{"title":"Pascal Agrapart","description":"\u003ch2\u003eThe History of Pascal Agrapart Winery\u003c\/h2\u003e\n\u003cp\u003eThe Pascal Agrapart winery is a symbol of \u003cstrong\u003etradition\u003c\/strong\u003e and \u003cstrong\u003einnovation\u003c\/strong\u003e in the world of wine. Founded at the beginning of the 20th century, this winery located in the Champagne region of France embodies the concept of family heritage, with knowledge passed down from generation to generation. Leading the winery today is Pascal Agrapart, a true custodian of this long tradition, who has skillfully incorporated elements of innovation into the production processes.\u003c\/p\u003e\n\n\u003ch3\u003eProduction Philosophy\u003c\/h3\u003e\n\u003cp\u003ePascal Agrapart's production philosophy is a perfect balance between \u003cstrong\u003etradition and modernity\u003c\/strong\u003e. With a sustainable approach to viticulture, Agrapart is committed to biodynamic practices, minimizing chemical intervention in the vineyards. This commitment not only preserves the environment but also guarantees the production of wines that enhance their \u003cem\u003eterroir\u003c\/em\u003e, showcasing every characteristic of the unique soil from which they come.\u003c\/p\u003e\n\n\u003ch3\u003eWhat are the prices of Pascal Agrapart wines?\u003c\/h3\u003e\n\u003cp\u003ePascal Agrapart winery wines are known for their \u003cstrong\u003eexcellent quality\/price ratio\u003c\/strong\u003e, offering options ranging from accessible bottles to more premium labels. Prices vary mainly based on the vintage and the rarity of the product. Here's a quick overview:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCollector's Champagne: generally above 100€\u003c\/li\u003e\n\u003cli\u003eMore common labels: vary between 50€ and 80€\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003ePascal Agrapart's Iconic Wines\u003c\/h2\u003e\n\u003cp\u003eAmong Pascal Agrapart's wines, some labels stand out for their uniqueness and quality.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePascal Agrapart “Minéral”\u003c\/strong\u003e: A Blanc de Blancs that perfectly reflects the minerality of the calcareous soil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePascal Agrapart “Avizoise”\u003c\/strong\u003e: Produced exclusively from Chardonnay grapes, it offers unparalleled aromatic complexity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePascal Agrapart “Cuvée Terroirs”\u003c\/strong\u003e: An exceptional blend that combines grapes from different vineyards for a harmonious taste.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eWhat dishes to pair with Pascal Agrapart wines\u003c\/h2\u003e\n\u003cp\u003eProperly pairing wine with food can transform a meal into an unforgettable experience. Let's dive into the perfect pairings for Pascal Agrapart wines:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eChampagne Blanc de Blancs\u003c\/strong\u003e: Perfect with oysters, shellfish, and lightly spiced fish dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCuvée Terroirs\u003c\/strong\u003e: Pairs splendidly with white meat or poultry dishes, such as roasted chicken.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMore structured labels\u003c\/strong\u003e: Ideal with soft cheeses or flavorful mushroom-based dishes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStoring Pascal Agrapart wines\u003c\/h2\u003e\n\u003cp\u003eKnowing \u003cstrong\u003ehow to store Pascal Agrapart wines\u003c\/strong\u003e is essential to preserve their quality. Here are some tips:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTemperature: Store bottles in a cool environment, ideally between 10°C and 15°C.\u003c\/li\u003e\n\u003cli\u003eHumidity: Maintain a humidity level between 70% and 80% to prevent corks from drying out.\u003c\/li\u003e\n\u003cli\u003ePosition: Store bottles horizontally to keep the cork moist and prevent air infiltration.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eBy following these simple tips, Pascal Agrapart wines will be able to offer their full potential even after several years of storage.