of great care in processing.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it reveals \u003cstrong\u003eintense aromas of red fruits\u003c\/strong\u003e such as wild strawberries, cherries, and red currants, accompanied by subtle notes of pastry and brioche, due to the long aging on lees. With aeration, hints of citrus and floral nuances emerge.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is balanced and lively: the attack is fresh and fruity, with a firm structure supported by \u003cstrong\u003ePinot Noir\u003c\/strong\u003e and a creamy, persistent finish. Chardonnay provides elegance and mineral tension, while \u003cstrong\u003ePinot Meunier\u003c\/strong\u003e adds roundness and softness.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Champagne Brut Rosé - Veuve Clicquot\u003c\/h2\u003e\n\u003cp\u003eVersatile and charming, this Champagne is ideal both as an aperitif and to accompany an entire meal. It pairs perfectly with dishes that enhance its freshness and fruity notes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers, such as fish carpaccio or tuna tartare\u003c\/li\u003e\n\u003cli\u003eDishes based on salmon or shellfish\u003c\/li\u003e\n\u003cli\u003eSoft cheeses with a delicate flavor\u003c\/li\u003e\n\u003cli\u003eLightly spiced poultry or white meat main courses\u003c\/li\u003e\n\u003cli\u003eDesserts with red fruits for a final pairing of great harmony\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStorage and Aging: How to Store Champagne Brut Rosé - Veuve Clicquot\u003c\/h2\u003e\n\u003cp\u003eTo best preserve the qualities of \u003cstrong\u003eChampagne Brut Rosé - Veuve Clicquot\u003c\/strong\u003e, it is essential to follow a few simple storage rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e Keep the bottle between 10°C and 12°C, avoiding sudden temperature changes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e Store away from direct light, which can alter the aromas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e Keep the bottle lying down, so that the cork remains moist and ensures a perfect seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWhile intended to be enjoyed in its freshness within a few years, \u003cstrong\u003eChampagne Brut Rosé - Veuve Clicquot\u003c\/strong\u003e can evolve elegantly if stored correctly, developing softer and more complex notes over time.\u003c\/p\u003e","brand":"Veuve Clicquot","offers":[{"title":"Default Title","offer_id":52414791352659,"sku":"C07-V013-0-05A_D004","price":64.96,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-veuve-clicquot-127156.jpg?v=1764409123"},{"product_id":"champagne-brut-rose-veuve-clicquot-astuccio-128245","title":"Champagne Brut Rosé - Veuve Clicquot (boxed)","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rosé - Veuve Clicquot (boxed)\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Rosé - Veuve Clicquot (boxed)\u003c\/strong\u003e is the rosé expression of the famous Yellow Label, the timeless symbol of Maison \u003cstrong\u003eVeuve Clicquot\u003c\/strong\u003e, one of the most prestigious Champagne houses in the Reims region of France. Born from centuries of savoir-faire and a careful selection of grapes, it represents a perfect balance between power and refinement, typical of the Veuve Clicquot style.\u003c\/p\u003e\n\u003cp\u003eProduced using the \u003cstrong\u003e\u003cem\u003eméthode champenoise\u003c\/em\u003e\u003c\/strong\u003e (or traditional method), which involves a second fermentation in the bottle, this rosé stands out for its aromatic complexity and the persistence of its very fine bubbles. The result is an elegant Champagne, with a decisive yet harmonious character, perfect for those who love sparkling wines with great personality.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Rosé - Veuve Clicquot\u003c\/strong\u003e is the result of a \u003cstrong\u003ecarefully selected harvest\u003c\/strong\u003e from the best Champagne \u003cem\u003ecrus\u003c\/em\u003e. The grapes primarily come from fresh and balanced vintages, which enhance the wine's natural acidity and vibrancy, combined with reserve wines (from 25% to 40%) that ensure the continuity of the Maison's style. Regular climatic conditions and the temperature difference between day and night help preserve fragrance and structure, giving depth to the bouquet.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eThe cuvée is born from a skilled blend of \u003cstrong\u003ePinot Noir\u003c\/strong\u003e (predominant), \u003cstrong\u003eChardonnay\u003c\/strong\u003e, and \u003cstrong\u003ePinot Meunier\u003c\/strong\u003e, varieties that combine to create a rich and balanced aromatic profile. Red wines from selected grapes are also added to give the blend its typical pink hue and a great olfactory intensity.\u003c\/p\u003e\n\u003cp\u003eAfter secondary fermentation, the wine matures in the bottle for \u003cstrong\u003eat least three years on its lees\u003c\/strong\u003e, a period that allows for the development of complex aromas and a creamy texture. The dosage, a small addition of sugar that defines the \"Brut\" style, is calibrated with extreme precision to maintain the perfect balance between freshness and roundness.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, \u003cstrong\u003eChampagne Brut Rosé - Veuve Clicquot (boxed)\u003c\/strong\u003e reveals a fascinating \u003cstrong\u003ebright salmon pink\u003c\/strong\u003e with coppery nuances. The perlage is fine and continuous, a sign of long maturation on the lees and great quality.