{"title":"R\u0026L Legras","description":"\u003ch2\u003eThe history of the R\u0026amp;L Legras winery\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eR\u0026amp;L Legras\u003c\/strong\u003e winery is a perfect example of how tradition and innovation can coexist harmoniously in the world of wine. Founded in the heart of the renowned Champagne region, R\u0026amp;L Legras stands out for its centuries-old heritage passed down from generation to generation. Since its inception, the winery has cultivated not only grapes but also an authentic passion for winemaking excellence.\u003c\/p\u003e\n\n\u003ch3\u003eProduction philosophy\u003c\/h3\u003e\n\u003cp\u003eThe production philosophy of \u003cstrong\u003eR\u0026amp;L Legras\u003c\/strong\u003e is based on an approach that skillfully combines traditional methods and modern techniques. Sustainable production is at the core of their vision, with particular attention to the responsible use of natural resources. Respect for classic techniques, such as in-bottle fermentation, is complemented by innovations that ensure consistent and improved quality.\u003c\/p\u003e\n\n\u003ch3\u003eWhat are the prices of R\u0026amp;L Legras wines?\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eR\u0026amp;L Legras\u003c\/strong\u003e wines offer an accessible luxury experience, perfect for those seeking excellent value for money. Within their collection, prices can vary significantly, starting from modest figures for basic labels, up to higher prices for the most prestigious and rare cuvées.\u003c\/p\u003e\n\n\u003ch2\u003eThe iconic wines of R\u0026amp;L Legras\u003c\/h2\u003e\n\u003cp\u003eAmong the wide range of products from \u003cstrong\u003eR\u0026amp;L Legras\u003c\/strong\u003e, some labels particularly stand out for their quality and recognition. These include:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLes Sillons:\u003c\/strong\u003e A rich and structured champagne, ideal for those who love full-bodied bubbles.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlanc de Blancs:\u003c\/strong\u003e Represents purity and elegance, with a distinctive mineral profile.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRosé Brut:\u003c\/strong\u003e A sure choice for those seeking a touch of freshness and a fruity flavor.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eWhat dishes to pair with R\u0026amp;L Legras wines\u003c\/h2\u003e\n\u003cp\u003ePairing \u003cstrong\u003eR\u0026amp;L Legras\u003c\/strong\u003e wines can transform a meal into an unforgettable culinary experience. Here are some suggestions:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eReds:\u003c\/strong\u003e Ideal with aged cheeses or smoked meats.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhites:\u003c\/strong\u003e Perfect with fish dishes or sushi, thanks to their freshness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSparkling wines:\u003c\/strong\u003e Pair well with refined appetizers such as canapés and crostini.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStoring R\u0026amp;L Legras wines\u003c\/h2\u003e\n\u003cp\u003eKnowing \u003cstrong\u003ehow to store R\u0026amp;L Legras wines\u003c\/strong\u003e is essential to preserve their integrity and flavor. It is advisable to keep bottles in a cool, dark place, with a constant temperature between 10 and 15 degrees Celsius. Keeping bottles horizontally will help prevent the cork from drying out, thus preserving the wine's maturation process.\u003c\/p\u003e","products":[{"product_id":"champagne-brut-blanc-de-blancs-grand-cru-r-l-legras","title":"Champagne Brut Blanc de Blancs Grand Cru - R\u0026L Legras","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Blanc de Blancs Grand Cru - R\u0026amp;L Legras\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Blanc de Blancs Grand Cru - R\u0026amp;L Legras\u003c\/strong\u003e is born in the heart of the Côte des Blancs, more precisely in \u003cstrong\u003eChouilly\u003c\/strong\u003e, one of the most renowned Grand Cru classified villages in Champagne. It is a wine made exclusively from \u003cstrong\u003eChardonnay\u003c\/strong\u003e grapes, a variety that gives elegance, freshness, and vibrant minerality to the glass.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eMaison R\u0026amp;L Legras\u003c\/strong\u003e, active for over two centuries, is known for its pure, crisp, and authentic style. Each bottle follows the traditional method, also known as \u003cem\u003eméthode champenoise\u003c\/em\u003e: after fermentation, the wine undergoes a second fermentation in the bottle and ages for a long time on its lees, developing complexity and finesse before disgorgement (the removal of exhausted yeasts).\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe vintage of this \u003cstrong\u003eChampagne Brut Blanc de Blancs Grand Cru - R\u0026amp;L Legras\u003c\/strong\u003e stands out for balanced climatic conditions, capable of ensuring a perfect balance between ripeness and acidity. The Chardonnay grapes are harvested at full maturity, preserving the citrus freshness and the typical mineral tension that distinguishes the Chouilly terroirs.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\n\u003cp\u003eWinemaking rigorously follows the \u003cstrong\u003etraditional method\u003c\/strong\u003e, with a second fermentation in the bottle and a long \u003cstrong\u003eaging period on the lees of about two years\u003c\/strong\u003e. This period allows the wine to develop delicate aromas of yeast and toasted bread, along with a fine and persistent creaminess. The \u003cstrong\u003edosage\u003c\/strong\u003e, which is the small addition of sugar after disgorgement, is kept low to preserve the purity and natural vivacity of the Chardonnay.