{"title":"San Salvatore 1988","description":"\u003ch2\u003eThe history of the San Salvatore 1988 winery\u003c\/h2\u003e\n\u003cp\u003eSan Salvatore 1988 is not just a winery, it's a journey through time, blending tradition and innovation. Founded thirty-five years ago, the company is a true testament to Italy's winemaking heritage, combining traditional methods with innovative techniques to offer wines of extraordinary quality.\u003c\/p\u003e\n\n\u003ch3\u003eProduction philosophy\u003c\/h3\u003e\n\u003cp\u003eSan Salvatore 1988's production philosophy is a skillful blend of traditional and modern approaches, always with a keen eye on sustainability. Although the company still uses classic winemaking methods, it has integrated eco-friendly practices such as:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrganic farming\u003c\/strong\u003e: minimizing the use of pesticides and chemical fertilizers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdvanced technologies\u003c\/strong\u003e: using modern equipment to optimize production.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat are the prices of San Salvatore 1988 wines?\u003c\/h3\u003e\n\u003cp\u003eSan Salvatore 1988 wines are offered in a price range that reflects the attention to quality and the care taken in the production process. The price range varies, allowing different customer segments to access the catalog. Generally, we can find:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEntry-level:\u003c\/strong\u003e excellent quality bottles start from around 15-20 euros.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMid-range:\u003c\/strong\u003e more renowned wines, typically between 30-50 euros.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePremium vineyards:\u003c\/strong\u003e iconic labels with prices from 50 euros upwards, for truly unparalleled experiences.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eThe iconic wines of San Salvatore 1988\u003c\/h2\u003e\n\u003cp\u003eAmong San Salvatore 1988's top labels, three wines stand out for their quality and accolades:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePasta del Vesuvio:\u003c\/strong\u003e a full-bodied and enveloping red, ideal for those seeking intensity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eValle delle Rose:\u003c\/strong\u003e an elegant and fragrant white, perfect for pairing with fish and delicate dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBollicine d'Oro:\u003c\/strong\u003e a classic method sparkling wine that embodies the art of bubbles and wonderfully accompanies appetizers and light dishes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eWhat dishes to pair with San Salvatore 1988 wines\u003c\/h2\u003e\n\u003cp\u003eThe right pairing can enhance the flavor of the wine as much as the dish. Here are some ideas to fully enjoy San Salvatore 1988 wines:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eReds:\u003c\/strong\u003e ideal with grilled red meats, game dishes, or a classic ragù.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhites:\u003c\/strong\u003e perfect with fresh fish, seafood, and light vegetarian dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSparkling wines:\u003c\/strong\u003e to be savored with canapés, sushi, and shellfish, or enjoyed as an aperitif.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStoring San Salvatore 1988 wines\u003c\/h2\u003e\n\u003cp\u003eKnowing \u003cstrong\u003ehow to store San Salvatore 1988 wines\u003c\/strong\u003e is essential to preserve their organoleptic characteristics. Here are some useful tips:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e store wines in a cool, constant place, ideally between 12°C and 16°C.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e avoid direct sunlight exposure to prevent alterations in taste.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e keep bottles horizontally to keep the cork moist and prevent air infiltration.\u003c\/li\u003e\n\u003c\/ul\u003e","products":[{"product_id":"campania-falanghina-igp-2024-san-salvatore-1988","title":"Campania Falanghina PGI 2024 - San Salvatore 1988","description":"\u003ch2\u003eWhat kind of wine is Campania Falanghina IGP 2024 - San Salvatore 1988\u003c\/h2\u003e\nThe \u003cstrong\u003eCampania Falanghina IGP 2024 - San Salvatore 1988\u003c\/strong\u003e is a white wine produced in the province of Salerno, in the heart of Cilento, where the influence of the sea and the volcanic nature of the soils give the wines freshness and character. It is made from \u003cstrong\u003eFalanghina\u003c\/strong\u003e grapes, an indigenous Campanian grape variety among the most representative of Southern Italy, known for its aromatic profile and pronounced minerality.\nThis wine stands out for its fresh and vibrant style: an immediate, balanced, and very pleasant white wine to drink, an authentic expression of the most genuine Campania.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2024 vintage was characterized by a mild spring and a regular summer, with good temperature variations between day and night. These conditions favored perfect grape ripening, enhancing natural aromas and acidity. The result is a particularly fragrant and balanced wine, with clear aromas and an agile drinkability.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nAfter manual harvesting, the grapes undergo soft pressing to preserve their aromas. Fermentation takes place in stainless steel tanks at controlled temperatures, to maintain the varietal freshness of Falanghina intact.\nThe wine then ages for about 8 months, still in steel, before being bottled. No wood aging: this choice allows the pure and mineral profile characteristic of this white wine to be maintained.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, the \u003cstrong\u003eCampania Falanghina IGP 2024 - San Salvatore 1988\u003c\/strong\u003e has a bright straw yellow color, with greenish reflections that attest to its youth and freshness.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it expresses a fine and inviting bouquet, with prominent notes of white flowers, citrus, and yellow-fleshed fruit, accompanied by light herbaceous nuances and a mineral touch reminiscent of the marine breeze of the Cilento area.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is fresh and dynamic, with a lively acidity that makes it pleasant and smooth to drink. Its minerality and delicate savoriness give depth to the sip, while the finish leaves a clean and harmonious sensation.\n\n\u003ch2\u003eFood pairings for Campania Falanghina IGP 2024 - San Salvatore 1988\u003c\/h2\u003e\nPerfect as an aperitif, it pairs with great versatility with seafood dishes and light preparations. It is ideal with:\n\u003cul\u003e\n\u003cli\u003eFish appetizers and raw seafood\u003c\/li\u003e\n\u003cli\u003eFirst courses with seafood or seasonal vegetables\u003c\/li\u003e\n\u003cli\u003eFresh and goat cheeses\u003c\/li\u003e\n\u003cli\u003eMediterranean-inspired dishes, such as seafood salads and citrus risottos\u003c\/li\u003e\n\u003c\/ul\u003e\nA wine that brings the freshness of the South to the table and enhances simple and authentic flavors.