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet opens with notes of \u003cstrong\u003efresh red fruits\u003c\/strong\u003e such as wild strawberry and raspberry, accompanied by floral hints and touches of brioche and almond. With aeration, spicy and citrusy nuances emerge, adding complexity to the aromatic profile.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003elively, balanced, and of great intensity\u003c\/strong\u003e. The bubbles are silky and persistent, accompanying a full-bodied yet refined structure. The attack is fresh, the evolution harmonious, the finish long and fruity, with pleasant mineral accents that invite another sip.\u003c\/p\u003e\n\n\u003ch2\u003eFood pairings for Champagne Brut Rosé - Veuve Clicquot (boxed)\u003c\/h2\u003e\n\u003cp\u003eThis Champagne Rosé pairs perfectly with a wide range of dishes thanks to its versatility and balance. Perfect as an elegant aperitif, it also expresses its best at the table:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeafood appetizers\u003c\/strong\u003e such as fish carpaccio or tuna tartare.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDishes based on white meats\u003c\/strong\u003e or poultry with light sauces.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAsian cuisine\u003c\/strong\u003e with lightly spiced or sweet and sour dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft cheeses and delicate aged cheeses\u003c\/strong\u003e such as brie or camembert.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso ideal with \u003cstrong\u003ered fruit desserts\u003c\/strong\u003e for a refined and harmonious pairing.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging\u003c\/h2\u003e\n\u003cp\u003eFor those wondering \u003cstrong\u003ehow to store Champagne Brut Rosé - Veuve Clicquot (boxed)\u003c\/strong\u003e, it is important to follow a few fundamental rules. The bottle should be placed in a cool environment, with a constant temperature between 10°C and 12°C, away from direct light and heat sources. The ideal humidity is around 70%.\u003c\/p\u003e\n\u003cp\u003eStore the bottle in a slightly inclined or horizontal position, so that the cork remains in contact with the wine, preventing it from drying out and letting air in. If properly stored, this Champagne can evolve for several years, maintaining its elegance and acquiring more complex and nuanced notes over time.\u003c\/p\u003e","brand":"Veuve Clicquot","offers":[{"title":"Default Title","offer_id":52414791516499,"sku":"C07-V013-0-05A_D005","price":67.28,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-veuve-clicquot-astuccio-128245.jpg?v=1764409126"},{"product_id":"champagne-brut-rose-28eme-edition-krug","title":"Brut Rosé Champagne '28ème Édition' - Krug","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rosé '28ème Édition' - Krug?\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Rosé '28ème Édition' - Krug\u003c\/strong\u003e is one of the most refined and complex expressions from the historic \u003cstrong\u003eMaison Krug\u003c\/strong\u003e, founded in Reims, in the heart of Champagne. Krug is renowned for its ability to create cuvées that embody its philosophy of excellence: each blend is a symphony of nuances, crafted with precision and sensitivity. In this Rosé, the complexity of the \u003cem\u003echampenoise\u003c\/em\u003e method (i.e., traditional bottle refermentation) meets the elegance of the blend, giving rise to a wine of extraordinary depth and harmony.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e28ème Édition\u003c\/strong\u003e is born from the union of \u003cstrong\u003e38 wines from 9 different vintages\u003c\/strong\u003e. The youngest dates back to 2015, while the oldest is from 2005. This combination allows for a cuvée with a perfect balance of freshness, structure, and maturity. The vintage is characterized by a regular climatic trend, with a harvest featuring healthy and concentrated grapes, ideal for preserving pure aromas and impeccable acidity.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eChampagne Brut Rosé '28ème Édition' - Krug is the result of the \u003cstrong\u003eclassic method\u003c\/strong\u003e, which involves a second fermentation directly in the bottle. After disgorgement, the wine remains on its lees for \u003cstrong\u003eseven years\u003c\/strong\u003e, during which it develops its aromatic complexity and the finesse of its mousse. The blend also includes 10% of \u003cstrong\u003ePinot Noir vinified as red wine\u003c\/strong\u003e, from the most recent vintage: this addition gives the wine structure, depth, and the characteristic spicy notes typical of great Krug Rosés. The final, moderate dosage perfectly balances freshness with the softness of the fruit.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003eA Rosé with a unique personality, designed to surprise and captivate from the first sip. Its \u003cstrong\u003efine perlage\u003c\/strong\u003e and persistent sensations confirm the quality and craftsmanship of the Maison.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eBrilliant and seductive, it presents a \u003cstrong\u003esalmon pink with coppery reflections\u003c\/strong\u003e. The perlage is fine, continuous, and creamy, a sign of prolonged aging on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, Champagne Brut Rosé '28ème Édition' - Krug reveals a broad and refined bouquet: \u003cstrong\u003enotes of ripe red fruits\u003c\/strong\u003e, candied citrus, and hints of honey and pastry intertwine with spicy and smoky touches, typical of the Krug style.