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003eA Blanc de Blancs Grand Cru that captivates with elegance and precision. Each sip tells the story of the finesse of the Côte des Blancs and the art of a Maison that works with full respect for its terroir.\u003c\/p\u003e\n\n\u003ch3\u003eColour\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it presents a \u003cstrong\u003eluminous straw yellow\u003c\/strong\u003e color with golden reflections, enriched by a fine and continuous perlage, a sign of careful secondary fermentation and long aging.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eOn the nose, it expresses aromas of \u003cstrong\u003efresh citrus\u003c\/strong\u003e, white flowers, and light notes of almond and bread crust. With aeration, nuances of green apple and a mineral touch emerge, revealing the chalky origin of the Chouilly soils.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is taut, refined, with a creamy and persistent fizz. It stands out for the perfect harmony between freshness and structure, finishing with a long savory and citrusy trail that invites another sip.\u003c\/p\u003e\n\n\u003ch2\u003eFood pairings for Champagne Brut Blanc de Blancs Grand Cru - R\u0026amp;L Legras\u003c\/h2\u003e\n\u003cp\u003eThis Champagne is the ideal choice to accompany special moments and refined dishes. Perfect as an aperitif, it also finds its balance at the table:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOysters, raw seafood, and white fish carpaccio\u003c\/li\u003e\n\u003cli\u003eTuna or salmon tartare\u003c\/li\u003e\n\u003cli\u003eSeafood risottos or risottos with seasonal vegetables\u003c\/li\u003e\n\u003cli\u003eFresh and delicate cheeses, such as goat cheese and robiola\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe elegance of pure Chardonnay and the fine fizz make it extremely versatile, capable of enhancing light dishes and gourmet preparations.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Blanc de Blancs Grand Cru - R\u0026amp;L Legras\u003c\/h2\u003e\n\u003cp\u003eTo maintain the quality of this Champagne, it is important to store it carefully. Here are some practical tips:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e between 10°C and 12°C, constant and without thermal shock.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e avoid direct exposure to sunlight or intense light sources, which could damage the aromas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle position:\u003c\/strong\u003e horizontally, to keep the cork moist and ensure a perfect seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf stored under optimal conditions, \u003cstrong\u003eChampagne Brut Blanc de Blancs Grand Cru - R\u0026amp;L Legras\u003c\/strong\u003e can evolve pleasantly for several years, revealing new nuances of complexity and softness over time.\u003c\/p\u003e","brand":"R\u0026L Legras","offers":[{"title":"Default Title","offer_id":52414656741715,"sku":"C07-R000-0-05_D000","price":86.64,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-blanc-de-blancs-grand-cru-r-l-legras.jpg?v=1764408676"},{"product_id":"champagne-brut-blanc-de-blancs-grand-cru-presidence-vieille-vigne-2013-magnum-r-l-legras","title":"Champagne Brut Blanc de Blancs Grand Cru 'Présidence Vieille Vigne' 2013 Magnum - R\u0026L Legras","description":"\u003ch2\u003eWhat wine is Champagne Brut Blanc de Blancs Grand Cru 'Présidence Vieille Vigne' 2013 Magnum - R\u0026amp;L Legras\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Brut Blanc de Blancs Grand Cru 'Présidence Vieille Vigne' 2013 Magnum - R\u0026amp;L Legras\u003c\/strong\u003e is a prestigious Blanc de Blancs produced entirely from Chardonnay grapes grown in the renowned \u003cstrong\u003eGrand Cru of Chouilly\u003c\/strong\u003e, one of the most celebrated crus of the Côte des Blancs. Made only in the best vintages, this Champagne represents the ultimate expression of the expertise of the \u003cstrong\u003eMaison R\u0026amp;L Legras\u003c\/strong\u003e, one of Épernay's historic families, custodians of a long tradition of elegance and winemaking precision.\nIt is made using the \u003cem\u003eméthode champenoise\u003c\/em\u003e, or \"classic method\", which involves a second fermentation in the bottle and a long rest on the lees: a process that gives the wine aromatic complexity, fine bubbles, and the creaminess typical of great artisanal Champagnes.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2013 vintage in Champagne was characterized by cool weather conditions, with a harvest later than average. Moderate temperatures and slow grape maturation allowed Chardonnay to develop intense aromas and a distinct acidity, fundamental elements for ensuring longevity and freshness. The result is a balanced, elegant, and vibrant vintage, with a precise aromatic profile and great aging potential.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThe winemaking of Champagne Brut Blanc de Blancs Grand Cru 'Présidence Vieille Vigne' 2013 Magnum - R\u0026amp;L Legras follows the classic method. After the first fermentation, the wine rests on its lees for \u003cstrong\u003eover 4 years\u003c\/strong\u003e in the Maison's underground cellars, where constant temperatures and humidity favor the development of complex aromas and very fine bubbles.\nThe \u003cem\u003edosage\u003c\/em\u003e – the final addition of a small amount of sugar syrup – is calibrated to keep the wine \u003cstrong\u003eBrut\u003c\/strong\u003e, meaning dry but balanced, preserving the purity of the Chardonnay and the natural freshness of the vintage.