\n\n\u003ch2\u003eStorage and aging\u003c\/h2\u003e\nFor those wondering \u003cstrong\u003ehow to store Campania Falanghina IGP 2024 - San Salvatore 1988 wine\u003c\/strong\u003e, it is good to remember that it is a white wine to be drunk young. Store it in a cool, dark place, with a constant temperature around 10-12°C and the bottle in a horizontal position.\nWhile it can evolve pleasantly for some time, it is at its best within 2-3 years of the harvest, when it expresses all its fragrance and the typical vivacity of the Falanghina grape variety.\n\nIn summary, the \u003cstrong\u003eCampania Falanghina IGP 2024 - San Salvatore 1988\u003c\/strong\u003e represents a perfect balance between freshness, aroma, and territoriality: a versatile and modern Campanian white, with an excellent quality-price ratio.","brand":"San Salvatore 1988","offers":[{"title":"Default Title","offer_id":52414557454675,"sku":"C01-S008-2024-05","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/campania-falanghina-igp-2024-san-salvatore-1988.jpg?v=1764407904"},{"product_id":"paestum-aglianico-igp-corleto-2024-san-salvatore-1988","title":"Paestum Aglianico PGI 'Corleto' 2024 - San Salvatore 1988","description":"\u003ch2\u003eWhat kind of wine is Paestum Aglianico IGP 'Corleto' 2024 - San Salvatore 1988\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePaestum Aglianico IGP 'Corleto' 2024 - San Salvatore 1988\u003c\/strong\u003e is a bold and authentic red wine from Campania, a direct expression of the Cilento territory and the passion of the \u003cstrong\u003eSan Salvatore 1988\u003c\/strong\u003e winery for organic viticulture. It is produced entirely from \u003cstrong\u003eAglianico\u003c\/strong\u003e grapes, one of the most representative grape varieties of Southern Italy, known for its structure, tannic elegance, and excellent aging potential.\u003c\/p\u003e\n\u003cp\u003eThanks to its \u003cstrong\u003ePaestum IGP\u003c\/strong\u003e denomination, this wine combines the winemaking tradition of Campania with a modern and accessible style: full-bodied yet well-balanced, suitable for those who want to discover an authentic, intense, and pleasantly harmonious Aglianico.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2024 vintage of \u003cstrong\u003ePaestum Aglianico IGP 'Corleto'\u003c\/strong\u003e is characterized by balanced weather: a cool winter, a dry but not excessively hot summer, and a regular harvest. These conditions allowed for perfectly ripe grapes, with excellent aromatic concentration and mature, soft tannins. This vintage, therefore, promises balance and freshness in addition to the typical intensity of Aglianico.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe winemaking of \u003cstrong\u003e'Corleto'\u003c\/strong\u003e follows an approach that respects the raw material. Fermentation takes place in steel tanks for approximately 8 days, a phase during which the skins remain in contact with the must to extract color, aromas, and balanced tannins. Subsequently, the wine ages for 5 months: \u003cstrong\u003e85%\u003c\/strong\u003e in steel tanks to preserve freshness and aromatic purity, and the remaining \u003cstrong\u003e15%\u003c\/strong\u003e in first-passage French oak barriques, which provide roundness and delicate spicy notes. The result is a wine with a contemporary, harmonious, and elegant profile.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, the \u003cstrong\u003ePaestum Aglianico IGP 'Corleto' 2024 - San Salvatore 1988\u003c\/strong\u003e presents an intense ruby red with violet reflections, a sign of its youth and the good concentration of the grape variety.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is broad and balanced: notes of ripe red fruits, such as cherry and plum, stand out, alongside light nuances of black pepper and vanilla. The aging in small French oak adds an elegant touch of sweet spices and tobacco, which harmoniously blend with the fruity component.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003estructured and enveloping\u003c\/strong\u003e, with present but soft tannins and a pleasant freshness that balances the wine's body. The finish is long, with hints of red fruit and a delicate balsamic note. It is an accessible Aglianico with great personality, ideal for those seeking intensity and drinkability together.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Paestum Aglianico IGP 'Corleto' 2024 - San Salvatore 1988\u003c\/h2\u003e\n\u003cp\u003eThis wine lends itself to a wide range of gastronomic pairings thanks to its balanced structure and rich aromatic profile. Perfect for accompanying flavorful and structured dishes, it finds its maximum expression with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrilled or roasted red meats\u003c\/li\u003e\n\u003cli\u003eBraised and stewed dishes\u003c\/li\u003e\n\u003cli\u003eAged and hard cheeses\u003c\/li\u003e\n\u003cli\u003eTraditional Campanian dishes such as ragù and baked lasagna\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt also pairs pleasantly with pasta dishes with meat sauces and dishes based on mushrooms or game, enhancing the flavors with its generous tannic component and final freshness.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to store Paestum Aglianico IGP 'Corleto' 2024 - San Salvatore 1988 wine\u003c\/h2\u003e\n\u003cp\u003eTo best appreciate the qualities of this wine, it is important to store it carefully. Keep it in a cool, dark environment, with a constant temperature between \u003cstrong\u003e12 and 16°C\u003c\/strong\u003e and moderate humidity. The bottles should be stored horizontally, so that the wine remains in contact with the cork and preserves its elasticity.\u003c\/p\u003e\n\u003cp\u003eAlthough immediately enjoyable to drink, the \u003cstrong\u003ePaestum Aglianico IGP 'Corleto' 2024 - San Salvatore 1988\u003c\/strong\u003e can evolve in the bottle for several years. Over time, it will develop more complex and softer notes, a sign of its good aging potential. A wine to rediscover over time, perfect both for those who want to enjoy it immediately and for those who love to observe the evolution of great Campanian reds.\u003c\/p\u003e","brand":"San Salvatore 1988","offers":[{"title":"Default Title","offer_id":52415236866387,"sku":"P00-S008-2024-05_D000","price":28.32,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/paestum-aglianico-igp-corleto-2024-san-salvatore-1988.jpg?v=1764412813"},{"product_id":"paestum-aglianico-igp-jungano-2021-san-salvatore","title":"Paestum Aglianico PGI 'Jungano' 2021 - San Salvatore","description":"\u003ch2\u003eWhat kind of wine is Paestum Aglianico IGP 'Jungano' 2021 - San Salvatore?