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is complex and harmonious. The attack is fresh and lively, then opens up to \u003cstrong\u003enuances of wild strawberry, redcurrant, and mandarin\u003c\/strong\u003e. The body is full yet elegant, with a \u003cstrong\u003elong and velvety persistence\u003c\/strong\u003e. The fine bubbles accompany the sip to a mineral and savory finish, inviting another taste.\u003c\/p\u003e\n\n\u003ch2\u003eFood pairings for Champagne Brut Rosé '28ème Édition' - Krug\u003c\/h2\u003e\n\u003cp\u003eVersatile and refined, this Champagne Rosé lends itself to numerous gastronomic pairings. It is perfect for an elegant aperitif but performs best at the table, where it can accompany dishes of great personality. Ideal with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTuna or salmon tartare\u003c\/strong\u003e, to enhance its freshness and savoriness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFirst courses based on shellfish\u003c\/strong\u003e, such as a scampi risotto or lobster tagliolini.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhite meats or glazed duck\u003c\/strong\u003e, which highlight its structure and spicy notes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAged cheeses or bloomy rind cheeses\u003c\/strong\u003e, for a surprising and harmonious pairing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStorage and aging\u003c\/h2\u003e\n\u003cp\u003eKnowing \u003cstrong\u003ehow to store Champagne Brut Rosé '28ème Édition' - Krug\u003c\/strong\u003e is essential to preserve all its qualities. It is a wine that can evolve well over time, maintaining elegance and finesse for several years.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature\u003c\/strong\u003e: between 10 and 12°C (50-54°F), constant and without thermal fluctuations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight\u003c\/strong\u003e: store in the dark, away from direct heat sources or sunlight.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle position\u003c\/strong\u003e: horizontal, to keep the cork consistently moist and prevent air infiltration.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eServed at the right temperature (around \u003cstrong\u003e9-10°C \/ 48-50°F\u003c\/strong\u003e), Champagne Brut Rosé '28ème Édition' - Krug offers its best in terms of aromatic expression and palate pleasure.\u003c\/p\u003e","brand":"Krug","offers":[{"title":"Default Title","offer_id":52414793941331,"sku":"C07-K004-0-05A_D003","price":429.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-28eme-edition-krug.jpg?v=1764409129"},{"product_id":"champagne-brut-rose-29eme-edition-krug","title":"Champagne Brut Rosé '29th Edition' - Krug","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rosé '29ème Édition' - Krug\u003c\/h2\u003e\n\u003cstrong\u003eChampagne Brut Rosé '29ème Édition' - Krug\u003c\/strong\u003e is one of the most fascinating cuvées crafted by the renowned \u003cstrong\u003eMaison Krug\u003c\/strong\u003e, a synonym for excellence and craftsmanship in the world of Champagne. This wine originates in Reims, in the heart of France's \u003cstrong\u003eChampagne\u003c\/strong\u003e region, and represents the perfect union of tradition, precision, and creativity.\nProduced using the \u003cem\u003echampenoise\u003c\/em\u003e method—the traditional process of secondary fermentation in the bottle that gives it its characteristic fine and persistent effervescence—this rosé is the result of a careful blend of different reserve wines and a small but significant contribution of red-vinified Pinot Noir, which lends color, body, and character.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe \u003cstrong\u003e29ème Édition\u003c\/strong\u003e is born from the blending of no less than 38 wines from 9 different vintages, selected to create an impeccable balance of freshness, intensity, and aromatic complexity. The youngest wine is from 2015, while the oldest dates back to 2005, a time span that allows for extraordinary gustatory depth. The varying climatic conditions of these years—alternating hot summers and cooler seasons—have contributed to forging a harmonious and nuanced cuvée.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe production of \u003cstrong\u003eChampagne Brut Rosé '29ème Édition' - Krug\u003c\/strong\u003e faithfully follows the classic method: after fermentation, the wine rests on its lees for about seven years, during which time it develops toasted notes and a refined aromatic complexity. To the predominant base of Chardonnay and Pinot Meunier is added 10% of \u003cstrong\u003ered-vinified Pinot Noir\u003c\/strong\u003e, which contributes structure and delicate spicy nuances. The \u003cstrong\u003edosage\u003c\/strong\u003e (the final addition of sugar to balance acidity and softness) is calibrated to maintain a perfect balance between freshness and roundness.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\nThe elegance of this Champagne is expressed with great harmony at every stage of the tasting.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, it presents a delicate \u003cstrong\u003eold rose with coppery reflections\u003c\/strong\u003e, crossed by extremely fine and persistent bubbles, a sign of very high-quality perlage.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe aroma is intense and refined, with hints of \u003cstrong\u003eripe forest fruits\u003c\/strong\u003e like wild strawberries and currants, accompanied by notes of \u003cstrong\u003ebrioche, honey, and delicate spices\u003c\/strong\u003e. Its evolution in the glass reveals citrus and floral notes, which add depth and complexity.