{"title":"Valtellina Superiore DOCG","description":"\u003cp\u003eValtellina Superiore is an authentic jewel of Italian winemaking tradition, renowned for its character and centuries-old history. It comes from the picturesque hills of Valtellina, in Lombardy, where the hard work and passion of winemakers blend in the glass to offer you a unique sensory experience.\u003c\/p\u003e\n\n\u003ch2\u003eWhat kind of wine is Valtellina Superiore\u003c\/h2\u003e\n\n\u003cp\u003eValtellina Superiore is a red wine distinguished by its complexity and elegance. Produced mainly with Nebbiolo grapes, locally called Chiavennasca, it acquires unique characteristics thanks to the specific features of its native territory.\u003c\/p\u003e\n\n\u003ch3\u003eKey characteristics\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e Intense ruby red, evolving towards garnet with aging.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAroma:\u003c\/strong\u003e Notes of ripe red fruits, such as cherry and raspberry, enriched with spicy and floral nuances.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTaste:\u003c\/strong\u003e Dry and harmonious, with soft tannins and a persistent finish, making every sip an adventure.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThink of it as a well-orchestrated symphony, where every note of flavor and aroma finds its perfect balance.\u003c\/p\u003e\n\n\u003ch2\u003eWhat to pair with Valtellina Superiore\u003c\/h2\u003e\n\n\u003cp\u003ePairing Valtellina Superiore is a delight for the palate. Its versatile structure makes it an ideal companion for various dishes.\u003c\/p\u003e\n\n\u003ch3\u003ePairing suggestions\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRed meats:\u003c\/strong\u003e Such as a beef fillet or a juicy grilled steak.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGame:\u003c\/strong\u003e Capable of enhancing the rich taste of pheasant or wild boar.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAged cheeses:\u003c\/strong\u003e For example, pecorino or parmesan, which amplify its flavor.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eJust like a fashion accessory that completes your outfit, Valtellina Superiore perfectly complements every dish.\u003c\/p\u003e\n\n\u003ch2\u003eWhat are the prices of Valtellina Superiore\u003c\/h2\u003e\n\n\u003cp\u003eInvesting in a bottle of Valtellina Superiore is like purchasing a masterpiece that not only pleases the palate but also enriches gastronomic culture.\u003c\/p\u003e\n\n\u003ch3\u003ePrice ranges\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBasic:\u003c\/strong\u003e From 15 to 25 euros, for an authentic taste of the Valtellina tradition.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMid-range:\u003c\/strong\u003e Between 25 and 50 euros, for those seeking greater complexity and a selection of better vintages.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePremium:\u003c\/strong\u003e Over 50 euros, ideal for special occasions or for the most discerning connoisseurs.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStorage and aging: how to store Valtellina Superiore wine\u003c\/h2\u003e\n\n\u003cp\u003eLike any quality wine, Valtellina Superiore also deserves attention in its storage, which ensures its longevity and enhances its characteristics.\u003c\/p\u003e\n\n\u003ch3\u003eTips for best storing Valtellina Superiore\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHorizontal position:\u003c\/strong\u003e Keeps the cork moist and prevents oxidation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIdeal environment:\u003c\/strong\u003e Cellar or place with controlled temperature between 12 and 15°C.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAway from direct light:\u003c\/strong\u003e To preserve the integrity of flavor and aroma.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWith proper aging, Valtellina Superiore can transform, much like a book that develops new levels of depth with each reading.\u003c\/p\u003e\n\n\u003cp\u003eIn conclusion, whether you are an enthusiast or simply a curious explorer of the wine world, Valtellina Superiore represents an unmissable opportunity to discover and appreciate the fruit of a unique winemaking tradition.\u003c\/p\u003e","products":[{"product_id":"valtellina-superiore-docg-essenza-2019-tenuta-scersce","title":"Valtellina Superiore DOCG 'Essenza' 2019 - Tenuta Scerscé","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore DOCG 'Essenza' 2019 - Tenuta Scerscé?\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore DOCG 'Essenza' 2019 - Tenuta Scerscé\u003c\/strong\u003e is an elegant and authentic red wine, a pure expression of the Valtellina mountains. Made from \u003cstrong\u003e100% Nebbiolo grapes\u003c\/strong\u003e (locally called Chiavennasca), it fully represents the style and soul of the \u003cstrong\u003eheroic viticulture\u003c\/strong\u003e that characterizes the steep terraces on the slopes of the Rhaetian Alps. It is a medium-bodied wine, refined and complex, capable of combining structure and pleasant drinkability, with a balance that makes it perfect for both those new to Nebbiolo and enthusiasts of mountain wines.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2019 vintage in Valtellina was characterized by balanced climatic conditions, with a warm but not excessive summer and a sunny autumn that allowed for optimal grape ripening. The result is a wine that combines aromatic concentration and freshness, with mature tannins and a particularly fine aromatic profile. A vintage that yields harmonious wines, destined to evolve over time.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\n\u003cp\u003eAfter a careful selection of bunches, fermentation takes place in steel with a \u003cstrong\u003emaceration\u003c\/strong\u003e on the skins (contact of the must with the pomace to extract color and aromas) for about 12-15 days. This is followed by 15-18 months of aging in \u003cstrong\u003eoak\u003c\/strong\u003e barrels, which gives roundness and complexity to the aromatic profile. Further resting in the bottle allows the tannins to refine and the wine's components to harmonize, preparing 'Essenza' for its ideal balance at the time of tasting.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eA wine that embodies the balance between elegance and authenticity, a faithful mirror of the Valtellina terroir.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a beautiful \u003cstrong\u003ebright garnet red\u003c\/strong\u003e color, typical of mountain Nebbiolo, with orange reflections that attest to its natural evolution.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose is fine and complex, with aromas of \u003cstrong\u003eripe red fruits\u003c\/strong\u003e such as cherry and raspberry, followed by floral notes of dried violet and nuances of sweet and balsamic spices derived from its time in wood. The overall impression is harmonious, inviting, and rich in nuances that progressively open up in the glass.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, \u003cstrong\u003eValtellina Superiore DOCG ‘Essenza’ 2019 - Tenuta Scerscé\u003c\/strong\u003e offers an elegant structure with well-integrated tannins and a pleasant \u003cstrong\u003emineral freshness\u003c\/strong\u003e that prolongs the tasting sensation. The body is medium but full of character, with a \u003cstrong\u003elong and clean finish\u003c\/strong\u003e. A sense of balance between softness and vibrancy makes it a wine of great harmony and versatility.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Valtellina Superiore DOCG 'Essenza' 2019 - Tenuta Scerscé\u003c\/h2\u003e\n\u003cp\u003eIdeal for accompanying traditional Valtellina dishes but also more delicate meat recipes, this wine lends itself to many pairings:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCasoncelli or Pizzoccheri Valtellinesi with butter and sage\u003c\/li\u003e\n\u003cli\u003eRoasted or grilled red meats\u003c\/li\u003e\n\u003cli\u003eSemi-aged or aged hard cheeses\u003c\/li\u003e\n\u003cli\u003eMushroom risotto or with a light game ragù\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts elegance also makes it excellent to enjoy on its own, as a meditation wine or to accompany a convivial conversation.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Valtellina Superiore DOCG 'Essenza' 2019 - Tenuta Scerscé\u003c\/h2\u003e\n\u003cp\u003eTo best preserve \u003cstrong\u003eValtellina Superiore DOCG ‘Essenza’ 2019 - Tenuta Scerscé\u003c\/strong\u003e, it is advisable to keep it in a cool, dark place, with a constant temperature between 12°C and 16°C and controlled humidity. The bottle should be placed horizontally to keep the cork moist.\u003c\/p\u003e\n\u003cp\u003eThanks to its structure and already balanced aging, this wine can be enjoyed immediately, but it also offers \u003cstrong\u003eexcellent aging potential\u003c\/strong\u003e for up to 8-10 years, during which it will develop further complex notes and an even more refined charm.\u003c\/p\u003e","brand":"Tenuta Scerscé","offers":[{"title":"Default Title","offer_id":52415387369811,"sku":"V05-T023-2019-05","price":29.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-docg-essenza-2019-tenuta-scersce.jpg?v=1764415414"},{"product_id":"valtellina-superiore-docg-grumello-san-martino-2016-gianatti","title":"Valtellina Superiore DOCG 'Grumello San Martino' 2016 - Gianatti","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore DOCG 'Grumello San Martino' 2016 - Gianatti?\u003c\/h2\u003e\nThe \u003cstrong\u003eValtellina Superiore DOCG \"Grumello San Martino\" 2016 - Gianatti\u003c\/strong\u003e is an elegant and harmonious mountain red wine, produced in the heart of Valtellina, in the province of Sondrio. It is made from \u003cstrong\u003eNebbiolo\u003c\/strong\u003e grapes (locally called \"Chiavennasca\"), a noble grape variety that finds an ideal habitat in these terraced vineyards to express its finesse and longevity.\nIt is a medium-to-full-bodied red, with a great balance between freshness and structure, perfect for those seeking a wine with character but immediately enjoyable, capable of authentically narrating the Valtellina territory.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2016 vintage was characterized by balanced weather: a cool and dry spring, followed by a not excessively hot summer with good diurnal temperature variations. This allowed the Nebbiolo grapes to reach optimal ripeness, with an excellent balance of sugars, acidity, and aromatic components. The result is a wine with a clear and harmonious profile, highlighting the aromatic precision typical of the best Valtellina vintages.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe grapes are hand-picked into small crates and left to dry for about forty days, a traditional practice that concentrates aromas and structure. Fermentation lasts about two weeks, with maceration on the skins to extract color and aromatic substances.\nAging initially involves a period in steel tanks, useful for maintaining the purity of the fruit, followed by refinement in small oak barrels that impart complexity and finesse. The wine then rests in the bottle for at least eight months before release, thus achieving perfect taste harmony.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003ch3\u003eColor\u003c\/h3\u003e\nThe color of the \u003cstrong\u003eValtellina Superiore DOCG 'Grumello San Martino' 2016 - Gianatti\u003c\/strong\u003e is a luminous garnet red with slight orange hues, a sign of elegant and natural evolution over time.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it is broad and refined, with aromas of ripe small red fruits, dried violets, and light spicy notes of black pepper and licorice. Undertones of undergrowth and slight balsamic traces also emerge, typical of Valtellina Nebbiolo.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is balanced and refined: the sip is harmonious, supported by \u003cstrong\u003esilky tannins\u003c\/strong\u003e and a lively freshness that gives elegance and a long finish. The finish is clean, with hints of fruit and spices, and a distinct territorial identity.\n\n\u003ch2\u003eFood Pairings for Valtellina Superiore DOCG 'Grumello San Martino' 2016 - Gianatti\u003c\/h2\u003e\nThis wine pairs perfectly with typical mountain cuisine and dishes with a decisive but balanced flavor. Excellent with:\n\u003cul\u003e\n\u003cli\u003epizzoccheri and other Valtellina pasta dishes based on butter and cheese\u003c\/li\u003e\n\u003cli\u003eroasts and braised red meats\u003c\/li\u003e\n\u003cli\u003eaged and semi-aged cheeses\u003c\/li\u003e\n\u003cli\u003edishes with mushrooms or light game\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso versatile throughout a meal, it can elegantly accompany an important dinner or be the star of a tasting with friends.\n\n\u003ch2\u003eStorage and Aging: How to store Valtellina Superiore DOCG 'Grumello San Martino' 2016 - Gianatti wine\u003c\/h2\u003e\nTo preserve the qualities of \u003cstrong\u003eValtellina Superiore DOCG 'Grumello San Martino' 2016 - Gianatti\u003c\/strong\u003e, the wine should be stored in a cool place, with a constant temperature of around 14-16°C, away from direct light and vibrations.\nThe bottle should be laid horizontally so that the cork remains moist and prevents air infiltration.\nThis wine has excellent aging potential: under the right conditions, it can continue to refine for 6-8 years, developing more complex aromas and an increasingly velvety structure, ideal for those who love to discover the natural evolution of great mountain Nebbiolo.","brand":"Gianatti","offers":[{"title":"Default Title","offer_id":52415387533651,"sku":"V05-G010-2016-05","price":38.94,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-docg-grumello-san-martino-2016-gianatti.jpg?v=1764415417"},{"product_id":"valtellina-superiore-docg-grumello-2017-gianatti","title":"Valtellina Superiore DOCG 'Grumello' 2017 - Gianatti","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore DOCG 'Grumello' 2017 - Gianatti?\u003c\/h2\u003e\nThe \u003cstrong\u003eValtellina Superiore DOCG 'Grumello' 2017 - Gianatti\u003c\/strong\u003e is an elegant and authentic red mountain wine, made from \u003cstrong\u003eNebbiolo\u003c\/strong\u003e grapes (locally called Chiavennasca) cultivated at an altitude of 350 to 450 meters in the Sassina vineyard, in the heart of Valtellina. This is one of the most renowned sub-zones of the Valtellina Superiore DOCG appellation, where the poor soil and alpine climate contribute to creating wines with a bold yet refined character.\nThis Grumello 2017 is a red with a balanced body and excellent structure, capable of expressing the typical characteristics of the territory with elegance and naturalness.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2017 vintage was characterized by an excellent quality harvest: the grapes ripened uniformly, yielding healthy and aromatic bunches. Warm days and cool nights favored a perfect concentration of sugars and full tannin maturity, elements that are reflected in a harmonious and persistent aromatic profile.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe winemaking of \u003cstrong\u003eValtellina Superiore DOCG 'Grumello' 2017 - Gianatti\u003c\/strong\u003e follows the traditional methods of the area, with attention to precision and aromatic purity.\nAfter \u003cstrong\u003emaceration and fermentation\u003c\/strong\u003e of about 10 days – stages during which the must remains in contact with the skins to extract color, aromas, and tannins – the wine is aged in steel and then transferred to \u003cstrong\u003eoak barrels\u003c\/strong\u003e where it matures for about 18 months. This is followed by a rest in the bottle of at least 6 months, the time needed to achieve a perfect balance between structure and softness.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\nThe Valtellina Superiore DOCG 'Grumello' 2017 - Gianatti best expresses the elegance of Valtellina Nebbiolo thanks to its aromatic finesse and pleasant gustatory harmony.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIt presents with a \u003cstrong\u003eluminous ruby red\u003c\/strong\u003e, slightly garnet at the edges, a sign of natural and gentle evolution. The typical transparency of Nebbiolo speaks of purity and authenticity.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it offers complex and delicate aromas: notes of ripe red fruits, cherry, and raspberry intertwine with floral hints of violet and subtle spicy nuances of pepper and undergrowth. A fine and captivating bouquet that invites another sip.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is \u003cstrong\u003eharmonious and well-balanced\u003c\/strong\u003e. The mature and velvety tannins provide structure without being aggressive, while the typical freshness of mountain wines gives long persistence and pleasantness. The finish is elegant and clean, with fruity and spicy returns.\n\n\u003ch2\u003eFood Pairings for Valtellina Superiore DOCG 'Grumello' 2017 - Gianatti\u003c\/h2\u003e\nThis wine pairs beautifully with traditional Alpine cuisine but also surprises with more modern preparations.\nIdeal with:\n\u003cul\u003e\n\u003cli\u003eGrilled or braised red meats\u003c\/li\u003e\n\u003cli\u003eAged and flavorful cheeses\u003c\/li\u003e\n\u003cli\u003eFirst courses with game ragu\u003c\/li\u003e\n\u003cli\u003eTypical Valtellina dishes such as pizzoccheri and sciatt\u003c\/li\u003e\n\u003c\/ul\u003e\nA versatile and refined companion that enhances dishes without overpowering them.\n\n\u003ch2\u003eStorage and Aging: How to store Valtellina Superiore DOCG 'Grumello' 2017 - Gianatti wine\u003c\/h2\u003e\nTo best preserve the \u003cstrong\u003eValtellina Superiore DOCG 'Grumello' 2017 - Gianatti\u003c\/strong\u003e, keep it in a cool, dark place with a constant temperature between 12 and 16°C. The bottle should be kept horizontally to keep the cork moist and preserve its oxygen seal.\nThanks to its structure and the quality of Valtellina Nebbiolo, it can evolve for over 8-10 years in the cellar, developing complex aromas and greater roundness on the palate. Those who love wines with an authentic character will find in this Grumello an excellent investment for aging and future tasting.","brand":"Gianatti","offers":[{"title":"Default Title","offer_id":52415387730259,"sku":"V05-G010-2017-05","price":23.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-docg-grumello-2017-gianatti.jpg?v=1764415420"},{"product_id":"valtellina-superiore-docg-grumello-2021-nino-negri","title":"Valtellina Superiore DOCG 'Grumello' 2021 - Nino Negri","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore DOCG 'Grumello' 2021 - Nino Negri\u003c\/h2\u003e\nThe \u003cstrong\u003eValtellina Superiore DOCG 'Grumello' 2021 - Nino Negri\u003c\/strong\u003e is an elegant red wine, typical of Valtellina, one of Lombardy's most fascinating wine regions. Produced from \u003cstrong\u003eNebbiolo\u003c\/strong\u003e grapes (locally known as \u003cem\u003eChiavennasca\u003c\/em\u003e), it comes from vines cultivated on heroic terraces climbing the slopes north of Sondrio, at altitudes between 400 and 450 meters.\nThis wine stands out for its fine character, the balance between freshness and structure, and a complex aromatic profile that reflects the authentic identity of the mountains. It is a medium-bodied red, capable of combining elegance and depth, ideal for those who wish to approach a great traditional Nebbiolo with an accessible style.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2021 vintage of \u003cstrong\u003eGrumello by Nino Negri\u003c\/strong\u003e was characterized by balanced weather, with sunny days and good diurnal temperature variation. These conditions favored regular grape ripening, ensuring excellent aromatic concentration and mature yet fine tannins. The result is a harmonious, expressive wine with a well-defined mountain character and a natural freshness that promises longevity.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nAfter manual harvesting, the grapes undergo \u003cstrong\u003etemperature-controlled fermentation\u003c\/strong\u003e, with about 8 days of maceration on the skins, a phase that allows the extraction of color and aromas without excessive tannins.\nThe wine then ages for about \u003cstrong\u003e18 months in French and Slavonian oak barrels\u003c\/strong\u003e, selected woods that impart complexity and softness without masking the varietal character. This is followed by a period of rest in the bottle before release, to achieve perfect taste balance.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, the \u003cstrong\u003eValtellina Superiore DOCG 'Grumello' 2021 - Nino Negri\u003c\/strong\u003e presents a \u003cstrong\u003ebrilliant ruby red color\u003c\/strong\u003e, with garnet reflections that anticipate its elegance and potential for evolution in the bottle.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe nose opens with delicate yet persistent aromas of ripe red fruits – cherry and redcurrant – accompanied by spicy notes and light nuances of alpine herbs. A fine and recognizable bouquet, which tells the story of the Valtellina territory through clean and distinct aromas.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is harmonious and lively. The \u003cstrong\u003etannins\u003c\/strong\u003e – the naturally occurring components in grapes that provide structure and a dry sensation – are silky and well-integrated. The mountain \u003cstrong\u003efreshness\u003c\/strong\u003e balances the wine's softness, while the finish is long and pleasantly persistent, with hints of fruit and soft spices. A balanced and refined red, capable of combining tradition and pleasantness.\n\n\u003ch2\u003eWhat dishes to pair with Valtellina Superiore DOCG 'Grumello' 2021 - Nino Negri\u003c\/h2\u003e\nThis wine pairs perfectly with mountain cuisine flavors and medium-bodied dishes. Recommended pairings include:\n\u003cul\u003e\n\u003cli\u003eGrilled red meats, such as ribeye or tenderloin\u003c\/li\u003e\n\u003cli\u003eRoasts and braised beef or veal\u003c\/li\u003e\n\u003cli\u003eLight game dishes, such as venison or roe deer\u003c\/li\u003e\n\u003cli\u003eAged Valtellina cheeses, such as Bitto or Casera\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso ideal with rich first courses, such as pappardelle with ragù or porcini mushroom risotto, for a truly authentic lunch or dinner.\n\n\u003ch2\u003eStorage and aging: how to store Valtellina Superiore DOCG 'Grumello' 2021 - Nino Negri wine\u003c\/h2\u003e\nTo best appreciate its qualities over time, the \u003cstrong\u003eValtellina Superiore DOCG 'Grumello' 2021 - Nino Negri\u003c\/strong\u003e should be stored in a cool, dark place with constant humidity, preferably around 12-14°C.\nBottles should be kept horizontally to maintain the cork's elasticity and preserve the wine's integrity.\nThanks to its balanced structure and high natural acidity, it can evolve for \u003cstrong\u003e6-8 years\u003c\/strong\u003e in the cellar, developing even more complex aromas and depth of flavor.","brand":"Nino Negri","offers":[{"title":"Default Title","offer_id":52415387828563,"sku":"V05-N005-2021-05_D000","price":15.36,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-docg-grumello-2021-nino-negri.jpg?v=1764415423"},{"product_id":"valtellina-superiore-docg-inferno-2022-nino-negri","title":"Valtellina Superiore DOCG 'Inferno' 2022 - Nino Negri","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore DOCG 'Inferno' 2022 - Nino Negri\u003c\/h2\u003e\nThe \u003cstrong\u003eValtellina Superiore DOCG 'Inferno' 2022 - Nino Negri\u003c\/strong\u003e is a red mountain wine made from 100% Nebbiolo grapes, locally called Chiavennasca. Hailing from the \"Inferno\" subzone, the smallest and most rocky of the four that comprise the Valtellina Superiore DOCG, this wine expresses intensity, elegance, and an unmistakable character. The vineyards grow on steep terraces between 350 and 550 meters of altitude, where the sun, reflected by the rocks, gives the Nebbiolo concentrated ripeness and complex aromas. The result is a red with a \u003cstrong\u003efull and harmonious body\u003c\/strong\u003e, and a structure that combines strength and finesse.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2022 vintage was characterized by hot and dry weather, with perfect grape ripening and small-sized clusters rich in substance. The cooler nights in September favored aromatic development and the natural concentration of the fruit. The harvest, carried out manually on the terraces, yielded healthy grapes of extraordinary quality, ideal for a balanced and long-lived wine.\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\nThe vinification of \u003cstrong\u003eValtellina Superiore DOCG 'Inferno' 2022 - Nino Negri\u003c\/strong\u003e takes place with controlled temperature fermentation to enhance the fruity profile of the Nebbiolo. This is followed by a prolonged maceration on the skins, which allows for the harmonious extraction of color, tannins, and aromas. Aging takes place in oak barrels, where the wine evolves for several months, developing greater roundness and complexity without losing freshness. Further rest in the bottle completes the process, yielding a red that is ready to drink but capable of evolving over time.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\nEvery sip of \u003cstrong\u003eValtellina Superiore DOCG 'Inferno' 2022 - Nino Negri\u003c\/strong\u003e tells the story of the mountains and the warmth of its steepest vineyards.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nTo the eye, it presents an \u003cstrong\u003eintense garnet red\u003c\/strong\u003e with slightly orange reflections, typical of mountain Nebbiolo.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe aroma is elegant and deep, with notes of ripe red fruits, sweet spices, and subtle balsamic nuances. Hints of cherry, raspberry, black pepper, and a delicate mineral touch evoking the rocks of Valtellina emerge.