\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePaestum Aglianico IGP 'Jungano' 2021 - San Salvatore\u003c\/strong\u003e is a full-bodied red wine from Campania, born in the heart of Cilento, in the province of Salerno. The \u003cstrong\u003eSan Salvatore\u003c\/strong\u003e winery cultivates its vineyards using organic methods, respecting the natural balance of the territory. The star grape is \u003cem\u003eAglianico\u003c\/em\u003e, one of the most important red grape varieties in Southern Italy, known for its full-bodied wines, rich in structure and with great longevity.\u003c\/p\u003e\n\u003cp\u003eThis wine stands out for its intense personality and the harmony between power and finesse. It is a perfect red for those looking for a wine that tells the story of its territory and can evolve over time, always maintaining elegance and pleasantness in the glass.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2021 vintage was characterized by a balanced climate, with a good diurnal temperature range. This favored a slow and complete ripening of the grapes, resulting in healthy bunches with good aromatic concentrations and excellent acidity. The result is a rich wine, yet linear and refined, with an ideal balance between fruit and complexity.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe fermentation of Paestum Aglianico IGP 'Jungano' 2021 takes place in stainless steel at controlled temperatures, with a \u003cem\u003emaceration\u003c\/em\u003e period (the time the skins remain in contact with the must) useful for extracting color, aromas, and quality tannins. After fermentation, the wine matures for \u003cstrong\u003e12 months in French oak barrels\u003c\/strong\u003e, which refine its structure and soften its profile. This is followed by a further bottle aging of about \u003cstrong\u003e6 months\u003c\/strong\u003e, to harmonize all components and develop finer aromatic complexities.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eA wine that impresses with its balance and intensity. Ideal for those who love full-bodied but elegant reds, capable of accompanying conviviality and good food.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIt presents a \u003cstrong\u003edeep ruby red color\u003c\/strong\u003e with slight garnet reflections, a sign of structure and maturity.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it is intense and complex: scents of \u003cstrong\u003eripe red fruits\u003c\/strong\u003e such as cherry and plum emerge, followed by more spicy notes and slight hints of sweet wood, vanilla, and tobacco. With aeration in the glass, it reveals balsamic accents and a slightly mineral finish, reminiscent of the Cilento terroir.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is full and balanced, with \u003cstrong\u003eripe and well-integrated tannins\u003c\/strong\u003e. The structure is important but not aggressive, supported by a lively freshness that gives momentum to the sip. It finishes with a \u003cstrong\u003elong persistence\u003c\/strong\u003e, with notes of black fruit and sweet spices.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Paestum Aglianico IGP 'Jungano' 2021 - San Salvatore\u003c\/h2\u003e\n\u003cp\u003eThis Aglianico is a wine that loves flavorful and traditional cuisine. Thanks to its structure and balance, it is ideal for accompanying:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003egrilled or braised red meats\u003c\/li\u003e\n\u003cli\u003egame dishes or aromatic roasts\u003c\/li\u003e\n\u003cli\u003eaged cheeses and Pecorino cheeses from Southern Italy\u003c\/li\u003e\n\u003cli\u003eMediterranean dishes with a strong flavor\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso perfect with rich pasta dishes, such as wild boar ragout or baked lasagna, where the tannic component cleanses the palate and enhances the intense flavors of the dish.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: how to store Paestum Aglianico IGP 'Jungano' 2021 - San Salvatore wine\u003c\/h2\u003e\n\u003cp\u003eTo maintain its qualities, the \u003cstrong\u003ePaestum Aglianico IGP 'Jungano' 2021 - San Salvatore\u003c\/strong\u003e should be stored in a cool, dark place with controlled humidity. The ideal temperature is between \u003cstrong\u003e12°C and 16°C\u003c\/strong\u003e, with the bottle laid horizontally, so that the cork remains slightly moist and ensures a perfect seal.\u003c\/p\u003e\n\u003cp\u003eThis is a wine with an excellent aging potential: it can be enjoyed immediately for its vitality, but it tolerates \u003cstrong\u003elong cellar aging\u003c\/strong\u003e for 6-8 years very well, during which it will develop increasingly complex aromas and a pleasant softness on the palate.\u003c\/p\u003e","brand":"San Salvatore 1988","offers":[{"title":"Default Title","offer_id":52415236899155,"sku":"P00-S008-2021-05","price":24.78,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/paestum-aglianico-igp-jungano-2021-san-salvatore.jpg?v=1764412815"},{"product_id":"paestum-bianco-igt-palinure-2024-san-salvatore","title":"Paestum Bianco IGT 'Palinure' 2024 - San Salvatore","description":"\u003ch2\u003eWhat kind of wine is Paestum Bianco IGT 'Palinure' 2024 - San Salvatore?\u003c\/h2\u003e\nThe \u003cstrong\u003ePaestum Bianco IGT 'Palinure' 2024 - San Salvatore\u003c\/strong\u003e is a white wine from Campania, born in the heart of Cilento, in the province of Salerno, from vineyards cultivated organically. The \u003cstrong\u003eSan Salvatore\u003c\/strong\u003e winery is a benchmark for sustainable production, attentive to the territory and the enhancement of local varieties.\nThis white wine combines freshness and pleasant aromaticity, with a clear mineral imprint that speaks of its proximity to the sea and the calcareous nature of the soils. It is a modern style wine: profound yet easy to drink, elegant, and direct.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2024 vintage in Cilento was characterized by a mild winter and a balanced spring, followed by a warm but not excessive summer. The temperature excursions between day and night allowed for \u003cstrong\u003eslow and regular grape ripening\u003c\/strong\u003e, maintaining aromatic freshness and promoting good natural acidity. The result is a well-balanced wine, with great expressiveness and clean taste.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe vinification of Paestum Bianco IGT 'Palinure' 2024 - San Salvatore takes place with temperature-controlled fermentation in stainless steel, a choice that best preserves varietal aromas and fruit purity.\nAfter fermentation, the wine ages for approximately \u003cstrong\u003e8 months in stainless steel\u003c\/strong\u003e, followed by further resting in the bottle before commercialization. There is no wood aging, to maintain its fresh and mineral soul.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a bright straw yellow color, with greenish reflections that enhance its youthfulness and vivacity.