{"title":"TerraQuilia","description":"\u003ch2\u003eThe history of the TerraQuilia winery\u003c\/h2\u003e\n\u003cp\u003eThe journey of \u003cstrong\u003eTerraQuilia\u003c\/strong\u003e begins in the heart of Emilia-Romagna, a historical region for Italian wine production. Founded with the aim of combining tradition and innovation, TerraQuilia has distinguished itself through its ability to cross generations while maintaining strong family roots. The winery has modernized, embracing sustainable techniques and an ecological approach, while remaining faithful to the ancient methods inherited.\u003c\/p\u003e\n\n\u003ch3\u003eProduction philosophy\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTerraQuilia\u003c\/strong\u003e's production philosophy integrates traditional practices with a modern outlook on sustainability. This approach results in wines that respect their original terroir, thanks to low environmental impact production processes. The company follows biodynamic principles, minimizing the use of chemicals and favoring natural agricultural practices.\u003c\/p\u003e\n\n\u003ch3\u003eWhat are the prices of TerraQuilia wines?\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTerraQuilia\u003c\/strong\u003e wines are distinguished by their excellent quality-to-price ratio, making them accessible to those seeking an authentic wine experience without the burden of prohibitive prices. Typically, prices vary depending on the type of wine and the vintage, placing them in a mid-range that allows informed purchases by enthusiasts and curious individuals.\u003c\/p\u003e\n\n\u003ch2\u003eTerraQuilia's iconic wines\u003c\/h2\u003e\n\u003cp\u003eAmong \u003cstrong\u003eTerraQuilia\u003c\/strong\u003e's most celebrated labels, some wines definitely stand out, representing the winery's excellence:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTerraQuilia Lambrusco Ancestrale\u003c\/strong\u003e: A Lambrusco that successfully combines tradition and innovation with natural refermentation in the bottle.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTerraQuilia Pignoletto Frizzante\u003c\/strong\u003e: A sparkling white wine, fresh and aromatic, perfect for those seeking lightness and liveliness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTerraQuilia Rosso Riserva\u003c\/strong\u003e: Rich and complex, ideal for special occasions, it represents the highest expression of local tradition.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eWhat dishes to pair with TerraQuilia wines\u003c\/h2\u003e\n\u003cp\u003eThe way \u003cstrong\u003eTerraQuilia\u003c\/strong\u003e wines pair with food can transform a meal into a complete sensory experience. Here are some pairing suggestions:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFor \u003cstrong\u003eLambrusco Ancestrale\u003c\/strong\u003e, prefer cured meats and aged cheeses; its liveliness balances intense flavors well.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePignoletto Frizzante\u003c\/strong\u003e pairs wonderfully with fish dishes and light salads, thanks to its freshness.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRosso Riserva\u003c\/strong\u003e is perfect with red meats and roasts, thanks to its robust body and complex aromatic profile.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStoring TerraQuilia wines\u003c\/h2\u003e\n\u003cp\u003eKnowing \u003cstrong\u003ehow to store TerraQuilia wines\u003c\/strong\u003e is essential to maintain their quality. Make sure to keep them in a cool place away from direct light, ideally a cellar at a constant temperature between 10 and 15 degrees Celsius. Remember that wines should be stored horizontally to maintain contact between the wine and the cork, thus preventing oxidation.\u003c\/p\u003e","products":[{"product_id":"frizzante-ancestrale-falconero-zero-lambrusco-grasparossa","title":"Lambrusco dell'Emilia Rosso Frizzante IGT “Falconero Zero” 2019 - Terraquilia","description":"\u003ch2\u003eWhat kind of wine is Lambrusco dell'Emilia Rosso Frizzante IGT “Falconero Zero” 2019 - Terraquilia\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eLambrusco dell'Emilia Rosso Frizzante IGT “Falconero Zero” 2019 - Terraquilia\u003c\/strong\u003e is a sparkling red wine from Emilia, crafted from a careful selection of \u003cstrong\u003eLambrusco Grasparossa\u003c\/strong\u003e with a small portion of \u003cstrong\u003eMalbo Gentile\u003c\/strong\u003e. Its authentic and lively spirit reflects Emilia's winemaking tradition, combining structure, freshness, and a naturally elegant fizz.\u003c\/p\u003e\n\u003cp\u003eThis is a medium-bodied wine, full of energy and personality, capable of blending everyday drinkability with superior artisanal quality. Ideal for those seeking a genuine \u003cstrong\u003esparkling Lambrusco\u003c\/strong\u003e, produced with respect for the land and without compromising on taste.