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is \u003cstrong\u003ebalanced and enveloping\u003c\/strong\u003e, with fine, well-integrated tannins that support a solid yet agile structure. The finish is long and harmonious, with a dry and clean aftertaste that invites another sip. Ideal for those who love wines with character, yet with natural elegance.\n\n\u003ch2\u003eFood pairings for Valtellina Superiore DOCG 'Inferno' 2022 - Nino Negri\u003c\/h2\u003e\nThis wine is best enjoyed with traditional mountain cuisine, but it also tastefully accompanies more refined dishes.\nPerfect with:\n\u003cul\u003e\n\u003cli\u003eValtellina pizzoccheri and mushroom risottos\u003c\/li\u003e\n\u003cli\u003eRoasts of white or red meat\u003c\/li\u003e\n\u003cli\u003eAged cheeses and local cured meats\u003c\/li\u003e\n\u003cli\u003ePolenta dishes with game or braised meats\u003c\/li\u003e\n\u003c\/ul\u003e\nThanks to its harmony and intensity, it is also suitable for moments of relaxation, as a meditative glass.\n\n\u003ch2\u003eStorage and aging: how to store Valtellina Superiore DOCG 'Inferno' 2022 - Nino Negri wine\u003c\/h2\u003e\nTo preserve the qualities of this wine, store the bottles in a cool, dark place, with a constant temperature between 14 and 16°C and humidity around 70%. It is preferable to keep them lying down, so that the cork remains moist.\nThe \u003cstrong\u003eValtellina Superiore DOCG 'Inferno' 2022 - Nino Negri\u003c\/strong\u003e has excellent aging potential: it can evolve for over 8-10 years, developing more complex aromas and an even more velvety texture. Drink it now to enjoy its freshness, or let it rest to discover all the depth that only mountain Nebbiolo can offer.","brand":"Nino Negri","offers":[{"title":"Default Title","offer_id":52415387959635,"sku":"V05-N005-2022-05_D000","price":22.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-docg-inferno-2022-nino-negri.jpg?v=1764415426"},{"product_id":"valtellina-superiore-docg-mazer-2022-nino-negri","title":"Valtellina Superiore DOCG 'Mazér' 2022 - Nino Negri","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore DOCG 'Mazér' 2022 - Nino Negri\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eValtellina Superiore DOCG 'Mazér' 2022 - Nino Negri\u003c\/strong\u003e is an elegant and authentic red wine, a faithful expression of Nebbiolo (locally called Chiavennasca), the most important grape variety in Valtellina. The \u003cstrong\u003eValtellina Superiore DOCG\u003c\/strong\u003e denomination guarantees high quality, resulting from heroic viticulture practiced on the terraced slopes of the Lombard Alps. \"Mazér,\" a local dialect term meaning \"good, beautiful, and generous,\" already hints at its character in its name: a wine with a harmonious, balanced body capable of naturally combining structure and finesse.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2022 vintage in Valtellina was characterized by a balanced climate, with a warm but not excessive summer and a dry autumn that allowed the grapes to ripen uniformly. The \u003cstrong\u003eharvest\u003c\/strong\u003e, slightly earlier than average, yielded healthy bunches rich in substance, ideal for obtaining a wine with an intense aromatic profile and good polyphenolic concentration, which is the component responsible for color and structure.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore DOCG 'Mazér' 2022 - Nino Negri\u003c\/strong\u003e is made from a careful selection of grapes from four sub-zones of Valtellina. A small portion of the bunches is allowed to \u003cstrong\u003enaturally dry\u003c\/strong\u003e, concentrating aromas and sugars. Vinification is traditional, with red fermentation and prolonged \u003cstrong\u003emaceration\u003c\/strong\u003e (the contact between skins and must) to extract color, aromas, and soft tannins. The wine then matures for about 16 months in oak barriques, where it refines and acquires elegance and complexity before bottling.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eA wine that conquers with its balance and completeness, capable of fully expressing the typicality of Valtellina Nebbiolo.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, the \u003cstrong\u003eValtellina Superiore DOCG 'Mazér' 2022 - Nino Negri\u003c\/strong\u003e presents itself with a luminous ruby red color, tending towards garnet with evolution in the glass, a sign of elegance and maturity.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is fine and complex, with notes of small red fruits like cherry and raspberry, hints of dried violet, and spicy nuances of vanilla and licorice derived from its delicate time in wood. Mineral and balsamic undertones speak of Valtellina's mountain territory.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is harmonious and velvety, with an elegant \u003cstrong\u003estructure\u003c\/strong\u003e supported by well-integrated \u003cstrong\u003etannins\u003c\/strong\u003e (the substances that give the wine a slightly astringent sensation) and a long, clean \u003cstrong\u003efinish\u003c\/strong\u003e. The finish is balanced, with a pleasant return of red fruit and sweet spices.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Valtellina Superiore DOCG 'Mazér' 2022 - Nino Negri\u003c\/h2\u003e\n\u003cp\u003ePerfect for those seeking a versatile yet characterful red, this wine pairs splendidly with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrilled or roasted red meat dishes\u003c\/li\u003e\n\u003cli\u003eMedium-aged cheeses, such as Bitto or Casera\u003c\/li\u003e\n\u003cli\u003eMushroom or sausage risottos\u003c\/li\u003e\n\u003cli\u003eLight game or traditional stews\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThanks to its balance, it also pairs well with typical Valtellina dishes like pizzoccheri and sciatt, enhancing their flavor without overpowering it.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Valtellina Superiore DOCG 'Mazér' 2022 - Nino Negri wine\u003c\/h2\u003e\n\u003cp\u003eTo preserve the qualities of this wine, it is recommended to store it in a cool, dark place, with a constant temperature between \u003cstrong\u003e12 and 16°C\u003c\/strong\u003e and controlled humidity. The bottle should be kept horizontally, so that the cork remains moist and ensures a perfect seal.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore DOCG 'Mazér' 2022 - Nino Negri\u003c\/strong\u003e is ready to be enjoyed, but those who wish to appreciate its evolution over time can let it age in the cellar for another \u003cstrong\u003e6-8 years\u003c\/strong\u003e. Over time, it will develop more complex and rounded notes, offering new emotions with each tasting.\u003c\/p\u003e","brand":"Nino Negri","offers":[{"title":"Default Title","offer_id":52415387992403,"sku":"V05-N005-2022-05_D001","price":22.56,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-docg-mazer-2022-nino-negri.jpg?v=1764415429"},{"product_id":"valtellina-superiore-docg-pietrisco-2022-boffalora","title":"Valtellina Superiore DOCG 'Pietrisco' 2022 - Boffalora","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore DOCG 'Pietrisco' 2022 - Boffalora\u003c\/h2\u003e\nThe \u003cstrong\u003eValtellina Superiore DOCG 'Pietrisco' 2022 - Boffalora\u003c\/strong\u003e is an elegant and authentic red wine, a true expression of the Valtellina winemaking tradition. It is made from \u003cstrong\u003eNebbiolo\u003c\/strong\u003e grapes, locally known as \u003cem\u003eChiavennasca\u003c\/em\u003e, cultivated on the heroic terraces of the Rhaetian Alps. The name \"Chiavennasca\" derives from the ancient expression \"ciu vinasca\", meaning \"grapes suitable for transformation into wine\", and tells the story of this grape variety's dedication to quality.\nThe wine has a medium-bodied yet decisive structure, with a refined balance between freshness and aromatic complexity: a mountain red that combines elegance and authenticity, perfect for those seeking a genuine Valtellina experience.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2022 vintage was characterized by a balanced climate, with a warm but not excessive summer and good diurnal temperature variations. This favored homogeneous grape ripening and remarkable aromatic concentration. The harvest, strictly manual, allowed only the best bunches to be selected, ensuring a harmonious and precise wine in its nuances.\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\nThe vinification of \u003cstrong\u003eValtellina Superiore DOCG 'Pietrisco' 2022 - Boffalora\u003c\/strong\u003e follows a traditional approach but with attention to detail. Fermentation takes place in steel at a controlled temperature, with a \u003cem\u003emaceration\u003c\/em\u003e – meaning the contact between skins and must – of about 10-12 days, useful for extracting color, aromas, and tannins in a balanced way.\nThis is followed by aging for 12-15 months in large \u003cstrong\u003eoak barrels\u003c\/strong\u003e, which enriches the wine with delicate nuances without overshadowing the fruit's finesse. After this phase, the wine rests in steel and then in the bottle for at least 6 months before being released to the market.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\nThe \u003cstrong\u003eValtellina Superiore DOCG 'Pietrisco' 2022 - Boffalora\u003c\/strong\u003e impresses with its elegant character and consistency between nose and palate.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nTo the eye, it presents a \u003cstrong\u003etransparent ruby red\u003c\/strong\u003e hue, bright and brilliant, characteristic of mountain Nebbiolo, a sign of freshness and liveliness.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it releases fine aromas of fresh red fruits – raspberry and cherry – accompanied by floral notes of violet and spicy hints reminiscent of nutmeg and white pepper. With aeration, slight balsamic nuances and alpine herbs also emerge.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is slender but intense, with a fine and harmonious tannic texture. The structure is supported by good natural acidity, typical of the territory, which gives the sip momentum and long persistence. The finish is elegant, mineral, and clean, with an aftertaste that recalls small mountain fruits.\n\n\u003ch2\u003eFood Pairings for Valtellina Superiore DOCG 'Pietrisco' 2022 - Boffalora\u003c\/h2\u003e\nThis wine pairs perfectly with traditional Valtellina cuisine and medium-structured dishes. Ideal to accompany:\n\n\u003cul\u003e\n\u003cli\u003epizzoccheri and pasta dishes with mushrooms or cheese\u003c\/li\u003e\n\u003cli\u003egrilled red meats or roasted veal\u003c\/li\u003e\n\u003cli\u003esemi-aged cheeses, including hard cheeses\u003c\/li\u003e\n\u003cli\u003elight game dishes\u003c\/li\u003e\n\u003c\/ul\u003e\n\nIts elegance and freshness also make it pleasant in less formal settings, paired with a platter of local cured meats or during a convivial dinner.\n\n\u003ch2\u003eStorage and Aging: how to store Valtellina Superiore DOCG 'Pietrisco' 2022 - Boffalora wine\u003c\/h2\u003e\nThe \u003cstrong\u003eValtellina Superiore DOCG 'Pietrisco' 2022 - Boffalora\u003c\/strong\u003e is a wine that can be appreciated immediately for its freshness and vitality, but that can also evolve over time.\nTo store it best:\n\n\u003cul\u003e\n\u003cli\u003eKeep bottles horizontally, away from light and temperature fluctuations.\u003c\/li\u003e\n\u003cli\u003eIdeal storage temperature: between 12 and 16°C.\u003c\/li\u003e\n\u003cli\u003eConstant humidity around 70% to preserve the integrity of the cork.\u003c\/li\u003e\n\u003c\/ul\u003e\n\nWith these precautions, \"Pietrisco\" can age for several years in the cellar, developing more complex and softer notes that reward those who know how to wait. A true example of how Alpine Nebbiolo can combine elegance, tradition, and longevity.","brand":"Boffalora","offers":[{"title":"Default Title","offer_id":52415388057939,"sku":"V05-B032-2022-05","price":30.68,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-docg-pietrisco-2022-boffalora.jpg?v=1764415431"},{"product_id":"valtellina-superiore-docg-prugnolo-2022-aldo-rainoldi","title":"Valtellina Superiore DOCG 'Prugnolo' 2022 - Aldo Rainoldi","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore DOCG 'Prugnolo' 2022 - Aldo Rainoldi\u003c\/h2\u003e\nThe \u003cstrong\u003eValtellina Superiore DOCG 'Prugnolo' 2022 - Aldo Rainoldi\u003c\/strong\u003e is an elegant and refined red wine, which best represents the winemaking tradition of Valtellina. It is produced from \u003cstrong\u003eNebbiolo\u003c\/strong\u003e grapes, locally known as \u003cstrong\u003eChiavennasca\u003c\/strong\u003e, cultivated on sun-exposed terraces of the Rhaetian Alps, between 300 and 650 meters of altitude.\nA unique terroir, where the alpine climate and rocky soils give the wine structure, freshness, and an aromatic profile rich in nuances. The result is a red with an authentic personality, balanced, and highly drinkable.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2022 vintage in Valtellina was characterized by a regular climate, with a warm but never excessive summer. The temperature excursions between day and night favored a uniform and slow ripening of the grapes, enhancing the aromatic component of the Nebbiolo.\nThe bunches, hand-picked between late September and early October, showed an excellent balance between sugars, acidity, and tannins, guaranteeing the wine an extraordinary gustatory harmony and aging potential over time.\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\nThe production of \u003cstrong\u003eValtellina Superiore DOCG 'Prugnolo' 2022 - Aldo Rainoldi\u003c\/strong\u003e follows traditional methods, in the sign of continuity and respect for the vine.\nFermentation takes place in stainless steel tanks at a controlled temperature, with a \u003cstrong\u003emaceration\u003c\/strong\u003e of about 10 days, during which the skins release color and aromas to the must.\nAging continues for about a year in \u003cstrong\u003esecond-passage barriques\u003c\/strong\u003e, which add complexity without overpowering the purity of the Nebbiolo. After bottling, the wine rests for another 9 months in the cellar, perfecting its elegance before being released to the market.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nTo the eye, it presents a \u003cstrong\u003ebright ruby red color\u003c\/strong\u003e, tending towards garnet over time. A vibrant and clear hue that announces its fresh and fine nature.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe aroma is delicate but complex: notes of \u003cstrong\u003eviolet, raspberry, and cherry\u003c\/strong\u003e emerge, followed by light spicy nuances and alpine herbs. A bouquet that captivates with its balance and typicality, fully reflecting the Valtellina mountains.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, the wine is harmonious, with an \u003cstrong\u003eagile yet decisive structure\u003c\/strong\u003e.\nThe tannins, well-present but silky, support an elegant taste profile, while the natural freshness of the Nebbiolo gives impetus and persistence. The finish is long and clean, with mineral and fruity hints.\n\n\u003ch2\u003eWhat dishes to pair with Valtellina Superiore DOCG 'Prugnolo' 2022 - Aldo Rainoldi\u003c\/h2\u003e\nThis Valtellina Superiore is ideal for accompanying traditional Lombard cuisine and beyond.\nIt pairs perfectly with:\n\u003cul\u003e\n\u003cli\u003eSemi-aged cheeses and local cured meats\u003c\/li\u003e\n\u003cli\u003eFirst courses with meat or mushroom sauces\u003c\/li\u003e\n\u003cli\u003eWhite or red meat main courses, such as braised meats and roasts\u003c\/li\u003e\n\u003cli\u003eGame dishes with a strong flavor\u003c\/li\u003e\n\u003c\/ul\u003e\nA versatile wine that also expresses itself best with polenta taragna, a symbol of Valtellina gastronomy.\n\n\u003ch2\u003eStorage and aging: how to store Valtellina Superiore DOCG 'Prugnolo' 2022 - Aldo Rainoldi wine\u003c\/h2\u003e\nTo fully appreciate the evolution of this wine, it is advisable to store it in a cool environment, free from direct light, at a constant temperature between \u003cstrong\u003e14 and 16°C\u003c\/strong\u003e. The bottle should be kept horizontally so that the cork always remains moist.\nThe \u003cstrong\u003eValtellina Superiore DOCG 'Prugnolo' 2022 - Aldo Rainoldi\u003c\/strong\u003e has excellent aging potential: if well-preserved, it can evolve for \u003cstrong\u003e8-10 years\u003c\/strong\u003e, developing further aromatic nuances and an extraordinary gustatory complexity.","brand":"Aldo Rainoldi","offers":[{"title":"Default Title","offer_id":52415388090707,"sku":"V05-A009-2022-05_D000","price":24.78,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-docg-prugnolo-2022-aldo-rainoldi.jpg?v=1764415433"},{"product_id":"valtellina-superiore-docg-quadrio-2022-nino-negri","title":"Valtellina Superiore DOCG 'Quadrio' 2022 - Nino Negri","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore DOCG 'Quadrio' 2022 - Nino Negri\u003c\/h2\u003e\nThe \u003cstrong\u003eValtellina Superiore DOCG 'Quadrio' 2022 - Nino Negri\u003c\/strong\u003e is born in the heart of the Rhaetian Alps, in a territory that combines natural charm and an ancient winemaking tradition. Produced almost exclusively from \u003cstrong\u003eNebbiolo\u003c\/strong\u003e grapes (locally called Chiavennasca), this wine represents one of the most authentic expressions of Valtellina.\nIts elegant and harmonious body reflects the expert hand of the historic winery \u003cstrong\u003eNino Negri\u003c\/strong\u003e, capable of combining innovation and respect for the territory. The “Quadrio”, dedicated to the fifteenth-century castle that dominates Chiuro and now houses the company's headquarters, is a wine with a decisive yet accessible character, perfect for those seeking balance between structure and drinkability.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2022 vintage in Valtellina was characterized by a regular climate, with warm, breezy days and cool nights that favored a balanced grape maturation. Temperature fluctuations helped maintain clear aromas and fine tannins, making the \u003cstrong\u003eValtellina Superiore DOCG 'Quadrio' 2022\u003c\/strong\u003e a wine of great expressiveness and vibrancy. The harvest took place manually between late September and early October, selecting only the best-exposed and perfectly ripe bunches.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nAfter harvesting, the grapes are vinified in \u003cstrong\u003estainless steel vats\u003c\/strong\u003e at controlled temperatures, to preserve their aromas and freshness. The \u003cem\u003emaceration\u003c\/em\u003e on the skins – i.e., the contact of the must with the skins, useful for extracting color and structure – lasts about 12 days.\nThis is followed by an 18-20 month period of \u003cstrong\u003eaging in wood\u003c\/strong\u003e, during which the wine develops balance and softness, enriching itself with spicy nuances without losing its fruity vein typical of Valtellina Nebbiolo.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\nThe \u003cstrong\u003eValtellina Superiore DOCG 'Quadrio' 2022 - Nino Negri\u003c\/strong\u003e is a red wine that captivates with its finesse and perfect balance between freshness and structure.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIt presents with a \u003cstrong\u003eluminous ruby red\u003c\/strong\u003e and garnet reflections, a distinctive sign of the natural evolution of Nebbiolo grown in the mountains.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it expresses a rich and inviting bouquet, with notes of \u003cstrong\u003eripe cherry, violet, and sweet spices\u003c\/strong\u003e. Nuances of licorice, light balsamic notes, and a hint of vanilla emerge, resulting from its time in the barrel.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is \u003cstrong\u003eelegant and persistent\u003c\/strong\u003e. The tannin – the natural substance in grapes that gives structure to the wine – is present but fine, well integrated into the sip. The finish is long, harmonious, and slightly savory, with a fruity return that invites a second glass.\n\n\u003ch2\u003eFood pairings for Valtellina Superiore DOCG 'Quadrio' 2022 - Nino Negri\u003c\/h2\u003e\nThe versatility of \"Quadrio\" makes it ideal for accompanying numerous Italian dishes. Among the most successful pairings:\n\u003cul\u003e\n\u003cli\u003etypical first courses from Valtellina, such as \u003cstrong\u003epizzoccheri\u003c\/strong\u003e or \u003cstrong\u003ecasoncelli\u003c\/strong\u003e with butter and sage;\u003c\/li\u003e\n\u003cli\u003egrilled red meats, roasts, and delicate braised dishes;\u003c\/li\u003e\n\u003cli\u003ecured meats and semi-hard cheeses of medium aging.\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso perfect as a meditation wine, to be enjoyed in good company, it expresses itself best if served slightly oxygenated in the glass.\n\n\u003ch2\u003eStorage and aging: how to store Valtellina Superiore DOCG 'Quadrio' 2022 - Nino Negri wine\u003c\/h2\u003e\nTo best preserve the \u003cstrong\u003eValtellina Superiore DOCG 'Quadrio' 2022 - Nino Negri\u003c\/strong\u003e, it is advisable to store it in a cool environment, with a constant temperature between 12 and 16°C, away from sources of light and heat. The bottle should be kept horizontally, so that the cork remains constantly moist.\nThanks to its balanced structure and well-smoothed tannins, the \"Quadrio\" can evolve positively for \u003cstrong\u003e5-8 years\u003c\/strong\u003e after harvest, developing complexity and aromatic depth over time. Those who choose it today will find an already mature and elegant wine, but with the potential to still deliver emotions in the years to come.","brand":"Nino Negri","offers":[{"title":"Default Title","offer_id":52415388156243,"sku":"V05-N005-2022-05_D002","price":18.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-docg-quadrio-2022-nino-negri.jpg?v=1764415435"},{"product_id":"valtellina-superiore-docg-sassella-2021-nino-negri","title":"Valtellina Superiore DOCG 'Sassella' 2021 - Nino Negri","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore DOCG 'Sassella' 2021 - Nino Negri?\u003c\/h2\u003e\nThe \u003cstrong\u003eValtellina Superiore DOCG 'Sassella' 2021 - Nino Negri\u003c\/strong\u003e is an elegant and distinctive red wine, an authentic expression of the Valtellina winemaking tradition. It is made from \u003cstrong\u003eNebbiolo\u003c\/strong\u003e grapes – locally called Chiavennasca – cultivated on the steep terraces of the Sassella subzone, one of the most renowned within the Valtellina Superiore DOCG appellation.\nThis wine stands out for its balanced body, refined structure, and ability to combine freshness and aromatic complexity, qualities that make it a great interpreter of Lombard mountain reds.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2021 vintage was characterized by a balanced climate, with warm but well-ventilated summers and good temperature variations between day and night. These conditions favored a slow and uniform ripening of the grapes, allowing for a perfect balance between sugars, acidity, and aromatic compounds. The harvest, carried out manually at the end of October, allowed only the best bunches to be selected, ensuring a wine of great finesse and harmony.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe grapes are destemmed and subjected to controlled-temperature fermentation to preserve the varietal aromas of Nebbiolo. This is followed by a \u003cstrong\u003emaceration of about 8 days\u003c\/strong\u003e on the skins, a phase during which the must gains color, aromas, and tannins.\nAfter fermentation, the wine ages in wood for several months, during which it develops softness, roundness, and complex taste and aroma. The wood aging, managed with balance, enhances the typicality of the fruit without overpowering its freshness.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, the \u003cstrong\u003eValtellina Superiore DOCG 'Sassella' 2021 - Nino Negri\u003c\/strong\u003e presents a brilliant garnet red color, typical of mountain Nebbiolos. Its transparency reveals ruby reflections that testify to the youth and vitality of the vintage.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe aroma is elegant and delicate, with a bouquet recalling small red fruits, delicate spices, and light floral notes. Scents of ripe cherry, raspberry, and violet are perceived, followed by subtle hints of alpine herbs and balsamic notes typical of the territory.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is harmonious, fresh, and full-bodied. The well-integrated and smooth tannins support a balanced and dynamic structure. The finish is long and pleasantly savory, with a fruity aftertaste and a mineral touch that reinforces its territorial identity.\n\n\u003ch2\u003eFood Pairings for Valtellina Superiore DOCG 'Sassella' 2021 - Nino Negri\u003c\/h2\u003e\nThis wine ideally pairs with medium-structured dishes, where it can best express its complexity without overpowering the flavors of the food.\nIdeal with:\n\u003cul\u003e\n\u003cli\u003eStructured pasta dishes such as Valtellina pizzoccheri or mushroom risottos\u003c\/li\u003e\n\u003cli\u003eWhite or red meat main courses, especially roasts and braised dishes\u003c\/li\u003e\n\u003cli\u003eSemi-aged and medium-intensity cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\nIts freshness also makes it an excellent companion for traditional mountain dishes, where the harmony between wine and cuisine reaches a perfect balance.\n\n\u003ch2\u003eStorage and Aging: How to Store Valtellina Superiore DOCG 'Sassella' 2021 - Nino Negri\u003c\/h2\u003e\nTo maintain the aromatic and structural characteristics of this wine, it is important to store it in a cool environment, away from light, and with constant humidity.\nThe ideal storage temperature is around 12-14°C. The bottle should be kept lying down, so that the cork remains constantly in contact with the wine and does not dry out.