{"title":"Vadin-Plateau","description":"\u003ch2\u003eThe history of the Vadin-Plateau winery\u003c\/h2\u003e\n\u003cp\u003eVadin-Plateau is a winery that skillfully blends \u003cstrong\u003etradition, heritage, and innovation\u003c\/strong\u003e. For generations, this historic wine estate has been synonymous with quality and passion, perpetuating traditional techniques that evolve over time to embrace new methodologies and technologies, resulting in an unparalleled wine experience.\u003c\/p\u003e\n\n\u003ch3\u003eProduction philosophy\u003c\/h3\u003e\n\u003cp\u003eVadin-Plateau's production philosophy is a perfect marriage of \u003cstrong\u003etraditional\u003c\/strong\u003e and \u003cstrong\u003emodern\u003c\/strong\u003e approaches, with a strong commitment to sustainability. The winemakers follow ecological practices, reducing environmental impact and promoting nature-friendly winemaking. Much like an eco-chef who transforms local ingredients into refined dishes, Vadin-Plateau reflects the terroir in its wine.\u003c\/p\u003e\n\n\u003ch3\u003eWhat are the prices of Vadin-Plateau wines?\u003c\/h3\u003e\n\u003cp\u003eVadin-Plateau wines stand out for their excellent \u003cstrong\u003evalue for money\u003c\/strong\u003e. While varying by label and vintage, prices are generally accessible, making their wines a smart purchase for anyone wishing to explore a refined taste without emptying their wallet, much like buying an elegant suit at the right sale price.\u003c\/p\u003e\n\n\u003ch2\u003eIconic Vadin-Plateau wines\u003c\/h2\u003e\n\u003cp\u003eThe Vadin-Plateau winery is renowned for several prestigious labels that represent the excellence of their vineyards.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVadin-Plateau Cuvée Tradition:\u003c\/strong\u003e A timeless classic that captivates with fruity notes and velvety flavors.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVadin-Plateau Rosé Prestige:\u003c\/strong\u003e With its delicate floral hints, it's perfect for special occasions.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVadin-Plateau Brut Nature:\u003c\/strong\u003e A pure sensory experience, for palates that love lively effervescence and freshness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eWhat dishes to pair with Vadin-Plateau wines\u003c\/h2\u003e\n\u003cp\u003ePairing the right wine with dishes is not just an art but an exact science that can transform an ordinary dinner into a memorable banquet.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eReds:\u003c\/strong\u003e Ideal with grilled red meats or savory stews.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhites:\u003c\/strong\u003e Perfect with baked fish or light salads.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSparkling wines:\u003c\/strong\u003e Enhance the crispness of tempura or the delicacy of sushi and sashimi.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStorage of Vadin-Plateau wines\u003c\/h2\u003e\n\u003cp\u003eKnowing \u003cstrong\u003ehow to store Vadin-Plateau wines\u003c\/strong\u003e is essential to fully appreciate their qualities. Keeping wines in ideal conditions is similar to preserving a rare book: they need a cool place, away from direct light and with proper humidity. Ensuring that the bottles are in a horizontal position allows the cork to remain moist, preventing air infiltration, and preserves the wine's aromatic integrity.\u003c\/p\u003e","products":[{"product_id":"champagne-brut-nature-1er-cru-bois-des-jots-2019-vadin-plateau","title":"Champagne Brut Nature 1er Cru 'Bois Des Jots' 2019 - Vadin - Plateau","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Nature 1er Cru 'Bois Des Jots' 2019 - Vadin - Plateau\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Brut Nature 1er Cru 'Bois Des Jots' 2019 - Vadin - Plateau\u003c\/strong\u003e is born in the village of Cumières, in the heart of the Vallée de la Marne, classified as Premier Cru due to the quality and vocation of its terroir. It is a \u003cstrong\u003epure Pinot Noir\u003c\/strong\u003e from the parcel named “Bois des Jots,” an authentic expression of the artisanal philosophy of \u003cstrong\u003eMaison Vadin-Plateau\u003c\/strong\u003e, a family of winemakers who have been working with respect and precision on every single grape cluster for generations.\nProduced according to the \u003cem\u003eChampenoise method\u003c\/em\u003e – or \u003cem\u003eméthode traditionnelle\u003c\/em\u003e – which involves a second fermentation in the bottle and a long rest on the lees, this Champagne stands out for its \u003cstrong\u003etotal absence of sugar dosage (Brut Nature)\u003c\/strong\u003e, which highlights the purity of the fruit and the minerality of the terroir.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2019 vintage in Champagne was characterized by an alternation of warm and dry periods with brief cooler phases, perfect for ensuring a balance between freshness and aromatic maturity. The Pinot Noir grapes intended for the \u003cstrong\u003eBois Des Jots 2019\u003c\/strong\u003e reached optimal ripeness, giving the wine structure, tension, and complexity. A vintage that promises personality and longevity.