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is creamy, broad, and perfectly balanced between freshness and structure. The fine and enveloping bubbles enhance the sensation of elegance and make the finish long and pleasantly savory. The aftertaste is harmonious, with a fruity and slightly spicy memory.\n\n\u003ch2\u003eFood Pairings for Champagne Brut Rosé '29ème Édition' - Krug\u003c\/h2\u003e\nThis Champagne is surprisingly versatile at the table. It pairs elegantly with dishes of strong yet balanced flavors, particularly:\n\u003cul\u003e\n\u003cli\u003eCarpaccio and tartare of tuna or salmon;\u003c\/li\u003e\n\u003cli\u003eDishes based on crustaceans and seafood;\u003c\/li\u003e\n\u003cli\u003eRoasted white meats or those with light sauces;\u003c\/li\u003e\n\u003cli\u003eAged cheeses and noble cured meats such as Parma ham.\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso perfect for a full meal or to accompany an important aperitif, it is suitable for moments of refined yet spontaneous conviviality.\n\n\u003ch2\u003eStorage and Aging: How to store Champagne Brut Rosé '29ème Édition' - Krug\u003c\/h2\u003e\nTo preserve the aromatic and gustatory qualities of this Champagne, it is essential to follow a few simple storage rules:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature\u003c\/strong\u003e: constant between 10°C and 12°C, avoiding thermal shocks;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight\u003c\/strong\u003e: store the bottle away from direct light, preferably in a dark environment or with subdued lighting;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition\u003c\/strong\u003e: keep the bottle horizontally, so that the cork remains moist and ensures a good seal;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHumidity\u003c\/strong\u003e: maintain the level between 70% and 80% to prevent the cork from drying out.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eChampagne Brut Rosé '29ème Édition' - Krug\u003c\/strong\u003e can evolve beautifully for several years if stored correctly, developing even more complex aromas and refined nuances that enhance its uniqueness.","brand":"Krug","offers":[{"title":"Default Title","offer_id":52414794137939,"sku":"C07-K004-0-05A_D004","price":429.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-29eme-edition-krug.jpg?v=1764409132"},{"product_id":"champagne-brut-rose-29eme-edition-krug-coffret","title":"Champagne Brut Rosé '29ème Édition' - Krug (gift box)","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rosé '29ème Édition' - Krug (coffret)\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Rosé '29ème Édition' - Krug (coffret)\u003c\/strong\u003e is one of the most refined expressions from the celebrated \u003cstrong\u003eMaison Krug\u003c\/strong\u003e, a symbol of excellence and tradition in the French region of \u003cstrong\u003eChampagne\u003c\/strong\u003e. This prestigious rosé is born from a masterful blend of various reserve wines, sourced from multiple vintages, showcasing the art of \u003cem\u003eassemblage\u003c\/em\u003e typical of the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e: the traditional technique involving a second fermentation in the bottle, which gives the wine its legendary effervescence and aromatic complexity.\u003c\/p\u003e\n\u003cp\u003eThe \"29ème Édition\" represents a perfect balance between depth and freshness, where every element contributes to creating a mosaic of unique aromas and sensations.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eChampagne Brut Rosé '29ème Édition' is the result of a blend of \u003cstrong\u003e38 wines from 9 different vintages\u003c\/strong\u003e, with the youngest dating back to 2015 and the oldest to 2005. The more mature vintages provide complexity and structure, while the more recent ones contribute vibrancy and freshness. The climatic conditions of those years, characterized by balanced summers and regular harvests, allowed for the production of sound and aromatic grapes, ideal for a rosé of great finesse.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eFor the production of this Champagne, Krug rigorously follows the \u003cstrong\u003eclassic method\u003c\/strong\u003e, which means secondary fermentation in the bottle. After blending the different parcels, the wine remains in contact with its lees for \u003cstrong\u003eseven years\u003c\/strong\u003e, developing complex aromas and an elegant texture. An additional \u003cstrong\u003e10% of Pinot Noir\u003c\/strong\u003e is vinified with a brief maceration, contributing the characteristic rosé color and slight spicy nuances. The final \u003cstrong\u003edosage\u003c\/strong\u003e, carefully calibrated, maintains a perfect balance between softness and freshness.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, Champagne Brut Rosé '29ème Édition' - Krug (coffret) presents a pale pink hue with coppery reflections, enhanced by a \u003cstrong\u003every fine and continuous effervescence\u003c\/strong\u003e that reflects its long aging on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is broad and elegant. Notes of \u003cstrong\u003eripe red fruits\u003c\/strong\u003e, candied citrus, and floral hints emerge, accompanied by more complex aromas of \u003cstrong\u003ebrioche, honey, and sweet spices\u003c\/strong\u003e. Each scent unfolds progressively, revealing the richness of the Krug assemblage.