\nThanks to its balanced structure and the quality of Valtellina Nebbiolo, the \u003cstrong\u003eValtellina Superiore DOCG 'Sassella' 2021 - Nino Negri\u003c\/strong\u003e can age in the bottle for several years, evolving towards more complex and mature notes that further enrich its aromatic profile.","brand":"Nino Negri","offers":[{"title":"Default Title","offer_id":52415388287315,"sku":"V05-N005-2021-05_D001","price":17.28,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-docg-sassella-2021-nino-negri.jpg?v=1764415438"},{"product_id":"valtellina-superiore-docg-valgella-fracia-riserva-2019-barbacan","title":"Valtellina Superiore DOCG 'Valgella Fracia' Riserva 2019 - Barbacàn","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore DOCG 'Valgella Fracia' Riserva 2019 - Barbacàn?\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore DOCG 'Valgella Fracia' Riserva 2019 - Barbacàn\u003c\/strong\u003e is a mountain red wine that authentically tells the story of the most authentic Valtellina. It is primarily made from \u003cstrong\u003eChiavennasca\u003c\/strong\u003e grapes, the local name for Nebbiolo, with a small portion of Rossola, an indigenous grape variety of the area. The vineyards are cultivated between \u003cstrong\u003e500 and 560 meters above sea level\u003c\/strong\u003e, on steep terraces overlooking the Rhaetian Alps, where the microclimate favors slow ripening and intense aromas. The result is an elegant, complex wine with a strong territorial identity, capable of expressing all the finesse of Valtellina Nebbiolo.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2019 vintage was balanced, with ideal climatic conditions to ensure healthy grapes with great aromatic concentration. Moderate temperatures and a regular summer allowed for a \u003cstrong\u003elate and accurate harvest\u003c\/strong\u003e, characterized by complete phenolic ripeness and perfect acidic freshness, elements that are reflected in the glass through structure, elegance, and longevity.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eValgella Fracia Riserva 2019\u003c\/strong\u003e is vinified according to the artisan philosophy of the Barbacàn family. After a long \u003cstrong\u003emaceration on the skins\u003c\/strong\u003e – a phase that allows the extraction of color, aromas, and tannins – the wine rests for \u003cstrong\u003e24 months in wood\u003c\/strong\u003e. It is neither filtered nor clarified, to preserve its personality and aromatic complexity intact. Aging continues in the bottle for several months, lending further balance and harmony.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eA wine with a strong yet balanced character, capable of combining elegance and depth. The \u003cstrong\u003eValtellina Superiore DOCG 'Valgella Fracia' Riserva 2019 - Barbacàn\u003c\/strong\u003e expresses itself with nuances of great refinement, ideal for those seeking a distinctive and authentic red.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003ebrilliant garnet red\u003c\/strong\u003e, with orange reflections typical of evolving Nebbiolo. The transparency is a sign of finesse and traditional winemaking.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe aroma is broad and enveloping, with notes of \u003cstrong\u003eripe red fruits\u003c\/strong\u003e, raspberry, withered rose, and sweet spices. Hints of mountain herbs and mineral nuances then emerge, reminiscent of the rock and the Valtellina terroir.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003eharmonious and velvety\u003c\/strong\u003e, with refined tannins and a solid but never aggressive structure. It stands out for its savoriness and a long, pleasantly spicy finish. A wine that evolves in the glass, offering new nuances with every sip.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Valtellina Superiore DOCG 'Valgella Fracia' Riserva 2019 - Barbacàn\u003c\/h2\u003e\n\u003cp\u003ePerfect for special occasions, but also for a relaxed dinner with traditional dishes. It pairs well with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003egrilled or braised red meats, such as beef and game;\u003c\/li\u003e\n\u003cli\u003eaged cheeses, particularly Bitto and Valtellina Casera;\u003c\/li\u003e\n\u003cli\u003emushroom or truffle-based dishes;\u003c\/li\u003e\n\u003cli\u003estructured risottos and ragù lasagnas.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts elegance also makes it an excellent meditation wine, to be savored slowly to appreciate its full complexity.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to store Valtellina Superiore DOCG 'Valgella Fracia' Riserva 2019 - Barbacàn wine\u003c\/h2\u003e\n\u003cp\u003eTo best store this wine, it is advisable to keep it in a \u003cstrong\u003ecool, dark place free from temperature fluctuations\u003c\/strong\u003e, with the bottle laid on its side so that the cork remains moist. The ideal serving temperature is around \u003cstrong\u003e16-18°C (60-64°F)\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThanks to its structure and balanced tannic component, the \u003cstrong\u003eValgella Fracia Riserva 2019\u003c\/strong\u003e has \u003cstrong\u003eexcellent aging potential\u003c\/strong\u003e. If stored correctly, it can evolve for over 10 years, developing even more complex and refined aromas, typical of great mountain Nebbiolos.\u003c\/p\u003e","brand":"Barbacàn","offers":[{"title":"Default Title","offer_id":52415388418387,"sku":"V05-B005-2019-05","price":73.08,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-docg-valgella-fracia-riserva-2019-barbacan.jpg?v=1764415440"},{"product_id":"valtellina-superiore-docg-valgella-jazpemi-2022-barbacan","title":"Valtellina Superiore DOCG 'Valgella Jazpémi' 2022 - Barbacàn","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore DOCG 'Valgella Jazpémi' 2022 - Barbacàn\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore DOCG 'Valgella Jazpémi' 2022 - Barbacàn\u003c\/strong\u003e is an elegant and authentic red wine, a sincere expression of the Valtellina mountains. It is made from \u003cstrong\u003eNebbiolo\u003c\/strong\u003e grapes (locally called Chiavennasca) from old vines facing south-east, located between 470 and 520 meters above sea level. The \u003cstrong\u003eValtellina Superiore DOCG\u003c\/strong\u003e appellation guarantees the origin and quality of a unique terroir, where temperature fluctuations and sandy soils of morainic origin yield complex and vibrant wines. The wine has a harmonious, medium-bodied structure, with a perfect balance of freshness, minerality, and tannic backbone.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2022 vintage in Valtellina was characterized by stable and dry weather during grape ripening, with good temperature fluctuations between day and night. These conditions favored perfect phenolic ripening, ensuring healthy grapes rich in aromas. The \u003cstrong\u003eValgella Jazpémi 2022\u003c\/strong\u003e therefore expresses an intense aromatic profile and a pleasant gustatory tension, a distinctive sign of a balanced harvest.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\n\u003cp\u003eBarbacàn's production philosophy is based on maximum respect for the raw material and Valtellinese tradition. Fermentation occurs spontaneously, with indigenous yeasts, to preserve the identity of the territory. Extended maceration on the skins allows for the extraction of color, aromas, and natural tannins. This is followed by aging for approximately \u003cstrong\u003e12 months in large oak barrels\u003c\/strong\u003e, without filtration or fining, to maintain the wine's purity and aromatic complexity.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore DOCG 'Valgella Jazpémi' 2022 - Barbacàn\u003c\/strong\u003e is an authentic mountain wine, combining freshness and depth in a dynamic and satisfying sip.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eBright and transparent ruby red, with subtle garnet reflections that hint at elegance and maturity.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose opens with aromas of small red fruits, raspberry and redcurrant, followed by floral notes and hints of alpine herbs. With time, more complex scents of sweet spices, leather, and undergrowth emerge, typical of mountain Nebbiolo.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate it is \u003cstrong\u003ejuicy and harmonious\u003c\/strong\u003e, with fine yet present tannins that give depth and character. The mineral freshness perfectly balances the alcoholic component, while the long and savory finish leaves a pleasant sensation of delicacy and balance.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Valtellina Superiore DOCG 'Valgella Jazpémi' 2022 - Barbacàn\u003c\/h2\u003e\n\u003cp\u003eThis wine pairs beautifully with traditional Valtellinese dishes and Italian cuisine in general. It is ideal for those seeking a versatile bottle, capable of accompanying rustic or more elaborate preparations.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrilled or braised red meats\u003c\/li\u003e\n\u003cli\u003ePolenta with mushrooms and alpine cheeses\u003c\/li\u003e\n\u003cli\u003eRisottos with porcini mushrooms or sausage\u003c\/li\u003e\n\u003cli\u003eCured meats and semi-aged cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso perfect as a meditation wine, for those who enjoy savoring its nuances sip after sip.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to Store Valtellina Superiore DOCG 'Valgella Jazpémi' 2022 - Barbacàn\u003c\/h2\u003e\n\u003cp\u003eTo preserve the aromatic and structural qualities of this mountain Nebbiolo, it is important to store bottles horizontally in a cool environment free from temperature fluctuations. The ideal temperature is around \u003cstrong\u003e14-16°C\u003c\/strong\u003e, with constant humidity between 65% and 75%.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore DOCG 'Valgella Jazpémi' 2022 - Barbacàn\u003c\/strong\u003e is already very enjoyable today, but can evolve magnificently for \u003cstrong\u003e8-10 years\u003c\/strong\u003e. Over time, it will develop more complex tertiary aromas, offering an even deeper and more refined experience to those who can wait for it.\u003c\/p\u003e","brand":"Barbacàn","offers":[{"title":"Default Title","offer_id":52415388549459,"sku":"V05-B005-2022-05_D000","price":44.84,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-docg-valgella-jazpemi-2022-barbacan.jpg?v=1764415442"},{"product_id":"valtellina-superiore-docg-il-pettirosso-2021-arpepe","title":"Valtellina Superiore DOCG “Il Pettirosso” 2021 - Arpepe","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore DOCG “Il Pettirosso” 2021 - Arpepe\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore DOCG “Il Pettirosso” 2021 - Arpepe\u003c\/strong\u003e is an elegant Lombard red wine, an authentic expression of Nebbiolo cultivated on the terraced slopes of Valtellina. This wine originates from the union of two historic crus – \u003cstrong\u003eSassella\u003c\/strong\u003e and \u003cstrong\u003eGrumello\u003c\/strong\u003e – and represents the Arpepe philosophy: patience, respect for tradition, and enhancement of the territory.\u003c\/p\u003e\n\u003cp\u003eProduced only in the best vintages, “Il Pettirosso” combines aromatic finesse and structure, resulting in a medium-bodied, harmonious, and highly drinkable wine. The result is a red that tells the story of the mountains and the artisanal touch of a family that has made attention to detail its hallmark.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2021 vintage in Valtellina was particularly balanced, with warm but not excessive days and cool nights that favored a slow and complete ripening of the grapes. This balance allowed Nebbiolo – locally called Chiavennasca – to develop complex aromas and fine tannins, ensuring an elegant and long-lived wine.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe production of \u003cstrong\u003eValtellina Superiore DOCG “Il Pettirosso” 2021 - Arpepe\u003c\/strong\u003e follows traditional methods. The grapes are vinified separately for each vineyard, with a \u003cstrong\u003elong maceration\u003c\/strong\u003e on the skins to extract maximum color and natural aromas. Fermentation takes place with indigenous yeasts, in full respect of the territorial character of Nebbiolo.\u003c\/p\u003e\n\u003cp\u003eAfter fermentation, the wine ages for several months in \u003cstrong\u003elarge oak barrels\u003c\/strong\u003e, where it slowly evolves and gains balance and depth. This is followed by further months of maturation in the bottle before release onto the market.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore DOCG “Il Pettirosso” 2021 - Arpepe\u003c\/strong\u003e is a wine that captivates with its elegance and its ability to express a perfect balance between freshness and structure.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003eluminous ruby red\u003c\/strong\u003e color, with delicate garnet reflections typical of Valtellina Nebbiolo.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it offers a fine and complex bouquet, with aromas of small red fruits, dried rose petals, sweet spices, and subtle balsamic notes. The aromatic component is elegant, never intrusive, and evolves gracefully in the glass.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is harmonious with \u003cstrong\u003esilky tannins\u003c\/strong\u003e, a sign of delicate but complete extraction. The structure is medium, supported by a lively freshness that prolongs the sip and accompanies a \u003cstrong\u003elong and refined aromatic persistence\u003c\/strong\u003e. It is a wine that combines character and pleasantness, ideal for those seeking authenticity and finesse in a mountain red.\u003c\/p\u003e\n\n\u003ch2\u003eWhat to pair Valtellina Superiore DOCG “Il Pettirosso” 2021 - Arpepe with\u003c\/h2\u003e\n\u003cp\u003eThanks to its balanced profile, “Il Pettirosso” lends itself to various food pairings. It is perfect for enhancing traditional dishes and contemporary cuisine.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCrostini with aged cheeses or Valtellina bresaola\u003c\/li\u003e\n\u003cli\u003eFresh pasta with meat or mushroom sauces\u003c\/li\u003e\n\u003cli\u003eWhite and red meats in simple preparations, such as roasts or delicate braises\u003c\/li\u003e\n\u003cli\u003eSemi-aged hard cheeses, especially from Valtellina\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA versatile wine that can elegantly accompany both everyday meals and special occasions.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: how to store Valtellina Superiore DOCG “Il Pettirosso” 2021 - Arpepe wine\u003c\/h2\u003e\n\u003cp\u003eTo maintain the integrity of this wine's characteristics, it is important to store it correctly. The \u003cstrong\u003eValtellina Superiore DOCG “Il Pettirosso” 2021 - Arpepe\u003c\/strong\u003e should be kept in a cool, dry place, with a constant temperature around 12-14 °C and the bottle laid down, so that the cork remains constantly moist.\u003c\/p\u003e\n\u003cp\u003eThanks to its structure and the finesse of mountain Nebbiolo, this wine offers ample evolutionary potential: it can age in the cellar for \u003cstrong\u003e8-10 years\u003c\/strong\u003e, developing increasingly complex and refined nuances.\u003c\/p\u003e\n\u003cp\u003eOpening it a few hours before serving allows the bouquet to fully express itself, revealing all the character and typicality signed by Arpepe.\u003c\/p\u003e","brand":"Ar.pe.pe","offers":[{"title":"Default Title","offer_id":52415388713299,"sku":"V05-A030-2021-05","price":41.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-docg-il-pettirosso-2021-arpepe.jpg?v=1764415444"},{"product_id":"valtellina-superiore-docg-la-tena-2021-ca-bianche","title":"Valtellina Superiore DOCG “La Tèna” 2021 - Cà Bianche","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore DOCG “La Tèna” 2021 - Cà Bianche?\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore DOCG “La Tèna” 2021 - Cà Bianche\u003c\/strong\u003e is an elegant and authentic red wine, a sincere expression of the heroic mountain viticulture that characterizes Valtellina. Made with Nebbiolo grapes – locally called Chiavennasca – cultivated on dry-stone terraces, this wine is the result of careful production respectful of the territory. It is the outcome of an artisanal philosophy that combines tradition, environmental respect, and modern cellar techniques, to offer a wine of great identity, refined yet accessible.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe 2021 vintage in Valtellina is remembered for its climatic regularity and a dry summer with good temperature excursions. The grapes achieved full and balanced ripeness, with a perfect match between sugars, acidity, and tannins. The result is a Nebbiolo that stands out for its balance, freshness, and longevity, characteristics that make 2021 a year of great promise.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\n\u003cp\u003eThe vinification of \u003cstrong\u003eValtellina Superiore DOCG “La Tèna” 2021 - Cà Bianche\u003c\/strong\u003e follows a traditional approach with attention to detail. After fermentation in steel tanks at controlled temperatures, the wine ages in oak barrels for approximately 18 months. This process gives it structure and complexity without overpowering the typical fruity soul of Chiavennasca. This is followed by bottle aging, which allows the aromas to harmonize and the tannins to soften, giving the wine its typical elegance.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003ch3\u003eColour\u003c\/h3\u003e\n\u003cp\u003eVisually, the \u003cstrong\u003eValtellina Superiore DOCG “La Tèna” 2021 - Cà Bianche\u003c\/strong\u003e presents a brilliant ruby color with garnet reflections, typical of mountain Nebbiolo, clear and captivating in the glass.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it offers a delicate yet profound bouquet, with hints of violet, cherry, and small red fruits, followed by spicy nuances and light balsamic notes. With aeration, notes of nutmeg and a slight mineral trace emerge, a unique signature of Valtellina's sandy and schistose soils.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is elegant and harmonious. The tannins are present but silky, well integrated by a lively freshness. The finish is persistent, with echoes of ripe red fruit and a pleasant savory sensation that invites the next sip.\u003c\/p\u003e\n\n\u003ch2\u003eFood pairings for Valtellina Superiore DOCG “La Tèna” 2021 - Cà Bianche\u003c\/h2\u003e\n\u003cp\u003eThis wine is extremely versatile with food. Its balanced structure and the typical freshness of Nebbiolo make the \u003cstrong\u003eValtellina Superiore DOCG “La Tèna” 2021 - Cà Bianche\u003c\/strong\u003e an ideal companion for dishes of medium complexity and rich in flavor.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTraditional Valtellinese first courses, such as pizzoccheri and sciatt\u003c\/li\u003e\n\u003cli\u003eRoasted or stewed white meats\u003c\/li\u003e\n\u003cli\u003eSemi-aged or medium-intensity cheeses\u003c\/li\u003e\n\u003cli\u003eLight game dishes, such as roe deer or pheasant\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePairing it with dishes featuring mountain aromas and genuine flavors enhances its territorial character and natural elegance.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Valtellina Superiore DOCG “La Tèna” 2021 - Cà Bianche wine\u003c\/h2\u003e\n\u003cp\u003eTo fully enjoy the evolution of this wine, it is important to store it correctly. The \u003cstrong\u003eValtellina Superiore DOCG “La Tèna” 2021 - Cà Bianche\u003c\/strong\u003e should be kept horizontally, in a dark place, with a constant temperature around 14-16°C and controlled humidity. Avoid sudden temperature changes or direct exposure to light.\u003c\/p\u003e\n\u003cp\u003eThanks to the quality of the vintage and careful winemaking, this label can evolve for 7-10 years, developing more complex and softer aromas over time. For those wishing to discover its evolution, it is advisable to purchase multiple bottles to uncork over the years: a true sensory experience through time.\u003c\/p\u003e","brand":"Cà Bianche","offers":[{"title":"Default Title","offer_id":52415388811603,"sku":"V05-C000-2021-05","price":30.68,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-docg-la-tena-2021-ca-bianche.jpg?v=1764415447"},{"product_id":"valtellina-superiore-docg-2021-ascesa","title":"Valtellina Superiore DOCG 2021 - Ascesa","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore DOCG 2021 - Ascesa\u003c\/h2\u003e \n\u003cstrong\u003eValtellina Superiore DOCG 2021 - Ascesa\u003c\/strong\u003e is a Lombard red wine born in the heart of Valtellina, a mountain region that gives Nebbiolo – locally known as Chiavennasca – its most elegant expression. It is a red with character, capable of combining the strength of the grape variety with the typical finesse of high altitudes, featuring good structure and an authentic soul. \n\n\u003ch3\u003eVintage details\u003c\/h3\u003e \nThe 2021 harvest was characterized by a balanced summer, with good temperature variations between day and night, an ideal condition for slow and complete ripening of the grapes. Low yields and careful manual harvesting allowed for healthy, concentrated, and aromatically rich bunches. This gave the wine a harmonious profile and a perfect synthesis of freshness and intensity. \n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e \nFermentation occurs spontaneously, thanks to the indigenous yeasts naturally present on the skins, a process that enhances the territorial identity of the wine. After several weeks of maceration – during which the skins release color, tannins, and aromas – the wine ages for about 12 months in fourth and fifth-pass \u003cstrong\u003ebarriques\u003c\/strong\u003e and \u003cstrong\u003etonneaux\u003c\/strong\u003e. The use of previously used wood serves to smooth edges and enrich the structure without overpowering the fruit's freshness. \n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e \n\u003cstrong\u003eValtellina Superiore DOCG 2021 - Ascesa\u003c\/strong\u003e stands out for its elegance and balance, combining complexity and pleasantness. \n\n\u003ch3\u003eColor\u003c\/h3\u003e \nIt presents a beautiful luminous ruby red, with garnet reflections that anticipate its evolution and traditional winemaking. \n\n\u003ch3\u003eAroma\u003c\/h3\u003e \nOn the nose, it offers aromas of ripe red fruits, such as cherry and raspberry, followed by notes of violet, sweet spices, and a slight balsamic hint. The bouquet is fine, never intrusive, and reveals a subtle touch of wood elegantly integrated. \n\n\u003ch3\u003eTaste\u003c\/h3\u003e \nOn the palate, it is harmonious and caressing: the body is full but not heavy, with \u003cstrong\u003ewell-integrated tannins\u003c\/strong\u003e and a lively freshness that invites another sip. The aromatic persistence is long, marked by hints of fruit and spices, ending in a clean and mineral finish. \n\n\u003ch2\u003eFood pairings for Valtellina Superiore DOCG 2021 - Ascesa\u003c\/h2\u003e \nThis wine pairs perfectly with traditional Valtellina dishes and medium-structured preparations. \nIdeal with: \n\u003cul\u003e \n\u003cli\u003epizzoccheri and dishes based on semi-aged cheeses;\u003c\/li\u003e \n\u003cli\u003egrilled red meats or roasted veal;\u003c\/li\u003e \n\u003cli\u003emushrooms, light game, and autumnal risottos.\u003c\/li\u003e \n\u003c\/ul\u003e \nIts versatility also makes it enjoyable to savor on its own, during a moment of relaxation or paired with typical cured meats. \n\n\u003ch2\u003eStorage and aging – how to store Valtellina Superiore DOCG 2021 - Ascesa\u003c\/h2\u003e \nTo maintain its qualities, \u003cstrong\u003eValtellina Superiore DOCG 2021 - Ascesa\u003c\/strong\u003e should be stored in a cool, dark place with controlled humidity, around 70%. The ideal temperature is about 14-16°C, away from vibrations and heat sources. \n\nThanks to its structure and the balance between acidity and tannins, this wine can evolve gracefully for several years – even beyond 8-10 – developing more complex and refined tertiary aromas. A mountain red that improves with time, perfect for those who love to discover how the elegance of Nebbiolo transforms with maturity.","brand":"Ascesa","offers":[{"title":"Default Title","offer_id":52415389040979,"sku":"V05-A036-2021-05","price":31.86,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-docg-2021-ascesa.jpg?v=1764415450"},{"product_id":"valtellina-superiore-docg-2022-dirupi","title":"Valtellina Superiore DOCG 2022 - Dirupi","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore DOCG 2022 - Dirupi\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore DOCG 2022 - Dirupi\u003c\/strong\u003e is an elegant and authentic mountain red wine, an expression of one of the most fascinating areas of Italian viticulture. It is made from \u003cstrong\u003eNebbiolo\u003c\/strong\u003e, locally called \u003cem\u003eChiavennasca\u003c\/em\u003e, a grape variety that in Valtellina takes on finer and more aromatic characteristics compared to those of the Langhe. This wine stands out for its balanced body, subtle yet profound structure, and an extraordinary ability to tell the story of the Valtellina territory.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe 2022 vintage in Valtellina was characterized by a stable and dry climate, with good temperature variations between day and night. The Dirupi harvest benefited from perfectly ripe, healthy, and intact grapes, ensuring an ideal balance between sugars and acidity. The result is a harmonious wine, where freshness and fragrance go hand in hand with a pleasant aromatic concentration.