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2019 vintage offered an ideal balance of warm days and cool nights, perfect conditions for obtaining healthy and concentrated grapes. Manual harvesting allowed for the selection of only the best bunches, preserving the aromatic freshness of the grapes and their natural acidity, key elements for a harmonious and persistent sparkling wine.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eVinification takes place in red, meaning with \u003cstrong\u003emaceration on the skins\u003c\/strong\u003e (contact of the must with the skins to extract color and aromas), followed by a second natural fermentation in the bottle. The wine then rests for \u003cstrong\u003e48 months on its lees\u003c\/strong\u003e, acquiring complexity and finesse, before finally being completed by \u003cstrong\u003edisgorgement à la volée\u003c\/strong\u003e, an artisanal method that removes residual lees without forced filtration. The result is an authentic Lambrusco, zero dosage and spontaneous fermentation, with a surprising balance.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eLambrusco dell'Emilia Rosso Frizzante IGT “Falconero Zero” 2019 - Terraquilia\u003c\/strong\u003e impresses with its natural freshness and the complexity derived from long aging on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIntense and vivid ruby red, with a compact and lively foam. The perlage is fine and persistent, a sign of a successful natural refermentation method.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose opens with aromas of ripe red fruit – cherry, plum, and blackberry – intertwined with slightly spicy notes and hints of bread crust from the long rest on the lees. The overall impression is deep but never overwhelming.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it shows a balanced structure, with soft tannins well integrated into the wine's natural effervescence. Savory notes and freshness enhance drinkability, while the aromatic persistence leaves the palate clean, with an elegant fruity return.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Lambrusco dell'Emilia Rosso Frizzante IGT “Falconero Zero” 2019 - Terraquilia\u003c\/h2\u003e\n\u003cp\u003eThis sparkling Lambrusco is the perfect companion for traditional Emilian cuisine and beyond. Its bubbles and freshness make it suitable for rich and flavorful dishes, as well as informal convivial moments.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCured meats and medium-aged cheeses\u003c\/li\u003e\n\u003cli\u003eLasagne al ragù, tortellini in broth, or fresh pasta with meat sauces\u003c\/li\u003e\n\u003cli\u003eGrilled meats and light roasts\u003c\/li\u003e\n\u003cli\u003ePizza and rustic Italian dishes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eServed around 12-14°C, it best enhances its lively effervescence and fruity profile.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to Store Lambrusco dell'Emilia Rosso Frizzante IGT “Falconero Zero” 2019 - Terraquilia\u003c\/h2\u003e\n\u003cp\u003eTo preserve the qualities of this wine, store it in a \u003cstrong\u003ecool, dark place with controlled humidity\u003c\/strong\u003e, preferably between 12 and 15°C. The bottle should be kept horizontally to maintain the integrity of the cork.\u003c\/p\u003e\n\u003cp\u003eDespite being a sparkling wine, the “Falconero Zero” 2019 can surprise with its ability to evolve over time: aging for 2-3 years enhances its spicy notes and complexity. However, it is also perfect to enjoy young, to appreciate all the freshness and vivacity typical of the most authentic Lambrusco.\u003c\/p\u003e","brand":"TerraQuilia","offers":[{"title":"Default Title","offer_id":52415206654291,"sku":"E01-T032-2019-05_D000","price":18.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/frizzante-ancestrale-falconero-zero-lambrusco-grasparossa.jpg?v=1764411985"},{"product_id":"lambrusco-dell-emilia-rosso-frizzante-igt-falcorubens-col-fondo-2019-terraquilia","title":"Lambrusco dell'Emilia Rosso Frizzante IGT “falcorubens col fondo” 2019 - Terraquilia","description":"\u003ch2\u003eWhat kind of wine is Lambrusco dell'Emilia Rosso Frizzante IGT “falcorubens col fondo” 2019 - Terraquilia\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eLambrusco dell'Emilia Rosso Frizzante IGT “falcorubens col fondo” 2019 - Terraquilia\u003c\/strong\u003e is a natural sparkling red wine made from 100% \u003cstrong\u003eLambrusco Grasparossa\u003c\/strong\u003e grapes, a historic variety deeply connected to the Emilian territory. Produced by the \u003cstrong\u003eTerraquilia\u003c\/strong\u003e winery, located in the hills of Castelvetro di Modena, it represents an authentic and contemporary version of a bottle-fermented Lambrusco, with a vibrant body and surprising aromatic complexity.