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it appears a \u003cstrong\u003eluminous golden yellow\u003c\/strong\u003e with greenish reflections, a sign of the still vibrant youth of the 2013 vintage. The perlage – the effervescence – is extremely fine and persistent, indicative of long maturation on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it expresses elegant and complex aromas: notes of \u003cstrong\u003ecandied citrus\u003c\/strong\u003e, white flowers, and toasted hazelnut intertwine with mineral hints and nuances of brioche and bread crust, typical of long aging.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is \u003cstrong\u003ecreamy, expansive, and perfectly balanced\u003c\/strong\u003e. The fresh entry gives way to sensations of yellow-fleshed fruit and almond, with a taut and mineral finish that pleasantly prolongs the persistence. The fineness of the bubbles and the elegant structure make it a Champagne of rare harmony, capable of further evolving over time.\n\n\u003ch2\u003eFood Pairings for Champagne Brut Blanc de Blancs Grand Cru 'Présidence Vieille Vigne' 2013 Magnum - R\u0026amp;L Legras\u003c\/h2\u003e\nThis Champagne is a perfect companion for special occasions and refined cuisine based on fish and seafood. Its characteristics make it ideal with:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOysters, tuna tartare, or white fish carpaccio\u003c\/strong\u003e, for a fresh and mineral pairing;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShrimp ravioli or saffron risottos\u003c\/strong\u003e, where the creaminess of the dish meets the wine's savoriness;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhite meats in light sauces\u003c\/strong\u003e or aged hard cheeses, to enhance its aromatic complexity.\u003c\/li\u003e\n\u003c\/ul\u003e\nServed between 8 and 10 °C, it offers the best of its expressiveness, maintaining freshness and vibrancy.\n\n\u003ch2\u003eStorage and Aging: How to store Champagne Brut Blanc de Blancs Grand Cru 'Présidence Vieille Vigne' 2013 Magnum - R\u0026amp;L Legras\u003c\/h2\u003e\nTo maintain the qualities of this great Champagne, it is important to store it under the right conditions:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eConstant temperature\u003c\/strong\u003e: between 10 and 12 °C, away from temperature fluctuations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAbsence of direct light\u003c\/strong\u003e: darkness preserves aromas and color.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHorizontal position\u003c\/strong\u003e: the bottle should be laid down to maintain contact between the wine and the cork, preventing the cork from drying out.\u003c\/li\u003e\n\u003c\/ul\u003e\nThe Magnum, by nature, offers a \u003cstrong\u003esuperior aging potential\u003c\/strong\u003e compared to a standard bottle, allowing this Champagne to evolve for over ten years, developing increasingly complex and fascinating nuances.","brand":"R\u0026L Legras","offers":[{"title":"Default Title","offer_id":52414658511187,"sku":"C07-R000-2013-06","price":429.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-blanc-de-blancs-grand-cru-presidence-vieille-vigne-2013-magnum-r-l-legras.jpg?v=1764408688"},{"product_id":"champagne-brut-blanc-de-blancs-grand-cru-saint-vincent-2012-r-l-legras","title":"Champagne Brut Blanc de Blancs Grand Cru 'Saint Vincent' 2012 - R\u0026L Legras","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Blanc de Blancs Grand Cru 'Saint Vincent' 2012 - R\u0026L Legras\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Brut Blanc de Blancs Grand Cru 'Saint Vincent' 2012 - R\u0026L Legras\u003c\/strong\u003e is born in the heart of the Côte des Blancs, in Chouilly, one of the few villages classified as Grand Cru. It is a champagne produced exclusively from Chardonnay grapes, therefore a \"Blanc de Blancs\", an expression of purity and refinement.\nThe R\u0026L Legras house, a historic family-run winery, produces this cuvée only in excellent vintages, selecting the best vineyard plots and faithfully following the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e (or classic method), which involves re-fermentation in the bottle to give the wine its unmistakable fine and persistent bubbles.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n2012 was a challenging but extraordinary vintage for Champagne. After a cool and unstable spring, the warm and sunny summer favored optimal ripening of the Chardonnay grapes, yielding wines of \u003cstrong\u003egreat concentration and balanced acidity\u003c\/strong\u003e. It is precisely this unique combination of climatic factors that makes the 'Saint Vincent' 2012 one of the most harmonious and long-lived expressions of the house.\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\nThe production of this Champagne faithfully follows the \u003cstrong\u003eclassic method\u003c\/strong\u003e: after fermentation, the wine rests on its lees for over 9 years in the cellars of R\u0026L Legras. This long aging gives aromatic complexity and a creaminess typical of great Blanc de Blancs.\nThe dosage, i.e., the addition of a small amount of sugar after disgorgement to balance acidity and structure, is kept in harmony with the \"Brut\" style, to maintain freshness and minerality.