{"title":"Renato Ratti","description":"\u003ch2\u003eThe history of the Renato Ratti winery\u003c\/h2\u003e\n\u003cp\u003eIn the heart of the Langhe, the Renato Ratti winery represents a solid link between tradition and innovation. Founded in 1965, the winery has successfully blended ancient techniques and new discoveries, creating wines that tell the story of the region. The dedication to quality and the continuous pursuit of improvement make Renato Ratti a benchmark name for wine enthusiasts.\u003c\/p\u003e\n\n\u003ch3\u003eProduction philosophy\u003c\/h3\u003e\n\u003cp\u003eRenato Ratti's philosophy is a balance between tradition and modernity, with a keen eye on the environment. The winery adopts sustainable practices and is committed to maintaining the integrity of the territory. The production approach is characterized by a skillful use of modern technologies, while ensuring the authenticity of traditional techniques.\u003c\/p\u003e\n\n\u003ch3\u003eWhat are the prices of Renato Ratti wines\u003c\/h3\u003e\n\u003cp\u003eRenato Ratti wines are in an accessible price range, considering the high quality they offer. In general, prices vary between:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBarolo Marcenasco:\u003c\/strong\u003e From 30 to 50 euros per bottle.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBarbera d'Alba:\u003c\/strong\u003e Between 15 and 25 euros.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLanghe Nebbiolo:\u003c\/strong\u003e Usually around 20 euros.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis price variety allows you to choose the wine that best suits your palate and budget.\u003c\/p\u003e\n\n\u003ch2\u003eRenato Ratti's iconic wines\u003c\/h2\u003e\n\u003cp\u003eThe Renato Ratti winery offers a selection of wines that have made the brand's history and deserve to be known better. These include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBarolo Marcenasco:\u003c\/strong\u003e A powerful yet balanced wine, reflecting the best characteristics of Barolo.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBarbera d'Alba Battaglione:\u003c\/strong\u003e With fruity tones and a well-defined structure, it is ideal for those looking for a fresh and versatile red.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLanghe Nebbiolo Ochetti:\u003c\/strong\u003e Delicate and aromatic, it represents a perfect introduction to quality Nebbiolo.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eWhat dishes to pair with Renato Ratti wines\u003c\/h2\u003e\n\u003cp\u003eEach Renato Ratti label finds its ideal pairing, enriching any meal with its presence. Here are some suggestions:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRed Wines (Barolo, Barbera):\u003c\/strong\u003e Perfect with meat dishes, such as braised meats or roasts, and aged cheeses.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhite Wines (Langhe Chardonnay):\u003c\/strong\u003e Excellent with fish, vegetarian dishes, and fresh cheeses.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSparkling Wines:\u003c\/strong\u003e A great choice for aperitifs or desserts, thanks to their freshness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStorage of Renato Ratti wines (focus keyword: how to store Renato Ratti wines)\u003c\/h2\u003e\n\u003cp\u003eKnowing how to store Renato Ratti wines is essential to ensure optimal tasting. Here are some essential guidelines:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eKeep the bottles horizontally to keep the cork moist.\u003c\/li\u003e\n\u003cli\u003eStore them in a dark, cool place, preferably at a constant temperature of about 12-15°C.\u003c\/li\u003e\n\u003cli\u003eAvoid excessive vibrations that could disturb the wine.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eBy following these simple tips, Renato Ratti wines can be enjoyed at their best, offering unparalleled sensory experiences.