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nFermentation takes place in small vats, and part of the mass ages in wood, a choice that helps enhance the wine's depth. This is followed by \u003cstrong\u003esecondary fermentation\u003c\/strong\u003e in the bottle according to the classic method, with \u003cstrong\u003eaging on the lees for approximately 48 months\u003c\/strong\u003e. No dosage (0 g\/l sugar) is added during disgorgement, thus creating a pure and crystalline \u003cem\u003eBrut Nature\u003c\/em\u003e, which fully reflects the maison's \"terroir-driven\" philosophy.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Brut Nature 1er Cru 'Bois Des Jots' 2019 - Vadin - Plateau\u003c\/strong\u003e is a Champagne that captivates with its precision, elegance, and authenticity.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a \u003cstrong\u003ebrilliant golden yellow\u003c\/strong\u003e, with coppery reflections typical of Pinot Noir. The \u003cem\u003ebubbles\u003c\/em\u003e are fine, numerous, and persistent, a sign of long aging on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet opens with notes of ripe apple, citrus, and bread crust, followed by hints of dried fruit and mineral nuances. The aromatic intensity is balanced by a fine elegance that invites another sip.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is dry, taut, and vibrant, with a perfect balance between acidity and structure. The finish is long and savory, with a persistence that recalls notes of citrus and baked goods. A wine that expresses the purity of Pinot Noir and the unique character of its cru.\n\n\u003ch2\u003eFood Pairings with Champagne Brut Nature 1er Cru 'Bois Des Jots' 2019 - Vadin - Plateau\u003c\/h2\u003e\nIts pronounced minerality and absence of residual sugar make it ideal for refined yet unpretentious gastronomic pairings. It pairs best with:\n\u003cul\u003e\n\u003cli\u003eRaw seafood and oysters\u003c\/li\u003e\n\u003cli\u003eSalmon or tuna tartare\u003c\/li\u003e\n\u003cli\u003eSteamed or grilled fish dishes\u003c\/li\u003e\n\u003cli\u003eFresh or goat cheeses\u003c\/li\u003e\n\u003cli\u003eDelicate white meats\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso perfect as an elegant aperitif, it can accompany an entire meal with lightness and personality.\n\n\u003ch2\u003eStorage and Aging – how to store Champagne Brut Nature 1er Cru 'Bois Des Jots' 2019 - Vadin - Plateau\u003c\/h2\u003e\nTo preserve the characteristics of this Champagne, it is important to follow some simple rules:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e store between 10°C and 14°C, avoiding temperature fluctuations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e keep the bottle away from direct light, preferably in a dark environment.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e store the bottle horizontally, so that the cork remains moist and maintains its seal.\u003c\/li\u003e\n\u003c\/ul\u003e\nThe Champagne Brut Nature 1er Cru 'Bois Des Jots' 2019 - Vadin - Plateau can be enjoyed immediately for its freshness and precision, but it will offer even more complex emotions if allowed to evolve in the cellar for a few years. A wine that combines finesse, authenticity, and great craftsmanship.","brand":"Vadin-Plateau","offers":[{"title":"Default Title","offer_id":52414769463635,"sku":"C07-V002-2019-05","price":93.48,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-nature-1er-cru-bois-des-jots-2019-vadin-plateau.jpg?v=1764408913"},{"product_id":"champagne-brut-nature-1er-cru-terre-des-moines-2017-vadin-plateau","title":"Champagne Brut Nature 1er Cru 'Terre Des Moines' 2017 - Vadin - Plateau","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Nature 1er Cru 'Terre Des Moines' 2017 - Vadin - Plateau\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Brut Nature 1er Cru 'Terre Des Moines' 2017 - Vadin - Plateau\u003c\/strong\u003e is an authentic and refined expression of the Cumières territory, in the heart of Champagne. It is a \u003cstrong\u003epure Pinot Meunier\u003c\/strong\u003e, a variety that reaches great complexity and character in this area.\nProduced by the \u003cstrong\u003efamily-run Vadin-Plateau winery\u003c\/strong\u003e, active since 1785, this Champagne embodies the artisanal philosophy of sustainable production with great precision. The \"Brut Nature\" version denotes the absence of added sugars at disgorgement, highlighting the purity and truth of the fruit.\nLike all Champagnes, it is produced using the \u003cstrong\u003eChampenoise method (or traditional method)\u003c\/strong\u003e: a second fermentation in the bottle, during which the bubbles naturally form and the wine slowly matures on its lees, acquiring complexity and finesse.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2017 vintage in Champagne was marked by contrasting weather: a mild and early spring favored good flowering, followed by a hot and dry summer. In Cumières, Pinot Meunier benefited from excellent ripening, yielding balanced wines with great acidic tension and aromatic depth. This \u003cstrong\u003e2017\u003c\/strong\u003e stands out for its clarity, freshness, and gustatory precision.