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\n\u003cp\u003eThe vinification of \u003cstrong\u003eValtellina Superiore DOCG 2022 - Dirupi\u003c\/strong\u003e follows traditional methods, with fermentation in steel and careful maceration on the skins, which serves to extract color, tannins, and aromas. Subsequently, the wine ages for about \u003cstrong\u003e18 months in Allier oak barrels and partially in barriques\u003c\/strong\u003e, a process that rounds out its profile and enhances its complexity without making it heavy. The result is a harmonious red, with a clear and defined taste.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003eluminous ruby red\u003c\/strong\u003e and transparent color, typical of mountain Nebbiolo, with garnet reflections that suggest elegance and depth.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is refined and complex: notes of \u003cstrong\u003eripe red fruits\u003c\/strong\u003e such as cherry and raspberry stand out, followed by hints of dried rose, alpine herbs, and a delicate spiciness derived from wood. Everything blends into a pleasant harmony that invites tasting.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, Valtellina Superiore DOCG 2022 - Dirupi reveals an elegant structure with \u003cstrong\u003esilky and well-integrated tannins\u003c\/strong\u003e. The body is lean yet decisive, the freshness vibrant, and the persistence long, with a mineral and clean finish that recalls its territory of origin.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Valtellina Superiore DOCG 2022 - Dirupi\u003c\/h2\u003e\n\u003cp\u003eThis wine is the ideal companion for meat main courses and mountain cuisine preparations. It pairs perfectly with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eVeal stew with potatoes\u003c\/li\u003e\n\u003cli\u003eTagliatelle with porcini mushrooms\u003c\/li\u003e\n\u003cli\u003eBraised and roasted beef\u003c\/li\u003e\n\u003cli\u003eSemi-aged or medium-aged cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts versatility also makes it suitable for genuine home cooking, where the quality of the ingredients is as much a protagonist as the wine itself.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Valtellina Superiore DOCG 2022 - Dirupi wine\u003c\/h2\u003e\n\u003cp\u003eTo preserve the qualities of \u003cstrong\u003eValtellina Superiore DOCG 2022 - Dirupi\u003c\/strong\u003e, store the bottles in a cool place away from direct light, at a constant temperature of about \u003cstrong\u003e14-16°C\u003c\/strong\u003e. The ideal humidity is around 70%, to avoid excessive drying of the cork.\u003c\/p\u003e\n\u003cp\u003eWhile already ready to drink, this wine has a \u003cstrong\u003eremarkable aging potential\u003c\/strong\u003e: it can evolve in the bottle for 6-8 years, developing more complex notes of spice and licorice over time. Therefore, it is also ideal for those who wish to build a small personal cellar.\u003c\/p\u003e","brand":"Dirupi","offers":[{"title":"Default Title","offer_id":52415389172051,"sku":"V05-D012-2022-05","price":35.28,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-docg-2022-dirupi.jpg?v=1764415453"},{"product_id":"valtellina-superiore-docg-inferno-2022-casa-vinicola-aldo-rainoldi","title":"Valtellina Superiore DOCG Inferno 2022 - Aldo Rainoldi Winery","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore DOCG Inferno 2022 - Casa vinicola Aldo Rainoldi\u003c\/h2\u003e\n\u003cstrong\u003eValtellina Superiore DOCG Inferno 2022 - Casa vinicola Aldo Rainoldi\u003c\/strong\u003e is an elegant and structured red wine, produced entirely from \u003cstrong\u003eNebbiolo\u003c\/strong\u003e grapes, locally known as \u003cem\u003eChiavennasca\u003c\/em\u003e. It originates in one of Valtellina's most striking crus, \u003cstrong\u003eInferno\u003c\/strong\u003e, a steep and sunny area that gives the wine intensity and warmth. This red wine has a great personality, capable of conveying the hard work and passion of Valtellina winemakers with every sip.\nThe result is a full-bodied yet balanced wine, with freshness and minerality supporting a fine and persistent tannic texture.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2022 vintage in Valtellina was characterized by a dry climate but expertly managed by the experienced winemakers of Casa Aldo Rainoldi. The harvest took place manually at the end of October, selecting only the best bunches. The perfectly ripe grapes gave rise to an intense, aromatically complex wine, ready to express a full character after only a few years of aging.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nThe vinification of \u003cstrong\u003eValtellina Superiore DOCG Inferno 2022 - Casa vinicola Aldo Rainoldi\u003c\/strong\u003e involves a long \u003cem\u003emaceration\u003c\/em\u003e on the skins, useful for extracting color and tannins. This is followed by fermentation in steel tanks at a controlled temperature to preserve the purity of the fruit.\nAging continues for about \u003cstrong\u003e24 months in oak barrels\u003c\/strong\u003e, which give complexity and roundness, and then for another \u003cstrong\u003eyear in the bottle\u003c\/strong\u003e, where the wine harmonizes and develops all its elegance.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, it presents a \u003cstrong\u003ebrilliant garnet red\u003c\/strong\u003e, with orange nuances that begin to emerge with evolution. The clarity and vibrancy of the color speak to the care in winemaking and the quality of the grapes.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe aromatic profile is rich and multifaceted: notes of \u003cstrong\u003eripe cherry\u003c\/strong\u003e, \u003cstrong\u003ewithered rose\u003c\/strong\u003e, sweet spices, and a pleasant balsamic note stand out. With aeration, the bouquet opens up to more complex tones of licorice, leather, and fine tobacco, typical of mountain Nebbiolo.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is a balanced wine, where the significant \u003cstrong\u003estructure\u003c\/strong\u003e meets silky and well-present tannins. The natural freshness of the wine supports its drinkability, while the finish is long and persistent, with a pleasant return of spices and red fruit.\n\n\u003ch2\u003eFood pairings for Valtellina Superiore DOCG Inferno 2022 - Casa vinicola Aldo Rainoldi\u003c\/h2\u003e\nThis wine elegantly pairs with red meat dishes and aged cheeses. Its structure and balance allow for combinations that enhance both flavors.\nIdeal with:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eValtellina pizzoccheri\u003c\/strong\u003e and typical mountain dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoasts\u003c\/strong\u003e and braised meats in red wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAged cheeses\u003c\/strong\u003e such as Bitto and Valtellina Casera\u003c\/li\u003e\n\u003cli\u003eFeathered or furred game\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso excellent as a meditation wine, to be enjoyed in a large glass to appreciate all its aromatic nuances.\n\n\u003ch2\u003eStorage and aging: how to store Valtellina Superiore DOCG Inferno 2022 - Casa vinicola Aldo Rainoldi\u003c\/h2\u003e\nTo best enhance the characteristics of \u003cstrong\u003eValtellina Superiore DOCG Inferno 2022 - Casa vinicola Aldo Rainoldi\u003c\/strong\u003e, it is advisable to store it in a cool, dark place, at a constant temperature between \u003cstrong\u003e14 and 16°C\u003c\/strong\u003e.\nThe bottle should be kept horizontally, so that the cork remains moist and maintains its seal over time.\nThanks to its structure and the perfect balance between freshness and softness, this wine can evolve in the bottle for up to \u003cstrong\u003e10-12 years\u003c\/strong\u003e from the vintage, developing increasingly complex and refined aromas. An ideal companion for those who love to discover how time enriches great mountain wines.","brand":"Aldo Rainoldi","offers":[{"title":"Default Title","offer_id":52415389270355,"sku":"V05-A009-2022-05_D001","price":24.78,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-docg-inferno-2022-casa-vinicola-aldo-rainoldi.jpg?v=1764415455"},{"product_id":"valtellina-superiore-grumello-docg-buon-consiglio-2016-arpepe","title":"Valtellina Superiore Grumello DOCG 'Buon Consiglio' 2016 - Arpepe","description":"\u003ch2\u003eWhat wine is Valtellina Superiore Grumello DOCG 'Buon Consiglio' 2016 - Arpepe\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore Grumello DOCG 'Buon Consiglio' 2016 - Arpepe\u003c\/strong\u003e is a mountain red wine produced with 100% Nebbiolo grapes (locally called Chiavennasca), coming from the steep terraces of the \u003cstrong\u003eGrumello\u003c\/strong\u003e subzone, one of the five historic areas that make up the “Valtellina Superiore DOCG” denomination. The vineyard overlooks the city of Sondrio and benefits from sunny and ventilated exposures that allow Nebbiolo to express its most authentic side. \u003c\/p\u003e\n\u003cp\u003eIt is an elegant and complex red, with a harmonious and fine body, perfect for those who love local wines capable of combining Valtellina tradition with great depth of taste.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe 2016 vintage in Valtellina was considered among the best of the decade. The season, balanced and without climatic excesses, favored a \u003cstrong\u003eslow and complete maturation\u003c\/strong\u003e of the Nebbiolo grapes, giving the wine a rich aromatic profile and a fine tannic structure. The harvest, carried out manually on the terraces, guaranteed an accurate selection of the bunches, enhancing the purity and elegance of the fruit.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eArpepe's production philosophy is based on traditional methods, respectful of the natural rhythm of the wine. After \u003cstrong\u003espontaneous fermentation\u003c\/strong\u003e with indigenous yeasts, the must macerates for a long time on the skins to extract color and aromas gently. This is followed by a \u003cstrong\u003eslow aging in large oak barrels\u003c\/strong\u003e, which allows the wine to evolve harmoniously without losing the typical freshness of altitude. After aging in wood, the wine rests further in the bottle for a few years before being released onto the market.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore Grumello DOCG 'Buon Consiglio' 2016 - Arpepe\u003c\/strong\u003e captivates with its balance and finesse, qualities that are perceived from the first glance and are confirmed on the nose and palate.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003ebright garnet red\u003c\/strong\u003e, typical of mountain Nebbiolo, with slight orange reflections due to bottle aging.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe aroma is complex and delicate: notes of \u003cstrong\u003eripe red fruits\u003c\/strong\u003e such as cherry and raspberry emerge, followed by floral notes of dried rose and sweet spices. With oxygenation, mineral and undergrowth nuances appear, testifying to the connection with the alpine territory.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is subtle and profound at the same time. The body is slender but persistent, supported by \u003cstrong\u003efine and well-integrated tannins\u003c\/strong\u003e. The lively acidity gives balance and freshness to the sip, while the finish is long and savory, with elegant hints of wild berries and alpine herbs.\u003c\/p\u003e\n\n\u003ch2\u003eWhat to pair Valtellina Superiore Grumello DOCG 'Buon Consiglio' 2016 - Arpepe with\u003c\/h2\u003e\n\u003cp\u003eThis mountain Nebbiolo lends itself to numerous pairings thanks to its elegance and versatility. Perfect for those who love traditional dishes, but also with more contemporary proposals.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrilled or oven-baked red meats, such as roasts and tagliata.\u003c\/li\u003e\n\u003cli\u003eAged local cheeses, especially Bitto and Casera.\u003c\/li\u003e\n\u003cli\u003eFresh pasta with game ragu or porcini mushrooms.\u003c\/li\u003e\n\u003cli\u003eStewed or braised game.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso try it with autumnal dishes or with flavorful risottos: it will provide a perfect balance between elegance and taste.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Valtellina Superiore Grumello DOCG 'Buon Consiglio' 2016 - Arpepe wine\u003c\/h2\u003e\n\u003cp\u003eThis wine is designed for those who love to follow the evolution of Nebbiolo over time. Stored correctly, it can offer great emotions even after many years.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIdeal storage temperature: between \u003cstrong\u003e12°C and 14°C\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003eBottle preferably laid horizontally, protected from direct light and temperature changes.\u003c\/li\u003e\n\u003cli\u003eExcellent aging potential: it can evolve positively for over 10-15 years.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOver time, the \u003cstrong\u003eValtellina Superiore Grumello DOCG 'Buon Consiglio' 2016 - Arpepe\u003c\/strong\u003e develops increasingly complex aromas, confirming its nature as a wine of great finesse and longevity.\u003c\/p\u003e","brand":"Ar.pe.pe","offers":[{"title":"Default Title","offer_id":52415389368659,"sku":"V05-A030-2016-05_D000","price":96.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-grumello-docg-buon-consiglio-2016-arpepe.jpg?v=1764415457"},{"product_id":"valtellina-superiore-grumello-docg-rocca-de-piro-2022-arpepe","title":"Valtellina Superiore Grumello DOCG 'Rocca de Piro' 2022 - Arpepe","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore Grumello DOCG 'Rocca de Piro' 2022 - Arpepe?\u003c\/h2\u003e\nLocated at the foot of the majestic \u003cstrong\u003eGrumello De Piro Castle\u003c\/strong\u003e, the \u003cstrong\u003eValtellina Superiore Grumello DOCG 'Rocca de Piro' 2022 - Arpepe\u003c\/strong\u003e is a mountain red wine that expresses the purity of \u003cstrong\u003eNebbiolo\u003c\/strong\u003e (locally called \u003cem\u003eChiavennasca\u003c\/em\u003e), the grape variety that is the protagonist of the appellation.\nThis wine combines freshness and finesse, embodying the elegant and authentic style of Valtellina. It has a medium body and harmonious structure, and its taste balances minerality, fruit, and tannins with natural equilibrium, offering a taut yet inviting drinking experience that reflects the mountainous character of the territory.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2022 vintage in Valtellina was characterized by a balanced climate: sunny summers and cool nights favored the gradual ripening of Nebbiolo, ensuring healthy and concentrated grapes. The harvest, carried out manually between late September and early October, allowed only the best bunches to be selected, resulting in a wine with a clean profile and a pleasant acidic vibrancy that supports its longevity.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe winemaking follows Arpepe's artisanal philosophy: spontaneous fermentation with indigenous yeasts and long macerations on the skins, a process that allows the wine to naturally absorb color, aromas, and structure.\nAging takes place in large oak barrels for several months, a step that rounds out the tannins and enriches the bouquet without masking the identity of the grape variety. Once bottled, the wine rests further before being released for sale, to achieve its maximum expression of elegance and balance.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, it presents a luminous garnet red, typical of mountain Nebbiolo. The elegant transparency signifies finesse, not lightness: it is the visual signature of a wine that prioritizes balance and territoriality.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe aroma is intense and complex, with notes of small red berries, withered violet, and light spicy nuances. Scents of alpine herbs and a touch of minerality emerge, narrating the landscape from which it originates. The overall impression is harmonious, fine, and elegant.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, the \u003cstrong\u003eValtellina Superiore Grumello DOCG 'Rocca de Piro' 2022 - Arpepe\u003c\/strong\u003e reveals a slender structure and a vibrant freshness. The tannins, present but subtle, accompany a persistent and savory finish. It is an agile, elegant, and authentic wine, combining depth and lightness with rare naturalness.\n\n\u003ch2\u003eWhat dishes to pair with Valtellina Superiore Grumello DOCG 'Rocca de Piro' 2022 - Arpepe\u003c\/h2\u003e\nThis mountain red pairs perfectly with dishes that enhance its elegance and freshness.\nHere are some suggestions for enjoying it at its best:\n\u003cul\u003e\n\u003cli\u003eSemi-aged or medium-intensity cheeses\u003c\/li\u003e\n\u003cli\u003eRoasted or stewed white meats\u003c\/li\u003e\n\u003cli\u003ePasta with mushroom sauces or light game ragu\u003c\/li\u003e\n\u003cli\u003eTypical dish: Valtellina pizzoccheri, for an authentic regional pairing\u003c\/li\u003e\n\u003c\/ul\u003e\nIts versatility also makes it ideal with structured vegetarian dishes, where it can enhance earthy and aromatic flavors.\n\n\u003ch2\u003eStorage and Aging: How to store Valtellina Superiore Grumello DOCG 'Rocca de Piro' 2022 - Arpepe wine\u003c\/h2\u003e\nTo best preserve the characteristics of this wine, it is advisable to store it in a cool environment, with a stable temperature between 12 and 15°C, away from direct light and thermal shocks. The bottle should be kept lying down, so that the cork remains constantly moist.\nThe \u003cstrong\u003eValtellina Superiore Grumello DOCG 'Rocca de Piro' 2022 - Arpepe\u003c\/strong\u003e has a remarkable aging potential: it can evolve in the bottle for 8-10 years, developing elegant notes of undergrowth, spices, and leather over time.\nA wine to be carefully preserved, capable of revealing new details of its homeland each year.","brand":"Ar.pe.pe","offers":[{"title":"Default Title","offer_id":52415389499731,"sku":"V05-A030-2022-05_D000","price":49.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-grumello-docg-rocca-de-piro-2022-arpepe.jpg?v=1764415460"},{"product_id":"valtellina-superiore-grumello-docg-tell-2021-luca-faccinelli","title":"Valtellina Superiore Grumello DOCG 'Tell' 2021 - Luca Faccinelli","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore Grumello DOCG 'Tell' 2021 - Luca Faccinelli\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore Grumello DOCG 'Tell' 2021 - Luca Faccinelli\u003c\/strong\u003e is a red mountain wine that expresses the purity of Nebbiolo, locally called Chiavennasca, in its most authentic form. Hailing from a vineyard located in the highest part of the Grumello sub-zone, in the area called Dossi Salati, it stands out for its elegance, balance, and decisive character. It is a medium-full-bodied red, fine and harmonious, designed for those who love authentic wines, capable of combining tradition and contemporary freshness.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2021 vintage in Valtellina was characterized by balanced climatic conditions: moderate temperatures and a good diurnal range allowed for a slow and complete ripening of the grapes. The harvest, carried out between the second and third week of October, ensured perfectly healthy and aromatically intense bunches. The wines of this vintage are distinguished by \u003cstrong\u003eclear aromas and great tannic finesse\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eAfter manual harvesting, the grapes are destemmed and fermented in stainless steel with a long maceration on the skins. This process allows for the extraction of color, aromas, and the right amount of tannins, essential for the wine's structure. Aging then takes place in wooden barrels, where the \u003cstrong\u003eValtellina Superiore Grumello DOCG 'Tell' 2021 - Luca Faccinelli\u003c\/strong\u003e evolves for several months until it reaches a perfect balance between freshness and aromatic complexity. The result is a red that best expresses the territory from which it originates.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it presents a bright ruby color, with garnet reflections typical of mountain Nebbiolo. The brilliance of the color anticipates an elegant and vibrant wine.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it offers broad and delicate aromas: small ripe red fruits, floral notes of violet and withered rose, enriched by hints of sweet spices and slight balsamic sensations. The aromatic intensity is harmonious and inviting.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is balanced and refined. The sip is fresh, with fine and well-integrated tannins, typical of mountain wines. The structure is substantial yet agile, accompanied by a long \u003cstrong\u003egustatory persistence\u003c\/strong\u003e that leaves a pleasant mineral memory on the finish. It is a wine that captivates with its authenticity more than its power.\u003c\/p\u003e\n\n\u003ch2\u003eWhich dishes to pair with Valtellina Superiore Grumello DOCG 'Tell' 2021 - Luca Faccinelli\u003c\/h2\u003e\n\u003cp\u003eVersatile and refined, this Valtellina Superiore pairs perfectly with a wide range of typical mountain cuisine and Italian tradition. We recommend trying it with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003erich first courses such as pizzoccheri valtellinesi or tagliatelle with porcini mushrooms\u003c\/li\u003e\n\u003cli\u003egrilled red meats or light braised dishes\u003c\/li\u003e\n\u003cli\u003emedium-intensity aged cheeses, such as Bitto or Casera DOP\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso ideal with autumnal and convivial dishes, when a glass of Nebbiolo can warm both the table and the atmosphere.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Valtellina Superiore Grumello DOCG 'Tell' 2021 - Luca Faccinelli wine\u003c\/h2\u003e\n\u003cp\u003eTo fully appreciate the potential of this wine, it is important to store it carefully. The \u003cstrong\u003eValtellina Superiore Grumello DOCG 'Tell' 2021 - Luca Faccinelli\u003c\/strong\u003e should be kept in a cool, dark place, with a constant temperature around 12-14°C and controlled humidity to preserve the cork. The bottle should be stored horizontally, away from vibrations and direct light.\u003c\/p\u003e\n\u003cp\u003eIt is a red capable of aging gracefully. Over the years, it will develop more complex and profound aromas, making it perfect to be enjoyed even after 6-8 years from the harvest. A wine that tells the story of Valtellina, the craftsmanship, and the passion of Luca Faccinelli in every glass.\u003c\/p\u003e","brand":"Luca Faccinelli","offers":[{"title":"Default Title","offer_id":52415389598035,"sku":"V05-L042-2021-05","price":34.22,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-grumello-docg-tell-2021-luca-faccinelli.jpg?v=1764415463"},{"product_id":"valtellina-superiore-grumello-docg-vigna-gess-2019-dirupi","title":"Valtellina Superiore Grumello DOCG 'Vigna Gess' 2019 - Dirupi","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore Grumello DOCG 'Vigna Gess' 2019 - Dirupi?\u003c\/h2\u003e\nThe \u003cstrong\u003eValtellina Superiore Grumello DOCG 'Vigna Gess' 2019 - Dirupi\u003c\/strong\u003e is an elegant and authentic mountain red wine, a true expression of Alpine Nebbiolo (locally known as Chiavennasca). It comes from a single vineyard, \"Vigna Gess,\" located in the heart of the Grumello cru, one of the most renowned subzones of Valtellina, in the province of Sondrio.\nThis wine stands out for its fine and harmonious structure, supported by precise tannins and lively freshness. The result is a medium-bodied red, deep yet graceful, that faithfully tells the story of its territory.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2019 vintage in Valtellina is considered one of the best in recent years. The balanced climate, with warm but breezy summers and a dry autumn, favored a slow and complete ripening of the grapes. The harvest took place manually in early October, selecting healthy and perfectly ripe bunches, a fundamental element for obtaining a Nebbiolo of great finesse and balance.\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\nThe grapes are destemmed and subjected to a \u003cstrong\u003emaceration\u003c\/strong\u003e (contact between skins and must) of about 20 days, followed by spontaneous fermentation with indigenous yeasts. Aging continues for about 12 months in oak barrels of various sizes, followed by a period of rest in the bottle before release. This process allows the wine to develop complexity without losing the typical freshness of the alpine territory.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIt presents a luminous ruby red color, with garnet reflections, typical of pure Nebbiolo.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it expresses an elegant and refined profile: notes of small red fruits, such as cherry and raspberry, intertwine with hints of dried rose, mountain herbs, and a light spiciness derived from the wood, perfectly integrated.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, the \u003cstrong\u003eValtellina Superiore Grumello DOCG 'Vigna Gess' 2019 - Dirupi\u003c\/strong\u003e is balanced and refined, with silky but present tannins. The mineral freshness, a stylistic hallmark of Dirupi wines, accompanies a long and persistent finish, where red fruit and a pleasant sensation of aromatic herbs return.\n\n\u003ch2\u003eFood Pairings for Valtellina Superiore Grumello DOCG 'Vigna Gess' 2019 - Dirupi\u003c\/h2\u003e\nThis wine is suitable for many pairings thanks to its elegance and balanced structure.\nPerfect with:\n\u003cul\u003e\n\u003cli\u003etraditional Valtellina dishes, such as pizzoccheri and braised meats;\u003c\/li\u003e\n\u003cli\u003egrilled or roasted red meats;\u003c\/li\u003e\n\u003cli\u003emedium-aged cheeses;\u003c\/li\u003e\n\u003cli\u003emushroom or light game dishes.\u003c\/li\u003e\n\u003c\/ul\u003e\nIt is also excellent with more refined dishes, such as porcini mushroom risotto or fillet with green peppercorns, where the wine can interact with the flavors without ever overpowering them.