\u003c\/p\u003e","products":[{"product_id":"champagne-brut-nature-blanc-de-blancs-grand-cru-exp-19-agrapart-fils","title":"Champagne Brut Nature Blanc de Blancs Grand Cru 'Exp. 19' - Agrapart \u0026 Fils","description":"\u003ch2\u003eWhat wine is Champagne Brut Nature Blanc de Blancs Grand Cru 'Exp. 19' - Agrapart \u0026amp; Fils\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Brut Nature Blanc de Blancs Grand Cru 'Exp. 19' - Agrapart \u0026amp; Fils\u003c\/strong\u003e is born in the heart of the Côte des Blancs, one of the most renowned areas of French Champagne, famous for the exceptional quality of its Chardonnay. The \u003cstrong\u003eAgrapart \u0026amp; Fils\u003c\/strong\u003e house, located in Avize, has always been synonymous with authenticity and respect for tradition: each cuvée is the result of artisanal work that focuses on the vineyard and its natural balance.\nThis Champagne is entirely produced from Chardonnay grapes from Grand Cru vineyards and follows the \u003cstrong\u003eChampenoise method\u003c\/strong\u003e, i.e., secondary fermentation in the bottle, which gives the wine its fine and persistent bubbles.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe \u003cem\u003eExp. 19\u003c\/em\u003e is the result of a vintage with a complex and fascinating profile, in which the house was able to best express the freshness and precision typical of Avize Chardonnay. The grapes were harvested at full ripeness, in a balanced vintage between sunny days and cool nights, an ideal condition for preserving natural acidity and fruit purity.\n\n\u003ch3\u003eWinemaking and Aging\u003c\/h3\u003e\nThis Champagne originates from a visionary idea of Pascal Agrapart, who in 2002 obtained permission to use \u003cem\u003enatural must\u003c\/em\u003e from his vineyards as \u003cstrong\u003eliqueur de tirage\u003c\/strong\u003e, the mixture that triggers the second fermentation in the bottle.\nAfter years of experimentation, the result is a unique Champagne, with no added sugars (Brut Nature), which rests for a long time on its lees to develop depth and aromatic complexity. The long aging offers very fine perlage and an elegant structure, emblematic characteristics of the house.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a luminous golden color, traversed by \u003cstrong\u003efine and continuous bubbles\u003c\/strong\u003e, a sign of long maturation on the lees.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it reveals refined aromas of ripe citrus, white flowers, and fresh almond, with mineral nuances that recall the typical chalkiness of Avize soils. As it evolves in the glass, notes of bread crust and hazelnut emerge, indicating long and natural aging.\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\nOn the palate, it is pure, vibrant, and vertical. The absence of dosage enhances the precision of the Chardonnay, offering a sensation of freshness and a \u003cstrong\u003esavory persistence\u003c\/strong\u003e that invites a second sip. The finish is elegant and clean, with a finely mineral touch.\n\n\u003ch2\u003eFood Pairings for Champagne Brut Nature Blanc de Blancs Grand Cru 'Exp. 19' - Agrapart \u0026amp; Fils\u003c\/h2\u003e\nThis Champagne is perfect for those seeking gourmet yet balanced pairings. Its freshness and minerality make it ideal for:\n\u003cul\u003e\n\u003cli\u003eraw seafood and oysters, to enhance the iodine character and purity of the wine;\u003c\/li\u003e\n\u003cli\u003edishes based on white fish or shellfish;\u003c\/li\u003e\n\u003cli\u003ecreamy soft cheeses, not too intense;\u003c\/li\u003e\n\u003cli\u003edelicate white meats or vegetarian dishes with seasonal vegetables.\u003c\/li\u003e\n\u003c\/ul\u003e\nA perfect wine to serve as an elegant aperitif or to celebrate a special moment.\n\n\u003ch2\u003eStorage and Aging: How to Store Champagne Brut Nature Blanc de Blancs Grand Cru 'Exp. 19' - Agrapart \u0026amp; Fils\u003c\/h2\u003e\nTo maintain the aromatic qualities and the finesse of the bubbles, it is essential to store this Champagne with care:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e constant between 10°C and 12°C;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e bottle protected from direct light sources, to avoid alterations of the aromas;\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e horizontally, so that the cork remains moist and ensures an airtight seal.