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe nose is fine and immediate, with notes of white-fleshed fruit, citrus, and wildflowers. Scents of green apple, peach, and a saline hint reminiscent of the Cilento sea are recognizable. The aromatic profile is fresh and clean, with delicate mineral nuances.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, the \u003cstrong\u003ePaestum Bianco IGT 'Palinure' 2024 - San Salvatore\u003c\/strong\u003e is lively and well-balanced: the acidity supports its drinkability and leaves a pleasant sensation of freshness. The finish is savory, consistent with its coastal origin, and invites another sip.\n\n\u003ch2\u003eWhat dishes to pair with Paestum Bianco IGT 'Palinure' 2024 - San Salvatore\u003c\/h2\u003e\nThis white wine from Campania is perfect for accompanying light and flavorful dishes of Mediterranean cuisine.\nIdeal with:\n\u003cul\u003e\n\u003cli\u003eseafood appetizers and raw fish\u003c\/li\u003e\n\u003cli\u003efirst courses with vegetables and shellfish\u003c\/li\u003e\n\u003cli\u003efresh and delicate cheeses\u003c\/li\u003e\n\u003cli\u003ewhite meats and grilled dishes\u003c\/li\u003e\n\u003c\/ul\u003e\nIt is also a wine that lends itself well to an elegant aperitif, thanks to its fresh and mineral profile.\n\n\u003ch2\u003eStorage and aging: how to store Paestum Bianco IGT 'Palinure' 2024 - San Salvatore wine\u003c\/h2\u003e\nThis white wine is intended to be enjoyed in its \u003cstrong\u003eyouth\u003c\/strong\u003e, when it best expresses its freshness and aromaticity. It is recommended to consume it within 2-3 years of the harvest.\nTo best preserve it:\n\u003cul\u003e\n\u003cli\u003ekeep the bottle horizontally, in a cool, dark place, away from heat sources;\u003c\/li\u003e\n\u003cli\u003emaintain a constant temperature between 10 and 14°C and moderate humidity;\u003c\/li\u003e\n\u003cli\u003eavoid sudden temperature changes and direct light.\u003c\/li\u003e\n\u003c\/ul\u003e\nBy following these simple guidelines, the \u003cstrong\u003ePaestum Bianco IGT 'Palinure' 2024 - San Salvatore\u003c\/strong\u003e will maintain its characteristics of finesse, vivacity, and pleasant drinkability.","brand":"San Salvatore 1988","offers":[{"title":"Default Title","offer_id":52415236964691,"sku":"P00-S008-2024-05_D001","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/paestum-bianco-igt-palinure-2024-san-salvatore.jpg?v=1764412817"},{"product_id":"paestum-fiano-igp-cecerale-2024-san-salvatore-1988","title":"Paestum Fiano IGP 'Cecerale' 2024 - San Salvatore 1988","description":"\u003ch2\u003eWhat wine is Paestum Fiano IGP 'Cecerale' 2024 - San Salvatore 1988\u003c\/h2\u003e\nThe \u003cstrong\u003ePaestum Fiano IGP 'Cecerale' 2024 - San Salvatore 1988\u003c\/strong\u003e is a white wine from Campania that elegantly and authentically interprets the soul of the Cilento region. Produced from 100% \u003cstrong\u003eFiano\u003c\/strong\u003e grapes, sourced from vineyards cultivated using \u003cstrong\u003eorganic farming methods\u003c\/strong\u003e on the hills surrounding Paestum, this white wine stands out for its fresh, aromatic, and distinctly mineral profile. It is a wine designed to lightly and tastefully accompany social gatherings, while also offering interesting nuances to even the most curious palates.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2024 vintage in Cilento was characterized by a mild winter and a regular spring, with a warm but breezy summer that favored balanced grape ripening. The temperature fluctuations between day and night intensified the aromas of the Fiano and preserved its natural acidity, ensuring a wine rich in aromas and perfectly balanced between freshness and body.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nThe \u003cstrong\u003ePaestum Fiano IGP 'Cecerale' 2024\u003c\/strong\u003e is made from fermentation at controlled temperatures in stainless steel tanks, a choice that enhances the aromatic purity of the grape variety. Aging continues for about \u003cstrong\u003esix months on the fine lees\u003c\/strong\u003e, a technique that gives greater complexity and roundness to the sip without sacrificing freshness. No wood aging: the goal is to maintain the varietal personality of Fiano and its territorial imprint intact.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\nThis Fiano stands out for its balance and pleasantness, with a sensory profile that combines freshness, minerality, and a refined aromaticity.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a \u003cstrong\u003ebright straw yellow\u003c\/strong\u003e with slight greenish hues, a sign of its youth and vitality.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it expresses clean and immediate aromas of white flowers, citrus, and yellow-fleshed fruit, accompanied by subtle hints of Mediterranean herbs and a slight saline note recalling the proximity of the sea.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is fresh, dynamic, and pleasantly drinkable. The lively \u003cstrong\u003eacidity\u003c\/strong\u003e supports the sip and prolongs its persistence, while a delicate \u003cstrong\u003emineral\u003c\/strong\u003e vein adds depth and character. The finish is clean and savory, consistent with the wine's territorial origin.\n\n\u003ch2\u003eFood pairings for Paestum Fiano IGP 'Cecerale' 2024 - San Salvatore 1988\u003c\/h2\u003e\nThanks to its balanced structure and freshness, the \u003cstrong\u003ePaestum Fiano IGP 'Cecerale' 2024\u003c\/strong\u003e is a perfect companion to Mediterranean cuisine.\nExcellent with:\n\u003cul\u003e\n\u003cli\u003elight seafood appetizers, such as fish carpaccio and tartare;\u003c\/li\u003e\n\u003cli\u003efirst courses with shellfish or seasonal vegetables;\u003c\/li\u003e\n\u003cli\u003efresh and delicate goat cheeses;\u003c\/li\u003e\n\u003cli\u003esimple dishes based on poultry or grilled vegetables.\u003c\/li\u003e\n\u003c\/ul\u003e\nServed at around 10-12°C, it best expresses its lively aromaticity and pleasant sensation of freshness.\n\n\u003ch2\u003eStorage and aging – how to store Paestum Fiano IGP 'Cecerale' 2024 - San Salvatore 1988 wine\u003c\/h2\u003e\nThe \u003cstrong\u003ePaestum Fiano IGP 'Cecerale' 2024 - San Salvatore 1988\u003c\/strong\u003e is a wine with a young and immediate character, ideal to enjoy in the first few years after the harvest. To best appreciate it, it is advisable to store it in a \u003cstrong\u003ecool, dark place with a constant temperature\u003c\/strong\u003e, preferably between 10 and 15°C, keeping the bottles lying down to keep the cork moist.\nWhile it can evolve positively, it is recommended to consume it within \u003cstrong\u003e2-3 years\u003c\/strong\u003e to avoid losing its expressive freshness and vibrant minerality that make it unique.","brand":"San Salvatore 1988","offers":[{"title":"Default Title","offer_id":52415237652819,"sku":"P00-S008-2024-05_D002","price":25.96,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/paestum-fiano-igp-cecerale-2024-san-salvatore-1988.jpg?v=1764412819"},{"product_id":"paestum-fiano-igp-pian-di-stio-2024-san-salvatore-1988","title":"Paestum Fiano IGP 'Pian di Stio' 2024 - San Salvatore 1988","description":"\u003ch2\u003eWhat kind of wine is Paestum Fiano IGP 'Pian di Stio' 2024 - San Salvatore 1988?