\n\n\u003ch2\u003eStorage and Aging: How to Store Valtellina Superiore Grumello DOCG 'Vigna Gess' 2019 - Dirupi\u003c\/h2\u003e\nTo best preserve its characteristics, the \u003cstrong\u003eValtellina Superiore Grumello DOCG 'Vigna Gess' 2019 - Dirupi\u003c\/strong\u003e should be stored horizontally, in a dark environment with a constant temperature around 12-14°C.\nThanks to its structure and lively acidity, it can evolve positively for several years in the bottle. The ideal drinking period is 5 to 10 years from the vintage, during which it will develop further nuances of complexity and aromatic depth, typical of great mountain Nebbiolos.","brand":"Dirupi","offers":[{"title":"Default Title","offer_id":52415389729107,"sku":"V05-D012-2019-05","price":52.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-grumello-docg-vigna-gess-2019-dirupi.jpg?v=1764415465"},{"product_id":"valtellina-superiore-grumello-docg-so-2022-i-vitari","title":"Valtellina Superiore Grumello DOCG “SO” 2022 - I Vitari","description":"\u003ch2\u003eWhat wine is Valtellina Superiore Grumello DOCG “SO” 2022 - I Vitari\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore Grumello DOCG “SO” 2022 - I Vitari\u003c\/strong\u003e originates in the \u003cstrong\u003eGrumello\u003c\/strong\u003e subzone, a hilly area extending north of Sondrio for about 80 hectares, the cradle of some of the best Valtellina Nebbiolos. It is made from \u003cstrong\u003e100% Nebbiolo grapes\u003c\/strong\u003e (locally called Chiavennasca), a grape variety that finds a unique balance here thanks to the alpine microclimate and mineral-rich soils. The result is an authentic, harmonious, and highly personal red wine, finely interpreting the soul of Valtellina.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2022 vintage in Valtellina was characterized by a stable climate, with good diurnal temperature variations that favored the \u003cstrong\u003ebalanced ripening of the grapes\u003c\/strong\u003e. The grapes, hand-picked in the second half of October, expressed a perfect balance of sugars, acidity, and tannins, ensuring structure and vibrancy in the wine. An ideal vintage for wines with an elegant character and long aging potential.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\n\u003cp\u003eThe vinification of \u003cstrong\u003eValtellina Superiore Grumello DOCG “SO” 2022 - I Vitari\u003c\/strong\u003e takes place with traditional fermentation in steel tanks, followed by prolonged maceration on the skins to gently extract color and tannin. The wine then matures for \u003cstrong\u003etwo years in large oak barrels\u003c\/strong\u003e, where it slowly refines, and finally rests for \u003cstrong\u003enine months in the bottle\u003c\/strong\u003e before release. This process imparts harmony, depth, and aromatic complexity, while maintaining the typical freshness of Valtellina Nebbiolo.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore Grumello DOCG “SO” 2022 - I Vitari\u003c\/strong\u003e is a red that elegantly expresses the territory, inviting discovery sip after sip.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eBright in the glass, it presents a \u003cstrong\u003etransparent garnet red\u003c\/strong\u003e with orange reflections, typical of aged Nebbiolo. Its clarity and luminosity reveal the care and precision that characterize its production.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it offers clear and refined aromas of \u003cstrong\u003eripe red fruits\u003c\/strong\u003e – cherry, raspberry, and currant – accompanied by floral notes of dried violet and spicy hints of black pepper and cinnamon. With aeration, mineral and slightly balsamic nuances emerge, enriching the bouquet.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003ebalanced and refined\u003c\/strong\u003e, with well-integrated tannins and a pleasant freshness that supports the sip. The structure is medium-bodied, sustained by a long and persistent finish, where notes of red fruit and sweet spices return. An honest wine, capable of accompanying conversations and convivial moments with elegance.\u003c\/p\u003e\n\n\u003ch2\u003ePairing suggestions for Valtellina Superiore Grumello DOCG “SO” 2022 - I Vitari\u003c\/h2\u003e\n\u003cp\u003ePerfect for everyday meals, but also for special occasions, this Grumello naturally pairs with traditional Valtellina dishes and more. Try it with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizzoccheri della Valtellina\u003c\/strong\u003e or other pasta dishes with cheese;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoasted or grilled red meats\u003c\/strong\u003e, such as roast beef or steaks;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMedium-aged cheeses\u003c\/strong\u003e, which enhance its mineral and spicy components.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eServed at a temperature of approximately \u003cstrong\u003e16-18°C\u003c\/strong\u003e, it best expresses its aromatic complexity and the finesse of its tannins.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Valtellina Superiore Grumello DOCG “SO” 2022 - I Vitari\u003c\/h2\u003e\n\u003cp\u003eTo best store \u003cstrong\u003eValtellina Superiore Grumello DOCG “SO” 2022 - I Vitari\u003c\/strong\u003e, it is advisable to keep it in a \u003cstrong\u003ecool, dark place free from temperature fluctuations\u003c\/strong\u003e, with a constant temperature of around 12-14°C. The bottle should remain in a horizontal position to keep the cork moist and ensure a perfect seal over time.\u003c\/p\u003e\n\u003cp\u003eWhile already enjoyable to drink, this wine has \u003cstrong\u003eexcellent evolutionary potential\u003c\/strong\u003e: it can be further aged in the cellar for \u003cstrong\u003e8-10 years\u003c\/strong\u003e, developing more complex aromas and mature nuances. A safe investment for those who wish to discover the evolution of Valtellina Nebbiolo over time.\u003c\/p\u003e","brand":"I Vitari","offers":[{"title":"Default Title","offer_id":52415389827411,"sku":"V05-I003-2022-05","price":60.32,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-grumello-docg-so-2022-i-vitari.jpg?v=1764415467"},{"product_id":"valtellina-superiore-grumello-docg-2022-aldo-rainoldi","title":"Valtellina Superiore Grumello DOCG 2022 - Aldo Rainoldi","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore Grumello DOCG 2022 - Aldo Rainoldi?\u003c\/h2\u003e\nThe \u003cstrong\u003eValtellina Superiore Grumello DOCG 2022 - Aldo Rainoldi\u003c\/strong\u003e is an elegant and harmonious red wine, an authentic expression of the Valtellina territory. It originates in the \"Grumello\" sub-zone, an area named after the medieval castle overlooking Sondrio and representing one of the five most renowned geographical mentions of the Valtellina Superiore DOCG appellation.\nThis wine is made from \u003cstrong\u003eNebbiolo grapes, locally called Chiavennasca\u003c\/strong\u003e, which in Valtellina stands out for its fresh and fine profile, with well-integrated tannins and a medium body that favors elegance over power.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2022 vintage was characterized by a balanced climate, with warm but not excessive summers and good temperature variations between day and night. The grapes reached full ripeness, ensuring aromatic concentration and a perfect balance between freshness and structure. The harvest, performed manually on the typical Valtellina terraces, produced healthy bunches rich in aromas, an ideal base for a wine of great finesse.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nAfter destemming and crushing, fermentation takes place in steel at a controlled temperature, with maceration on the skins for about 10 days to extract color, aromas, and the right amount of tannins.\nThe wine then matures for \u003cstrong\u003ealmost two years in Slavonian oak barrels\u003c\/strong\u003e, a traditional wood that gives complexity and roundness without covering the varietal freshness of Nebbiolo. This is followed by an aging of approximately \u003cstrong\u003enine months in the bottle\u003c\/strong\u003e, during which the wine completes its balance before being released to the market.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\nThe \u003cstrong\u003eValtellina Superiore Grumello DOCG 2022 - Aldo Rainoldi\u003c\/strong\u003e expresses a refined and sincere character, faithful to the Valtellina tradition.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, it presents a \u003cstrong\u003ebrilliant ruby red\u003c\/strong\u003e with garnet reflections, a distinctive sign of mountain Nebbiolo and its natural evolution over time.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it opens with notes of cherry, raspberry, and small ripe red fruits, followed by delicate floral hints of violet and spicy notes of white pepper and licorice. With aeration, mineral and balsamic nuances emerge, revealing the freshness of the alpine terroir.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is balanced and dynamic: the \u003cstrong\u003etannins\u003c\/strong\u003e, soft and well-polished, support a lean but persistent structure. The sip is fresh and savory, with an elegant finish reminiscent of red fruit and a pleasant mineral imprint, typical of mountain wines.\n\n\u003ch2\u003eFood pairings for Valtellina Superiore Grumello DOCG 2022 - Aldo Rainoldi\u003c\/h2\u003e\nThis wine is extremely versatile at the table. It pairs perfectly with traditional Valtellina dishes and many Italian culinary preparations:\n\u003cul\u003e\n\u003cli\u003epizzoccheri and pasta dishes with butter and cheese;\u003c\/li\u003e\n\u003cli\u003eroasts of white or light red meats;\u003c\/li\u003e\n\u003cli\u003esemi-aged cheeses and typical mountain cured meats;\u003c\/li\u003e\n\u003cli\u003edishes with mushrooms or polenta with game.\u003c\/li\u003e\n\u003c\/ul\u003e\nIts freshness also makes it enjoyable with less structured dishes, ideal for those seeking a red wine with character but easy to drink.\n\n\u003ch2\u003eStorage and aging: how to store Valtellina Superiore Grumello DOCG 2022 - Aldo Rainoldi wine\u003c\/h2\u003e\nTo best preserve it, store the bottles \u003cstrong\u003ehorizontally\u003c\/strong\u003e, in a cool, dark environment with a constant temperature between 12 and 16°C. It is important to avoid thermal shock and direct light sources.\nThanks to its balanced structure and fine tannins, this wine can be enjoyed young for its liveliness, but also allowed to evolve in the cellar for \u003cstrong\u003e8-10 years\u003c\/strong\u003e, developing more complex notes of spices and undergrowth.\nA perfect expression of Valtellina Nebbiolo, capable of recounting the poetry of the Valtellina terraces and the expertise of the Aldo Rainoldi winery every year.","brand":"Aldo Rainoldi","offers":[{"title":"Default Title","offer_id":52415389860179,"sku":"V05-A009-2022-05_D002","price":24.78,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-grumello-docg-2022-aldo-rainoldi.jpg?v=1764415470"},{"product_id":"valtellina-superiore-grumello-riserva-docg-red-edition-2020-plozza","title":"Valtellina Superiore Grumello Riserva DOCG 'Red Edition' 2020 - Plozza","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore Grumello Riserva DOCG 'Red Edition' 2020 - Plozza\u003c\/h2\u003e\nThe \u003cstrong\u003eValtellina Superiore Grumello Riserva DOCG 'Red Edition' 2020 - Plozza\u003c\/strong\u003e is made from 100% Nebbiolo grapes, locally known as \u003cem\u003eChiavennasca\u003c\/em\u003e, cultivated in the renowned terraces of the Grumello cru, in the heart of Valtellina. It is a mountain red that combines elegance and personality, with a full body and a great harmony between structure and freshness, typical of high-altitude wines.\n\nThis wine represents one of the most authentic expressions of Valtellina Nebbiolo: refined yet vigorous, ideal for those seeking a red with character and a well-recognizable territorial profile.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2020 vintage was characterized by balanced weather conditions, with warm days and cool nights that favored optimal grape ripening. The contained yields allowed for the concentration of aromas and structure, resulting in a wine of great elegance and depth. The harvest, performed manually between late October and early November, selected only the best bunches, ensuring a clean and intense aromatic profile.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nFermentation takes place in stainless steel tanks at a controlled temperature, followed by a prolonged maceration on the skins to extract color, aromas, and tannins. Aging includes about eight months in French oak barriques, which enrich the wine with spicy and soft notes, followed by \u003cstrong\u003etwo years in large oak barrels\u003c\/strong\u003e, where the wine harmonizes and refines its taste complexity. The result is an elegant and long-lived red, capable of further evolving over time.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\nThe \u003cstrong\u003eValtellina Superiore Grumello Riserva DOCG 'Red Edition' 2020 - Plozza\u003c\/strong\u003e captivates with its sensory finesse and the balance between the strength of Nebbiolo and the delicacy of mountain aromas.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, it presents a luminous ruby color with garnet reflections, a sign of its natural aging process.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is complex and refined, with hints of ripe red berries, withered violet, and a touch of sweet spices and toastiness derived from wood. Mineral nuances also emerge, reflecting the typicality of Valtellina soils.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is enveloping and structured, with dense but well-polished tannins and remarkable freshness. The finish is long, harmonious, with notes of black cherry, mountain herbs, and a slight balsamic touch. A wine of character, capable of surprising today and promising fascinating evolutions over the years.\n\n\u003ch2\u003eFood pairings with Valtellina Superiore Grumello Riserva DOCG 'Red Edition' 2020 - Plozza\u003c\/h2\u003e\nPerfect for accompanying traditional dishes and rich main courses, this wine prefers preparations where the flavor balances with its elegant structure.\nIdeal with:\n\u003cul\u003e\n\u003cli\u003eGrilled or braised red meats\u003c\/li\u003e\n\u003cli\u003eGame and wild fowl\u003c\/li\u003e\n\u003cli\u003eAged cheeses like Bitto or Valtellina Casera\u003c\/li\u003e\n\u003cli\u003eDishes with mushrooms and intensely flavored risottos\u003c\/li\u003e\n\u003c\/ul\u003e\nThanks to its elegance, it can also expertly complement contemporary gastronomic dishes, such as a beef fillet with alpine herb aroma or a risotto with Nebbiolo reduction.\n\n\u003ch2\u003eStorage and aging: how to store Valtellina Superiore Grumello Riserva DOCG 'Red Edition' 2020 - Plozza\u003c\/h2\u003e\nTo maintain the quality of this wine, it is important to store it in a cool place, with a constant temperature of around 12-14°C and protected from direct light. The bottle should be kept horizontally to keep the cork moist, thus preventing air infiltration.\n\nThe \u003cstrong\u003eValtellina Superiore Grumello Riserva DOCG 'Red Edition' 2020 - Plozza\u003c\/strong\u003e is a wine suitable for long aging: it can evolve positively for over ten years, developing more mature notes of spirits-soaked fruit, sweet spices, and earthy hints, accentuating its elegance and complexity.","brand":"Plozza","offers":[{"title":"Default Title","offer_id":52415389892947,"sku":"V05-P034-2020-05_D000","price":31.86,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-grumello-riserva-docg-red-edition-2020-plozza.jpg?v=1764415473"},{"product_id":"valtellina-superiore-grumello-riserva-docg-sant-antonio-2016-ar-pe-pe","title":"Valtellina Superiore Grumello Riserva DOCG 'Sant’Antonio' 2016 - Ar.pe.pe.","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore Grumello Riserva DOCG 'Sant’Antonio' 2016 - Ar.pe.pe.\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore Grumello Riserva DOCG 'Sant’Antonio' 2016 - Ar.pe.pe.\u003c\/strong\u003e is an elegant and deep red wine, produced in the heart of Valtellina, one of Lombardy's most fascinating wine regions. It is made entirely from \u003cstrong\u003eNebbiolo\u003c\/strong\u003e grapes—locally known as Chiavennasca—sourced from the terraced vineyards of the Grumello cru, an area characterized by sunny exposures and mineral-rich soils, ideal for wines of structure and longevity.\u003c\/p\u003e\n\u003cp\u003eThis is a \u003cstrong\u003eRiserva DOCG\u003c\/strong\u003e that perfectly embodies the Ar.pe.pe. style: a balance between tradition, elegance, and the ability to evolve over time. In the glass, the “Sant’Antonio” stands out for its harmonious body and extraordinary finesse, capable of expressing the authentic bond between the grape variety and its terroir.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2016 vintage was one of the most balanced in Valtellina in recent years. The harvest took place in late October, after a season characterized by regular weather and wide temperature fluctuations between day and night. These ideal conditions allowed for the harvesting of mature and perfectly healthy grapes, with excellent aromatic concentration and soft tannins. The result is a mature yet vibrant wine, expressing great purity and clarity of taste.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eWinemaking follows the artisanal philosophy of Ar.pe.pe. After manual harvesting, the grapes are destemmed, and the must remains in contact with the skins for about \u003cstrong\u003e45 days\u003c\/strong\u003e in large 50-hectolitre wooden vats. This long maceration period allows for the natural and gradual extraction of color, aromas, and tannins. Aging extends for a full \u003cstrong\u003efive years\u003c\/strong\u003e across wooden vats, large barrels, steel, and bottle, ensuring a perfect balance between structure and finesse in the wine.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe Valtellina Superiore Grumello Riserva DOCG 'Sant’Antonio' 2016 - Ar.pe.pe. is a wine that surprises with its elegance and complexity. Every sip reflects the dedication and care that distinguish this Valtellina winery.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it displays a \u003cstrong\u003ebrilliant garnet red color\u003c\/strong\u003e, typical of well-evolved Nebbiolo, with orangey reflections that testify to its long aging.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe aromatic profile is rich and refined. Notes of small red berries, violets, sweet spices, and balsamic sensations are discernible. With aeration, nuances of undergrowth, tobacco, and licorice emerge, forming a bouquet of great depth and continuity.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is harmonious and velvety. The structure is full yet not heavy, supported by elegant and fine tannins, perfectly integrated with the wine's natural freshness. The \u003cstrong\u003epersistent finish\u003c\/strong\u003e is long and enveloping, with a close that recalls the fruit and spice aromas perceived on the nose.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Valtellina Superiore Grumello Riserva DOCG 'Sant’Antonio' 2016 - Ar.pe.pe.\u003c\/h2\u003e\n\u003cp\u003eThis wine pairs perfectly with traditional Lombard dishes and richly flavored preparations. Its elegance makes it ideal to accompany:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eroasted or braised red meats, such as beef or lamb;\u003c\/li\u003e\n\u003cli\u003eaged and flavorful cheeses, such as Bitto or Casera;\u003c\/li\u003e\n\u003cli\u003emushroom-based dishes or creamy risottos;\u003c\/li\u003e\n\u003cli\u003egame and autumnal dishes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt is also a wine suitable for moments of meditation, tasted alone, to fully appreciate its nuances.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to store Valtellina Superiore Grumello Riserva DOCG 'Sant’Antonio' 2016 - Ar.pe.pe. wine\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore Grumello Riserva DOCG 'Sant’Antonio' 2016 - Ar.pe.pe.\u003c\/strong\u003e is a wine designed to last over time. It can evolve beautifully for over 15 years if stored under optimal conditions:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003econstant temperature between 12 and 15°C;\u003c\/li\u003e\n\u003cli\u003ea cool, dark, and vibration-free environment;\u003c\/li\u003e\n\u003cli\u003ebottle laid horizontally, so the cork remains moist.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAs years pass, it will develop further notes of spices, leather, and dried fruit, offering increasingly complex and enveloping sensations. A wine that grows, evolves, and continues to tell the story of Valtellina with authenticity and class.\u003c\/p\u003e","brand":"Ar.pe.pe","offers":[{"title":"Default Title","offer_id":52415389925715,"sku":"V05-A030-2016-05_D001","price":96.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-grumello-riserva-docg-sant-antonio-2016-ar-pe-pe.jpg?v=1764415476"},{"product_id":"valtellina-superiore-inferno-docg-la-cruus-2022-mamete-prevostini","title":"Valtellina Superiore Inferno DOCG 'La Cruus' 2022 - Mamete Prevostini","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore Inferno DOCG 'La Cruus' 2022 - Mamete Prevostini\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore Inferno DOCG 'La Cruus' 2022 - Mamete Prevostini\u003c\/strong\u003e is a red mountain wine made from 100% \u003cstrong\u003eNebbiolo\u003c\/strong\u003e grapes, locally known as “Chiavennasca”. It originates from a unique territory, the Inferno area, one of the five most renowned subzones of Valtellina Superiore, characterized by steep slopes and sandy soils that give the wines structure, minerality, and elegance.\u003c\/p\u003e\n\u003cp\u003eThis wine represents the most authentic soul of Valtellina Nebbiolo: a \u003cstrong\u003efull-bodied\u003c\/strong\u003e red, refined and harmonious, capable of combining strength and delicacy, perfect for those seeking a wine with a decisive yet balanced character.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2022 vintage was characterized by a balanced climate: a not-too-harsh winter, a regular spring, and a warm but ventilated summer, which favored optimal grape ripening. The harvest, carried out strictly \u003cstrong\u003eby hand\u003c\/strong\u003e, allowed for the selection of the best bunches, ensuring healthy raw material rich in aromas. The result is a wine with an intense and harmonious profile, with a freshness that pleasantly balances the structure.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\n\u003cp\u003eAfter destemming and soft pressing, the must of \u003cstrong\u003eValtellina Superiore Inferno DOCG 'La Cruus' 2022 - Mamete Prevostini\u003c\/strong\u003e ferments in stainless steel tanks at a controlled temperature, with a \u003cem\u003emaceration\u003c\/em\u003e (contact between skins and must) of approximately 10-12 days, necessary to extract color and aromas. This is followed by a 12-month \u003cstrong\u003eaging\u003c\/strong\u003e period in wooden barrels, during which the wine softens, developing complexity and depth. A subsequent rest in the bottle perfects its elegance and aromatic integration.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eAn elegant and authentic mountain red, ideal for those who wish to discover the unique character of Valtellina Nebbiolo.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003eluminous ruby red\u003c\/strong\u003e with delicate garnet reflections, a sign of the variety and wood aging.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is broad and refined: notes of \u003cstrong\u003eripe red fruits\u003c\/strong\u003e, cherry and currant, floral hints of violet and light spicy nuances of pepper and licorice emerge, enriched by a mineral touch that recalls the rocky nature of the Inferno vineyards.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003eharmonious, structured, and persistent\u003c\/strong\u003e. The tannins are silky yet present, typical of Valtellina Nebbiolo, and perfectly balance the freshness. The finish is long and pleasantly savory, with an elegant closure that invites another sip.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Valtellina Superiore Inferno DOCG 'La Cruus' 2022 - Mamete Prevostini\u003c\/h2\u003e\n\u003cp\u003eIts structure and finesse make it the ideal companion for traditional and flavorful dishes. Perfect for a lunch or dinner where wine takes center stage.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFlavorful first courses like \u003cstrong\u003eValtellina pizzoccheri\u003c\/strong\u003e or tagliatelle with game ragù\u003c\/li\u003e\n\u003cli\u003eRoasted or braised meat main courses, such as beef, lamb, or game\u003c\/li\u003e\n\u003cli\u003eAged cheeses, particularly Bitto and Casera PDO\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eServed at a temperature of approximately 18 °C, it expresses its best in large glasses that enhance its complex bouquet.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging\u003c\/h2\u003e\n\u003cp\u003eFor those who want to know \u003cstrong\u003ehow to store Valtellina Superiore Inferno DOCG 'La Cruus' 2022 - Mamete Prevostini\u003c\/strong\u003e, it is important to keep it in a cool environment, with a constant temperature between 12 and 16 °C, away from light sources and vibrations. The bottle should be kept horizontally to keep the cork moist.\u003c\/p\u003e\n\u003cp\u003eThanks to its structure and wood aging, “La Cruus” has excellent \u003cstrong\u003eaging potential\u003c\/strong\u003e: it can evolve for 6-8 years, developing more complex aromas and tertiary nuances that enrich its sensory profile.\u003c\/p\u003e\n\u003cp\u003eA wine that grows over time and, even when young, offers authentic emotions from Valtellina. Perfect for those seeking a red to discover, taste, and share.