\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\nThe \u003cstrong\u003eChampagne Brut Nature 1er Cru 'Terre Des Moines' 2017 - Vadin - Plateau\u003c\/strong\u003e is vinified according to the traditional method:\n\u003cul\u003e\n\u003cli\u003eFermentation in steel tanks and aging on lees for about \u003cstrong\u003e4 years\u003c\/strong\u003e, to develop structure and complexity.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eZero\u003c\/strong\u003e dosage (Brut Nature), which allows the minerality and purity of the grape to emerge.\u003c\/li\u003e\n\u003c\/ul\u003e\nThe result is an essential and sincere Champagne, where the terroir expresses itself in all its elegance, without any added sugar to mask its nuances.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a \u003cstrong\u003eluminous golden yellow\u003c\/strong\u003e, with a fine and persistent effervescence, a sign of long aging on the lees and great care in the cellar.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is intense and refined, with notes of \u003cstrong\u003eripe pear, citrus, white flowers, and bread crust\u003c\/strong\u003e. Mineral hints emerge, along with a slight nuance of toasted hazelnut, reflecting the depth of Pinot Meunier and the prolonged aging.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is \u003cstrong\u003etaut, dry, and vibrant\u003c\/strong\u003e, dominated by a pronounced saline freshness and a perfect balance between structure and finesse. The bubbles are creamy, perfectly integrated, and accompany a long and clean finish, with a citrusy and mineral character.\n\n\u003ch2\u003eFood Pairings for Champagne Brut Nature 1er Cru 'Terre Des Moines' 2017 - Vadin - Plateau\u003c\/h2\u003e\nThis Champagne pairs beautifully with refined dishes, but also with simple options that enhance its elegance:\n\u003cul\u003e\n\u003cli\u003eShellfish and raw fish carpaccio\u003c\/li\u003e\n\u003cli\u003eTuna or salmon tartare\u003c\/li\u003e\n\u003cli\u003eFresh and goat cheeses\u003c\/li\u003e\n\u003cli\u003eWhite meats and poultry, perhaps with light lemon or herb sauces\u003c\/li\u003e\n\u003c\/ul\u003e\nIts mineral vibrancy and dry profile also make it ideal as an \u003cstrong\u003eartisanal aperitif\u003c\/strong\u003e, perfect for starting an important dinner or as a high-class gift.\n\n\u003ch2\u003eStorage and Aging – how to store Champagne Brut Nature 1er Cru 'Terre Des Moines' 2017 - Vadin - Plateau\u003c\/h2\u003e\nTo best preserve this Champagne and maintain its freshness, it is important to follow a few simple rules:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e between 10°C and 12°C, constant and free from temperature fluctuations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e keep the bottle away from direct light sources, in a dark environment or cellar.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e the bottle should be stored horizontally, so that the cork always remains in contact with the wine and does not dry out.\u003c\/li\u003e\n\u003c\/ul\u003e\nAlthough already ready to drink, the \u003cstrong\u003eChampagne Brut Nature 1er Cru 'Terre Des Moines' 2017 - Vadin - Plateau\u003c\/strong\u003e can evolve further in the bottle for several years, developing even more complex and harmonious nuances.","brand":"Vadin-Plateau","offers":[{"title":"Default Title","offer_id":52414773395795,"sku":"C07-V002-2017-05_D000","price":91.09,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-nature-1er-cru-terre-des-moines-2017-vadin-plateau.jpg?v=1764408921"},{"product_id":"champagne-brut-nature-blanc-de-blancs-premier-cru-aoc-chene-la-butte-2017-vadin-plateau-120241","title":"Champagne Brut Nature Blanc de Blancs Premier Cru AOC 'Chêne la Butte' 2017 - Vadin-Plateau","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Nature Blanc de Blancs Premier Cru AOC 'Chêne la Butte' 2017 - Vadin-Plateau?\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Brut Nature Blanc de Blancs Premier Cru AOC 'Chêne la Butte' 2017 - Vadin-Plateau\u003c\/strong\u003e is an elegant expression of pure Chardonnay, symbolizing the sophistication and authentic character of the Vadin-Plateau house. This Champagne originates near the village of Cumières, in the heart of the Vallée de la Marne, from a parcel cultivated according to biodynamic principles, respecting the natural balance of the soil and the vine.\nMade with the traditional \u003cstrong\u003eChampenoise method\u003c\/strong\u003e – i.e., secondary fermentation in the bottle – this Blanc de Blancs embodies the purity and complexity that only a Premier Cru can offer: a wine that tells the story of its terroir and the producer's sensitivity.