\u003c\/li\u003e\n\u003c\/ul\u003e\nWell-preserved, the \u003cstrong\u003eChampagne Brut Nature Blanc de Blancs Grand Cru 'Exp. 19' - Agrapart \u0026amp; Fils\u003c\/strong\u003e can continue to evolve for several years, refining its complexity and offering new nuances with each tasting.","brand":"Pascal Agrapart","offers":[{"title":"Default Title","offer_id":52414774837587,"sku":"C07-P009-0-05","price":374.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-brut-nature-blanc-de-blancs-grand-cru-exp-19-agrapart-fils.jpg?v=1764408951"},{"product_id":"champagne-brut-nature-blanc-de-blancs-grand-cru-venus-2015-agrapart-fils-140913","title":"Champagne Brut Nature Blanc de Blancs Grand Cru 'Vénus' 2018 - Agrapart \u0026 Fils","description":"\u003ch2\u003eWhat kind of wine is Champagne Brut Nature Blanc de Blancs Grand Cru 'Vénus' 2018 - Agrapart \u0026amp; Fils\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Brut Nature Blanc de Blancs Grand Cru 'Vénus' 2018 - Agrapart \u0026amp; Fils\u003c\/strong\u003e is an iconic label from the heart of the Côte des Blancs, made exclusively from Grand Cru Chardonnay grapes grown in the prized vineyards of Avize. This champagne is named after the horse that once ploughed the family vineyards, symbolizing a respectful agriculture deeply connected to the land.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eAgrapart \u0026amp; Fils\u003c\/strong\u003e house, founded in 1894, is renowned for its artisanal approach and fidelity to the méthode champenoise, the celebrated process of re-fermentation in the bottle that bestows elegance and complexity. 'Vénus' represents the purest philosophy of the Agrapart family: no sugar dosage, maximum expressive transparency of the terroir, and an authentic style, as refined as it is direct.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2018 vintage is remembered as one of the most balanced of the last decade in Champagne. Exceptionally favorable climatic conditions—with a warm and dry but not extreme summer—allowed for perfect grape ripening. The harvest offered fruits of great aromatic concentration, capable of combining freshness and fullness, fundamental elements for a high-class Blanc de Blancs.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\n\u003cp\u003eVinification takes place using the \u003cstrong\u003eclassic method\u003c\/strong\u003e (also called méthode champenoise), which involves re-fermentation directly in the bottle. After soft pressing and spontaneous fermentation in barriques, the wine rests on its lees for about 60 months, developing remarkable gustatory complexity. The cuvée receives no dosage at disgorgement, resulting in a \u003cstrong\u003eBrut Nature\u003c\/strong\u003e: thus absolutely dry, pure, and without added sugars. This approach enhances the mineral and authentic expression of Avize Chardonnay.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eA sensory experience that strikes with precision and harmony, Champagne Brut Nature Blanc de Blancs Grand Cru 'Vénus' 2018 - Agrapart \u0026amp; Fils is a wine of profound elegance and long persistence.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eVisually, it presents a brilliant straw yellow with golden reflections. The effervescence is extremely fine and continuous, a distinctive sign of a long stay on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe bouquet is sophisticated and harmonious: notes of ripe citrus, white flowers, fresh almond, and light hints of toasted bread are discernible. Over time in the glass, delicate mineral evolutions and chalky nuances typical of the calcareous soils of the Côte des Blancs emerge.\u003c\/p\u003e\n\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is pure, taut, and vibrant. The attack is fresh, but it opens towards a creamy and subtle structure, supported by lively minerality. The effervescence is silky and perfectly integrated, while the persistence is remarkably long, with a savory and crystalline finish.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings for Champagne Brut Nature Blanc de Blancs Grand Cru 'Vénus' 2018 - Agrapart \u0026amp; Fils\u003c\/h2\u003e\n\u003cp\u003eThanks to its elegant and mineral style, 'Vénus' lends itself to numerous gastronomic pairings, especially with delicate dishes that enhance its purity.