\u003c\/p\u003e","brand":"Mamete Prevostini","offers":[{"title":"Default Title","offer_id":52415390056787,"sku":"V05-M003-2022-05","price":40.71,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-inferno-docg-la-cruus-2022-mamete-prevostini.jpg?v=1764415478"},{"product_id":"valtellina-superiore-inferno-riserva-docg-red-edition-2021-plozza","title":"Valtellina Superiore Inferno Riserva DOCG 'Red edition' 2021 - Plozza","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore Inferno Riserva DOCG 'Red edition' 2021 - Plozza?\u003c\/h2\u003e\nValtellina Superiore Inferno Riserva DOCG 'Red edition' 2021 - Plozza is a red wine of great character, produced on the steep terraces of Valtellina, in Lombardy. It is mainly made from \u003cstrong\u003eNebbiolo\u003c\/strong\u003e grapes, locally called *Chiavennasca*, an indigenous variety that here expresses its most mineral and subtle profile.\nThe name \"Inferno\" (hell) comes from the inaccessible conformation of the subzone, characterized by steep and sunny slopes that make harvesting challenging but give the grapes an intense aromatic concentration. The result is an elegantly bodied wine, with freshness and structure, capable of combining finesse and energy.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2021 vintage was particularly balanced in Valtellina. After a harsh winter and a dry but not excessive summer, the grape ripening took place regularly, with small bunches and thick skins. The manual and selective harvest ensured only the best berries, enhancing the authentic character of the grape variety and the typicality of the territory.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nThe vinification of Valtellina Superiore Inferno Riserva DOCG 'Red edition' 2021 - Plozza takes place with traditional \u003cstrong\u003efermentation in stainless steel\u003c\/strong\u003e at controlled temperature, followed by a \u003cstrong\u003elong maceration\u003c\/strong\u003e on the skins to extract aromas, color, and soft tannins.\nAging then continues for about \u003cstrong\u003e24 months in oak barrels\u003c\/strong\u003e, which help to give complexity, harmony, and a range of evolved aromas, without overpowering the identity of the fruit.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\nValtellina Superiore Inferno Riserva DOCG 'Red edition' 2021 - Plozza is a wine that opens slowly, revealing its personality step by step.\n\n\u003cstrong\u003eColor\u003c\/strong\u003e: brilliant garnet red with slight orange nuances, typical of mature Nebbiolo.\n\u003cstrong\u003eNose\u003c\/strong\u003e: the aroma is refined and complex, with notes of small red fruits, dried violet, and sweet spices. With aeration, hints of undergrowth, tobacco, and a mineral note emerge.\n\u003cstrong\u003ePalate\u003c\/strong\u003e: on the palate it is harmonious and decisive. The attack is elegant, the body full but not heavy, supported by dense and well-polished tannins. The long persistence concludes with balsamic and slightly bitter sensations, inviting another sip.\n\n\u003ch2\u003eWhat dishes to pair with Valtellina Superiore Inferno Riserva DOCG 'Red edition' 2021 - Plozza\u003c\/h2\u003e\nThis wine pairs perfectly with rich and structured dishes, capable of standing up to its complexity. Ideal with:\n\u003cul\u003e\n\u003cli\u003eGrilled red meats or braised meats\u003c\/li\u003e\n\u003cli\u003eAged cheeses such as Bitto or Valtellina Casera\u003c\/li\u003e\n\u003cli\u003ePolenta with game or porcini mushrooms\u003c\/li\u003e\n\u003cli\u003eTypical Valtellina dishes such as pizzoccheri or flavorful stews\u003c\/li\u003e\n\u003c\/ul\u003e\nIts elegance also makes it an excellent meditation wine, perfect to enjoy slowly after dinner.\n\n\u003ch2\u003eStorage and aging\u003c\/h2\u003e\nFor those who want to know \u003cstrong\u003ehow to store Valtellina Superiore Inferno Riserva DOCG 'Red edition' 2021 - Plozza wine\u003c\/strong\u003e, it is important to keep it in a cool, dark place, with a constant temperature around \u003cstrong\u003e14-16°C\u003c\/strong\u003e and controlled humidity. The bottle should be kept lying down to keep the cork moist.\nThanks to its structure and balanced acidity, this Inferno Riserva can evolve in the bottle for over \u003cstrong\u003e10 years\u003c\/strong\u003e, developing more complex and harmonious tertiary notes that further enrich its profile.","brand":"Plozza","offers":[{"title":"Default Title","offer_id":52415390220627,"sku":"V05-P034-2021-05","price":33.04,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-inferno-riserva-docg-red-edition-2021-plozza.jpg?v=1764415482"},{"product_id":"valtellina-superiore-inferno-riserva-docg-2019-aldo-rainoldi","title":"Valtellina Superiore Inferno Riserva DOCG 2019 - Aldo Rainoldi","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore Inferno Riserva DOCG 2019 - Aldo Rainoldi?\u003c\/h2\u003e\nThe \u003cstrong\u003eValtellina Superiore Inferno Riserva DOCG 2019 - Aldo Rainoldi\u003c\/strong\u003e is a mountain red wine made from 100% Nebbiolo grapes, locally known as Chiavennasca. The \"Inferno\" designation identifies one of the most famous and striking sub-zones of \u003cstrong\u003eValtellina Superiore DOCG\u003c\/strong\u003e, characterized by steep slopes and mineral-rich soils that impart strength, structure, and an unmistakable character to the wine. It is an elegant yet decisive red, with a harmonious body and a lively personality, perfect for those seeking a wine that genuinely expresses its land.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2019 vintage was marked by balanced climatic conditions, with sunny days and cool nights. These conditions allowed the Nebbiolo grapes to ripen slowly, developing fine aromas and perfectly balanced tannins. The result is a particularly harmonious vintage, where the fruit is accompanied by a pleasant mineral freshness, a distinctive sign of Valtellina wines.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nAfter manual harvesting of the grapes, winemaking involves traditional fermentation with maceration on the skins to naturally extract color and aromas. Aging takes place in \u003cstrong\u003efirst-pass French oak barriques\u003c\/strong\u003e for several months, followed by a period in the bottle that completes its elegant profile. This long maturation process gives the wine depth, aromatic complexity, and a perfect balance between structure and softness.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, it presents a brilliant garnet red color, typical of aged Nebbiolo, with slight orange reflections that indicate its evolution and longevity potential.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe aroma is intense and refined: notes of ripe red fruits, cherry, and blackcurrant emerge, accompanied by elegant hints of sweet spices, tobacco, and a delicate balsamic nuance. The overall impression is harmonious and immediately invites tasting.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, the \u003cstrong\u003eValtellina Superiore Inferno Riserva DOCG 2019 - Aldo Rainoldi\u003c\/strong\u003e shows a balanced structure and fine yet present tannins, which give it depth and length. The typical freshness of the area marries an elegant persistence, where fruit and evolved wood notes blend into a long and pleasantly savory finish.\n\n\u003ch2\u003eFood Pairings for Valtellina Superiore Inferno Riserva DOCG 2019 - Aldo Rainoldi\u003c\/h2\u003e\nThis wine is ideal for accompanying dishes with a strong yet refined taste. It pairs perfectly with:\n\u003cul\u003e\n\u003cli\u003eGrilled or stewed red meats\u003c\/li\u003e\n\u003cli\u003eAged traditional Alpine cheeses\u003c\/li\u003e\n\u003cli\u003ePolenta with game or braised meats\u003c\/li\u003e\n\u003cli\u003eMushroom risottos or truffle-based dishes\u003c\/li\u003e\n\u003c\/ul\u003e\nIts elegance also makes it perfect for more creative cuisine, where the wine's aromatic component finds its place alongside complex but balanced dishes.\n\n\u003ch2\u003eStorage and Aging: How to Store Valtellina Superiore Inferno Riserva DOCG 2019 - Aldo Rainoldi\u003c\/h2\u003e\nTo preserve its qualities, it is advisable to \u003cstrong\u003estore the Valtellina Superiore Inferno Riserva DOCG 2019 - Aldo Rainoldi\u003c\/strong\u003e in a cool, dry place with a constant temperature between 12 and 16°C and with the bottle laid on its side so that the cork remains moist. If stored correctly, it can evolve gracefully for over 10 years, developing further aromatic nuances and extraordinary complexity.\nServe it in large glasses, at a temperature of approximately 18°C, to allow the wine to fully express the richness of its aromas and the softness of its tannins.","brand":"Aldo Rainoldi","offers":[{"title":"Default Title","offer_id":52415390384467,"sku":"V05-A009-2019-05_D000","price":40.12,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-inferno-riserva-docg-2019-aldo-rainoldi.jpg?v=1764415484"},{"product_id":"valtellina-superiore-riserva-docg-contrada-moroni-2019-ascesa","title":"Valtellina Superiore Riserva DOCG 'Contrada Moroni' 2019 - Ascesa","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore Riserva DOCG 'Contrada Moroni' 2019 - Ascesa\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore Riserva DOCG 'Contrada Moroni' 2019 - Ascesa\u003c\/strong\u003e is a mountain red wine that authentically expresses the character of Nebbiolo cultivated on the heroic terraces of Valtellina. It originates in the eponymous district, just above the borders of the Sassella subzone, where the vines climb slopes between \u003cstrong\u003e660 and 690 meters above sea level\u003c\/strong\u003e. This extremely high level of cultivation gives the wine freshness, elegance, and aromatic depth, making it a red wine of great personality and longevity.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2019 vintage in Valtellina is remembered for its balanced climatic conditions: a warm summer without excesses and a stable and dry harvest period. These factors allowed for perfect ripening of the Nebbiolo grapes, with an optimal balance between sugars, acidity, and aromatic components. The result is a harmonious wine, where structure and freshness go hand in hand.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore Riserva DOCG 'Contrada Moroni' 2019 - Ascesa\u003c\/strong\u003e is born from \u003cstrong\u003espontaneous fermentation\u003c\/strong\u003e with indigenous yeasts, which enhances the identity of the terroir. Vinification takes place with long macerations on the skins to best extract color and elegant tannins. This is followed by aging for \u003cstrong\u003e24 months in fourth and fifth-passage barriques\u003c\/strong\u003e and in tonneaux, already used woods that allow the wine to mature without excessive wood influence, maintaining the intact finesse of the fruit and the typical minerality of the Valtellina soils.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eA complex yet balanced wine, which invites tasting and reveals itself sip after sip.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIt presents itself in the glass with a \u003cstrong\u003eluminous garnet red\u003c\/strong\u003e, typical of evolved Nebbiolo, transparent but intense, a sign of elegance and balanced maturation.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it expresses fine and layered aromas: small ripe red fruits, floral notes of withered violet, slight spicy nuances, and a balsamic hint. The bouquet evolves in the glass, revealing sensations of undergrowth and delicate mineral hints.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003evibrant and refined\u003c\/strong\u003e. The body is of medium structure, supported by well-polished tannins and a pleasant freshness that prolongs the persistence. The long and clean finish leaves sensations of red fruit and light spices, confirming the elegant and agile soul of this mountain wine.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Valtellina Superiore Riserva DOCG 'Contrada Moroni' 2019 - Ascesa\u003c\/h2\u003e\n\u003cp\u003eThis wine finds its balance alongside traditional Valtellina dishes and Italian mountain cuisine. Perfect for accompanying convivial moments and important dinners, it gives its best with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003epizzoccheri and pasta dishes with game ragu;\u003c\/li\u003e\n\u003cli\u003eroasts and slow-cooked red meats;\u003c\/li\u003e\n\u003cli\u003eflavorful braised and stewed dishes;\u003c\/li\u003e\n\u003cli\u003eaged cheeses, especially Bitto and Valtellina Casera.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso a good pairing with dishes based on porcini mushrooms or with risottos with a strong flavor.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Valtellina Superiore Riserva DOCG 'Contrada Moroni' 2019 - Ascesa wine\u003c\/h2\u003e\n\u003cp\u003eTo best preserve the qualities of this wine, it is advisable to store it in a \u003cstrong\u003ecool and dark environment\u003c\/strong\u003e, at a constant temperature of around \u003cstrong\u003e12-14°C\u003c\/strong\u003e, with controlled humidity and the bottle lying down to keep the cork moist. It can be enjoyed immediately after adequate oxygenation time, but it also offers its best after years of bottle aging. Thanks to its structure and natural freshness, the \u003cstrong\u003eValtellina Superiore Riserva DOCG 'Contrada Moroni' 2019 - Ascesa\u003c\/strong\u003e can evolve positively for over a decade, revealing increasingly complex and harmonious nuances over time.\u003c\/p\u003e","brand":"Ascesa","offers":[{"title":"Default Title","offer_id":52415390548307,"sku":"V05-A036-2019-05","price":46.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-riserva-docg-contrada-moroni-2019-ascesa.jpg?v=1764415487"},{"product_id":"valtellina-superiore-riserva-docg-sasa-2021-boffalora","title":"Valtellina Superiore Riserva DOCG 'Sàsa' 2021 - Boffalora","description":"\u003ch2\u003eWhat wine is Valtellina Superiore Riserva DOCG 'Sàsa' 2021 - Boffalora\u003c\/h2\u003e\nThe \u003cstrong\u003eValtellina Superiore Riserva DOCG 'Sàsa' 2021 - Boffalora\u003c\/strong\u003e is born in the heart of Valtellina, from \u003cstrong\u003eChiavennasca\u003c\/strong\u003e grapes (the local name for Nebbiolo) cultivated on mountain terraces at about 700 meters above sea level. The sandy and stony soils, together with the temperature range of these areas, give the wine elegance, depth, and a natural freshness that enhances its alpine character.\nIt is a red wine of great finesse and identity, combining structure and drinkability, perfect for those seeking an authentic wine, a sincere expression of the Valtellina territory.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2021 vintage was characterized by a balanced climate: warm but not excessive summers and a dry and ventilated September that favored a slow and complete ripening of the grapes. The manual harvest, carried out at the end of October, allowed for the selection of only the best bunches, ensuring aromatic intensity and fine tannins in the wine.\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\nIn the cellar, the \u003cstrong\u003eValtellina Superiore Riserva DOCG 'Sàsa' 2021 - Boffalora\u003c\/strong\u003e follows a careful vinification process that respects the raw material.\nThe grapes ferment in stainless steel tanks at controlled temperature, with a \u003cstrong\u003emaceration\u003c\/strong\u003e—the contact between skins and must—lasting several weeks, useful for extracting color and aromas in a balanced way. The wine then matures in wooden \u003cstrong\u003etonneaux\u003c\/strong\u003e (500-liter oak barrels) which impart delicate spicy notes and structure, and then completes its refinement in the bottle until full harmony is achieved.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Luminous garnet red, typical of mountain Nebbiolo, with nuances that anticipate complexity and elegance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e On the nose, it releases aromas of ripe cherry, raspberry, and plum, followed by hints of alpine herbs, delicate spices, and a slight wet stone note that recalls the Valtellina terroir.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e In the mouth, it is fine yet decisive. The dense and well-integrated tannins support an elegant structure and a long persistence. The acidity, natural in high-altitude wines, offers freshness and invites the next sip, perfectly balancing the wine's body.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Valtellina Superiore Riserva DOCG 'Sàsa' 2021 - Boffalora\u003c\/h2\u003e\nThis wine naturally pairs with \u003cstrong\u003etypical Valtellina cuisine\u003c\/strong\u003e but also goes well with traditional Italian recipes.\nPerfect with:\n\u003cul\u003e\n\u003cli\u003epizzoccheri and sciatt;\u003c\/li\u003e\n\u003cli\u003ebraised meats, stews, and roasted red meats;\u003c\/li\u003e\n\u003cli\u003eaged cheeses and mountain cured meats.\u003c\/li\u003e\n\u003c\/ul\u003e\nIts balanced structure and fine tannins also make it ideal for elaborate dishes, enhancing their flavors without ever overpowering them.\n\n\u003ch2\u003eStorage and aging: how to store Valtellina Superiore Riserva DOCG 'Sàsa' 2021 - Boffalora wine\u003c\/h2\u003e\nTo maintain the quality of this wine, it is recommended to store it in a cool (12-14°C), dry environment with indirect light, keeping the bottles horizontally to keep the cork consistently moist.\nThanks to its structure and natural acidity, the \u003cstrong\u003eValtellina Superiore Riserva DOCG 'Sàsa' 2021 - Boffalora\u003c\/strong\u003e has excellent \u003cstrong\u003eaging potential\u003c\/strong\u003e, even over ten years, during which it will develop even more complex and harmonious nuances.","brand":"Boffalora","offers":[{"title":"Default Title","offer_id":52415390712147,"sku":"V05-B032-2021-05","price":55.68,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-riserva-docg-sasa-2021-boffalora.jpg?v=1764415489"},{"product_id":"valtellina-superiore-riserva-grumello-docg-vigna-dossi-salati-2021-dirupi","title":"Valtellina Superiore Riserva Grumello DOCG \"Vigna Dossi Salati\" 2021 - Dirupi","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore Riserva Grumello DOCG “Vigna Dossi Salati' 2021 - Dirupi\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore Riserva Grumello DOCG “Vigna Dossi Salati' 2021 - Dirupi\u003c\/strong\u003e is an elegant and complex mountain red, representing one of the highest expressions of Valtellina Nebbiolo, locally known as Chiavennasca. It is a wine that authentically tells the story of Valtellina: it comes from terraced vineyards located in the heart of the Grumello subzone, a territory that combines steep slopes, mineral-rich soils, and an ideal microclimate for grape ripening.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore Riserva DOCG\u003c\/strong\u003e designation guarantees a high quality level, thanks to longer aging times that allow the wine to achieve balance, depth, and a distinctive character. The result is a red with a fine yet intense body, with a harmonious structure capable of evolving over time while maintaining freshness and drinkability.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2021 vintage in Valtellina was marked by a regular climate, with mild summers and a good temperature variation between day and night. These conditions favored gradual grape ripening, preserving acidity and elegant aromas. Controlled yields and manual harvesting in the Grumello vineyards allowed only the best bunches to be selected, resulting in a balanced wine with a clean aromatic profile and a subtle tannic texture.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe winemaking of \u003cstrong\u003eVigna Dossi Salati 2021\u003c\/strong\u003e follows the principles of Valtellina tradition, combined with the artisanal care that distinguishes the Dirupi winery. After crushing, fermentation takes place in steel with a long maceration on the skins, essential for extracting color, aromas, and structure. Aging continues for about two years in Allier French oak barrels, where the wine slowly evolves, softening the tannins and enriching itself with spicy nuances. A further 12-month period in bottle follows to complete the harmonization of aromas and taste before release.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eA deep and refined wine, capable of combining strength and delicacy, typical of the Dirupi style.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents an intense garnet red with ruby reflections, crystalline and bright, a sign of its purity and long maturation.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is broad and complex: notes of ripe red fruits and brandied cherries blend with hints of sweet spices, blond tobacco, and slight balsamic nuances. With oxygenation, mineral and mountain herb notes also emerge, typical of high-altitude wines.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eIn the mouth, it is balanced and velvety. The sip opens with a fine tannic texture, well-defined but never aggressive. The good acidity, characteristic of Valtellina Nebbiolo, supports the body of the wine and accompanies a long and persistent finish, with pleasant spicy and mineral returns.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Valtellina Superiore Riserva Grumello DOCG “Vigna Dossi Salati' 2021 - Dirupi\u003c\/h2\u003e\n\u003cp\u003eThis wine is perfectly suited to structured and richly flavored dishes. Its characteristics make it ideal for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrilled or braised red meats, such as beef and game;\u003c\/li\u003e\n\u003cli\u003eAged and flavorful cheeses, such as Bitto and Valtellina Casera;\u003c\/li\u003e\n\u003cli\u003eTraditional Valtellina dishes, such as pizzoccheri and polenta taragna with mushrooms or sausage.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt is a wine that expresses itself best on convivial occasions or paired with dishes that require time and attention, just like itself.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to store Valtellina Superiore Riserva Grumello DOCG “Vigna Dossi Salati' 2021 - Dirupi\u003c\/h2\u003e\n\u003cp\u003eTo best preserve its qualities and promote its evolution over time, it is important to \u003cstrong\u003estore Valtellina Superiore Riserva Grumello DOCG “Vigna Dossi Salati' 2021 - Dirupi\u003c\/strong\u003e in a cool, dry place away from direct light. The ideal temperature is around 14-16 °C, with controlled humidity and the bottle lying on its side to keep the cork moist.\u003c\/p\u003e\n\u003cp\u003eThis is a wine with \u003cstrong\u003egreat aging potential\u003c\/strong\u003e: it can evolve in the bottle for over 10 years, developing increasingly complex and refined aromas. Served at approximately 18 °C, it fully expresses its elegance and the finesse that make the work of the Dirupi producers unique.\u003c\/p\u003e","brand":"Dirupi","offers":[{"title":"Default Title","offer_id":52415390875987,"sku":"V05-D012-2021-05","price":85.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-riserva-grumello-docg-vigna-dossi-salati-2021-dirupi.jpg?v=1764415492"},{"product_id":"valtellina-superiore-sassella-il-glicine-2022-sandro-fay","title":"Valtellina Superiore Sassella 'Il Glicine' 2022 - Sandro Fay","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore Sassella 'Il Glicine' 2022 - Sandro Fay\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore Sassella 'Il Glicine' 2022 - Sandro Fay\u003c\/strong\u003e is an elegant red wine with an authentic character, a true expression of Valtellina, in Lombardy. It is made from \u003cstrong\u003eChiavennasca\u003c\/strong\u003e grapes (local name for Nebbiolo), grown on stone terraces and dry-stone walls in the Sassella subzone, one of the most suitable for the production of Valtellina Superiore.\u003c\/p\u003e\n\u003cp\u003eThe “Il Glicine” vineyard, from which it takes its name, covers about one hectare at an altitude of 470 meters, with a south-facing exposure that ensures optimal grape ripening. The sandy, mineral-rich soil gives the wine a fine and refined profile, with a natural freshness that defines its agile yet decisive body.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2022 vintage was characterized by balanced weather, with a warm but not excessive summer and excellent temperature fluctuations between day and night. The grapes reached perfect ripeness, ensuring a contained but remarkably high-quality yield. This combination resulted in a harmonious wine, capable of combining intensity and drinkability.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eAfter manual harvesting, the grapes are vinified in stainless steel with controlled fermentation that preserves the fruit's fragrance. Maceration on the skins lasts about 10-12 days, promoting the delicate extraction of color and tannins. This is followed by \u003cstrong\u003emalolactic fermentation\u003c\/strong\u003e – a natural process that softens acidity – also carried out in stainless steel. Subsequently, the wine ages for 12 months in oak barriques, where it develops complexity and roundness, while maintaining the typical alpine freshness of Valtellina Nebbiolo.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore Sassella 'Il Glicine' 2022 - Sandro Fay\u003c\/strong\u003e stands out for its elegance and depth. Every stage of the tasting tells the story of the mountains, the sun, and the stone that characterize Sassella.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIt has a \u003cstrong\u003eluminous ruby red color\u003c\/strong\u003e, with garnet reflections that anticipate an elegant evolutionary maturity typical of mountain Nebbiolo.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it is fine and inviting. Scents of \u003cstrong\u003esmall red fruits\u003c\/strong\u003e – raspberry, cherry, and redcurrant – intertwine with light floral nuances, hints of alpine herbs, and a spicy note of sweet wood. With evolution, notes of licorice and undergrowth emerge.