\u003c\/h2\u003e\nThe \u003cstrong\u003ePaestum Fiano IGP 'Pian di Stio' 2024 - San Salvatore 1988\u003c\/strong\u003e is a white wine from Campania that authentically expresses the character of Fiano, an indigenous grape variety of Southern Italy. It originates from vineyards located in the hills of Stio, in the heart of Cilento, at an altitude that provides freshness and unique aromas.\nProduced by the \u003cstrong\u003eSan Salvatore 1988\u003c\/strong\u003e winery, an excellent organic farm in the province of Salerno, this Fiano stands out for its \u003cstrong\u003efresh, mineral, and aromatic style\u003c\/strong\u003e, perfect for those seeking a wine with a clear yet not complex personality, easy to appreciate from the first sip.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2024 vintage was characterized by a mild spring and a balanced summer, with good temperature fluctuations between day and night. These conditions allowed the grapes to reach optimal ripeness, preserving fragrant aromas and a beautiful natural acidity. The regular harvest and perfect health of the bunches favored the most genuine expression of Cilento Fiano.\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\nThe vinification of Paestum Fiano IGP 'Pian di Stio' 2024 takes place with controlled-temperature fermentation to enhance the varietal aromas. Aging continues for approximately 6 months in steel tanks, a material that does not alter the aromas and preserves the wine's \u003cstrong\u003earomatic purity\u003c\/strong\u003e and freshness. No wood aging is foreseen, in order to maintain the typicality of the grape variety and its natural mineral expression.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\nThe Paestum Fiano IGP 'Pian di Stio' 2024 - San Salvatore 1988 captivates with its immediacy and the balance between aromaticity and clean taste-olfactory profile.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, it presents a \u003cstrong\u003ebright straw yellow\u003c\/strong\u003e, with greenish reflections that highlight its youth and freshness.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe aroma is delicate and inviting, with notes of white flowers, citrus, and yellow-fleshed fruit, enhanced by a delicate mineral sensation and nuances of Mediterranean herbs that tell the story of the Cilento region.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is \u003cstrong\u003elively, savory, and harmonious\u003c\/strong\u003e. The acidic freshness perfectly balances the softness, leading to a clean and persistent finish. A wine that invites a second sip, perfect for those who love elegant yet straightforward white wines.\n\n\u003ch2\u003eFood Pairings for Paestum Fiano IGP 'Pian di Stio' 2024 - San Salvatore 1988\u003c\/h2\u003e\nThis organic Fiano is ideal for accompanying light and fragrant dishes, especially those based on fish and vegetables.\nHere are some recommended pairings:\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers and fish tartare\u003c\/li\u003e\n\u003cli\u003eSpaghetti alle vongole (clams) or linguine with scampi\u003c\/li\u003e\n\u003cli\u003eSummer salads with citrus or fresh cheeses\u003c\/li\u003e\n\u003cli\u003eDelicate white meats and vegetarian dishes\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso excellent as a refined aperitif on summer evenings, served well chilled at around 8-10°C.\n\n\u003ch2\u003eStorage and Aging: How to store Paestum Fiano IGP 'Pian di Stio' 2024 - San Salvatore 1988 wine\u003c\/h2\u003e\nThe \u003cstrong\u003ePaestum Fiano IGP 'Pian di Stio' 2024\u003c\/strong\u003e is a wine intended to be enjoyed young, when its freshness and aromaticity are at their peak.\nTo store it best:\n\u003cul\u003e\n\u003cli\u003eKeep it in a dark, cool place without temperature fluctuations (10-14°C).\u003c\/li\u003e\n\u003cli\u003ePosition the bottle horizontally to keep the cork moist.\u003c\/li\u003e\n\u003cli\u003eAvoid heat sources and vibrations.\u003c\/li\u003e\n\u003c\/ul\u003e\nIt is recommended for consumption within \u003cstrong\u003e2-3 years from the harvest\u003c\/strong\u003e, a period during which it maintains its mineral profile and the lively taste that distinguishes it.","brand":"San Salvatore 1988","offers":[{"title":"Default Title","offer_id":52415238472019,"sku":"P00-S008-2024-05_D003","price":37.76,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/paestum-fiano-igp-pian-di-stio-2024-san-salvatore-1988.jpg?v=1764412822"},{"product_id":"paestum-fiano-igp-trentenare-2024-san-salvatore-1988","title":"Paestum Fiano IGP 'Trentenare' 2024 - San Salvatore 1988","description":"\u003ch2\u003eWhat kind of wine is Paestum Fiano IGP 'Trentenare' 2024 - San Salvatore 1988\u003c\/h2\u003e\nThe \u003cstrong\u003ePaestum Fiano IGP 'Trentenare' 2024 - San Salvatore 1988\u003c\/strong\u003e is a luminous and genuine white wine from Campania, born in the heart of \u003cstrong\u003eCilento\u003c\/strong\u003e, in the province of Salerno. The Fiano grapes, organically grown, find an ideal balance in this hilly territory between sun, sea breeze, and mineral-rich soils. The result is a wine that best expresses the combination of freshness and complexity, with an \u003cstrong\u003eelegant aromatic profile\u003c\/strong\u003e and a \u003cstrong\u003emarked mineral imprint\u003c\/strong\u003e that tells the story of its connection to the land and sea of the South.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2024 vintage in Cilento was characterized by a mild winter and a balanced spring, with regular temperatures and well-distributed rainfall. The summer, warm but not excessive, allowed for a slow and complete ripening of the grapes, enhancing the typical aromatic component of Fiano and maintaining good natural acidity. These conditions favored a \u003cstrong\u003eharmonious, aromatic, and well-balanced\u003c\/strong\u003e wine on the palate.\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\nThe \u003cstrong\u003ePaestum Fiano IGP 'Trentenare' 2024 - San Salvatore 1988\u003c\/strong\u003e follows a careful vinification process that respects the raw material. Fermentation takes place in stainless steel tanks at controlled temperatures, to preserve freshness and varietal aromas. Aging continues for about 8 months in stainless steel on the fine lees, i.e., the residual yeasts from fermentation, which give body, softness, and aromatic depth. No wood aging: all the energy is concentrated on the purity of the fruit.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a \u003cstrong\u003ebrilliant straw yellow\u003c\/strong\u003e with golden reflections, a sign of youth and vitality.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it reveals notes of \u003cstrong\u003eyellow-fleshed fruit\u003c\/strong\u003e such as peach and apricot, accompanied by citrus hints and a delicate floral touch of broom. Mineral and slightly briny nuances then emerge, recalling the Tyrrhenian breeze.