\u003c\/p\u003e","products":[{"product_id":"barbera-d-alba-doc-battaglione-2023-renato-ratti","title":"Barbera d'Alba DOC \"Battaglione\" 2023 - Renato Ratti","description":"\u003ch2\u003eWhat wine is Barbera d’Alba DOC “Battaglione” 2023 - Renato Ratti\u003c\/h2\u003e\n\u003cstrong\u003eRenato Ratti’s Barbera d’Alba DOC “Battaglione” 2023\u003c\/strong\u003e is a Piedmontese red wine that, with every sip, tells the story of its deep connection to the Langhe hills. Made from 100% Barbera grapes, this wine is characterized by its vibrant, balanced, and pleasant drinkability. Barbera is an indigenous Piedmontese grape variety, known for its distinct natural acidity and great versatility at the table.\nRenato Ratti, a leading figure in the La Morra region, offers an interpretation that combines tradition and modernity, presenting a wine with an \u003cstrong\u003eintense and harmonious character\u003c\/strong\u003e, capable of blending freshness and structure.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2023 vintage delivered a balanced climate in the Langhe, with a perfect alternation of sunny days and cool nights. These conditions allowed the grapes to ripen uniformly, maintaining acidity and aromatic integrity. The result is a Barbera with clear and generous fruit, clean aromas, and excellent concentration.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe grapes undergo \u003cstrong\u003efermentation\u003c\/strong\u003e at a controlled temperature, between 28 and 30 °C, in stainless steel tanks, to best preserve the varietal aromas and achieve good color extraction.\nThis is followed by \u003cstrong\u003emaceration\u003c\/strong\u003e on the skins, necessary to give the wine structure and depth.\nAfter fermentation, Barbera d’Alba “Battaglione” matures for several months in \u003cstrong\u003esmall French oak barrels\u003c\/strong\u003e, where it refines and gains greater balance and roundness, before being bottled.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, Barbera d’Alba DOC “Battaglione” 2023 presents an \u003cstrong\u003eintense ruby red color\u003c\/strong\u003e with violet reflections, a sign of its youth and vitality.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe aroma is broad and inviting, characterized by notes of ripe cherry, raspberry, and plum, accompanied by subtle spicy nuances and a hint of vanilla from the wood aging. A clean and direct bouquet, typical of Renato Ratti’s balanced style.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, this Barbera is \u003cstrong\u003efull and dynamic\u003c\/strong\u003e, with a vibrant acidity that gives freshness and invites another sip. The tannins, soft and well-integrated, support a solid structure without ever being heavy. The lingering finish is pleasantly fruity, with an aftertaste that recalls red fruit notes and a light spice.\n\n\u003ch2\u003eFood Pairings for Barbera d’Alba DOC “Battaglione” 2023 - Renato Ratti\u003c\/h2\u003e\nVersatile and gastronomic, Barbera “Battaglione” pairs perfectly with a wide variety of dishes. Its freshness makes it ideal for accompanying both traditional Piedmontese cuisine and everyday meals.\nHere are some pairing ideas:\n\u003cul\u003e\n\u003cli\u003eCured meats and semi-aged cheese appetizers\u003c\/li\u003e\n\u003cli\u003ePasta with ragù or baked lasagna\u003c\/li\u003e\n\u003cli\u003eRoasted or grilled white meats\u003c\/li\u003e\n\u003cli\u003eRed meat main courses, such as light braised dishes or tagliata\u003c\/li\u003e\n\u003cli\u003eMushroom-based dishes or savory risottos\u003c\/li\u003e\n\u003c\/ul\u003e\nA wine that effortlessly accompanies convivial moments, becoming the protagonist without ever overpowering the flavors of the food.\n\n\u003ch2\u003eStorage and Aging: How to store Barbera d’Alba DOC “Battaglione” 2023 - Renato Ratti wine\u003c\/h2\u003e\nTo best appreciate it, it is advisable to store the bottle in a cool, dark place, with a constant temperature of around \u003cstrong\u003e12-16 °C\u003c\/strong\u003e and controlled humidity.\nBarbera d’Alba DOC “Battaglione” 2023 is already pleasant to drink young, but a brief aging in the bottle, for 2-3 years, can further enhance its aromatic complexity and gustatory harmony.