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nVisually, the \u003cstrong\u003eChampagne Brut Blanc de Blancs Grand Cru 'Saint Vincent' 2012 - R\u0026L Legras\u003c\/strong\u003e presents an elegant golden yellow with luminous reflections, with very fine bubbles and a persistent mousse that testify to the long maturation on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is refined and complex: it opens with notes of candied citrus, white flowers, and ripe fruit, followed by hints of bread crust, almond, and a delicate mineral nuance. Scent and freshness coexist in perfect balance, a distinctive sign of high-quality Chardonnay.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is silky and vibrant, with a creamy and fine perlage. The structure is full yet elegant; nuances of pastry, dried fruit, and a mineral freshness emerge, extending the finish into a \u003cstrong\u003elong and enveloping persistence\u003c\/strong\u003e.\nA Blanc de Blancs that combines intensity and lightness, ideal for those seeking a Champagne capable of thrilling with every sip.\n\n\u003ch2\u003eWhat dishes to pair with Champagne Brut Blanc de Blancs Grand Cru 'Saint Vincent' 2012 - R\u0026L Legras\u003c\/h2\u003e\nThis Champagne is a perfect companion for refined but not overly elaborate cuisine.\nIt pairs beautifully with fish and seafood dishes, as well as delicate vegetarian dishes.\nPairing ideas:\n\u003cul\u003e\n\u003cli\u003eRaw seafood and oysters\u003c\/li\u003e\n\u003cli\u003eTuna or salmon tartare\u003c\/li\u003e\n\u003cli\u003eSeafood risottos\u003c\/li\u003e\n\u003cli\u003eFresh or lightly aged cheeses\u003c\/li\u003e\n\u003cli\u003eWhite meats with light sauces\u003c\/li\u003e\n\u003c\/ul\u003e\nThe finesse of the Grand Cru Chardonnay also allows it to be served as a sophisticated aperitif or during a dinner featuring elegant and aromatic dishes.\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Blanc de Blancs Grand Cru 'Saint Vincent' 2012 - R\u0026L Legras\u003c\/h2\u003e\nTo maintain the quality of this Champagne, it is important to store it correctly:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature\u003c\/strong\u003e: between 10 and 12°C constant, avoiding temperature fluctuations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight\u003c\/strong\u003e: store in the dark or in dimly lit areas to protect the wine from UV rays.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition\u003c\/strong\u003e: horizontal bottle, so that the cork remains moist and maintains its seal.\u003c\/li\u003e\n\u003c\/ul\u003e\nThe 'Saint Vincent' 2012 Champagne has a high aging potential: if stored under ideal conditions, it can evolve magnificently for several years, developing even more complex aromas and an even more velvety texture.","brand":"R\u0026L Legras","offers":[{"title":"Default Title","offer_id":52414659592531,"sku":"C07-R000-2012-05","price":259.84,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-blanc-de-blancs-grand-cru-saint-vincent-2012-r-l-legras.jpg?v=1764408699"},{"product_id":"champagne-brut-blanc-de-blancs-grand-cru-saint-vincent-2012-magnum-r-l-legras","title":"Champagne Brut Blanc de Blancs Grand Cru 'Saint Vincent' 2012 Magnum - R\u0026L Legras","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Blanc de Blancs Grand Cru 'Saint Vincent' 2012 Magnum - R\u0026L Legras\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Brut Blanc de Blancs Grand Cru 'Saint Vincent' 2012 Magnum - R\u0026L Legras\u003c\/strong\u003e is an absolute excellence from the prestigious winery \u003cstrong\u003eR\u0026L Legras\u003c\/strong\u003e, one of the historic cellars in Chouilly, in the heart of the Côte des Blancs. Made entirely from \u003cstrong\u003eChardonnay Grand Cru\u003c\/strong\u003e grapes, this champagne represents the most refined and mineral soul of the area.\nThe result of an exceptionally high-quality vintage, the “Saint Vincent” cuvée is produced only in the most important vintages, selecting the best parcels of old vines. Following the Champagne tradition, it is made using the méthode champenoise—also known as the classic method—which involves a second fermentation in the bottle to develop its unmistakable elegance and delicate bubbles.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2012 vintage is remembered by experts for its extraordinary combination of aromatic concentration and freshness. After a difficult spring with frosts and rains, the hot and sunny summer favored the perfect ripening of the grapes. The harvest, which took place in September in dry conditions, allowed for the collection of Chardonnay with great balance, lively acidity, and intense aromas.\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\nThe vinification of \u003cstrong\u003eChampagne Brut Blanc de Blancs Grand Cru 'Saint Vincent' 2012 Magnum - R\u0026L Legras\u003c\/strong\u003e follows the classic method, with fermentation in stainless steel and aging on the lees for over six years. This long contact with the yeasts imparts complexity and notes of toasted bread and pastry. The dosage is \u003cstrong\u003eBrut\u003c\/strong\u003e, meaning with a low residual sugar, to maintain the taut and mineral profile typical of Chouilly Chardonnay.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a luminous straw yellow with golden reflections, traversed by a stream of fine and persistent bubbles that testify to its prolonged aging on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is rich and refined: aromas of ripe citrus, white flowers, and dried fruit emerge, followed by slight buttery and brioche nuances. With aeration, notes of honey and almond open up, adding depth and complexity.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is full, vibrant, and harmonious. The creamy structure is balanced by a lively acidity and a mineral tension that accompanies a long and savory finish. The very fine bubbles caress the mouth, providing a pleasant sensation of elegance and freshness.