\u003c\/p\u003e\n\u003cp\u003e“Col fondo” means that the wine is bottled unfiltered: the natural sediment of the yeasts remains inside the bottle, contributing to its structure and unique character. An honest, lively wine, perfect for those seeking a genuine and territorial experience.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2019 vintage was favorable in terms of climate balance and grape ripening. Sunny days and significant temperature variations between day and night allowed the clusters to develop intense aromas and good sugar concentration, while maintaining a pleasant acidic freshness. The manual harvest ensured the careful selection of the best grapes, preserving the integrity of the fruit and the typical character of Lambrusco Grasparossa.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe winemaking process for \u003cstrong\u003eLambrusco dell'Emilia Rosso Frizzante IGT “falcorubens col fondo” 2019 - Terraquilia\u003c\/strong\u003e involves \u003cstrong\u003ecold maceration\u003c\/strong\u003e on the skins, a process that extracts color and aromas while maintaining freshness and delicacy of scents. After a primary fermentation, the wine is bottled for \u003cstrong\u003enatural secondary fermentation in the bottle\u003c\/strong\u003e, without the addition of selected yeasts or sugar. A 36-month aging period on the lees enhances complexity and provides a fine and persistent fizz. No wood aging is involved: the refinement occurs entirely in steel and glass, to preserve the maximum expression of the fruit.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eA wine that surprises from the first glass, thanks to its authenticity and its ability to express the Emilian territory with elegance and spontaneity.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents an \u003cstrong\u003eintense ruby red\u003c\/strong\u003e color with violet reflections. The slight cloudiness due to suspended yeasts is a distinctive sign of natural \"col fondo\" secondary fermentation.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe aromatic profile is rich and fragrant, with notes of \u003cstrong\u003eripe red fruits\u003c\/strong\u003e such as cherry and blackberry, accompanied by hints of violet and slightly spicy nuances reminiscent of black pepper and licorice. The bouquet evolves in the glass, offering surprising complexity for a sparkling wine.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003efresh, dry, and lively\u003c\/strong\u003e, supported by a fine and creamy fizz. The body is balanced, with a softness that accompanies present but gentle tannins. The finish is persistent, clean, and pleasantly fruity, with an aftertaste that invites another sip.\u003c\/p\u003e\n\n\u003ch2\u003eWhat to pair with Lambrusco dell'Emilia Rosso Frizzante IGT “falcorubens col fondo” 2019 - Terraquilia\u003c\/h2\u003e\n\u003cp\u003eThis wine is the ideal companion for tasty and flavorful dishes of the Emilian tradition. Its freshness and liveliness make it perfect for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCured meats and aged cheeses\u003c\/strong\u003e, such as Prosciutto di Parma and Parmigiano Reggiano;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFresh egg pasta\u003c\/strong\u003e with meat ragu or Bolognese lasagna;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePork dishes\u003c\/strong\u003e or grilled white meats;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e and rustic cuisine, where it can enhance intense and aromatic flavors.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt also pairs well with vegetarian dishes such as mushroom risottos or eggplant parmesan, where the fizz cleanses and refreshes the palate.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging - how to store Lambrusco dell'Emilia Rosso Frizzante IGT “falcorubens col fondo” 2019 - Terraquilia\u003c\/h2\u003e\n\u003cp\u003eTo preserve the characteristics of \u003cstrong\u003eLambrusco dell'Emilia Rosso Frizzante IGT “falcorubens col fondo” 2019 - Terraquilia\u003c\/strong\u003e, it is advisable to store it upright, in a cool, dark environment with a constant temperature between 12 and 16°C.\u003c\/p\u003e\n\u003cp\u003eAlthough it is a sparkling wine, the presence of yeasts in the bottle gives it \u003cstrong\u003egood longevity\u003c\/strong\u003e: it can evolve positively for 2-3 years, developing greater aromatic complexity and gustatory harmony. Before serving, it is advisable to keep the bottle upright for a few hours to allow the sediment to settle and prevent the wine from clouding when poured.\u003c\/p\u003e\n\u003cp\u003eServe at a recommended temperature of \u003cstrong\u003e12-14°C\u003c\/strong\u003e, to best appreciate its freshness and liveliness.\u003c\/p\u003e","brand":"TerraQuilia","offers":[{"title":"Default Title","offer_id":52415206785363,"sku":"E01-T032-2019-05_D001","price":17.