\nServe it at about \u003cstrong\u003e16-18 °C\u003c\/strong\u003e to fully capture its freshness and aromas, perhaps after a few minutes of oxygenation in the glass.","brand":"Renato Ratti","offers":[{"title":"Default Title","offer_id":52414297407827,"sku":"B02-R004-2023-05","price":19.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/barbera-d-alba-doc-battaglione-2023-renato-ratti.jpg?v=1764406625"},{"product_id":"barbera-d-asti-superiore-docg-villa-pattono-2023-renato-ratti","title":"Barbera d'Asti Superiore DOCG 'Villa Pattono' 2023 - Renato Ratti","description":"\u003ch2\u003eWhat kind of wine is Barbera d'Asti Superiore DOCG 'Villa Pattono' 2023 - Renato Ratti?\u003c\/h2\u003e\n\u003cstrong\u003eBarbera d'Asti Superiore DOCG 'Villa Pattono' 2023 - Renato Ratti\u003c\/strong\u003e is a Piedmontese red wine that elegantly and distinctively represents the winemaking tradition of Monferrato. Primarily made from \u003cstrong\u003eBarbera\u003c\/strong\u003e grapes, with small percentages of \u003cstrong\u003eCabernet Sauvignon\u003c\/strong\u003e and \u003cstrong\u003eMerlot\u003c\/strong\u003e, it is a full-bodied and harmonious wine, where the freshness of the main grape blends with the structure and softness of the international grapes. Perfect for those who love intense yet balanced reds, it is a symbol of Renato Ratti winery's winemaking mastery.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2023 vintage is distinguished by a balanced climate, characterized by a regular spring and a hot summer with good diurnal temperature variations. These conditions allowed for optimal grape ripening, resulting in a wine with an intense aromatic profile and a good balance between acidity and structure. The harvest took place between late September and mid-October, an ideal period to achieve the full expression of the grape variety.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe winemaking of \u003cstrong\u003eBarbera d'Asti Superiore DOCG 'Villa Pattono' 2023 - Renato Ratti\u003c\/strong\u003e follows a controlled process that respects the raw material.\nThe grapes are fermented in \u003cstrong\u003estainless steel at a controlled temperature\u003c\/strong\u003e (around 30 °C), to preserve the fruit's freshness and promote the extraction of typical color and aromas.\nThis is followed by several days of maceration on the skins, which contributes to complexity and tannin softness. Aging takes place in \u003cstrong\u003eFrench oak barriques for about 12 months\u003c\/strong\u003e, some of which are already used, to enrich the wine with spicy notes without overpowering its natural elegance.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a \u003cstrong\u003edeep ruby red\u003c\/strong\u003e, with vibrant violet reflections, a sign of youth and vitality.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is broad and refined: aromas of \u003cstrong\u003eripe cherry, plum, and small red berries\u003c\/strong\u003e emerge, accompanied by nuances of vanilla, sweet tobacco, and spices, inherited from the wood aging. The overall impression is balanced and enveloping.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it offers a full and velvety sip, supported by a pleasant freshness typical of Barbera. The \u003cstrong\u003etannins\u003c\/strong\u003e are soft and well-integrated, while the structure is broad yet harmonious. The \u003cstrong\u003efinish\u003c\/strong\u003e is long and clean, with pleasant fruity and spicy returns that invite another taste.\n\n\u003ch2\u003eFood Pairings for Barbera d'Asti Superiore DOCG 'Villa Pattono' 2023 - Renato Ratti\u003c\/h2\u003e\nThis wine pairs splendidly with Piedmontese cuisine and flavorful dishes. Ideal with:\n\u003cul\u003e\n\u003cli\u003egrilled or braised red meats;\u003c\/li\u003e\n\u003cli\u003eaged and moderately spicy cheeses;\u003c\/li\u003e\n\u003cli\u003estructured pasta dishes, such as tagliatelle with ragu or mushroom risotto;\u003c\/li\u003e\n\u003cli\u003eautumn dishes based on game or truffles.\u003c\/li\u003e\n\u003c\/ul\u003e\nThanks to its elegance and softness, it is also perfect to enjoy on its own, during a relaxing moment or a convivial dinner.