{"title":"Tenuta Forcirola","description":"\u003ch2\u003eThe History of Tenuta Forcirola Winery\u003c\/h2\u003e\n\nTenuta Forcirola represents a winemaking tradition rooted in history, keeping alive a legacy passed down from generation to generation. The winery has successfully combined ancient enological practices with modern technologies, creating wines that reflect the territory in which they are born. Innovation and respect for tradition coexist harmoniously, offering a unique experience to those who choose their products.\n\n\u003ch3\u003eProduction Philosophy\u003c\/h3\u003e\n\nAt Tenuta Forcirola, the production philosophy is the beating heart of every bottle. The winery adopts an approach that balances traditional methods and modern practices, always with an eye on sustainability. Production follows careful grape processing, cultivated with respect for the environment, while ensuring the maximum expression of the authentic flavors of the territory.\n\n\u003ch3\u003eWhat are the prices of Tenuta Forcirola wines\u003c\/h3\u003e\n\nTenuta Forcirola offers wines with a competitive quality\/price ratio, making the experience of tasting fine labels accessible without sacrificing the wallet. Prices vary depending on the type of wine and the vintage, allowing even novices to approach the world of wine with varied and attractive proposals.\n\n\u003ch2\u003eThe Iconic Wines of Tenuta Forcirola\u003c\/h2\u003e\n\nThe winery is renowned for some flagship labels that represent the excellence of their work. Among these, the \u003cstrong\u003eForcirola Rosso Magnifico\u003c\/strong\u003e stands out, a full-bodied and complex red wine, ideal for those who love bold flavors. Another gem is the \u003cstrong\u003eBianco Elegante\u003c\/strong\u003e, perfect for lovers of aromatic and fresh whites. Not to mention the \u003cstrong\u003eBollicine Forcirola Brut\u003c\/strong\u003e, with its notes of freshness and liveliness that surprise the palate.\n\n\u003ch2\u003eWhat dishes to pair with Tenuta Forcirola wines\u003c\/h2\u003e\n\nChoosing the right pairing for Tenuta Forcirola wines can transform a meal into a memorable experience. Here are some suggestions:\n\n- \u003cstrong\u003eReds\u003c\/strong\u003e: Ideal with red meats and game, try the Rosso Magnifico with a beef fillet.\n- \u003cstrong\u003eWhites\u003c\/strong\u003e: They pair perfectly with fish dishes and white meats. The Bianco Elegante enhances a baked sea bass with aromatic herbs.\n- \u003cstrong\u003eSparkling wines\u003c\/strong\u003e: Perfect with light appetizers and fresh cheeses, try the Bollicine Forcirola Brut with a cheese and fresh fruit platter.\n\n\u003ch2\u003eStorage of Tenuta Forcirola wines\u003c\/h2\u003e\n\nTo best appreciate Tenuta Forcirola wines, it is essential to know \u003cstrong\u003ehow to store them correctly\u003c\/strong\u003e. Wines should be kept in a cool, dark place, at constant temperatures between 12 and 16 degrees Celsius. It is advisable to keep them horizontally to prevent the cork from drying out. By following these simple tips, you can ensure that each bottle maintains its qualities over time.","products":[{"product_id":"lambrusco-di-sorbara-doc-ancestrale-sottosopra-magnum-tenuta-forcirola","title":"Lambrusco di Sorbara DOC Ancestrale 'Sottosopra' Magnum - Tenuta Forcirola","description":"\u003ch2\u003eWhat kind of wine is Lambrusco di Sorbara DOC Ancestrale 'Sottosopra' Magnum - Tenuta Forcirola\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eLambrusco di Sorbara DOC Ancestrale 'Sottosopra' Magnum - Tenuta Forcirola\u003c\/strong\u003e is an authentic and vibrant expression of the Modena area, produced using the \u003cem\u003eancestrale\u003c\/em\u003e method, a traditional technique of re-fermentation in the bottle that occurs thanks only to the natural sugars and yeasts present in the must. It is an artisanal, fresh, and surprisingly refined sparkling wine, which retains all the genuineness and energy of Lambrusco di Sorbara.\u003c\/p\u003e\n\u003cp\u003eThe style of this dry rosé sparkling wine is distinguished by its \u003cstrong\u003efreshness, lively acidity, and pleasant fruity aroma\u003c\/strong\u003e. The magnum version enhances its evolutionary profile and its ability to provide highly enjoyable convivial moments.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe harvest generally takes place between late September and early October, when the Sorbara grapes reach the right balance between sugars and acidity. The climatic conditions of the area, characterized by sunny days and cool nights, allow for grapes with an intense aromatic profile and a pronounced fruity fragrance.