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/lambrusco-dell-emilia-rosso-frizzante-igt-falcorubens-col-fondo-2019-terraquilia.jpg?v=1764411987"},{"product_id":"spumante-ancestrale-extra-brut-2019-terraquilia","title":"Ancestrale Extra Brut Sparkling Wine 2019 - Terraquilia","description":"\u003ch2\u003eWhat kind of wine is Spumante Ancestrale Extra Brut 2019 - Terraquilia?\u003c\/h2\u003e\n\u003cstrong\u003eSpumante Ancestrale Extra Brut 2019 - Terraquilia\u003c\/strong\u003e is made in the hills of Modena, in the heart of Emilia-Romagna, from native Pignoletto grapes with a small proportion of Trebbiano. It is the result of the \u003cstrong\u003eancestral method\u003c\/strong\u003e, an ancient and natural technique in which fermentation finishes directly in the bottle, without disgorgement or added sugar. The result is an authentic sparkling wine, with an artisanal soul and a dry, mineral profile, perfect for those seeking a unique bubbly.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2019 vintage was characterized by a cool spring and a balanced summer, with good temperature variations that favored the slow and complete ripening of the grapes. The climatic conditions allowed for healthy and concentrated bunches, capable of best expressing the freshness and aromatic complexity typical of the region.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nFermentation begins in stainless steel tanks with indigenous yeasts, i.e., those naturally present on the grape skins. The \u003cstrong\u003eprise de mousse\u003c\/strong\u003e (the secondary fermentation that creates the bubbles) occurs in the bottle, thanks to residual yeasts and without filtration. This is followed by over 40 months of aging on the lees, which give the wine body, elegance, and an extraordinary personality. Disgorgement is not performed, to maintain the integral ancestral and authentic style.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents an intense golden yellow, slightly veiled, a sign of refermentation in the bottle. The foam is fine and persistent, indicating long aging on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it reveals complex aromas of \u003cstrong\u003eripe fruit\u003c\/strong\u003e and \u003cstrong\u003ebread crust\u003c\/strong\u003e, accompanied by floral notes and mineral nuances. Over time, notes of dried fruit and candied citrus emerge, making the bouquet surprisingly broad and multifaceted.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is dry, enveloping, and characterized by a \u003cstrong\u003evibrant freshness\u003c\/strong\u003e balanced by a pleasant savoriness. The fine and creamy bubbles enhance the wine's structure, while the finish is long and mineral, with a hint of bitterness that invites another sip.\n\n\u003ch2\u003eFood Pairings for Spumante Ancestrale Extra Brut 2019 - Terraquilia\u003c\/h2\u003e\nThis sparkling wine is an ideal companion for the table due to its versatility. Excellent as an aperitif, it pairs perfectly with rich and slightly fatty dishes, which are balanced by its acidity and fine bubbles.\nUseful pairing tips:\n\u003cul\u003e\n\u003cli\u003eFried calamari and shrimp\u003c\/li\u003e\n\u003cli\u003eFresh or lightly aged cheeses\u003c\/li\u003e\n\u003cli\u003eVegetable tempura\u003c\/li\u003e\n\u003cli\u003eDishes based on oily fish or delicate white meats\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso try it with gourmet pizzas and seafood risottos, to enhance its mineral component.\n\n\u003ch2\u003eStorage and Aging\u003c\/h2\u003e\nFor those wondering \u003cstrong\u003ehow to store Spumante Ancestrale Extra Brut 2019 - Terraquilia\u003c\/strong\u003e, the advice is to keep it upright, away from light and heat sources, at a stable temperature between 10 and 14°C. It is a wine meant to be enjoyed in its \u003cstrong\u003eyouthful freshness\u003c\/strong\u003e, but it can evolve well for up to 2-3 years after disgorgement, developing more mature notes and evolved nuances without losing its vibrant personality.","brand":"TerraQuilia","offers":[{"title":"Default Title","offer_id":52415288705363,"sku":"V20-T032-2019-05","price":24.78,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/spumante-ancestrale-extra-brut-2019-terraquilia.jpg?v=1764413748"},{"product_id":"spumante-ancestrale-rose-extra-brut-2020-terraquilia","title":"Spumante Ancestrale Rosé Extra Brut 2020 - Terraquilia","description":"\u003ch2\u003eWhat kind of wine is Spumante Ancestrale Rosé Extra Brut 2020 - Terraquilia?\u003c\/h2\u003e\n\u003cstrong\u003eSpumante Ancestrale Rosé Extra Brut 2020 - Terraquilia\u003c\/strong\u003e is a natural sparkling wine made exclusively from \u003cstrong\u003eSangiovese di Romagna\u003c\/strong\u003e grapes, vinified in purity according to the ancient \u003cem\u003eancestral method\u003c\/em\u003e. Unlike more modern methods (such as Charmat or Traditional), with the ancestral method, secondary fermentation takes place in the bottle without disgorgement, thus retaining all its authenticity and vitality.