\n\n\u003ch2\u003eWhat dishes to pair with Champagne Brut Blanc de Blancs Grand Cru 'Saint Vincent' 2012 Magnum - R\u0026L Legras\u003c\/h2\u003e\nThis \u003cstrong\u003eChampagne Blanc de Blancs Grand Cru\u003c\/strong\u003e is perfect as a sophisticated aperitif, but it truly shines at the table.\nIt pairs magnificently with:\n\u003cul\u003e\n\u003cli\u003eraw fish and oysters;\u003c\/li\u003e\n\u003cli\u003ewhite fish carpaccio and tuna tartare;\u003c\/li\u003e\n\u003cli\u003eshellfish-based dishes;\u003c\/li\u003e\n\u003cli\u003edelicate risottos or pasta dishes with lemon cream;\u003c\/li\u003e\n\u003cli\u003eaged soft cheeses.\u003c\/li\u003e\n\u003c\/ul\u003e\nThe Magnum version, thanks to its slower and more harmonious aging, further enhances its complexity and depth at the table.\n\n\u003ch2\u003eStorage and aging – how to store Champagne Brut Blanc de Blancs Grand Cru 'Saint Vincent' 2012 Magnum - R\u0026L Legras\u003c\/h2\u003e\nTo maintain the quality of this champagne, it is essential to store it correctly.\nHere are some practical tips:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e stable between 10 °C and 12 °C, avoiding sudden temperature changes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e the wine should be kept away from direct light to prevent aromatic alterations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e the bottle must be kept horizontally to keep the cork moist and prevent air infiltration.\u003c\/li\u003e\n\u003c\/ul\u003e\nWith these precautions, the Champagne Brut Blanc de Blancs Grand Cru “Saint Vincent” 2012 Magnum - R\u0026L Legras can serenely evolve for several years, offering ever-new complexity and charm over time.","brand":"R\u0026L Legras","offers":[{"title":"Default Title","offer_id":52414659756371,"sku":"C07-R000-2012-06","price":555.12,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-blanc-de-blancs-grand-cru-saint-vincent-2012-magnum-r-l-legras.jpg?v=1764408702"},{"product_id":"champagne-brut-blanc-de-blancs-grand-cru-magmun-r-l-legras","title":"Champagne Brut Blanc de Blancs Grand Cru Magnum - R\u0026L Legras","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Blanc de Blancs Grand Cru Magnum - R\u0026amp;L Legras\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Brut Blanc de Blancs Grand Cru Magnum - R\u0026amp;L Legras\u003c\/strong\u003e is an elegant expression of pure \u003cem\u003eChardonnay\u003c\/em\u003e, sourced from the calcareous soils of the prestigious village of \u003cstrong\u003eChouilly\u003c\/strong\u003e, in the heart of the Côte des Blancs. This Champagne represents one of the qualitative peaks of \u003cstrong\u003eMaison R\u0026amp;L Legras\u003c\/strong\u003e, renowned for producing Blanc de Blancs of great precision and freshness.\u003c\/p\u003e\n\u003cp\u003eCrafted according to the traditional \u003cstrong\u003eChampenoise method\u003c\/strong\u003e – which involves a second fermentation in the bottle – it develops its complexity through extended aging on lees, giving the wine the typical creaminess and fine, persistent bubbles that characterize high-quality Champagnes.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe vintage of \u003cstrong\u003eChampagne Brut Blanc de Blancs Grand Cru Magnum - R\u0026amp;L Legras\u003c\/strong\u003e perfectly reflects the balanced climatic conditions typical of Chouilly. Sunny but not excessively hot summers and temperature fluctuations between day and night have allowed for grapes of extraordinary freshness and aromatics. Manual harvesting ensures that only the healthiest and ripest bunches are selected, preserving all the purity of the Chardonnay.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\n\u003cp\u003eVinification follows the \u003cstrong\u003eclassic method\u003c\/strong\u003e, synonymous with rigor and tradition in Champagne. After a first fermentation in steel, the wine rests on its lees for about two years, during which it develops structure and aromatic complexity. The \u003cstrong\u003edosage\u003c\/strong\u003e – the controlled addition of sugar after disgorgement – is kept low, thus enhancing the natural freshness and minerality of the Chardonnay. Finally, the wine further matures in the cellar before being released, achieving a perfect balance between elegance and gustatory tension.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, the \u003cstrong\u003eChampagne Brut Blanc de Blancs Grand Cru Magnum - R\u0026amp;L Legras\u003c\/strong\u003e presents a brilliant straw yellow with golden reflections and a fine, continuous, and extraordinarily delicate perlage, a hallmark of the care with which the Maison handles each bottle.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is broad and refined, with aromas of white flowers, citrus, and green apple, followed by delicate notes of bread crust and toasted almond. The balance between freshness and aromatic complexity fully expresses the pure and crystalline style of R\u0026amp;L Legras.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, a splendid combination of vitality and softness emerges. The sip is vertical, fresh, and mineral, with a long \u003cstrong\u003epersistence\u003c\/strong\u003e that leaves the palate clean and invites another taste. The fine bubbles caress the mouth in perfect harmony with the wine's structure.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Champagne Brut Blanc de Blancs Grand Cru Magnum - R\u0026amp;L Legras\u003c\/h2\u003e\n\u003cp\u003eThanks to its versatility and freshness, this Champagne is perfect for accompanying:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDishes based on raw fish such as oysters, carpaccios, and tartares.