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is creamy, silky, and extraordinarily balanced. The citrus freshness converses with a mineral depth and a long, sophisticated persistence. The \u003cstrong\u003esubtle bubbles\u003c\/strong\u003e caress the palate, delivering a sensation of harmony and precision that only Krug cuvées can offer.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Champagne Brut Rosé '29ème Édition' - Krug (coffret)\u003c\/h2\u003e\n\u003cp\u003eThis rosé Champagne is extremely versatile at the table. Its elegance and structure make it ideal to accompany:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAppetizers based on shellfish or salmon tartare;\u003c\/li\u003e\n\u003cli\u003eWhite meat dishes, such as quail or veal in a light sauce;\u003c\/li\u003e\n\u003cli\u003eAged but creamy cheeses, such as Brie or Comté;\u003c\/li\u003e\n\u003cli\u003ePreparations based on red fruits or not-too-sweet desserts, for a surprising pairing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt is also perfect as a \u003cstrong\u003emeditation wine\u003c\/strong\u003e, to be savored slowly to appreciate all its nuances.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging\u003c\/h2\u003e\n\u003cp\u003eThose who want to know \u003cstrong\u003ehow to store Champagne Brut Rosé '29ème Édition' - Krug (coffret)\u003c\/strong\u003e should keep in mind a few but fundamental precautions to preserve its integrity and aromas.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e keep the bottle at a constant temperature between 10 and 12°C (50-54°F).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e avoid direct exposure to light; a dark environment or cellar is better.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e store the bottle horizontally to keep the cork moist and ensure a perfect seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWhile ready to enjoy immediately, this Champagne can also \u003cstrong\u003eevolve for several years\u003c\/strong\u003e, developing even more complex and harmonious notes if stored under the right conditions.\u003c\/p\u003e","brand":"Krug","offers":[{"title":"Default Title","offer_id":52414794269011,"sku":"C07-K004-0-05A_D005","price":442.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-29eme-edition-krug-coffret.jpg?v=1764409135"},{"product_id":"champagne-brut-rose-armand-de-brignac-armand-de-brignac-cassetta-di-legno","title":"Champagne Brut Rosé 'Armand de Brignac' - Armand de Brignac (wooden box)","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rosé 'Armand de Brignac' - Armand de Brignac (wooden box)\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Rosé 'Armand de Brignac' - Armand de Brignac (wooden box)\u003c\/strong\u003e originates in the heart of the French Champagne region, the birthplace of the renowned méthode champenoise, the traditional in-bottle re-fermentation process that gives finesse and persistence to the perlage. Produced by the prestigious \u003cstrong\u003eMaison Cattier\u003c\/strong\u003e – now owned by artist and entrepreneur Jay-Z – it represents a fusion of artisanal savoir-faire and contemporary luxury. \u003c\/p\u003e\n\u003cp\u003eThe cuvée is born from the union of \u003cstrong\u003ePinot Noir\u003c\/strong\u003e, \u003cstrong\u003ePinot Meunier\u003c\/strong\u003e, and \u003cstrong\u003eChardonnay\u003c\/strong\u003e, with a small percentage of reserve red wine that provides color and aromatic complexity. The result is a refined and structured rosé Champagne, designed for those seeking a significant bottle, to be shared on special occasions or given as a gift in a precious wooden box.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eArmand de Brignac Rosé Champagnes are born from the combination of several selected vintages, uniting the best characteristics of each harvest. The reference seasons are generally characterized by balanced summers and healthy harvests, capable of offering grapes with a perfect balance between acidity and ripeness. This choice guarantees consistent quality and the typical elegance that distinguishes the maison year after year.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eProduction faithfully follows the \u003cstrong\u003etraditional method\u003c\/strong\u003e, with a second fermentation in the bottle and a long rest on the lees for over three years. This time allows the Champagne to develop complex aromas and a creamy structure. The dosage, defined as “Brut,” indicates a low residual sugar content, which enhances freshness and finesse without masking the purity of the fruit.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, \u003cstrong\u003eChampagne Brut Rosé 'Armand de Brignac'\u003c\/strong\u003e reveals an \u003cstrong\u003eintense salmon pink\u003c\/strong\u003e with coppery reflections and very fine bubbles, indicative of long maturation and artisanal care.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is sophisticated and generous. Notes of \u003cstrong\u003eripe red fruits\u003c\/strong\u003e such as raspberry and cherry are perceived, hints of wild strawberries and pomegranate, with delicate nuances of brioche and toasted almond, resulting from the slow aging on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is enveloping, balanced, and persistent. The bubbles are creamy and perfectly integrated into the structure. Sensations of crisp red fruit, citrus, and a mineral vein emerge, refreshing the long and harmonious finish.