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2017 vintage in Champagne was characterized by alternating cool weather and warm periods, requiring careful vineyard management. The temperature fluctuations between day and night favored excellent grape ripening, giving Chardonnay fine aromas and a pronounced acidity, essential elements for the wine's longevity and freshness. Manual harvesting, carried out at perfect ripeness, ensured the selection of the best bunches.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe Champagne Brut Nature Blanc de Blancs Premier Cru AOC 'Chêne la Butte' 2017 - Vadin-Plateau is born from precise winemaking that respects the raw material. The base wines ferment in concrete tanks and oval clay vessels, which promote natural micro-oxygenation and preserve the aromatic integrity of the Chardonnay.\nThe cuvée rests for \u003cstrong\u003eat least 4 years on its lees\u003c\/strong\u003e, the necessary time to develop complex aromas and a fine, creamy mousse. The dosage is \"Brut Nature,\" meaning no added sugar, a choice that maximizes the freshness, minerality, and authenticity of the terroir.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a bright straw-yellow color, enriched with golden reflections. The fine and persistent bubbles create an elegant perlage that anticipates the wine's gustatory finesse.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it expresses a delicate yet profound bouquet: notes of white flowers and citrus blend with hints of ripe fruit and fresh almond. With aeration, light mineral nuances and hints of bread crust emerge, typical of extended aging on the lees.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it reveals a perfect balance between freshness and structure. The attack is tense and vibrant, supported by pronounced minerality; the finish is clean, long, and savory, with a persistence that immediately invites another sip. It is a Champagne that speaks of purity, precision, and terroir.\n\n\u003ch2\u003eFood Pairings for Champagne Brut Nature Blanc de Blancs Premier Cru AOC 'Chêne la Butte' 2017 - Vadin-Plateau\u003c\/h2\u003e\nThis Champagne lends itself to multiple gastronomic pairings thanks to its dry and mineral profile. It is perfect as a refined aperitif, but also as an accompaniment to seafood dishes and delicate preparations.\nIdeal with:\n\u003cul\u003e\n\u003cli\u003eRaw fish and tartare of amberjack or salmon\u003c\/li\u003e\n\u003cli\u003eOysters and seafood\u003c\/li\u003e\n\u003cli\u003eBeef or veal carpaccio with Parmesan shavings\u003c\/li\u003e\n\u003cli\u003eFresh or lightly aged cheeses\u003c\/li\u003e\n\u003cli\u003eFlavorful vegetarian dishes, such as lemon and thyme risotto\u003c\/li\u003e\n\u003c\/ul\u003e\nIts natural freshness also makes it suitable for more structured dishes, such as baked sea bass or Jerusalem artichoke velouté with truffle oil.\n\n\u003ch2\u003eStorage and Aging: How to store Champagne Brut Nature Blanc de Blancs Premier Cru AOC 'Chêne la Butte' 2017 - Vadin-Plateau\u003c\/h2\u003e\nTo best preserve the qualities of this Champagne, storage plays a fundamental role.\nHere are some simple rules:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e Keep the bottle at a constant temperature between 10 and 12 °C (50-54 °F).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e Avoid direct exposure to light, especially sunlight, to prevent aromatic alterations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e Store the bottle horizontally so that the cork remains moist and ensures a perfect seal.\u003c\/li\u003e\n\u003c\/ul\u003e\nUnder optimal conditions, the \u003cstrong\u003eChampagne Brut Nature Blanc de Blancs Premier Cru AOC 'Chêne la Butte' 2017 - Vadin-Plateau\u003c\/strong\u003e can evolve further in the bottle for several years, developing more enveloping and complex nuances, perfect for those who enjoy discovering the elegant evolution of a great Champagne.","brand":"Vadin-Plateau","offers":[{"title":"Default Title","offer_id":52414775525715,"sku":"C07-V002-2017-05_D001","price":98.04,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-nature-blanc-de-blancs-premier-cru-aoc-chene-la-butte-2017-vadin-plateau-120241.jpg?v=1764408961"},{"product_id":"champagne-extra-brut-blanc-de-noirs-premier-cru-aoc-renaissance-vadin-plateau-120266","title":"Champagne Extra Brut Blanc de Noirs Premier Cru AOC 'Renaissance' - Vadin-Plateau","description":"\u003ch2\u003eWhat kind of wine is Champagne Extra Brut Blanc de Noirs Premier Cru AOC 'Renaissance' - Vadin-Plateau\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Extra Brut Blanc de Noirs Premier Cru AOC 'Renaissance' - Vadin-Plateau\u003c\/strong\u003e is born in the heart of the Marne Valley, one of the most suitable areas in Champagne for black grape varieties. It is a \u003cstrong\u003eBlanc de Noirs\u003c\/strong\u003e, meaning a Champagne made exclusively from black grapes, in this case from \u003cstrong\u003ePinot Meunier\u003c\/strong\u003e from Premier Cru vineyards owned by the \u003cstrong\u003eVadin-Plateau\u003c\/strong\u003e house. This family-run estate stands out for its artisanal and nature-friendly approach, based on \u003cstrong\u003ebiodynamic\u003c\/strong\u003e practices that enhance the expressiveness of the terroir.