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCrustaceans and seafood, such as oysters and raw scampi\u003c\/li\u003e\n\u003cli\u003eSteamed white fish or tuna tartare\u003c\/li\u003e\n\u003cli\u003eWhite meat carpaccio or veal\u003c\/li\u003e\n\u003cli\u003eFresh and soft cheeses, such as goat cheese or brie\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAlso perfect as a sophisticated aperitif, it is ideal for accompanying an entire dinner focused on finesse and balance.\u003c\/p\u003e\n\n\u003ch2\u003eStorage and Aging: How to Store Champagne Brut Nature Blanc de Blancs Grand Cru 'Vénus' 2018 - Agrapart \u0026amp; Fils\u003c\/h2\u003e\n\u003cp\u003eThis champagne, while ready to drink, can evolve beautifully for several years if stored correctly. Here are some useful tips:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e Keep the bottle at a constant 10°C to 14°C.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e Store away from direct light sources, preferably in the dark.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e Keep the bottle lying down, so that the cork remains moist and maintains an airtight seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOver time, Champagne Brut Nature Blanc de Blancs Grand Cru 'Vénus' 2018 - Agrapart \u0026amp; Fils will develop further aromatic nuances, enriching its personality without losing the vivid freshness that distinguishes it.\u003c\/p\u003e","brand":"Pascal Agrapart","offers":[{"title":"Default Title","offer_id":52414775394643,"sku":"C07-P009-2018-05C","price":319.0,"currency_code":"EUR","in_stock":false}]},{"product_id":"champagne-extra-brut-blanc-de-blancs-aoc-l-avizoise-2018-agrapart-fils","title":"Champagne Extra Brut Blanc de Blancs AOC 'L'Avizoise' 2018 - Agrapart \u0026 Fils","description":"\u003ch2\u003eWhat kind of wine is Champagne Extra Brut Blanc de Blancs AOC 'L’Avizoise' 2018 - Agrapart \u0026amp; Fils\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Extra Brut Blanc de Blancs AOC 'L’Avizoise' 2018 - Agrapart \u0026amp; Fils\u003c\/strong\u003e is a label that authentically represents the soul of the village of Avize, one of the most renowned crus of the Côte des Blancs. Produced exclusively with \u003cstrong\u003e100% Chardonnay grapes\u003c\/strong\u003e, from vines over fifty years old, it is rooted in the chalky soils that enhance the minerality and finesse typical of this area.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eAgrapart \u0026amp; Fils\u003c\/strong\u003e house, founded at the end of the nineteenth century, is among the most respected vigneron realities in Champagne. The production strictly follows the \u003cem\u003emétode champenoise\u003c\/em\u003e (also known as the traditional method), which involves \u003cstrong\u003esecondary fermentation in the bottle\u003c\/strong\u003e and prolonged contact with the yeasts, essential factors for creating the fine and persistent bubbles that distinguish the house style.\u003c\/p\u003e\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\n\u003cp\u003eThe 2018 vintage in Champagne was generous and well-balanced. The grapes benefited from a bright and dry summer, with cool nights that preserved the natural acidity of the Chardonnay. This perfect climatic balance resulted in a \u003cstrong\u003eChampagne of great aromatic precision\u003c\/strong\u003e, capable of expressing freshness, structure, and depth simultaneously.\u003c\/p\u003e\n\n\u003ch3\u003eVinification and aging\u003c\/h3\u003e\n\u003cp\u003eFermentation takes place with indigenous yeasts and without filtration, respecting the natural production philosophy of the Agrapart house. The wine rests \u003cstrong\u003eover 60 months on its lees\u003c\/strong\u003e, during which time it develops complexity and creaminess on the palate. The Extra Brut dosage, with only 3-4 g\/l of sugar, allows the purity and mineral tension typical of Avize to be maximized, without masking its authenticity.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eChampagne Extra Brut Blanc de Blancs AOC 'L’Avizoise' 2018 - Agrapart \u0026amp; Fils\u003c\/strong\u003e impresses with its elegance and precision, with a sensory profile that tells the story of its terroir of origin in every nuance.\u003c\/p\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it presents a clear, bright, golden yellow, with an extremely fine and continuous perlage, a sign of long maturation on the lees and artisanal attention at every stage of production.