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is \u003cstrong\u003efresh, savory, and full of energy\u003c\/strong\u003e. The structure is balanced by a beautiful acidity that extends the sip, while the mineral note finishes with precision and cleanliness. A wine of personality, immediate yet refined.\n\n\u003ch2\u003eWhat dishes to pair with Paestum Fiano IGP 'Trentenare' 2024 - San Salvatore 1988\u003c\/h2\u003e\nThis Fiano finds its perfect balance with seafood dishes and fresh preparations, thanks to its lively acidity.\nHere are some suggested pairings:\n\u003cul\u003e\n\u003cli\u003eFish appetizers and seafood carpaccio\u003c\/li\u003e\n\u003cli\u003eFirst courses with crustaceans or seafood\u003c\/li\u003e\n\u003cli\u003eBaked or grilled fish\u003c\/li\u003e\n\u003cli\u003eFresh and goat cheeses\u003c\/li\u003e\n\u003cli\u003eVegetarian dishes based on seasonal vegetables\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso perfect as a refined aperitif or to accompany an outdoor summer dinner.\n\n\u003ch2\u003eStorage and aging: how to store Paestum Fiano IGP 'Trentenare' 2024 - San Salvatore 1988 wine\u003c\/h2\u003e\nThe \u003cstrong\u003ePaestum Fiano IGP 'Trentenare' 2024 - San Salvatore 1988\u003c\/strong\u003e is a white wine that best expresses its freshness in its early years. To store it optimally, it should be kept in a cool, dark place, with a constant temperature between 10 and 14°C and the bottle laid horizontally to keep the cork moist.\nIt is recommended to consume it within \u003cstrong\u003e2-3 years from the harvest\u003c\/strong\u003e to fully appreciate its aromatic fragrance and vibrancy. Over time, it will evolve towards more honeyed and softer notes, but its best nature is young, taut, and vibrant.","brand":"San Salvatore 1988","offers":[{"title":"Default Title","offer_id":52415238635859,"sku":"P00-S008-2024-05_D004","price":22.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/paestum-fiano-igp-trentenare-2024-san-salvatore-1988.jpg?v=1764412825"},{"product_id":"paestum-greco-igp-calpazio-2024-san-salvatore-1988","title":"Paestum Greco PGI 'Calpazio' 2024 - San Salvatore 1988","description":"\u003ch2\u003eWhat kind of wine is Paestum Greco IGP 'Calpazio' 2024 - San Salvatore 1988\u003c\/h2\u003e\nThe \u003cstrong\u003ePaestum Greco IGP 'Calpazio' 2024 - San Salvatore 1988\u003c\/strong\u003e is a fresh and harmonious white wine from Campania, produced with \u003cstrong\u003eGreco\u003c\/strong\u003e grapes from vineyards cultivated organically in the heart of Cilento, in the province of Salerno. This area, characterized by calcareous soils and a Mediterranean climate mitigated by sea breezes, gives the wine a \u003cstrong\u003emineral and vibrant\u003c\/strong\u003e character.\nElegant yet immediate, 'Calpazio' perfectly represents the style of the San Salvatore 1988 winery: authenticity, respect for nature, and enhancement of native grape varieties.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2024 vintage in Campania was characterized by balanced climatic conditions. After a rainy winter, a mild spring favored good flowering, while the summer, warm but breezy, allowed for slow and complete ripening of the grapes. The result is a \u003cstrong\u003eGreco with a perfect balance between body and freshness\u003c\/strong\u003e, with a clear and persistent aromatic profile.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe grapes are harvested manually in the early hours of the morning to best preserve the primary aromas of the varietal. This is followed by \u003cstrong\u003efermentation in stainless steel\u003c\/strong\u003e at controlled temperatures, which maintains the aromatic components and the fruit's vivacity intact. Aging continues for about 8 months, still in stainless steel, a choice that preserves the wine's \u003cstrong\u003epurity and freshness\u003c\/strong\u003e, without interference from wood.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003ch3\u003eColor\u003c\/h3\u003e\nTo the eye, the \u003cstrong\u003ePaestum Greco IGP 'Calpazio' 2024 - San Salvatore 1988\u003c\/strong\u003e presents a luminous straw yellow, with delicate golden reflections that anticipate its vivacity.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it is intense and fragrant: aromas of white-fleshed fruits like peach and apple emerge, followed by citrus notes and floral hints of jasmine and hawthorn. In the background, one perceives \u003cstrong\u003emineral and saline nuances\u003c\/strong\u003e that recall Cilento's proximity to the sea.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is fresh, savory, and well-balanced. The structure is full but agile, supported by an acidity that gives verticality and encourages another sip. The finish is long and clean, with a pleasant mineral return.\n\n\u003ch2\u003eFood Pairings for Paestum Greco IGP 'Calpazio' 2024 - San Salvatore 1988\u003c\/h2\u003e\nThis white wine pairs perfectly with seafood dishes and delicate preparations that enhance its aromatic freshness:\n\u003cul\u003e\n\u003cli\u003eFish appetizers and raw seafood\u003c\/li\u003e\n\u003cli\u003eSpaghetti alle vongole (clams) or linguine al limone (lemon linguine)\u003c\/li\u003e\n\u003cli\u003eLight legume and shellfish soups\u003c\/li\u003e\n\u003cli\u003eFresh and soft-ripened goat cheeses\u003c\/li\u003e\n\u003cli\u003eGrilled vegetables or summer vegetarian dishes\u003c\/li\u003e\n\u003c\/ul\u003e\nIdeal as a refined aperitif or as a companion to a light Mediterranean dinner.\n\n\u003ch2\u003eStorage and Aging – how to store Paestum Greco IGP 'Calpazio' 2024 - San Salvatore 1988\u003c\/h2\u003e\nThe \u003cstrong\u003ePaestum Greco IGP 'Calpazio' 2024 - San Salvatore 1988\u003c\/strong\u003e is a wine meant to be enjoyed in its youth, when it best expresses its freshness and fragrance. It is recommended to store it in a cool, dark place, with the bottle lying down, at a constant temperature between 10 and 14°C.\nAlthough it can evolve for a few years, it is best \u003cstrong\u003ewithin 2-3 years of the harvest\u003c\/strong\u003e, when its minerality and fruity notes are most vibrant and harmonious.","brand":"San Salvatore 1988","offers":[{"title":"Default Title","offer_id":52415238734163,"sku":"P00-S008-2024-05_D005","price":23.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/paestum-greco-igp-calpazio-2024-san-salvatore-1988.jpg?v=1764412828"},{"product_id":"paestum-greco-igp-elea-2022-san-salvatore-1988","title":"Paestum Greco PGI 'Elea' 2022 - San Salvatore 1988","description":"\u003ch2\u003eWhat kind of wine is Paestum Greco IGP 'Elea' 2022 - San Salvatore 1988\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePaestum Greco IGP 'Elea' 2022 - San Salvatore 1988\u003c\/strong\u003e is a white wine from Campania made from \u003cstrong\u003eGreco\u003c\/strong\u003e grapes grown organically in the \u003cstrong\u003ePaestum\u003c\/strong\u003e area, in the heart of Cilento, in the province of Salerno. It is a wine that combines the ancient tradition of the territory with the modern vision of the San Salvatore 1988 winery, which has always been committed to sustainability and respect for nature.