\nIt originates in the Emilian hills, in a territory dedicated to the production of genuine wines with strong personalities, where the balance between tradition and innovation is part of Terraquilia's identity. The result is a contemporary style rosé sparkling wine, dry and vibrant, designed for those who love to discover authentic wines rich in character.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2020 vintage was characterized by a mild spring and a balanced summer, with good temperature fluctuations between day and night. These conditions allowed the Sangiovese to ripen slowly, preserving a perfect balance between freshness and juiciness. The harvest took place in early September, with manual picking and careful selection of the best bunches.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe \u003cstrong\u003eancestral method\u003c\/strong\u003e involves a primary fermentation in steel tanks, interrupted before the complete exhaustion of natural sugars. The wine is then bottled with some active yeasts still present, which complete the fermentation directly in the bottle.\nThis entirely natural process generates the typical effervescence and preserves the original characteristics of the grape. Spumante Ancestrale Rosé Extra Brut 2020 - Terraquilia rests for \u003cstrong\u003eover 40 months on its lees\u003c\/strong\u003e, refining its aromas and structure before commercialization, without undergoing filtration or mechanical clarification.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\nThe \u003cstrong\u003eSpumante Ancestrale Rosé Extra Brut 2020 - Terraquilia\u003c\/strong\u003e surprises with its spontaneous elegance and the harmony between freshness, acidity, and aromatic depth.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nPale pink with delicate coppery reflections, characterized by a fine and persistent perlage, a sign of well-conducted natural re-fermentation.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe nose opens with aromas of small red fruits – wild strawberry, raspberry, redcurrant – accompanied by floral notes of rose and hints of bread crust due to the long aging on the lees. The bouquet is fresh and inviting, never aggressive.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it offers a dry and dynamic sip, with a \u003cstrong\u003epronounced acidity and fine bubbles\u003c\/strong\u003e that amplify the perception of freshness. The finish is clean, persistent, and slightly savory, perfect for stimulating drinking and food pairing.\n\n\u003ch2\u003eWhat to pair with Spumante Ancestrale Rosé Extra Brut 2020 - Terraquilia\u003c\/h2\u003e\nVersatile and pleasantly gastronomic, this sparkling wine lends itself to many occasions. It is ideal as an aperitif, but also performs best at the table.\nTry these recommended pairings:\n\u003cul\u003e\n\u003cli\u003eLight appetizers based on cured meats and fresh cheeses\u003c\/li\u003e\n\u003cli\u003eFried seafood or vegetables; excellent with \u003cstrong\u003efried porcini mushrooms\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eOriental cuisine dishes, such as sushi or tempura\u003c\/li\u003e\n\u003cli\u003eWhite meats and chicken salads with red fruits\u003c\/li\u003e\n\u003c\/ul\u003e\nIn general, it pairs perfectly with balanced-flavored preparations that can enhance its finesse and vibrancy.\n\n\u003ch2\u003eStorage and Aging: How to store Spumante Ancestrale Rosé Extra Brut 2020 - Terraquilia wine\u003c\/h2\u003e\nTo fully enjoy its aromatic intensity and lively effervescence, \u003cstrong\u003eSpumante Ancestrale Rosé Extra Brut 2020 - Terraquilia\u003c\/strong\u003e should be consumed young, preferably within \u003cstrong\u003e2-3 years of the vintage\u003c\/strong\u003e.\nStore the bottles in a cool, dark place, with a constant temperature between 10 and 14 °C and controlled humidity. Avoid temperature fluctuations and keep them horizontal to maintain wine contact with the cork, thus preserving its integrity.\nDrink it at the ideal serving temperature of about 8-10 °C, to best appreciate its freshness and aromatic complexity.","brand":"TerraQuilia","offers":[{"title":"Default Title","offer_id":52415288770899,"sku":"V20-T032-2020-05","price":25.96,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/spumante-ancestrale-rose-extra-brut-2020-terraquilia.jpg?v=1764413750"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/collections\/cover-produttore_b88fca84-404c-448b-9324-e9ff25902c95.jpg?v=1763420156","url":"https:\/\/www.astemyo.com\/en\/collections\/terraquilia-vini.oembed","provider":"Astemyo","version":"1.0","type":"link"}