\u003c\/li\u003e\n\u003cli\u003eSteamed crustaceans or grilled langoustines.\u003c\/li\u003e\n\u003cli\u003eSeafood risottos or risottos with spring vegetables.\u003c\/li\u003e\n\u003cli\u003eFresh and delicate cheeses, such as goat cheese or robiola.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso ideal as a \u003cstrong\u003erefined aperitif\u003c\/strong\u003e, the Magnum format enhances conviviality and the pleasure of sharing.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to Store Champagne Brut Blanc de Blancs Grand Cru Magnum - R\u0026amp;L Legras\u003c\/h2\u003e\n\u003cp\u003eTo preserve the qualities of this Champagne, it is important to follow a few simple storage rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e between 10 and 12°C, constant and without thermal fluctuations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e avoid direct exposure to light, especially sunlight.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle position:\u003c\/strong\u003e store it horizontally, so that the cork remains in contact with the wine and does not dry out.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Brut Blanc de Blancs Grand Cru Magnum - R\u0026amp;L Legras\u003c\/strong\u003e can evolve positively for several years, further refining its complexity and offering increasingly elegant nuances over time.\u003c\/p\u003e","brand":"R\u0026L Legras","offers":[{"title":"Default Title","offer_id":52414660346195,"sku":"C07-R000-0-06","price":217.28,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-blanc-de-blancs-grand-cru-magmun-r-l-legras.jpg?v=1764408712"},{"product_id":"champagne-brut-cuvee-saint-vincent-2008-jeroboam-r-l-legras-cassetta-di-legno","title":"Champagne Brut Cuvée Saint-Vincent 2008 Jeroboam - R\u0026L Legras (wooden box)","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Cuvée Saint-Vincent 2008 Jeroboam - R\u0026amp;L Legras (wooden case)\u003c\/h2\u003e\n\u003cstrong\u003eChampagne Brut Cuvée Saint-Vincent 2008 Jeroboam - R\u0026amp;L Legras (wooden case)\u003c\/strong\u003e is an iconic label from the R\u0026amp;L Legras winery, a historic family business in Chouilly, in the heart of the Côte des Blancs, an area famous for producing high-quality Chardonnay.\nIt is made exclusively from Chardonnay grapes from old Grand Cru vineyards, cultivated on chalky soils that give the wine elegance and freshness.\nThis Champagne is produced according to the traditional \u003cem\u003eméthode champenoise\u003c\/em\u003e, a process that involves a second fermentation in the bottle to obtain fine and persistent bubbles, a symbol of the authentic savoir-faire of the winery.\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\nThe 2008 vintage is remembered as one of the best in recent decades in Champagne. The grapes benefited from a cool and dry summer, followed by a sunny September, ideal for full grape ripening. This combination of climate and soils produced a Chardonnay of extraordinary aromatic intensity, balance, and marked acidity, perfect for long evolution over time.\n\n\u003ch3\u003eWinemaking and aging\u003c\/h3\u003e\nThe winemaking faithfully follows the \u003cem\u003eméthode classique\u003c\/em\u003e, with a first fermentation in stainless steel and subsequent re-fermentation in the bottle. Champagne Brut Cuvée Saint-Vincent 2008 Jeroboam - R\u0026amp;L Legras ages on its lees for about ten years, an exceptionally long period that enhances its complexity and structure.\nThe final dosage is \u003cem\u003ebrut\u003c\/em\u003e, meaning with a reduced sugar content, which allows the purity and mineral tension typical of the Chouilly terroir to be maintained.\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIt presents a brilliant golden yellow color, with straw-yellow reflections that enhance its freshness. The fine and numerous bubbles form a persistent and regular foam, a sign of long aging on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nThe bouquet is ample and refined, with notes of candied citrus, yellow apple, dried fruit, and a delicate toasted nuance. In the background, hints of brioche and acacia honey emerge, blending harmoniously, revealing the typical complexity of vintage Champagnes.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is balanced and lively. The sip is creamy, with perfectly integrated bubbles. The mineral freshness accompanies the taste to a long and savory finish, with hints of almond and white flowers. A wine of great elegance and persistence, destined to remain etched in the memory of those who taste it.\n\n\u003ch2\u003eWhat dishes to pair with Champagne Brut Cuvée Saint-Vincent 2008 Jeroboam - R\u0026amp;L Legras (wooden case)\u003c\/h2\u003e\nThis Jeroboam format Champagne is ideal for special occasions and for accompanying fine dining.\nPerfect paired with:\n\u003cul\u003e\n\u003cli\u003eraw fish, oysters, and shellfish\u003c\/li\u003e\n\u003cli\u003etuna or salmon tartare\u003c\/li\u003e\n\u003cli\u003eseafood or mushroom risottos\u003c\/li\u003e\n\u003cli\u003edishes based on noble poultry or veal\u003c\/li\u003e\n\u003cli\u003eaged soft cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\nIts structure and freshness also make it versatile as a meditation Champagne, to be sipped slowly to appreciate all its nuances.\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Cuvée Saint-Vincent 2008 Jeroboam - R\u0026amp;L Legras (wooden case)\u003c\/h2\u003e\nTo preserve the characteristics of this prestigious Champagne, it is important to store it carefully:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e between 10 and 12°C, constant and without thermal fluctuations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e store in a dark environment or with soft light, away from direct sunlight.