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eancestral method\u003c\/strong\u003e involves re-fermentation occurring \u003cem\u003edirectly in the bottle\u003c\/em\u003e, without filtration or the addition of carbon dioxide. After primary fermentation in steel, the wine is bottled with its own yeasts to naturally complete the secondary fermentation. The result is an authentic and dynamic wine, slightly hazy, a sincere expression of the raw material and the territory. Aging continues for several months in the bottle, where contact with the yeasts enriches the aromatic profile and taste complexity.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eLambrusco di Sorbara DOC Ancestrale 'Sottosopra' Magnum - Tenuta Forcirola\u003c\/strong\u003e captivates from the first glance and continues to fascinate with every sip, thanks to its lively and straightforward character.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003ebrilliant cherry-red color\u003c\/strong\u003e, with a slight haze typical of re-fermented wines in the bottle. The foam is fine and persistent, a sign of careful and genuine processing.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe aroma is intense and fragrant, with notes of \u003cstrong\u003ewild strawberry, raspberry, and pomegranate\u003c\/strong\u003e, enriched by hints of red flowers and citrus peel. The notes of yeast and bread crust, due to natural re-fermentation, add depth and complexity.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003elively, fresh, and balanced\u003c\/strong\u003e. The fruity acidity provides immediate drinkability, while the slight savoriness and delicate effervescence make every sip satisfying. It is a pleasant and straightforward wine, designed for carefree but characterful drinking.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Lambrusco di Sorbara DOC Ancestrale 'Sottosopra' Magnum - Tenuta Forcirola\u003c\/h2\u003e\n\u003cp\u003eThis Lambrusco is an extremely versatile companion at the table. It expresses itself best with Emilia-Romagna cuisine and with simple yet flavorful recipes. Perfect for aperitifs and convivial moments.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTypical cured meats such as prosciutto crudo and coppa di Parma\u003c\/li\u003e\n\u003cli\u003eMedium-aged Parmigiano Reggiano\u003c\/li\u003e\n\u003cli\u003eFresh stuffed pasta (tortellini, lasagna, tagliatelle with ragu)\u003c\/li\u003e\n\u003cli\u003eDishes based on white meats or roasted pork\u003c\/li\u003e\n\u003cli\u003ePizza, focaccias, and savory tarts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eServe it at \u003cstrong\u003e10-12°C\u003c\/strong\u003e to fully appreciate its freshness and the finesse of its bubbles.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to Store Lambrusco di Sorbara DOC Ancestrale 'Sottosopra' Magnum - Tenuta Forcirola\u003c\/h2\u003e\n\u003cp\u003eTo maintain its vibrant freshness, it is advisable to \u003cstrong\u003econsume Lambrusco di Sorbara DOC Ancestrale 'Sottosopra' Magnum - Tenuta Forcirola within 2-3 years of the harvest\u003c\/strong\u003e. It should be stored in a cool, dark place, at a constant temperature (around 12°C), horizontally to keep the cork moist.\u003c\/p\u003e\n\u003cp\u003eThis is a \u003cstrong\u003ewine meant to be enjoyed young\u003c\/strong\u003e, when the notes of red fruit and its natural effervescence are freshest and most appealing. A perfect magnum for those who love authentic, convivial, and characterful wines.\u003c\/p\u003e","brand":"Tenuta Forcirola","offers":[{"title":"Default Title","offer_id":52415207047507,"sku":"L00-T012-0-06","price":27.14,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/lambrusco-di-sorbara-doc-ancestrale-sottosopra-magnum-tenuta-forcirola.jpg?v=1764411998"},{"product_id":"spumante-metodo-classico-extra-brut-tenuta-forcirola","title":"Sparkling Wine Classic Method Extra Brut - Tenuta Forcirola","description":"\u003ch2\u003eWhat kind of wine is Spumante Metodo Classico Extra Brut - Tenuta Forcirola?\u003c\/h2\u003e\n\u003cstrong\u003eSpumante Metodo Classico Extra Brut - Tenuta Forcirola\u003c\/strong\u003e is made from 100% \u003cstrong\u003eChardonnay\u003c\/strong\u003e grapes, harvested from the rolling hills of Emilia-Romagna, a region that produces fresh and well-balanced wines. It is a dry sparkling wine made using the \u003cstrong\u003eClassic Method\u003c\/strong\u003e – meaning the secondary fermentation takes place in the bottle, just like in Champagne – a choice that ensures greater aromatic complexity and finer bubbles.\nElegant, balanced, and perfect for those who love a fresh and persistent sip, it offers excellent value for money for those looking to explore the world of Italian Metodo Classico wines.