\u003c\/p\u003e\n\u003cp\u003eThis is a white wine with a \u003cstrong\u003efresh, mineral, and aromatic\u003c\/strong\u003e profile, capable of conveying the light and sea breeze of the Cilento coast. The name \"Elea\" is a tribute to the ancient Greek city, a symbol of culture and harmony: a perfect reference to the elegance and depth that this Greco manages to express.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2022 vintage was characterized by regular climatic conditions, with a hot summer mitigated by sea currents and good temperature excursions between day and night. This balance favored perfectly ripe and aromatic grapes, resulting in a \u003cstrong\u003eGreco of great finesse and balance\u003c\/strong\u003e, with a distinct natural freshness and pleasant fruity notes.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eTo preserve the integrity of the grape variety's personality, fermentation takes place in \u003cstrong\u003estainless steel\u003c\/strong\u003e at a controlled temperature. Subsequently, the wine matures for a short period in \u003cstrong\u003eFrench oak barriques\u003c\/strong\u003e, which contributes to giving it greater complexity and an elegant structure, without overshadowing the freshness of the fruit. The result is a balanced white wine with a contemporary profile yet deeply connected to its land.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePaestum Greco IGP 'Elea' 2022 - San Salvatore 1988\u003c\/strong\u003e captivates with its brightness and authentic expression of the Greco grape, balancing intensity and delicacy.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eBright straw yellow with golden reflections, clear and inviting, immediately suggesting freshness and vivacity.\u003c\/p\u003e\n\n\u003ch3\u003eAroma\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it opens with aromas of \u003cstrong\u003eyellow-fleshed fruit\u003c\/strong\u003e – peach and apricot – followed by elegant citrus notes, floral hints, and a mineral touch reminiscent of the marine rock typical of the Cilento terroir.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003efresh, savory, and harmonious\u003c\/strong\u003e, with a pleasant acidity that prolongs its persistence. The structure is sustained but balanced, with a mineral and slightly almondy finish, characteristic of Greco.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Paestum Greco IGP 'Elea' 2022 - San Salvatore 1988\u003c\/h2\u003e\n\u003cp\u003eThis white wine lends itself to numerous pairings thanks to its versatility and its balance between freshness and body. It is ideal with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers and raw fish\u003c\/li\u003e\n\u003cli\u003ePasta dishes with vegetables or crustaceans\u003c\/li\u003e\n\u003cli\u003eGrilled or baked fish\u003c\/li\u003e\n\u003cli\u003eFresh and semi-aged cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso perfect as an elegant aperitif glass, for those seeking a quality white wine with a Mediterranean soul.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to store Paestum Greco IGP 'Elea' 2022 - San Salvatore 1988 wine\u003c\/h2\u003e\n\u003cp\u003eTo preserve the freshness and aromas of the \u003cstrong\u003ePaestum Greco IGP 'Elea' 2022 - San Salvatore 1988\u003c\/strong\u003e, it is recommended to store it in a cool place, away from light, and at a constant temperature between 10 and 14°C.\u003c\/p\u003e\n\u003cp\u003eThis is a wine that best expresses its vibrancy in the first few years after the harvest. It can be enjoyed immediately, but also after \u003cstrong\u003e2-3 years\u003c\/strong\u003e of production, when the mineral component blends with delicate fruity evolutions, always maintaining an elegant and pleasant impression.\u003c\/p\u003e","brand":"San Salvatore 1988","offers":[{"title":"Default Title","offer_id":52415238963539,"sku":"P00-S008-2022-05","price":38.94,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/paestum-greco-igp-elea-2022-san-salvatore-1988.png?v=1764412830"},{"product_id":"paestum-rosato-igp-vetere-2024-san-salvatore","title":"Paestum Rosato IGP 'Vetere' 2024 - San Salvatore","description":"\u003ch2\u003eWhat kind of wine is Paestum Rosato IGP 'Vetere' 2024 - San Salvatore\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePaestum Rosato IGP 'Vetere' 2024 - San Salvatore\u003c\/strong\u003e is a fresh and harmonious wine with a Mediterranean character, perfectly balancing the liveliness of a white with the structure of a light red. It is born in the heart of Cilento, where the San Salvatore winery cultivates its vineyards according to \u003cstrong\u003eorganic\u003c\/strong\u003e practices, with full respect for the territory. The result is an elegant, pleasant, and well-balanced rosé, ideal for those seeking a versatile and contemporary wine.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe 2024 vintage in the Paestum area was characterized by a mild start to the season, with a sunny but not excessively hot summer. The diurnal temperature variations favored optimal ripening of the Aglianico grape, the variety used for this rosé. The yield per hectare was controlled, ensuring concentrated and fragrant fruits, essential for obtaining a fresh wine with a clean profile.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003ePaestum Rosato IGP 'Vetere' 2024 - San Salvatore\u003c\/strong\u003e is produced using the \u003cem\u003esaignée\u003c\/em\u003e method, a technique that involves separating a portion of the must shortly after fermentation begins, to obtain a rosé wine with a delicate color and intense aroma. Fermentation takes place at a controlled temperature in stainless steel, followed by a brief aging on fine lees, which adds softness and complexity without weighing down the freshness of the sip.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a bright, clear, and brilliant \u003cstrong\u003epale cherry pink\u003c\/strong\u003e, anticipating its elegance and lightness.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is immediate and fragrant: notes of \u003cstrong\u003ewild strawberry\u003c\/strong\u003e, crisp cherry, and pomegranate emerge, accompanied by floral hints of wild rose and citrusy accents. An aromatic profile that expresses the vitality of the Cilento region.