\n\n\u003ch2\u003eStorage and Aging: How to store Barbera d'Asti Superiore DOCG 'Villa Pattono' 2023 - Renato Ratti wine\u003c\/h2\u003e\nTo preserve the qualities of this wine, it is advisable to store it in a \u003cstrong\u003ecool, dry place away from direct light\u003c\/strong\u003e. The ideal storage temperature is around \u003cstrong\u003e12-16 °C\u003c\/strong\u003e, with the bottle preferably laid horizontally to keep the cork in contact with the wine.\nBarbera d'Asti Superiore 'Villa Pattono' 2023 has excellent aging potential: it can age in the bottle for \u003cstrong\u003e6-8 years\u003c\/strong\u003e, developing refined tertiary notes and greater harmony of taste over time.\nUncorked at the right moment, it offers a complete sensory experience, capable of expressing all the character of the territory and the expert hand of Renato Ratti.","brand":"Renato Ratti","offers":[{"title":"Default Title","offer_id":52414335746387,"sku":"B03-R004-2023-05","price":25.96,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/barbera-d-asti-superiore-docg-villa-pattono-2023-renato-ratti.jpg?v=1764406803"},{"product_id":"barolo-docg-marcenasco-2021-renato-ratti","title":"Barolo DOCG 'Marcenasco' 2021 - Renato Ratti","description":"\u003ch2\u003eWhat kind of wine is Barolo DOCG 'Marcenasco' 2021 - Renato Ratti?\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eBarolo DOCG “Marcenasco” 2021 - Renato Ratti\u003c\/strong\u003e is an elegant and profound red wine, an authentic expression of Nebbiolo cultivated in the renowned vineyards of La Morra, in the heart of the Langhe. This Barolo originates from a historic cru that, since 1965, has been a benchmark for the Renato Ratti winery and for the entire appellation. The \"Marcenasco\" is a full-bodied, harmonious, and balanced wine, capable of combining aromatic complexity and fine tannins in a sip that evolves with great elegance over time.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2021 vintage stands out for its balanced climate, with warm days and cool nights during grape ripening. This allowed the Nebbiolo to develop intense aromas and a solid, but not excessive, structure. The grape bunches were perfectly healthy and had optimal phenolic ripeness, guaranteeing a wine rich in fruity aromas and fine spices, with subtle tannins and remarkable freshness.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe winemaking process of \u003cstrong\u003eBarolo DOCG 'Marcenasco' 2021 - Renato Ratti\u003c\/strong\u003e follows the winery's production philosophy, which combines tradition and attention to detail. \u003cem\u003eAlcoholic fermentation\u003c\/em\u003e – the natural transformation of sugars into alcohol – takes place in steel tanks at a controlled temperature of approximately 30°C, with maceration on the skins to extract color, aromas, and tannins. Subsequently, the wine ages for 24 months in \u003cem\u003eoak barrels of various capacities\u003c\/em\u003e, which contribute to making the taste profile harmonious and complex without overpowering the aromas of the grape varietal.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eA high-class Barolo, distinguished by its balance between power and finesse, ideal for those who want to discover a Nebbiolo with a strong identity but also accessible to less experienced palates.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, the “Marcenasco” presents a \u003cstrong\u003eluminous garnet red\u003c\/strong\u003e, with delicate orange nuances that anticipate its ability to evolve over time.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe aroma is intense and refined, with a bouquet that ranges from \u003cstrong\u003enotes of ripe cherry and withered rose\u003c\/strong\u003e to more complex hints of \u003cstrong\u003esweet spices, tobacco, and licorice\u003c\/strong\u003e. The ensemble is perfectly balanced, a distinctive sign of the Ratti style, always oriented towards elegance.