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Champagne Brut Rosé 'Armand de Brignac' - Armand de Brignac (wooden box)\u003c\/h2\u003e\n\u003cp\u003eVersatile and gastronomic, this Rosé Champagne expresses itself best when paired with dishes of great personality but not excessively structured. Excellent from aperitif to dessert, it elegantly accompanies:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRed tuna or salmon tartare\u003c\/li\u003e\n\u003cli\u003eCrustaceans and seafood\u003c\/li\u003e\n\u003cli\u003eDelicate white meats, such as chicken or veal\u003c\/li\u003e\n\u003cli\u003eSoft cheeses, such as brie or camembert\u003c\/li\u003e\n\u003cli\u003eDesserts based on red fruits\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt is also ideal for celebratory moments or romantic evenings, where the glass becomes part of the ritual and experience.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging – how to store Champagne Brut Rosé 'Armand de Brignac' - Armand de Brignac (wooden box)\u003c\/h2\u003e\n\u003cp\u003eTo preserve the character and finesse of the Champagne, it is important to store it carefully. The \u003cstrong\u003eideal temperature\u003c\/strong\u003e is between 10 and 12°C, in a cool and constant environment, away from sources of light and heat. The bottle should be kept \u003cstrong\u003ehorizontally\u003c\/strong\u003e, so that the cork remains in constant contact with the wine and maintains its proper elasticity. \u003c\/p\u003e\n\u003cp\u003eUnder these conditions, Champagne Brut Rosé 'Armand de Brignac' can evolve harmoniously for several years, developing new nuances of maturity without losing its lively elegance. The accompanying wooden box, in addition to being a precious aesthetic element, also helps to protect it from temperature and light fluctuations.\u003c\/p\u003e","brand":"Armand de Brignac","offers":[{"title":"Default Title","offer_id":52414794301779,"sku":"C07-A034-0-05C_D002","price":556.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-armand-de-brignac-armand-de-brignac-cassetta-di-legno.jpg?v=1764409139"},{"product_id":"champagne-brut-rose-armand-de-brignac-armand-de-brignac-velvet-bag","title":"Champagne Brut Rosé 'Armand de Brignac' - Armand de Brignac (velvet bag)","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rosé 'Armand de Brignac' - Armand de Brignac (velvet bag)\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Brut Rosé 'Armand de Brignac' - Armand de Brignac (velvet bag)\u003c\/strong\u003e is one of the most iconic labels produced by \u003cstrong\u003eMaison Cattier\u003c\/strong\u003e, a historic winery in Chigny-les-Roses, in the heart of the Champagne region. Born as a project of excellence and now famous worldwide, this Champagne represents the perfect union between craftsmanship and contemporary style.\nThe cuvée combines a careful blend of \u003cstrong\u003ePinot Noir\u003c\/strong\u003e, \u003cstrong\u003ePinot Meunier\u003c\/strong\u003e, and \u003cstrong\u003eChardonnay\u003c\/strong\u003e, to which a small percentage of reserve red wine is added, to give depth and chromatic charm.\nIt is made according to the traditional \u003cem\u003eméthode champenoise\u003c\/em\u003e, which is the process of secondary fermentation in the bottle that guarantees elegance, creaminess, and absolute fineness of the bubbles.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe grapes come from selected plots in the Grand Cru and Premier Cru villages of the Montagne de Reims. The temperate climate, characterized by sunny days and cool nights, contributes to a slow and balanced ripening of the grapes. This balance gives the wine a harmonious structure and great aromatic freshness, distinctive features of the Armand de Brignac style.\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\nProduction takes place using the \u003cstrong\u003eclassic method\u003c\/strong\u003e (méthode champenoise): after the first fermentation, the wine rests for several years on its lees, acquiring complexity and finesse. The \u003cstrong\u003eBrut dosage\u003c\/strong\u003e (i.e., a minimal addition of sugars) maintains the purity and freshness typical of high-end Champagne. The result is a cuvée with a perfect balance between richness and vivacity.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nTo the eye, \u003cstrong\u003eChampagne Brut Rosé 'Armand de Brignac' - Armand de Brignac (velvet bag)\u003c\/strong\u003e presents a magnificent salmon pink with coppery reflections. The bubbles are thin and persistent, a distinctive sign of long and careful aging.\n\n\u003ch3\u003eAroma\u003c\/h3\u003e\nOn the nose, it expresses intense and refined aromas of ripe red fruits, wild strawberries, and currants, accompanied by floral hints and light notes of brioche, resulting from long contact with the lees. The whole is harmonious and complex, yet always elegant.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is ample, velvety, and structured. The fruity notes blend with subtle spicy hints and a pleasant minerality. The \u003cstrong\u003efine bubbles\u003c\/strong\u003e envelop the palate, ensuring a \u003cstrong\u003elong persistence\u003c\/strong\u003e and a fresh and refined finish.\n\n\u003ch2\u003eWhat dishes to pair with Champagne Brut Rosé 'Armand de Brignac' - Armand de Brignac (velvet bag)\u003c\/h2\u003e\nPerfect for celebrating the most important occasions, this Rosé Champagne pairs magnificently with sophisticated dishes and refined flavors.\nHere are some ideal suggestions:\n\u003cul\u003e\n\u003cli\u003eFish carpaccio and shellfish, especially shrimp or scampi.\u003c\/li\u003e\n\u003cli\u003eJapanese cuisine dishes, such as sashimi or salmon tartare.\u003c\/li\u003e\n\u003cli\u003eDelicate white meats, such as rosé duck breast or vitello tonnato.