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is fresh and savory, with a pleasant acidity that prolongs the drinking experience. The body is lean but enveloping, and the mineral finish leaves a clean and persistent sensation. A balanced wine that plays on \u003cstrong\u003efreshness and immediacy\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Paestum Rosato IGP 'Vetere' 2024 - San Salvatore\u003c\/h2\u003e\n\u003cp\u003eVersatile at the table, the \u003cstrong\u003ePaestum Rosato IGP 'Vetere' 2024 - San Salvatore\u003c\/strong\u003e elegantly accompanies both light dishes and more savory preparations. It is perfect for a summer lunch or an outdoor aperitif. Excellent with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSeafood appetizers and shellfish\u003c\/li\u003e\n\u003cli\u003eCaprese salads and grilled vegetable dishes\u003c\/li\u003e\n\u003cli\u003ePasta dishes with fish or fresh tomato sauces\u003c\/li\u003e\n\u003cli\u003eWhite meats and delicate cured meats\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA rosé that invites convivial consumption, capable of winning over even those who usually prefer whites or reds.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Paestum Rosato IGP 'Vetere' 2024 - San Salvatore wine\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePaestum Rosato IGP 'Vetere' 2024 - San Salvatore\u003c\/strong\u003e is meant to be enjoyed in its youth, when its freshness and fruit are at their peak expression. Consumption is recommended within \u003cstrong\u003e1-2 years\u003c\/strong\u003e of the harvest.\u003c\/p\u003e\n\u003cp\u003eTo store it best:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eKeep bottles in a cool place (12-16°C) and away from direct light\u003c\/li\u003e\n\u003cli\u003eMaintain adequate humidity to preserve the cork\u003c\/li\u003e\n\u003cli\u003eServe around 10-12°C to enhance its fragrance and minerality\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA wine to be drunk young, ideal for those seeking authenticity, pleasantness, and an immediate yet memorable tasting experience.\u003c\/p\u003e","brand":"San Salvatore 1988","offers":[{"title":"Default Title","offer_id":52415238996307,"sku":"P00-S008-2024-05_D006","price":21.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/paestum-rosato-igp-vetere-2024-san-salvatore.jpg?v=1764412833"},{"product_id":"spumante-metodo-classico-brut-rose-gioi-2022-san-salvatore-1988","title":"'Gioì' Brut Rosé Metodo Classico Sparkling Wine 2022 - San Salvatore 1988","description":"\u003ch2\u003eWhat kind of wine is Spumante Metodo Classico Brut Rosé 'Gioì' 2022 - San Salvatore 1988\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eSpumante Metodo Classico Brut Rosé 'Gioì' 2022 - San Salvatore 1988\u003c\/strong\u003e is an elegant pink interpretation of \u003cstrong\u003eAglianico\u003c\/strong\u003e, a symbolic grape variety of southern Italy. Produced in the heart of Cilento, Campania, this sparkling wine was created with the aim of enhancing a traditionally red grape through the finesse and complexity of the \u003cstrong\u003eMetodo Classico\u003c\/strong\u003e, which means refermentation in the bottle. The result is a rosé of great personality, refined and territorial, ideal for those seeking a sparkling wine capable of elegantly expressing its place of origin.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe 2022 harvest was characterized by balanced climatic conditions, with sunny days and cool nights that favored perfect aromatic maturation of the grapes. The optimal conditions allowed for an Aglianico with an excellent balance between acidity and structure, fundamental elements for a fresh and persistent sparkling wine.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eThe base wine is made from \u003cstrong\u003e100% Aglianico grapes\u003c\/strong\u003e, vinified in stainless steel to preserve its brightness and aromatic freshness. The second fermentation takes place in the bottle, according to the Metodo Classico, followed by at least \u003cstrong\u003e24 months\u003c\/strong\u003e of aging on the lees. This maturation period gives the wine olfactory complexity, creaminess on the palate, and a fine, persistent effervescence. Disgorgement (the removal of spent yeasts before final closure) occurs shortly before commercialization, to maintain its freshness intact.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eSpumante Metodo Classico Brut Rosé 'Gioì' 2022 - San Salvatore 1988\u003c\/strong\u003e stands out for its elegant style and immediate drinkability, combining freshness, complexity, and an appealing creaminess.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a \u003cstrong\u003epale pink with coppery reflections\u003c\/strong\u003e and a fine, regular perlage, a sign of careful bottle work.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it expresses intense and harmonious aromas: notes of wild strawberry, pomegranate, citrus, and slight nuances of bread crust, due to the long stay on the lees. The bouquet is elegant and clean, ideal for those who appreciate clear and genuine aromas.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003efresh, balanced, and well-structured\u003c\/strong\u003e. The creamy effervescence caresses the mouth, while the lively acidity provides impetus and invites the next sip. It concludes with a savory and persistent finish, of great pleasantness.\u003c\/p\u003e\n\n\u003ch2\u003eFood pairings for Spumante Metodo Classico Brut Rosé 'Gioì' 2022 - San Salvatore 1988\u003c\/h2\u003e\n\u003cp\u003eVersatile and refined, this Metodo Classico Rosé successfully accompanies an entire meal, from appetizers to light main courses. Ideal with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw seafood, oysters, and tuna tartare\u003c\/li\u003e\n\u003cli\u003eAppetizers and first courses based on fish or shellfish\u003c\/li\u003e\n\u003cli\u003eWhite meats and fresh cheeses\u003c\/li\u003e\n\u003cli\u003eGourmet pizza and Mediterranean cuisine\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts freshness and structure also make it perfect with more flavorful dishes, such as eggplant parmesan or a platter of sweet cured meats.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Spumante Metodo Classico Brut Rosé 'Gioì' 2022 - San Salvatore 1988\u003c\/h2\u003e\n\u003cp\u003eTo best appreciate the vivacity and fragrance of the \u003cstrong\u003eSpumante Metodo Classico Brut Rosé 'Gioì' 2022 - San Salvatore 1988\u003c\/strong\u003e, it is recommended to consume it young, within \u003cstrong\u003e2-3 years after disgorgement\u003c\/strong\u003e. Store the bottles horizontally, away from direct light and temperature fluctuations, at a constant temperature of 10-12°C. Serve at around 8°C to enhance its finesse and aromatic freshness.\u003c\/p\u003e","brand":"San Salvatore 1988","offers":[{"title":"Default Title","offer_id":52415307809107,"sku":"V20-S008-2022-05","price":34.22,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/spumante-metodo-classico-brut-rose-gioi-2022-san-salvatore-1988.jpg?v=1764413907"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/collections\/cover-produttore_431d2dae-1997-4336-8fc6-96f7d7d88260.jpg?v=1763419951","url":"https:\/\/www.astemyo.com\/en\/collections\/san-salvatore-1988-vini\/vino-bianco.oembed","provider":"Astemyo","version":"1.0","type":"link"}