\u003c\/p\u003e\n\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose opens with notes of ripe citrus, white flowers, and dried fruit. Chalky and mineral nuances then emerge, recalling the soil of Avize, along with delicate hints of butter and pastry, conferred by the long aging on the lees.\u003c\/p\u003e\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003eOn the palate, it is taut, vibrant, and deep. The creamy bubbles accompany a sip with a great balance between freshness and structure. The finish is long, clean, and savory, with a persistence that invites another sip.\u003c\/p\u003e\n\n\u003ch2\u003eWhat dishes to pair with Champagne Extra Brut Blanc de Blancs AOC 'L’Avizoise' 2018 - Agrapart \u0026amp; Fils\u003c\/h2\u003e\n\u003cp\u003eThis Champagne, due to its structure and complexity, lends itself to numerous gastronomic pairings. Ideal for accompanying refined fish and shellfish dishes, but also more regional preparations based on white meats or aged cheeses. Also excellent as the star of an important dinner.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eShrimp tartare, oysters, and fish carpaccio\u003c\/li\u003e\n\u003cli\u003eSeafood risotto or with citrus and ginger\u003c\/li\u003e\n\u003cli\u003eRoasted chicken with aromatic herbs\u003c\/li\u003e\n\u003cli\u003eHard cheeses, such as Comté or aged Parmesan\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eStorage and aging (how to store Champagne Extra Brut Blanc de Blancs AOC 'L’Avizoise' 2018 - Agrapart \u0026amp; Fils)\u003c\/h2\u003e\n\u003cp\u003eTo best preserve its aromatic characteristics and the finesse of its bubbles, it is important to know \u003cstrong\u003ehow to store Champagne Extra Brut Blanc de Blancs AOC 'L’Avizoise' 2018 - Agrapart \u0026amp; Fils\u003c\/strong\u003e correctly.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e keep the bottle between 10 and 12°C, avoiding sudden temperature changes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight:\u003c\/strong\u003e store in a dark place, away from direct light sources.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e store the bottle horizontally to keep the cork moist and ensure a perfect seal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf stored under the right conditions, this Champagne can evolve in the cellar for several years, developing even more complex aromas and an extraordinary roundness.\u003c\/p\u003e","brand":"Pascal Agrapart","offers":[{"title":"Default Title","offer_id":52414907973971,"sku":"C07-P009-2018-05_D000","price":207.2,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-extra-brut-blanc-de-blancs-aoc-l-avizoise-2018-agrapart-fils.jpg?v=1764409595"},{"product_id":"champagne-extra-brut-blanc-de-blancs-grand-cru-mineral-2018-agrapart-fils","title":"Champagne Extra Brut Blanc de Blancs Grand Cru 'Minéral' 2018 - Agrapart \u0026 Fils","description":"\u003ch2\u003eWhat kind of wine is Champagne Extra Brut Blanc de Blancs Grand Cru 'Minéral' 2018 - Agrapart \u0026amp; Fils\u003c\/h2\u003e\nThe \u003cstrong\u003eChampagne Extra Brut Blanc de Blancs Grand Cru “Minéral” 2018 - Agrapart \u0026amp; Fils\u003c\/strong\u003e is one of the most authentic and refined expressions of the Côte des Blancs, the result of the experience of one of the most esteemed houses in Avize. Produced exclusively from \u003cstrong\u003eChardonnay Grand Cru\u003c\/strong\u003e grapes, it originates from vineyards located in the prestigious municipalities of \u003cstrong\u003eAvize and Cramant\u003c\/strong\u003e, where the chalky and calcareous soil imparts a distinct minerality and elegant structure to the wine.\nLike all Agrapart Champagnes, “Minéral” is made according to the \u003cem\u003eméthode champenoise\u003c\/em\u003e, which is \u003cstrong\u003esecondary fermentation in the bottle\u003c\/strong\u003e that allows for the development of its fine effervescence and the aromatic complexity that distinguishes it.\n\n\u003ch3\u003eVintage Details\u003c\/h3\u003e\nThe 2018 vintage was characterized by balanced weather, with a mild spring and a sunny summer that ensured perfectly ripe grapes. Ideal harvest conditions allowed for the production of Chardonnay with great aromatic purity, boasting a fresh yet deep and structured profile. This natural balance is reflected in the glass, where energy, finesse, and a clear mineral imprint coexist.