\u003c\/li\u003e\n\u003cli\u003eSoft and aged cheeses.\u003c\/li\u003e\n\u003cli\u003eRed fruit-based desserts, for an elegant and coherent closing pairing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Rosé 'Armand de Brignac' - Armand de Brignac (velvet bag)\u003c\/h2\u003e\nTo maintain the aromatic qualities and freshness of the bubbles, it is important to store the bottle in optimal conditions:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e constant between 10°C and 12°C, avoiding temperature fluctuations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e keep away from direct and artificial light sources, as light can alter the aromas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e store the bottle horizontally, so that the cork remains moist and ensures a perfect seal.\u003c\/li\u003e\n\u003c\/ul\u003e\nChampagne Brut Rosé 'Armand de Brignac' can evolve for several years, maintaining its freshness and gaining complexity, ideal for those who want a wine to uncork even some time after purchase.","brand":"Armand de Brignac","offers":[{"title":"Default Title","offer_id":52414794465619,"sku":"C07-A034-0-05A_D002","price":518.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-armand-de-brignac-armand-de-brignac-velvet-bag.jpg?v=1764409142"},{"product_id":"champagne-brut-rose-blason-rose-perrierjouet","title":"Champagne Brut Rosé 'Blason Rosé' - Perrier-Jouët","description":"\u003ch2\u003eWhat wine is Champagne Brut Rosé 'Blason Rosé' - Perrier-Jouët\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Brut Rosé 'Blason Rosé' - Perrier-Jouët\u003c\/strong\u003e is one of the most elegant expressions from the renowned French house Perrier-Jouët, born in the heart of Champagne, in Épernay. This prestigious sparkling wine is produced using the traditional \u003cstrong\u003eMéthode Champenoise\u003c\/strong\u003e, which involves a second fermentation in the bottle to develop fineness, aromatic complexity, and extraordinarily persistent bubbles.\n\nA result of the blend of Chardonnay, Pinot Noir, and Meunier, the 'Blason Rosé' represents the gourmet soul of the house: a refined balance between freshness, structure, and fruity notes, perfect for those seeking a contemporary-style rosé deeply rooted in tradition.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe climatic conditions of the harvest determine slight sensory nuances each year. Perrier-Jouët 'Blason Rosé' is born from a selection of grapes from chosen plots in some of the best areas of Champagne. Mild winters and balanced summers favor a slow and homogeneous ripening of the grapes, ensuring excellent aromatic concentration and a perfect balance between acidity and sweetness.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThis Champagne is produced using the \u003cstrong\u003eclassic method\u003c\/strong\u003e (also known as champenoise), which consists of re-fermentation in the bottle with the addition of yeasts and sugars. Prolonged contact with the yeasts – for a minimum period of three years – enriches the wine with creamy notes and great fineness.\nAfter disgorgement, a \u003cstrong\u003eBrut dosage\u003c\/strong\u003e is added, which gives it balance and softness, while maintaining a distinct freshness.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a delicate \u003cstrong\u003esalmon pink\u003c\/strong\u003e with slight coppery nuances. Its bubbles are fine, regular, and persistent, a hallmark of the quality of the effervescence.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it opens with intense aromas of red fruits – raspberry, pomegranate, and redcurrant – that blend with elegant floral notes and a touch of citrus. Notes of pastry and almond then emerge, testifying to the long aging on lees.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is broad and generous, with a silky structure and a perfect balance between freshness and roundness. The fine bubbles enhance the fruity notes and provide a pleasant creaminess, while the finish is long and harmonious, of great refinement.\n\n\u003ch2\u003eWhat dishes to pair with Champagne Brut Rosé 'Blason Rosé' - Perrier-Jouët\u003c\/h2\u003e\nVersatile and sophisticated, \u003cstrong\u003eChampagne Brut Rosé 'Blason Rosé' - Perrier-Jouët\u003c\/strong\u003e pairs splendidly with a wide range of dishes:\n\u003cul\u003e\n\u003cli\u003eappetizers based on salmon or tuna;\u003c\/li\u003e\n\u003cli\u003edelicate white meats and poultry;\u003c\/li\u003e\n\u003cli\u003esoft cheeses;\u003c\/li\u003e\n\u003cli\u003eAsian cuisine dishes with a spicy or sweet and sour touch.\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso splendid as a refined aperitif wine or to accompany a fresh fruit dessert.\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Rosé 'Blason Rosé' - Perrier-Jouët\u003c\/h2\u003e\nTo maintain the intact quality and elegance of \u003cstrong\u003eChampagne Brut Rosé 'Blason Rosé' - Perrier-Jouët\u003c\/strong\u003e, it is essential to store it under the right conditions:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e constant between 10 and 12°C;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e avoid direct exposure to natural or artificial light;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e horizontal bottle, to keep the cork moist and ensure perfect sealing;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnvironment:\u003c\/strong\u003e with moderate humidity and free from vibrations.