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is balanced and of medium structure. The fine, well-integrated tannins accompany a lively freshness that prolongs the drinking experience. The sip is harmonious, with an \u003cstrong\u003eelegant persistence\u003c\/strong\u003e and a finish that reveals minerality and cleanliness.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Valtellina Superiore Sassella 'Il Glicine' 2022 - Sandro Fay\u003c\/h2\u003e\n\u003cp\u003eThis wine is extremely versatile in its pairings and expresses itself best with traditional Valtellina dishes or with regional Italian cuisines rich in authentic flavors. Excellent with both simple dishes and more elaborate preparations.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMeat eaters: grilled red meats, braised meats, roasts.\u003c\/li\u003e\n\u003cli\u003eMountain cuisine: pizzoccheri, sciatt, semi-aged cheeses.\u003c\/li\u003e\n\u003cli\u003eEveryday dishes: risottos, tagliatelle with ragu, roasted poultry.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eServed at a temperature of 16-18°C, it finds its ideal balance, enhancing the aromas and finesse of the sip.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging – how to store Valtellina Superiore Sassella 'Il Glicine' 2022 - Sandro Fay wine\u003c\/h2\u003e\n\u003cp\u003eTo maintain its qualities, the \u003cstrong\u003eValtellina Superiore Sassella 'Il Glicine' 2022 - Sandro Fay\u003c\/strong\u003e should be stored in a cool place, away from light, with a constant temperature between 12 and 16°C and controlled humidity. It is best kept horizontally, to keep the cork consistently moist.\u003c\/p\u003e\n\u003cp\u003eWhile offering great enjoyment now, this wine is also suitable for those who wish to appreciate its evolution over time. Stored with care, it can age for \u003cstrong\u003e8-10 years\u003c\/strong\u003e, developing more complex aromas and tertiary nuances that speak of the nobility of Valtellina Nebbiolo.\u003c\/p\u003e","brand":"Sandro Fay","offers":[{"title":"Default Title","offer_id":52415391072595,"sku":"V05-S009-2022-05_D000","price":38.94,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-sassella-il-glicine-2022-sandro-fay.jpg?v=1764415495"},{"product_id":"valtellina-superiore-sassella-docg-nuova-regina-2016-arpepe","title":"Valtellina Superiore Sassella DOCG 'Nuova Regina' 2016 - Arpepe","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore Sassella DOCG 'Nuova Regina' 2016 - Arpepe?\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore Sassella DOCG 'Nuova Regina' 2016 - Arpepe\u003c\/strong\u003e is an elegant expression of Nebbiolo from the Alps, a grape variety locally known as Chiavennasca. This red wine is born among the steep and sunny terraces of the Sassella area, one of the most celebrated crus of the \u003cstrong\u003eValtellina Superiore DOCG\u003c\/strong\u003e, where the vines cling to the rock and yield fruits of rare finesse. The result is a medium-bodied wine, harmonious and characterized by a surprising vibrancy, enchanting with its purity and mountain authenticity.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2016 vintage in Valtellina is remembered for the excellent balance between phenolic ripeness and freshness. The harvest, which took place at the end of October, allowed for healthy and concentrated grapes to be picked, thanks to a climate alternating between sunny days and cool nights. These conditions enhanced the aromaticity of Nebbiolo and the finesse of its tannins, delivering a particularly balanced and long-lived version of \u003cstrong\u003e'Nuova Regina'\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eAfter spontaneous fermentation with indigenous yeasts, maceration on the skins occurs for several weeks to extract color and structure without making the wine heavy. Aging continues for a long time in large oak barrels, a choice that allows the \u003cstrong\u003eValtellina Superiore Sassella DOCG 'Nuova Regina' 2016 - Arpepe\u003c\/strong\u003e to achieve a perfect balance between fragrance, minerality, and the softness of its tannins.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003e'Nuova Regina' is a wine that tells the story of the mountains and Arpepe's patient hand, combining tradition and delicacy at every stage of the tasting.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003eluminous garnet red\u003c\/strong\u003e, transparent and refined, a distinctive sign of great mountain Nebbiolo wines.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe aroma is fine and complex: notes of cherry and pomegranate emerge, followed by spicy nuances and balsamic hints. With aeration, scents of mountain herbs and wet stone open up, making the overall impression deep and elegant.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is harmonious, playing on balance and precision. The sip is marked by silky tannins and a \u003cstrong\u003elively freshness\u003c\/strong\u003e that supports the fruit until the long, persistent finish. It is an essential wine in the noblest sense of the term: authentic, measured, and of great finesse.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Valtellina Superiore Sassella DOCG 'Nuova Regina' 2016 - Arpepe\u003c\/h2\u003e\n\u003cp\u003ePerfect for accompanying traditional mountain cuisine and medium-structured dishes, it enhances flavors without overpowering them. Among the best combinations:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTagliatelle with venison or porcini mushroom ragù\u003c\/li\u003e\n\u003cli\u003eValtellina pizzoccheri\u003c\/li\u003e\n\u003cli\u003eAged hard cheeses\u003c\/li\u003e\n\u003cli\u003eRoasted or braised red meats\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThanks to its elegance and freshness, it can also be enjoyed on its own, as a meditation wine.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging – How to store Valtellina Superiore Sassella DOCG 'Nuova Regina' 2016 - Arpepe wine\u003c\/h2\u003e\n\u003cp\u003eTo best preserve its qualities, \u003cstrong\u003eValtellina Superiore Sassella DOCG 'Nuova Regina' 2016 - Arpepe\u003c\/strong\u003e should be stored horizontally, in a cool environment free from direct light, with a constant temperature between 12°C and 16°C. Thanks to its structure and great freshness, it possesses significant aging potential: it can evolve in the bottle for over 10 years, gradually developing more complex and harmonious aromas over time.\u003c\/p\u003e\n\u003cp\u003eA collector's wine for those who love to discover the authenticity of mountain Nebbiolo and wish to add a bottle of rare elegance and personality to their cellar.\u003c\/p\u003e","brand":"Ar.pe.pe","offers":[{"title":"Default Title","offer_id":52415391236435,"sku":"V05-A030-2016-05_D002","price":96.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-sassella-docg-nuova-regina-2016-arpepe.jpg?v=1764415498"},{"product_id":"valtellina-superiore-sassella-docg-rocce-rosse-2016-arpepe","title":"Valtellina Superiore Sassella DOCG 'Rocce Rosse' 2016 - Arpepe","description":"\u003ch2\u003eWhat wine is Valtellina Superiore Sassella DOCG 'Rocce Rosse' 2016 - Arpepe\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore Sassella DOCG 'Rocce Rosse' 2016 - Arpepe\u003c\/strong\u003e is born in the heart of \u003cstrong\u003eSassella\u003c\/strong\u003e, the most famous subzone of Valtellina Superiore, a mountainous region with an extraordinary winemaking vocation in Lombardy. Made from \u003cstrong\u003eNebbiolo\u003c\/strong\u003e grapes (locally called Chiavennasca), this red wine represents one of the purest and most authentic expressions of the Valtellina territory. It is a medium-bodied wine, elegant and complex, capable of conveying the essence of the terraced vineyards and the rocks that give its label its name. \u003c\/p\u003e \n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e \n\u003cp\u003eThe 2016 vintage is remembered in Valtellina for its \u003cstrong\u003eclimatic balance\u003c\/strong\u003e: warm but not torrid summers and good temperature variations between day and night. These conditions allowed for a slow and regular ripening of the grapes, bringing healthy and fragrant bunches to the cellar. The result is a wine with extraordinary freshness, a fine aromatic profile, and a structure capable of evolving elegantly over time. \u003c\/p\u003e \n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e \n\u003cp\u003eAfter manual harvesting, the grapes are fermented with a long \u003cstrong\u003emaceration on the skins\u003c\/strong\u003e (i.e., prolonged contact between the must and the solid parts of the grape, to extract color and aromas). Fermentation takes place in wooden vats, followed by a prolonged \u003cstrong\u003eaging in large oak barrels\u003c\/strong\u003e for several years. Subsequently, the wine rests in the bottle, where it matures and achieves its full harmony. This artisanal process is one of the hallmarks of the Arpepe style and a distinctive feature of great mountain Nebbiolos. \u003c\/p\u003e \n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e \n\n\u003ch3\u003eColor\u003c\/h3\u003e \n\u003cp\u003eIn the glass, the \u003cstrong\u003eRocce Rosse 2016\u003c\/strong\u003e presents itself with a \u003cstrong\u003ebright garnet red color\u003c\/strong\u003e, transparent but intense, a typical sign of Valtellina Nebbiolo. Its nuanced tone anticipates a refined and profound wine. \u003c\/p\u003e \n\n\u003ch3\u003eNose\u003c\/h3\u003e \n\u003cp\u003eOn the nose, it opens elegantly with hints of \u003cstrong\u003eripe red fruits\u003c\/strong\u003e, black cherry and raspberry, followed by floral notes of violet and delicate nuances of spices and undergrowth. With aeration, mineral tones emerge and a freshness that recalls stone and mountain, distinctive traits of the Sassella terroir. \u003c\/p\u003e \n\n\u003ch3\u003ePalate\u003c\/h3\u003e \n\u003cp\u003eOn the palate, it is a wine of \u003cstrong\u003egreat balance\u003c\/strong\u003e. The body is fine but present, supported by \u003cstrong\u003evelvety tannins\u003c\/strong\u003e and a \u003cstrong\u003epronounced acidity\u003c\/strong\u003e that guarantees its longevity. The persistence is long, with an elegant finish that recalls red fruits, aromatic herbs, and a pleasant savory mineral vein. \u003c\/p\u003e \n\n\u003ch2\u003eWhat to pair with Valtellina Superiore Sassella DOCG 'Rocce Rosse' 2016 - Arpepe\u003c\/h2\u003e \n\u003cp\u003eThe \u003cstrong\u003eRocce Rosse 2016\u003c\/strong\u003e is a versatile yet refined wine that finds its best expression with traditional dishes and strong-flavored cuisines. Perfect for an important dinner or for those who wish to discover the authenticity of mountain wines. \u003c\/p\u003e \n\u003cul\u003e \n\u003cli\u003e\n\u003cstrong\u003eRed meats\u003c\/strong\u003e grilled or roasted, such as beef or lamb.\u003c\/li\u003e \n\u003cli\u003e\n\u003cstrong\u003eAged and flavorful cheeses\u003c\/strong\u003e, including goat or cow's milk cheeses.\u003c\/li\u003e \n\u003cli\u003e\n\u003cstrong\u003eTypical Valtellina dishes\u003c\/strong\u003e such as pizzoccheri or polenta taragna.\u003c\/li\u003e \n\u003cli\u003e\n\u003cstrong\u003eAutumn cuisine\u003c\/strong\u003e and dishes based on mushrooms or game.\u003c\/li\u003e \n\u003c\/ul\u003e \n\u003cp\u003eIts elegance and freshness also allow for more daring pairings, for example with vegetarian dishes based on legumes or seasonal vegetables. \u003c\/p\u003e \n\n\u003ch2\u003eStorage and aging: how to store Valtellina Superiore Sassella DOCG 'Rocce Rosse' 2016 - Arpepe wine\u003c\/h2\u003e \n\u003cp\u003eThe \u003cstrong\u003eRocce Rosse 2016\u003c\/strong\u003e is a wine designed to last over time. If well stored, it can evolve for over twenty years, developing extraordinary complexity and depth. \u003c\/p\u003e \n\u003cul\u003e \n\u003cli\u003e\n\u003cstrong\u003eStorage temperature:\u003c\/strong\u003e around 12-14°C, away from heat sources and direct light.\u003c\/li\u003e \n\u003cli\u003e\n\u003cstrong\u003eBottle position:\u003c\/strong\u003e lying down, to keep the cork moist and prevent air infiltration.\u003c\/li\u003e \n\u003cli\u003e\n\u003cstrong\u003eEnvironment:\u003c\/strong\u003e stable, with moderate humidity and little temperature fluctuation.\u003c\/li\u003e \n\u003c\/ul\u003e \n\u003cp\u003eThose who choose to wait a few years will be rewarded with an even more harmonious wine, where the tannins mellow and the fruity notes blend with balsamic and mineral accents. It is one of the best expressions of Arpepe's winemaking art, capable of exciting today and surprising in the future. \u003c\/p\u003e","brand":"Ar.pe.pe","offers":[{"title":"Default Title","offer_id":52415391367507,"sku":"V05-A030-2016-05_D003","price":64.03,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-sassella-docg-rocce-rosse-2016-arpepe.jpg?v=1764415500"},{"product_id":"valtellina-superiore-sassella-docg-stella-retica-2022-arpepe","title":"Valtellina Superiore Sassella DOCG 'Stella Retica' 2022 - Arpepe","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore Sassella DOCG 'Stella Retica' 2022 - Arpepe\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eValtellina Superiore Sassella DOCG 'Stella Retica' 2022 - Arpepe\u003c\/strong\u003e is an elegant and balanced red wine, produced from \u003cstrong\u003eChiavennasca\u003c\/strong\u003e grapes, the local name for Nebbiolo grown on the terraces of Valtellina. This appellation, recognized as \u003cstrong\u003eDOCG\u003c\/strong\u003e (Denominazione di Origine Controllata e Garantita), is synonymous with excellence and winemaking tradition in Valtellina. \u003c\/p\u003e\n\u003cp\u003eThe wine stands out for its medium body and extraordinary aromatic finesse, offering a fresh and taut, yet harmonious drinkability: it is an alpine red that combines character, authenticity, and immediate pleasure.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2022 vintage was characterized by a mild and well-ventilated summer, which favored uniform grape ripening and an optimal balance between sugars and acidity. Temperature excursions between day and night contributed to enhancing the aromatic profile of Nebbiolo, resulting in wines of great expressiveness and vibrancy.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe winemaking of \u003cstrong\u003eValtellina Superiore Sassella DOCG 'Stella Retica' 2022 - Arpepe\u003c\/strong\u003e respects the artisanal philosophy of the Pelizzatti Perego family. After manual harvesting, the grapes are destemmed and ferment spontaneously with indigenous yeasts. Maceration on the skins extends for several weeks in wooden vats, a choice that allows for delicate extraction of color and tannin.\u003c\/p\u003e\n\u003cp\u003eSubsequent aging takes place in large oak barrels for about two years, followed by further rest in the bottle. This slow maturation process harmonizes every component, ensuring the wine's balance and longevity.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it presents a \u003cstrong\u003ebrilliant garnet red color\u003c\/strong\u003e, typical of mountain Nebbiolo, with orange reflections that anticipate its complex evolution.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it expresses a fine and complex bouquet: notes of ripe red fruits, cherry, and raspberry, blend with floral hints of rose and violet. Touches of sweet spices and subtle balsamic nuances then emerge, a distinctive stylistic feature of Sassella.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is a wine with an elegant profile: the \u003cstrong\u003etannin\u003c\/strong\u003e (i.e., the natural substance that gives body and structure) is present but perfectly integrated. Freshness accompanies the entire tasting, making the sip dynamic and persistent. The long and harmonious finish leaves a pleasant mineral and fruity trace.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Valtellina Superiore Sassella DOCG 'Stella Retica' 2022 - Arpepe\u003c\/h2\u003e\n\u003cp\u003eThanks to its balance between elegance and structure, this wine pairs perfectly with numerous traditional Lombard and Italian dishes. Ideal to serve during a dinner with friends or at a tasting dedicated to Valtellina.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSavory first courses such as Valtellina pizzoccheri or mushroom risottos.\u003c\/li\u003e\n\u003cli\u003eGrilled red meats or delicate braises.\u003c\/li\u003e\n\u003cli\u003eAged mountain cheeses and local cured meats.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts versatility also makes it perfect to accompany autumnal and convivial dishes based on game or mushrooms.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Valtellina Superiore Sassella DOCG 'Stella Retica' 2022 - Arpepe wine\u003c\/h2\u003e\n\u003cp\u003eTo best preserve its characteristics, this wine should be stored in a cool, dark place without temperature fluctuations. The bottle should remain lying down, so as to keep the cork always moist and ensure a perfect seal over time. \u003c\/p\u003e\n\u003cp\u003eThe ideal serving temperature is \u003cstrong\u003e16-18°C\u003c\/strong\u003e. While already enjoyable in its youth, \u003cstrong\u003eValtellina Superiore Sassella DOCG 'Stella Retica' 2022 - Arpepe\u003c\/strong\u003e has an aging potential of at least 8-10 years, during which it will develop increasingly complex and fascinating nuances.\u003c\/p\u003e","brand":"Ar.pe.pe","offers":[{"title":"Default Title","offer_id":52415391564115,"sku":"V05-A030-2022-05_D001","price":49.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-sassella-docg-stella-retica-2022-arpepe.jpg?v=1764415504"},{"product_id":"valtellina-superiore-sassella-docg-ultimi-raggi-2018-arpepe","title":"Valtellina Superiore Sassella DOCG 'Ultimi raggi' 2018 - Arpepe","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore Sassella DOCG 'Ultimi raggi' 2018 - Arpepe\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore Sassella DOCG 'Ultimi raggi' 2018 - Arpepe\u003c\/strong\u003e is a mountain red wine that authentically represents Valtellina and the Alpine Nebbiolo, locally known as Chiavennasca. It comes from the terraced vineyards of Sassella, one of the most renowned subzones of the Valtellina Superiore DOCG appellation, where the sunny exposure and metamorphic rock soils give the wines elegance and vivacity.\u003c\/p\u003e\n\u003cp\u003eProduced with a \u003cstrong\u003eslight over-ripening of the grapes\u003c\/strong\u003e directly on the vine, this wine harks back to the Valtellina tradition that leads to \u003cem\u003esfursat\u003c\/em\u003e, a natural drying technique that concentrates aromas and structure. The result is an intense, enveloping, and profound red, capable of combining power and finesse, two elements that define Arpepe's unique style.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2018 vintage was characterized by a balanced climate, with warm but never extreme summers and a dry autumn that favored a gradual and complete ripening of the grapes. The harvest took place late, allowing the bunches to benefit from the \"last rays\" of sun – hence the wine's name – ensuring a perfect balance between sugars, acidity, and delicate tannins. This balance is reflected in a harmonious, brilliant, and energetic wine.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eAfter harvesting, the grapes are vinified with extreme care. Fermentation occurs in wooden vats in contact with the skins, slowly extracting color, aromas, and structure. This is followed by a long maceration and aging in large oak barrels for several years, where the wine slowly evolves, gaining complexity and softness. A further period in the bottle completes the maturation, ensuring a perfectly balanced wine ready for tasting at the time of sale.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore Sassella DOCG 'Ultimi raggi' 2018 - Arpepe\u003c\/strong\u003e is a wine of great charm, captivating with its expressiveness and the combination of alpine elegance and Nebbiolo's depth.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIt presents a luminous garnet red color, typical of mountain Nebbiolo, with orange reflections that indicate the beginning of its evolution.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose reveals enveloping notes of ripe red fruits, kirsch, and raspberry, followed by hints of alpine herbs, fine spices, and a delicate balsamic nuance. The bouquet is complex yet always refined, with a freshness that invites tasting.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is warm, structured, and very elegant. The tannins are velvety yet present, a distinctive mark of mountain Nebbiolo, while the finish is long and harmonious. The balance between body, acidity, and softness makes it a deep yet always enjoyable wine.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Valtellina Superiore Sassella DOCG 'Ultimi raggi' 2018 - Arpepe\u003c\/h2\u003e\n\u003cp\u003eThis wine is best enjoyed with dishes of strong yet balanced flavor. Its elegance and structure pair perfectly with mountain cuisine and Lombard tradition.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrilled red meats or braised dishes\u003c\/li\u003e\n\u003cli\u003eFeathered or furred game\u003c\/li\u003e\n\u003cli\u003eAged cheeses like Bitto and Valtellina Casera\u003c\/li\u003e\n\u003cli\u003eRisottos with mushrooms or cheese fondue\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso perfect as a meditation wine, to be savored slowly to appreciate all its aromatic nuances and gustatory depth.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to Store Valtellina Superiore Sassella DOCG 'Ultimi raggi' 2018 - Arpepe\u003c\/h2\u003e\n\u003cp\u003eThis mountain Nebbiolo is a wine that evolves beautifully over time. To preserve it best, it is advisable to store bottles horizontally in a cool place, with a constant temperature around 12-14°C and controlled humidity. Keeping the wine away from light and vibrations preserves its integrity.\u003c\/p\u003e\n\u003cp\u003eThanks to its structure and natural acidity, the \u003cstrong\u003eValtellina Superiore Sassella DOCG 'Ultimi raggi' 2018 - Arpepe\u003c\/strong\u003e can be stored for over 10-15 years, progressively developing more complex aromas and an increasingly fine and harmonious gustatory texture.\u003c\/p\u003e","brand":"Ar.pe.pe","offers":[{"title":"Default Title","offer_id":52415391695187,"sku":"V05-A030-2018-05","price":96.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-sassella-docg-ultimi-raggi-2018-arpepe.jpg?v=1764415507"},{"product_id":"valtellina-superiore-sassella-docg-2022-aldo-rainoldi","title":"Valtellina Superiore Sassella DOCG 2022 - Aldo Rainoldi","description":"\u003ch2\u003eWhat wine is Valtellina Superiore Sassella DOCG 2022 - Aldo Rainoldi\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore Sassella DOCG 2022 - Aldo Rainoldi\u003c\/strong\u003e is an elegant and territorial red wine, an authentic expression of the rocky slopes surrounding Sondrio. It is made from \u003cstrong\u003eNebbiolo\u003c\/strong\u003e grapes (locally called \u003cem\u003eChiavennasca\u003c\/em\u003e), the symbolic grape variety of Valtellina, cultivated on stone terraces where viticulture is still an art of toil and passion.\u003c\/p\u003e\n\u003cp\u003eThis wine belongs to the \u003cstrong\u003eValtellina Superiore DOCG\u003c\/strong\u003e denomination, the most prestigious in the area, and stands out for its fine, balanced, and well-defined structure, characteristics that make it perfect for those seeking a versatile and characterful mountain red.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2022 vintage was characterized by regular climatic conditions, with a dry harvest and excellent quality grapes. Sunny days and significant temperature fluctuations between day and night favored a slow and complete ripening of the bunches, resulting in a balanced wine with an intense aromatic profile and soft, well-integrated tannins.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe winemaking of \u003cstrong\u003eValtellina Superiore Sassella DOCG 2022 - Aldo Rainoldi\u003c\/strong\u003e follows a traditional yet meticulously detailed approach. After \u003cstrong\u003efermentation\u003c\/strong\u003e in stainless steel at a controlled temperature, the wine remains in contact with the skins (a phase called \u003cem\u003emaceration\u003c\/em\u003e) to extract color, aromas, and structure. Subsequently, it ages in \u003cstrong\u003eoak barrels\u003c\/strong\u003e for approximately 18 months, a choice that softens the tannins and enriches the bouquet with spicy notes and complex nuances, before a further period of rest in the bottle.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore Sassella DOCG 2022 - Aldo Rainoldi\u003c\/strong\u003e stands out for its balance and the typicality it expresses in every nuance.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it presents a \u003cstrong\u003eluminous garnet red\u003c\/strong\u003e, light to the eye but deep in its reflections, a distinctive sign of mountain Nebbiolo.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose is fine and complex: aromas of \u003cstrong\u003eripe cherry\u003c\/strong\u003e, small red fruits, and light notes of alpine herbs emerge. With aeration, elegant hints of \u003cstrong\u003esweet spices\u003c\/strong\u003e and tobacco open up, telling the story of the bond between the wine and the wood in which it matures.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is harmonious, fresh, and persistent. The tannins are \u003cstrong\u003esilky yet lively\u003c\/strong\u003e, the structure is slender and dynamic, supported by a pleasant acidity that invites further sips. The finish is long, with returns of fruit and spices that leave an elegant and clean trail.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Valtellina Superiore Sassella DOCG 2022 - Aldo Rainoldi\u003c\/h2\u003e\n\u003cp\u003eThe gastronomic versatility of this wine is extraordinary: it elegantly accompanies both traditional Valtellina dishes and more refined cuisines. Thanks to its medium structure and the balance between freshness and softness, it is ideal with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003efirst courses with meat or mushroom sauces;\u003c\/li\u003e\n\u003cli\u003etypical dishes such as \u003cstrong\u003epizzoccheri\u003c\/strong\u003e or polenta taragna;\u003c\/li\u003e\n\u003cli\u003efine baked or grilled meats;\u003c\/li\u003e\n\u003cli\u003esemi-aged cow's or goat's milk cheeses.