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, Barolo DOCG “Marcenasco” 2021 reveals itself to be \u003cstrong\u003estructured and harmonious\u003c\/strong\u003e, with silky tannins and a pleasant sensation of balance. The finish is long and refined, with returns of red fruit and spices accompanying the warm and enveloping conclusion. A wine that is already enjoyable, but capable of improving with time.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Barolo DOCG 'Marcenasco' 2021 - Renato Ratti?\u003c\/h2\u003e\n\u003cp\u003eThis Barolo is ideal for accompanying rich and structured dishes from Piedmontese tradition and beyond. Thanks to its elegance and aromatic complexity, it enhances various preparations.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBraised or roasted red meats\u003c\/li\u003e\n\u003cli\u003eGame and feathered game\u003c\/li\u003e\n\u003cli\u003eAged hard cheeses\u003c\/li\u003e\n\u003cli\u003eTruffle dishes or risottos with porcini mushrooms\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor a refined pairing, try it with a \u003cem\u003ebraised beef in Barolo\u003c\/em\u003e: a classic encounter between wine and cuisine that enhances both.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Barolo DOCG 'Marcenasco' 2021 - Renato Ratti wine\u003c\/h2\u003e\n\u003cp\u003eThe “Marcenasco” is a collector's wine, capable of evolving and expressing all its complexity over time. To preserve it best, it is important to keep the bottle horizontally, in a cool place free from direct light, with a constant temperature between \u003cstrong\u003e12 and 16 °C\u003c\/strong\u003e and controlled humidity.\u003c\/p\u003e\n\u003cp\u003eThis Barolo can be tasted immediately to appreciate the freshness of the vintage, but it offers its best after several years of bottle aging. Its qualities allow for an \u003cstrong\u003eaging potential of over 10-15 years\u003c\/strong\u003e, during which it will develop further notes of spices, leather, and undergrowth, revealing all the nobility of Nebbiolo.\u003c\/p\u003e","brand":"Renato Ratti","offers":[{"title":"Default Title","offer_id":52414379655507,"sku":"B06-R004-2021-05_D000","price":64.96,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/barolo-docg-marcenasco-2021-renato-ratti.jpg?v=1764407049"},{"product_id":"barolo-docg-rocche-dell-annunziata-2021-renato-ratti","title":"Barolo DOCG 'Rocche dell'Annunziata' 2021 - Renato Ratti","description":"\u003ch2\u003eWhat kind of wine is Barolo DOCG 'Rocche dell'Annunziata' 2021 - Renato Ratti\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eBarolo DOCG 'Rocche dell'Annunziata' 2021 - Renato Ratti\u003c\/strong\u003e is a red wine of great elegance and depth, made entirely from \u003cstrong\u003eNebbiolo\u003c\/strong\u003e grapes, an indigenous Piedmontese vine that gives life to the noblest Italian aging wines. It originates in the eponymous cru of La Morra, one of the most renowned in the Barolo DOCG appellation, at an altitude of about 300 meters. The soil, composed of bluish marl with sandy veins, gives the wine a fine structure and extraordinary aromatic complexity, typical of this unique micro-terroir of \u003cem\u003eRocche dell'Annunziata\u003c\/em\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe 2021 vintage was characterized by balanced climatic conditions, with a dry and windy summer that ensured grapes with perfect phenolic ripeness. The harvest, carried out by hand between late September and early October, allowed for a careful selection of the best bunches. The result is a Barolo of great balance, where the typical power of Nebbiolo merges with a fine and persistent aromatic profile.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\n\u003cp\u003eAfter harvesting, the grapes are destemmed and undergo traditional fermentation in steel tanks with a maceration on the skins for about two weeks, useful for extracting color, tannins, and aromas. Aging continues for about 24 months: part in \u003cstrong\u003ebarrique\u003c\/strong\u003e to enhance aromatic complexity and part in \u003cstrong\u003elarge oak barrels\u003c\/strong\u003e to maintain balance and freshness. The wine then rests in the bottle before commercialization, where it continues to evolve until it reaches maximum tasting harmony.