\u003c\/p\u003e\n\u003cp\u003eThe wine is brought to life through the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e – also known as the traditional method – which involves a second fermentation in the bottle, responsible for the formation of the fine and persistent bubbles that distinguish the best Champagnes.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Extra Brut Blanc de Noirs Premier Cru AOC 'Renaissance'\u003c\/strong\u003e is made from a cuvée that combines base wines from two different vintages, selected to achieve a perfect balance between freshness and complexity. The harvests were characterized by balanced climatic conditions, with sunny days and cool nights that allowed for slow and regular ripening of the grapes. This favored the aromatic concentration of Pinot Meunier, accentuating the fruity notes and gustatory finesse.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eThe winemaking strictly follows the \u003cstrong\u003etraditional method\u003c\/strong\u003e: after the first fermentation, the base wines are blended and bottled for the secondary fermentation. The bottle remains on the lees for at least \u003cstrong\u003e24 months\u003c\/strong\u003e, a period during which aromatic complexity and creaminess on the palate develop. At disgorgement, a very small dosage of sugar (Extra Brut) is added, which makes the wine dry and vibrant, a perfect interpreter of the purity of the Cumières terroir.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003eElegant and authentic, the \u003cstrong\u003eChampagne Extra Brut Blanc de Noirs Premier Cru AOC 'Renaissance' - Vadin-Plateau\u003c\/strong\u003e expresses itself in the glass with balance and personality, offering a refined yet easily appreciated sensory experience.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003ebrilliant golden yellow\u003c\/strong\u003e, traversed by a fine perlage that rises slowly and continuously, a sign of refined bottle aging.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it offers a complex and inviting bouquet, where \u003cstrong\u003earomas of ripe fruit\u003c\/strong\u003e such as apple and pear blend with notes of pastry, bread crust, and mineral nuances. In the background, delicate tones of dried fruit and candied citrus emerge, revealing the long aging on the lees.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it captivates with its \u003cstrong\u003eenveloping structure\u003c\/strong\u003e and at the same time its \u003cstrong\u003elively freshness\u003c\/strong\u003e. The bubbles are fine and creamy, the finish long and pleasantly savory. The finish is dry, crisp, and mineral, with a fruity echo that invites another sip.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Champagne Extra Brut Blanc de Noirs Premier Cru AOC 'Renaissance' - Vadin-Plateau\u003c\/h2\u003e\n\u003cp\u003eThis Champagne is extremely versatile at the table. Its freshness, combined with a beautiful gustatory complexity, makes it perfect for accompanying both white meat and fish dishes.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers and raw fish\u003c\/li\u003e\n\u003cli\u003eSalmon or tuna tartare with citrus fruits\u003c\/li\u003e\n\u003cli\u003eDelicate white meats such as chicken or veal\u003c\/li\u003e\n\u003cli\u003eFresh or medium-aged cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso excellent as a sophisticated aperitif, capable of enhancing simple yet well-executed dishes, thanks to its decisive and mineral personality.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Extra Brut Blanc de Noirs Premier Cru AOC 'Renaissance' - Vadin-Plateau\u003c\/h2\u003e\n\u003cp\u003eTo best preserve the quality of this Champagne, it is important to follow some simple storage rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e keep between 10 and 12 °C in a cool and stable environment.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e avoid direct exposure to sunlight; the bottle should remain in the dark or in a dimly lit place.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e preferably store horizontally, so that the cork remains in contact with the wine and does not dry out.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eVadin-Plateau's 'Renaissance' Champagne can be enjoyed immediately for its freshness, but if stored correctly, it can evolve for several years, developing further nuances of aromatic complexity and softness.\u003c\/p\u003e","brand":"Vadin-Plateau","offers":[{"title":"Default Title","offer_id":52414923964755,"sku":"C07-V002-0-05_D000","price":55.68,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-extra-brut-blanc-de-noirs-premier-cru-aoc-renaissance-vadin-plateau-120266.jpg?v=1764409682"},{"product_id":"champagne-extra-brut-blanc-de-noirs-premier-cru-aoc-renaissance-magnum-vadin-plateau","title":"Champagne Extra Brut Blanc de Noirs Premier Cru AOC 'Renaissance' Magnum - Vadin-Plateau","description":"\u003ch2\u003eWhat kind of wine is Champagne Extra Brut Blanc de Noirs Premier Cru AOC 'Renaissance' Magnum - Vadin-Plateau\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Extra Brut Blanc de Noirs Premier Cru AOC \"Renaissance\" Magnum - Vadin-Plateau\u003c\/strong\u003e is born in the heart of the Vallée de la Marne, a historical area dedicated to the cultivation of Pinot Meunier, the main grape variety of this cuvée. The \u003cstrong\u003eVadin-Plateau maison\u003c\/strong\u003e, a family-run business with an authentic and sustainable approach, works according to biodynamic principles to fully enhance the expression of the terroir.