\n\n\u003ch3\u003eVinification and Aging\u003c\/h3\u003e\nFermentation takes place for about half in \u003cstrong\u003eoak barrels\u003c\/strong\u003e, which impart roundness and complexity to the wine, while still allowing the natural freshness of the Chardonnay to shine through. This is followed by a long aging \u003cstrong\u003eof about 5 years on its lees\u003c\/strong\u003e in the bottle, essential for the development of aromas and creaminess on the palate. The final dosage is “Extra Brut,” meaning with a \u003cem\u003eminimal residual sugar\u003c\/em\u003e, a choice that enhances the precision and purity of the terroir.\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003ch3\u003eColor\u003c\/h3\u003e\nIn the glass, it presents a delicate, brilliant golden yellow, traversed by a constant stream of \u003cstrong\u003every fine bubbles\u003c\/strong\u003e, a sign of the quality of the mousse and the long aging process.\n\n\u003ch3\u003eNose\u003c\/h3\u003e\nOn the nose, it reveals a delicate and sophisticated profile: notes of \u003cstrong\u003ecandied citrus, white flowers, and chalk\u003c\/strong\u003e intertwine with nuances of almond and toasted bread. The mineral imprint – from which the name “Minéral” comes – emerges elegantly and imparts a pleasant sensation of depth.\n\n\u003ch3\u003eTaste\u003c\/h3\u003e\nOn the palate, it is decisive, tense, and vibrant. The attack is fresh and vertical, while salinity and fine minerality accompany the entire sip. The \u003cstrong\u003elong and harmonious finish\u003c\/strong\u003e closes with citrusy and slightly saline sensations, making each taste an invitation to the next.\n\n\u003ch2\u003eFood Pairings for Champagne Extra Brut Blanc de Blancs Grand Cru 'Minéral' 2018 - Agrapart \u0026amp; Fils\u003c\/h2\u003e\nPerfect as an aperitif for discerning palates, the \u003cstrong\u003eChampagne Extra Brut Blanc de Blancs Grand Cru “Minéral” 2018\u003c\/strong\u003e finds its most complete expression when paired with delicate seafood dishes and elegant preparations.\nIdeal with:\n\u003cul\u003e\n\u003cli\u003eRaw fish, oysters, and tuna tartare\u003c\/li\u003e\n\u003cli\u003eScampi carpaccio or grilled scallops\u003c\/li\u003e\n\u003cli\u003eShellfish ravioli and citrus risottos\u003c\/li\u003e\n\u003cli\u003eLightly aged soft cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\nThe balance between freshness and structure also makes it an excellent companion for flavorful vegetarian dishes or delicate white meats.\n\n\u003ch2\u003eStorage and Aging – how to store Champagne Extra Brut Blanc de Blancs Grand Cru 'Minéral' 2018 - Agrapart \u0026amp; Fils\u003c\/h2\u003e\nTo maintain the finesse of the \u003cstrong\u003eChampagne Extra Brut Blanc de Blancs Grand Cru “Minéral” 2018 - Agrapart \u0026amp; Fils\u003c\/strong\u003e, it is important to store it correctly:\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eConstant temperature\u003c\/strong\u003e: between 10°C and 12°C, avoiding thermal shocks that could compromise quality.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDark environment\u003c\/strong\u003e: light accelerates aging and alters aromas, so store bottles away from light sources.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHorizontal position\u003c\/strong\u003e: keeping the bottle on its side keeps the cork moist and ensures perfect sealing over time.\u003c\/li\u003e\n\u003c\/ul\u003e\nIf stored correctly, this Champagne can evolve for several years, progressively enriching its mineral notes and aromatic complexity.","brand":"Pascal Agrapart","offers":[{"title":"Default Title","offer_id":52414919541075,"sku":"C07-P009-2018-05_D001","price":168.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/files\/champagne-extra-brut-blanc-de-blancs-grand-cru-mineral-2018-agrapart-fils.jpg?v=1764409634"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0985\/2603\/6307\/collections\/cover-produttore_c998f14e-98e1-49a0-a53d-7db83019371d.jpg?v=1763419679","url":"https:\/\/www.astemyo.com\/en\/collections\/pascal-agrapart-champagne.oembed","provider":"Astemyo","version":"1.0","type":"link"}