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, the Barolo DOCG 'Rocche dell'Annunziata' 2021 - Renato Ratti presents a \u003cstrong\u003ebrilliant garnet red\u003c\/strong\u003e color, typical of Nebbiolo, which tends to more orange hues with age.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is broad and complex: it opens with hints of \u003cstrong\u003eviolet, ripe red fruits\u003c\/strong\u003e, and slight spicy nuances of pepper and sweet tobacco. With aeration, elegant balsamic and undergrowth notes emerge, testifying to the aromatic richness of the cru of origin.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003estructured, deep, and velvety\u003c\/strong\u003e. The tannins are dense but well-integrated, supported by a distinct freshness that gives impetus to the drink. The finish is long and persistent, with returns of ripe fruit and sweet spices, a hallmark of great long-aged Barolos.\u003c\/p\u003e\n\n\u003ch2\u003eWhat to pair with Barolo DOCG 'Rocche dell'Annunziata' 2021 - Renato Ratti\u003c\/h2\u003e\n\u003cp\u003eThis Barolo is best expressed alongside rich and structured dishes. Its characteristics make it perfect for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoasts and braised red meat\u003c\/li\u003e\n\u003cli\u003eGame and white truffle dishes\u003c\/li\u003e\n\u003cli\u003eAged and blue cheeses\u003c\/li\u003e\n\u003cli\u003eTraditional Piedmontese dishes such as bollito misto or finanziera\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor those who love modern cuisine, it also pairs splendidly with creamy risottos based on porcini mushrooms or truffles.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Barolo DOCG 'Rocche dell'Annunziata' 2021 - Renato Ratti wine\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eBarolo DOCG 'Rocche dell'Annunziata' 2021 - Renato Ratti\u003c\/strong\u003e is a wine with a long evolution. It can be stored for over 15 years, progressively improving with bottle aging. For perfect storage, it is recommended to:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eKeep the bottles in a horizontal position, to keep the cork in contact with the wine.\u003c\/li\u003e\n\u003cli\u003eStore them in a cool environment, with a constant temperature around 12-14°C.\u003c\/li\u003e\n\u003cli\u003eAvoid exposure to direct light and vibrations.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOver time, this extraordinary Barolo will offer new and fascinating aromatic nuances, becoming an excellent choice for both enthusiasts and those who wish to start their collection of great Italian wines.\u003c\/p\u003e","brand":"Renato Ratti","offers":[{"title":"Default Title","offer_id":52414390239571,"sku":"B06-R004-2021-05_D001","price":102.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/barolo-docg-rocche-dell-annunziata-2021-renato-ratti.jpg?v=1764407086"},{"product_id":"dolcetto-d-alba-doc-colombe-2023-renato-ratti","title":"Dolcetto d'Alba DOC 'Colombè' 2023 - Renato Ratti","description":"\u003ch2\u003eWhat kind of wine is Dolcetto d’Alba DOC 'Colombè' 2023 - Renato Ratti?\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eDolcetto d’Alba DOC 'Colombè' 2023 - Renato Ratti\u003c\/strong\u003e is a Piedmontese red wine that authentically interprets the tradition of the Langhe. It originates from the vineyards of La Morra, a territory dedicated to the production of harmonious and generous wines. This Dolcetto has an elegant, immediate, and pleasantly fruity personality, a perfect expression of the Renato Ratti style, a winery always synonymous with quality and respect for the territory.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe 2023 vintage is characterized by excellent grape ripening thanks to a balanced and sunny climate. The Dolcetto grapes reached their full aromatic expression, maintaining good freshness and a soft texture. The result is a versatile wine, consistent with the appellation, capable of offering immediate pleasure as well as a certain structure.