\nThis Champagne is made using the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e – also known as the classic method – which involves a second fermentation directly in the bottle, producing fine and persistent bubbles. The \u003cem\u003eExtra Brut\u003c\/em\u003e version, characterized by a very low sugar dosage, enhances the pure and mineral character of the wine, making it elegant and direct on the palate.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe “Renaissance” cuvée combines base wines from two different vintages, a choice that ensures an ideal balance between freshness and complexity. The harvests were distinguished by favorable climatic conditions, with temperature excursions that allowed for a slow and complete ripening of the Pinot Meunier, guaranteeing healthy, aromatic grapes of excellent concentration.\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\nVinification is carried out carefully and respectfully. After fermentation, the base wines are blended into a cuvée and left to re-ferment in the bottle according to the \u003cstrong\u003eclassic method\u003c\/strong\u003e. Aging on the lees lasts at least \u003cstrong\u003e24 months\u003c\/strong\u003e, during which time the wine acquires the characteristic notes of brioche and hazelnut typical of quality Champagne. The \u003cem\u003eExtra Brut dosage\u003c\/em\u003e, with very little sugar added after disgorgement, maintains the purity of the fruit and the transparency of the terroir.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nTo the eye, it presents a \u003cstrong\u003ebrilliant golden yellow\u003c\/strong\u003e, traversed by a fine and continuous perlage, a distinctive sign of a long secondary fermentation and careful processing.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is intense and refined. Scents of ripe pear, quince, and yellow-fleshed fruits emerge, followed by delicate notes of pastry and toasted almond. A slight mineral nuance recalls the chalky matrix of the soil, giving depth and personality.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is dry, decisive, and harmonious. The creamy foam and the \u003cstrong\u003efineness of the bubbles\u003c\/strong\u003e enhance the structure of Pinot Meunier, while the finish is savory and long, with an \u003cstrong\u003earomatic persistence\u003c\/strong\u003e that invites another sip.\nA Blanc de Noirs that combines strength and elegance, ideal for those seeking a Champagne with character and authenticity.\n\n\u003ch2\u003eFood pairings for Champagne Extra Brut Blanc de Noirs Premier Cru AOC 'Renaissance' Magnum - Vadin-Plateau\u003c\/h2\u003e\nThis Champagne pairs perfectly with flavorful yet balanced dishes. Its gastronomic profile makes it versatile, capable of accompanying both appetizers and main courses.\nIdeal with:\n\u003cul\u003e\n\u003cli\u003eraw seafood and oysters, to enhance freshness and savoriness;\u003c\/li\u003e\n\u003cli\u003esalmon or tuna tartare, thanks to its structure and fine effervescence;\u003c\/li\u003e\n\u003cli\u003esoft or semi-aged cheeses;\u003c\/li\u003e\n\u003cli\u003ewhite meats or dishes based on mushrooms and truffles, which enhance its earthy and mineral notes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Extra Brut Blanc de Noirs Premier Cru AOC 'Renaissance' Magnum - Vadin-Plateau\u003c\/h2\u003e\nTo maintain the intact quality of this Champagne, it is essential to store it correctly.\nFollow these simple tips:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e store between 10 and 12°C, avoiding temperature fluctuations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e store in a dark place, as direct light can alter the aromatic components.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e keep the bottle lying down, so that the cork remains moist and ensures a perfect seal.\u003c\/li\u003e\n\u003c\/ul\u003e\nUnder these conditions, the \u003cstrong\u003eChampagne Extra Brut Blanc de Noirs Premier Cru AOC 'Renaissance' Magnum - Vadin-Plateau\u003c\/strong\u003e can evolve for several years, developing further complexity and charm, ready to surprise those who love Champagne with personality.","brand":"Vadin-Plateau","offers":[{"title":"Default Title","offer_id":52414924161363,"sku":"C07-V002-0-06","price":125.