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle position:\u003c\/strong\u003e horizontal, to keep the cork in contact with the wine and ensure proper humidity.\u003c\/li\u003e\n\u003c\/ul\u003e\nIf properly stored, Champagne Brut Cuvée Saint-Vincent 2008 Jeroboam - R\u0026amp;L Legras can evolve further for several years, developing even more complex and fascinating nuances.\nA tasteful and quality investment that will provide emotions with every opening.","brand":"R\u0026L Legras","offers":[{"title":"Default Title","offer_id":52414664933715,"sku":"C07-R000-2008-07C","price":864.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-cuvee-saint-vincent-2008-jeroboam-r-l-legras-cassetta-di-legno.jpg?v=1764408776"},{"product_id":"champagne-brut-rose-r-l-legras","title":"Brut Rosé Champagne - R\u0026L Legras","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Rosé - R\u0026L Legras\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Rosé - R\u0026L Legras\u003c\/strong\u003e is a refined expression from the historic R\u0026L Legras maison, founded in Chouilly, in the heart of the Côte des Blancs, an area renowned for the quality of its Chardonnays. This Champagne is born from a skilful blend of \u003cstrong\u003eChardonnay\u003c\/strong\u003e and \u003cstrong\u003ePinot Noir\u003c\/strong\u003e: the former provides elegance and freshness, while the latter gives structure and a fruity touch that makes it lively and harmonious.\u003c\/p\u003e\n\u003cp\u003eProduced according to the traditional \u003cstrong\u003eMéthode Champenoise\u003c\/strong\u003e – which involves a second fermentation in the bottle for the natural development of bubbles – this Brut Rosé represents a perfect balance between fineness, aroma, and taste, making it ideal both for a special toast and to accompany an entire dinner.\u003c\/p\u003e\n\n\u003ch3\u003eVintage details\u003c\/h3\u003e\n\u003cp\u003eThe grapes used for \u003cstrong\u003eChampagne Brut Rosé - R\u0026L Legras\u003c\/strong\u003e come from a vintage characterized by a balanced climate, with a harvest that allowed for mature and healthy bunches. Mild temperatures and good diurnal temperature variation contributed to preserving the aromaticity of the grapes, enhancing the typical freshness of this Champagne and the natural elegance of its olfactory profile.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\n\u003cp\u003eVinification takes place using the \u003cstrong\u003eclassic method\u003c\/strong\u003e, which involves refermentation in the bottle on the lees for an extended period. R\u0026L Legras allows its Rosé to rest for over 36 months on the lees, allowing the wine to develop complexity and silky, very fine bubbles. The \u003cstrong\u003eBrut dosage\u003c\/strong\u003e, which is the moderate addition of sugars after disgorgement, maintains the perfect balance between freshness and roundness.\u003c\/p\u003e\n\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, \u003cstrong\u003eChampagne Brut Rosé - R\u0026L Legras\u003c\/strong\u003e presents a delicate salmon pink with coppery reflections. The bubbles are tiny, persistent, and form a creamy mousse that attests to its long maturation on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is elegant and complex: notes of small red fruits, such as wild strawberry and raspberry, combine with floral hints and citrus nuances. Over time, delicate sensations of bread crust and almond emerge, a result of its slow evolution in the bottle.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is fresh, harmonious, and well-balanced. The attack is lively, the fine bubbles caress the mouth and give way to a mineral and persistent finish. The fruity component and balanced structure make this Champagne perfect to be enjoyed on any occasion, always with great pleasure.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Champagne Brut Rosé - R\u0026L Legras\u003c\/h2\u003e\n\u003cp\u003eVersatile and refined, \u003cstrong\u003eChampagne Brut Rosé - R\u0026L Legras\u003c\/strong\u003e elegantly accompanies an entire meal. It is excellent with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eseafood appetizers and fish carpaccios;\u003c\/li\u003e\n\u003cli\u003eraw shrimp and tuna tartare;\u003c\/li\u003e\n\u003cli\u003esteamed or grilled fish dishes;\u003c\/li\u003e\n\u003cli\u003efresh and lightly aged cheeses;\u003c\/li\u003e\n\u003cli\u003elight Mediterranean cuisine dishes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThanks to its freshness and the balance between fruit and liveliness, it is also an excellent choice for an elegant aperitif or to accompany a romantic dinner.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and aging: how to store Champagne Brut Rosé - R\u0026L Legras wine\u003c\/h2\u003e\n\u003cp\u003eTo best preserve the qualities of this Champagne, it is important to store it correctly. Here are some simple rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature\u003c\/strong\u003e: keep the bottle in a cool and constant environment, between 10°C and 13°C.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight\u003c\/strong\u003e: avoid direct exposure to light and sunlight, which can alter the wine's aromas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition\u003c\/strong\u003e: store the bottle horizontally, so as to keep the cork moist and prevent air infiltration.