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eThe vinification of this \u003cstrong\u003eDolcetto d’Alba DOC 'Colombè' 2023 - Renato Ratti\u003c\/strong\u003e takes place in temperature-controlled stainless steel, a choice that preserves the integrity of the fruit and the purity of the aromas. Aging then continues for several months in steel tanks before bottling, to maintain the freshness and typical immediate taste of Dolcetto.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003eA wine with an authentic character that offers a full, balanced, and very pleasant sensory experience.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it presents a \u003cstrong\u003ebright ruby red\u003c\/strong\u003e, with slight violet reflections. Its lively color anticipates the wine's youth and vitality.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it opens with intense aromas of \u003cstrong\u003echerry, plum, and small red fruits\u003c\/strong\u003e, followed by light floral notes and a hint of almond, typical of the grape variety. It is a fresh, simple, and inviting bouquet that tells the story of the Piedmontese territory in a direct and sincere way.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is \u003cstrong\u003edry, soft, and harmonious\u003c\/strong\u003e, with delicate tannins and a pleasant savory vein. It stands out for its balanced freshness and pleasant drinkability, characteristics that make it perfect for any occasion.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Dolcetto d’Alba DOC 'Colombè' 2023 - Renato Ratti\u003c\/h2\u003e\n\u003cp\u003eDolcetto is the quintessential everyday wine of Piedmontese tradition, perfect for accompanying daily meals as well as more refined dishes. The \u003cstrong\u003eDolcetto d’Alba DOC 'Colombè' 2023 - Renato Ratti\u003c\/strong\u003e pairs splendidly with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAppetizers of cured meats and medium-aged cheeses\u003c\/li\u003e\n\u003cli\u003eFresh pasta with ragù or mushrooms\u003c\/li\u003e\n\u003cli\u003eWhite meats and rustic cuisine dishes\u003c\/li\u003e\n\u003cli\u003eVegetable-based dishes and savory pies\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eServed slightly chilled, around 16-18°C, it best enhances its freshness and fruity profile.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Dolcetto d’Alba DOC 'Colombè' 2023 - Renato Ratti wine\u003c\/h2\u003e\n\u003cp\u003eWhile designed to be enjoyed young, the \u003cstrong\u003eDolcetto d’Alba DOC 'Colombè' 2023 - Renato Ratti\u003c\/strong\u003e can offer pleasant surprises with one or two years of bottle aging. To store it optimally, it is advisable to:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eKeep bottles horizontally, in a cool, vibration-free place\u003c\/li\u003e\n\u003cli\u003eMaintain a constant temperature around 12-15°C\u003c\/li\u003e\n\u003cli\u003eAvoid direct light and exposure to strong odors\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eBy following these simple precautions, the wine will maintain its fragrance and the pleasant freshness that characterizes this extraordinary expression of Dolcetto from the Langhe.\u003c\/p\u003e","brand":"Renato Ratti","offers":[{"title":"Default Title","offer_id":52415026757971,"sku":"D00-R004-2023-05","price":17.88,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/dolcetto-d-alba-doc-colombe-2023-renato-ratti.jpg?v=1764410613"},{"product_id":"langhe-nebbiolo-doc-ochetti-2023-renato-ratti","title":"Langhe Nebbiolo DOC 'Ochetti' 2023 - Renato Ratti","description":"\u003ch2\u003eWhat kind of wine is Langhe Nebbiolo DOC 'Ochetti' 2023 - Renato Ratti\u003c\/h2\u003e\nThe \u003cstrong\u003eLanghe Nebbiolo DOC 'Ochetti' 2023 - Renato Ratti\u003c\/strong\u003e represents one of the most elegant interpretations of the Nebbiolo grape in the Langhe region. We are in the heart of Piedmont, in a territory that has for centuries produced wines of refined structure and great balance. The “Ochetti” label embodies the unmistakable style of the Renato Ratti winery: a Nebbiolo with a fine texture, medium body, and harmonious character, perfect for those seeking a complex yet easily enjoyable wine.