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nHarvesting is done by hand between late August and early September, the ideal time to preserve freshness and acidity. The reference vintage is characterized by regular weather, with warm days and cooler nights, conditions that favor a slow and even ripening of the Chardonnay grapes, enhancing their fragrance and minerality.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nOnly the \u003cstrong\u003efree-run juice\u003c\/strong\u003e – the purest and most delicate part of the grape juice obtained from the first pressing – is used for fermentation, which takes place in stainless steel to preserve aromas and aromatic clarity.\nThis is followed by secondary fermentation in the bottle according to the \u003cstrong\u003eClassic Method\u003c\/strong\u003e, with at least \u003cstrong\u003e24 months\u003c\/strong\u003e of aging on the lees. This long contact with the yeasts enriches the wine with notes of bread and hazelnut, providing fine and persistent bubbles. After disgorgement, the \u003cstrong\u003eExtra Brut\u003c\/strong\u003e version involves minimal sugar dosage, perfect for enhancing freshness and savoriness.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cstrong\u003eSpumante Metodo Classico Extra Brut - Tenuta Forcirola\u003c\/strong\u003e strikes with its balance of elegance and liveliness, showcasing all the refinement of masterfully crafted Chardonnay.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a \u003cstrong\u003epale straw yellow\u003c\/strong\u003e with golden reflections. The perlage is fine and continuous, a distinctive sign of long aging on the lees and a meticulous production method.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe nose is fresh and inviting, with notes of green apple, white flowers, and citrus zest, accompanied by delicate hints of bread crust and toasted almond. The bouquet evolves in the glass, revealing complexity and harmony.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is \u003cstrong\u003edry, fresh, and harmonious\u003c\/strong\u003e, with a distinct acidity that prolongs the sip and immediately invites another taste. The finish is clean, mineral, and pleasantly citrusy. A wine that impresses with its balance and drinkability.\n\n\u003ch2\u003eFood Pairings for Spumante Metodo Classico Extra Brut - Tenuta Forcirola\u003c\/h2\u003e\nVersatile and refined, this sparkling wine is the perfect companion for aperitifs and light, fresh dishes.\nIdeal with:\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers and raw fish\u003c\/li\u003e\n\u003cli\u003eSalmon or tuna carpaccio and tartare\u003c\/li\u003e\n\u003cli\u003eFresh and goat cheeses\u003c\/li\u003e\n\u003cli\u003eLight fried dishes and tempura vegetables\u003c\/li\u003e\n\u003cli\u003eVegetarian dishes with aromatic notes\u003c\/li\u003e\n\u003c\/ul\u003e\nIts savoriness and fine bubbles also make it excellent with spicy fusion cuisine dishes, where it cleanses and refreshes the palate.\n\n\u003ch2\u003eStorage and Aging: How to store Spumante Metodo Classico Extra Brut - Tenuta Forcirola wine\u003c\/h2\u003e\nTo fully enjoy its freshness and vibrancy, it is recommended to consume \u003cstrong\u003eSpumante Metodo Classico Extra Brut - Tenuta Forcirola\u003c\/strong\u003e within two to three years of disgorgement.\nStore it horizontally, away from light and temperature fluctuations, preferably in a cool place (10-14 °C).\nServe at a temperature of about 6-8 °C to best appreciate the fineness of the bubbles and its rich aroma.","brand":"Tenuta Forcirola","offers":[{"title":"Default Title","offer_id":52415311184211,"sku":"V20-T012-0-05","price":22.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/spumante-metodo-classico-extra-brut-tenuta-forcirola.jpg?v=1764413950"},{"product_id":"spumante-metodo-classico-lambrusco-di-sorbara-brutnature-2021-tenuta-forcirola","title":"Classic Method Sparkling Lambrusco di Sorbara Brut Nature 2021 - Tenuta Forcirola","description":"\u003ch2\u003eWhat wine is Spumante Metodo Classico Lambrusco di Sorbara Brut Nature 2021 - Tenuta Forcirola\u003c\/h2\u003e\nThe \u003cstrong\u003eSpumante Metodo Classico Lambrusco di Sorbara Brut Nature 2021 - Tenuta Forcirola\u003c\/strong\u003e is born in the heart of Emilia, a prime area for cultivating the Lambrusco di Sorbara grape. This is a \u003cstrong\u003eMetodo Classico sparkling wine\u003c\/strong\u003e, meaning it is produced with secondary fermentation in the bottle, the same technique used for Champagne and Trentodoc. In this case, the result is a wine of great personality, combining the freshness and fragrance of Sorbara with the complexity and finesse of bubbles from long lees aging.