\u003c\/li\u003e\n\u003c\/ul\u003e\nIf well stored, it can evolve for several years, further refining its fruit notes and developing an even more enveloping aromatic complexity.","brand":"Perrier-Jouët","offers":[{"title":"Default Title","offer_id":52414794629459,"sku":"C07-P016-0-05A_D003","price":95.76,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-blason-rose-perrierjouet.jpg?v=1764409144"},{"product_id":"champagne-brut-rose-blason-rose-perrier-jouet-astuccio","title":"Champagne Brut Rosé 'Blason Rosé' - Perrier-Jouët (gift box)","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rosé 'Blason Rosé' - Perrier-Jouët (case)\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Brut Rosé 'Blason Rosé' - Perrier-Jouët (case)\u003c\/strong\u003e is one of the most iconic cuvées from the renowned \u003cstrong\u003eMaison Perrier-Jouët\u003c\/strong\u003e, a historic house founded in Épernay in the heart of Champagne. This label interprets rosé with an elegant and lively style, in perfect balance between the freshness of red fruits and the typical refinement of Perrier-Jouët's sparkling wines.\nResulting from the ancient \u003cstrong\u003eméthode champenoise\u003c\/strong\u003e – also known as the traditional method – this Champagne is born from a second fermentation in the bottle, which naturally develops the very fine and persistent effervescence, a distinctive feature of a great terroir sparkling wine.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nEach edition of the \u003cstrong\u003eChampagne Brut Rosé 'Blason Rosé' - Perrier-Jouët\u003c\/strong\u003e is a blended cuvée, made from several selected vintages to maintain the consistent style of the Maison. The grapes are harvested in balanced vintages, when the ripeness of the fruits – predominantly Pinot Noir, accompanied by Chardonnay and Pinot Meunier – guarantees freshness and structure. The temperate climate and the chalky nature of the soils contribute to enhancing fragrance and minerality.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe winemaking strictly follows the \u003cstrong\u003etraditional method\u003c\/strong\u003e, with a slow and careful secondary fermentation in the bottle. The Champagne ages on its lees for at least 3 years, a period that refines its aromas and softens its fresher notes. The \u003cstrong\u003eBrut dosage\u003c\/strong\u003e – thus with limited residual sugar – enhances the purity and balance of the wine, making it perfect for both aperitifs and dining.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\nEach sip of \u003cstrong\u003eChampagne Brut Rosé 'Blason Rosé' - Perrier-Jouët (case)\u003c\/strong\u003e is a sensory journey that combines freshness and gourmand delicacy.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nBright and luminous salmon pink, with coppery reflections that anticipate elegance and vivacity. The fine and continuous bubbles reveal a creamy and persistent mousse, a symbol of long aging on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe aroma opens with notes of red fruits – raspberry, wild strawberry, and pomegranate – accompanied by delicate hints of white flowers and fresh butter. Notes of brioche and sweet spices emerge in the background, adding roundness and depth to the bouquet.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is ample, silky, and harmonious. The freshness of Chardonnay balances the structure of Pinot Noir, while Pinot Meunier adds softness and aromaticity. The finish is long and mineral, with a persistence that invites another taste.\n\n\u003ch2\u003eFood Pairings for Champagne Brut Rosé 'Blason Rosé' - Perrier-Jouët (case)\u003c\/h2\u003e\nPerfect as an \u003cstrong\u003eaperitif Champagne\u003c\/strong\u003e, this rosé also finds its maximum expression at the table, pairing with light and refined dishes.\nPairing ideas:\n\u003cul\u003e\n\u003cli\u003eSalmon or tuna tartare with citrus;\u003c\/li\u003e\n\u003cli\u003eFish and shellfish carpaccio;\u003c\/li\u003e\n\u003cli\u003eWhite meat or poultry dishes with delicate sauces;\u003c\/li\u003e\n\u003cli\u003eSoft cheeses or fresh goat cheese;\u003c\/li\u003e\n\u003cli\u003eRed fruit desserts for those who want to be daring with a final pairing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStorage and Aging: How to store Champagne Brut Rosé 'Blason Rosé' - Perrier-Jouët (case)\u003c\/h2\u003e\nTo maintain the quality of \u003cstrong\u003eChampagne Brut Rosé 'Blason Rosé' - Perrier-Jouët (case)\u003c\/strong\u003e, it is important to store it correctly.\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e between 10°C and 12°C, constant and without thermal fluctuations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e in a dark or dimly lit place, to avoid alterations in color and aromatic freshness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e bottle laid flat if stored for long periods, to keep the cork moist and ensure a perfect seal.\u003c\/li\u003e\n\u003c\/ul\u003e\nIf kept in ideal conditions, this Champagne can evolve for several years, developing more complex notes and an even more enveloping softness without losing its unmistakable vitality.","brand":"Perrier-Jouët","offers":[{"title":"Default Title","offer_id":52414795710803,"sku":"C07-P016-0-05A_D004","price":100.32,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-blason-rose-perrier-jouet-astuccio.jpg?v=1764409147"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/collections\/cover-produttore_a3d5c4ec-537e-4ffb-b7e8-000fd8282339.jpg?v=1763420502","url":"https:\/\/www.astemyo.com\/en\/collections\/vini-spumanti-champagne-rose.oembed?page=10","provider":"Astemyo","version":"1.0","type":"link"}