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-extra-brut-blanc-de-noirs-premier-cru-aoc-renaissance-magnum-vadin-plateau.jpg?v=1764409684"},{"product_id":"champagne-extra-brut-premier-cru-aoc-intuition-vadin-plateau-120240","title":"Champagne Extra Brut Premier Cru AOC 'Intuition' - Vadin-Plateau","description":"\u003ch2\u003eWhat wine is Champagne Extra Brut Premier Cru AOC 'Intuition' - Vadin-Plateau\u003c\/h2\u003e\n\u003cstrong\u003eChampagne Extra Brut Premier Cru AOC 'Intuition' - Vadin-Plateau\u003c\/strong\u003e is the authentic expression of the elegant and conscious style of the Vadin-Plateau winery, a historic family business in Cumières, in the heart of the Vallée de la Marne. This Champagne is made from \u003cstrong\u003eChardonnay, Pinot Noir and Pinot Meunier\u003c\/strong\u003e grapes grown biodynamically in the Premier Cru villages of Cumières, Hautvillers and Champillon, areas renowned for producing fine sparkling wines.\nThe wine is produced using the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e (also known as the traditional method), meaning the second fermentation takes place in the bottle, allowing for the natural creation of bubbles and a complex and refined aromatic evolution.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe “Intuition” cuvée is a \u003cstrong\u003eblend of base wines from multiple vintages\u003c\/strong\u003e, a choice that ensures consistent quality and pleasantness over time. Each harvest contributes its own identity: warmer vintages provide roundness and fruit, while cooler ones bring liveliness and mineral tension. The grapes are hand-picked to preserve their integrity and delicate aromas.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nAfter alcoholic fermentation, the wines rest on their lees for at least \u003cstrong\u003e4 years\u003c\/strong\u003e, during which they develop complexity, creaminess, and fragrant notes. The \u003cstrong\u003eextra brut dosage\u003c\/strong\u003e, with a very low sugar addition, enhances the purity of the fruit and the identity of the terroir. The result is a harmonious and vibrant Champagne, with a distinct minerality and great gustatory precision.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a \u003cstrong\u003eluminous straw yellow\u003c\/strong\u003e with golden reflections and a fine and persistent perlage, a sign of the excellent quality of the secondary fermentation in the bottle.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it reveals a fine and complex bouquet, ranging from hints of green apple and fresh citrus to delicate notes of white flowers and toasted bread crust. With aeration, mineral hints and light toasted tones emerge.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is taut, vibrant, and perfectly balanced between freshness and structure. The bubbles are creamy and subtle, while the persistence is long and savory, with an elegant and slightly citrusy finish typical of characterful Extra Brut Champagnes.\n\n\u003ch2\u003eFood pairings with Champagne Extra Brut Premier Cru AOC 'Intuition' - Vadin-Plateau\u003c\/h2\u003e\nVersatile and refined, this Champagne lends itself to numerous culinary pairings. It is perfect with:\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers such as oysters, fish carpaccio, or salmon tartare;\u003c\/li\u003e\n\u003cli\u003eShellfish dishes, sushi, or sashimi;\u003c\/li\u003e\n\u003cli\u003eFresh and goat cheeses;\u003c\/li\u003e\n\u003cli\u003eVegetarian dishes based on grilled vegetables or light risottos.\u003c\/li\u003e\n\u003c\/ul\u003e\nIts minerality also makes it an excellent aperitif or an accompaniment to an elegant dinner from start to finish.\n\n\u003ch2\u003eStorage and aging: how to store Champagne Extra Brut Premier Cru AOC 'Intuition' - Vadin-Plateau\u003c\/h2\u003e\nTo maintain the aromatic qualities and the fineness of the bubbles, it is important to \u003cstrong\u003estore Champagne Extra Brut Premier Cru AOC 'Intuition' - Vadin-Plateau correctly\u003c\/strong\u003e.\nHere are some practical tips:\n\u003cul\u003e\n\u003cli\u003eIdeal temperature: between 10°C and 12°C in a constant environment, without temperature fluctuations.\u003c\/li\u003e\n\u003cli\u003ePosition: bottle lying down, so that the cork always remains in contact with the wine and does not dry out.\u003c\/li\u003e\n\u003cli\u003eLight: avoid direct exposure to sunlight or heat sources.\u003c\/li\u003e\n\u003cli\u003eEnvironment: preferably a dark place with controlled humidity.\u003c\/li\u003e\n\u003c\/ul\u003e\nIf well-preserved, this Champagne can evolve for several years, gaining more complex and rounded notes without losing its vibrant freshness.","brand":"Vadin-Plateau","offers":[{"title":"Default Title","offer_id":52414926815571,"sku":"C07-V002-0-05_D001","price":64.96,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-extra-brut-premier-cru-aoc-intuition-vadin-plateau-120240.jpg?v=1764409732"},{"product_id":"champagne-extra-brut-rose-1er-cru-symbiose-vadin-plateau","title":"Champagne Extra Brut Rosé 1er Cru 'Symbiose' - Vadin - Plateau","description":"\u003ch2\u003eWhat kind of wine is Champagne Extra Brut Rosé 1er Cru 'Symbiose' - Vadin - Plateau\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Extra Brut Rosé 1er Cru 'Symbiose' - Vadin - Plateau\u003c\/strong\u003e is born in the heart of the Vallée de la Marne, one of the most renowned areas of Champagne. The \u003cstrong\u003eMaison Vadin - Plateau\u003c\/strong\u003e, now led by the family's new generation, is known for its authentic and artisanal approach, strongly linked to the territory and the traditions of the méthode champenoise, which is the secondary fermentation in the bottle that gives Champagne its characteristic fine and persistent perlage.