\nThe style is that of a \u003cstrong\u003eBrut Nature\u003c\/strong\u003e, meaning it has no added sugar after disgorgement: a choice that enhances varietal purity and the marked acidity of the grape.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2021 vintage was characterized by a rather cold winter and a balanced spring, with little rain but excellent temperature excursions. These conditions favored a slow and homogeneous ripening of the grapes, which stood out for their aromatic concentration and lively acidity. The harvest, carried out manually in the first days of September, allowed for the selection of only the healthiest and crispest bunches, perfect for sparkling wine production.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nThe \u003cstrong\u003eSpumante Metodo Classico Lambrusco di Sorbara Brut Nature 2021 - Tenuta Forcirola\u003c\/strong\u003e is produced entirely with Lambrusco di Sorbara grapes. After a soft pressing, the must ferments in steel tanks at a controlled temperature to preserve the varietal aromas. Secondary fermentation takes place in the bottle, according to the \u003cem\u003eméthode classique\u003c\/em\u003e. This is followed by at least 18 months of aging on the lees, a period that gives the wine aromatic complexity and a fine and persistent perlage. After disgorgement, no sugar is added (zero dosage), maintaining the wine in its most authentic and vertical version.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a brilliant, pale pink, with coppery reflections and a creamy foam. The perlage is fine and long-lasting, a distinctive sign of long lees aging.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it offers an elegant and vibrant bouquet: small red fruits, particularly wild strawberries and currants, intertwine with citrus notes and slight sensations of bread crust and dried flowers, typical of secondary fermentation in the bottle. The fresh and clean aromatic profile perfectly tells the soul of Sorbara.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is dry, lean, and distinctly fresh. The taut acidity and savory notes combine harmoniously, offering a dynamic and clean sip. The subtle perlage amplifies the perception of freshness, while the long and dry finish emphasizes the choice of zero dosage. It is a sparkling wine that wins over with its balance and authenticity, ideal for those who love wines with a decisive and refined character.\n\n\u003ch2\u003eFood pairings for Spumante Metodo Classico Lambrusco di Sorbara Brut Nature 2021 - Tenuta Forcirola\u003c\/h2\u003e\nThis sparkling wine proves to be very versatile at the table. Thanks to its acidity and dry character, it elegantly accompanies savory dishes and flavorful nuances of Emilian cuisine and beyond.\nRecommended pairings:\n\u003cul\u003e\n\u003cli\u003eTypical cured meats and medium-aged cheeses\u003c\/li\u003e\n\u003cli\u003eFirst courses with vegetable or fish sauces\u003c\/li\u003e\n\u003cli\u003eLight and crispy fried foods\u003c\/li\u003e\n\u003cli\u003eRaw fish or sushi\u003c\/li\u003e\n\u003c\/ul\u003e\nIt is also perfect as a classy aperitif, thanks to its lively profile and ability to stimulate the appetite.\n\n\u003ch2\u003eStorage and aging: how to store Spumante Metodo Classico Lambrusco di Sorbara Brut Nature 2021 - Tenuta Forcirola\u003c\/h2\u003e\nTo fully enjoy its freshness and fragrance, it is recommended to consume this sparkling wine within \u003cstrong\u003e2-3 years from the vintage\u003c\/strong\u003e.\nIt should be stored in a cool, dark place with a constant temperature, ideally between 10 and 16°C, keeping the bottles lying down to preserve the contact of the wine with the cork stopper.\nServe it at a temperature of about 8°C to enhance its finesse and drinkability.\nThe \u003cstrong\u003eSpumante Metodo Classico Lambrusco di Sorbara Brut Nature 2021 - Tenuta Forcirola\u003c\/strong\u003e is the ideal choice for those seeking an authentic, well-balanced sparkling wine, perfect for toasting with taste and personality.","brand":"Tenuta Forcirola","offers":[{"title":"Default Title","offer_id":52415311905107,"sku":"L00-T012-2021-05","price":21.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/spumante-metodo-classico-lambrusco-di-sorbara-brutnature-2021-tenuta-forcirola.jpg?v=1764413969"},{"product_id":"spumante-metodo-classico-spergola-brut-nature-2021-tenuta-forcirola","title":"Methode Classique Spergola Brut Nature 2021 Sparkling Wine - Tenuta Forcirola","description":"\u003ch2\u003eWhat kind of wine is Spumante Metodo Classico Spergola Brut Nature 2021 - Tenuta Forcirola\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eSpumante Metodo Classico Spergola Brut Nature 2021 - Tenuta Forcirola\u003c\/strong\u003e is born in the heart of Emilia, among the hills stretching between Modena and Reggio Emilia, near the Secchia Valley. It is a sparkling wine made with the \u003cstrong\u003eMetodo Classico\u003c\/strong\u003e, meaning refermentation in the bottle – the same process behind the most prestigious Champagnes – which gives the wine its finesse and complexity. With a dry and decisive character, this Brut Nature fully expresses the personality of the \u003cstrong\u003eSpergola\u003c\/strong\u003e grape variety, an indigenous Emilian grape rediscovered and valued for its natural freshness and lively aromatic profile.