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Rosé - R\u0026L Legras\u003c\/strong\u003e can be enjoyed immediately to appreciate its freshness and liveliness, but it can also evolve further in the cellar for a few years, gaining complexity and softness.\u003c\/p\u003e","brand":"R\u0026L Legras","offers":[{"title":"Default Title","offer_id":52414788501843,"sku":"C07-R000-0-05_D001","price":112.86,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-rose-r-l-legras.jpg?v=1764409112"},{"product_id":"champagne-extra-brut-grand-cru-r-l-legras","title":"Champagne Extra Brut Grand Cru - R\u0026L Legras","description":"\u003ch2\u003eWhat kind of wine is Champagne Extra Brut Grand Cru - R\u0026L Legras\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Extra Brut Grand Cru - R\u0026L Legras\u003c\/strong\u003e represents one of the most authentic and refined expressions of pure Chardonnay from the prestigious village of \u003cstrong\u003eChouilly\u003c\/strong\u003e, in the Côte des Blancs. \u003cstrong\u003eMaison R\u0026L Legras\u003c\/strong\u003e, with a family tradition that dates back to the 17th century, is recognized for its ability to combine elegance and precision in every bottle. This Champagne is produced using the \u003cem\u003eMéthode Champenoise\u003c\/em\u003e – or classic method – which involves a \u003cem\u003esecond fermentation in the bottle\u003c\/em\u003e for the natural development of bubbles and the aromatic complexity that only time can bestow.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe Chardonnay grapes come exclusively from \u003cstrong\u003eGrand Cru\u003c\/strong\u003e classified parcels and are selected from the best vintages. The climatic conditions of the harvest offer an ideal balance between optimal ripeness and natural acidity, resulting in a fresh, mineral, and very well-balanced profile. The result is a Champagne with a luminous character and vibrant expressive purity.\u003c\/p\u003e\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\n\u003cp\u003eThe winemaking strictly follows the classic method: after the first fermentation in steel tanks, the wine rests on its lees in the bottle for about \u003cstrong\u003e24 months\u003c\/strong\u003e, the time necessary to refine its bouquet and structure. The \u003cstrong\u003eExtra Brut dosage\u003c\/strong\u003e, with minimal residual sugar, enhances the transparency of the Legras style, allowing its freshness and mineral elegance to be fully appreciated. After disgorgement, the bottles rest further in the cellar to achieve perfect harmony before commercialization.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Extra Brut Grand Cru - R\u0026L Legras\u003c\/strong\u003e stands out for the balance between aromatic precision and delicacy, offering a high-class sensory experience.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a luminous straw yellow with golden reflections and a very fine and persistent perlage, a distinctive sign of long aging on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe aroma is refined and subtle, with notes of white flowers, fresh citrus, green apple, and almond, accompanied by light nuances of toasted bread and chalk, typical of Chouilly's calcareous soils.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is taut, elegant, and crystalline, with a perfect balance between softness and acidity. The very fine and creamy bubbles envelop the mouth with great precision. The finish is long, mineral, and refreshing, with a persistent citrusy echo. \u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Champagne Extra Brut Grand Cru - R\u0026L Legras\u003c\/h2\u003e\n\u003cp\u003eThis Champagne is an ideal companion to enhance light and refined dishes. Perfect as an aperitif, but also throughout a meal, it masterfully accompanies:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRaw fish and oysters\u003c\/li\u003e\n\u003cli\u003eTuna or salmon tartare\u003c\/li\u003e\n\u003cli\u003eBeef carpaccio and crustaceans\u003c\/li\u003e\n\u003cli\u003eDishes based on white fish or creamy risottos\u003c\/li\u003e\n\u003cli\u003eFresh and delicate goat cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts freshness and verticality also make it an excellent wine for elegant dinners or important toasts.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging – how to store Champagne Extra Brut Grand Cru - R\u0026L Legras\u003c\/h2\u003e\n\u003cp\u003eTo best preserve the aromatic and gustatory qualities of this Champagne, it is important to follow a few simple storage rules:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e maintain between 10 and 12°C, avoiding sudden temperature changes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e store the bottle away from direct light, preferably in a shaded place.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e keep the bottle horizontal, so that the wine keeps the cork wet, ensuring a constant hermetic seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eChampagne Extra Brut Grand Cru - R\u0026L Legras can be enjoyed immediately to savor its freshness and fragrance, but it can also be aged for several years, developing greater complexity and aromatic depth.\u003c\/p\u003e","brand":"R\u0026L Legras","offers":[{"title":"Default Title","offer_id":52414925078867,"sku":"C07-R000-0-05_D002","price":112.86,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-extra-brut-grand-cru-r-l-legras.jpg?v=1764409697"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/collections\/cover-produttore_c65c4da1-30d4-436a-916f-68b012fcdb6d.jpg?v=1763419840","url":"https:\/\/www.astemyo.com\/en\/collections\/r-l-legras-champagne.oembed","provider":"Astemyo","version":"1.0","type":"link"}