\u003c\/p\u003e\n\u003cp\u003e‘Symbiose’ perfectly expresses the philosophy of the maison: a harmonious union between the grape variety, terroir, and the producer's hand. It is a rosé with character, refined and contemporary, designed for those seeking an authentic and personal Champagne.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eProduced with grapes from Premier Cru classified villages, the 'Symbiose' reflects the quality and freshness typical of the Vallée de la Marne. The balanced climatic conditions of the vintage favored optimal grape ripening, ensuring a perfect combination of fruity aromas and lively acidity. The result is a Rosé of great harmony and gustatory precision.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\n\u003cp\u003eThis Champagne is made from a \u003cstrong\u003eblend of Chardonnay, Pinot Noir, and Meunier\u003c\/strong\u003e, with the addition of \u003cem\u003eCumières Rouge\u003c\/em\u003e, a rare red wine produced solely from Meunier grapes, which gives the blend chromatic intensity and red fruit aromas. The vinification follows the \u003cstrong\u003eclassic method\u003c\/strong\u003e with a long period on the lees of about \u003cstrong\u003e24 months\u003c\/strong\u003e, during which the wine develops complexity and finesse. The Extra Brut dosage (very low sugar content) enhances the purity and mineral tension of the sip, making it elegant and dynamic.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Extra Brut Rosé 1er Cru 'Symbiose' - Vadin - Plateau\u003c\/strong\u003e captivates with its balance of freshness, fruit, and structure, with fine bubbles and a persistent and silky finish.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eSplendid pale pink with coppery reflections, vibrant and brilliant, characterized by a \u003cstrong\u003efine and continuous perlage\u003c\/strong\u003e that anticipates a wine of great refinement.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eElegant and engaging aroma, with notes of wild strawberries, currants, and rose petals, accompanied by delicate hints of citrus and bread crust due to the long aging on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is crisp and precise, with a refreshing freshness balanced by a pleasant fruity softness. The structure is solid yet balanced, with a clean and mineral finish that prolongs the gustatory persistence.\u003c\/p\u003e\n\n\u003ch2\u003eWhat to pair with Champagne Extra Brut Rosé 1er Cru 'Symbiose' - Vadin - Plateau\u003c\/h2\u003e\n\u003cp\u003eThanks to its elegance and versatility, 'Symbiose' stylishly accompanies the entire meal. Perfect as an aperitif, it also excels at the table.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeafood appetizers\u003c\/strong\u003e: salmon carpaccio, tuna tartare, oysters.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMain courses\u003c\/strong\u003e: crustaceans, sushi, delicate risottos, or white meat dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFresh or soft cheeses\u003c\/strong\u003e: ideal for enhancing its dry and lively structure.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAn interesting pairing is also with light Asian cuisine, where the freshness of the Champagne perfectly balances the spicy nuances of the dishes.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging – how to store Champagne Extra Brut Rosé 1er Cru 'Symbiose' - Vadin - Plateau\u003c\/h2\u003e\n\u003cp\u003eTo preserve the quality and fragrance of this Champagne, it is important to follow some simple storage rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e constant between 10°C and 12°C, avoiding temperature fluctuations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e store in the dark, away from direct light, which can alter the taste and color.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle position:\u003c\/strong\u003e horizontal, to keep the wine in contact with the cork and keep it moist.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e‘Symbiose’ can be enjoyed immediately to appreciate its freshness, but it can also be stored for 2-3 years, during which it will develop greater complexity and even more enveloping aromatic nuances.\u003c\/p\u003e","brand":"Vadin-Plateau","offers":[{"title":"Default Title","offer_id":52414928290131,"sku":"C07-V002-0-05_D002","price":67.28,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-extra-brut-rose-1er-cru-symbiose-vadin-plateau.jpg?v=1764409749"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/collections\/cover-produttore_c67b1feb-1ae9-4c02-b999-4a1e5efe522d.jpg?v=1763420238","url":"https:\/\/www.astemyo.com\/en\/collections\/vadin-plateau-champagne.oembed","provider":"Astemyo","version":"1.0","type":"link"}