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2023 vintage offered balanced climatic conditions: a regular summer with good temperature excursions allowed the grapes to ripen slowly, concentrating aromas and maintaining freshness. The harvest took place between late September and mid-October, an ideal period for obtaining a Nebbiolo with an intense aromatic profile and remarkable tannic elegance.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe grapes for \u003cstrong\u003eLanghe Nebbiolo DOC 'Ochetti' 2023 - Renato Ratti\u003c\/strong\u003e are vinified in stainless steel with controlled temperature fermentation (around 30°C), to preserve the aromatic purity of the fruit and the typical freshness of young Nebbiolo. After fermentation, the wine undergoes an aging period of about 12 months in French oak barrels, which enrich the structure with delicate spicy notes without overpowering the varietal character.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\nThe \u003cstrong\u003eLanghe Nebbiolo DOC 'Ochetti' 2023 - Renato Ratti\u003c\/strong\u003e impresses with its balance of structure, finesse, and drinkability. It is a wine that tells the story of Nebbiolo in an authentic and accessible way.\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a brilliant ruby red color, with slightly garnet reflections typical of the grape variety.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe nose reveals clear and enveloping aromas of small red fruits – raspberry, cherry, and wild strawberry – accompanied by floral notes of rose and violet. With aeration, hints of sweet spices and a slight note of precious wood emerge.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is soft and balanced: the tannins, while present, are fine and well integrated, offering a velvety sensation. The structure is lean but persistent, with a pleasantly fresh and slightly savory finish that invites a second sip.\n\n\u003ch2\u003eWhat dishes to pair with Langhe Nebbiolo DOC 'Ochetti' 2023 - Renato Ratti\u003c\/h2\u003e\nThis Nebbiolo is extremely versatile at the table. Its elegance makes it ideal for accompanying dishes with a decisive but not overly intense flavor. Recommended pairings include:\n\u003cul\u003e\n\u003cli\u003ePiedmontese appetizers, such as vitello tonnato or hand-chopped raw meat\u003c\/li\u003e\n\u003cli\u003eFresh pasta with light ragùs or mushroom sauces\u003c\/li\u003e\n\u003cli\u003eRoasted or grilled white meats\u003c\/li\u003e\n\u003cli\u003eMedium-aged cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\nAlso perfect as a conversation wine, thanks to its immediate drinkability and authentic profile.\n\n\u003ch2\u003eStorage and Aging: How to store Langhe Nebbiolo DOC 'Ochetti' 2023 - Renato Ratti wine\u003c\/h2\u003e\nTo fully enjoy its characteristics, it is essential to know \u003cstrong\u003ehow to store Langhe Nebbiolo DOC 'Ochetti' 2023 - Renato Ratti wine\u003c\/strong\u003e.\nStore the bottles in a cool place, with a constant temperature around 12-14 °C, away from direct light and vibrations. The ideal humidity is between 65% and 75%.\n\nAlthough it is perfectly enjoyable while young, thanks to its balanced structure, it can evolve for 4-6 years, developing more complex aromas and more pronounced spicy nuances over time.\n\nA wine designed for those who love to discover the authentic character of Nebbiolo, signed by one of the most representative wineries in the Langhe.","brand":"Renato Ratti","offers":[{"title":"Default Title","offer_id":52415209046355,"sku":"L02-R004-2023-05","price":23.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/langhe-nebbiolo-doc-ochetti-2023-renato-ratti.jpg?v=1764412066"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/collections\/cover-produttore_6bffc44a-b2e4-473a-a7f1-3402065dfa4f.jpg?v=1763419853","url":"https:\/\/www.astemyo.com\/en\/collections\/renato-ratti-vini.oembed","provider":"Astemyo","version":"1.0","type":"link"}