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt is a wine that enhances the conviviality of the table, without ever overpowering the flavors of the dishes.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging\u003c\/h2\u003e\n\u003cp\u003eThose who wish to know \u003cstrong\u003ehow to store Valtellina Superiore Sassella DOCG 2022 - Aldo Rainoldi wine\u003c\/strong\u003e should be aware that this mountain red has excellent aging potential. Stored in a dark environment, with a constant temperature between 12 and 16°C and controlled humidity, it can happily age for over 6-8 years, developing more complex aromas of spices and undergrowth over time.\u003c\/p\u003e\n\u003cp\u003eIt is recommended to serve it at a temperature of approximately \u003cstrong\u003e16-18°C\u003c\/strong\u003e, preferably after a brief aeration in a glass or decanter to appreciate all the elegance and harmony that only a great Valtellina Nebbiolo can offer.\u003c\/p\u003e","brand":"Aldo Rainoldi","offers":[{"title":"Default Title","offer_id":52415391859027,"sku":"V05-A009-2022-05_D003","price":24.78,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-sassella-docg-2022-aldo-rainoldi.jpg?v=1764415510"},{"product_id":"valtellina-superiore-sassella-riserva-docg-red-edition-2020-plozza","title":"Valtellina Superiore Sassella Riserva DOCG 'Red edition' 2020 - Plozza","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore Sassella Riserva DOCG 'Red edition' 2020 - Plozza?\u003c\/h2\u003e\n\u003cstrong\u003eValtellina Superiore Sassella Riserva DOCG 'Red edition' 2020 - Plozza\u003c\/strong\u003e is made from Nebbiolo grapes, locally known as Chiavennasca, grown on the renowned terraces of the Sassella area, one of Valtellina's most prestigious subzones. These sun-drenched, difficult-to-cultivate slopes yield an authentic wine, a pure expression of its terroir.\nFull-bodied yet balanced, it stands out for its natural elegance and its ability to evolve over time. This bottle tells the story of Plozza winery's dedication to enhancing Valtellina tradition through a modern approach that respects the raw material.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2020 vintage in Valtellina was characterized by a balanced climate that allowed for optimal grape ripening. Sunny days and significant day-night temperature variations favored aromatic concentration and tannin quality, giving the wine a harmonious structure and an intense aromatic profile.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nAfter a manual harvest of grapes from the most suitable vineyards in the Sassella area, fermentation takes place in steel tanks with a two-week maceration on the skins, necessary to extract color, aromas, and complexity.\nThis is followed by an aging period that includes 6-8 months in French oak barriques, complemented by two years of rest in large oak barrels. This double aging in wood allows the wine to develop evolved notes, balance, and a fine tannic structure, ensuring a result of great elegance and depth.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, \u003cstrong\u003eValtellina Superiore Sassella Riserva DOCG 'Red edition' 2020 - Plozza\u003c\/strong\u003e presents a luminous and brilliant garnet red, a sign of Nebbiolo's maturity and typicality.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe aromatic profile is rich and multifaceted: notes of ripe red fruits, cherry, and plum emerge, accompanied by hints of sweet spices, vanilla, and slight balsamic nuances derived from the wood aging. With oxygenation in the glass, it opens up to subtle hints of tobacco and undergrowth.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is complete and refined. The tannins, present but velvety, support a balanced structure that pleasantly balances freshness and softness. The persistence is long and harmonious, with an elegant finish reminiscent of red fruit and spices.\n\n\u003ch2\u003eFood pairings for Valtellina Superiore Sassella Riserva DOCG 'Red edition' 2020 - Plozza\u003c\/h2\u003e\nThis mountain red wine lends itself to many pairings thanks to its versatility and aromatic depth.\nIt is ideal with:\n\u003cul\u003e\n\u003cli\u003ered meat dishes, such as traditional Lombard braised meats or roasts;\u003c\/li\u003e\n\u003cli\u003efeathered or furred game, accompanied by light sauces;\u003c\/li\u003e\n\u003cli\u003eaged and flavorful cheeses, such as Bitto or Casera;\u003c\/li\u003e\n\u003cli\u003erisottos with mushrooms or autumnal truffle-based preparations.\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso perfect as a meditation wine, to be savored slowly to appreciate all its nuances.\n\n\u003ch2\u003eStorage and aging: how to store Valtellina Superiore Sassella Riserva DOCG 'Red edition' 2020 - Plozza\u003c\/h2\u003e\nTo properly store \u003cstrong\u003eValtellina Superiore Sassella Riserva DOCG 'Red edition' 2020 - Plozza\u003c\/strong\u003e, it is recommended to keep it in a cool, dark environment at a constant temperature of around 14-16°C, with controlled humidity and the bottle in a horizontal position to keep the cork moist.\nThanks to its structure and long wood aging, it can evolve for several years, gaining aromatic complexity and roundness on the palate. It is a wine that can be enjoyed today for its elegance, but it promises pleasant surprises after an additional 5-8 years in the cellar.","brand":"Plozza","offers":[{"title":"Default Title","offer_id":52415392121171,"sku":"V05-P034-2020-05_D001","price":34.22,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-sassella-riserva-docg-red-edition-2020-plozza.jpg?v=1764415513"},{"product_id":"valtellina-superiore-sassella-riserva-docg-2019-aldo-rainoldi","title":"Valtellina Superiore Sassella Riserva DOCG 2019 - Aldo Rainoldi","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore Sassella Riserva DOCG 2019 - Aldo Rainoldi\u003c\/h2\u003e\nThe \u003cstrong\u003eValtellina Superiore Sassella Riserva DOCG 2019 - Aldo Rainoldi\u003c\/strong\u003e is an elegant and structured mountain red wine, made from \u003cstrong\u003eNebbiolo\u003c\/strong\u003e grapes (locally called Chiavennasca) grown on the terraces of Sondrio and Castione Andevenno. The iron-rich rocky soil and the altitude of the vineyards give the grapes a natural minerality and extraordinary aromatic complexity.\nIt is a medium-to-full-bodied wine, harmonious and balanced, capable of expressing the quintessence of Valtellina: tradition, elegance, and longevity.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2019 vintage was characterized by a regular climatic trend, with warm but not excessive summers and a dry autumn, ideal for the ripening of Nebbiolo. The grapes, harvested strictly by hand, achieved a perfect balance between sugars, acidity, and phenolic ripeness, ensuring an intense aromatic profile and soft but well-present tannins.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nAfter manual harvesting, the must ferments in stainless steel tanks at controlled temperature, followed by a \u003cstrong\u003emaceration\u003c\/strong\u003e of several weeks to extract colors and aromas from the skins. Subsequently, the wine ages for approximately 24 months in oak barrels, where it acquires complexity and roundness, then rests in the bottle for at least one year before sale. This long maturation process gives the wine balance and depth, making it ready to drink but also capable of further evolving over time.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\nThe \u003cstrong\u003eValtellina Superiore Sassella Riserva DOCG 2019 - Aldo Rainoldi\u003c\/strong\u003e is a wine that captivates with its elegance and finesse, offering the taster a rich and harmonious sensory journey.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nLuminous garnet red with orange hues typical of Nebbiolo, indicating long aging and good evolution in the bottle.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is refined and complex: it opens with notes of ripe cherry and red fruits, followed by aromas of withered violet, sweet spices, tobacco, and a slight mineral vein reminiscent of the stone and iron of the Valtellina soil.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it reveals a fine and balanced sip. The silky and persistent tannins accompany an elegant structure, supported by a pleasant freshness. The finish is long and harmonious, with spicy and fruity returns that invite another sip.\n\n\u003ch2\u003eWhat dishes to pair with Valtellina Superiore Sassella Riserva DOCG 2019 - Aldo Rainoldi\u003c\/h2\u003e\nThis wine pairs perfectly with Lombard cuisine and richly flavored dishes.\nExcellent with:\n\u003cul\u003e\n\u003cli\u003eRoasted or stewed red meat dishes\u003c\/li\u003e\n\u003cli\u003eAged cheeses such as Bitto or Valtellina Casera\u003c\/li\u003e\n\u003cli\u003eRisottos with mushrooms or game\u003c\/li\u003e\n\u003cli\u003ePolenta with braised meat or stew\u003c\/li\u003e\n\u003c\/ul\u003e\nIts elegance also makes it ideal for accompanying moments of meditation or tastings among enthusiasts.\n\n\u003ch2\u003eStorage and aging: how to store Valtellina Superiore Sassella Riserva DOCG 2019 - Aldo Rainoldi wine\u003c\/h2\u003e\nTo preserve the qualities of the \u003cstrong\u003eValtellina Superiore Sassella Riserva DOCG 2019 - Aldo Rainoldi\u003c\/strong\u003e, it is important to store it correctly:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIdeal temperature:\u003c\/strong\u003e between 12°C and 16°C, constant over time\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e bottle lying down, to keep the cork moist and ensure an airtight seal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight and vibrations:\u003c\/strong\u003e avoid direct exposure to light and places subject to vibrations\u003c\/li\u003e\n\u003c\/ul\u003e\nThanks to its structure and the quality of the vintage, this wine can evolve positively in the bottle for over 10 years, developing even more complex aromas and an enveloping softness that enriches its character over time.","brand":"Aldo Rainoldi","offers":[{"title":"Default Title","offer_id":52415392252243,"sku":"V05-A009-2019-05_D001","price":40.12,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-sassella-riserva-docg-2019-aldo-rainoldi.jpg?v=1764415515"},{"product_id":"valtellina-superiore-valgella-docg-sol-2022-barbacan","title":"Valtellina Superiore Valgella DOCG 'Söl' 2022 - Barbàcan","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore Valgella DOCG 'Söl' 2022 - Barbàcan?\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore Valgella DOCG 'Söl' 2022 - Barbàcan\u003c\/strong\u003e is an elegant and authentic mountain red wine, a pure expression of Nebbiolo cultivated on the heroic terraces of Valtellina, specifically in the Valgella sub-zone, east of Sondrio. Here, the altitude – over 500 meters – and significant temperature fluctuations lend the wine a fresh and refined profile, capable of combining aromatic intensity with gustatory finesse. It is a label that sincerely tells the story of the bond between the winemaker and his land, offering a genuine and territorial version of Valtellina Nebbiolo.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2022 vintage was characterized by a balanced climate, with a warm but ventilated summer that allowed the grapes to reach full ripeness. Late-season rains brought significant benefits to the vineyards, ensuring concentrated and richly aromatic berries. The result is a wine with a harmonious body, silky tannins, and great aromatic precision, capable of expressing the full character of the Valtellina terroir.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eNebbiolo grapes (locally called \u003cem\u003eChiavennasca\u003c\/em\u003e) are hand-picked, selected bunch by bunch, and subjected to natural winemaking. Fermentation occurs spontaneously, with indigenous yeasts, and skin maceration lasts for several weeks to extract color and structure without losing elegance. Aging takes place in large oak barrels for at least 12 months, where the wine calmly evolves, developing complexity and softness. It then rests in the bottle before release to achieve perfect balance.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore Valgella DOCG 'Söl' 2022 - Barbàcan\u003c\/strong\u003e stands out for its straightforward and refined character, a perfect fusion of tradition and alpine freshness.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a luminous ruby red color, with garnet hues. It is a typical color of mountain Nebbiolo, a sign of elegance and transparency, which already hints at the wine's finesse.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose opens with clear and complex aromas: small red fruits, cherry, and raspberry, followed by floral notes of violet and balsamic accents. Delicate hints of spices and a slight mineral touch emerge, recalling stone and the Valtellina territory.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eThe sip is harmonious, subtle yet full of energy. The structure is balanced, supported by fine tannins and a beautiful acidity that gives impetus and persistence. The long, clean finish leaves a sensation of pleasant freshness and minerality. It is a Nebbiolo appreciated for its drinkability and depth at the same time.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Valtellina Superiore Valgella DOCG 'Söl' 2022 - Barbàcan\u003c\/h2\u003e\n\u003cp\u003eThis wine expresses itself best at the table, where it perfectly accompanies traditional alpine dishes and Italian recipes.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCured meats and aged cheeses from the Valtellina region\u003c\/li\u003e\n\u003cli\u003ePizzoccheri, mushroom or herb risottos\u003c\/li\u003e\n\u003cli\u003eMain courses of red meats, roasts, or light game\u003c\/li\u003e\n\u003cli\u003eAutumn dishes with mushrooms or truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts elegance also makes it suitable for simpler but flavorful dishes, such as pasta with ragù or a platter of semi-aged cheeses.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to Store Valtellina Superiore Valgella DOCG 'Söl' 2022 - Barbàcan Wine\u003c\/h2\u003e\n\u003cp\u003eTo best enjoy it, it is recommended to \u003cstrong\u003estore Valtellina Superiore Valgella DOCG 'Söl' 2022 - Barbàcan wine\u003c\/strong\u003e in a cool, dark environment with controlled humidity, keeping the bottles lying down to preserve the integrity of the cork. The ideal serving temperature is between 16 and 18 °C.\u003c\/p\u003e\n\u003cp\u003eThanks to its structure and the perfect balance between acidity and tannin, it has excellent aging potential: it can be left to mature in the cellar for 5-8 years, developing more complex aromas and fascinating tertiary nuances. A wine that will offer different emotions with every sip, year after year.\u003c\/p\u003e","brand":"Barbacàn","offers":[{"title":"Default Title","offer_id":52415392448851,"sku":"V05-B005-2022-05_D001","price":37.76,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-valgella-docg-sol-2022-barbacan.jpg?v=1764415518"},{"product_id":"valtellina-superiore-valgella-docg-2021-sandro-fay-140582","title":"Valtellina Superiore Valgella DOCG 2022 - Sandro Fay","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore Valgella DOCG 2022 - Sandro Fay?\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore Valgella DOCG 2022 - Sandro Fay\u003c\/strong\u003e is an elegant and authentic red wine, produced in the heart of Valtellina, Lombardy. It is made from \u003cstrong\u003eChiavennasca\u003c\/strong\u003e grapes – the local name for Nebbiolo – which finds a unique terroir here, capable of producing wines of great finesse and balance. The \u003cstrong\u003eValtellina Superiore\u003c\/strong\u003e designation guarantees high quality standards and identifies wines from the most suitable areas, including \u003cem\u003eValgella\u003c\/em\u003e, the easternmost and sunniest.\u003c\/p\u003e\n\u003cp\u003eIt is a medium-bodied, harmonious, and versatile wine, perfect for those who want to discover the purity of Valtellina Nebbiolo, with a pleasant yet never trivial drinkability.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe 2022 vintage in Valtellina was characterized by stable weather and balanced day and night temperatures, factors that favored optimal grape ripening. The vines, cultivated on the typical terraces of the area, yielded healthy and concentrated bunches, with good natural acidity. The result is a wine with \u003cstrong\u003efresh and fruity notes\u003c\/strong\u003e, immediately enjoyable but also capable of evolving over time.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore Valgella DOCG 2022 - Sandro Fay\u003c\/strong\u003e is vinified with spontaneous fermentation in steel tanks, with a two-week maceration on the skins to extract color and aromas. This is followed by 12 months of aging in large oak barrels, which help soften the tannins without masking the freshness of the fruit. The choice of large, neutral wood allows for respect of the typical characteristics of Valtellina Nebbiolo, enhancing its finesse.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003eA wine that tells the authentic character of the mountains through an immediate, fresh, and inviting sip. Here's how it presents itself in the glass.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eTo the eye, it shows a \u003cstrong\u003ebrilliant ruby red\u003c\/strong\u003e with slight garnet reflections, typical of mountain Nebbiolo. The transparency of the color anticipates the delicacy and elegance that are then found on the palate.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe aromatic profile is fine and fragrant, with hints of fresh small red berries, such as cherry and raspberry, followed by light floral notes of violet and a delicate spicy vein. In the background, a mineral nuance can be perceived, recalling the rock and soil of Valtellina.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003ebalanced and smooth\u003c\/strong\u003e, with subtle tannins and a pleasant acidity that invites drinking. The structure is lean but well-defined, and the finish offers a harmonious persistence, with fruity returns and slight accents of alpine herbs. It is a wine that captivates with its lightness and authenticity, ideal for everyday consumption but also capable of surprising the most attentive enthusiasts.\u003c\/p\u003e\n\n\u003ch2\u003eFood pairings for Valtellina Superiore Valgella DOCG 2022 - Sandro Fay\u003c\/h2\u003e\n\u003cp\u003eThe versatility of this wine makes it an excellent companion for many Italian dishes. It expresses itself best alongside flavorful but not overly structured dishes. Perfect with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eappetizers based on Valtellina cured meats and semi-aged cheeses\u003c\/li\u003e\n\u003cli\u003efirst courses like pizzoccheri, mushroom risotto, or tagliatelle with white ragù\u003c\/li\u003e\n\u003cli\u003eroasted or grilled white meats\u003c\/li\u003e\n\u003cli\u003elake fish dishes in flavorful preparations\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso try it with vegetarian dishes such as legume soups and baked vegetables: the balance between freshness and softness makes it a very versatile wine at the table.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Valtellina Superiore Valgella DOCG 2022 - Sandro Fay wine\u003c\/h2\u003e\n\u003cp\u003eTo maintain the qualities of \u003cstrong\u003eValtellina Superiore Valgella DOCG 2022 - Sandro Fay\u003c\/strong\u003e, it is advisable to store it in a cool, dark place without temperature fluctuations, ideally between 12 and 16°C, with the bottle lying down to keep the cork moist.\u003c\/p\u003e\n\u003cp\u003eWhile it is ready to drink immediately, thanks to its youth and refreshing taste, it can \u003cstrong\u003eevolve positively for 4-6 years\u003c\/strong\u003e in the bottle, developing more complex and mature nuances. A wine designed for those looking for an authentic, harmonious Nebbiolo with a strong territorial character.\u003c\/p\u003e","brand":"Sandro Fay","offers":[{"title":"Default Title","offer_id":52415392612691,"sku":"V05-S009-2022-05_D001","price":29.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-valgella-docg-2021-sandro-fay-140582.jpg?v=1764415521"},{"product_id":"valtellina-superiore-valgella-riserva-docg-carteria-2019-sandro-fay","title":"Valtellina Superiore Valgella Riserva DOCG 'Carterìa' 2019 - Sandro Fay","description":"\u003ch2\u003eWhat kind of wine is Valtellina Superiore Valgella Riserva DOCG 'Carterìa' 2019 - Sandro Fay\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eValtellina Superiore Valgella Riserva DOCG 'Carterìa' 2019 - Sandro Fay\u003c\/strong\u003e is an elegant expression of mountain Nebbiolo, the symbolic grape variety of Valtellina. It is made from grapes grown in terraced vineyards located in the municipality of Teglio, at about 500 meters above sea level, on sandy soils that give the wine finesse and depth. It is a red with character, capable of combining freshness, delicate aromas, and remarkable complexity, perfect for those who love elegant wines with a significant structure.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2019 vintage in Valtellina was balanced and consistent, with moderate temperatures and excellent diurnal temperature variation. These conditions favored a slow and complete ripening of the grapes, resulting in an expressive and harmonious Nebbiolo. The result in the glass is a wine of great balance, where freshness and fruit ripeness blend naturally.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\n\u003cp\u003eThe production process of \u003cstrong\u003eValtellina Superiore Valgella Riserva DOCG 'Carterìa' 2019 - Sandro Fay\u003c\/strong\u003e reflects the artisanal philosophy of the winery. After manual harvesting, the grapes undergo alcoholic fermentation in stainless steel tanks, where the must comes into contact with the skins, a phase called \u003cem\u003emaceration\u003c\/em\u003e, which serves to extract color and tannins. This is followed by malolactic fermentation – a natural process that softens the acidity – and aging for about 12 months in oak barrels of different capacities (500 liters and 30 hl). The wine then rests in the bottle before release, developing elegance and complexity.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eA wine that speaks of mountains and territory with a refined, authentic, and highly personal style.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it presents a \u003cstrong\u003eluminous garnet red color\u003c\/strong\u003e, with transparent and vibrant reflections, typical of Valtellina Nebbiolo.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe aroma is fine and complex: notes of ripe red fruits, dried rose petals, light spices, and a balsamic hint reminiscent of mountain herbs can be perceived. Over time in the glass, hints of toasted hazelnut and a slight earthy note emerge, a sign of well-integrated aging.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it shows an elegant structure, with well-polished tannins and a freshness that provides smoothness. The finish is long and harmonious, with a \u003cstrong\u003esavory and mineral persistence\u003c\/strong\u003e that recalls the Valgella terroir. A wine of balance and finesse, suitable even for less experienced palates who want to discover the nuances of high-altitude Nebbiolo.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Valtellina Superiore Valgella Riserva DOCG 'Carterìa' 2019 - Sandro Fay\u003c\/h2\u003e\n\u003cp\u003eThis wine lends itself to numerous pairings, thanks to its elegant yet decisive profile. It is perfect with traditional Alpine dishes, red meats, or aged cheeses. Some suggestions:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eValtellina pizzoccheri or porcini mushroom risottos\u003c\/li\u003e\n\u003cli\u003eBeef tagliata or roasted meats\u003c\/li\u003e\n\u003cli\u003eAlpine cheeses like Bitto or aged Casera\u003c\/li\u003e\n\u003cli\u003eLight game dishes, such as roe deer or guinea fowl\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eServed at cellar temperature, around 16-18°C, it fully expresses its aromatic complexity and gustatory balance.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Valtellina Superiore Valgella Riserva DOCG 'Carterìa' 2019 - Sandro Fay wine\u003c\/h2\u003e\n\u003cp\u003eTo best appreciate this wine, it is important to store it in a cool, dark place, with a constant temperature between 12 and 16°C and controlled humidity levels. The bottles should be kept horizontally, so that the cork always remains in contact with the wine, preventing unwanted oxidation.\u003c\/p\u003e\n\u003cp\u003eThanks to its structure and the natural acidity of Nebbiolo, \u003cstrong\u003eValtellina Superiore Valgella Riserva DOCG 'Carterìa' 2019 - Sandro Fay\u003c\/strong\u003e has excellent aging potential: it can be enjoyed immediately, but also stored for 6-10 years, during which time it will develop further aromatic complexities and greater harmony on the palate.\u003c\/p\u003e","brand":"Sandro Fay","offers":[{"title":"Default Title","offer_id":52415392645459,"sku":"V05-S009-2019-05","price":44.84,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/valtellina-superiore-valgella-riserva-docg-carteria-2019-sandro-fay.jpg?v=1764415524"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/collections\/cover-produttore_8eddd2c6-ef4c-47f2-b775-506df3e48952.jpg?v=1763417814","url":"https:\/\/www.astemyo.com\/en\/collections\/valtellina-superiore-docg-vini-denominazione\/vino-rosso.oembed?page=2","provider":"Astemyo","version":"1.0","type":"link"}