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe 2021 vintage was characterized by a balanced harvest, with mild weather and good temperature fluctuations between day and night. This favored a slow and harmonious ripening of the Spergola grapes, ensuring a perfect balance between acidity and sugar content. The harvested fruits expressed an extraordinary aromatic intensity, ideal for the production of a sparkling wine with a taut and vibrant profile.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eThe winemaking rigorously follows the \u003cstrong\u003eMetodo Classico\u003c\/strong\u003e: after the first fermentation in steel tanks, the base wine is bottled with selected yeasts for the second natural fermentation in the bottle. The Spumante Metodo Classico Spergola Brut Nature 2021 - Tenuta Forcirola then ages for \u003cstrong\u003e18 months on its lees\u003c\/strong\u003e, a period that gives it complexity and delicate notes of bread crust. Disgorgement occurs without the addition of liquer d’expédition, making it a \u003cstrong\u003eBrut Nature\u003c\/strong\u003e, meaning it is free of residual sugars: pure, direct, and authentic.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003eA wine that captivates with its personality, balance, and sensory precision, all thanks to the Spergola and the artisanal care of the winery.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a bright straw yellow, with greenish reflections and a fine and persistent perlage, a sign of its long stay on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is delicate and fragrant: notes of fresh citrus, green apple, and white flowers emerge, accompanied by more complex nuances of yeast and bread crust due to aging. An aroma that combines elegance and freshness.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, the Spumante Metodo Classico Spergola Brut Nature 2021 - Tenuta Forcirola is \u003cstrong\u003elively, dry, and minerally taut\u003c\/strong\u003e. The fine bubbles amplify the sensation of freshness, while the natural acidity of Spergola provides a clean and persistent finish. It is a sparkling wine that is remembered for its balance and pleasantness.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Spumante Metodo Classico Spergola Brut Nature 2021 - Tenuta Forcirola\u003c\/h2\u003e\n\u003cp\u003eThanks to its freshness and elegant structure, this sparkling wine lends itself to many gastronomic pairings. It is perfect as an aperitif, but also gracefully accompanies the entire meal.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLight appetizers such as fish tartare, carpaccio, and croutons with fresh cheeses\u003c\/li\u003e\n\u003cli\u003eSeafood dishes, especially sushi, raw seafood, or first courses with crustaceans\u003c\/li\u003e\n\u003cli\u003eWhite meat main courses or roasted poultry\u003c\/li\u003e\n\u003cli\u003eFresh or lightly aged cheeses to enhance its balanced acidity\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA versatile wine, ideal for both a refined toast and an informal dinner with friends.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Spumante Metodo Classico Spergola Brut Nature 2021 - Tenuta Forcirola wine\u003c\/h2\u003e\n\u003cp\u003eTo best enjoy its freshness and vivacity, it is advisable to consume the Spumante Metodo Classico Spergola Brut Nature 2021 - Tenuta Forcirola \u003cstrong\u003ewithin 2-3 years from disgorgement\u003c\/strong\u003e. It should be stored horizontally, away from sources of light and heat, at a constant temperature of about 10-12°C. Serve it well chilled, around 8°C, to fully appreciate its elegance and aromatic precision.\u003c\/p\u003e","brand":"Tenuta Forcirola","offers":[{"title":"Default Title","offer_id":52415314362707,"sku":"V20-T012-2021-05","price":21.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/spumante-metodo-classico-spergola-brut-nature-2021-tenuta-forcirola.jpg?v=1764414015"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/collections\/cover-produttore_60cf90a4-56f4-4db4-85b4-84f7e24ca4e9.jpg?v=1763420088","url":"https:\/\/www.astemyo.com\/en\/collections\/tenuta-forcirola-champagne.oembed","provider":"Astemyo","version":"1.0","type":"link"}